Co/lords and Surfaces B: Biomterfaces. 0927-7765/94/$07.00 10 1994 -
2 ( 1994) 47-56 Elsevier Sctence B V. All rtghts reserved
47
Chemical and physicochemical properties of Escherichia coli: variations among three strains and influence of culture conditions H. Latrachea, N. Mozesb,*, C. Pelletier”, P. Bourlioux” “Laboratoire de Microbiologic, Facult& de Pharmacie, UniversitP Paris XI, Rue Jean Baptiste ClPment 5, 92296 Chdten~~-~~~l~br~, France ‘U?~it~ de Chim~e des l~lterf~ces~ U~~~l~ersit~Cotholique de ~ouvffi?z, PIace Croix du Sud I/18, 1348 Lol~v~i?~-la-Neuve, Belgium (Received
7 April 1993; accepted
10 September
1993)
Abstract The surface proper&s of three Esckericha coli strains (AL52. 382 and HBlOl) were Investigated: the surface chemrcal composition by X-ray photoelectron spectroscopy (XPS), the surface electrtcal properties by microelectrophorests and the surface hydrophobtctty by partntonmg between two aqueous phases The surface structures were also analyzed: fimbriae by the hemagglutmation test and lipopolysacchartde (LPS) profiles by electrophoresis on polyacrylamtde gel. The surface chemtcal compostnon depended on the compositton of the culture medtum and on the mode of culture. in liquid nutrrtive medium or on nutrtttve agar. Vartattons between the surface chemtcal composition of the three strains were also observed. It seemed that the chemrcal composttron could be related to the surface structures. The LPS profile of AL52 was the only one that indicated the presence of long polysacchartde chains; this was consistent with XPS analysts which showed that the surface of this stram was richer in hydroxide funcnons than the two other strains. There were more type 1 fimbriae (proteuuc appendages) on the 382 than on the LIB101 stram, and the surface mtrogen concentratton detected by XPS was indeed higher for 382 m compartson wtth the HBlOl strain. The chemtcal composttton could be related to the eiectrophorettc mobtlity whtch increased as the phosphate surface concentration increased. However, there was no coherent relation between any parameter of the surface chemtcal composttron and the surface hydrophobrctty Key words Cell surface; E. colt; Electrophoretic spectroscopy
mobthty:
Ftmbrtae;
Introduction Urinary tract infections (UTIs) are most often caused by Escherichia coli [l-4]. Most of the nosocomial UTIs are related to the presence of a catheter [ 5-71. Adhesion of E. coli onto the catheter is thought to be the first step in this kind of pathogenic infection [ 61. The outermost surface of the bacterial cell plays a crucial role in the *Corresponding
author
SSDI 0927-7765t93
)01089-A
Ltpopolysacchartde;
Surface hydrophobtctty;
X-ray photoelectron
adherence. Recent studies [ 8- 111 have indicated that the adhesion of many bacteria to solid surfaces depends on physicochemical surface properties, such as electrical potential and hydrophobicity. These properties are conferred upon the cell surface by its chemistry. A knowledge of the elemental, molecular and structural composition and of the physicochemical properties of the cell surface is required in order to understand fully the process of adhesion. The relationship between the physicochemical surface properties and the chemical and
H Latruchr et ul /Collards Surjbces B Bwmterfuces 2
48
structural including
composition of various microorganisms, bacteria and yeast, has been described
[ 12-171. The aims
of this work
surface properties
of various
are (i) to analyze E. coli strains
the
and to
minimum
medium
which was Na,HP0,.2H,O, 0.5 mM
0.02 mM FeS0,.7H,O pH was 7. Bacteria steps: preculture 22 h. To promote
chemical
bacteria
of the cell surface.
The surface chemical composition was determined by X-ray photoelectron spectroscopy (XPS )_ a surface-specific method used mainly in material sciences. This technique is based on irradiating the sample by an X-ray beam, analyzing the kinetic energy of the ejected photoelectrons and calculating their binding energy in the source atom. Each peak of the recorded spectrum is characteristic of a given element. The position and the shape of the peaks are influenced by the chemical bonds and the oxidation state of the analyzed atom. The method thus provides elemental and functional information. Owing to inelastic scattering, the electrons collected originate from the outermost molecular layers and the analytical information thus concerns a thin layer (3-10 nm) at the surface [IS]. The use of XPS for analysis of microbial cells has been developed in the last 10 years [ 191. Materials and methods Bacteria Three E. coli strains were used: (i) HBlOl, a K-12 strain, non-pathogenic and phenotypically positive for mannose-recognizing adhesins; (ii) 382; (iii) AL52. The last two strains were isolated from patients with urinary tract infections. The strain 382 was phenotypically positive for mannoserecognizing adhesins, while AL52 was not. Of the three strains, only AL52 was genotypically positive for pap and sfa homologous DNA. Each strain was grown either in (liquid) Luria Bertani medium (LLB) or on (solid) Luria Bertani agar (SLB). For testing the effect of medium composition, the strain 382 was grown also in (liquid)
22 mM 9 mM
MgS0,.7H,O,
test the effect of culture conditions upon these properties, and (ii) to examine the relationships between the physicochemical properties and the composition
(LMin),
the
composition of 48 mM KHlPO,,
NaCl,
19 mM
0.07 mM
NH,Cl,
CaC1,.2H,O,
and 28 mM D-glucose: were cultured
the
at 37’ C in two
during 18 h and culture during the development of fimbriae, the
were cultured
X-U?: photorlect~on
( 1994 ) 47-M
without
agitation
[20].
sprctroscopJ
The surface chemical composition was analyzed by XPS. Bacteria were harvested after 22 h of growth (late stationary phase). collected by centrifugation (3500g x 10 min), suspended in distilled water and washed twice by successive resuspensions and centrifugations. The pellet of the last centrifugation was transferred to a glass vial, frozen in liquid nitrogen and kept at -80’C until freeze drying (Lyovac GT4 Thermovac TM, Leybold Heraeus). The samples were placed on the precooled (-50°C) shelf of the lyophilizer, evacuation was started and when the pressure reached 60 Pa, the temperature was raised to - 1O’C; lyophilization lasted about 18 h. The powder of freeze-dried cells was mounted in a stainless steel trough and pressed to obtain a macroscopically smooth surface. The analyses were carried out in an SSX-100 spectrometer (model 206) of Surface Science Instruments, interfaced with a Hewlett-Packard 9000/3 10 computer allowing instrument control, data accumulation and data treatment. The X-rays were generated from a monochromatized aluminum anode, the pressure in the chamber during analysis was about 10e6 Pa, the flood gun energy was 6 eV, and the pass energy of the analyzer 50 eV. Resolution, determined on a gold standard, (FWHM Au 4f7,2) was 1.0 eV. The size of the analyzed area was about 0.5 mm2 or 1.4 mm’. The order of peak analysis was Cls, 01s Nls, P2p, K2p, Nals, S2p, Cls. The duplication of Cls registration at the end provided an estimate of sample degradation under X-ray irradiation during the period of data accumulation
(about
3.5 h). The
H. Latrache et ul.JCollolds Surfaces B. Blointerfaces 2 ( 1994 ) 47-56
binding energies were calibrated with respect to the c-(C,H) component of the Cls peak set at 284.8 eV. Atom fractions were calculated from the peak areas normalized after non-linear background subtraction, and with the sensitivity factors supplied by the spectrometer manufacturer. Major complex peaks were decomposed using a leastsquares best fitting routine with a Gaussian/Lorenzian ratio of 85/15, employing literature information concerning component binding energies and fixing the full width at half maximum height at a constant value for all the components of a given peak. Samples of silica (quartz Sikron SF800, or Silica 27620298 from Prolabo) were prepared in parallel with the bacterial samples (centrifugation, freezing, lyophilization) and analyzed by XPS in order to evaluate the amount of contaminating carbonaceous compounds. Microelectrophoresis
The electrical properties of the bacteria were characterized by measuring their electrophoret~~ mobility. The cells were washed twice with 0.9% NaCl solution, and treated with 1% form01 solution during 20 min at room temperature, to eliminate the bacterial motility. The form01 was removed by centrifugation and the bacteria were suspended in distilled water. A portion of this suspension was diluted in 10F3 M KNO,. The pH was adjusted by HNO, or KOH and the electrophoretic mobility was determined with a zetameter Zm77 (Zetameter Incorporation, New York). Two-phase
partitioning
The surface hydrophobicity of the bacteria was evaluated by following their partitioning between two aqueous phases of different surface tensions. The system [21] consisted of a mixture of 4% (w/w) poly(ethylene glycol) 6000 (PEG), and 5% (w/w) dextran in 0.023 M phosphate buffer pH 6.8 and 0.123 M NaCl [22,23], equilibrated overnight in a separating funnel at 4°C. The bottom phase
49
(rich in dextran) and the top phase (rich in PEG) were then collected and stored separately. The top phase has lower surface energy [ 241. The bacteria were washed twice and suspended in phosphate buffer saline (PBS), pH 7.2; a 0.5 ml portion of this suspension was added to a mixture of 2 ml of the PEG-rich phase and 2 ml of the dextran-rich phase in a test tube; the material was mixed and the phases were allowed to separate at 4°C during 30 min followed by 30 min at room temperature. After separation, the number of bacteria in the top phase (lower surface tension) was estimated turbidimetrically. The interfacial electric potential is very low according to Reitherman et al. [22]; therefore the partition of cells between the two phases depends probably upon surface characteristics other than charge, which might be referred to as cell surface hydrophobi~ity [253. The hydrophobicity was expressed as the ratio (in per cent) between the amount of cells in the top phase and the total amount of cells in the test. Electrophoyet~c
analysis of ~ipopolysaec~ayi~es
(LPSS)
The harvested bacteria were washed twice in PBS, and suspended to an optical absorbance of 0.5 at 525 nm. A portion of this suspension (1.5 ml) was centrifuged, the cells in the pellet were then lysed in 0.05 ml of SDS buffer (2% SDS, 4% 2-mercaptoethanol, 10% glycerol, 0.002 Bromophenol Blue in 1 M Tris-HCl buffer, pH 6.8) at 100°C during 10 min, then treated with proteinase K (0.5 mg ml-l; Sigma) at 60” C during 60 min [26]. The lysate was submitted to electrophoresis on a 14% polyacrylamide gel. The LPS profiles were revealed by staining with silver nitrate as described by Fomsgaard et al. [27]. He~agg~~tinat~o~ test
Mannose-sensitive hemagglutination was used to determine the presence of type 1 fimbriae on the bacterial surface. Twice washed bacteria were resuspended in PBS at concentration of f09
0, N) were similar for all the samples (62~69%, 22228%. 6-9% respectively) with the exception of
cell mlK’ and serial twofold dilutions were prepared from this suspension; in parallel, a washed 3% (v/v) suspension
of guinea
pig erythrocytes
PBS) was prepared. The hemagglutination tested by mixing equal volumes of bacterial erythrocyte
suspensions
at
4. C during
96well (U-shaped) microdilution agglutination titer was then expressed
as the
highest
dilution
the strain
(in
m nitrogen,
plates. The hemdetermined and of the
bacterial suspension that resulted in positive agglutination; thus a high hemagglutlnation means a high amount of fimbriae.
medium
compared
with
the
which
and poorer
other
samples.
ences in phosphorus
concentration
could be noted
between
HBlOl>383
> AL52 in both
the strains:
solid and liquid cultures with LB medium. Low concentrations of sulfur (about 0.1%) were observed. Only cells from liquid cultures of the 382 strain grown on minimal medium and of the HBlOl mutant grown on LB had a potassium surface concentration significantly above the detection limit. Sodium was found in all samples, with slightly higher concentrations on the surface of the samples with low potassium concentration.
hemtiter
Results
All the XPS analyses were performed in duplicate (two independent cultures for each condition). The reproducibility was satisfactory: variations between duplicates were in the range of 1% for carbon. 5% for oxygen, up to 10% for nitrogen and phosphorus, and up to 94% for the minor elements. The silica controls showed that contamination was minimal (mean value for contaminating carbon was 5.6%). No serious degradation due to irradiation was noted. Elemrntul compositiorl Table 1 summarizes the results
culture
richer in oxygen
Phosphorus was found on all samples at a concentration of about 1%: small but systematic differ-
1 h in
factor
AL52 on solid
seemed to be slightly
was and
Fulzctmzul composition Decomposition of complex XPS peaks supplies information regarding the chemical function in which a given element is involved. Figure 1 shows representative Cls, 01s and Nls spectra. The component of the Cls peak at a binding energy of 284.8 eV was attributed to carbon bound only to carbon or hydrogen, C-(C-H); the one at a binding energy of 286.2 eV was attributed to carbon singly bound to oxygen or nitrogen. C-(0,N). like in alcohol or amine, and the component at 287.9 eV to carbon doubly bound to oxygen, C=O. as in
of the surface
elemental composition of the different samples. The surface concentrations of major elements (C,
carbonyl.
Table 1 Elemental composltlon of the surface of three E. co11 strams cultivated mean of at least two analyses of cells from Independent cultures)
carboxyiate,
under different conditions
amide
etc. The 01s
peak
(atom fraction (‘%) ewcludmg hydrogen:
Stram
Culture
C
0
N
P
Ii --
Na
s
AL52 HBlOl 382 AL52 HBlOl 382 382
SLB SLB SLB LT.3 LLB LLB LMm
62.5 66 4 62.7 65.3 64.3 6X.9 63.3
31.0 ‘5.4 76.7 ‘7.6 16.9 ‘2.4 27.7
5.3 6.3 8.7 5.9 6.5 9.1 6.7
07 13 1.0 09 15 1.0 1.5
< dl” 0.08
0.43 0.40 0.74 0.27 013 0 51 0. I 5
“dl. detectIon
limit (0 05%‘)
H. Latrache
et ul.iCollmds
Surfaces B Biomterfuc~es -7 ( 1994 ) 47--56
sition for all the samples. The C-( C,H) component was clearly higher than the CJO,N) component in most of the samples except the strain AL52 on SLB. The oxygen was found mainly in hydroxide or acetal functions in all samples. It is interesting to note in this respect that the variations in the total surface oxygen concentration were mainly due to variations in hydroxide or acetal function: the sample richest in surface 0, had also highest -OH or CO-C (which was three times more than the other 0 component); the poorest sample in 0 had lowest -QH (the value of which was the same as the other 0 component). The protonated nitrogen constituted generally about 10% of the total nitrogen detected.
x
5 E Q) .’ 5 8 594
532
51
5AO
D$erences 402
400
398
Binding energy (eV) Fig. 1. XPS spectra
of HBlOl
cells: a. Cls; b. 01s; c. Nls.
component at a binding energy of 532.6 eV was attributed to hydroxide, C-OH. and acetal or hemiacetal, C-C-C functions; that at 531.2 eV to doubly bound oxygen, Q=C. The main Nls component at 399.9 eV was due to non-protonated nitrogen, like amine or amide, and the 401.6 eV component to protonated nitrogen, e.g. ammonium ion. Table 2 summarizes Table 2 Functtonal hydrogen;
the results of peak decompo-
betweet
the struins
The AL52 strain differed from the two others, when cultivated on solid culture medium. in having higher surface oxygen, lower nitrogen, lower phosphorus. and undetectable sulfur. The high surface oxygen concentration of AL52 was mainly due to an increase in the QH or CO-C component and the lower nitrogen concentration was due to a decrease in the non-protonated nitrogen. The strain 382 had slightly higher surface nitrogen (non-protonated) than the other two strains in both solid and liquid cultures. Injuence
of growth conditions
Comparison of the surface composition of bacteria grown on solid medium with those of cells
composttion of the surface of three E. CO/I strams cultwated under mean of at least two analyses of cells from independent cultures)
dtfierent
condtttons
(atom
fractton
(4’) evcludmg
Stram
Culture
C-(C.H I 284.8 eV
C-(O,N 1 286.2 eV
I=0 287 9 eV
Q=C 5312 eV
+H. C-Q-C 532.6 eV
Non-prot-N 399.9 eV
Prot-Nb 401.6 eV
AL52 HBlOl 382 AL52 HBlOl 382 382
SLB SLB SLB LLB LLB LLB LMin
24.6 38 7 30.2 32 1 36.5 38 5 332
26.9 19.5 218 24.2 20.1 18 5 21.1
11.0 8.2 10.7 9.0 86 9.9 90
8.2 95 10.5 68 10.6 10 2 10.6
22 8 15.9 16.2 20.8 16.2 12.2 172
4.8 5.7 8.2 5.4 5x 8.5 59
0.53 0.63 0.50 0.52 0 72 0.65 0.80
“Non-protonated mtrogen. bProtonated mtrogen.
cultivated
in liquid
systematic
difference:
medium
revealed
for the three
only
strains
one there
seemed to be more sodium on the surface of ceils from solid cultures. For the AL52 and 382 strains the C4C.H ) component of the C 1s peak was much lower on cells from solid medium culture
cells. For each strain
concentrations
than
the nitrogen
were very similar
on hquld surface
in the two cul-
ture modes. The effect of medium composition on the surface composition of the bacteria was tested by analyzing the strain 382 cultivated in two different liquid media, LLB and LMm. In the former the cell surface was poorer in hydroxide or acetal, potassium and phosphorus, and richer in nonprotonated nitrogen and sodium.
Table 3 summarizes the physicochemical ties of the three strains.
2
Strain
(electrokmetlc
Type of culture
propertIes
8
6
PH Fig 2 Elecrophoretlc moblhty of E CYJI grnun m hquld LB as a function of pH A. HBIOI. 0, 381. II. AL57 Bars represent two values obtamed wtth two mdependent cultures
the strain HBlOl was the most negatively charged, and AL52 the least charged. The EPMs of bacteria from solid cultures differed from those of cells from liquid cultures (Table 3). The composition of the culture medium (tested for the strain 382) had no influence on the EPM at pH 7 (results not shown).
proper-
The variation of the electrophoretic mobility (EPM) as a function of pH for the three strains cultivated in LLB is presented in Fig. 2. The isoelectric points were 3.0. 2.0 and 3.5 for AL52. HBlOl and 382 respectively, The EPMs became more negative with an increasing pH. At pH 5-9 Table 3 Physlcochemlcal properties cultwated m LB
4
Surface hydrophobicit?
The differences in hydrophobicity among the strains were evident only in the liquid cultures {Table 3 ): AL.52 cells were hydrophobic~ HBlOl
and surface
hydrophoblclty)
IEP”
and hemagglutmation
titer of three E CO/I strams
Proportion m the PEG phase’
Hemagglutlnatlon titer
(C) AL52 HBlOl 382 AL52 HE101 382
Sohd Sohd Sohd Llqwd Ltquid I_lquld
nd nd nd 2.0 20 3.0
- 2.50 -3.44 -3.46 -198 -4.39 -2 92
(0.09) (006) (002) 10.20) (005) (0.36)
45 (31 43 (4) 30 (3) 64 12) 19(I) 31 12)
nd. not determmed. “Isoelectric pornt. bElectrophoretx mob&y at pIi 7, mean values of two rephcate experzments with sample dewatzon m parentheses ‘Mean values of three replicate expernnents: the dewatlon between extreme values 1s given In parentheaes
nd
1 8 nd 16 32
H. Latruche
et a/.iCollolds
were hydrophilic intermediate.
Surfaces B Biomterfuces
and 382 could
2 ( 1994 ) 47--M
be considered
as
53
no other type of fimbriae. The type 1 fimbriae are known to be surface proteinic appendages which mediate
LPS projles Figure 3 shows
the LPS
profiles
of the three
and AL52 had long polysaccharidic chains. No major modification in the LPS profiles as a function of type of culture could be detected. Presence ofjmbrine The results of the hemagglutination test are included in Table 3. The strain 382 showed higher titers of hemagglutination than HBlOl. This means that 382 had more fimbriae than HBlOl. It is interesting to note that both strains were more fimbriated when grown in liquid medium than on agar. Discussion Relation between surface chemical composition and structures
Among
the three strains
only 382 and HBlOl
12
to D-mannose
containing
struc-
tures found on erythrocytes, buccal and uroepithelial cells. The titer of agglutination with erythrocytes
strains: HBlOl had very little polysaccharidic chains, 382 had some short polysaccharidic chains,
surface
binding
345678
described
in this work,
had type 1 fimbriae;
they had
9
Fig. 3. Silver-stained PAGE profiles of proteinase K treated lysate preparations of E colr. Lanes: 1. HBlOl (LLB); 2. HBlOl (SLB). 3, 382 (LMin), 4. 382 (SLB); 5, 382 (LLB); 6. AL52 ( LMm). 7, AL52 (SLB); 8, AL52 (LLB); 9. a smooth-type LPS preparation from E. CO/I 055 B5 (for compatxon).
was higher indicating
for the strain that 382 contained
382 than
for HBlOl,
more type 1 fimbriae.
Indeed, a higher surface nitrogen concentration was detected by XPS analysis for the strain 382 than for HBlOl. Glucose-rich media hinder expression of some fimbriae. including type 1 fimbriae [28]. Eshdat et al. [29] showed that the static culture in Luria Bertani broth favors the synthesis of type 1 fimbriae. Unfortunately, the hemagglutination test was not performed on cells from minimal medium in the present study. The higher surface nitrogen concentration found by XPS for the strain 382 cultivated in LLB compared with cells cultivated in LMin may suggest that there are more fimbriae on the bacteria from LLB; one could assume therefore that the observations of DarfeuilleMichaud and Joly 1281 and of Eshdat et al. [29] are valid here. A relation between the presence of fibrils and surface nitrogen concentration detected by XPS has been reported by van der Mei et al. [30]. They have shown that a progressive loss of proteinous fibrillar surface antigens from Streptococcus salitlarius was concurrent with a decrease in the N/C surface concentration ratio. Comparison of the LPS profiles of the three strains indicated that AL52 was rich in long polysaccharidic chains while the polysaccharides of the two others strains contained short (382) or undetected (HBlOl) chains. This is consistent with the higher proportion of hydroxide and acetal groups observed by XPS analysis for the AL52. However. the clear distinction between the LPS profiles of 382 and HBlOl could not be reflected in XPS data. Magnusson et al. [31] have shown, by using the partitioning method, that the LPSs play an important role in determining the physicochemical properties of bacterial surfaces, and the polysaccharide side-chains increase the hydrophobicity of
H Lutrache et trl.:‘Collods
54
bacteria. One may suggest, longer polysaccharidic chains
therefore, that the of the LPSs on the
impossible Cls
to distinguish
components
AL52 strain may explain the higher hydrophobicity
Therefore
of this strain
surface charge
Surface
compared
chemical
to the two others.
composition
B Bmnterfacrs
( lY94
2
the carboxylic
from other
by XPS on microbial
the contribution
samples.
of such function
may not be excluded.
) 47-56
to the
However,
it
seems that deprotonated carboxyl does not play a major role in development of the surface charge.
and ph~~sicochemicnl
properties
Figure 4 shows
Sttrtues
Mozes et al. [ 171 have already mentioned that the ionization of carboxyl groups is expected to be the electrophoretic
mobility
of
weak owing to the influence
of dissociated
neigh-
the different samples at pH 7 as a function of the surface phosphate concentration determined by
boring phosphate groups. The idea that phosphate is the main, if not the sole, source of the surface
XPS. It seems that as the phosphate concentration increased, the surface became more negative. Phosphate groups (in a form of phosphodiester) are constituents of phospholipids and LPS in the walls of Gram-negative bacteria. Deprotonation of these groups confers a negative charge on the surface. The predominant role of phosphate in determining the surface charge of microorganisms has been recognized by several authors [33-353. Mozes et al. [35] showed that the EPM at pH 4 for several yeasts and bacteria strains has a tendency to become more negative as the phosphate surface concentration increases, but beyond a certain phosphate level the EPM does not change any more. It is sometimes considered that carboxyl groups play also a role in determining the negative charge of the cell surface. Unfortunately, it is
negative charge in our system may be supported by Fig. 5. It shows a 1:l ratio between the sum of the surface concentrations of the three cations ( Naf, K+. NH:), associated with the cell surface probably as counterions, and the surface concentration of phosphate which is a constitutive component of the cell wall. The surface hydrophobicity, estimated by partition in a two-phase system, could not be related to any parameter of the surface chemical composition, determined by XPS. This is contrary to previous reports by Mozes et al. [ 173 and van der Mei et al. [30] who have shown that there is a relation between the surface oxygen concentration and the water contact angle or surface energy
2’01
030
0,8
1,2
116
2,o
P (%)
P(%) Fig. 4. Variation of the electrophoretic mobiltty function of the surface phosphate concentration. hnear correlation IS 0.768.
0.4
at pH 7 as a Coefficient of
Fig. 5. The relation between the surface concentration of cations (K+. Na’ and NH;) and surface phosphate concentration Coefficient of hnear correlation IS 0.614.
H. Latruche
et ul./Colloids Surf&es B. Bioirlterfaces 2 ( 1994) 47-56
respectively.
This discrepancy
specific method phobicity.
used to evaluate
It must be recalled
may be due to the the surface hydroin this context
that
there is no universal definition for the term “surface hydrophobicity” for microbial cells, and no consensus about a scale for its assessment [ 361. Three independent concluded
comparative that
studies
the parameters
various methods used to probe have quite often different physical
[ 37-391 provided
55 2 3 4 5 6
have by the
hydrophobicity meanings.
7 8
9
Conclusion XPS data provide global information on the chemical composition of the cell surface. This information can be roughly related to the presence of certain types of molecule or structure at the cell surface: the highest concentration of hydroxide and acetal groups is consistent with the presence of long polysaccharidic chains on AL52; the highest concentration of nitrogen is in harmony with an excess of proteinic appendages on 382. The chemical composition of the cell surface is also related to the electrical properties: more phosphate at the surface indicates a more negative value of the electrophoretic mobility. The surface composition and properties may vary as functions of growth conditions: composition of the culture medium; solid/liquid medium.
10
11
12
13
14
15 16 17 18
Acknowledgments The financial support of the French Ministry of Research and Technology (contract 88-0598) and of the Department of Education and Scientific Research of the French Community in Belgium (Concerted Action Physical Chemistry of Interfaces and Biotechnology) is gratefully acknowledged. The authors wish to thank Dr. A.J. Leonard for his help in data treatment. References 1
R. Gregor 470-487.
and J.D. Sobet,
Rev. Infect. Dis., 9(3)
( 1987)
19
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