Accepted Manuscript Oxidative stress caused by TiO2 nanoparticles under UV irradiation is due to UV irradiation not through nanoparticles Akihiro Moriyama, Ikuho Yamada, Junko Takahashi, Hitoshi Iwahashi PII:
S0009-2797(17)31107-9
DOI:
10.1016/j.cbi.2018.08.017
Reference:
CBI 8391
To appear in:
Chemico-Biological Interactions
Received Date: 12 October 2017 Revised Date:
28 July 2018
Accepted Date: 17 August 2018
Please cite this article as: A. Moriyama, I. Yamada, J. Takahashi, H. Iwahashi, Oxidative stress caused by TiO2 nanoparticles under UV irradiation is due to UV irradiation not through nanoparticles, ChemicoBiological Interactions (2018), doi: 10.1016/j.cbi.2018.08.017. This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.
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Oxidative stress caused by TiO2 nanoparticles under UV irradiation is due to
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UV irradiation not through nanoparticles
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Akihiro Moriyama1*, Ikuho Yamada1, Junko Takahashi2, Hitoshi Iwahashi1
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Gifu 501-1193, Japan
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National Institute of Advanced Industrial Science and Technology (AIST), 1-1-1 Higashi,
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Tsukuba, Ibaraki 305-8566, Japan
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Graduate School of Applied Biological Sciences, Gifu University, 1-1 Yanagido, Gifu,
Molecular Composite Medicine Research Group, Biomedical Research Institute,
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Keywords:
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Saccharomyces cerevisiae
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TiO2 nanoparticles
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ROS generated by TiO2-NOAA
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DNA microarray
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*Corresponding author.
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E-mail address:
[email protected] (A. Moriyama). 1
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ABSTRACT Currently, nanoparticles are used in various commercial products. One of the most
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common nanoparticles is titanium dioxide (TiO2). It has a catalytic activity and UV
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absorption, and generates reactive oxygen species (ROS). This catalytic activity of TiO2
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nanoparticles was believed to be capable of killing a wide range of microorganisms. In
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the environment, the unique properties of TiO2 nanoparticles can be maintained;
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therefore, the increasing use of TiO2 nanoparticles is raising concerns about their
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environmental risks. Thus, assessment of the biological and ecological effects of
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TiO2-NOAAs is necessary.
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In this study, we assessed the effect of TiO2-NOAAs for S. cerevisiae using DNA
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microarray. To compare yeast cells under various conditions, six treatment conditions
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were prepared (1. adsorbed fraction to TiO2-NOAA under UV; 2. non-adsorbed fraction
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to TiO2-NOAA under UV; 3. adsorbed fraction to TiO2-NOAA without UV; 4.
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non-adsorbed fraction to TiO2-NOAA without UV; 5. under UV; and 6. untreated
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control). The result of the DNA microarray analysis, suggested that yeast cells that are
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adsorbed by TiO2-NOAA under UV irradiation suffer oxidative stress and this stress
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response was similar to that by only UV irradiation. We concluded that the effect of
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TiO2-NOAAs on yeast cells under UV irradiation is not caused by TiO2-NOAA but UV
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irradiation.
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1. INTRODUCTION
A nanoparticle is defined as a nano-object with all ext\ernal dimensions in the
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nanoscale (length range approximately from 1 nm to 100 nm), where the lengths of the
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longest and the shortest axes of the nano-object do not differ significantly1. Compared
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with a fine particle, the nanoparticle has a larger specific surface area. Therefore,
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nanoparticles show greater chemical and physical activities, such as ion release,
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adsorption ability, and production of reactive oxygen species (ROS)2. The unique
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properties of nanoparticles are beneficial, and thus, the use of nanoparticles is
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expanding rapidly.
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TiO2 nanoparticles are used in various commercial products (e.g., self-cleaning
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surface coatings, light-emitting diodes, solar cells, disinfectant sprays, sporting goods,
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drinking water treatment agents, and topical sunscreens) because of their catalytic
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activity and UV absorption (λ<400 nm)3. They are not dissolved in water, and generate
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ROS under UV irradiation, apparently enabling them to decompose organic substances
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and damage the function and structure of various cells.4 The catalytic activity of TiO2
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nanoparticles was believed to be capable of killing a wide range of microorganisms (e.g.
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gram-negative and gram-positive bacteria, including endospores, as well as fungi, algae,
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protozoa, and viruses)5.
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In culture medium and the water environment, nanoparticles unexceptionally form
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structures of their aggregates and agglomerates comprising primary particles. These
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compounds are defined as NOAAs (nano-objects, and their aggregates and
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agglomerates greater than 100 nm)6. An aggregate is a particle that comprises strongly
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bonded or fused single primary particles, and an agglomerate is a collection of weakly
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bound single primary particles, aggregates, or a mix of these. The name NOAA is made
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by International Standard Organization1 to share the knowledge that nanoparticles may
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not be protected for aggregation and agglomeration and can not be alone as single
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molecule in culture medium and water environment. The unique properties of TiO2
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nanoparticles can be maintained in the environment, and thus the increasing use of TiO2
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nanoparticles is raising environmental concerns. An assessment of the biological and
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ecological effects of TiO2-NOAAs is necessary.
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In our previous study, we assessed the effect of TiO2-NOAAs on microbes using
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Saccharomyces cerevisiae and Escherichia coli. The TiO2-NOAAs decomposed
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methylene blue under UV irradiation, which suggested that the TiO2-NOAAs generated 4
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ROS under UV irradiation. However, the TiO2-NOAAs did not demonstrate growth
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inhibition in minimal agar medium under UV irradiation; the addition of TiO2-NOAAs
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to the medium still permitted colony formation under a UV intensity that inactivates
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microbes. Moreover, the TiO2-NOAAs adsorbed microbes. These results suggested that
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the amount of ROS generated by TiO2-NOAAs was insufficient to inactivate microbes,
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and the TiO2-NOAAs might protect microbes from UV7.
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In this study, we assessed the effect of TiO2-NOAAs under UV on S. cerevisiae in
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more detail. We used DNA microarray analysis for qualitative assessment of gene
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expression profile and carried out a quantitative assessment using qRT-PCR method.
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These results suggest the effect of TiO2-NOAAs on yeast cells under UV irradiation is
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not caused by TiO2-NOAA but UV irradiation.
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2. EXPERIMENTAL METHODS
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2.1 Materials TiO2 nanoparticles were obtained from Ishihara Sangyo Kaisha, Ltd. (Japan). Their
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crystals were in the anatase form, with a primary particle size of 7 nm, and a specific
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surface area of 316 m2/g.
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2.2 Yeast strains and growth conditions
S. cerevisiae S288C (MATα SUC2 mal mel gal2 CUP1 [cir+]) was used in this
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study. The yeast was grown in minimal medium (0.67% Difco™ Yeast Nitrogen Base
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w/o Amino Acids (Becton, Dickinson and Company, NJ, USA), 2% D(+)-Glucose) at
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30 °C. A pre-culture was incubated to stationary phase (2 days).
2.3 TiO2 nanoparticle treatment
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One mL of pre-culture (5 × 107 cells) and 19 mL of minimal medium were added to
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petri dishes (φ 90 mm × 20 mm). They were incubated for 6 h at 30 °C with shaking at 60
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rpm to produce exponentially growing cells. Then, 5.0 mg of TiO2 nanoparticles were
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added to the petri dishes, with or without UV irradiation (intensity; 0.01 mW/cm2), and
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the cells were incubated for a further 2h. Treated yeast cells were divided into the 6
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adsorbed fraction and non-adsorbed fractions. Each of the yeast under different
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conditions (Condition 1. adsorbed fraction to TiO2-NOAA under UV irradiation, 2.
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non-adsorbed fraction to TiO2-NOAA under UV irradiation, 3. adsorbed fraction to
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TiO2-NOAA without UV irradiation, 4. non-adsorbed fraction to TiO2-NOAA without
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UV irradiation, 5. under UV and 6. untreated control) was harvested by centrifugation at
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2150×g for 3 min at 4 °C (CAX-371; Tomy Seiko Co., LTD., Tokyo, Japan). Under our
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TiO2 nanoparticles treatment conditions (30 °C with shaking at 60 rpm), many yeasts
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aggregated with NOAAs. However, we could yield enough yeast cells for DNA
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microarray in the supernatant phase over the NOAA and yeast agglomerates (Condition
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2, 4).
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2.4 RNA extraction
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RNA was extracted from cells using a Fast RNA® Pro Red Kit (MP Biomedicals,
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Santa Ana, CA, USA), according to the manufacturer’s instructions, with the following
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exceptions: cell disruption was performed for 10 min using a Multi-Beads
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Shocker®(Yasui Kikai, Osaka, Japan) and chloroform (Wako Pure Chemical Industries)
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treatment was performed twice. The extracted RNA was purified using a Qiagen
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RNeasy Mini kit (Qiagen GmbH, Hilden, Germany), according to the manufacturer’s
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instructions. The quality of the purified RNA was verified using an Agilent® 2100
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Bioanalyzer (Agilent Technologies, CA, USA). The RNA concentration was
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determined using a Micro-volume Spectrophotometer Q5000 (Tomy Seiko Co., LTD).
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2.5 DNA microarray analysis
DNA microarray analysis was carried out to assess the effect of TiO2-NOAAs on
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yeast qualitatively.
Fluorescent cyanine 3-cytidine triphosphate (CTP)-labeled cRNA was synthesized
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using a Quick Amp Labeling Kit (Agilent Technologies, CA, USA). The CTP-labeled
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cRNA was used for hybridization to Yeast (V2) Gene Expression Microarray slides
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(#G4813A016322, Agilent Technologies) at 65 °C for 17 h. The hybridized microarray
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slides were washed according to the manufacturer’s instructions and scanned using an
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Agilent DNA Microarray Scanner (#G2565CA, Agilent Technologies) at a resolution of
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5 µm. The scanned images were analyzed quantitatively using the Agilent Feature
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Extraction Software version 10.7.3.1 (Agilent Technologies).
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Signals detected from each open reading frame (ORF) were normalized using the
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25th percentile and quantile methods. The genes classified as upregulated or
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downregulated were those that passed the Student’s t-test (P< 0.05) and exhibited more 8
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than 2-fold higher intensities or more than 0.5-fold lower intensities than that of
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negative control. The gene expression profiles were characterized according to the categories of the
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Munich Information Center for Protein Sequences Genome Research Environment
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Comprehensive Yeast Genome Database (MIPS GenRE CYGD, http://mips.helmholtz-
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muenchen.de/genre/proj/yeast/index.jsp) and the Saccharomyces Genome Database
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(SGD, http://www.yeastgenome.org/).The DNA microarray experiments described in
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this study were MIAME compliant and the raw data has been deposited in the Gene
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Expression Omnibus (GEO) database under the accession number GSE99660. For each
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condition, RNA samples were prepared at least four replications.
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2.6 Quantitative PCR
qRT-PCR was carried out to assess the effect of TiO2-NOAAs on yeast cells
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quantitatively.
The RNA used for DNA microarray analysis was subjected to reverse transcription
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(RT) at 37 °C for 15 min using a ReverTra Ace® qPCR RT Master Mix (Toyobo, Osaka,
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Japan). For quantitative PCR amplification, the Power SYBR® Green Master Mix
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(Applied Biosystems, CA, USA) and StepOnePlus™ real-time PCR System (Applied 9
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Biosystems) were used, as described in the manufacturer’s instructions (holding at 95 °C
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for 10 min, followed by 40 cycles of denaturation at 95 °C for 15 sec, and annealing and
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extension at 60 °C for 2 min). Relative expression levels were calculated from Ct values.
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Five pairs of primers were designed for the amplification of the genes upregulated under
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certain conditions (Table 1), based on the results of DNA microarray analysis. All
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experiments were performed in triplicate.
Table 1. Sequences of oligonucleotide primers used in this study Gene name
F-primer
GRE2 SOD2 GSY1 TPS2
AAGGTCATCGGTTCTGCCAG CTCCCGCAAACGCAAGAAAA CATATGGGCCATCGTCGTCA CGCAGCTGCCCTACAAAATC
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CCTTGCCGTGCTTTTGGAAA CTCGTCCAGACTGCCAAACT GGTACCTAAATCGCCCGGAG TGGGTCATCGTCCAGATCCT
ATTGCCGAAAGAATGCAAAAGG CGCACAAAAGCAGAGATTAGAAACA
The ACT1 gene was used as a control housekeeping gene because little difference
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R-primer
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in its gene expression level was observed between the treatment groups and a control
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from the result of DNA microarray analysis, and it is widely accepted as a positive control
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to study the yeast stress response8.
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3. RESULTS AND DISCUSSION
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3.1 Conditions for TiO2 nanoparticle treatment
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To assess the effect of TiO2-NOAAs on yeast cells at the RNA level, initially, an
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appropriate intensity of UV irradiation was determined (Fig. 1).
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Figure 1. Viable yeast cell numbers under each UV irradiation intensity. Yeast cells
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were incubated under the same conditions with TiO2 nanoparticle treatment (as described
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in the text) under various UV irradiation intensities. To determine their viabilities, yeast
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cells were serially diluted and incubated on minimal agar media for 2–3 days.
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Under the strongest UV intensity, 0.4 mW/cm2 (A), few yeast cells survived, thus
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their RNA could not be extracted. Under a UV intensity of 0.01 mW/cm2 (B), UV
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inactivation of the yeast cells was observed, and their RNA could be extracted. Therefore,
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RNA extraction for the DNA microarray and qRT-PCR was conducted at a UV intensity
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of 0.01 mW/cm2.
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The treatment concentration of TiO2 nanoparticle was the same as that used in our
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previous study7. It is also confirmed that when titanium is added to the minimum
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medium, it aggregates to form NOAA. Furthermore, it was also confirmed that many
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yeasts are adsorbed to TiO2 nanoparticles when co-culturing yeast cells (Fig. 2).
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Figure 2. A state of agglomerates of TiO2 nanoparticles and yeast. 1 mL of pre-culture
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(5 × 107 cells), 19 mL of minimal medium and 5.0 mg of TiO2 nanoparticles were added
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to the petri dishes (φ 90 mm × 20 mm).
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3.2 Qualitative assessment of the effect of TiO2-NOAA on yeast by DNA microarray
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analysis
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3.2.1 Overview of altered genes in each treatment condition
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In this study, yeast cells from six different treatment conditions (1. adsorbed
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fraction to TiO2-NOAA under UV irradiation, 2. non-adsorbed fraction to TiO2-NOAA
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under UV irradiation, 3. adsorbed fraction to TiO2-NOAA without UV irradiation, 4.
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non-adsorbed fraction to TiO2-NOAA without UV irradiation, 5. under UV and 6.
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untreated control) were analyzed using a DNA microarray. From the results, 3236, 1545,
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2914, 1596, and 2493 ORFs that passed the Student’s t-test (P < 0.05) in Conditions 1, 2,
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3, 4, and 5, respectively, were obtained by the comparison with untreated control of 6
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(Table 2).
Table 2. The number of the up and downregulated genes in each treatment condition
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≧2-fold
≦0.5-fold
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2. Non-adsorbed fraction of TiO2-NOAA (with UV)
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3. Adsorbed fraction of TiO2-NOAA (without UV)
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4. Non-adsorbed fraction of TiO2-NOAA (without UV)
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5. Under UV
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Treatment conditions
1. Adsorbed fraction of TiO2-NOAA (with UV)
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Among them, 275, 9, 219, 18, and 59 genes exhibited more than 2-fold higher
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intensities, and 425, 109, 287, 121, and 223 genes exhibited more than 0.5-fold lower
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intensities under Conditions 1, 2, 3, 4, and 5, respectively. The highest number of
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significantly altered genes was in Conditions 1 (2-fold; 275, 0.5-fold; 425), 3 (2-fold;
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219, 0.5-fold; 287), and 5 (2-fold; 59, 0.5-fold; 223).
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These results showed that the expressions of genes in yeast cells that were adsorbed
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by TiO2-NOAAs (Conditions 1 and 3) were altered more than those in yeast cells that
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were not adsorbed by TiO2-NOAAs (Conditions 2 and 4). Further, a significant number
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of genes were altered by UV irradiation in the adsorbed fraction (Condition 1). Thus,
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these results suggested that yeast cells suffer stress from TiO2-NOAA and from UV.
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3.2.2 The genes up and downregulated by TiO2-NOAAs under UV irradiation and
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their functional distribution
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The yeast cells in the fraction adsorbed to TiO2-NOAA under UV irradiation
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showed the highest number of genes with altered expressions among all treatment 14
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conditions (Table 2; Condition 1).From the DNA microarray analysis, 3236 ORFs were
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obtained that passed the Student’s t-test (P < 0.05). Among them, 275 genes were
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upregulated by more than 2-fold and 425 were downregulated by more than 0.5-fold by
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TiO2-NOAA treatment under UV irradiation. The up and downregulated genes were
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characterized using MIPS GenRE CYGD. The results showed that the function of
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upregulated genes were classified with the high probability into the categories of
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“energy (10.3%)”, “cell rescue (7.4%)” and “metabolism (6.0%)”. Subcategories of
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“Regulation of glycolysis and gluconeogenesis” and “metabolism of energy reserve (e.g.
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glycogen, trehalose)” were characterized particularly in the category of “energy” (Fig.
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3).
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Figure 3. Functional categories of up-regulated and down-regulated ORFs in
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TiO2-NOAA treatment under UV irradiation (Condition 1). ORFs up-regulated or
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down-regulated more than 2 fold were counted. The denominators and numerators in
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parentheses indicate number of total ORFs and up-regulated or down-regulated ORFs in
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each category, respectively.
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Trehalose stabilizes the membrane structure and glycogen is a component of the
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cell wall in S. cerevisiae9, 10. Subcategories of “oxidative stress response” and “oxygen
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and radical detoxification” were characterized particularly in the category of “cell
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rescue”.
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By contrast, downregulated genes were characterized particularly in the categories
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of “protein synthesis (16%)”, “transcription (8%)”, and “protein with binding function
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(6%)” (Fig. 3). Genes involved in protein synthesis are downregulated in response to
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diverse environmental stresses11. Thus, this result suggested that yeast cells adsorbed by
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TiO2-NOAAs under UV irradiation were significantly stressed.
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The products of the upregulated genes were localized significantly at the “peroxisome” (Fig. 4).
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Figure 4. Locational categories of the gene products upregulated by TiO2-NOAA
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treatment under UV irradiation (Condition 1). ORFs up-regulated more than 2 fold were
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counted. The denominators and numerators in parentheses indicate number of total
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ORFs and up-regulated ORFs in each category, respectively.
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It is reported that some peroxisomal genes are induced in response to oxidative stress12.
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Thus, this localization and induction of subcategories related to oxidative stress
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suggested that yeast cells that were adsorbed by TiO2-NOAA under UV irradiation
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suffered oxidative stress. Additionally, localization with high probability at
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“Extracellular/secretion proteins” and “Eukaryotic plasma membrane” were observed.
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3.2.3 Genes upregulated and downregulated by TiO2-NOAAs without UV
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irradiation and their functional distribution The expressions of a significant number of genes in yeast cells in the adsorbed
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fraction to TiO2-NOAAs even without UV irradiation were altered in all treatment
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conditions (Table 2; Condition 3). From the DNA microarray analysis, 2914 ORFs were
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obtained that passed the Student’s t-test (P < 0.05). Among them, 219 genes were
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upregulated by more than 2-fold and 287 genes were downregulated by more than
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0.5-fold by TiO2-NOAAs treatment without UV irradiation. The functions of the
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upregulated genes were classified with high probability into the categories of “energy
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(8.9%)”, “metabolism (5.1%)”, and “cell rescue (5.7%)”. Subcategories of “metabolism
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of energy reserve (e.g. glycogen, trehalose)” and “regulation of glycolysis and
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gluconeogenesis” were classified particularly in the category of “energy”, and
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subcategories of “C-compound and carbohydrate metabolism” was classified
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particularly in the category of “metabolism” (Fig. 5).
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Figure 5. Functional categories of the genes upregulated and downregulated by
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TiO2-NOAA treatment without UV irradiation (Condition 3). ORFs up-regulated or
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down-regulated more than 2 fold were counted. The denominators and numerators in
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parentheses indicate number of total ORFs and up-regulated or down-regulated ORFs in
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each category, respectively.
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By contrast, the functions of the downregulated genes were classified as
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“transcription (8.3%)”, “protein synthesis (9.5%)”, and “cell cycle and DNA processing
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(6.2%)” (Fig. 5). This result showed that the yeast that were adsorbed by TiO2-NOAA
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without UV irradiation suffered stress. The products of the upregulated genes were
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localized as “Eukaryotic plasma membrane” (Fig. 6).
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Figure 6. Locational categories of the genes upregulated by TiO2-NOAA
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treatment under UV irradiation (Condition 3). ORFs up-regulated more than 2 fold were
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counted. The denominators and numerators in parentheses indicate number of total
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ORFs and up-regulated ORFs in each category, respectively.
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These results showed that membrane structures of yeast cells that were adsorbed
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by TiO2-NOAA without UV irradiation were damaged. Taken together, these results
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imply yeast cells that are adsorbed by TiO2-NOAA without UV irradiation suffer stress
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at their membrane structures, resulting in the induction of genes related to the synthesis
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of glycogen and trehalose.
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3.2.4 Genes upregulated and downregulated by UV irradiation and their functional
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distribution The expressions of a large number of genes in yeast cells under UV without
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TiO2-NOAAs were altered among all treatment conditions (Table 2; Condition 5). From
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the DNA microarray analysis, 2493 ORFs were obtained that passed the Student’s t-test
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(P < 0.05). Among them, 59 genes were upregulated by more than 2-fold and 223 genes
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were downregulated by more than 0.5-fold by UV irradiation. The functions of the
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upregulated genes were classified with high probability into the categories of “energy
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(2.5%)”, “cell rescue (1.7%)”, and “metabolism (3.6%)” (Fig. 7). The subcategory of
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“metabolism of energy reserve” was characterized particularly in the category of
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“energy”, and subcategories of “oxygen and radical detoxification” were characterized
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particularly in the category of “cell rescue”. This result showed that yeast cells that are
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irradiated by UV suffer oxidative stress. The localizations of the products of the
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upregulated genes were not found because of the insignificant number of genes in this
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category.
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Figure 7. Functional categories of the genes upregulated by UV irradiation
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(Condition 5). ORFs up-regulated or down-regulated more than 2 fold were counted.
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The denominators and numerators in parentheses indicate number of total ORFs and
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up-regulated or down-regulated ORFs in each category, respectively.
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By contrast, the functions of the downregulated genes were classified with high
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probability into the categories of “transcription (3.5%)” and “protein synthesis (3.2%)”
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(Fig. 7). These results showed that yeast cells that were irradiated by UV suffered stress.
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These results suggested that yeast cells irradiated by UV suffer oxidative stress
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because genes involved in the response to oxidative stress were upregulated, and genes
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involved in protein synthesis were downregulated.
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3.3 Quantitative assessment of the effect of TiO2-NOAAs on yeast by qRT-PCR From the result of the DNA microarray analysis, the upregulated genes in this
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study were mainly involved in response to reserving energy sources and an oxidative
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stress. In particular, we found that the gene related to reserving energy is induced under
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condition 3, and the gene related to oxidative stress is induced under condition 1 (Fig.
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8).
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Figure 8. Gene expression of the genes related to “response to oxidative stress”
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(GO:0006979, left) and “energy reserve metabolic process”(GO:0006112, right) in each
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conditions. Red color indicates up-regulation. 1. adsorbed fraction to TiO2-NOAA
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under UV; 2. non-adsorbed fraction to TiO2-NOAA under UV; 3. adsorbed fraction to
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TiO2-NOAA without UV; 4. non-adsorbed fraction to TiO2-NOAA without UV; 5.
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under UV; 6. untreated control.
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Thus, we tried to assess the stress levels quantitatively using qRT-PCR. The
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GRE2 and SOD2 genes were used as indicators of the level of response to oxidative
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stress, and the GSY1 and TPS2 genes were used as indicators of the levels of reserving
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energy sources.
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The genes involved in oxidative stress were upregulated in UV treatment
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Conditions 1 (GRE2; 2.0-fold, SOD2; 1.8-fold), 2 (GRE2; 3.1-fold, SOD2; 2.4-fold),
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and 5 (GRE2; 3.8-fold, SOD2; 2.8-fold) (Fig. 9). This result suggested yeast cells that
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are exposed to UV suffer oxidative stress. In addition, oxidative stress was caused under
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UV not presence of TiO2-NOAA. This shows UV stress is more dominant than that
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caused by TiO2-NOAA.
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Figure 9. Relative gene expression levels in each treatment condition. The relative
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expression levels were calculated by the comparative CT method. The ACT1 gene was
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used as an endogenous control. 1. adsorbed fraction to TiO2-NOAA under UV; 2.
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non-adsorbed fraction to TiO2-NOAA under UV; 3. adsorbed fraction to TiO2-NOAA
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without UV; 4. non-adsorbed fraction to TiO2-NOAA without UV; 5. under UV.
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Genes that were involved in the response to reserving energy sources were
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upregulated in the treatment conditions of TiO2-NOAA adsorption Conditions 1 (GSY1;
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1.9-fold, TPS2; 2.9-fold) and 3 (GSY1; 6.3-fold, TPS2; 5.6-fold). This result suggested
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that yeast cells that are adsorbed by TiO2-NOAAs suffer stress that induced the
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synthesis of glycogen and trehalose. Comparing the result of Condition 1 with 3, it is
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possible that UV suppresses the level of stress that causes reserving energy sources.
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However, these stress responses are not critical compared to that by oxidative stress
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response.
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4. CONCLUSIONS In this study, we assessed the effects of TiO2-NOAAs on yeast under UV
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irradiation. The result of the DNA microarray analysis, suggested that yeast cells that
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are adsorbed by TiO2-NOAA under UV irradiation suffer oxidative stress. However, the
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quantitative PCR results suggested that the oxidative stress is caused not by the TiO2
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nanoparticles but by UV. It also suggested that TiO2-NOAAs without UV irradiation
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damage the membranes of yeast cells, which induces yeast cells to synthesize glycogen
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and trehalose.
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protection of UV irradiation like sun cream, not to cause stress.
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Thus, we concluded that the role of TiO2-NOAAs on yeast under UV irradiation is
ACKNOWLEDGEMENTS
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This study was partially supported by the Long-range Research Initiative program
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organized by the Japan Chemical Industry Association. We would like to thank Editage
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(www.editage.jp) for English language editing.
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►The combination effect of TiO2-NOAAs and UV irradiation on yeast was evaluated. ►The oxidative stress is caused not by the TiO2 nanoparticles. ►TiO2-NOAAs damage the membranes of yeast without UV irradiation.
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►The yeast adsorbed by TiO2-NOAAs need the reserving energy sources.