Journal Pre-proof A field study of the fate of biosolid-borne silver in the soil-crop system Lu Yang, Simin Li, Longhua Wu, Yibing Ma, Peter Christie, Yongming Luo PII:
S0269-7491(19)35120-6
DOI:
https://doi.org/10.1016/j.envpol.2019.113834
Reference:
ENPO 113834
To appear in:
Environmental Pollution
Received Date: 9 September 2019 Revised Date:
30 November 2019
Accepted Date: 15 December 2019
Please cite this article as: Yang, L., Li, S., Wu, L., Ma, Y., Christie, P., Luo, Y., A field study of the fate of biosolid-borne silver in the soil-crop system, Environmental Pollution (2020), doi: https://doi.org/10.1016/ j.envpol.2019.113834. This is a PDF file of an article that has undergone enhancements after acceptance, such as the addition of a cover page and metadata, and formatting for readability, but it is not yet the definitive version of record. This version will undergo additional copyediting, typesetting and review before it is published in its final form, but we are providing this version to give early visibility of the article. Please note that, during the production process, errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain. © 2019 Published by Elsevier Ltd.
TOC
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A field study of the fate of biosolid-borne silver in the soil-crop system
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Lu Yang a, b, Simin Li a, Longhua Wu a, *, Yibing Ma c, d, Peter Christie a, Yongming Luo a
4 5
a
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Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China
b
State Environmental Protection Key Laboratory of Soil Environmental Management and
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Pollution Control, Nanjing Institute of Environmental Sciences, Ministry of Ecology and
9
Environment, Nanjing 210042, China
10
c
11 12 13
Macau Environmental Research Institute, Macau University of Science and Technology, Macau 999078, China
d
Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, China
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* Corresponding author, Tel.: +86 25 86881128, fax: +86 25 86881126, E-mail:
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[email protected]
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Abstract
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Land application of biosolids is a major route for the introduction of silver (Ag) into the
21
terrestrial environment. Previous studies have focused on the risks from Ag to the human
22
food chain but there is still a lack of quantitative information on the flow of biosolid-borne
23
Ag in the soil-crop system. Two long-term field experiments were selected to provide
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contrasting soil properties and tillage crops to investigate the fate of Ag from sequentially
25
applied biosolids. Biosolid-borne Ag accumulated in the soil and ˂ 1‰ of applied Ag was
1
26
taken up by the crops. The biosolid-borne Ag also migrated down and accumulated
27
significantly (p < 0.05) in the soil profile to a depth of 60‒80 cm at an application rate of 72 t
28
biosolids ha−1. Soil texture significantly affected the downward transport of biosolid-borne
29
Ag and the migration of Ag appeared to be more pronounced in a soil profile with a low clay
30
content. Moreover, loss of Ag by leaching may not be related to the biosolid application rate.
31
Leaching losses of Ag may have continued for some time after biosolid amendment was
32
suspended. The results indicate that soil texture may be a key factor affecting the distribution
33
of biosolid-borne Ag in the soil-crop system.
34
Keywords: Biosolid application; Environmental risk; Silver; Soil; Transfer behaviour
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Capsule: Soil texture may be a key factor affecting the downward transport of biosolid-borne
36
Ag but the amount of Ag leached may be unrelated to the biosolid application rate.
37 38
Introduction
39
Recent concerns over the environmental risks of silver (Ag) are partly due to the
40
increasing use of Ag nanoparticles (Ag-NPs) for home products and furniture. Biosolids are
41
potential sources of engineered nanomaterials (Sun et al., 2014; Keller et al., 2013) and Ag
42
can move into the terrestrial environment via the wastewater-sewage sludge-soil pathway.
43
Silver can accumulate in the tissues of different crops in soils receiving biosolid
44
applications with low bioconcentration factors ranging from 0.0007 to 0.023 (Hirsch, 1998).
45
The Ag concentrations found in selected crop samples are generally ˂ 0.70 mg kg−1 in the
46
edible tissues (Wang et al., 2018). There are also varietal differences in the tissue
47
concentrations of Ag. The concentration of Ag increased to a maximum of 20.8 µg kg−1 in
48
whole wheat grains but not in brown rice following repeated applications of biosolids (Wu et
49
al., 2018). Silver concentrations were 2 to 15 times as high in wheat as in cowpea (Wang et
50
al., 2015). In a pot experiment, 0.02 ± 0.015 % of total Ag accumulated in rape seedlings but
2
51
0.21 ± 0.044 % accumulated in wheat shoots (Pradas del Real et al., 2016).
52
Indeed, the majority of biosolid-borne Ag found subsequently in soils in previous studies
53
occurs in the form of Ag2S (Meier et al., 2016). Through a sequence of chemical species such
54
as Ag, AgCl or AgNPs, most of the Ag in biosolids will be converted to Ag2S after sewage
55
treatment (Potter et al., 2019; Schlich et al., 2018; Lombi et al., 2013; Kim et al., 2010).
56
There are also no differences in the speciation of biosolid-borne Ag from different sources or
57
production areas following weathering and aging (Donner et al., 2015). The bioavailability of
58
Ag is related to its speciation rather than to the total concentration (Ratte, 1999), and Ag2S is
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considered to be very stable. Although Ag2S may still be the predominant species in amended
60
soils (Pradas del Real et al., 2016), the insoluble Ag2S cannot readily be taken up by plants.
61
The risk of silver transfer from soils to the human food chain following biosolid application
62
has been therefore been considered to be low (Wang et al., 2018). This suggests that the great
63
majority of biosolid-borne Ag will remain in the soil. However, very few studies have
64
examined the movement of Ag in soil profiles based on long-term experiments.
65
A number of studies report the vertical migration of biosolid-borne potentially toxic
66
elements (PTEs) in the soil profile (Zeng et al., 2015; Baveye et al., 1999). Some studies find
67
that PTEs are sparingly transported below the root zone (Dowdy and Volle, 1983). However,
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repeated application may accelerate the downward flow of biosolid-borne Ag. Cadmium, Cr,
69
Cu, Ni, Pb, and Zn concentrations have been found to increase significantly down the soil
70
profile to a depth of 80 cm following biosolid application (Seo et al., 2019; Udom et al., 2004;
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Campbell and Beckett, 1988). The bulk < 2 µm clay fraction significantly influences the
72
occurrence and vertical migration of metals in soil profiles (Proust et al., 2013). However,
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leaching-induced migration of Ag is rarely reported after repeated biosolid applications.
74
There is therefore a lack of quantitative information on the dynamic flow of biosolid-borne
75
Ag in the soil-crop system with repeated application.
3
76
Here, soil and crop samples were collected from two long-term biosolid application field
77
plot experiments which differed greatly in soil properties and crops and the Ag concentrations
78
were determined. The aims were to investigate the distribution of Ag in soils and crops with
79
repeated biosolid application, to analyse the effects of crop variety and soil properties on the
80
environmental fate of biosolid-borne Ag, and to assess the potential environmental risks from
81
Ag derived from biosolid application. This information will help in elucidating the fate of
82
biosolid-borne Ag in the soil-crop system and identifying the critical risks associated with
83
repeated biosolid application.
84 85
Material and methods
86
Site description and sample collection
87 88
Two field experimental stations were selected to provide contrasting soil properties and cropping systems with a randomized complete block design at both sites.
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The first was at the station of Suzhou Academy of Agricultural Sciences located at
90
Suzhou city, Jiangsu province, east China (31° 27′ N, 120° 25′ E). The soil is a Typic
91
Hapli-Stagnic Anthrosols with a pH (in H2O) of 6.05 and the cropping system is a rice-wheat
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rotation. The rice and wheat varieties selected, Suxiangjing 1 and Yangmai 19, respectively,
93
are widely used in Jiangsu province. Seeds were provided each season by Suzhou Academy
94
of Agricultural Sciences. The field experiment at Suzhou started in December 2009 with four
95
replicate plots (each 1.4 m long × 1.2 m wide) of each treatment. Soil water content was
96
maintained by irrigation during the wheat season but the water level was controlled to
97
maintain flooded conditions during the rice season. Four treatments were selected, namely
98
zero biosolid control (SZ_CK), soil amended with domestic biosolids (SZ_SS1), industrial
99
biosolids (SZ_SS2) and commercial sludge fertilizer (SZ_SS3). The biosolids were mixed
100
with soil twice a year before sowing. This field experiment was originally designed to
4
101
investigate the effects of Cd uptake by rice with repeated biosolid application, and selected
102
biosolids were later found to contain different concentrations of Ag, i.e. 4.39, 7.33 and 10.4
103
mg kg−1, respectively. The biosolid amendment rate of SZ_SS1 and SZ_SS2 was 21.9 kg per
104
plot and that of SZ_SS3 was 4.5 kg per plot.
105
The second site was at the field station of the Chinese Academy of Agricultural Sciences
106
located at Dezhou city, Shandong province, northeast China (37° 20′ N, 116° 38′ E) (Li et al.,
107
2012; Yang et al., 2018). The soil is a Calcaric Ochri-Aquic Cambosols with a pH (in H2O) of
108
8.90 and the cropping system is a maize-wheat rotation. The field experiment started in
109
October 2006 with three replicate plots (each 4 m long × 5 m wide) of each treatment. Five
110
treatments were selected, namely a control (DZ_CK), a chicken manure treatment (DZ_1CM),
111
and three biosolid treatments with different application rates (DZ_1SS, DZ_2SS and
112
DZ_4SS). The biosolids/manure were applied once a year before the wheat was sown.
113
Biosolid rates of DZ_1SS, DZ_2SS and DZ_4SS were 36, 72 and 144 kg per plot,
114
respectively. This field experiment was originally designed to investigate the effects of
115
nutrient effects of repeated biosolid application. Further details of the long-term experiment
116
have been provided by Li et al. (2012) and Yang et al. (2018). Selected physico-chemical
117
properties and Ag concentrations of the test soils and biosolid samples are shown in Table 1.
118
Five evenly-distributed soil cores from the top 15 cm of the soil profile were thoroughly
119
mixed to give a composite sample from each plot collected after the rice harvest (Suzhou) or
120
maize harvest (Dezhou) each year. In addition, soil profile samples were collected to observe
121
the vertical migration of Ag in 2017. Specifically, one-meter-deep soil profile samples within
122
each plot were collected and separated into 5 20-cm depth categories (P1, 0‒20 cm; P2, 20‒
123
40 cm; P3, 40‒60 cm; P4, 60‒80 cm; and P5, 80‒100 cm). The soil samples were taken with
124
a stainless-steel soil auger. Soil samples were air-dried and sieved through a 0.15-mm nylon
125
mesh. Plant aboveground parts were collected when the grains were fully developed and
5
126
separated into grain and straw (comprising all materials other than the grain). Plant samples
127
were dried in a constant temperature drying oven at 70 ℃ and sieved through a 0.175-mm
128
nylon mesh.
129 130
Determination of silver concentrations
131
The crop samples were oven dried at 70 °C before analysis. A sealed high-pressure
132
digestion method (Zhou et al., 2016a) was used to digest the biosolid, soil and crop samples
133
for the determination of total metal concentrations. In brief, the dried samples were digested
134
with an HNO3+HF+H2O2 mixture (5 mL + 2 mL + 1 mL) in a sealed high-pressure reaction
135
vessel followed by dilution with Milli-Q water (18.2 MΩ cm, 25 °C). The protocol is shown
136
in detail in Table S1. All digests were filtered through a 0.45-µm filter before analysis.
137
The Ag concentrations in digest solutions were determined by ICP-MS (7700x, Agilent
138
Technologies, Santa Clara, CA). Certified reference materials GBW07405 and GBW10020
139
(National Geochemical Standard Materials, Institute of Geophysical and Geochemical
140
Exploration, Langfang, Hebei, China) were used for QA/QC of soil and plant digestions,
141
respectively. Digestion blanks were also included to eliminate matrix effects.
142 143 144 145
Dynamics of mass balance The dynamic mass balance for biosolid-borne Ag accumulated was calculated using the following equations.
146
Δ = − − ,
(E 2.3.1)
147
= ∗ ∗ ,
(E2.3.2)
148
= ∑ ∗ ∗ ,
(E2.3.2)
149
where, Δ is the total increment of silver in soil; is the silver input with biosolid
150
application; is the uptake of silver by crops; and is the loss of silver from the 6
151
farmland system; is the application count; in the concentration of Ag in biosolids;
152
is the application rate of biosolids; is the concentration of Ag in crops; is the
153
biomass of crops; and is the moisture content of the crop.
154 155
Statistical analysis
156
The data were subjected to one-way analysis of variance (ANOVA) using the SPSS
157
version 20.0 software package (SPSS, Chicago, IL). Duncan’s multiple range test was used to
158
compare significant differences between different treatment means at the 5 % level.
159 160
Results
161
Silver concentrations in soils and plants at Suzhou long-term experimental station
162
Silver accumulated in soils with biosolids application in successive years. Soil total Ag
163
concentrations followed the sequence SZ_SS3 > SZ_SS2> SZ_SS1> SZ_CK after
164
amendment with different types of biosolids (Fig. 1-A). There were still no significant
165
differences (p > 0.05) among the treatments in 2013 but the treatment effects reached
166
significance (p < 0.05) in 2017. In 2013, soil total Ag in treatments SZ_SS1, SZ_SS2 and
167
SZ_SS3 increased by 0.010, 0.014 and 0.043 mg kg−1, respectively, and the Ag increments in
168
soil were 0.063, 0.097 and 0.24 mg kg−1 from 2014 to 2017. The accumulation rate of Ag in
169
amended soils therefore increased about six times within four years.
170
As shown in Fig. 1-B, Ag decreased from P1 to P5. Clearly, Ag accumulated in the
171
surface soil with top dressing of biosolids and there was less effect deeper in the soil profile.
172
Silver no longer significantly accumulated with biosolid application at only P2.
173
Silver concentrations were significantly greater with biosolid application compared to the
174
zero control in both 2013 and 2017, while Ag concentrations in crops might also be affected
175
by weather conditions during the growing period (Fig. 2). Across all treatments, for any one
7
176
crop the Ag in the straw (inedible part) was higher than that in the grain (edible part). Silver
177
accumulation differed in different species and might be specific to wheat and rice. More
178
specifically, wheat was more likely to accumulate Ag than rice with biosolid application.
179
Regarding the edible part, Ag was higher in the whole wheat grain than in the brown rice, as
180
was the translocation factor (TF, grain Ag concentration divided by straw Ag concentration)
181
of wheat.
182 183
Silver concentrations in soils and plants at Dezhou long-term experimental station
184
Repeated biosolid application also resulted in a substantial accumulation of Ag in the
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surface soil at Dezhou station (Fig. 3-A). The observation period was divided into two
186
segments, years 2006‒2011 and years 2012‒2017. Soil Ag concentrations in treatments
187
DZ_1SS, DZ_2SS and DZ_4SS increased by 0.13, 0.27 and 0.48 mg kg−1, respectively,
188
during the first stage. The increment of soil Ag in DZ_2SS treatment was double that in
189
DZ_1SS soil, the multiple of which was approximately equal to that of the application rate.
190
However, Ag in DZ_4SS soil increased 3.6 times that in DZ_1SS, slightly less than the
191
multiple of the application rate. Soil Ag in treatments DZ_1SS, DZ_2SS and DZ_4SS in the
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second stage increased by 0.10, 0.23 and 0.52 mg kg−1. Silver in DZ_2SS and DZ_4SS soil
193
increased by 2.3 and 5.4 times that in treatment DZ_1SS.
194
Biosolid-borne Ag appeared to migrate more readily at Dezhou station (Fig. 3-B).
195
Biosolid application led to downward migration of Ag and significant accumulation (p < 0.05)
196
in the soil profile down to 60‒80 cm depth. Furthermore, the higher the application rate the
197
stronger the Ag migration behaviour in the soil profile. There were no significant differences
198
in Ag concentration between 1SS_DZ and 2SS_DZ at P3, nor with the control at P4.
199
However, the Ag concentration in treatment 4SS_DZ was always higher than in the control or
200
the other treatments in the soil profile from P1 to P4. Considering the homogeneity of
8
201
Calcaric Ochri-Aquic Cambosols, the total Ag concentration in the soil profile provides a
202
basis for comparing biosolid-borne Ag accumulation between different application rates. The
203
values in DZ_2SS and DZ_4SS soils increased 2.2 and 4.7 times over DZ_1SS, and both
204
were higher than the application rate.
205
Differences among crops were also found in the light of the observations at Dezhou
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long-term experiment (Fig. 4). Biosolid application significantly increased Ag concentrations
207
in wheat without clear dosage response relationships or long-term effects. However, biosolid
208
application did not result in significant Ag accumulation in maize. The maize straw Ag
209
concentrations were 7.07 ± 0.66, 3.33 ± 0.34, 4.43 ± 0.16, 4.58 ± 0.17 and 6.64 ± 0.96,
210
respectively, in CK_DZ, 1CM_DZ, 1SS_DZ, 1SS_DZ and 4SS_DZ in 2017. Assuming that
211
treatment 1CM_DZ received biosolids free of Ag, the input of Ag well balanced (p < 0.05)
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the negative effects of biosolid application.
213 214
Dynamics of silver mass balance in the soils
215
Based on the example of Dezhou long term experiment the dynamic mass balances of
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silver were calculated to explore the behaviours of biosolid-borne Ag in the soil-crop systems
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with repeated application. In the Calcaric Ochri-Aquic Cambosols the texture and colour at
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each soil depth are relatively uniform. Assigning 1.38 g cm−3 to unit weight (Li et al., 2012),
219
the amount of Ag in each layer was calculated (Table S2).
220
According to the formula E2.3.1,
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Δ_ = − _ − _ ,
(E3.3.1)
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Δ_ = 2 ∗ − _ − _ ,
(E3.3.2)
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Δ_ = 4 ∗ − _ − _ ,
(E3.3.3)
224
Assuming that leaching loss of Ag would have a linear correlation with application, that
225
of
9
226
_ = ∗ ∗ + ,
227
Considering this is less than 1 ‰ of the applied amount ( ), was ignored.
228
(E3.3.4)
Taking the data in Table S2, it was calculated that
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â = 0, _ = ĉ ≈ 1.22 g.
230
This suggests that leaching loss of Ag might be constant and independent of application
231
rate.
232 233
Discussion
234
Effects of downward transport of Ag in soils with biosolid application
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Suzhou and Dezhou long-term experiments showed substantial differences with repeated
236
biosolid application. Specifically, Ag accumulated in the surface soil with little migration
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down to 20‒40 cm depth at Suzhou, and Ag migrated down to at least 60 cm with biosolid
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application, and to 60‒80 cm depth in the 4SS biosolid application treatment at Dezhou
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station. Generally, Ag would be more available in slightly acid soils for release of H+ (Wu et
240
al., 2018; Zhou et al., 2016b). However, Ag migrated down deeper at Dezhou long-term field
241
experiment where the soil pH is slightly alkaline (pH 8.90). This suggests that some other soil
242
properties may have a role in the downward transport of silver in such as summer rainfall.
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Typic Hapli-Stagnic Anthrosols are typically waterloggogenic paddy soils of which the
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soil parent material is loess lacustrine sediment (Jiangsu Province Soil Survey Office, 1996).
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The soil profile consists of a plough horizon (Aa)-plow pan (Ap)-percogenic horizon
246
(P)-waterloggogenic horizon (W)-C horizon (C) sequence from top to bottom (Du et al.,
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2007). This type of soil is slightly acid due to leaching of basic cations. Soil micro-aggregates
248
are mainly (about 50‒60%) made up of 0.05‒0.01 mm granularity. Reducing action plays a
249
dominant role in the process of soil formation with the seasonal rise and fall of phreatic water
250
resulting in redox variation during the year. Calcaric Ochri-Aquic Cambosols are slightly
10
251
calcareous and are fluvial deposit basic soils. There is no clay interlayer within one meter of
252
depth and the soils are homogeneous light loams throughout the depth range investigated here.
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The downward transport of Ag, by contrast, was impeded by the heavy clay soil at Suzhou
254
long-term experimental station. Thus, the soil texture will be an important factor affecting the
255
downward transport of biosolid-borne Ag.
256 257
Forms of silver transported downward in soils with biosolid application
258
Another important question is the speciation of Ag moving down to deeper layers of the
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soil profile. Firstly, we have found that the leaching of biosolid-borne Ag might be constant
260
for a certain soil even with different amendment rates. It is generally known that
261
biosolid-borne Ag is predominantly Ag2S and is therefore non-labile (Kim et al., 2010). Ag2S
262
remains stable in soils during long-term weathering and ageing (Donner et al., 2015). There is
263
very little dissolved silver in soils to which biosolids are applied. Combined with mass
264
balance, there is much more Ag transported down the soil profile than in the dissolved
265
fraction.
266
Secondly, downward transport of biosolid-borne Ag seems to be affected by the size of
267
the soil pores physically retarding movement rather than by soil pH. In addition,
268
breakthrough curves of Ag nanoparticles and Ag+ have been used to compare their transport
269
in different soil types, with much easier leaching of Ag-NPs in paddy soil than in Calcaric
270
Ochri-Aquic Cambosols (Wang et al., 2014). Their results are very different from those at
271
Dezhou field experiment where the charge of the zeta potential affected the leaching of Ag
272
nanoparticles and Ag+. The evidence indicates that the biosolid-borne Ag might be
273
transported downward in the form of Ag2S particles but this needs to be confirmed by further
274
study.
275
11
276
Differences in silver concentrations among crop types
277
There were similar trends in biosolid application effects at both Suzhou and Dezhou
278
long-term field experiments in different years and there were marked differences in Ag
279
uptake among the different crop types. The capacity of wheat grains to accumulate Ag seems
280
to be higher than that of other crops such as rice or maize and may be related to physiological
281
and biochemical characteristics of the crop. For example, spring wheat genotypes Lutescens
282
574 and Eritrospermum 78 and winter wheat genotypes Navruz and Tacika exhibit Fe and Zn
283
accumulation in the grains due to the presence of sulphur-containing amino acids
284
(Morgounov et al., 2007).
285
Seasonal variation in soil properties might also contribute to the Ag uptake by crops. A
286
typical rice-wheat rotation system is grown at Suzhou experimental station. There is therefore
287
a clear dry-wet alternation between the different plant growing seasons and the soil will be in
288
a reduced state during the rice season under flooded conditions. The soil redox (Eh) is
289
negative and the pH may be slightly increased under flooded conditions, leading to a decrease
290
in the availability of Ag in the soil (Wu et al., 2018). Maize is grown in the rainy season at
291
Dezhou experimental station. Heavy rainfall will accelerate the leaching loss of bioavailable
292
Ag and may suppress accumulation of the metal by the crop. It may therefore be more
293
difficult for rice or maize to take up metals despite their high total soil concentrations.
294 295
Potential environmental risks from soil silver inputs
296
Consumers will be increasingly at risk of exposure to Ag via the food chain with the
297
release of Ag into the soil-crop system from repeated biosolid applications. It is generally
298
acknowledged that there are limited risks of Ag transfer to the food chain because Ag2S is
299
likely the main form of Ag present (Wang et al., 2018, Donner et al., 2015). A value of 100 µg
300
Ag kg−1 has been adopted as a food safety standard that may lead to adverse effects in
12
301
animals (NRC, 2005). However, the chronic toxic effect has not been considered. Not overall
302
toxicity has been recorded in mice orally exposed to 46 µg AgNP per kg pellets, but even so,
303
this dose may induce considerable microbial changes in the murine gut (van Den Brûle et al.,
304
2015). The ability of Ag to bind to metallothionein is greater than that of copper, cadmium,
305
mercury or zinc (Scheuhamme and Cherian, 1986). In addition, straw in soils receiving
306
repeated biosolid amendments may lead to transfer of Ag to the food web if the straw were
307
used to feed livestock or cultivate mushrooms (Xing et al., 2016).
308
Based on the observations at Dezhou station, leaching might be the main pathway of Ag
309
loss from the soil-crop system. Soil-water dynamics will be influenced by precipitation and
310
irrigation and recharge rates were found to be 65.9‒126.8 mm y−1 on the North China Plain
311
(Lin et al., 2013).
312
=
!"## $∗ ∗%
(E 4.3.1)
313
where the is the leaching loss of Ag, around 1.22 g in the current study; & is the
314
precipitation (mm y−1); ' is the area of the plots, 20 m2 at Dezhou station; ( is the biosolid
315
applied years, 11 years in the present study.
316
According to formula E4.3.1 the Ag concentration in groundwater ( ) was calculated to
317
be 0.044‒0.084 mg L−1 which is close to the safe level of 0.05 mg L−1 (Ministry of Health of
318
the People's Republic of China, 2006). Ag2S dissolution may be increased by oxidation of
319
Fe3+ and the hydroxyl radical in the aquatic environment (Li et al., 2017; Li et al., 2015).
320
It seems that the amount of Ag leaching is unrelated to the biosolid application rate.
321
There may be two possible scenarios for leaching loss of biosolid-borne Ag with different
322
application rates (Fig. 6). One is loss at a geometric level (assumption 1) and the other is loss
323
at equivalent level (assumption 2). The labile pool of available Ag leaching in
324
biosolid-amended soils may be proportionally determined by the application rate. However,
325
the leaching loss of biosolid-borne Ag might be constant and unrelated to application rate. 13
326
This suggests that the amount leached might be limited by water recharge and by soil
327
properties, resulting in an actual content of Ag leached less than the labile pool capacity,
328
especially in high application rate treatments. In other words, there is much more residual Ag
329
having higher leaching potential. It may therefore be expected that leaching losses of Ag
330
might continue for some time even after suspending biosolid application. Therefore, both
331
food security and groundwater protection based soil risk assessment may be required.
332 333
Conclusions
334
The accumulation of biosolid-derived metals in soils reflects the influence of human
335
activities on the geochemical cycles of metals. Biosolid amendments may accelerate the
336
natural flow of inert metals. Silver will accumulate in soils with repeated biosolid application.
337
Consequently, the concentration of Ag in crops may increase and wheat is suspected to take
338
up more than others. However, crops take up ˂ 1‰ of the input of biosolid-borne Ag. Indeed,
339
biosolid-borne Ag might be lost from soils by leaching or run-off. Soil texture is an important
340
factor affecting the downward transport of biosolid-borne Ag. A low clay content may
341
facilitate the migration of Ag in the soil profile. Biosolid-borne Ag is suspected to be
342
transported downward in the form of Ag2S. Further studies may elucidate the speciation of
343
migrating Ag through the use of
344
present evidence that the leaching loss of Ag was unrelated to the biosolid application rate.
345
This suggests that Ag losses from soils may be restricted by groundwater recharge and soil
346
properties. However, even low rates of Ag loss may continue in the long term. When Ag2S
347
reaches the aquatic environment the bioactivity and toxicity of the Ag will change
348
accordingly. Thus, there are some subsequent risks from the dynamic behaviour of Ag that
349
merit further investigation.
110
Ag isotopic dilution (Donner et al., 2015). Here, we
350
14
351
Conflict of interest
352 353
The authors declare no conflicts of interest.
354 355
Acknowledgments
356 357
This study was funded by the National Natural Science Foundation of China (41325003).
358
The authors would also like to thank Changyu Tian, Changying Lu and all other staff who
359
have managed the long-term field experiments.
360 361
Appendix A. Supplementary data
362 363
The following are the supplementary data relating to this article:
364
Supporting Information.
365 366
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18
470
Table1 Selected properties of the test soils and biosolids Soil type or biosolid source
471
pH
Clay/silt/sand
OM (g kg−1)
TN (g kg−1)
TP (g kg−1)
SZa
6.05
44/41/15
30.7
1.74
0.80
7.58
0.12
DZb
8.90
18/18/64
12.0
0.80
1.00
3.00
0.14
SS1a
6.23
-
463
46.8
11.0
14.4
4.39
SS2
6.07
-
487
40.8
13.2
10.2
7.33
SS3a
6.85
-
458
33.7
24.5
15.8
10.4
SSb
7.50
-
355
27.0
38.0
15.0
5.23
CMb
-
-
208
24.0
20.0
2.00
-
a
from Wu et al. (2018); b from Li et al. (2012).
472
19
TK Ag −1 (g kg ) (mg kg−1)
473 474 475 476 477 478 479 480 481 482 483 484 485 486 487 488 489 490 491 492 493 494
Figure captions, Fig. 1. Effect of different biosolids on silver concentrations in the soil arable layer and translocation in the profile at Suzhou field experimental site. P1, 0‒20 cm; P2, 20‒40 cm; P3, 40‒60 cm; P4, 60‒80 cm; and P5, 80‒100 cm. Fig. 2. Concentrations of Ag in stems and grains of wheat and rice under different biosolid applications in 2013 and 2017 at Suzhou field experimental site. Fig. 3. Effect of different biosolids on silver concentrations in the soil arable layer and translocation in the profile at Dezhou field experimental site. P1, 0‒20 cm; P2, 20‒40 cm; P3, 40‒60 cm, P4, 60‒80 cm; and P5, 80‒100 cm. Fig. 4. Concentrations of Ag in stems and grains of wheat and rice under different biosolid applications in 2011 and 2017 at Dezhou field experimental site. Fig. 5. The biosolid-borne Ag flux in the agricultural system at Dezhou field experimental site (g). Fig. 6. Diagrammatic representation of the leaching loss of Ag with different application rates. Grey dots, biosolid-borne Ag; green dots, leaching Ag.
20
495 496 497
Fig. 1
21
498 499 500
Fig. 2
22
501 502 503
Fig. 3
23
504 505 506
Fig. 4
24
507 508 509
Fig. 5
25
510 511
Fig. 6
26
Dear editor, Sorry for our mistakes on the figure captions of article: Reference: ENPO 113834 ENVPOL_2019_4994: A field study of the fate of biosolid-borne silver in the soil-crop system. The figure labels have been checked and provided as shown below in Fig. 1 Fig. 2, Fig 3, and Fig. 4. And, in the MS the citation for Fig. 5 has been added, the words: “(Fig. 5)” need be added into the MS at line 217, it is “Based on the example of Dezhou long term experiment the dynamic mass balances of silver were calculated to explore the behaviours of biosolid-borne Ag in the soil-crop systems with repeated application (Fig. 5)”.
Figure captions, Fig. 1. Effect of different biosolids on silver concentrations in the soil arable layer (A) and translocation in the profile (B) at Suzhou field experimental site. P1, 0‒20 cm; P2, 20‒40 cm; P3, 40‒60 cm; P4, 60‒80 cm; and P5, 80‒100 cm. Fig. 2. Concentrations of Ag in stems and grains of wheat and rice under different biosolid applications in 2013 (A and B) and 2017 (C and D) at Suzhou field experimental site. Fig. 3. Effect of different biosolids on silver concentrations in the soil arable layer (A) and translocation in the profile (B) at Dezhou field experimental site. P1, 0‒20 cm; P2, 20‒40 cm; P3, 40‒60 cm, P4, 60‒80 cm; and P5, 80‒100 cm. Fig. 4. Concentrations of Ag in stems and grains of wheat and rice under different biosolid applications in 2011 (A and B) and 2017 (C and D) at Dezhou field experimental site.
Fig. 1
Fig. 2
Fig. 3
Fig. 4
Sincerely yours, Longhua Wu 2019.12.18 Nanjing
Highlights
Soil texture is an important factor in biosolid-borne silver behaviour in soil-crop system;
Ag accumulated in the soil after biosolid application;
Leaching losses of Ag may not be related to the biosolid application rate.
Author statements A field study of the fate of biosolid-borne silver in the soil-crop system
All authors of this paper have read and approved the final version submitted. We state that the paper has not been published previously elsewhere in any language; it is not being considered by another journal in any language; and all authors have seen and agreed to the version submitted. The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
Author contributions: Longhua Wu, Yibing Ma and Lu Yang designed and performed the research; Lu Yang, Simin Li, Longhua Wu and Yibing Ma collected the soil and plant samples; Lu Yang determined the metal concentrations, analysed and interpreted the data; Lu Yang, Simin Li, Longhua Wu, Yibing Ma, Yongming Luo and Peter Christie involved in writing the manuscript; Peter Christie from United Kingdom also helped improving the English writing.
Conflict of interest
The authors declare no conflicts of interest.