Cold De-acclimation Tolerance among Polish Accessions of Common Wheat and Triticale

Cold De-acclimation Tolerance among Polish Accessions of Common Wheat and Triticale

Available online at www.sciencedirect.com ScienceDirect Procedia Environmental Sciences 29 (2015) 24 – 25 Agriculture and Climate Change - Adapting ...

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Available online at www.sciencedirect.com

ScienceDirect Procedia Environmental Sciences 29 (2015) 24 – 25

Agriculture and Climate Change - Adapting Crops to Increased Uncertainty (AGRI 2015)

Cold de-acclimation tolerance among Polish accessions of common wheat and triticale Marcin Rapacz*, Magdalena Wójcik--DJáD$QQD)LXVW0RQLND6DVDO%DUEDUD-XUF]\N UnivHUVLW\RI$JULFXOWXUHLQ.UDNRZ'HSDUWPHQWRI3ODQW3K\VLRORJ\3RGáXĪQD-239 Kraków, Poland

Abstract Cold de-acclimation is a phenomenon the frequency of which is expected to increase due to unstable winter temperatures predicted in the future [1]. The aim of the present work was to screen for cold-de-acclimation tolerance the breeding materials of common wheat and triticale, and to find out whether this trait may be, at least partially, responsible for their winter survival. The experiment was performed during winter 2013/14 with 44 accessions of triticale and 78 accessions of wheat. Winter hardiness was studied in seven locations. The studies of freezing tolerance/de-acclimation were conducted at two experimental points where the plants were tested for the freezing tolerance before and after a warm spell during winter. Freezing tolerance on the cellular level was additionally assessed by means of chlorophyll fluorescence measurements after freezing. Our results indicated that the studied accessions of both species were highly variable in their tolerance to de-acclimation. Although no correlation between the freezing tolerance and de-acclimation tolerance was observed, all de-acclimation tolerant accessions were also highly freezing-tolerant. The maximum level of de-acclimation tolerance observed in triticale was higher than in wheat. It was also found that de-acclimation tolerance was responsible for different winter survival of triticale plants in one out of seven field locations, while in five locations no differences in winter survival were observed. In the case of common wheat, de-acclimation tolerance was not related to winter survival at any of three locations in which it varied between the studied materials. Similar observations, together with the studies of other risk factors for winter survival during future winters, will be continued for the next four winters to create models of future winter hardiness risk for wheat and triticale and to select plants with higher resistance to these factors. Founding: the Ministry of Agriculture and Rural Development (Poland) grant HOR hn 801-10/14. Published by Elsevier B.V This © 2015 2015The TheAuthors. Authors. Published by Elsevier B.V.is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). under responsibility of the organizing committee of the Agriculture and Climate Change - Adapting Crops to Peer-review Peer-reviewUncertainty under responsibility the organizing committee of the Agriculture and Climate Change - Adapting Crops to Increased Increased (AGRIof 2015). Uncertainty (AGRI 2015)

* Corresponding author. Tel.: +48-12-425-3301; fax: +48-12-425-3320. E-mail address: [email protected]

1878-0296 © 2015 The Authors. Published by Elsevier B.V. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). Peer-review under responsibility of the organizing committee of the Agriculture and Climate Change - Adapting Crops to Increased Uncertainty (AGRI 2015) doi:10.1016/j.proenv.2015.07.136

Marcin Rapacz et al. / Procedia Environmental Sciences 29 (2015) 24 – 25 Keywords: De-acclimation; freezing tolerance; winterhardiness

References 1. Rapacz M, Ergon Å, Höglind M, Jørgensen M, Jurczyk B, Østrem L, Rognli OA, Tronsmo AM. Overwintering of herbaceous plants in a changing climate – still more questions than answers. Plant Sci 2014; 225:34-44.

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