- Email: [email protected]
Contributors to volume 243
Contributors to Volume 243 Article numbers are in parenthesesfollowingthe names of contributors. Affiliationslisted are current.
H. L. DRAKE (17), B1TOK, Universitiit Bay-
J. M. AKAGI (17), Department of Microbiol-
reuth, D-8580 Bayreuth, Germany
ogy, University of Kansas, 7042 Haworth Hall, Lawrence, Kansas 66045-2103 BELARMINO A. S. BARATA (4), DepartamenLo de Quimica, Faculdade de Ci~ncias, Universidade de Lisboa, Lisboa and 1TQB, Oeiras, Portugal LARRY L. BARTON (7), Department of Biology, University of New Mexico, Albuquerque, New Mexico 87131 D. H. BOXER (26), Department of Biochemistry, The University of Dundee, Dundee, Tayside DD1 4HN, United Kingdom MIREILLE BRUSCHI (10), Unitd de Biodnergetique et Ingdnidrie des Proteines, Centre National de la Recherche Scientifique, 31 Chemin Joseph Aiguier, 13402 Marseille Cedex 20, France RICHARD CAMMACK (5), Division of Life Sciences, King's College, London W8 7AH, United Kingdom CRISTINA COSTA (21), Departamento de Quimica, Faculdade de Ci~ncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal ISABEL B. COUTINHO (9), Instituto de Tecnologia Quimica e Biol6gica, Universidade Nova de Lisboa, 2780 Oeiras, Portugal HERIBERT CYPIONKA (1), lnstitut fiir Chemie und Biologie des Meeres, Universit~it Oldenburg, D-26111 Oldenburg, Germany CHRISTIANE DAHL (23, 28), Institut fiir Mikrobiologie und Biotechnologie, Rheinische Friedrich- Wilhelms- Universitiit Bonn, 53115 Bonn, Germany DANIEL V. DERVARTANIAN (18), Department of Biochemistry, Life Sciences Building, The University of Georgia, Athens, Georgia 30602
RICHARD C. EBERSOLE (41), Central Re-
search and Development, E. 1. DuPont De Nemours and Company, Inc., Wilmington, Delaware 19880 PAULA FARELEIRA (39), Instituto de TecnoIogia Quimica e Biol6gica, Universidade Nova de Lisboa, 2780 Oeiras, Portugal GuY D. FAUQUE (24, 25), Centre d'Ocdanologie de Marseille, URA CNRS 41, Campus de Luminy, Case 901, 13288 Marseille Cedex 9, France VICTOR M. FERNANDEZ LOPEZ (5), lnstituto de Catalisis, Consejo Superior de Investigaciones Cientificas, Universidad Afttonoma Cantoblanco, 28049 Madrid, Spain DIANE GEVERTZ (17), Agouron Institute, La Jolla, California 92037 THEO A. HANSEN (2, 3), Department of Microbiology, University of Groningen, 9751 N N Haren, The Netherlands E. CLAUDE HATCHIKIAN (5, 19), Unitd de Biodnergetiques et Ingdnidrie des Proteines Centre National de la Recherche Scientifique, 13402 Marseille Cedex 20, France DIRK HEERING (13), Department of Biochemistry, Agricultural University, 6703 HA, Wageningen, The Netherlands CHARLES M. H. HENSGENS (2), Department of Microbiology, University of Groningen, 9751 N N Haren, The Netherlands YOSHIKI HIGUCHI ( i l ) , Department of Life Sciences, Himeji Institute of Technology, Kamigori, Hyogo 678-12, Japan BoI HANH HUYNH (38), Department of Physics, Emory University, Atlanta, Georgia 30322 ix
X
CONTRIBUTORS TO VOLUME
JOHN W. INGLEDEW (26), Department of Biological Sciences, St. Andrews University, St. Andrews, Fife KY16 9AL, United Kingdom DON P. KELLY (35, 36, 37), Department of Science Education, University of Warwick, Coventry CV4 7AL, United Kingdom JAE-Ho KIM (17), Department of Biology, Kyungsung University, Pusan 608-736, South Korea OLIVER KLIMMEK (25), Institutfiir Microbiologie-Biozentrum Niderusel, J. W. Goethe-Universitiit Marie Curie Strasse 9, 60439 Frankfurt am Main, Germany ACHIM KROGER (25), Institutfiir Microbiologie, J. W. Goethe-Universitiit, Frankfurt am Main, W-6000 Frankfurt am Main, Germany JORGE LAMPREIA (16), Departamento de Quimica, Faculdade de Ci~ncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal JEAN LEGALL (39), Department of Biochemistry, University of Georgia, Athens, Georgia 30602 ANA R. LINO (20), Centro de Tecnologia Quimica e Biol6gica, 2780 Oeiras, Portugal MING-CHEH LIU (21), Department of Biochemistry, University of Texas Health Center at Tyler, Tyler, Texas 75710 ANJOS L. MACEDO (12), Departamento de Quimica, Faculdade de Ci~ncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal T. E. MEYER (30, 31), Department of Biochemistry, University of Arizona, Tucson, Arizona 85721 ISAaEL MOURA (15, 20, 21), Departamento de Quimica, Faculdade de Cidncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal Jose J. G. MOUgA (4, 12, 16), Departamento de Quimica, Faculdade de Ci~ncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal
243
J. MARTIN ODOM (41), Central Research and Development, E. I. DuPont De Nemours and Company, Inc., Wilmington, Delaware 19880 P. NUNO PALMA (12), Departamento de Quimica, Facaldade de Cidncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal DAULAT S. PATIL (6), Department of Biochemistry, University of Georgia, Athens, Georgia 30602 SJAAK PEELEN (13), Department of Biochemistry, Agricultural University, 6703 HA Wageningen, The Netherlands ALICE S. PEREIRA (16), Departamento de Quimica, Faculdade de Cidncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal NATARAJANRAVI (15), Department of Physics, Emory University, Atlanta, Georgia 30322 HELENA SANTOS(39), Instituto de Tecnologia Qulmica e Biol6gica, Universidade Nova de Lisboa, 2780 Oeiras, Portugal LARRY C. SIEKER (14), Department of Biological Structure, SM-20, University of Washington, Seattle, Washington 98195 NORBERT SPEICH (23), Institut fiir Humangenetik, Philipps-Universitdt Marburg, 35037 Marburg, Germany JACK P. W. G STOKKERMANS(22), Laboratory for Monoclonal-Antibody Technology, Agricultural University, Binnenhaven, Wageningen, 6709 PD, The Netherlands ISAMU SUZUKI (32, 33), Department of Microbiology, University of Manitoba, Winnipeg, Manitoba, Canada R3T 2N2 PEDRO TAVARES (15), Departamento de Quimica, Faculdade de Ci~ncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal BARPdE F. TAYLOR (27), Rosenstiel School of Marine and Atmospheric Science, University of Miami, Miami, Florida 331491098
CONTRIBUTORS TO V O L U M E
243
xi
HANS G. TR(2PER (23, 28, 29), Institut fiir
JOHN E. WAMPLER (40), Computational
Mikrobiologie und Biotechnologie, Rheinische Friedrich-Wilhelms-Universitiit Bonn, 53115 Bonn, Germany WILLEM VAN BERKEL (13), Department of Biochemistry, Agricultural University, 6703 HA Wageningen, The Netherlands WALTER M.A.M. VAN DONGEN (22), Department of Biochemistry, Agricultural University, 6703 HA Wageningen, The Netherlands WILLY A. M. VAN DEN BERG (22), Department of Biochemistry, Agricultural University, 6703 HA Wageningen, The Netherlands JACQUES VERVOORT (13), Department of Biochemistry, Agricultural University, 6703 HA Wageningen, The Netherlands GERRIT VOORDOUW(11), Department of Biological Sciences, The University of Calgary, Calgary, Alberta, Canada T2N IN4
Center for Molecular Structure and Design, Department of Biochemistry, University of Georgia, Athens, Georgia 30602 ANN P. WOOD (35, 36, 37), Division of Life
Sciences, King's College London, London W8 7AH, United Kingdom ANTONIO V. XAVIER (9, 39), Instituto de
Tecnologia Quimica e Biol6gica, Universidade Nova de Lisboa, 2780 Oeiras, Portugal TATSUHIKO YAG1 (8, 11), Department of
Chemistry, Shizuoka zuoka 422, Japan
University, Shi-
TATEO YAMANAKA(34), Department of In-
dustrial Chemistry, College of Science and Technology, Nihon University, Kanda-Surugadai 1-5, Chiyoda-ku, Tokyo 101, Japan
H. L. DRAKE (17), B1TOK, Universitiit Bay-
J. M. AKAGI (17), Department of Microbiol-
reuth, D-8580 Bayreuth, Germany
ogy, University of Kansas, 7042 Haworth Hall, Lawrence, Kansas 66045-2103 BELARMINO A. S. BARATA (4), DepartamenLo de Quimica, Faculdade de Ci~ncias, Universidade de Lisboa, Lisboa and 1TQB, Oeiras, Portugal LARRY L. BARTON (7), Department of Biology, University of New Mexico, Albuquerque, New Mexico 87131 D. H. BOXER (26), Department of Biochemistry, The University of Dundee, Dundee, Tayside DD1 4HN, United Kingdom MIREILLE BRUSCHI (10), Unitd de Biodnergetique et Ingdnidrie des Proteines, Centre National de la Recherche Scientifique, 31 Chemin Joseph Aiguier, 13402 Marseille Cedex 20, France RICHARD CAMMACK (5), Division of Life Sciences, King's College, London W8 7AH, United Kingdom CRISTINA COSTA (21), Departamento de Quimica, Faculdade de Ci~ncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal ISABEL B. COUTINHO (9), Instituto de Tecnologia Quimica e Biol6gica, Universidade Nova de Lisboa, 2780 Oeiras, Portugal HERIBERT CYPIONKA (1), lnstitut fiir Chemie und Biologie des Meeres, Universit~it Oldenburg, D-26111 Oldenburg, Germany CHRISTIANE DAHL (23, 28), Institut fiir Mikrobiologie und Biotechnologie, Rheinische Friedrich- Wilhelms- Universitiit Bonn, 53115 Bonn, Germany DANIEL V. DERVARTANIAN (18), Department of Biochemistry, Life Sciences Building, The University of Georgia, Athens, Georgia 30602
RICHARD C. EBERSOLE (41), Central Re-
search and Development, E. 1. DuPont De Nemours and Company, Inc., Wilmington, Delaware 19880 PAULA FARELEIRA (39), Instituto de TecnoIogia Quimica e Biol6gica, Universidade Nova de Lisboa, 2780 Oeiras, Portugal GuY D. FAUQUE (24, 25), Centre d'Ocdanologie de Marseille, URA CNRS 41, Campus de Luminy, Case 901, 13288 Marseille Cedex 9, France VICTOR M. FERNANDEZ LOPEZ (5), lnstituto de Catalisis, Consejo Superior de Investigaciones Cientificas, Universidad Afttonoma Cantoblanco, 28049 Madrid, Spain DIANE GEVERTZ (17), Agouron Institute, La Jolla, California 92037 THEO A. HANSEN (2, 3), Department of Microbiology, University of Groningen, 9751 N N Haren, The Netherlands E. CLAUDE HATCHIKIAN (5, 19), Unitd de Biodnergetiques et Ingdnidrie des Proteines Centre National de la Recherche Scientifique, 13402 Marseille Cedex 20, France DIRK HEERING (13), Department of Biochemistry, Agricultural University, 6703 HA, Wageningen, The Netherlands CHARLES M. H. HENSGENS (2), Department of Microbiology, University of Groningen, 9751 N N Haren, The Netherlands YOSHIKI HIGUCHI ( i l ) , Department of Life Sciences, Himeji Institute of Technology, Kamigori, Hyogo 678-12, Japan BoI HANH HUYNH (38), Department of Physics, Emory University, Atlanta, Georgia 30322 ix
X
CONTRIBUTORS TO VOLUME
JOHN W. INGLEDEW (26), Department of Biological Sciences, St. Andrews University, St. Andrews, Fife KY16 9AL, United Kingdom DON P. KELLY (35, 36, 37), Department of Science Education, University of Warwick, Coventry CV4 7AL, United Kingdom JAE-Ho KIM (17), Department of Biology, Kyungsung University, Pusan 608-736, South Korea OLIVER KLIMMEK (25), Institutfiir Microbiologie-Biozentrum Niderusel, J. W. Goethe-Universitiit Marie Curie Strasse 9, 60439 Frankfurt am Main, Germany ACHIM KROGER (25), Institutfiir Microbiologie, J. W. Goethe-Universitiit, Frankfurt am Main, W-6000 Frankfurt am Main, Germany JORGE LAMPREIA (16), Departamento de Quimica, Faculdade de Ci~ncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal JEAN LEGALL (39), Department of Biochemistry, University of Georgia, Athens, Georgia 30602 ANA R. LINO (20), Centro de Tecnologia Quimica e Biol6gica, 2780 Oeiras, Portugal MING-CHEH LIU (21), Department of Biochemistry, University of Texas Health Center at Tyler, Tyler, Texas 75710 ANJOS L. MACEDO (12), Departamento de Quimica, Faculdade de Ci~ncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal T. E. MEYER (30, 31), Department of Biochemistry, University of Arizona, Tucson, Arizona 85721 ISAaEL MOURA (15, 20, 21), Departamento de Quimica, Faculdade de Cidncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal Jose J. G. MOUgA (4, 12, 16), Departamento de Quimica, Faculdade de Ci~ncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal
243
J. MARTIN ODOM (41), Central Research and Development, E. I. DuPont De Nemours and Company, Inc., Wilmington, Delaware 19880 P. NUNO PALMA (12), Departamento de Quimica, Facaldade de Cidncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal DAULAT S. PATIL (6), Department of Biochemistry, University of Georgia, Athens, Georgia 30602 SJAAK PEELEN (13), Department of Biochemistry, Agricultural University, 6703 HA Wageningen, The Netherlands ALICE S. PEREIRA (16), Departamento de Quimica, Faculdade de Cidncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal NATARAJANRAVI (15), Department of Physics, Emory University, Atlanta, Georgia 30322 HELENA SANTOS(39), Instituto de Tecnologia Qulmica e Biol6gica, Universidade Nova de Lisboa, 2780 Oeiras, Portugal LARRY C. SIEKER (14), Department of Biological Structure, SM-20, University of Washington, Seattle, Washington 98195 NORBERT SPEICH (23), Institut fiir Humangenetik, Philipps-Universitdt Marburg, 35037 Marburg, Germany JACK P. W. G STOKKERMANS(22), Laboratory for Monoclonal-Antibody Technology, Agricultural University, Binnenhaven, Wageningen, 6709 PD, The Netherlands ISAMU SUZUKI (32, 33), Department of Microbiology, University of Manitoba, Winnipeg, Manitoba, Canada R3T 2N2 PEDRO TAVARES (15), Departamento de Quimica, Faculdade de Ci~ncias e Tecnologia, Universidade Nova de Lisboa, 2825 Monte de Caparica, Portugal BARPdE F. TAYLOR (27), Rosenstiel School of Marine and Atmospheric Science, University of Miami, Miami, Florida 331491098
CONTRIBUTORS TO V O L U M E
243
xi
HANS G. TR(2PER (23, 28, 29), Institut fiir
JOHN E. WAMPLER (40), Computational
Mikrobiologie und Biotechnologie, Rheinische Friedrich-Wilhelms-Universitiit Bonn, 53115 Bonn, Germany WILLEM VAN BERKEL (13), Department of Biochemistry, Agricultural University, 6703 HA Wageningen, The Netherlands WALTER M.A.M. VAN DONGEN (22), Department of Biochemistry, Agricultural University, 6703 HA Wageningen, The Netherlands WILLY A. M. VAN DEN BERG (22), Department of Biochemistry, Agricultural University, 6703 HA Wageningen, The Netherlands JACQUES VERVOORT (13), Department of Biochemistry, Agricultural University, 6703 HA Wageningen, The Netherlands GERRIT VOORDOUW(11), Department of Biological Sciences, The University of Calgary, Calgary, Alberta, Canada T2N IN4
Center for Molecular Structure and Design, Department of Biochemistry, University of Georgia, Athens, Georgia 30602 ANN P. WOOD (35, 36, 37), Division of Life
Sciences, King's College London, London W8 7AH, United Kingdom ANTONIO V. XAVIER (9, 39), Instituto de
Tecnologia Quimica e Biol6gica, Universidade Nova de Lisboa, 2780 Oeiras, Portugal TATSUHIKO YAG1 (8, 11), Department of
Chemistry, Shizuoka zuoka 422, Japan
University, Shi-
TATEO YAMANAKA(34), Department of In-
dustrial Chemistry, College of Science and Technology, Nihon University, Kanda-Surugadai 1-5, Chiyoda-ku, Tokyo 101, Japan