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Bioreaction Engineering Karl Schiigerl (1991) Characteristics Features of Bioreactors, Volume II. John Wiley & Sons, Chichester, New York, Brisbane, Toronto, Singapore 393 pp., with figs. and tabs. Hardback, £95.00. ISBN 0-471-92593-4 Contents: Characteristic Features of Bioreactors. Reactors for Anaerobic Processes and Flue Gas Treatment. Preselection of Reactor and its Method of Operation. Comparison of Reactors. Comments on Reactor Selection. Measurements used for characterizing Aerobic Reactors. A German Edition is available since 1991.
Biotechnology, 4: Measuring, Modelling and Control K. Schiigerl (Ed.) (1991) Second, Completely Revised Edition. Biotechnology Series edited by H.-J. Rehm and G. Reed. VCH, Weinheim, New York, Basel, Cambridge 658 pp., with figs. and tabs. DM 490.00. ISBN 3-527-28314-5 Contents: Instruments. Measurements in Bioreactor Systems. Modelling of Bioreactor Systems. Control and Automation.
Protein Engineering Protein Design in Basic Research, Medicine, and Industry. Morio Ikehara (1989) Proceedings of the Second International Conference on Protein Engineering, 20-25 August, Kobe, Japan. Springer-Verlag, Berlin, Heidelberg, New York, London, Paris, Tokyo, Hong Kong, Barcelona 355 pp., 129 figs., 36 tabs. Hardcover, DM 98.00. ISBN 3-540-52887-3 Contents: Theoretical Aspects of Protein. Structural Aspects of Protein. Functional Aspects of Protein. Medical and Industrial Aspects of Protein. Database. Secretion and Translocation of Protein.
Protein Purification: Design and Scale Up of Downstream Processing Scott M. Wheelwright. Carl Hanser Verlag, Mfinchen, Germany US$83.60/DM 124.00/STR 49.00 Contents: This book describes an array of methods and techniques of industrial bioprocesses for protein purification, and how they are applied on a large scale. Every chapter is provided with a good deal of figures, tables, references and references for further reading, whereas the text is backed by examples, case