Bioleaching of manganese by Aspergillus sp. isolated from mining deposits

Bioleaching of manganese by Aspergillus sp. isolated from mining deposits

Accepted Manuscript Bioleaching of manganese by Aspergillus oryzae isolated from mining deposits Sansuta Mohanty, Shreya Ghosh, Sanghamitra Nayak, Al...

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Accepted Manuscript Bioleaching of manganese by Aspergillus oryzae isolated from mining deposits

Sansuta Mohanty, Shreya Ghosh, Sanghamitra Nayak, Alok Prasad Das PII:

S0045-6535(16)31879-3

DOI:

10.1016/j.chemosphere.2016.12.136

Reference:

CHEM 18592

To appear in:

Chemosphere

Received Date:

18 October 2016

Revised Date:

23 December 2016

Accepted Date:

27 December 2016

Please cite this article as: Sansuta Mohanty, Shreya Ghosh, Sanghamitra Nayak, Alok Prasad Das, Bioleaching of manganese by Aspergillus oryzae isolated from mining deposits, Chemosphere (2016), doi: 10.1016/j.chemosphere.2016.12.136

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ACCEPTED MANUSCRIPT Highlights 1. It elucidates the mechanism of manganese bioleaching by Aspergillus oryzae and the comprehensive factors that emphasize the selection of manganese recovery technique. 2. Includes the understanding of alteration of fungal protein expression in response to Mn bioleaching.

3. Elemental and mineralogical studies of the ore sample were carried out via microscopic analysis, SEM, EDX, XRD and FITR to access the basic arrangement of preferred elements and functional groups.

ACCEPTED MANUSCRIPT

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Bioleaching of manganese by Aspergillus oryzae isolated from mining deposits

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Sansuta Mohantya, Shreya Ghosha, Sanghamitra Nayak a and Alok Prasad Dasb*

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aBioengineering

& Biomineral Processing Laboratory, Centre of Biotechnology,

Siksha O Anusandhan University, Khandagiri Square, Bhubaneswar, India bDepartment

of Chemical and Polymer Engineering, Tripura University (A Central

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University), Suryamaninagar, Tripura

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Email: [email protected]

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Corresponding Author: Dr. Alok Prasad Das*

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Department of Chemical and Polymer Engineering, Tripura University (A Central University),

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Suryamaninagar, Tripura.

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Email: [email protected]

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Phone: +919178581814

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Abstract

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A comprehensive study on fungus assisted bioleaching of manganese (Mn) was carried out to

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demonstrate Mn solubilization of collected low grade ore from mining deposits of Sanindipur,

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Odisha, India. A native fungal strain MSF 5 was isolated and identified as Aspergillus oryzae by

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Inter Transcribed Spacer (ITS) sequencing. The identified strain revealed an elevated tolerance

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ability to Mn under varying optimizing conditions like initial pH (2, 3, 4, 5, 6, 7), carbon sources

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(dextrose, sucrose, fructose and glucose) and pulp density (2 %, 3 %, 4 %, 5 % and 6 %).

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Bioleaching studies carried out under optimized conditions of 2% pulp density of Mn ore at pH

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6, temperature 37 0C and carbon dosage (dextrose) resulted with 79 % Mn recovery from the ore

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sample within 20 days. SEM-EDX characterization of the ore sample and leach residue was

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carried out and the micrographs demonstrated porous and coagulated precipitates scattered

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across the matrix. The corresponding approach of FTIR analysis regulating the Mn oxide

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formation shows a distinctive peak of mycelium cells with and without treated Mn, resulting

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with generalized vibrations like MnOx stretching and CH2 stretch. Thus, our investigation

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endeavors’ the considerate possible mechanism involved in fungal surface cells onto Mn ore

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illustrating an alteration in cellular Mn interaction.

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Keywords: Bioleaching, Aspergillus oryzae, Optimization, Protein profiling, SEM, FTIR

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1. Introduction

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Indiscriminate exploration of heavy metal with major environmental setbacks is one of the

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major challenges of widespread mining (Bing et al., 2012; Ghosh et al., 2015). The liberation

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of toxic heavy metals into the atmosphere through industrial effluents is the foremost concern.

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Mn mining operations deeply provide a profitable advancement although at the same time it

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depreciates the environment through metal pollutants from mining. Widespread mining and

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random disposal of mining wastes are principally responsible for environmental contamination.

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The estimated amount of solid waste generated is about 7-8 million tones in the form of

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disposed minerals, waste sources and lean grade ore to ensuing in ecological pollution (Akcil et

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al., 2015). As manifested from the current study, Mn contaminated soils cover common metal

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contaminants in low and high concentration of different types of metals as pollutants.

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Integration of heavy metal contaminants in environment generally leads to variations in

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biochemical speciation. However, it is a significant aspect to work on the metal bioavailability

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onto the toxicity of a heavy metal that are largely depended on the influences of metal ions.

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(Roane and Kellogg, 1996).

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The mineral bioleaching ability of Mn solubilizing microorganisms illustrates an essential

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part for further exploration of this metal from various sources (Ghosh et al., 2015). Recent study

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reported that (Vera et al., 2013) examined that the oxidation of Mn may involve the alteration of

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various proteins for regulation of Mn solubilization focusing the induction of insoluble Mn

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(Myers et al., 2003) oxides forming soluble Mn(III) complex. However, the response of Mn

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solubilization occurs naturally through enzymatic activity involving enzymes like multicopper

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oxidase (MCO), cellobiose dehydrogenase (CDH), Manganese peroxidase (MnP), confirming

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the biotransformation of protein patterns of different fungal strains (Hakala et al., 2006;

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Podorozhko et al., 2008).

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On considering the effective Mn solubilization by fungal mycelium, our present study aims

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(1) in optimizing different parameters like initial pH (2, 3, 4, 5, 6, 7), carbon sources (dextrose,

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sucrose, fructose and glucose) and pulp density (2%, 3%, 4%, 5% and 6%), (2) in determining

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the Mn leaching efficiency of the isolated fungal strain Aspergillus oryzae MSF-5 under

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optimized conditions, (3) in ascertaining the changes in the ore composition through FTIR

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analysis. Thus, our research also endeavors the understanding of alteration of fungal protein

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expression in response to Mn bioleaching.

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2. Material and methods

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2.1 Mineral sample and culture conditions

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The lean grade Mn ore samples were collected from Sanindipur mines from Barbil of

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Kendhujhar district, Odisha, India. The samples were finely crushed and grounded, then sieved

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in various size fractions for leaching experiments. The crushed samples were subjected to acid

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digestion and examined for estimating the percentage of Mn content present in the ore.

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Mineralogical analysis of the composed Mn ore sample was examined to access the quality

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grade. The physico-chemical parameters of the ore sample like size of the particle, TDS, TDS,

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conductivity, pH was examined. Elemental and mineralogical studies of the ore sample were

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carried out via microscopic analysis, SEM, EDX (JEOL JSM-6330F), XRD analysis. FITR was

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used to access the basic arrangement of functional groups.

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2.2. Fungal strain and medium concentrations

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A fungal species capable of tolerating Mn in high concentration was isolated from the ore

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assembled from Mn dumping areas of Sanindipur mines. Based on biochemical analysis and

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ITS

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GGAAGTAAAAGTCGTAACAAGG-3’) and ITS-4 (5’-TCCTCCGCTTATTGATATGC-3’)

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the isolated fungal species was classified as Aspergillus oryzae MSF 5 (with accession number

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KP309810). Initial culturing of the fungal strain was done on potato dextrose agar (PDA) plates

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at 37 0C until mycelium was observed covering most of the plate surface. Fungal colonies

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obtained from mining low grade ore were maintained onto an optimized medium i.e. minimal

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salt medium (MSM) with concentrations like 0.5 % (w/v) Mn: yeast extract - 0.5 g/L, Dextrose

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- 10,Ammonium sulphate (NH4SO4) - 0.5 g/L, Magnesium sulphate (MgSO4.7H2O) - 0.1 g/L,

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Dipotassium hydrogen phosphate (K2HPO4) - 1.5 g/L, Sodium chloride (Nacl) - 0.2 g/L, Agar –

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2 %, pH adjusted to 6.8 as discussed in our previous paper (Mohanty et al., 2016).

(internal

transcribed

spacer)

sequencing

using

primers

ITS-5

(5’-

106 107

2.3. Optimization of Mn bioleaching under different parameters

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As Mn bioleaching is statistically altered by different parameters, the solubilization of Mn by

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fungal strains was optimized under several parameters like Mn concentration, pH and sugar

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(carbon dosage) to regulate the conditions for effective Mn bioleaching via fungal strains. The

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effect of parameters like pH (2, 3, 4, 5, 6, 7), initial Mn concentration (50, 100, 200, 500 mg/L)

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and carbon sources (dextrose, sucrose, fructose and glucose) on Mn bioleaching were

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investigated for a period of 21 days. All the reduction experiments were carried in MSM

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containing Dextrose-10.0 g/L, yeast extract-0.5 g/L, Ammonium sulphate (NH4SO4)- 0.5 g/L,

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Magnesium sulphate MgSO4.7H2O - 0.1 g/L, Sodium chloride (Nacl) - 0.2 g/L, Dipotassium

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hydrogen phosphate (K2HPO4) - 1.5 g/L (Pradhan et al., 2005), pH adjusted to 6 with 10 ml of

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fungal inoculum of A. oryzae and 2 % (w/v) of Mn concentration at pH 6. The error bars were

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put on the graph obtained by the standard deviation.

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2.3.1. Effects of pH

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The significant effect of pH on Mn bleaching was studied in the range of pH 2 to 7. The pH was

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adjusted accordingly by adding of 1 Molar HCl (hydrochloric acid) / 1 Molar NaOH (sodium

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hydroxide) drop wise. The change in the operational volume of the medium due to pH

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adjustment was considered negligible. To know the direct relationship between Mn

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solubilization and effect of pH, an uninoculated medium with pH 6 was taken as control. The

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control as well as the experimental flasks were incubated at 37 0C.The leached liquor was

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collected continuously at the interval of 3 days, centrifuged at 8000 rpm for 10 min and the

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supernatant obtained was used for estimation of Mn percentage. The Mn bioleaching

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experimentation was applicable within at most 1 % error.

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2.3.2. Effect of pulp density

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Mn solubilization by Aspergillus oryzae MSF-5 was monitored at different initial Mn

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concentrations ranging from 2 % to 6 %. The sterilized medium was incubated at 37 0C with

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shaking velocity at 150 rpm (Remi C-24BL) for 20 days. The effect of pulp density on Mn

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bioleaching by pre-grown cells of MSF-5 was observed.

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2.3.3. Effect of carbon source

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Fungal solubilization of Mn is extensively inclined by e- donors / carbon sources. The influence

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of different carbon dosage like dextrose, sucrose, fructose and glucose were investigated on the

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production of fungal biomass during Mn bioleaching. Experiments were conducted in 250 ml

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sterilized conical flasks with 90 ml of mineral salt medium containing yeast extract - 0.5 gm/L,

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NH4SO4 - 0.5 gm/L, MgSO4.7H2O - 0.1 gm/L, K2HPO4 - 1.5 gm/L, Nacl - 0.2 gm/L and 10 ml

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fungal inoculum. 2 % (w/v) of each dextrose, sucrose, fructose, glucose were added separately

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to the flasks. The pH of was adjusted to 6 by adding 1 Molar HCl or 1 Molar NaOH solution

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drop wise. The final fungal biomass growth was measured after a period of 20 days.

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3. Bioleaching of manganese

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Bioleaching experiment was prepared in 250 ml sterilized flasks comprising 90 mL of selected

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minimal salt media and supplemented with 2 % (w/v) of Mn ore. Sterilized conical flasks with

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un-inoculated media served as control. Thesalt medium was autoclaved at 121 0C for 15

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minutes and to that autoclaved medium 10 ml of fungal inoculum was added separately to the

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above selected medium and incubated at 37 0C with a shaking velocity of 150 rpm. All the

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experimentation, including the un-inoculated controls, was conducted in duplicates. The course

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of bioleaching by A. oryzae in efficient recovery of Mn was measured periodically. Leached

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liquor was collected by disposable sterilized pipettes and filtered. The final leached samples

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were considered for final Mn concentration after a period of 20 days.

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The percentage of Mn content after leaching was deliberated by subsequent equation:

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Percentage (%) of Mn removal= {(ML/MS) x 100}

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Where, ML is the sum of Mn concentrates in leached liquor in mg,

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MS is the sum of Mn in the sample before bioleaching in mg. (Mulligan et al.,2004)

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For estimating Mn content after bioleaching, the residues of leached liquors were collected at

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regular intervals. The collected liquors were centrifuged at 10, 000 rpm for 15 minutes and then

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the final Mn concentration was deduced using titration method (150 ml of 0.1 Molar of EDTA

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in burette) (Mohanty et al., 2016).

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4. Microscopic analysis

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Microscopic analysis was carried out to determine the effect of fungal species on the ore

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residues. The presence and absence of Mn in the ore before and after bioleaching was studied

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using SEM and EDX analysis. The fungal mycelium grown in presence and absence of 50 gm/L

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of Mn ore in minimal salt medium was accepted as treated and untreated fungal samples

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respectively. The pellets obtained were rinsed to about four to five times with double distilled

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water, and then air dried for 10 minutes. The treated ore sample were examined by SEM analysis

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and then evaluated with the control (untreated ore). The SEM images of the ore surface before

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and after leaching by the fungal strains were observed at a magnification of 1,000X and the

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analysis was carried out at an accelerating voltage of 50 kV. The same suspended Mn ore

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samples were analyzed for desired and preferred elements under full scale of EDX spectrum.

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5. Fungal proteins extraction

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Isolated fungal cells were collected in eppendorf tubes and were separated from the broth media

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at 8,000 - 10,000 rpm centrifugation for 10 minutes. The supernatant (media) was removed then

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the remaining pellet (containing fungal mycelium) were homogenized by adding chilled (1

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g/ml) Phosphate Buffer Saline (PBS) (General PBS concentration: 0.2 g/L potassium chloride

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(KCl) Sodium chloride (NaCl) – 8 g/L, 0.2 g/L potassium dihydrogen phosphate (KH2PO4),

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1.15 g/L, 1L De-ionized water at pH 7.4) using sterilized micropestle.

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5.1. Protein extraction and profiling by SDS-PAGE electrophoresis

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Fungal extracted proteins ranging from 20-100 mg were loaded separately in each well of multi

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welled acrylamide gel. Separation of protein based on their molecular weight was done by SDS-

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polyacrylamide using a BioRad vertical electrophoresis unit. Standard protein markers were

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also loaded and run in parallel laterally with the protein samples. The cell pellet obtained was

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mixed with 1 ml of sample buffer (1.25 % of β mercapto-ethanol, 2.5 % of glycerol, 0.5 % of

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Sodium Dodecyl Sulphate, 0.03 % of bromophenol blue, 15 mM TrisCl, at pH 6.8). The sample

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buffer is incubated in a boiling water bath for 30 minutes. This was further used for protein

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profiling using SDS-PAGE. 15 μL of the protein sample was used for SDS-PAGE holding 2.5

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% stacking and 12.5 % of resolving gels. A 200 Kda protein marker (Sigma) was used to

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identify the protein bands of the Mn treated as well as untreated microorganisms. Protein

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separation was conducted under an even current of 100V. The operated gels were stained with a

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staining solution called Coomassie Brilliant Blue R-250 (Sigma) 45 % methanol, 10 % acetic

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acid for one hour and destained for 12 hr in 10% acetic acid and 20% methanol (v/v). Gel was

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removed from the electrophoresis apparatus and it was stained with coomassie brilliant blue

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stain composed of 0.25 gm coomassie brilliant blue R250 dissolved in 40 ml methanol followed

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by addition of 10 ml glacial acetic acid and the volume was made up to100 ml. After the stain

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was drained out from the gel, it was treated with a de staining solution. The gel was washed

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with doubled distilled water until the gel becomes clear prior to view. Finally, the gel was

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viewed and photographed with Biorad gel doc system to capture the picture of fungal proteins

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bands and molecular weight markers.

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6. Fourier transform infrared spectroscopy (FTIR) measurements

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FTIR spectra of untreated Mn ore, Aspergillus oryzae and Mn ore treated with fungal mycelium

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were examined to ascertain the changes in functional groups inflicted due to the interaction of

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ore with fungal cells. FTIR reveals various groups associated with lipid, carbohydrates and

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proteins during microbe-mineral alteration evaluated with physiological changes. In response to

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mineral stress, the metabolic activity of fungus alters the chemical functional groups which can

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be visible within an absorbance range of 4000 to 400

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interacted with Mn with shaking velocity at 150 rpm for 15 days at 37 0C in 250 mL flasks.

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After incubation for 15 days, the leached fungal biomass was centrifuged at 7,000 rpm for 25

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minutes (4 0C). The suspension was filtered, supernatant was discarded and then rinsed with

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double distilled water 3 times. The treated fungal mycelium and the untreated fungus were air

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dried and then transferred to autoclaved round bottom flask for lypholization for 5 hrs. The

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lypholized samples were then transferred to eppendorf. Then dried potassium bromide (KBr) in

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the ratio of 1:100 was mixed with 50 gm of samples and powdered to fine mixture. Then the

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mixed samples were compressed to prepare a salt disc by using vacuum pressure applying 1200

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psi for about 10 minutes. The band position of IR was presented in wave number which is

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represented in the unit cm-1 (Table 1). The infra spectra were acquired with the help of FTIR and

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recorded between 4000 and 400 cm-1.

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10

cm-1.

FTIR analysis of fungal mycelium

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7. Chemicals and instruments used

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Pure and analytical grade chemicals from Himedia were used in all experiments. Continuous

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shaking condition was maintained using Incubator shaker Remi RS-24BL. FTIR analysis was

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conducted by using model 4100, JASCO.

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3. Results

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3.1. Sample characterization

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Low grade ore sample was studied for their physicochemical properties and was found to have a

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pH of 8.67, conductivity of 3.62 S/m and particle dimensions ranging from 8 to 18 mm. The

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low grade ore sample reported a TSS concentration of 6.59 g/L and TDS concentration of 1.03

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g/L. As obtained in our previous paper (Mohanty et al., 2016) the content of Mn was valued to

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about 0.21 g/L i.e 21 %.

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3.2. Fungal species characterization

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Out of all fungal species isolated from mining site, Aspergillus oryzae MSF-5 (KP309810) was

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selected for this study due to its highest tolerance to Mn (Mohanty et al., 2016). The growth

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percentage of strain MSF-5 in Mn added culture medium was also more rapid in comparison to

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the other isolated fungal strains. Rapid growth of this mycelium species is seen typically after 5-

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7 days of inoculation.Aspergillus oryzae has been well reported as a fungal species associated

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with Mn bioleaching (Amin et al., 2013; Dwivedi et al., 2010) recovered from resources such as

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deep-sea sediments, sedimentary rock samples.

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3.2. Optimization of parameters

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3.2.1. Effects of pH

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Mn bioleaching by Aspergillus oryzae was studied in the pH range 2-8 in 2 % Mn

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concentration. An increase in biomass growth was observed at pH ~5-6 (Fig.1) and the fungal

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strain showed highest percentage of Mn solubilization at pH ~6.The growth of mycelium is

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observed with a varied range of pH 5-6 (Fig. 1). It is clear that bioleaching is directly related to

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the biomass growth. At optimum pH, growth is maximum so metabolic activity is maximum

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which leads to better Mn leaching. (Acharya et al., 2003) reported elevation in Mn removal by

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Aspergillus niger with decrease of pH. (Gholami et al., 2010) suggested high metal binding

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activity with increase in pH due to decrease in proton concentration, as they also compete for

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the binding sites. Most of the reducing microorganisms grow optimally at pH 5 to 6.5 because

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primary acidic situations produce tough reducing atmosphere and the microbes can uphold

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homeostasis at pH 6.5 avoiding intracellular damage (Acharya et al., 2003).

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The highest observable growth in addition to Mn reduction was calculated at pH 3 with

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highest efficiency in 4th day of leaching. However, various forms of Mn are soluble with a

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varied range of pH and are observed to be usually mobile in water and soil environs (Li et al.,

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2013). According to (Roane and Pepper, 1999), pH of the system may have considerable

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solubilizing effect on heavy metal and henceforward their metal bioavailability. As reported by

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(Mehta et al., 2010) the effective impact of microbial inhabitants by distressing their

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development, external feature, bio-chemical processes eventually observed subsequent decrease

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in their pH and other extracellular activities (Roane and Pepper, 1999).

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3.3.2. Effect of pulp density

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The effect of initial concentration on Mn solubilization by Aspergillus oryzae was examined

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using pulp density ranging from 2 % to 6 %. Substantial Mn solubilization occurred over the

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entire Mn concentration range studied (Fig. 2). Maximum biomass growth of fungal mycelium

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was observed at lower Mn initial concentrations of 2 % after 20 days. At pulp density 2 % and

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6%, 2.119 gm/L and 0.533 gm/L of fungal biomass growth was recorded within 20 days of

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incubation, respectively showing its relevant growth rate. The resultant toxicity of Mn acquired

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due to the mutagenic effect on various microbes have been earlier described with concentrations

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at 5- 10 mg/L of Mn compounds. The above concentration shows an inhibitory effect to almost

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all fungal mycelium in cultured medium (Amin et al., 2014).

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3.2.3. Effect of carbon sources

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Microbial solubilization by Aspergillus oryzae of Mn has a significant correlation to carbon

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dosage. Effect of several carbon sources like sucrose, fructose, dextrose and glucose in Mn

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bioleaching was investigated. Maximum bleaching was observed in case of dextrose and hence

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it was chosen for carrying out further experiments (Fig. 3). Maximum growth of fungal biomass

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weight was obtained with dextrose after 7 days, serving as the effective carbon source for Mn

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solubilization. It is well known that toxic Mn(II) was transformed to non-toxic Mn(VI) by a

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microbial mechanism where the electrons are transferred to Mn(II) during bioleaching (Liu et

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al., 2008). Hence, we can conclude that the carbon source (dextrose) act as electron donor in

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this method and having the maximum capability of reducing activity of Mn.Thus, microbes

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result with a highest growth with the respective carbon dosage by addition of different carbon

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sources (Li et al., 2008).

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4. Bioleaching study

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Mn bioleaching capability by fungal mycelium is significantly raised as the strain adapts itself

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to tolerate high concentration of Mn (Das et al., 2011). The experimental results for bioleaching

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showed 79 % of Mn recovery by Aspergillus oryzae (KP309810) within 20 days of leaching

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study. The process of bio-oxidation and bio-reduction by bioleaching of Mn by various fungi

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involves a significant method for the development of insoluble Mn (III, IV) in the expected

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surroundings as depicted by (Gadd, 2010). Metal bioleaching by heterotrophic fungal strains

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usually comprise an indirect method with macrobiotic generation of natural acids (gluconic

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acid, lactic acid, oxalic acid, citric acid), some assimilated amino acids, and other simpler

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metabolites (Das et al., 2012). As projected by (Behera et al., 2015), the intercellular

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mechanism of Aspergillus sp. involves the conversion of sugar compounds (sucrose, glucose)

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into different organic acids leading in decreasing the pH of the medium. The generated

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metabolic products generally have the diplomatic consequence of dissolving insoluble metal

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complexes from minerals by reducing the level of pH and rising concentration of soluble metals

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by complexing (Bahh et al., 2013).

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However various group of fungi are being involved in boosting oxidation of Mn which is

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probably due to enzymatic and non-enzymatic interaction with the fungal metabolic product.

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(Chen et al., 2014) accounted that Mn ion is measured as the most significant metal for cellular

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metabolic activity. Thus, the existence of Mn ions accelerates the activation of enzymatic action

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over elevation of oxalate compound. The cofactor of Mn is positioned in the cytoplasmic area of

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Asperigillus niger, afterward it metabolizes the alteration of oxalo-acetate to acetate and oxalate

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(Han et al., 2013).

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5. Microscopic analysis

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The SEM micrographs of Mn ore surface leached and unleached with fungal mycelium cells

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are depicted in Fig. 4. Morphology observed after SEM analysis reveals that the surface of Mn

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ore is smoother than that of ore surface exposed to fungal leaching. However, SEM image of

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1000 X ore particles vary largely in arrangement of crystals viewed in the given figure. In the

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other hand, a big sum of deposits in a pattern of comparative free porous, rough, coagulated

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precipitates are observed on the revealed surface of leached sample ore treated with fungus after

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20 days of bioleaching (Das et al., 2015a). It is of course demonstrated that the ore treated with

331

fungus views a fraction of bulky quartz particles. Chemical and metallic constituents were

332

determined by using an EDX spectrometer in (Fig. 4 C, D, E). Micrographs illustrate the shape

333

of the ore particles and results suggest that the ore was a heterogeneous material containing a

334

large particle size distribution (Fig. 4 A, B). Analysis of the particles with EDX indicates that

335

Mn along iron, aluminum and silicon are present in the ore sample. Similar studies on

336

morphological characters and elemental chemical analysis of the ore from chromite mines (Das

337

and Mishra, 2010; Xin et al., 2010; Zhang et al., 2008).

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6. Estimation of total protein and protein profiling

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The total protein content of fungal strains Aspergillus oryzae was found to be 28.38 g/l. The

341

visible molecular mass of fungal strains after SDS-PAGE analysis produced a multiple band of

342

protein. It is evident from the figure that the bands obtained with separated protein according to

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their molecular weight as 116, 97, 66, 55, 36 and 14.2 kilo Dalton (kDa) protein bands were

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observed with more thickness in presence of Mn. Aspergillus oryzae contains 20 protein bands

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with the minimum band from 14.2 to 97 KDa (Fig. 5). The alteration of protein bands of fungal

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species after treatment with Mn ore may be obtained due to bioleaching activity beyond the

347

optimum temperatures or attributed due to denaturation of the proteins involved in the oxidizing

348

system of the fungus caused by the increase in the rate of thermal death of the microorganisms

349

(Durve et al., 2013). The changes in the conformation of protein patterns is basically because

350

Mn ion may alter the biological membranes, extracellular and intracellular enzyme specified

351

mutation and damage the cellular and structural variabilities (Roane and Pepper, 1999).

352

In observing the effect of the toxicity of metal ions onto adequate exposure of metal, the

353

sensitivity of microbe-metal interaction will outcome with instant death of the cellular

354

components. Due to their damage in the essential components of cell, inclined changes in the

355

outline of population dimensions are acquired (Wyatt, 2015).

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7. Fourier transform infrared spectroscopy (FTIR) analysis

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FTIR analysis was carried out using model FTIR-4100, JASCO instrument. The IR spectrum of

359

Aspergillus oryzae mycelium cells without Mn and IR spectrum of all the three fungus with Mn

360

ore treated was documented in the spectrum ranging (4000 and 400 cm-1) (Table 1).

361 362

7.1. Characterization of MnOx

363

Collected low grade Mn ore samples were grounded and powdered finely and analyzed for

364

FTIR analysis and their peaks were obtained at 1099.80 cm-1, 582.40 cm-1, 476.33 cm-1, 417.51 cm-1

16

ACCEPTED MANUSCRIPT

cm-1

and 476.33

cm-1

365

(Fig. 6 A). The acquired peaks observed at 582.40

366

stretching and CH2 vibrations as described by (Buciuman et al., 2005).

is recognized as MnOx

367 368

7.2. FTIR Spectral characterization of fungal cells (Mn+/Mn-)

369

Infra-red (IR) spectrum of dry biomass cells of Aspergillus oryzae (Fig. 6 B) and Mn ore treated

370

Aspergillus oryzae were obtained in (Fig. 6 C). The observed major variation of peaks obtained

371

by untreated at 1631.48 cm-1, 1089.58 cm-1, 775.24 cm-1, 688.46 cm-1and 464.76 cm-1 (Table 2). The

372

above obtained peaks generally understand the probable metal-cell interaction that codes for

373

functional groups like C=C group (Amide I), C-N stretching (Aliphatic amines), N-H wag

374

(primary (10) and secondary (20) amines), -C=C- stretching (alkynes) and CH2 vibrations

375

(Polysaccharides) respectively (Table 3). While on the other hand the spectrum of Mn treated

376

Aspergillus oryzae shifted the peaks to 3384.46

377

1377.89

378

corresponding to phenols, alcohols compounds, C=C group (alkanes), -C=C stretch (amide I), -

379

C-O stretch (alcohols, carboxylic acid,). The changes in C-N stretching compare with aliphatic

380

amines, while CH2 vibration correlates to polysaccharides (Parikh and Chorover, 2005).

cm-1,

1249.65

cm-1

and 569.86

cm-1.

cm-1,

2926.45

cm-1

1650.77

cm-1,

1545.67

cm-1,

These peaks represent -OH group C-H stretching

381

Formation of newer carbon (C) and nitrogen (N) bonds in Mn treated fungal species is

382

believed to change the conformation of protein patterns. The change in corresponding peaks

383

suggests conformational alteration in protein amide patterns due to fungal bioleaching that may

384

be acquired because of enzymatic activity (Roy et al., 1994). Biomining remediation of Mn (II),

385

utilizing fungal mycelium has been observed in biologically intracellular metal accumulation

386

converting the functional groups using direct bio-transformation with functional metabolites.

387

(Kalinowska et al., 2014) carried out the FTIR spectroscopic analysis providing instantaneous

17

ACCEPTED MANUSCRIPT

388

molecular level metabolism through their organic and inorganic dynamic interaction with the

389

metal surface. FTIR also reveals the study of various groups associated with lipid,

390

carbohydrates and proteins during microbe-mineral alteration evaluated with physiological

391

changes.

392

8. Possible mechanism for variation in protein expression

393

In most instances, some fungal species have also been reported to promote Mn oxidation due to

394

interaction with metabolites i.e bio-generated acid generated from fungal cell component. The

395

capability of indigenous microbes to tolerate Mn heavy metals is sustained by different basic

396

mechanisms which comprise of intracellular enzymatic alteration, bioreduction in sensitivity of

397

cellular surfaces, metal and cellular elongation. On the other hand, oxidation resulted may be

398

due to extracellular presence of Mn(II) peroxidase. Other additional enzymes for altering the

399

expression of protein patterns such as cellobiose dehydrogenase (CDH), may predominantly

400

participate in reduction and oxidation cycling of Mn (Nealson et al., 2006) confirmed that the

401

enzyme cellobiose dehydrogenase can decrease the concentration of insoluble MnO2 and

402

generate Mn(II), the substrate for MnP. Several investigators (Nealson, 2006; Vrind et al., 1986)

403

have examined that Mn(II) oxidizing microorganisms can transfer Mn oxides as an e- acceptor

404

for the continued existence under anaerobic or microaerophili conditions. The enzyme

405

manganese peroxidases secreted by fungus are utilized to catalyze the bio-transformation of

406

Mn(III) compounds that can also consequently oxidize the bioleaching activity and altering the

407

protein patterns ultimately (Das et al., 2015). We can thus conform that different fungal strains

408

participates in enhanced mechanism of Mn biomass interaction will come forward as important

409

mineral large scale remediation due to their higher tolerance of acute conditions of

410

contaminated mining sites.

18

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411 412

9. Conclusions

413

Bioleaching is an economic process of recovering minerals from low to medium grade ores and

414

waste residues using microorganisms. As there is no substitute for Mn in its major application,

415

the demand for Mn is ever increasing due to rapid industrialization and gradual depletion of

416

high grade ore and the rising insufficiency of natural deposits. The conventional pyro-

417

metallurgical methods used for extraction of Mn from are very expensive, requires lots of

418

energy and additionally causes environmental pollution problems Bioleaching is considered as a

419

persuading way to solve these problems. In the current investigation leaching of Mn from

420

mining waste ore using native isolated fungi Aspergillus oryzae was investigated. Influence of

421

operational conditions on bioleaching of Mn ore with Aspergillus sp. were examined for

422

duration of 20 days. The optimal conditions for enhanced recovery of Mn (79 %) were observed

423

to be at temperature 37 0C, pH 6 and pulp density 2 % (w/v). Increasing metal concentrations

424

seem to be the reason behind the shifting in proteomic data of the fungal cells during the

425

bioleaching procedure. Mn and protein interaction results in the alteration of amide

426

configuration and may also modify the conformational changes in functional groups due to Mn

427

solubilization.

428

It is very clear that proteins play a significant role in mineral-microbe interphase with ores.

429

The present study of deviation of protein expression and conformation had been valuable in

430

supervising the modification that occurs in the fungal cells during bioleaching. Study of

431

advance contact mechanisms are needed to recognize specific proteins concerned in the

432

bioleaching procedure so that the information can pave a way for improved biorecovery of

433

metals from their ores.

19

ACCEPTED MANUSCRIPT

434 435

Acknowledgment

436

Authors express their thanks to the (DBT) Department of Biotechnology Technology,

437

Government of India (BT/PR7454/BCE/8/949/2012), Department of Science and Technology

438

(DST) (SP/YO/031/2016) and Ministry of Mines Government of India (07/46SSAG/CAT) for

439

granting projection in manganese biomining and recycling studies.

440

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441

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581 582

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Fig. 1. Effect of pH on Mn solubilization by A. oryzae

1

ACCEPTED MANUSCRIPT

Fig. 2. Effect of pulp density on Mn solubilization by A. oryzae

2

ACCEPTED MANUSCRIPT

Fig. 3. Effect of carbon sources on Mn solubilization by A. oryzae.

3

ACCEPTED MANUSCRIPT

Fig. 4. Microscopic analysis of treated and untreated ore samples through SEM/EDX (A) SEM analysis of Mn ore samples (B) SEM analysis of fungal treated ore sample with magnification of 1000 X (C) photomicrograph of EDX with electron image at 100um (D) EDX images of Mn ore sample with elevated peaks of elements like Mn ,
4

ACCEPTED MANUSCRIPT

Fig. 5. Conformational protein patterns by SDS PAGE of Mn ore treated and untreated Asperigillus orzyae (MSF 7)

5

ACCEPTED MANUSCRIPT

Fig. 6. Fourier transform infrared spectroscopy (FTIR) peaks in cm-1 (A) IR spectra of low grade Mn ore (B) IR peaks of Aspergillus oryzae (C) IR peaks of Mn ore treated Aspergillus oryzae.

6

ACCEPTED MANUSCRIPT

Fig. 5. Conformational protein patterns by SDS PAGE of Mn ore treated and untreated Asperigillus orzyae (MSF 7)

Table 1: FT-IR analyzed wave number frequencies in cm-1 and their assigned groups

Frequency (cm-1)

ACCEPTED MANUSCRIPT Functional group Assigned

Below 500 cm -1

C-C bending vibrations occur at very low frequencies.

750-200 cm -1

MnOx stretching, bending, and wagging vibrations

650-450 cm -1

CH2 vibrations of polysaccharides

1200- 800 cm -1

C-C stretching vibrations are weak and in this region.

1439-1399 cm -1

C-H bending vibrations methyl groups.

1340- 1400 cm -1

Overlapping doublets for t-butyl and isopropyl group

3000-2840 cm -1

C-H stretching in the alkanes.

2962 & 2872 cm -1

Saturated hydrocarbons containing methyl groups.

1

Table 2 IR spectra peaks of Mn ore sample

Peaks values

Bond assigned MANUSCRIPT Assignment ACCEPTED

Functional group

(cm-1) 1099.80

C-N stretching

(C-N)ar

Aliphatic amines

582.40

CH2 vibrations

(CH2)ar

Polysaccharides

476.33

MnOx stretching, bending, and

(MnOx)

a-Mn2O3

(MnOx)

b-MnO2

wagging vibrations 417.51

MnOx stretching, bending, and wagging vibrations

Table 3. IR peaks in cm-1of Aspergillusoryzaeand Mn ore treated Aspergillusoryzae Aspergillusoryzae Peaks values (cm-1)

Bond

Assignment

1631.48

C=C group

v(C═O)

1089.58

C-N stretching N-H wag

(C-N)ar

775.24

688.46 540.94 464.76

Mn ore treated Aspergillusoryzae Functional group

Peaks values (cm-1)

Bond

Amide I: 3384.46 -OH group ACCEPTED MANUSCRIPT C═O, C═ N, N═ H Aliphatic amines 2926.45 C-H stretching

Assignment

Functional groups

v(OH)ar

Phenols, alcohols

(CH)ar

Alkanes

(N-H)ar

Primary (1O) Secondary(2O) amines

1650.77

C=C group

v(C═O)

Amide I: C═O, C═ N, N═ H

-C=Cstretch CH2 vibrations

v(C═C)

alkynes

1545.67

-C=C stretch

v(C═C)-c=c–

(CH2)ar

Polysaccharides

1377.89

-C-O stretch

v(COO−)

CH2 vibrations

(CH2)ar

Polysaccharides

1249.65

C-N stretching

(C-N)ar

Amide I: N═H, C═ N Alcohols, Carboxylic acid, esters, ethers Aliphatic amines

569.86

CH2 vibrations

(CH2)ar

Polysaccharides

a,c