A novel mechanism for improvement of dry skin by dietary milk phospholipids: Effect on epidermal covalently bound ceramides and skin inflammation in hairless mice

A novel mechanism for improvement of dry skin by dietary milk phospholipids: Effect on epidermal covalently bound ceramides and skin inflammation in hairless mice

Accepted Manuscript Title: A novel mechanism for improvement of dry skin by dietary milk phospholipids: Effect on epidermal covalently-bound ceramides...

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Accepted Manuscript Title: A novel mechanism for improvement of dry skin by dietary milk phospholipids: Effect on epidermal covalently-bound ceramides and skin inflammation in hairless mice Author: Masashi Morifuji Chisato Oba Satomi Ichikawa Kyoko Ito Keiko Kawahata Yukio Asami Shuji Ikegami Hiroyuki Itou Tatsuya Sugawara PII: DOI: Reference:

S0923-1811(15)00074-2 http://dx.doi.org/doi:10.1016/j.jdermsci.2015.02.017 DESC 2800

To appear in:

Journal of Dermatological Science

Received date: Revised date: Accepted date:

2-9-2014 23-1-2015 24-2-2015

Please cite this article as: Morifuji M, Oba C, Ichikawa S, Ito K, Kawahata K, Asami Y, Ikegami S, Itou H, Sugawara T, A novel mechanism for improvement of dry skin by dietary milk phospholipids: effect on epidermal covalently-bound ceramides and skin inflammation in hairless mice, Journal of Dermatological Science (2015), http://dx.doi.org/10.1016/j.jdermsci.2015.02.017 This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.

Title Page

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Title of article

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A novel mechanism for improvement of dry skin by dietary milk phospholipids: effect

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on epidermal covalently-bound ceramides and skin inflammation in hairless mice.

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Authors

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Masashi Morifuji, Ph.D. 1, Chisato Oba 1, Satomi Ichikawa 1, Kyoko Ito 1, Keiko

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Kawahata 1, Yukio Asami, Ph.D. 1, Shuji Ikegami, Ph.D. 1, Hiroyuki Itou, Ph.D. 1,

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Tatsuya Sugawara, Ph.D. 2

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Affiliations

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250-0862, Japan

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Kitashirakawaoiwakecho, Sakyo-ku, Kyoto, Kyoto 606-8502, Japan

Food Science Research Labs, Meiji Co., Ltd., 540 Naruda, Odawara-shi, Kanagawa

Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University,

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Corresponding author

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Masashi Morifuji, Ph.D.

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Food Science Research Labs, Meiji Co., Ltd., 540 Naruda, Odawara-shi, Kanagawa

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250-0862, Japan.

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Tel: +81-465-37-3652. Fax: +81-465-37-3638.

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E-mail: [email protected]

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Conflict of interest

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The authors declare no conflict of interests

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Text word count: 3770

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Number of references: 40

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Figures | tables: 5 | 1

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Abstract

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Background: Dietary milk phospholipids (MPLs) increase hydration of the stratum

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corneum and reduced transepidermal water loss (TEWL) in hairless mice fed a standard

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diet. However, the mechanism by which MPLs improve skin barrier functions has yet to

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be established.

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Objective: This study was designed to examine the mechanism by which MPLs may

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affect covalently-bound ceramides and markers of skin inflammation and improve the

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skin barrier defect in hairless mice fed a magnesium-deficient (HR-AD) diet.

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Methods: Four-week-old female hairless mice were randomized into four groups (n =

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10/group), and fed a standard (control) diet, the HR-AD diet, the HR-AD diet

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supplemented with either 7.0 g/kg MPLs (low [L]-MPL) or 41.0 g/kg MPLs (high

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[H]-MPL).

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Results: Dietary MPLs improved the dry skin condition of hairless mice fed the HR-AD

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diet. MPLs significantly increased the percentage of covalently-bound -hydroxy

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ceramides in the epidermis, and significantly decreased both thymus and

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activation-regulated chemokine (TARC) mRNA and thymic stromal lymphopoietin

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(TSLP) mRNA levels in skin, compared with the HR-AD diet. Furthermore, the MPL

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diets significantly decreased serum concentrations of immunoglobulin-E, TARC, TSLP,

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and soluble P-selectin versus the HR-AD diet.

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Conclusion: Our study showed for the first time that dietary MPLs may modulate

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epidermal covalently-bound ceramides associated with formation of lamellar structures

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and suppress skin inflammation, resulting in improved skin barrier function.

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Keywords

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Milk phospholipids, skin barrier function, covalently-bound ceramides, skin

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inflammation, hairless mice

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1. Introduction

Skin provides an effective barrier between the organism and their environment,

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helping to reduce the risk of physical, chemical, and microbial damage. Oral intake of

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dietary components is known to play a beneficial role in improving skin barrier

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functions [1-6]. Bovine milk lipids contain approximately 0.5% to 1% of phospholipids.

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Milk phospholipid concentrates cause increased hydration of the stratum corneum (SC)

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and reduce transepidermal water loss (TEWL) in hairless mice fed a standard diet [3, 4].

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However, the mechanisms by which milk phospholipids (MPLs) improve skin barrier

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functions have yet to be established.

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Reduced barrier function seems to be a consequence of inadequate structural and

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metabolic conditions in the epidermis. Skin barrier properties are primarily localized in

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the SC, the outermost layer of the epidermis. The SC consists of corneocytes

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surrounded by a neutral lipid-enriched intercellular matrix. Ceramides, which comprise

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approximately 50% of the intercellular lipids, play an important role in retaining

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epidermal water and, in combination with cholesterol and free fatty acids, they influence

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permeability of the epidermal barrier [7-9]. Recent research in NC/Nga mice

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demonstrated that dietary sericin [1] or gromwell [2] improved epidermal skin dryness

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due to increased levels of non-protein bound glucosylceramides and ceramides and

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up-regulation of glucosylceramide synthase, β-glucocerebrosidase, and acidic

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sphingomyelinase. The epidermis also contains covalently-bound -hydroxy ceramides

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that are most frequently bound to a structural protein in the epidermal cornified

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envelope by an ester linkage. Levels of covalently-bound -hydroxy ceramides were

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shown to be significantly decreased after ultraviolet-B (UV-B) irradiation,

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tape-stripping, or treatment with sodium dodecyl sulfate, whereas the levels of

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non-bound ceramides remained unchanged [10]. Lipid species of this type are therefore

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thought to play a crucial role in the formation of lamellar structures, and are involved in

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the maintenance of the skin barrier function [11, 12].

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Dry skin conditions, such as atopic dermatitis (AD) and psoriasis vulgaris, cause

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chronic skin inflammation. Although the pathogenesis of dry skin conditions is not

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completely understood, it is thought to involve a Th2 cell-mediated allergic

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inflammatory cascade. Skin injury, caused by environmental allergens, scratching, or

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microbial toxins, activates keratinocytes to release proinflammatory cytokines and

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chemokines that induce the expression of adhesion molecules on the vascular

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endothelium and facilitate the extravasation of inflammatory cells into the skin [13].

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Serum levels of thymus and activation-regulated chemokine (TARC) [14], thymic

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stromal lymphopoietin (TSLP) [15], and soluble P-selectin (sP-selectin) [16] appear to

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be significantly higher in patients with AD than in people without this type of skin

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condition. Thus, serum markers of chemokines and platelet activator appear to be useful

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for assessing the severity of dry skin conditions. However, few studies have been able to

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demonstrate that the oral intake of dietary components can modulate both

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covalently-bound -hydroxy ceramides and skin inflammation associated with skin

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dryness.

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It is well known that feeding hairless mice a magnesium-deficient diet (HR-AD) for

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an extended period of time causes a skin barrier defect characterized by an increase in

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TEWL and a decrease in skin hydration [6, 17-19]. Fujii et al. have previously reported

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that hairless mice fed the HR-AD diet develop skin inflammation accompanied by a

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skin barrier defect and itch-related scratching [17, 19]. This study was designed to

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examine the effect of dietary MPLs on covalently-bound -hydroxy ceramides and skin

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inflammation markers in hairless mice fed the HR-AD diet with the aim of elucidating a

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novel mechanism by which MPLs may improve skin barrier function.

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2. Materials and Methods

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2.1 Animals

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Forty four-week-old female hairless mice (Hos:HR-1, Nippon SLC Inc., Shizuoka,

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Japan) were used in this study. All mice were housed individually in plastic cages in a

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temperature- and humidity-controlled room (22 ± 1 °C and 50 ± 10% relative humidity,

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respectively) and maintained on a 12 hr light-dark cycle. All of the animal experiments

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in this study were approved by Meiji Co., Ltd. Institutional Animal Care and Use

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Committee, and performed in accordance with the Guiding Principles for the Care and

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Use of Laboratory Animals approved by Meiji Co., Ltd.

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After acclimatization for seven days, mice were randomized into one of four groups

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(n = 10/group), and fed either a standard (control) diet (F-2; Funabashi Farm, Chiba,

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Japan), the HR-AD diet (Norsan Corp., Kanagawa, Japan), or the HR-AD diet

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supplemented with either 7.0 g/kg (low [L]-MPL) or 41.0 g/kg (high [H]-MPL) of

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MPLs (Phospholipid concentrate 700, Fonterra Co-operative Group Ltd., New Zealand).

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Mice were allowed free access to food and water. The MPLs consisted of 16.0%

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sphingomyelin, 31.0% phosphatidylcholine, 3.0% phosphatidylserine, and 8.7%

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phosphatidylethanolamine. The remaining components included 25.8% other lipids,

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2.5% moisture, 6.5% lactose, and 6.0% minerals. The magnesium content in the

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experimental diets was 200 mg/g (control), 17.6 mg/g (HR-AD), 17.5 mg/g (L-MPL),

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and 17.2 mg/g (H-MPL).

TEWL and the water content of the SC was measured at baseline (time 0) and after 2,

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4, 6, and 8 weeks of feeding. After eight weeks of feeding, all mice were euthanized

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under isoflurane anesthesia. Blood samples were collected and subsequently centrifuged

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at 1000 g at 4oC; serum samples were stored at -80oC until analysis. Skin was excised

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quickly and immediately frozen at -80oC until the time of assay.

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2.2 Measurement of TEWL and water content of the SC

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The TEWL and water content of the SC were assessed under standardized

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conditions. Both parameters were measured with a Tewemeter MPA580 (Courage and

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Khazaka Electronic GmbH, Cologne, Germany) and a Corneometer® (Courage and

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Khazaka Electronic GmbH, Cologne, Germany), respectively.

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2.3 Histological analysis and measurement of epidermal thickness

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Dorsal skin sections were stained with hematoxylin and eosin (H&E). The thickness

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of the epidermis (the distance from the bottom of the basal layer to the top of the 9

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granular layer) was measured with a biomicroscope BX-2 (Olympus Corporation,

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Tokyo, Japan) and a CCD camera DP-72 (Olympus Corporation, Tokyo, Japan).

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Sections were digitally assessed by image measurement and analysis with WinROOF

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software (Mitani Corporation, Tokyo, Japan).

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2.4 Analysis of covalently-bound-hydroxy ceramides

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Extraction of covalently-bound ceramides was carried out using a modification of the

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method reported by Macheleidt et al. [20]. Epidermal sheets were obtained from skin

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samples by treating them with Dispase®II (Roche, IND, USA) at 4oC overnight. Tissues

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were homogenized in chloroform/methanol (2:1, v/v) using a glass homogenizer. After

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removal of the supernatant by centrifugation, a chloroform/methanol solution was added

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to wash the protein residue twice. After drying, protein pellets were incubated in 1 M

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KOH in 95% methanol at room temperature overnight to release the lipids

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covalently-bound to the stratum corneum by ester-like bonds. The methanolic layer was

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removed after centrifugation and neutralized with 1 N HCl. The protein pellets were

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washed using chloroform/methanol (2:1, v/v). The organic phases were combined, dried,

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and redissolved in methanol. The protein pellet was immersed into 0.1 M sodium

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hydroxide solution containing 1% sodium dodecyl sulfate and incubated at 60oC for 2 hr

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to solubilize the protein. After incubation, the solution was neutralized with 1 N HCl.

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The protein concentration was assayed using a commercial kit (Micro BCA assay kit,

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Pierce Biotechnology, Inc., IL, USA).

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Covalently-bound ceramides in the mice epidermis were identified using a high

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performance liquid chromatography system coupled to a tandem mass spectrometer

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(HPLC-MS/MS) (Quattro premier XE, Waters Corporation, Milford, MA, USA). All the

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analyses were performed on a 2 X 100 mm column with a particle size of 1.7 µm

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(ACQUITY UPLC® BEH C18, Waters Corporation). Mobile phase A consisted of 5 mM

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ammonium acetate in 95% methanol, whereas mobile phase B consisted of 5 mM

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ammonium acetate in acetonitrile. The initial eluent composition was 100% A, followed

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by an increase to 100% B for 30 min, 100% B for 2 min, and then a reduction to 0% A

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for 3 min. Total running time was 35 min. The eluent flow was 0.4 mL/min and the

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column temperature was set at 40°C. Analytes were detected using electrospray

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ionization in the positive mode. Multiple-reaction-monitoring (MRM) was performed

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using characteristic fragmentation ions (m/z 750.7/264.3 for d18:1-C30:0, m/z

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778.8/264.3 for d18:1-C32:0, m/z 776.8/264.3 for d18:1-C32:1, m/z 806.8/264.3 for

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d18:1-C34:0, m/z 804.8/264.3 for d18:1-C34:1, m/z 832.8/264.3 for d18:1-C36:1, m/z

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764.8/250.2 for d17:1-C32:0, m/z 762.8/250.2 for d17:1-C32:1, m/z 790.8/250.3 for

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d17:1-C34:1, m/z 818.8/250.2 for d17:1-C36:1). The parameters for HPLC-MS/MS

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analysis were as follows: capillary voltage 3000 V, source temperature 120°C,

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desolvation temperature 400°C, desolvation gas flow 850 L/hr, cone gas flow 50 L/hr,

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cone voltage 40 V, and collision energy 30 eV.

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2.4. Skin mRNA analysis

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The skin samples were snap frozen in liquid nitrogen and ground to a powder using a

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mortar and pestle. Total RNA was isolated from skin with TRIzol® reagent (Life

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Technologies Corporation, Carlsbad, CA, U.S.A.), and purified using the RNeasy Mini

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Kit (Qiagen, Qiagen, Hilden, Germany). Extracted RNA was then dissolved in

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diethylpyrocarbonate-treated water. Reverse transcription was used to produce cDNA

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synthesized with a RivertAid First Strand cDNA Synthesis Kit (Thermo Fisher

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Scientific, Waltham, MA, USA). The cDNA was stored at -80oC for subsequent

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analysis.

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Real-time PCR was performed using the ABI 7500 Fast Realtime PCR systems

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(Applied Biosystems, Foster City, CA, USA). Primers and probes (TaqMan® Gene

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Expression Assays) were designed at Applied Biosystems from gene sequences obtained

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from GenBank (TSLP: Mm01157588_m1, TARC: Mm01244826_g1, β-actin [internal

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control]: Mm00607939_s1). Data were analyzed by 7500 software using 2Ct 12

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methods [21] and the results expressed as arbitrary units.

2.5. Serum analysis

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Serum total immunoglobulin E (IgE) concentrations were analyzed using an

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enzyme-linked immunosorbent assay (ELISA) kit (Shibayagi, Gunma, Japan). Serum

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TRAC, TSLP, sP-selectin were determined using an ELISA kit (R&D systems, MN,

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USA).

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2.6. Statistical analysis

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All data are presented as means +/- standard error (SEM). Data were subjected to

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one-way ANOVA with post hoc analyses being carried out using Tukey’s honestly

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significant difference test (SPSS ver.22.0, SPSS, IL, USA). The correlation between

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-hydroxy ceramide content and both TEWL and water content of the SC was

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calculated. Associations between the variables were examined using Pearson’s

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correlation coefficient. Differences among groups were considered to be significant at P

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< 0.05.

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3. Results

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3.1. TEWL and the water content of the SC

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Figure 1 shows longitudinal changes in TEWL and the water content of the SC.

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TEWL was significantly increased in the HR-AD group compared with the control

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group at 4, 6, and 8 weeks. The addition of MPLs to the HR-AD diet significantly

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suppressed an increase in TEWL at 4, 6, and 8 weeks. TEWL were significantly lower

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in the H-MPL group than in the L-MPL group at 6 and 8 weeks. TEWL was not

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different between the control group and H-MPL group at every time point assessed

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(Figure 1a).

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A significant decrease in the water content of the SC was observed in the HR-AD

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group, as compared with the control group at 2, 4, 6, and 8 weeks. Supplementing the

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HR-AD diet with MPLs significantly increased the water content of the SC at 4, 6, and

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8 weeks. Skin hydration was significantly higher in the H-MPL group than in the

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L-MPL group at 6 and 8 weeks. The water content of the SC was not different between

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the control group and the H-MPL group at 2 and 8 weeks (Figure 1b).

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3.2. Appearance of mice, histology and epidermal thickness

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The overall appearance and histological images of the skin of mice, as well as the

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epidermal thickness data, are shown in Figure 2. Supplementation with MPLs improved

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the skin condition in a dose-dependent manner (Figure 2a). In mice fed the HR-AD diet,

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layered parakeratosis, hyperplasia, keratinocyte apoptosis, and inflammatory cell

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infiltration were observed (Figure 2b). Epidermal thickness was low in mice fed the

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control and the H-MPL diet compared with those fed the L-MPL and the HR-AD diet

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(Figure 2c).

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3.3. Covalently-bound-hydroxy ceramides in the epidermis

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A typical chromatogram of covalently-bound -hydroxy ceramides in the epidermis

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of hairless mice obtained using HPLC-MS/MS is shown in Figure 3a. Based on recent

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research that identified sphingolipids containing three molecular species of sphingoid

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bases, which were located in the epidermis of hairless mice (specifically d17:1, d18:1,

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and d18:0) [22], we performed a qualitative analysis of covalently-bound -hydroxy

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ceramides targeting these molecular species of sphingoid bases using HPLC-MS/MS.

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From the epidermis of hairless mice, we identified eleven molecular species of

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protein-bound -hydroxy ceramides which consisted of d18:1-C30:0, d18:1-C32:0,

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d18:1-C32:1, d18:1-C34:0, d18:1-C34:1, d18:1-C36:1, d17:1-C32:0, d17:1-C32:1,

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d17:1-C34:1,

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d17:1-C36:1.

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peak

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tetratriacontenoic-sphingosine (d18:1-C34:1) was highest in the epidermis.

-hydroxy

The data for covalently-bound -hydroxy ceramide percentages in the epidermis are

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summarized in Table 1. The HR-AD diet significantly suppressed all -hydroxy

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ceramide molecular species compared with the control diet. The levels of -hydroxy

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ceramides in d18:1-C32:1 and d18:1-C34:1 were significantly increased in both the

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H-MPL and the L-MPL groups compared with the HR-AD group, while the levels of

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other -hydroxy ceramides were significantly increased in the H-MPL group only

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compared with the HR-AD group. The levels of -hydroxy ceramides linked to very

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long-chain fatty acids in d18:1-C36:1, d17:1-C36:1 were not different between the

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control and the H-MPL group.

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Figure 3b shows the correlation between -hydroxy ceramide contents and both

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TEWL and the water content of the SC. A significant and strong correlation was

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observed between the covalently-bound -hydroxy ceramide d18:1-C34:1 and skin

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hydration (r = 0.87, P < 0.001) and the covalently-bound-hydroxy ceramide

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d18:1-C34:1 and TEWL (r = -0.91, P < 0.001).

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3.4. Skin chemokine mRNA levels

Levels of chemokine mRNA in the skin of mice are shown in Figure 4. Significantly

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higher levels of mRNA for both TSLP and TARC were observed in the HR-AD group

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compared with the control group. The level of TARC mRNA was significantly lower in

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both the L-MPL and the H-MPL groups compared with the HR-AD group, whereas the

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level of TSLP mRNA was significantly lower in the H-MPL group only. Furthermore,

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the levels of both TSLP and TARC mRNA were low in mice fed the control and the

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H-MPL diet compared with those fed the L-MPL and HR-AD diet.

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3.5. Serum parameters

Figure 5 shows serum concentrations of IgE, TARC, TSLP, and sP-selectin. Serum

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IgE, TARC, TSLP, and sP-selectin were significantly higher in the HR-AD group than

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the control group. Compared with the HR-AD group, mice fed the L-MPL or H-MPL

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diet had significantly lower serum concentrations of IgE, TSLP, and sP-selectin; in

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addition, the H-MPL-fed mice also had significantly lower serum concentrations of

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TARC. Moreover, the H-MPL diet resulted in lower serum IgE, TARC, TSLP, and

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sP-selectin concentrations that were not different from the control mice.

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4. Discussion

This study showed that dietary MPLs improved dry skin conditions in hairless mice

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fed the HR-AD diet. Interestingly, MPLs attenuated a decrease in epidermal

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covalently-bound -hydroxy ceramide levels and an increase in inflammation marker

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levels in both serum and skin. Thus, MPLs attenuated dry skin conditions by

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modulating epidermal covalently-bound -hydroxy ceramides that are associated with

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formation of lamellar structures and skin inflammation in hairless mice fed the HR-AD

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diet.

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It is well known that long-term feeding of the HR-AD diet to hairless mice causes a

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skin barrier defect characterized by an increase in TEWL and a decrease in skin

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hydration [6, 17-19]. However, it remains unclear whether reduced barrier function

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causes a consequential inadequacy of the structural condition of the epidermis. We

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focused on epidermal covalently-bound -hydroxy ceramides, which are thought to

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play a most crucial role in the formation of lamellar structures, resulting in retention of

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epidermal water and in the epidermal barrier [11, 12]. A previous report showed that the

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amount of protein-bound -hydroxy ceramides in healthy epidermises comprised 46%

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to 53% of the total protein-bound lipids, whereas this percentage was 10% to 25% lower

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in human subjects with affected atopic skin areas [20]. We identified covalently-bound

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-hydroxy ceramides from murine epidermises using HPLC-MS/MS. Eleven species of

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covalently-bound long-chain (C30-36) -hydroxy ceramides containing either C18:1 or

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C17:1 sphingoid base were identified in mice epidermises. Our studies showed the

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HR-AD diet was significantly associated with a lower level of all molecular species of

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covalently-bound -hydroxy ceramides in the epidermis of mice. A significant and

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strong correlation was observed between covalently-bound-hydroxy ceramide

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(d18:1-C34:1) and skin hydration, as well as covalently-bound-hydroxy ceramide

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(d18:1-C34:1) and TEWL (Figure 3b). Thus, one possible explanation for the observed

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dysfunction in the skin barrier may be associated with the reduction in covalently-bound

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ceramides in the epidermis.

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Considering that ceramides in the stratum corneum comprise more than 350

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molecular species, it is important to confirm that those specific molecular species of

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-hydroxy ceramides are implicated in skin barrier function [23]. A recent clinical study

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showed that the smaller species of ceramides (<40 total carbons) were expressed at

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significantly higher levels and the larger species (>50 total carbons) were expressed at

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significantly lower levels in patients with AD sites versus healthy subjects [24]. In

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addition, it is well known that the ratio of unsaturated and saturated fatty acids in

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phospholipids influences membrane fluidity. Bouwstra et al. demonstrated that the

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degree of saturation of the fatty acid chain of ceramide-1 had marked effects on lamellar

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Page 19 of 41

and lateral lipid organization in vitro [25]. The long periodicity phase was present

319

predominantly in mixtures prepared with ceramide-1 linoleate, and absent in mixtures

320

prepared with ceramide-1 stearate. Our study demonstrated that mice fed the HR-AD

321

diet had notably reduced mean percentages of covalently-bound-hydroxy ceramides

322

with saturated fatty acids (C30:0, C32:0, and C34:0) ranging from 3.5% to 11.4%,

323

whereas ceramides with unsaturated fatty acids (C32:1, C34:1, and C36:1) ranged from

324

14.3% to 34.9% (Table 1). We consider that it is likely that the difference in carbon

325

chain length and the ratio of unsaturated fatty acids to saturated fatty acids of

326

-hydroxy ceramides is also associated with skin barrier structure, although the manner

327

by which such effects may be exerted is not fully understood.

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This study provides evidence that the oral intake of MPLs improved the skin barrier

329

function in mice fed the HR-AD diet. MPLs contains 16% of sphingomyelin, which

330

consists of three main components; a phosphocholine head group, a sphingoid base, and

331

a fatty acid. Several studies have reported that dietary sphingolipids, such as

332

sphingomyelin

333

Orally-administered milk sphingomyelin was implicated in the water holding capacity

334

of skin in hairless mice [4]. Sphingomyelin from porcine brain was used to accelerate

335

the recoveries of damaged skin caused by skin barrier function impairments in both

336

HR-AD-fed and tape-stripped injured mouse models [6]. Dietary glucosylceramide was

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328

and

glucosylceramide,

improve

skin

barrier

function.

20

Page 20 of 41

also shown to improve the recovery of SC flexibility and reduce TEWL in acutely

338

barrier-perturbed mice [6, 26]. Dietary sphingolipids are hydrolyzed by intestinal

339

enzymes to their components, sphingoid bases, fatty acids, and the polar head group and

340

then taken up into mucosal cells [27-30]. Therefore, ingestion of sphingolipids which

341

structurally consist of sphingoid bases may contribute to skin barrier function.

us

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337

MPLs caused significant increases in the percentage of covalently-bound -hydroxy

343

ceramides in the epidermis. Results of a recent in vitro study using cultured

344

keratinocytes showed that sphingadienine (d18:2) enhanced cornified envelope

345

formation via expression of transglutaminase-1 (TGase-1), and played a potential role in

346

the covalent bonding of -hydroxy ceramides to peptide moieties in the outer cornified

347

envelope [31]. Our study showed that the HR-AD diet led to significant increases in

348

mRNA level of TGase-1, while MPLs attenuated the increase in this gene expression in

349

a dose-dependent manner (data not shown). The decrease in TGase-1 mRNA level

350

despite an increase in covalently-bound -hydroxy ceramides is presumably due to

351

negative feedback regulation. Furthermore, milk sphingomyelin consists mainly of

352

sphingosine (d18:1), but not sphingadienine (d18:2) [32]. As a consequence, it is

353

possible that factors other than TGase-1 may regulate the production of

354

covalently-bound -hydroxy ceramides in mice fed MPLs. However, further studies are

355

needed to clarify this mechanism.

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Dry skin conditions, such as AD and psoriasis vulgaris cause chronic skin

357

inflammation. This study provided evidence that levels of TSLP and TARC mRNA, and

358

serum concentrations of IgE, TARC, TSLP, and sP-selectin were significantly higher in

359

the HR-AD group compared with the control group. The focus of this study was on

360

changes in the levels of skin TSLP mRNA and serum concentration changes in TSLP,

361

and these were 20-fold and 110-fold higher, respectively, in mice fed the HR-AD diet,

362

representing a dramatic difference in comparison with mice fed the standard diet.

363

Recent compelling evidence indicates that TSLP may have a determinant role in the

364

initiation and maintenance of allergic immune responses [33, 34]. TSLP modulates

365

polarization of dendritic cells by increasing secretion of Th2 cell-attracting chemokines,

366

such as TARC. TSLP was highly expressed by keratinocytes in AD lesions and its

367

expression was associated with the migration and activation of Langerhans cells [35].

368

Thus, TSLP might be a sensitive marker of dry skin conditions, and play a crucial role

369

in the pathogenesis of such in hairless mice.

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This study showed for the first time that MPLs added to the HR-AD diet fed to mice,

371

attenuated inflammation parameters in both skin and serum. In particular, a high dose of

372

MPLs versus a low dose is more effective at attenuating levels of TSLP in the skin and

373

serum. Several potential mechanisms can be proposed to explain the beneficial effect

374

MPLs can have on skin inflammation. One explanation may be related to the

22

Page 22 of 41

improvement in skin barrier function. Skin barrier dysfunction allows entry of allergens,

376

antigens, and chemicals from the environment, which can activate keratinocytes to

377

release proinflammatory cytokines and chemokines [13]. It is therefore suggested that

378

dietary MPLs help to mitigate skin barrier dysfunction and protect against the entry of

379

environmental agents, thereby attenuating skin inflammation in mice. Another

380

possibility is that sphingolipids may be a source of anti-inflammatory properties.

381

Sphingosine is a potent inhibitor of protein kinase C activity in vitro [36]. Treatment

382

with sphingosines inhibited phorbol ester-induced skin inflammation via inactivation of

383

protein kinase C in mice [37]. In addition, the oral administration of sphingolipids

384

significantly downregulated the activation of TNF- at an inflammatory site [38].

385

Although it remains unclear whether oral intake of sphingolipids directly inhibits skin

386

inflammation, future studies are needed to clarify the potential underlying mechanism.

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375

In conclusion, dietary MPLs improved dry skin conditions in hairless mice fed the

388

HR-AD diet. Furthermore, adding MPLs attenuated the decrease in epidermal

389

protein-bound -hydroxy ceramide levels associated with the intake of the HR-AD diet,

390

and was associated with a lower level of skin and serum markers of inflammation.

391

MPLs, in particular sphingomyelin, might increase the strength of epidermal lamellar

392

structures and suppress skin inflammation, to thereby improve skin barrier functions. A

393

limitation of this study was that the pathogenic mechanism of dry skin induced by a 23

Page 23 of 41

nutritionally-deficient diet (HR-AD) is different from that induced by epicutaneous

395

sensitization or genetic modification [39, 40]. Further studies are therefore needed to

396

elucidate the beneficial effect of MPLs on dry skin condition using other animal models

397

that have similarities to this condition in humans.

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399

Funding sources

400

None

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Acknowledgements

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401

References

402

[1] Kim H, Lee J, Cho Y. Dietary sericin enhances epidermal levels of

403

glucosylceramides

404

glucosylceramide synthase, beta-glucocerebrosidase and acidic sphingomyelinase in

405

NC/Nga mice. Nutr Res 2012;32:956-64.

406

[2] Kim J, Cho Y. Gromwell (Lithospermum erythrorhizon) supplementation enhances

407

epidermal levels of ceramides, glucosylceramides, beta-glucocerebrosidase, and acidic

408

sphingomyelinase in NC/Nga mice. J Med Food 2013;16:927-33.

409

[3] Haruta Y, Kato K, Yoshioka T. Dietary phospholipid concentrate from bovine milk

410

improves epidermal function in hairless mice. Biosci Biotechnol Biochem

411

2008;72:2151-7.

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[4] Haruta-Ono Y, Setoguchi S, Ueno HM, Higurashi S, Ueda N, Kato K, et al. Orally

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administered sphingomyelin in bovine milk is incorporated into skin sphingolipids and

414

is involved in the water-holding capacity of hairless mice. J Dermatol Sci

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2012;68:56-62.

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[5] Oba C, Ohara H, Morifuji M, Ito K, Ichikawa S, Kawahata K, et al. Collagen

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hydrolysate intake improves the loss of epidermal barrier function and skin elasticity

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induced by UVB irradiation in hairless mice. Photodermatol Photoimmunol Photomed

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2013;29:204-11.

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[6] Duan J, Sugawara T, Hirose M, Aida K, Sakai S, Fujii A, et al. Dietary sphingolipids

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ceramides with up-regulating protein

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improve skin barrier functions via the upregulation of ceramide synthases in the

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epidermis. Exp Dermatol 2012;21:448-52.

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[7] Schurer NY, Elias PM. The biochemistry and function of stratum corneum lipids.

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Adv Lipid Res 1991;24:27-56.

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[8] Elias PM, Menon GK. Structural and lipid biochemical correlates of the epidermal

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permeability barrier. Adv Lipid Res 1991;24:1-26.

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[9] Brod J. Characterization and physiological role of epidermal lipids. Int J Dermatol

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1991;30:84-90.

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[10] Takagi Y, Nakagawa H, Kondo H, Takema Y, Imokawa G. Decreased levels of

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covalently bound ceramide are associated with ultraviolet B-induced perturbation of the

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skin barrier. J Invest Dermatol 2004;123:1102-9.

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[11] Meguro S, Arai Y, Masukawa Y, Uie K, Tokimitsu I. Relationship between

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covalently bound ceramides and transepidermal water loss (TEWL). Arch Dermatol Res

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2000;292:463-8.

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[12] Behne M, Uchida Y, Seki T, de Montellano PO, Elias PM, Holleran WM.

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Omega-hydroxyceramides are required for corneocyte lipid envelope (CLE) formation

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and

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2000;114:185-92.

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[13] Leung DY, Boguniewicz M, Howell MD, Nomura I, Hamid QA. New insights into

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atopic dermatitis. J Clin Invest 2004;113:651-7.

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[14] Kakinuma T, Nakamura K, Wakugawa M, Mitsui H, Tada Y, Saeki H, et al.

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Thymus and activation-regulated chemokine in atopic dermatitis: Serum thymus and

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activation-regulated chemokine level is closely related with disease activity. J Allergy

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Clin Immunol 2001;107:535-41.

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[15] Alysandratos KD, Angelidou A, Vasiadi M, Zhang B, Kalogeromitros D,

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Katsarou-Katsari A, et al. Increased affected skin gene expression and serum levels of

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thymic stromal lymphopoietin in atopic dermatitis. Ann Allergy Asthma Immunol

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2010;105:403-4.

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[16] Tamagawa-Mineoka R, Katoh N, Ueda E, Masuda K, Kishimoto S. Platelet-derived

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microparticles and soluble P-selectin as platelet activation markers in patients with

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atopic dermatitis. Clin Immunol 2009;131:495-500.

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[17] Fujii M, Akita K, Mizutani N, Nabe T, Kohno S. Development of numerous nerve

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fibers in the epidermis of hairless mice with atopic dermatitis-like pruritic skin

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inflammation. J Pharmacol Sci 2007;104:243-51.

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[18] Fujii M, Nakashima H, Tomozawa J, Shimazaki Y, Ohyanagi C, Kawaguchi N, et

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al. Deficiency of n-6 polyunsaturated fatty acids is mainly responsible for atopic

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dermatitis-like pruritic skin inflammation in special diet-fed hairless mice. Exp

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Dermatol 2013;22:272-7.

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[19] Fujii M, Tomozawa J, Mizutani N, Nabe T, Danno K, Kohno S. Atopic

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dermatitis-like pruritic skin inflammation caused by feeding a special diet to HR-1

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hairless mice. Exp Dermatol 2005;14:460-8.

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[20] Macheleidt O, Kaiser HW, Sandhoff K. Deficiency of epidermal protein-bound

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omega-hydroxyceramides in atopic dermatitis. J Invest Dermatol 2002;119:166-73.

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[21] Schmittgen TD, Livak KJ. Analyzing real-time PCR data by the comparative C(T)

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method. Nat Protoc 2008;3:1101-8.

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[22] Shimada E, Aida K, Sugawara T, Hirata T. Inhibitory effect of topical maize

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glucosylceramide on skin photoaging in UVA-irradiated hairless mice. J Oleo Sci

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2011;60:321-5.

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[23] Masukawa Y, Narita H, Sato H, Naoe A, Kondo N, Sugai Y, et al. Comprehensive

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quantification of ceramide species in human stratum corneum. J Lipid Res

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2009;50:1708-19.

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[24] Ishikawa J, Narita H, Kondo N, Hotta M, Takagi Y, Masukawa Y, et al. Changes in

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the ceramide profile of atopic dermatitis patients. J Invest Dermatol 2010;130:2511-4.

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[25] Bouwstra JA, Gooris GS, Dubbelaar FE, Ponec M. Phase behavior of stratum

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corneum lipid mixtures based on human ceramides: the role of natural and synthetic

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ceramide 1. J Invest Dermatol 2002;118:606-17.

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[26] Tsuji K, Mitsutake S, Ishikawa J, Takagi Y, Akiyama M, Shimizu H, et al. Dietary

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glucosylceramide improves skin barrier function in hairless mice. J Dermatol Sci

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2006;44:101-7.

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[27] Sugawara T, Tsuduki T, Yano S, Hirose M, Duan J, Aida K, et al. Intestinal

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absorption of dietary maize glucosylceramide in lymphatic duct cannulated rats. J Lipid

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Res 2010;51:1761-9.

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[28] Nilsson A. Metabolism of cerebroside in the intestinal tract of the rat. Biochim

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Biophys Acta 1969;187:113-21.

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[29] Nilsson A. Metabolism of sphingomyelin in the intestinal tract of the rat. Biochim

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Biophys Acta 1968;164:575-84.

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[30] Schmelz EM, Crall KJ, Larocque R, Dillehay DL, Merrill AH, Jr. Uptake and

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metabolism of sphingolipids in isolated intestinal loops of mice. J Nutr

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1994;124:702-12.

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[31] Hasegawa T, Shimada H, Uchiyama T, Ueda O, Nakashima M, Matsuoka Y.

491

Dietary glucosylceramide enhances cornified envelope formation via transglutaminase

492

expression and involucrin production. Lipids 2011;46:529-35.

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[32] Byrdwell WC, Perry RH. Liquid chromatography with dual parallel mass

494

spectrometry and 31P nuclear magnetic resonance spectroscopy for analysis of

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sphingomyelin and dihydrosphingomyelin. II. Bovine milk sphingolipids. J Chromatogr

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A 2007;1146:164-85.

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[33] Liu YJ. Thymic stromal lymphopoietin: master switch for allergic inflammation. J

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Exp Med 2006;203:269-73.

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[34] Liu YJ, Soumelis V, Watanabe N, Ito T, Wang YH, Malefyt Rde W, et al. TSLP: an

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epithelial cell cytokine that regulates T cell differentiation by conditioning dendritic cell

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maturation. Annu Rev Immunol 2007;25:193-219.

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[35] Soumelis V, Reche PA, Kanzler H, Yuan W, Edward G, Homey B, et al. Human

503

epithelial cells trigger dendritic cell mediated allergic inflammation by producing TSLP.

504

Nat Immunol 2002;3:673-80.

505

[36] Hannun YA, Bell RM. Regulation of protein kinase C by sphingosine and

506

lysosphingolipids. Clin Chim Acta 1989;185:333-45.

507

[37] Gupta AK, Fisher GJ, Elder JT, Nickoloff BJ, Voorhees JJ. Sphingosine inhibits

508

phorbol ester-induced inflammation, ornithine decarboxylase activity, and activation of

509

protein kinase C in mouse skin. J Invest Dermatol 1988;91:486-91.

510

[38] Duan J, Sugawara T, Sakai S, Aida K, Hirata T. Oral glucosylceramide reduces

511

2,4-dinitrofluorobenzene induced inflammatory response in mice by reducing

512

TNF-alpha levels and leukocyte infiltration. Lipids 2011;46:505-12.

513

[39] Jin H, He R, Oyoshi M, Geha RS. Animal models of atopic dermatitis. J Invest

514

Dermatol 2009;129:31-40.

515

[40] Tanaka A, Amagai Y, Oida K, Matsuda H. Recent findings in mouse models for

516

human atopic dermatitis. Exp Anim 2012;61:77-84.

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517 518

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Figure legends

520

Figure 1

521

Effect of dietary milk phospholipids (MPLs) on changes in transepidermal water loss

522

(TEWL) (a) and the water content of the stratum corneum (b). Values are means +/-

523

SEM, n = 10/group. * Significantly different from the HR-AD group (P < 0.05). †

524

Significantly different from the L-MPL group (P < 0.05). § Significantly different from

525

the H-MPL group (P < 0.05).

M

an

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cr

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519

d

526

Figure 2

528

Effect of dietary milk phospholipids (MPLs) on the overall skin appearance of mice (a),

529

and skin histological images of mice (b). Arrow head shows layered parakeratosis (A),

530

hyperplasia (B), keratinocyte apoptosis (C), and inflammatory cell infiltration (D).

531

Effect of dietary MPLs on epidermal thickness (c). Values are means +/- SEM, n =

532

10/group. * Significant difference between groups (P < 0.05).

Ac ce p

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527

533

534

Figure 3

32

Page 32 of 41

Typical chromatogram of covalently-bound -hydroxy ceramides in the epidermis of

536

hairless mice fed the normal diet using HPLC-MS/MS (a). Correlation between

537

covalently-bound -hydroxy ceramide levels and both transepidermal water loss

538

(TEWL) and the water content of the stratum corneum (b).

cr

ip t

535

us

539

Figure 4

541

Effect of dietary milk phospholipids (MPLs) on chemokines, thymic stromal

542

lymphopoietin (TSLP) (a), and thymus and activation-regulated chemokine (TARC) (b),

543

and levels of mRNA in the skin. Values are means +/- SEM, n = 10/group. * Significant

544

difference between groups (P < 0.05).

M

d

te

Ac ce p

545

an

540

546

Figure 5

547

Effect of dietary milk phospholipids (MPLs) on serum immunoglobulin E (IgE) (a),

548

thymus and activation-regulated chemokine (TARC) (b), thymic stromal lymphopoietin

549

(TSLP) (c), and soluble P –selectin (sP-selectin) levels (d). Values are means +/- SEM, n

550

= 10/group. * Significant difference between groups (P < 0.05).

551

33

Page 33 of 41

551

Tables

552

Table 1

553

covalently-bound ω-hydroxy ceramides in the epidermis of mice.

ip t

Effect of dietary milk phospholipids (MPLs) on the percentages of

HR-AD

d18:1 – C30:0

100.0 ± 14.4 * † §

8.3 ± 0.8

d18:1 – C32:0

100.0 ± 7.9 * † §

11.4 ± 1.0

d18:1 – C32:1

100.0 ± 4.7 * † §

28.3 ± 2.0

45.0 ± 1.5 *

63.7 ± 2.9 * †

d18:1 – C34:0

100.0 ± 11.5 * † §

9.1 ± 0.9

11.8 ± 1.0

66.3 ± 6.5 * †

d18:1 – C34:1

100.0 ± 4.2 * † §

M

L-MPL

34.9 ± 2.2

49.8 ± 1.7 *

84.8 ± 3.3 * †

d18:1 – C36:1

100.0 ± 6.8 * †

24.6 ± 1.8

33.1 ± 1.8

97.3 ± 5.4 * †

d17:1 – C32:0

100.0 ± 7.1 * † §

3.9 ± 0.4

5.6 ± 0.5

50.0 ± 4.4 * †

d17:1 – C32:1

100.0 ± 5.2 * † §

14.3 ± 1.1

22.0 ± 1.7

69.1 ± 3.2 * †

us

Control

H-MPL

14.2 ± 1.2

43.4 ± 3.6 * †

16.6 ± 1.1

59.1 ± 4.7 * †

an

d

te

Ac ce p

554

cr

Diet

d17:1 – C34:0

100.0 ± 8.5 * † §

3.5 ± 0.4

4.2 ± 0.5

59.6 ± 5.9 * †

d17:1 – C34:1

100.0 ± 4.0 * † §

17.7 ± 1.2

24.1 ± 1.6

83.7 ± 3.9 * †

d17:1 – C36:1

100.0 ± 6.2 * †

12.2 ± 1.1

15.9 ± 1.4

95.7 ± 6.6 * †

555

Means +/- SEM (n = 10/group)

556

Data expressed as relative peak area per epidermal protein content.

34

Page 34 of 41

* Significantly different from the HR-AD group (P < 0.05).

558

† Significantly different from the L-MPL group (P < 0.05).

559

§ Significantly different from the H-MPL group (P < 0.05).

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560

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557

35

Page 35 of 41

560

A novel mechanism for improvement of dry skin by dietary milk phospholipids: effect

561

on epidermal covalently-bound ceramides and skin inflammation in hairless mice.

562

Masashi Morifuji, Chisato Oba, Satomi Ichikawa, Kyoko Ito, Keiko Kawahata, Yukio

564

Asami, Shuji Ikegam, Hiroyuki Itou, Tatsuya Sugawara

ip t

563

cr

565

Highlights

567

1.

Dietary milk phospholipids improved dry skin conditions in hairless mice.

568

2.

Milk phospholipids attenuated a decrease in epidermal protein-bound -hydroxy

569

ceramide levels.

570

3.

an

us

566

M

Milk phospholipids lowered levels of skin and serum markers of inflammation.

Ac ce p

te

d

571

36

Page 36 of 41

Figure 1

b

ip t

a 25

60

* †§

cr

*†

*†

*†

*†

4

8

* 5

*

0

0

2

6

us

Stratum corneum water content (Arbitrary unit)

*

pt

10

ed

M

15

Ac ce

TEWL (g/m2/hr)

*

*

an

20

Fig.1

Control HR-AD L-MPL H-MPL

50

* 40

*

*†§

* *

30

*†

*†

*†

*

*

6

8

20

10 0

(weeks)

0

2

4

(weeks)

Page 37 of 41

Figure 2

A

100 mm

Ac ce pt e

D

C

Control

HR-AD

L-MPL

H-MPL

c B

60

Epidermal thickness (μm)

b

M

HR-AD

d

Control

an

us

cr

ip

t

a

*

*

*

*

40

20

0 Control HR-AD

L-MPL

Fig.2

L-MPL

H-MPL

H-MPL

Page 38 of 41

Figure 3

a

←d17:1-C34:1 ←d17:1-C36:1 ←d17:1-C34:0

←d17:1-C32:1

ip t

←d17:1-C32:0

←d18:1-C34:1

cr

←d18:1-C36:1

us

←d18:1-C32:1

←d18:1-C34:0

an

←d18:1-C32:0

11

12

15

16

17

pt

120

18

100

80

80

60

60

40

40

20

20

0

0 10

20

TEWL (g/m2/hr)

20

21

22

120

100

0

19

140

Ac ce

Covalently bound ceramide d18:1-C34:1 (Arbitrary Unit)

140

Fig.3

14

min

ed

b

13

M

←d18:1-C30:0

30

0

20

40

Stratum corneum water content (Arbitrary Unit)

60 Page 39 of 41

Figure 4

*

ip t

*

*

*

* *

4

cr

25

5

us

20 15

an

(Arbitrary Unit)

TSLP mRNA

30

*

(Arbitrary Unit)

*

35

b

TARC mRNA

a

10

M

5 0

2

1 0

Control HR-AD

L-MPL H-MPL

Ac ce

pt

ed

Control HR-AD L-MPL H-MPL

*

3

Fig.4

Page 40 of 41

Figure 5

a 16000

*

*

*

b 500

*

*

*

400

0

1500

1000

ip t Control

M d

500

*

HR-AD

*

L-MPL

H-MPL

*

*

400

*

500

* (ng/mL)

*

Ac ce

(pg/mL)

TSLP

2000

*

100

H-MPL

sP-Selectin

*

*

L-MPL

ed

2500

HR-AD

200

0

pt

Control

300

200

100

0

0

Control

Fig.5

300

cr

an

4000

c

(pg/mL)

TARC

8000

us

(ng/mL)

IgE

12000

HR-AD

L-MPL

H-MPL

Control

HR-AD L-MPL

H-MPL Page 41 of 41