THE HIGHER HARMONICS OF MAGNETIZATION IN THE CRITICAL STATE OF CERAMIC HIGH-T~,SUPERCONDUCTORS I.D. LUZYANIN, S.L. GINZBURG, V.P. KHAVRONIN and G.Yu. LOGVINOVA Leningrad Nuclear Physics Institute, Gatchina, Leningrad 188350. USSR Received 31 July 1989; accepted for publication 8 August 1989 Communicated by V.M. Agranovich
The study of field dependences ofthe dynamic susceptibility first and higher harmonics in ultra-low fields is performed. The results show a satisfactory fit with the conclusions of the critical state theory of the low field electrodynamics of high-T. superconductors.
At present a wide range of irreversible and nonlinear phenomena is discovered and being intensively studied in most of the ceramic high-Ta superconductors (HTCS) in low fields essentially lower than the first critical intragranular field (He ig. ~ 100 Oe). These phenomena are the subject of the lowfield electrodynamics of high-Ta superconductors [1—4]. According to the current ideas a ceramic high-ternperature superconductor is a multiply connected systern. The penetration of the low field into this system starts at the true H~ 1,which is rather low for weakly coupled grains. For example, according to ref. [5] H~1 el/a, where a is the grain size, I is the characteristic energy of the random weak couplings. The small values of I result in quite low values thesense true 2 (n~ 10 Oe) hasofthe H~1 1—10critical mOe. Hg~~ of upper field ~0/a in granular systems (here cII~J is the flux quantum). One can expect that such a superconductor behaves as a classical type-I! superconductor with ic—’ (H~ 2/H~1 ) 1/2 100>> 1. Due to the small H~1the vortices’ size will be large, their dimensions depend on the true penetration depth into the multiply connected 1 (22 ~/ 2) where /tefffn medium, +f~g.is the effective H~1 / ~ff>> a magnetic permeability of the ceramic taking into account that the low fields do not penetrate into the grains. Here J is the part of the volume filled by the superconductor, .f,~ = 1 —J and ~tg. is the mean magnetic permeability of the grains, dependent on the