Improving trehalose synthase activity by adding the C-terminal domain of trehalose synthase from Thermus thermophilus

Improving trehalose synthase activity by adding the C-terminal domain of trehalose synthase from Thermus thermophilus

Accepted Manuscript Improving trehalose synthase activity by adding the C-terminal domain of trehalose synthase from Thermus thermophilus Yan Li, Ziwe...

1MB Sizes 1 Downloads 59 Views

Accepted Manuscript Improving trehalose synthase activity by adding the C-terminal domain of trehalose synthase from Thermus thermophilus Yan Li, Ziwei Wang, Yue Feng, Qipeng Yuan PII: DOI: Reference:

S0960-8524(17)30857-X http://dx.doi.org/10.1016/j.biortech.2017.05.189 BITE 18215

To appear in:

Bioresource Technology

Received Date: Revised Date: Accepted Date:

9 March 2017 27 May 2017 29 May 2017

Please cite this article as: Li, Y., Wang, Z., Feng, Y., Yuan, Q., Improving trehalose synthase activity by adding the C-terminal domain of trehalose synthase from Thermus thermophilus, Bioresource Technology (2017), doi: http:// dx.doi.org/10.1016/j.biortech.2017.05.189

This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.

1

Improving trehalose synthase activity by adding the C-terminal domain of

2

trehalose synthase from Thermus thermophilus

3

Yan Li, Ziwei Wang, Yue Feng, Qipeng Yuan⃰

4

State Key Laboratory of Chemical Resource Engineering, Beijing University of

5

Chemical Technology, No. 15 East Road of North Third Ring, Chao Yang District,

6

Beijing 100029, China

7 8 9

Abstract

10

The conversion of maltose into trehalose by trehalose synthase (TreS) is a simple, fast,

11

high substrate specificity and low-cost approach to produce trehalose. TreS from

12

Thermus thermophilus (TtTreS) is a thermostable enzyme, whose C-terminal domain

13

(TtTreS-C) was previously shown to improve the thermostability of a TreS enzyme

14

through direct linking. The aim of this work was to study In this study, we studied the

15

activities of four other TreS enzymes from different sources linked with or without

16

TtTreS-C. The results showed that a flexible linker peptide between TreS enzymes

17

and TtTreS-C is essential for their activity enhancement. Moreover, the specific

18

activities of the four enzymes were also improved by linking to the TtTreS-C

19

fragment. Together, our study provides novel insights into the functions of the

20

C-terminal domain of TtTreS, and would facilitate its future application in enzyme

21

engineering.

22

1. Introduction

23

Trehalose (R-D-glucopyranosyl-1, 1-R-D-glucopyranoside) is a non-reducing 1

24

disaccharide found in various organisms including bacteria, algae, fungi, yeasts and

25

plants (Elbein et al., 2003; Richards et al., 2002; Zhang et al., 2010). It serves as a

26

source of energy, protects proteins and cellular membranes from a variety of

27

environmental stresses, including desiccation, dehydration, high temperature, freezing,

28

et al (Asker et al., 2009; Elbein et al., 2003; Li et al., 2012; Ryu et al., 2010; Wei et al.,

29

2013; Xiuli et al., 2009). Some bacteria and yeasts such as Kluyveromyces marxianus

30

were sensitive to alcohol, osmotic and oxidative stress, which correlated with the

31

increases in the cell trehalose concentrations (Erdei et al., 2011). Chang-Joon Kim’s

32

group overexpressed trehalose biosynthetic genes (otsBA), which could help the cells

33

tolerate the toxicity of crude glycerol for direct use (Nguyen et al., 2013). Due to

34

these properties, trehalose is widely applied as additives, stabilizers, and sweeteners in

35

food, cosmetics and pharmaceutical industries (Guo et al., 2000).

36

Among different approaches to synthesize trehalose, enzymatic synthesis has

37

been most widely used, which has been recently reviewed (Schiraldi et al., 2002). A

38

putative UDP-glucose 4-epimerase in Pyrococcus horikoshiii was cloned, expressed

39

and purified from Escherichia coli in Lee’s group’s study. It could be coupled with

40

trehalose sytnase (TreT) to regenerate UDP-Gal from UDP (Chung et al., 2012). The

41

conversion of maltose into trehalose, catalyzed by trehalose synthase (TreS), is a

42

simple, fast, high substrate specificity and low-cost approach (Liang et al., 2013; Wu

43

et al., 2011), much better than starch bioprocessing which involves two steps. The

44

TreS pathway has been revealed in several organisms, such as Pseudomonas putida,

45

Corynebacterium glutamicum, Streptomyces coelicolor, Thermus thermophilus and 2

46

Thermotoga maritime.

47

Trehalose synthase from Thermus thermophilus (TtTreS) is a thermostable

48

enzyme from the Thermus strain. The enzyme contains a unique C-terminal domain

49

apart from the active domain (Silva et al., 2003). Wang et al have identified that this

50

extra C-terminal domain plays a key role in maintaining the thermophilicity and

51

thermostability of TtTreS (Wang et al., 2007). This previous report showed that the C

52

terminus of TtTreS (designated as TtTreS-C here after) also modulates the side

53

reaction to reduce glucose production under high temperature conditions. When added

54

with the C-terminal domain of TtTreS, the thermostability of a cold-active TreS from

55

Deinococcus radiodurans (DrTreS) was greatly improved. However, they did not test

56

the impact on the specific activity of a TreS enzyme by adding the TtTreS-C, although

57

they detected less byproduct during the reaction catalyzed by DrTreS with the

58

TtTreS-C than DrTreS itself.

59

Previously, we have optimized the activity of trehalose synthases from different

60

species have been optimized and determined the optimal temperature has been

61

determined, pH value, reaction time and substrate concentration for TtTreS (Li et al.,

62

2015). In the beginning of this study, The whole C-terminal domain of TtTreS has

63

been deleted as in the study of Wang et al. Surprisingly, the truncated forms of TtTreS

64

(containing 1-552, 1-566, 1-666, 1-766 or 1-866 amino acids) all showed decreased

65

activities compared with the full-length TtTreS enzyme (data not shown). We also

66

tested The enzyme reactions of all the truncated forms of TtTreS enzymes also have

67

been tested under different temperatures, however, none of the truncated forms of 3

68

enzymes showed normal activities in these situations (data not shown). Thus, it

69

suggested that the TtTreS-C might not only play a role in thermophilicity and

70

thermostability of TtTreS, but also function in the activity of TtTreS possibly through

71

stabilizing the active domain, which was not studied in Wang’s study. In this study,

72

trehalose synthase genes with only the active domains from four different sources

73

have been expressed in Escherichia coli (Fig.1). Our results showed that linking

74

TtTreS-C to the C-termini of the four TreS enzymes could all increase the enzymatic

75

activities of them. In addition, a linker peptide between TreS and TtTreS-C is essential

76

for the activity enhancement, suggesting that spatial organization of the two domains

77

is important for the impact of TtTreS-C on the activity of the active domains of TreSs

78

(Fig.1). Together, our study provides novel insights into the functions of the

79

C-terminal domain of TtTreS and would facilitate its future application in enzyme

80

engineering.

81

2. Materials and methods

82

2.1. Bacterial strains and media

83

E. coli DH5α (from Strata gene) was used for plasmid construction. E. coli

84

Rosetta (DE3) (from the E. Coli Genetic Stock Center) was used for protein

85

expression and enzyme assays. Strains used in this study are summarized in Table 1.

86

The trehalose synthase genes were obtained from Pseudomonas putida

87

NBRC14164, Corynebacterium glutamicum ATCC 13032, Streptomyces coelicolor

88

ATCC 23899, Thermus thermophilus HB27 and Thermotoga maritime MSB8.

89

LB medium contains 10 g/liter tryptone, 5 g/liter yeast extract, and 10 g/liter NaCl. 4

90

The TB minimal medium contains 12 g/liter tryptone, 24 g/liter yeast extract, 4

91

ml/liter glycerol, 2.31 g/liter KH2PO4, and 16.43 g/liter K2HPO4·3H2O. When needed,

92

ampicillin, was added to the medium at 100 µg/ml, respectively.

93

2.2. Amplification of the trehalose synthase genes by PCR and plasmid construction

94

The genomic DNA of Pseudomonas putida NBRC 14164, Corynebacterium

95

glutamicum ATCC 13032, Streptomyces coelicolor ATCC 23899, Thermus

96

thermophilus HB27 and Thermotoga maritime MSB8 were obtained from the

97

University of Georgia, Athens, GA. The nucleotide sequences of the trehalose

98

synthase (TreS) were originally retrieved from GenBank with the BLAST program

99

(Fig. 2). These trehalose synthases have different N-terminal domains and also low

100

identity amino acid sequences. Trehalose synthases from two thermophilic bacteria

101

and two normal bacteria have been tried to meature the impact of the C-terminal

102

domain of trehalose synthase from Thermus thermophilus. All the genes were

103

amplified with PCR using PrimeSTAR DNA polymerase (TaKaRa) and the genomic

104

DNAs as templates.

105

PCR amplification consisted of an initial denaturation step at 98 °C for 2 min,

106

followed by 30 cycles of denaturation at 98 °C for 10 s, annealing at 55 °C for 5 s,

107

and extension at 72 °C for a specific time, which is decided by the target gene length.

108

Plasmids and primers used in this study are listed in Table 1 and Table 2,

109

respectively. The plasmids pET-22b was utilized for gene cloning and protein

110

expression. The PpTreS, PpTreS565, CgTreS, ScTreS and TmTreS were short for

111

TreS from Pseudomonas putida NBRC 14164 genomic DNA, Corynebacterium 5

112

glutamicum ATCC 13032 genomic DNA, Streptomyces coelicolor ATCC 23899

113

genomic DNA and Thermotoga maritime MSB8 genomic DNA, respectively. The

114

TtTreS-C was short for C-terminal of TreS from Thermus thermophilus HB27

115

genomic DNA.

116

The amplified DNA fusion fragments from four sources were subsequently

117

digested and thereafter ligated into expression vector pET-22b respectively, to

118

construct twelve recombinant plasmids (Table 1), which were then transformed into

119

the competent E. coli DH5α. The restriction enzymes and ligase were purchased from

120

Thermo Scientific. The competent E. coli DH5α and E. coli Rosetta (DE3) were

121

purchased from TransGen.

122

2.3. Protein expression and purification

123

E. coli Rosetta (DE3) was transformed with the corresponding expression

124

plasmids. The obtained transformants were inoculated in 4 ml LB medium containing

125

100 µg/ml of ampicillin and grown aerobically at 37 °C overnight. 500 µl overnight

126

cultures were inoculated into 50 ml fresh TB medium, left to grow at 37 °C until the

127

optical density at 600 nm (OD600) reached 0.6, and then the E. coli Rosetta (DE3)

128

transformants were induced with 0.5 mM isopropyl-β-D-thiogalactopyranoside (IPTG)

129

and shaken at 16 °C overnight. The cells were harvested 30 h after induction and

130

broken using ultrasonic cell disruptor. After centrifugation, the supernatants were used

131

as crude enzyme for enzymatic assays. The crude extracts of the recombinant

132

enzymes were further purified by using the following steps: The protein was first

133

purified with affinity chromatography using a Ni-NTA column (Qiagen) 6

134

pre-equilibrated with the lysis buffer and eluted with the lysis buffer supplemented

135

with 300 mM imidazole, which was followed by purification with gel filtration using

136

a Superdex-200 (GE Healthcare) column equilibrated with a buffer containing 10 mM

137

Tris–HCl pH 8.0, 200 mM NaCl, and 5 mM DTT. The purified protein was analyzed

138

by SDS–PAGE. The fractions containing the target protein were pooled and

139

concentrated to 20 mg/ml.

140

2.4. Enzymatic assays

141

The reaction was carried out in a 21 ml system containing 20 ml 20% maltose and

142

1 ml crude or purified enzymes in 1×PBS buffer (pH 7.4). Four different sources of

143

trehalose synthases have been reacted at the optimal temperature which has been

144

obtained in the previous study (Li et al., 2015). When four sources of recombinant

145

TreS-TreS-C activity was meatured, different temperatures were attempted to obtain

146

the optimal temperature. After 10 min, the trehalose production was measured by

147

High Performance Liquid Chromatography analysis (HPLC). Trehalose synthase

148

enzyme activity was defined under the condition of the optimal reaction temperature,

149

with excessive maltose solution as the substrate. The activity consuming 1 µmol

150

maltose or generating 1 µmol trehalose in 1 min was defined as one unit of enzyme

151

activity. The protein amount was determined by software Image J grayscale scanning.

152

2.5. HPLC analysis

153

Trehalose (SIGMA), was used as the standard. Both standard and samples were

154

analyzed and quantified by HPLC (HITACHI) with a reverse-phase Venusil PS NH

155

column (Agela) and a differential refraction detector. Solvent A was water with 87% 7

156

acetonitrile. The column temperature was set to 25 °C. The flow rate was 1 ml/min.

157

Quantification of trehalose was based on the peak areas.

158

2.6. Optimization of the reaction conditions

159

For the recombinant E. coli harboring pET-22b-PpTreS, pET-22b-CgTreS,

160

pET-22b-ScTreS,

pET-22b-TmTreS,

pET-22b-PpTreS565-linker-TtTreS-C,

161

pET-22b-CgTreS-linker-TtTreS-C,

162

pET-22b-TmTreS-linker-TtTreS-C, respectively, the enzymatic reaction conditions

163

were optimized as follows. The reaction was carried out under the temperature of

164

20 °C, 30 °C, 40 °C or 50 °C, respectively. To define the optimal temperature, the

165

enzyme was incubated in various temperatures for 10 h with 10% maltose, and

166

trehalose amount was measured under the condition described above.

167

3. Results and discussion

168

3.1. Effect of TtTreS-C on enzymatic activity of TreS enzymes

pET-22b-ScTreS-linker-TtTreS-C

and

169

TreS enzymes from four different sources were adopted in this research. In order

170

to test whether linking the TtTreS-C would increase the activity of the single-domain

171

TreSs, we linked tThe active domains of four TreS enzymes from different sources to

172

TtTreS-C have been linked, with or without a flexible linker peptide. The sequence of

173

the flexible linker peptide was GGGSGS, modified from the review article of

174

J.Sivaraman (Li et al., 2015). These chimera proteins have been expressed in E.coli,

175

and their crude enzymatic activities were compared with the four native enzymes.

176

First, different enzyme reaction temperatures (containing 20, 30, 40, 50 °C) have been

177

tested in this study, and the reactions were subsequently carried out under the optimal 8

178

temperature of 20 °C, 20 °C, 20 °C or 30 °C, respectively for the four enzymes from

179

different sources. After a reaction of 10 min, the trehalose production was measured

180

by High Performance Liquid Chromatography analysis (HPLC) and the results

181

showed that although linking the four enzymes directly to TtTreS-C did not increase

182

the enzymatic activity of TreSs, the chimera proteins with linker peptides between the

183

enzymes and TtTreS-C all showed increased activities compared to the native

184

enzymes (Fig. 3).

185

This suggested that the linker peptide between TreS and TtTreS-C has an

186

important role in the activity enhancement. In order to maintain steric configuration

187

and catalytic ability of trehalose synthase, medium-sized flexible linker peptide was

188

adopted in this study. On the other hand, the results also showed that the TtTreS-C not

189

only plays a role in thermophilicity and thermostability of TtTreS, but also function in

190

the activity of TtTreS. Taken together, these results suggested that TtTreS-C did affect

191

the enzymatic activities of TreSs, and the spatial organization of the active domain

192

and TtTreS-C is important for the impact of TtTreS-C on the activity of the active

193

domains of TreSs. Thus, in the following studies, only chimera proteins with linker

194

peptides were used in the comparison with native enzymes.

195

3.2. TtTreS-C increases the specific activities of TreSs

196

By transforming the eight recombinant plasmids (four native enzyme plasmids

197

and four chimera protein plasmids with linkers) into E.coli, we first determined tThe

198

optimal temperature of the enzyme reaction for each construct has been determined

199

firstly. Under the optimal temperatures, the specific activities of each transformants 9

200

have been obtained (Fig. 4). The results showed that linking the four enzymes to

201

TtTreS-C with peptide linkers could also increase the specific activities of TreS

202

enzymes. The specific activities of trehalose synthases from Pseudomonas putida,

203

Corynebacterium glutamicum, Streptomyces coelicolor and Thermotoga maritime

204

were increased 1.91-fold, 1.38-fold, 1.94-fold and 1.64-fold by fusion with TtTreS-C,

205

respectively. This suggested that the enzyme properties of the four enzymes were

206

modified by the TtTreS-C linked.

207

3.3. Reaction temperature optimization of trehalose biosynthesis

208

Furthermore, the enzymatic reaction conditions for trehalose synthase production

209

were optimized with the recombinant E. coli harboring the four native enzyme

210

plasmids and four chimera protein plasmids, respectively. When the crude enzyme

211

was added with 10% maltose solution, we noticed the results show that the conversion

212

efficiency began to decrease when the temperature was raised up. No additional

213

trehalose accumulation was observed up to high temperature in the above described

214

experiments (Fig. 5). Therefore, the optimal temperatures of the four chimera

215

enzymes were determined to be 20 °C, 20 °C, 20 °C and 30 °C, respectively (Fig. 5).

216

In the study of Wang et al, the recombinant DrTS-TtTS∆N enzyme had a higher

217

thermostability than DrTS in their reactions. However, in our this study, the optimal

218

temperatures of the four chimera enzymes were not increased under our reaction

219

conditions. We suggest that it This phenomenon might result from the different

220

reaction conditions used in our and their studies. Moreover, it also indicated that the

10

221

TtTreS-C might exhibit different effects on different proteins, either increasing the

222

thermostability or the specific activities of target enzymes.

223

4. Conclusions

224

In the current study, we first tested the heterologous expression of TreS genes

225

from four different sources with or without TtTreS-C has been tested firstly. The

226

enzymatic reaction temperature for the trehalose bioconversion was optimized

227

respectively. The results showed that both the conversion and the specific activities of

228

TreS enzymes were increased after linking to the TtTreS-C. The present study could

229

shed light on the further investigation of the efficient expression of TreS genes and

230

optimization of enzymatic reactions. In addition, linker-based connection between the

231

active domains of trehalose synthases and TtTreS-C has an important impact on the

232

enzymatic activity, suggesting that spatial organization of the two domains is

233

important for the impact of TtTreS-C on the activity of the active domains of TreSs.

234

Future more linker types could be tested to get better improvement of the activity of

235

TreS enzymes.

236 237

Acknowledgments

238

The authors would like to acknowledge the financial support of the National

239

Natural Science Foundation of China (Nos. 21636001 and 31670766) and the

240

Fundamental Research Funds for the Central Universities (buctrc201613, ZY1629).

241 242

References 11

243

Asker, M.M.S., Ramadan, M.F., El-Aal, S.K.A., El-Kady, E.M.M., 2009.

244

Characterization of trehalose synthase from Corynebacterium nitrilophilus NRC.

245

World J. Microbiol. Biotechnol. 25, 789.

246

Chung, S., Ryu, S., Lee, S., 2012. Characterization of UDP-glucose 4-epimerase from

247

Pyrococcus horikoshii: regeneration of UDP to produce UDP-galactose using

248

two-enzyme system with trehalose. Bioresour. Technol. 110, 423–429.

249 250

Elbein, A.D., Pan, Y.T., Pastuszak, I., Carroll, D., 2003. New insights on trehalose: a multifunctional molecule. Glycobiology 13, 17R–27R.

251

Erdei, E., Molnar, M., Gyemant, G., Antal, K., Emri, T., Pocsi, I., Nagy, J., 2011.

252

Trehalose overproduction affects the stress tolerance of Kluyveromyces

253

marxianus ambiguously. Bioresour. Technol. 102, 7232–7235.

254

Guo, N., Puhlev, I., Brown, D.R., Mansbridge, J., Levine, F., 2000. Trehalose

255

expression confers desiccation tolerance on human cells. Nat Biotech 18,

256

168–171.

257

Li, H., Su, H., Kim, S.B., Chang, Y.K., Hong, S.-K., Seo, Y.-G., Kim, C.-J., 2012.

258

Enhanced production of trehalose in Escherichia coli by homologous expression

259

of otsBA in the presence of the trehalase inhibitor, validamycin A, at high

260

osmolarity. J. Biosci. Bioeng. 113, 224–232.

261

Li, Y., Sun, X., Feng, Y., Yuan, Q., 2015. Cloning, expression and activity

262

optimization of trehalose synthase from Thermus thermophilus HB27. Chem.

263

Eng. Sci. 135, 323–329.

264

Liang, J., Huang, R., Huang, Y., Wang, X., Du, L., Wei, Y., 2013. Cloning, 12

265

expression, properties, and functional amino acid residues of new trehalose

266

synthase from Thermomonospora curvata DSM 43183. J. Mol. Catal. B Enzym.

267

90, 26–32.

268

Nguyen, A.D.Q., Kim, Y.G., Kim, S.B., Kim, C., 2013. Improved tolerance of

269

recombinant Escherichia coli to the toxicity of crude glycerol by overexpressing

270

trehalose biosynthetic genes ( otsBA ) for the production of β-carotene.

271

Bioresour. Technol. 143, 531–537.

272

Richards, A.B., Krakowka, S., Dexter, L.B., Schmid, H., Wolterbeek, A.P.M.,

273

Waalkens-Berendsen, D.H., Shigoyuki, A., Kurimoto, M., 2002. Trehalose: a

274

review of properties, history of use and human tolerance, and results of multiple

275

safety studies. Food Chem. Toxicol. 40, 871–898.

276

Ryu, S.-I., Kim, J.-E., Huong, N.T., Woo, E.-J., Moon, S.-K., Lee, S.-B., 2010.

277

Molecular cloning and characterization of trehalose synthase from Thermotoga

278

maritima DSM3109: Syntheses of trehalose disaccharide analogues and

279

NDP-glucoses. Enzyme Microb. Technol. 47, 249–256.

280 281

Schiraldi, C., Di Lernia, I., De Rosa, M., 2002. Trehalose production: exploiting novel approaches. Trends Biotechnol. 20, 420–425.

282

Silva, Z., Alarico, S., Nobre, A., Horlacher, R., Marugg, J., Boos, W., Mingote, A.I.,

283

da Costa, M.S., 2003. Osmotic Adaptation of Thermus thermophilus RQ-1:

284

Lesson from a Mutant Deficient in Synthesis of Trehalose. J. Bacteriol.

285

5943–5952.

286

Wang, J.H., Tsai, M.Y., Chen, J.J., Lee, G.C., Shaw, J.F., 2007. Role of the 13

185,

287

C-terminal domain of Thermus thermophilus trehalose synthase in the

288

thermophilicity, thermostability, and efficient production of trehalose. J. Agric.

289

Food Chem. 55, 3435–3443.

290

Wei, Y., Liang, J., Huang, Y., Lei, P., Du, L., Huang, R., 2013. Simple, fast, and

291

efficient process for producing and purifying trehalulose. Food Chem. 138,

292

1183–1188.

293

Wu, T.-T., Lin, S.-C., Shaw, J.-F., 2011. Integrated process for the purification and

294

immobilization of recombinant trehalose synthase for trehalose production.

295

Process Biochem. 46, 1481–1485.

296

Xiuli, W., Hongbiao, D., Ming, Y., Yu, Q., 2009. Gene cloning, expression, and

297

characterization of a novel trehalose synthase from Arthrobacter aurescens. Appl.

298

Microbiol. Biotechnol. 83, 477–482.

299

Zhang, Y., Zhang, T., Chi, Z., Wang, J.-M., Liu, G.-L., Chi, Z.-M., 2010. Conversion

300

of cassava starch to trehalose by Saccharomycopsis fibuligera A11 and

301

purification of trehalose. Carbohydr. Polym. 80, 13–18.

302 303

14

304 305

Fig.1.

306

CgTreS-linker-TtTreS-C, ScTreS-linker-TtTreS-C and TmTreS-linker-TtTreS-C. And

307

then they were subsequently digested and thereafter ligated into expression vector

308

pET-22b respectively, to construct eight recombinant plasmids and were transformed

309

into E.coli Rosetta (DE3).

Expression

of

enzymes

310

15

about

PpTreS565-linker-TtTreS-C,

PpTreS CgTreS ScTreS TmTreS

...................................MAKRSRPA.AFIDDPL......WYKDAVIYQLHIKSF MTDTSPLNSQPSADHHPDHAARPVLDAHGLIVEHESEEFPVPAPAPGEQPWEKKNREWYKDAVFYEVLVRAF ..................................MTVNEPVPD.TFEDTPAGDRHPDWFKRAVFYEVLVRSF ...........................................................VDVVLRERSIEEY

30 72 37 13

PpTreS CgTreS ScTreS TmTreS

FDANNDGIGDFAGLISKLDYIAELGVNTLWLLPFYPSPRRDDGYDIAEYKAVHPDYGSLADARRFIAEAHKR YDPEGNGVGSLKGLTEKLDYIQWLGVDCIWIPPFYDSPLRDGGYDIRNFREILPEFGTVDDFVELVDHAHRR QDSNGDGIGDLKGLTAKLDYLQWLGVDCLWLPPFFKSPLRDGGYDVSDYTAVLPEFGDLADFVEFVDAAHQR RTIIGNEVDEIKKLAEPLKGKKVLHVNATAYGGGVAEILHN.LVPLMRSVGLDARWRVIEAPDEFFNVTKKF

102 144 109 84

PpTreS CgTreS ScTreS TmTreS

GLRVITELVINHTSDQHPWFQRARHAKRGSKARDFYVWSDDEQKYDGTRIIFLDTEKSNWTWDPVAGQYFWH GLRVITDLVMNHTSDQHAWFQESRRDPTGPYG.DFYVWSDDPTLYNEARIIFVDTEESNWTYDPVRGQYFWH GMRVIIDFVMNHTSDQHPWFQESRKNPDGPYG.DYYVWADDDTRYADARIIFVDTEASNWTHDPVRGQYYWH HNTLQGADIEISEEEWNLYEEVCRKNAELIQDEELFVIHDSQP...AAVRKFVDLNDRKWIWRCHIDLSTPN

174 215 180 153

PpTreS CgTreS ScTreS TmTreS

RFYSHQPDLNFDNPQVLNAVIKVMRFWLDLGVDGLRLDAIPYLIERDGTNNENLPETHTVLKAIRAEIDANY RFFSHQPDLNYDNPAVQEAMLDVLRFWLDLGLDGFRLDAVPYLFEREGTNGENLKETHDFLKLCRSVIEKEY RFFSHQPDLNYENPAVQEEMLAALKFWLDLGVDGYRLDAVPYLYAEEGTNCENLPASHAFLKRVRREIDAQY MKVWQKFSQYLEG...YNRLVFHLEEYFPQGWK.ERSIAFPPSIDPLSEKNRDLDEDTIRKTLERLEIDPER

246 287 252 221

PpTreS CgTreS ScTreS TmTreS

PDRMLLAEANQWPEDTRPYFGE.GEG.DECHMAFHFPLMPRMYMALAMEDRFPITDILRQTPEIPANCQWAI PGRILLAEANQWPQDVVEYFGEKDKG.DECHMAFHFPLMPRIFMGVRQGSRTPISEILANTPEIPKTAQWGI PDTVLLAEANQWPEDVVDYFGDYSTGGDECHMAFHFPVMPRIFMAVRRESRYPVSEILAKTPAIPSGCQWGI PLITVVARFDPWKD....................LFSAIDVYRLVKKEIPEVQLAVVSAMAADDPE..GWFF

316 358 324 271

PpTreS CgTreS ScTreS TmTreS

FLRNHDELTLEMVTDRERDYLWNYYAEDRRARINLGIRRRLAPLLQRDRRRIELLTSLLLSMPGTPTLYYGD FLRNHDELTLEMVSDEERSYMYSQFASEPRMRANVGIRRRLSPLLEGDRNQLELLHGLLLSLPGSPVLYYGD FLRNHDELTLEMVTDEERDYMYAEYAKDPRMRANIGIRRRLATLLDNDRDQIELFTALLLALPGSPILYYGD FEK.....VLRYAGTDEDIKFCTNLKGVGNKEVNAIQRATTVALHTATREGFGLVISEALYKR...VPVVAR

388 430 396 335

PpTreS CgTreS ScTreS TmTreS

ELGMGDNIYLGDRDGVRTPMQWSPDRNGGFSRADPQRLVLPPIMDPLYGYQTVNVEAQSHDPHSLLNWTRRM EIGMGDNIWLHDRDGVRTPMQWSNDRNGGFSKADPERLYLPAIQNDQYGYAQVNVESQLNRENSLLRWLRNQ EIGMGDNIWLGDRDAVRTPMQWTPDRNAGFSTCDPGRLYLPAIMDPVYGYQVTNVEASMASPSSLLHWTRRM PVGG...VKIQVKHGENGYLAWEREDLAGYVVKLIKDEELRRKMGE...KGRQTVVENFIITVHLKNYLKLF

460 502 468 401

PpTreS CgTreS ScTreS TmTreS

LAVRKQQKAFGRGTLRTLTPSNRRILAYIREYTDADGHTEVILCVANVSRAAQAAELELSQYADKVPVEMLG ILIRKQYRAFGAGTYREVSSTNESVLTFLREHKG.....QTILCVNNMSKYPQAVSLDLREFAGHTPREMSG IEIRKQNPAFGLGTYTELPSSNPAVLAFLREYED.....DLVLCVNNFARFAQPTELDLREFAGRHPVELFG LDLLR...................................................................

532 569 535 406

PpTreS CgTreS ScTreS TmTreS

GSAFPPIGQLPFLLTLPPYAFYWFLLA.AHDRMPSWHIQATEGLPELTTLVLRKRMEELLEAPARDTLQTTI GQLFPTIAEREWIVTLAPHGFFWFDLT..ADEKDDME................................... GVRFPAIGELPYLLTLGGHGFYWFRLTRVASRIGRRA................................... ........................................................................

603 604 572 406

311 312

Fig.2. The amino acid sequence of CgTreS, ScTreS, TmTreS and the front partial

313

amino acid sequence of PpTreS. By comparing, their sequence were different. Lane 1:

314

The partial sequence of trehalose synthase gene from Pseudomonas putida NBRC

315

14164; Lane 2: The partial sequence of trehalose synthase gene from

316

Corynebacterium glutamicum ATCC 13032; Lane 3: The partial sequence of 16

317

trehalose synthase gene from Streptomyces coelicolor ATCC 23899; Lane 4: The

318

partial sequence of trehalose synthase gene from Thermotoga maritime MSB8.

319

17

320

321 322

Fig. 3. Crude trehalose synthase activity in recombinant E.coli Rosetta (DE3)

323

harboring pET-22b-PpTreS, pET-22b-PpTreS565-TtTreS-C,

324

pET-22b-PpTreS565-linker-TtTreS-C, pET-22b-CgTreS, pET-22b-CgTreS-TtTreS-C,

325

pET-22b-CgTreS-linker-TtTreS-C, pET-22b-ScTreS, pET-22b-ScTreS-TtTreS-C,

326

pET-22b-ScTreS-linker-TtTreS-C, pET-22b-TmTreS, pET-22b-TmTreS-TtTreS-C and

327

pET-22b-TmTreS-linker-TtTreS-C respectively by measuring at the same reaction

328

conditions. The amount of trehalose were measured by high performance liquid

329

chromatography.

330

18

331 332

Fig. 4. The activities of TreS, which from different sources, with or without

333

C-terminal of trehalose synthase from Thermus thermophilus were showed. The data

334

were generated from three independent experiments.

335

19

336 337

Fig. 5. Trehalose production in recombinant E.coli Rosetta (DE3) harboring

338

pET-22b-PpTreS, pET-22b-PpTreS565-linker-TtTreS-C (a), pET-22b-CgTreS,

339

pET-22b-CgTreS-linker-TtTreS-C (b), pET-22b-ScTreS,

340

pET-22b-ScTreS-linker-TtTreS-C (c), pET-22b-TmTreS, and

341

pET-22b-TmTreS-linker–TtTreS-C (d) respectively by varying reaction temperatures.

342

The amount of trehalose under different temperatures were measured by high

343

performance liquid chromatography.

344

20

345

Table 1

346

The details of strains and plasmids. Plasmid or strain Strains E coli DH5α

E coli Rosetta (DE3)

E coli Rosetta (DE3) -1 E coli Rosetta (DE3) -2 E coli Rosetta (DE3) -3 E coli Rosetta (DE3) -4 E coli Rosetta (DE3) -5 E coli Rosetta (DE3) -6 E coli Rosetta (DE3) -7 E coli Rosetta (DE3) -8 E coli Rosetta (DE3) -9

E coli Rosetta (DE3) -10 E coli Rosetta (DE3) -11 E coli Rosetta (DE3) -12 Plasmids pET-22b pET-22b-PpTreS

Descriptiona

Reference or sources

F-ψ80dlacZ△ (lacZYA-argF) U169 endA1 recA1 hsdR17 (rk-, mk+) supE44λ-thi-1 gyrA96 relA1 phoA F-ompT hsdSB(rB-, mB-) galdcmlacY1 (DE3) pRARE (argU, argW, ilex, glyT, leuW, proL) (Cmr) E coli Rosetta (DE3) harboring pET-22b-PpTreS E coli Rosetta (DE3) harboring pET-22b-CgTreS E coli Rosetta (DE3) harboring pET-22b-ScTreS E coli Rosetta (DE3) harboring pET-22b-TmTreS E coli Rosetta (DE3) harboring pET-22b-PpTreS565-TtTtreS-C E coli Rosetta (DE3) harboring pET-22b-CgTreS-TtTreS-C E coli Rosetta (DE3) harboring pET-22b-ScTreS-TtTreS-C E coli Rosetta (DE3) harboring pET-22b-TmTreS-TtTreS-C E coli Rosetta (DE3) harboring pET-22b-PpTreS565-linker-TtTtre S-C E coli Rosetta (DE3) harboring pET-22b-CgTreS-linker-TtTreS-C E coli Rosetta (DE3) harboring pET-22b-ScTreS-linker-TtTreS-C E coli Rosetta (DE3) harboring pET-22b-TmTreS-linker-TtTreS-C

TransGen

TransGen

This study This study This study This study This study This study This study This study This study

This study This study This study

pT7 expression vector, Novagen PBR322origin, Ampr pET-22b vector containing PpTreS This study 21

from pseudomonas putida pET-22b-CgTreS pET-22b vector containing CgTreS from Corynebacterium glutamicum pET-22b-ScTreS pET-22b vector containing ScTreS from Streptomyces coelicolor pET-22b-TmTreS pET-22b vector containing TmTreS from Thermotoga maritime pET-22b-PpTreS565-TtTre pET-22b vector containing PpTreS S-C from pseudomonas putida and TtTreS-C from Thermus thermophilus pET-22b-CgTreS-TtTreS-C pET-22b vector containing CgTreS from Corynebacterium glutamicum and TtTreS-C from Thermus thermophilus pET-22b-ScTreS-TtTreS-C pET-22b vector containing ScTreS from Streptomyces coelicolor and TtTreS-C from Thermus thermophilus pET-22b-TmTreS-TtTreS-C pET-22b vector containing TmTreS from Thermotoga maritime and TtTreS-C from Thermus thermophilus pET-22b-PpTreS565-linker- pET-22b vector containing PpTreS TtTreS-C from pseudomonas putida and TtTreS-C from Thermus thermophilus with linker pET-22b-CgTreS-linker-TtT pET-22b vector containing CgTreS reS-C from Corynebacterium glutamicum and TtTreS-C from Thermus thermophilus with linker pET-22b-ScTreS-linker-TtT pET-22b vector containing ScTreS reS-C from Streptomyces coelicolor and TtTreS-C from Thermus thermophilus with linker pET-22b-TmTreS-linker-Tt pET-22b vector containing TmTreS TreS-C from Thermotoga maritime and TtTreS-C from Thermus thermophilus with linker 347

a

Amp r, ampicillin resistant.

348

22

This study This study This study This study

This study

This study

This study

This study

This study

This study

This study

349

Table 2

350

The details of primer sequences. Name of Primers

Primer sequences

PpTreS-f PpTreS-r CgTreS-f

5’-GGGAAAGGATCCGGCCAAGCGTTCCCGCC-3’ 5’-GGGAAACTCGAGTGACTCTCCCCAGGTACTGATC-3’ 5’-GGGAAACCATGGGCACTGATACCTCTCCGTTGAATTCTCA3’ 5’-GGGAAAAAGCTTTTCCATATCGTCCTTTTCATCGGC-3’ 5’-GGGAAAGGATCCGCACCGTCAACGAGCCCGTAC-3’ 5’-GGGAAAAAGCTTAGCGCGGCGGCCG-3’ 5’-GGGAAAGAATTCGGATGTTGTGTTGAGAGAGCGAAGC-3’ 5’-GGGAAAGTCGACCCTCAACAGATCTAAGAAGAGTTTCAG ATAGTT-3’ 5’-GGGAAAGAATTCGGCCAAGCGTTCCCGCCCGGC-3’

CgTreS-r ScTreS-f ScTreS-r TmTreS-f TmTreS-r PpTreS565(TtTreSC)-f PpTreS565(TtTreSC)-r TtTreS-C(PpTreS56 5)-f TtTreS-C(PpTreS56 5)-r CgTreS(TtTreS-C)-f CgTreS(TtTreS-C)-r TtTreS-C(CgTreS)-f TtTreS-C(CgTreS)-r ScTreS(TtTreS-C)-f ScTreS(TtTreS-C)-r TtTreS-C(ScTreS)-f TtTreS-C(ScTreS)-r TmTreS(TtTreS-C)-f TmTreS(TtTreS-C)-r TtTreS-C(TmTreS)-f TtTreS-C(TmTreS)-r PpTreS565L(TtTreS -C)-f PpTreS565L(TtTreS -C)-r LTtTreS-C(PpTreS5

5’-CGGGGGCGGGCTCCTCGGCGGGCATGCGGTCATGGGCG-3 ’ 5’-CGCCCATGACCGCATGCCCGCCGAGGAGCCCGCCCCCG-3’ 5’-GGGAAAAAGCTTGGCTTTTCCGGCCTTGGCCT-3’ 5’-GGGAAAGTCGACGACTGATACCTCTCCGTTGAA-3’ 5’-CGGGGGCGGGCTCCTCGGCTTCCATATCGTCCTTTTCA-3’ 5’-TGAAAAGGACGATATGGAAGCCGAGGAGCCCGCCCCCG-3 ’ 5’-GGGAAAAAGCTTGGCTTTTCCGGCCTTGGCCT-3’ 5’-GGGAAAGAATTCGACCGTCAACGAGCCCGTACC-3’ 5’-CGGGGGCGGGCTCCTCGGCGGATGCGACTCGGGTGAGC-3 ’ 5’-GCTCACCCGAGTCGCATCCGCCGAGGAGCCCGCCCCCG-3 ’ 5’-GGGAAAAAGCTTGGCTTTTCCGGCCTTGGCCT-3’ 5’-GGGAAAGAATTCGGATGTTGTGTTGAGAGAGCG-3’ 5’-CGGGGGCGGGCTCCTCGGCCCTCAACAGATCTAAGAAG-3 ’ 5’-CTTCTTAGATCTGTTGAGGGCCGAGGAGCCCGCCCCCG-3’ 5’-GGGAAAAAGCTTGGCTTTTCCGGCCTTGGCCT-3’ 5’-GGGAAAGGATCCGGCCAAGCGTTCCCGCCCGGCAGCC-3’ 5’-GGCGGCGGCTCCGGCTCCGGGCATGCGGTCATGG-3’ 5’-GGAGCCGGAGCCGCCGCCTGGGCCGAGGAGCCCG-3’ 23

65)-f LTtTreS-C(PpTreS5 65)-r CgTreSL(TtTreS-C)f CgTreSL(TtTreS-C)r LTtTreS-C(CgTreS)f LTtTreS-C(CgTreS)r ScTreSL(TtTreS-C)f ScTreSL(TtTreS-C)r LTtTreS-C(ScTreS)f LTtTreS-C(ScTreS)r TmTreSL(TtTreS-C) -f TmTreSL(TtTreS-C) -r LTtTreS-C(TmTreS) -f LTtTreS-C(TmTreS) -r

5’-GGGAAAAAGCTTGGCTTTTCCGGCCTTGGCCTGCCAGCG CTCGT-3’ 5’-GGGAAACCATGGGACTGATACCTCTCCGTTGAATTCTCAG CCG-3’ 5’-GGCGGCGGCTCCGGCTCCTTCCATATCGTCCTTT-3’ 5’-GGAGCCGGAGCCGCCGCCTGGGCCGAGGAGCCCG-3’ 5’-GGGAAAAAGCTTGGCTTTTCCGGCCTTGGCCTGCCAGCG CTCGT-3’ 5’-GGGAAAGGATCCGACCGTCAACGAGCCCGTACCTGACAC CTTCGAG-3’ 5’-GGCGGCGGCTCCGGCTCCAGCGCGGCGGCCGATG-3’ 5’-GGAGCCGGAGCCGCCGCCTGGGCCGAGGAGCCCG-3’ 5’-GGGAAAAAGCTTGGCTTTTCCGGCCTTGGCCTGCCAGCG CTCGT-3’ 5’-GGGAAAGGATCCGGATGTTGTGTTGAGAGAGCGAAGCAT AGAGG-3’ 5’-GGCGGCGGCTCCGGCTCCCCTCAACAGATCTAAG-3’ 5’-GGAGCCGGAGCCGCCGCCTGGGCCGAGGAGCCCGCCCCC GAG-3’ 5’-GGGAAAAAGCTTGGCTTTTCCGGCCTTGGCCTGCCAGCG CTCGT-3’

351 352

24

353

Highlights

354 355 356 357 358 359 360 361

 We tested the heterologous expression of TreS genes with or without TtTreS-C in Escherichia coli.  Linking TtTreS-C to the C-termini of TreS enzymes could all increase the enzymatic activities.  A linker peptide between TreS and TtTreS-C is essential for the activity enhancement.  The specific activities of TreS enzymes were also improved by TtTreS-C.

362

25