Journal Pre-proof Dietary mycotoxicosis prevention with modified zeolite (Clinoptilolite) feed additive in Nile tilapia (Oreochromis niloticus) Eman Zahran, Engy Risha, Mohamed Hamed, Tarek Ibrahim, Dušan Palić PII:
S0044-8486(19)31229-3
DOI:
https://doi.org/10.1016/j.aquaculture.2019.734562
Reference:
AQUA 734562
To appear in:
Aquaculture
Received Date: 19 May 2019 Revised Date:
18 July 2019
Accepted Date: 1 October 2019
Please cite this article as: Zahran, E., Risha, E., Hamed, M., Ibrahim, T., Palić, Duš., Dietary mycotoxicosis prevention with modified zeolite (Clinoptilolite) feed additive in Nile tilapia (Oreochromis niloticus), Aquaculture (2019), doi: https://doi.org/10.1016/j.aquaculture.2019.734562. This is a PDF file of an article that has undergone enhancements after acceptance, such as the addition of a cover page and metadata, and formatting for readability, but it is not yet the definitive version of record. This version will undergo additional copyediting, typesetting and review before it is published in its final form, but we are providing this version to give early visibility of the article. Please note that, during the production process, errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain. © 2019 Published by Elsevier B.V.
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Dietary Mycotoxicosis Prevention with Modified Zeolite (Clinoptilolite) Feed Additive in
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Nile tilapia (Oreochromis niloticus)
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Eman Zahran1*, Engy Risha2, Mohamed Hamed3, Tarek Ibrahim4, and Dušan Palić5
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Department of Internal Medicine, Infectious and Fish Diseases, Faculty of Veterinary Medicine, Mansoura University, Mansoura 35516, Egypt,
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Clinical Pathology Department, Faculty of Veterinary Medicine, Mansoura University, Mansoura 35516, Egypt,
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Pathology Department, Faculty of Veterinary Medicine, Mansoura University, Mansoura 35516, Egypt,
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Department of Nutrition and Nutritional Deficiency Diseases, Faculty of Veterinary Medicine, Mansoura University, Mansoura 35516, Egypt,
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Chair for Fish Diseases and Fisheries Biology, Faculty of Veterinary Medicine, Ludwig-Maximilians-University Munich, Munich, Germany
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*Corresponding author: Tel: +201211100560
Fax: +20502200696
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E-mail address:
[email protected]
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Department of Internal Medicine, Infectious and Fish Diseases, Faculty of Veterinary Medicine,
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Mansoura University, Mansoura 35516, Egypt
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Abstract
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Consumption of feed ingredients with a naturally low level of total aflatoxins
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contamination and possible consequences on fish health and seafood quality is a growing
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concern. To investigate effects of such dietary exposure on fish health parameters, Nile tilapia
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(Oreochromis niloticus) were fed basal diet (control), and diet naturally contaminated with a mix
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of aflatoxins (AFs; AFB1and 2, AFG1 and 2) at level of 16 µg/kg (AFs group). To investigate
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safety and efficacy of surface-modified clinoptilolite adsorber as part of both polar and non-polar
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mycotoxin control and prevention strategies, we supplemented control and aflatoxin
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contaminated diets with Minazel-plus® at level of 2 g/kg (MZ, AFsMZ, respectively) during 8
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weeks. Effects of AFs and the protective role of Minazel-plus® on fish health were evaluated
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using growth performance and hepatosomatic index (HSI), hematological parameters, innate
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immune and antioxidant responses, bioaccumulation of mycotoxins in liver and musculature, and
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histopathological assessment of liver and kidney tissues. Significant differences in production
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and health parameters were observed between AF vs. Control, and MZ supplemented groups,
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including a decrease of red blood cells/RBCs, hemoglobin/Hb, and blood packed cell volume
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(PCV), changes in dynamics of leukocyte counts (specifically neutrophils), and decrease in
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serum lysozyme and bactericidal activity. Further, the increase in malondialdehyde (MDA), and
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decrease in catalase (CAT), reduced glutathione (GSH) and superoxide dismutase (SOD) activity
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were observed in AFs group compared to other groups. Aflatoxin residues were detected in both
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liver and musculature at 1.292 and 0.263 µg/kg, respectively. Supplementation of Minazel-plus®
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decreased AFs residues to 0.9 (liver) and 0.022 (muscle) µg/kg. Histopathology showed marked
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changes in liver and kidney of fish from AFs group. Reported results strongly suggest that feed-
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mill monitoring strategies for aflatoxin levels in feed ingredients need to be implemented and
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strictly enforced especially due to possible illegal use of highly contaminated feed, as well as
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inadequate or missing regulations of the safety level of aflatoxins in fish feed.
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Keywords: Fish, Minazel-Plus®, Aflatoxicosis, Immune response, Oxidative damage
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1. Introduction
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Fungal contamination of feed ingredients is a significant entry point for mycotoxins to
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increase hazard to animals and human beings. Mycotoxicoses pose an increasing hazard to
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animal and human health with high potential to cause significant economic losses in food and
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feed industry (Patriarca & Pinto 2017). Contamination of crops with mycotoxins depends on
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physical and chemical factors affecting mycotoxin production and accumulation (Pitt 2008).
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Mycotoxins are secondary metabolite compounds that persist throughout the dietary chain due to
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their resistance to a wide range of environmental factors or process treatments (Patriarca & Pinto
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2017). Developing countries and rural areas depending on local food production are in a higher
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risk of mycotoxin contamination problems due to inadequate or missing implementation of food
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security and quality control measures. Use of mycotoxin contaminated feeds frequently occurs
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due to increased demand for less expensive feed ingredients to satisfy growing animal industry
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needs, including aquaculture (Marroquín-Cardona et al. 2014).
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Aflatoxins (AFs/ AFB1, AFB2, AFG1, and AFG2) and their metabolites are potent liver
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carcinogens. They are produced by Aspergillus flavus and A. parasiticus fungi under favorable
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environmental conditions. AFs have been reported to cause a variety of deleterious effects
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including growth reduction, hepatotoxicity, nephrotoxicity, carcinogenicity, mutagenicity,
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teratogenicity, and cytotoxicity (Santacroce et al. 2008, Han et al. 2010, Bbosa et al. 2013). AFs
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are found in various agriculture commodities, corn and peanut being most frequently
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contaminated and considered to have a crucial role in the development of mycotoxicosis in both
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human beings and animals (including fish) (de Oliveira & Corassin 2014). Presence of
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mycotoxins in pelleted/formulated fish feed can occur due to the use of contaminated feed
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ingredients, cross-contamination with other contaminated feeds, or when the growth of toxigenic
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fungi and production of mycotoxins is occurring under poor storage conditions such as high
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temperature and humidity (de Oliveira & Corassin 2014).
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In recent years small and medium-scale aquaculture has become a vital source of animal
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protein, as well as significant socio-economic activity in both rural and urban areas of the low
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and medium income countries. Egypt has emerged as the world’s 2nd largest Nile tilapia
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(Oreochromis niloticus) producer and is currently contributing to over 80% of total farmed
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tilapia production in Africa (Cai et al. 2017). Tilapia diet is based on predominantly plant-based
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feed ingredients, and multiple surveys have found that such ingredients frequently suffer from
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significant mycotoxin contamination (Pietsch et al. 2013). Therefore, tilapia (and other cultured
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fish) may be in a higher risk of exposure to mycotoxin contaminated feed, leading to higher
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economic losses and increased potential for bioaccumulation and biomagnification of
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mycotoxins in fish destined for human consumption (Leung et al. 2006, Pietsch et al. 2013).
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The maximum allowable total aflatoxin concentration in most feed ingredients and non-
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ruminant feeds according to the U.S. Food and Drug Administration regulations is 20 µg/kg
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(FDA, 1989), of which maximum allowable concentration of AFB1 is 5 µg/kg (Van Eijkeren et
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al. 2006). The maximum allowable concentration of AFB1 in human food is 2 µg/kg under the
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European Commission (EC) Directive No 1881/2006 (EC 2006). While the FDA and EU
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regulations also include aquatic animal feeds, some countries have no regulations or standards
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for determination of maximum aflatoxin levels in fish feed (Han et al. 2010).
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Natural zeolites were studied extensively to prevent and alleviate mycotoxicosis, but recent
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breakthroughs and use of 3rd generation of the modified mycotoxin adsorbents such as
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Minazel-Plus® have brought in technological advancements to further improve adsorption
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characteristics of clinoptilolite mycotoxin binders. This patented technology involves
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modification of clinoptilolite surface with organic molecules and changing its properties to
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increase modified product ability to bind not only polar, but also non-polar organic molecules
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(e.g. T-2 toxin) while maintaining all physico-chemical characteristics of the original material
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(Nešić et al. 2009). Such modified clinoptilolite materials have been used as feed additives to
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prevent mycotoxicosis in terrestrial animal production (Nedeljković-Trailović & Petrujkic 2013,
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Nedeljković-Trailović et al. 2013, Nedeljković-Trailović et al. 2015), but its use has not been
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evaluated in aquatic animals.
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Overall, use of mycotoxin binders in aquaculture to prevent and control health
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consequences of mycotoxicosis is limited, and the safety and efficacy of various marketed
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products are not fully understood (Selim et al. 2014). For example, majority of studies
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investigating mycotoxin effects were focused on higher exposure levels (Tuan et al. 2002, Deng
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et al. 2010, Huang et al. 2011, Selim et al. 2014). However, information about the effects of low
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level mycotoxin exposures, including synergistic effects of feed contaminated with multiple
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mycotoxins at concentrations below regulatory or industry concentration thresholds is very
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limited (Santos et al. 2010).
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The objective of this study was to evaluate effects of lower level aflatoxins mixture
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exposure on fish health and production parameters including growth performance;
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hematological, innate immune, and oxidative stress responses, quantification of aflatoxin
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residues in muscle and liver, and histopathological analysis. Clinoptilolite modified using
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modern technology (Minazel-Plus®) has been evaluated for its potential to prevent effects of low
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level dietary mycotoxin exposure in Nile tilapia.
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2. Materials and methods:
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2. 1. Diet preparation:
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Two batches of mycotoxin contaminated whole corn and soybean meal were obtained from
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a Feed Mill in Dakahlia province, Egypt and ground to a fine, homogeneous consistency
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using a plant grinder. Corn and soybean meal samples were analysed and were found to
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contain 32.8 µg/kg of total aflatoxins (AFs) (0.026 µM, corn as AFB1/16.8, B2/0.6, G1/14.6,
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and G2/0.8 µg/kg) and 23.35 µg/kg of total AFs (0.018 µM, soybean as AFB1/1.05, B2/0.2,
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G1/21.3, and G2/0.8 µg/kg) of total aflatoxins (AFs/ AFB1, B2, G1, and G2). The Minazel-
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plus® is a commercial product kindly provided from Patent Co., Serbia. It is a chemical
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modification of Zeolite (clinoptilolite E567/568; Minazel-Plus®) surface with the addition of
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organic cations with high selective adsorption of both polar and non-polar mycotoxins in the
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contaminated feed (European Patent No. 163854).
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A basal diet was formulated based on wheat, soybean meal, corn, fish oil, and a premix
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with vitamins, minerals amino acids, salt, and monocalcium phosphate (Table 1). Nutrient
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concentrations were formulated to meet requirements for Nile tilapia (National Research
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Council 1993). The control diet was prepared with corn and soybean meal without detectable
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aflatoxin contamination. The mycotoxin contaminated diet (AFs) was prepared by replacing
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uncontaminated control corn and soybean meal with AFs contaminated ones (AFs level 16
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µg/kg, 0.013 µM). A control diet mixed with 2 g/kg diet (9.5 µM) of Minazel-Plus® (MZ) and
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contaminated AFs diet mixed with 2 g/kg diet (9.5 µM) of Minazel-Plus® (AFsMZ) were also
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prepared as above. After preparing the diet, two samples of feed from each treatment were
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analyzed to confirm mycotoxin concentrations in the experimental diets. All ingredients were
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mixed with oil and water was added until stiff dough resulted. Each diet was then extruded
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through a mincer with care to avoid cross-contamination. The resulting strands were shadow-
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dried, broken up, sieved into pellets, and stored in plastic bags at 4 °C until use.
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Aflatoxin residues in diet, liver, and musculature were analyzed was performed in
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Central Reference labs (Central Unit for Analysis and Scientific Services, National
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Research center, Cairo, Egypt) according to (AOAC 2000) standards using High-
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performance liquid chromatography with fluorescence detection (HPLC-FLD). This is
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current standard methodology for quantification of AFs due to its accuracy and high
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sensitivity clean-up steps involving immune affinity columns (IAC) to remove interferences
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and allow for pre-concentration of AFs. This analytical method has been validated for use
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in analysis of AFs contamination in feed and feed ingredient samples, among others, and
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used on daily basis in the accredited National Research Center.
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2.2. Experimental design
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One hundred and sixty-eight Nile tilapia were obtained from a private fish farm in Kafr
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El-Sheikh Governorate, Egypt. The initial body weight of fish was 43.75 ± 2.25 g. All fish were
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acclimated for one week in stock tanks and then randomly distributed into 12 experimental
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aquarium tanks (80 x 40 x 30 cm) supplied with aerated and de-chlorinated tap water (14 fish per
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tank). Three tanks were randomly assigned to each of three experimental groups fed previously
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mentioned diets (MZ, AFs, and AFsMZ) and one control group. Water changes were done at
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50% daily to avoid metabolite accumulations (static-renewal system). Fish were fed to satiation
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twice per day for 8 weeks, except the day before sampling. Water quality parameters including
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pH, dissolved oxygen, temperature, and ammonia were measured and were maintained in the
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ranges of 25 ±1 °C, pH 7.1–7.3, dissolved oxygen 6.5–7.8 mg/L; NH3/NH4+ and nitrite 0.25
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mg/L and 12 h:12 h (light: dark) photoperiod. All experimental procedures were in compliance
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with the Animal Care and Use Guidelines at Mansoura University and approved by the local
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Administrative Panel on Laboratory Animal Care Committee.
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2.3. Sample collection
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Six fish from each group (2 fish /tank) were sampled during the experimental trial at
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weeks 1, 2, 4, and 8. Collected fish (one group at the time) were sedated with a low dose of
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buffered tricaine-methane-sulphonate; (MS-222, FINQUEL®, ARGENT) at 30 mg/L + 60 mg/L
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sodium bicarbonate), and euthanized (one fish at the time) in a separate container with a high
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dose of anesthetic (200 mg/L MS-222 + 400 mg/L sodium bicarbonate). Each fish was weighed
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and measured to calculate the mean body weight (Wt), weight gain, body weight index (BWI),
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specific growth rate (SGR), condition factor (K), and hepatosomatic index (HSI) according to
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the following formulae:
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Weight gain = ([FW(g) – IW (g)] / IW (g)) × 100
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BWI (%) = 100 × (weight gain (WG) / IW (g)), where FW and IW are the final and initial body
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weight, respectively.
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K= (W (g) × 102 /L3 (cm); SGR (% day) = 100 [(In FW- In IW) / T], where T is the duration of
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feeding (days).
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HSI (%) = [liver weight (g) / body weight (g)] × 100.
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Blood samples were collected from the caudal vein and divided into two aliquots. One
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aliquot was transferred into Eppendorf tubes containing dipotassium salt of EDTA as an
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anticoagulant (0.5 mg mL-1 blood) for hematological analysis. Another aliquot was used to
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collect serum; tubes were left to clot for 12 h (at 4 o C), prior to centrifugation at 1700 x g for 10
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min, and stored at -20 o C until use. Hematological parameters were analyzed at weeks 1, 2, 4,
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and 8, while serum lysozyme and bactericidal activity were measured at weeks 2, 4, and 8 of the
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feeding period. Liver and posterior kidney tissues were excised immediately after euthanasia.
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Liver was homogenized for antioxidant enzyme analysis at weeks 2, and 8 of the feeding
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period. At the end of the trial, liver and kidney were fixed in 10% buffered formalin for
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histopathology.
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2.4. Hematological parameters
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Total erythrocyte (RBCs) and leukocyte counts (WBCs) were performed manually
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(Hrubec et al. 1996) using Neubauer hemocytometer with Natt-Herrick’s solution (Natt &
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Herrick 1952) as a diluent stain. Estimation of hemoglobin (Hb) content (g/dL) was done
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spectrophotometrically using cyanomethaemoglobin method (Drabkin l964). Packed cell volume
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(PCV), MCV (fl), MCH (pg) and MCHC (%) were estimated, according to Jain (1986). Blood
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smears, using the EDTA treated blood, were stained with Wright’s Giemsa stain and used for the
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differential count (Hrubec et al. 1996).
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2.5. Immunological parameters
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2.5.1. Serum lysozyme activity
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Serum lysozyme activity was measured by the turbidometric assay (Ellis 1990) based on
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the lysis of Micrococcus lysodeikticus (Sigma Chemical Co), with some modification as
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described elsewhere (Zahran & Risha 2014).
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2.5.2. Bactericidal activity
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Bactericidal activity was measured according to Kampen et al. (2005) with some
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modifications (Zahran & Risha 2014). The bactericidal activity was calculated by subtracting
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the absorbance of samples from that of control and reported as absorbance units.
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2.6. Oxidative stress parameters in liver tissue homogenate:
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The liver tissues were individually washed in ice-cold fish saline, and 0.2 g of each
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sample in cold PBS solution (pH 7.4) was grounded in glass homogenizer tubes (pellet pestle
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motor). The homogenates were centrifuged at 1700 x g for 10 min at 4°C (Centrikon H-401
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centrifuge), and fresh supernatants were aliquoted and stored at -80oC. MDA levels were
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determined spectrophotometrically (Photometer 5010, Photometer, BM Co. Germany), and
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expressed as nmol/g tissue. The activity of CAT was determined according to Aebi (1984) by
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measuring the decrease of hydrogen peroxide concentration at 520 nm. The reduced glutathione
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(GSH) was determined using Elmann’s reagent (DTNB) (Beutler et al. 1963). The SOD activity
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was determined by an enzymatic colorimetric method (Nishikimi et al. 1972) using diagnostic
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kits (Biodiagnostics, Egypt) based on inhibition of photoreduction of nitroblue tetrazolium
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(NBT).
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2.7. Histopathological examination
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At the end of the feeding trial, six fish from each group were euthanized in buffered MS-
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222 as previously mentioned. Liver and kidney tissues were fixed in 10 % neutral buffered
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formalin. The fixed specimens were processed through the conventional paraffin embedding
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technique. From the prepared paraffin blocks, 5-µm thick sections were cut and stained with
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hematoxylin and eosin (Bancroft & Gamble 2008).
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2.8. Statistical analysis
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Data were checked for normality and homogeneity of variances using Kolmogorov-
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Smirnov and Levene's tests, respectively. All values were analyzed using GraphPad Prism
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version 7.4 (GraphPad Software Inc.). A two-way ANOVA was used to examine the possible
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effect of AFs and MZ levels on each measured parameter. Two-way ANOVA was followed by
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Tukey's, and Bonferroni's multiple comparisons test to assess the differences between means of
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groups at the same time point and means of the same group at different time points. Differences
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were considered statistically significant when P < 0.05. All parameters are displayed as mean ±
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standard error and graphically presented using GraphPad Prism and Microsoft Excel 2016.
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3. Results
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3.1. Growth performances and HSI
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The results of growth indices and HSI are presented in Table 3. On day 56, AFs group
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weighed significantly higher (P < 0.05) than the control group. An increase in mean body weight
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was observed in all groups at day 56; compared to day 14 in control group (P < 0.05); day 7 and
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28 in MZ group (P < 0.05); day 7 (P < 0.05), 14, and 28 (P < 0.001) in AFsMZ group; and day 0,
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28 (P < 0.05) and day 7, 14 (P < 0.001) in AFs group. Condition factor (K) was only increased in
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AFs group at day 14 compared to control (P < 0.05) and to MZ groups (P < 0.001), while in the
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control group it was significantly increased (P < 0.05) at day 56 compared to day 14. Thus, mean
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body weight and K factor were affected significantly due to different treatment, time, and
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time*treatment interaction. No significant differences were observed in WG, BWI, SGR, and
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HSI related to the treatment and/or time effect.
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3.2. Hematological parameters
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The effects of AFs and/or MZ dietary treatment on hematological parameters are presented
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in (Fig. 1A-G). AFs group showed a significant decrease in RBCs count compared to control (P
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< 0.05) and MZ (P < 0.01) groups at week 2. Additionally, MZ group showed a significant
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increase (P < 0.05) in RBCs count compared to AFsMZ group. RBCs were also significantly
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reduced in AFs group compared to control, MZ (P < 0.001), and AFsMZ (P < 0.01) at week 8
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(Fig. 1A).
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AFs group exhibited a significant decrease (P < 0.01) in Hb content compared to control
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group at week 4. At week 8, AFs group Hb level was significantly lower compared to control,
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MZ (P < 0.001), and AFsMZ (P < 0.05), similarly to RBC counts (Fig. 1B). PCV was
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significantly decreased (P < 0.05) in AFs group at week 2 compared to both control and MZ
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groups. At week 4, PCV sustained its decrease in AFs group compared to control (P < 0.01) and
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AFsMZ (P < 0.05). Regarding time effect within the same group; PCV showed a significant
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increase (P < 0.05) in AFsMZ group at week 4 compared to other time points. Only PCV showed
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a significant time*treatment interaction (two-way ANOVA, P < 0.05), while no significant
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interactions were observed for other parameters measured. Similar to RBCs and Hb results at
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week 8, PCV was significantly decreased in AFs group compared to control, MZ (P < 0.001),
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and AFsMZ (P < 0.05) (Fig. 1C).
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Total leukocyte count (TLC) was significantly lower in AFs group compared to control,
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and MZ supplemented groups at week 8 and also was decreased significantly within AFs group
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(P < 0.001) at week 8, when compared to earlier time points (Fig. 1D). Neutrophils were
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significantly increased in AFs group compared to other groups at week 4 and to other time points
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within the same group. In AFsMZ group, neutrophil counts were significantly lower in week 8
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compared to week 1 (Fig. 1E). Lymphocytic counts were significantly decreased in AFs group
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compared to other groups at weeks 8 and to other time points within the same group. AFsMZ
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group exhibited a significant decrease in the lymphocytic count at week 8 compared to week 1
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and 4. The monocytic count was significantly lower in AFs group compared to MZ at week 2,
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while, it was increased significantly in AFs group at week 4 compared to week 2 and 8 (Fig. 1F).
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Monocytic count in AFsMZ was significantly decreased at week 2 and 8 compared to week
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1(Fig. 1G). Neutrophils and lymphocytes showed significant time*treatment interaction (two-
277
way ANOVA, P < 0.01, <0.05), respectively. MCV, MCH, and MCHC exhibited no significant
278
differences between groups at any time point of the experiment.
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3.3. Innate immune parameters
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Bactericidal activity showed a significant reduction at week 8 in AFs group compared to
281
control, AFsMZ (P < 0.01), and MZ (P < 0.001) groups. Within the same group, a significant
282
decrease (P < 0.01) was observed in AFsMZ group at week 4 compared to other time points.
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Lysozyme activity was significantly lower at week 4 (P < 0.0001) in AFs group compared to
284
both MZ and AFsMZ groups (Fig. 2A), additionally, lysozyme activity in MZ and AFsMZ
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groups was significantly higher (P < 0.05) compared to control. At week 8, lysozyme activity
286
sustained significantly lower level in AFs group compared to MZ (P < 0.0001) and AFsMZ (P <
287
0.001), while MZ group maintained higher lysozyme activity (P < 0.05) compared to control
288
group (Fig. 2B). Decreased lysozyme activity (P < 0.01) in AFs group was noted at weeks 4 and
289
8 when compared to week 2. Significant differences in innate immune parameters were not seen
290
in week 2, and no significant interaction of time*treatment was observed.
291
3.4. Oxidative stress analysis
292
The treatment, time factors, and time*group interaction significantly affected the levels of
293
oxidant-antioxidant enzyme activities in liver tissues (Fig. 3). The effects of AFs on enzyme
294
activity analysis in MDA level in liver showed similar pattern at weeks 2 and 8 when in AFs
295
group a significant increase (P < 0.0001) in MDA levels was observed (Fig 3A). MZ and
296
AFsMZ groups showed no statistical changes compared to control. Within AFs group, a
297
significant decrease in MDA level (P < 0.01) was observed in week 8.
298
CAT level in liver was significantly decreased at week 8 in AFs group compared to control
299
(P < 0.0001), AFsMZ (P < 0.0001), and MZ (P < 0.001), groups; while MZ and AFsMZ groups
300
showed no statistical changes compared to control. CAT level was significantly lower (P <
301
0.0001) in AFs group at week 8 compared to week 2 (Fig 3B).
302
Similarly, GSH level in liver showed significant changes at week 8, where AFs group
303
exhibited lower GSH level (P < 0.001) compared to MZ and AFsMZ groups; however, no
304
statistical changes were noticed when compared to control.
305
increased (P < 0.05) in AFsMZ group at week 8 compared to week 2 (Fig 3C).
Furthermore, GSH level was
306
SOD level in liver showed a similar pattern at week 2 and 8, where its level was decreased
307
significantly (P < 0.0001) in AFs group compared to other groups. However, MZ and AFsMZ
308
groups showed an increase (P < 0.05; P < 0.001) in SOD level compared to control at week 2
309
and similarly at week 8 at a significance level of P < 0.01 and P < 0.05, respectively (Fig 3D).
310
Time*treatment interaction effect on SOD levels was not found significant.
311
3.5. Aflatoxin residues in fish liver and musculatures
312
Detectable levels of aflatoxins were observed in livers from fish in AF, and AFsMZ groups
313
[1.292 µg/kg (0.001 µM), 0.959 µg/kg (0.0007 µM); respectively], while no residues were
314
detected in control or MZ groups. Total AFs residues of 0.263 µg/kg (0.0002 µM) were detected
315
in the musculature of fish from AFs group, and significantly lower concentration was observed
316
in AFsMZ group (0.022 µg/kg, 0.00002 µM). No residues were found in control or MZ groups
317
(Table. 2).
318
3.6. Histopathological analysis of liver and kidney tissues
319
Liver and kidney from AFs group revealed marked histopathological changes. Liver from
320
AFs treated fish exhibited severe hemorrhage, severe congestion in hepatic sinusoids,
321
perivascular edema, marked vacuolation and signet ring appearance of hepatocytes, severe
322
hepatocellular necrosis and eosinophilic granular cells infiltration in hepatic parenchyma (Fig. 4
323
A, B). Kidney revealed massive coagulative necrosis of renal tubules and massive hemorrhage in
324
renal parenchyma with marked congestion of interstitial blood capillaries (Fig. 5A, B)
325
Minor histopathological changes have been detected in AFsMZ group. Liver revealed
326
some histopathological changes in the form of focal hepatocellular necrosis, mild perivascular
327
eosinophilic granular cells infiltration, and vacuolization of hepatocytes along with normally
328
central located nucleus, normal hepatic parenchyma and normal hepatic sinusoids (Fig. 4C).
329
Kidney tissue displayed normal renal glomeruli and mild vacuolar degeneration of renal tubular
330
epithelium lining renal tubules (Fig. 4C). Liver and kidney in MZ (Fig. 4D, 5D) and control
331
groups (liver, Fig. 4E, F; kidney, Fig. 5E, F) showed normal tissue architecture.
332 333
4. Discussion
334
Mycotoxin contaminated diets can cause changes in production parameters in different
335
organisms (Mohapatra et al. 2011, Mahfouz & Sherif 2015). In the present study, we found that
336
low level aflatoxin exposed group weighed significantly higher than the control group at day 56.
337
K factor was increased only at day 14 in AFs group compared to control and MZ. No significant
338
changes were observed in other measured parameters (WG, BWI, SGR, and HSI). It has been
339
demonstrated that some dietary toxins at low doses could display hormesis effects, possibly
340
explaining weight gain observed in AFs fish group (Imani et al. 2017). Our findings were also
341
similar to (Mahfouz & Sherif 2015), who observed an increase in body weight without
342
significant changes in HSI in Nile tilapia at 12 weeks compared to 6 weeks when fed
343
contaminated aflatoxin diet at 20 µg kg-1. Huang et al. (2011) reported changes in body weight in
344
gibel carp (Carassius gibelio) fed basal diets supplemented with 50 and 100 µg/kg of aflatoxins
345
after 16 weeks. Similar results were also reported by Han et al. (2010) for gibel carp fed seven
346
different levels of dietary aflatoxin in the range from 3.20 to 28.60 µg/kg of AFB1. In Deng et al.
347
(2010), tilapia fed with aflatoxin contaminated diets (at 19, 85, 245, 638, 793, and 1641 µg/kg)
348
showed no significant differences in body weight, HSI and condition factor for 10 weeks. Our
349
results were in agreement with Alinezhad et al. (2017), who reported that there were no
350
significant differences in growth indices and HSI in Nile tilapia fed 5 µg/kg of AFB1 for 56
351
days.
352
Findings from our study are in disagreement with several studies that showed the negative
353
impact of aflatoxin on growth performance in fish, however, such effect was only evident when
354
higher dietary levels of AFs were applied for a longer time (up to 16 weeks in some studies)
355
(Jantrarotai & Lovell 1990, Chavez-Sanchez et al. 1994, Boonyaratpalin et al. 2001, Huang et al.
356
2011, Mohapatra et al. 2011). Nile tilapia had been reported to show a reduction in growth only
357
at a diet containing more than 10 mg/kg of AFB1 (Tuan et al. 2002). These discrepancies could
358
be due to the variable fish sensitivity to mycotoxin dose and duration of exposure (Tuan et al.
359
2002, Amany et al. 2009, Selim et al. 2014, Mahfouz & Sherif 2015). Tilapia fed MZ
360
supplemented diet exhibited a significant increase from starting weight; however, no
361
difference between groups was observed. This result was supported by previous studies which
362
recorded an enhancement of the growth performances in broiler chickens fed 2000 µg/kg diet of
363
ochratoxin A (OTA) alone or combined with MZ at 0.2 % (Nedeljković-Trailović & Petrujkic
364
2013, Nedeljković-Trailović et al. 2015), and in Nile tilapia fed AFs contaminated diet with or
365
without 0.5 % hydrated sodium calcium aluminosilicate (HSCAS) (Selim et al. 2014).
366
Furthermore, feed supplemented with 0.2 % HSCAS was shown to increase the growth
367
performances in ducks fed diets contaminated with AFs (Rattanasinthuphong et al. 2017).
368
Hematological parameters in fish are good indicators for the presence of multiple
369
environmental and toxic stressors that can induce significant variations (Kumar et al. 2011). As
370
observed in our study, the erythrogram showed normocytic normochromic anemia in AFs group.
371
Diet supplementation with MZ mitigated adverse effects of AFs on the hematological parameters
372
measured at week 4 and 8 (Fig. 1A-C), suggesting a protective role of MZ against AFs response.
373
Reduction in the hematological parameters might be attributed to the immunosuppressive
374
effect of aflatoxin on fishes, possibly through inhibition of enzyme activity involved in heme
375
biosynthesis, or increasing the rate of erythrocyte destruction in hematopoietic organs, leading to
376
erythropoiesis, hemosynthesis, and osmoregulatory dysfunction (Jenkins et al. 2003, ATSDR
377
2005). This finding has been supported by the presented histopathological results showing
378
massive necrosis. Reduction of WBCs, neutrophils, and lymphocytic counts could also be related
379
to epinephrine release during stressful conditions leading to spleen contraction and fewer
380
leukocytes production, and impairment of the immune system (Witeska 2003). Marked
381
improvement of these parameters (Fig. 1D-G) again suggest the beneficial effect of the Minazel-
382
Plus® supplementation in the contaminated diet.
383
Our results are consistent with previous studies in which low dietary level of AFs at 10 and
384
20 µg/kg affected hematological parameters significantly in rohu, Labeo rohita after 2 months,
385
where RBCs, Hb, and WBCs counts were decreased compared to the control. Also, after
386
application of mold inhibitor combination (0.25% clove oil and 0.32% of sodium propionate),
387
the parameters restored to control levels (Mohapatra et al. 2011). In another study, Mahfouz and
388
Sherif (2015) used the approved level of AFB1 as their control (20 µg/kg) and compared its
389
effect against higher level of AFB1 (100 µg/kg) in Nile tilapia, and found that RBCs, Hb, MCV,
390
MCH, and MCHC were significantly decreased in the group exposed to high AFB1 compared to
391
the low exposure level after 6 weeks and further decrease after 12 weeks. Additionally, they
392
found that only neutrophils were significantly increased after 6 and 12 weeks, but lymphocytes
393
were significantly decreased in high AFB1 exposed group. Similar to the current results, El-
394
Boshy et al. (2008) reported normocytic normochromic anemia in Nile tilapia fed AFB1 even at
395
a higher dose of 200 µg/kg for 3 weeks. When gibel carp was exposed to series of dietary AFB1
396
concentrations (0, 10, 20, 50, 100, 200, 1000 µg/kg), it was found to be less susceptible to
397
aflatoxicosis, as no significant changes were observed in hematocrit levels (Huang et al. 2011).
398
In a study conducted by Pradeepkiran (2015) on common carp, AFB1 at 200 µg/kg showed
399
a similar decrease in RBCs and Hb that was restored near to the control levels by diet
400
supplementation with probiotics (garlic and/or cheese). Using adsorbents appears to be a
401
practical way for mycotoxin elimination (Garcia et al. 2003, Nedeljković-Trailović & Petrujkic
402
2013). Based on the presented results, Minazel-Plus® supplemented diets protected tilapia
403
against a decrease of hematological parameters caused by AFs. Our findings are consistent with
404
previous studies where mycotoxin adsorbents showed the potential to protect against the harmful
405
effects of mycotoxins, such as using HSCAS, Saccharomyces cerevisiae and an esterified
406
glucomannan in tilapia and duck (Selim et al. 2014, Rattanasinthuphong et al. 2017).
407
Bactericidal activity was significantly reduced in AFs groups at week 8 compared to all
408
other groups, and lysozyme activity was significantly reduced in AFs group at weeks 4 and 8.
409
Addition of Minazel-Plus® to aflatoxin diet (AFsMZ) rescued both bactericidal and lysozyme
410
activities from being similar to the control levels. The reduction in lysozyme activity in AFs
411
group could have contributed to reduced bactericidal activity. Additionally, the reduction in both
412
bactericidal and lysozyme activity was consistent with the observed leukopenia in this study.
413
Collectively, the observed changes suggest immunosuppressive effects of AFs mixture at a
414
low dose, albeit mechanisms are not yet completely understood. Possible suppression of the
415
release of antimicrobial factors in serum via lysozyme, as well as interfering with release and
416
function of antiproteases, were suggested as possible causes of specific and non-specific immune
417
response dysfunction in aquatic organisms exposed to mycotoxins (Sahoo & Mukherjee 2002,
418
Rodríguez-Cervantes et al., 2010, Selim et al. 2014) (). Our findings were similar to that
419
observed in Nile tilapia fed AFB1 at a higher dose of 200 µg/kg for 3 weeks (El-Boshy et al.
420
2008) with noticed improvement after β-glucan supplementation to AFs treated group. Sahoo
421
and Mukherjee (2002) observed the similar negative effect of AFs on bactericidal and lysozyme
422
activities in rohu, Labeo rohita, and parenteral administration of both β-glucan and α-tocopherol
423
brought back the activity level to that of the control group. Red drum (Sciaenops ocellatus) fed
424
AFB1 spiked diets revealed a significant decrease in lysozyme activity although it was detected
425
only at high dose (3000 and 5000 µg/kg), and rescued by NovaSil diet supplementation at 5 %
426
combined with 5000 µg/kg AFB1 with same effect on innate immune response as in control
427
group (Zychowski et al. 2013).
428
Aflatoxins are known as potent inducers of oxidative stress response with subsequent
429
adverse cellular effects (Abbès et al. 2008). It was observed in this study that AFs exposure
430
increased MDA levels significantly at the 2nd and 8th weeks, while in Minazel-Plus® and AFs
431
supplemented group the MDA levels were not different from the control, suggesting that
432
mycotoxin binder managed to prevent the toxic effects of AFs. Increased MDA levels may also
433
be related to observed immunosuppressive effects of the AFs on lysozyme and bactericidal
434
activities, possibly due to excessive reactive oxygen species (ROS) production during the
435
metabolic processing of AFs in the liver, and subsequent engagement of various mechanisms to
436
reduce oxidative stress damage through multiple pathways, including regulation of innate
437
immune responses (Wu et al. 2013). Several previous studies had reported similar findings where
438
MDA level was increased due to AFs toxicity (Souza et al. 2018) and has improved near the
439
control level after supplementation with herbal plants (El-Barbary 2016), algal extract (Abdel-
440
Wahhab et al. 2006), natural or modified clinoptilolite (Wu et al. 2013) and montmorillonite
441
(Abbès et al. 2008).
442
Mechanisms of detoxification of reactive oxygen species include several enzymes (SOD,
443
CAT, GSH, and GST) and their activity can be affected by oxidative damage (Sharbidre et al.
444
2011). Excess of hydrogen peroxide may diminish SOD activity, while the superoxide anion may
445
be in charge of decreased CAT activity (Modesto & Martinez 2010). In the present study, levels
446
of SOD and GSH were nominally decreased in aflatoxins group at week 2 and 8 (SOD), and in
447
week 8 (GSH). In contrast, the levels of SOD and GSH were significantly increased in the group
448
fed MZ alone, or MZ combined with AFs (Fig 3. C, D). These results indicate that although AFs
449
did not appear to affect the SOD and GSH levels, the supplementation with MZ enhanced the
450
overall antioxidant enzyme levels and could potentially protect the organs against excessive ROS
451
production. Similarly, CAT level was significantly reduced at week 8 in AFs group, and the
452
addition of MZ was able to keep the CAT level again at par with the control group.
453
The observed pattern of enzyme activity levels could be attributed to the ability of the SOD
454
system to manage a lower dose of AFs and successfully neutralize an increase in superoxide
455
ions. Simultaneously, CAT activity was possibly reduced due to its role in scavenging excess
456
amount of superoxide ions produced by the SOD. Studies where AFs interfere with oxidant-
457
antioxidant defense mechanisms but are rescued when combined with other natural compounds
458
support our findings (El-Boshy et al. 2008, Mahfouz 2015, Mahfouz & Sherif 2015, El-Barbary
459
2016, Souza et al. 2018).
460
The liver is known as the primary target organ for aflatoxicosis. Therefore, feeding an
461
aflatoxin contaminated diet would affect the liver with a specific pathophysiological alteration
462
associated with aflatoxicosis (Meissonnier et al. 2008). In our results, aflatoxin residues of 1.292
463
and 0.263 µg/kg were detected in liver and musculature of AFs group, respectively, which is
464
lower than safe/ permissible limit for human consumption (Rajeev Raghavan et al. 2011).
465
Supplementation with Minazel-Plus® was able to reduce aflatoxin levels in liver and musculature
466
to 0.959 and 0.022 µg/kg, respectively. This could be due to tissue preferences of AFs
467
accumulation in different species, since it was reported that higher concentrations of AFB1 were
468
found in the bile, liver, kidney and pyloric caeca of rainbow trout, but in channel catfish AFB1 or
469
its metabolites were found to also accumulate in the muscle (Han et al. 2010). Moreover, the rate
470
of biotransformation and tissue depletion might have been associated with the differences in
471
tissue residue levels of AFs (Huang et al. 2011).
472
Our results are consistent with a previous study of Mahfouz and Sherif (2015), where
473
detectable AFB1 residues (5 and 8 µg/kg) were found in the liver of Nile tilapia fed diet
474
artificially contaminated with AFB1 at 20 µg/kg, and no detectable residues were found in
475
musculature. Consistently with our findings, El-Sayed and Khalil (2009) recorded AFB1
476
residues of 4.25 µg/kg in the musculature of sea bass fed diet artificially contaminated with
477
AFB1 at 18 µg/kg. AFB1 was accumulated in muscles tissue (~3 µg/kg), of gibel carp fed
478
artificially contaminated AFB1 diet at 16 µg/kg (Han et al. 2010).
479
As shown here, MZ supplementation reduced the aflatoxin levels in liver and musculature.
480
Such effect is supported by other studies showing potential of different adsorbents to ameliorate
481
aflatoxicosis (HSCAS, Saccharomyces cerevisiae, or esterified glucomannan in Nile tilapia fed
482
artificially contaminated AFB1 diet) (Arana et al. 2011, Selim et al. 2014), and calcium bentonite
483
clay at 1 % supplemented diet was able to alleviate AFB1 toxicity in muscles tissue of Nile
484
tilapia fed AFB1 spiked diet at 4000 µg/kg (Hussain et al. 2017). Further, this finding supports
485
our results regarding the oxidative damage biomarkers.
486
Liver is the most sensitive organ to toxicants as the leading site of detoxification (Crestani
487
et al. 2007). In the present study, the feeding of AFs contaminated diet resulted in significant
488
histopathological changes in liver and kidney. Our results were similar to previous studies that
489
reported pathological lesions in fish under low AFs toxicity, particularly in the liver (Hendricks,
490
1993). In rainbow trout, concentration as low as 0.5 µg/kg AFB1 in diet resulted in liver tumors
491
after 6 months feeding (Halver 1969).
492
On the contrary, several studies detected no histopathological lesions in liver and kidney
493
during low AFs exposure such as Tuan et al. (2002) in Nile tilapia (Oreochromis niloticus)
494
exposed to 0-250 µg/kg of dietary AFB1, in hybrid tilapia (Oreochromis niloticus × O. aureus)
495
exposed to 19, 85, and 245 µg/kg of dietary AFB1 (Deng et al. 2010), and in gibel carp fed with
496
0-50 µg/kg of dietary AFB1 (Huang et al. 2011). The controversy could be due to variable
497
factors that can modulate the responsiveness of fish to carcinogen exposure including: water
498
temperature, nutritional status, genetic variation, route and duration of exposure, unmonitored
499
activation or presence of inhibitors or promoters of gene transcription, and fish species-specific
500
sensitivity could all impact the extent of liver damage in fishes (Han et al. 2010, Mahfouz &
501
Sherif 2015).
502
Interestingly, our results not only proved that Minazel-Plus® diet supplementation has no
503
deleterious effects on fish liver and kidney but also showed that it could partially ameliorate the
504
AFs effects and reduce the intensity of histopathological changes in both liver and kidney of fish.
505
Our findings are consistent with previous studies describing safe and significant protective
506
effects of MZ in broiler fed 2000 µg/kg diet of ochratoxin A (OTA) (Nedeljković-Trailović &
507
Petrujkic 2013, Nedeljković-Trailović et al. 2015).
508
5. Conclusion
509
To conclude, aflatoxin levels in the feed below allowable concentrations can affect the
510
immune and oxidative stress responses, induce histopathological changes, and bio-accumulate in
511
liver and musculature of Nile tilapia. Supplementation of surface-modified clinoptilolite
512
(Minazel-Plus®) to aflatoxins contaminated diet was successful in mitigating overall adverse
513
aflatoxin effects on fish health. Further, Minazel-Plus® supplementation alone enhanced
514
antioxidant and immune responses in fish. Presented findings provide valuable insights into the
515
potential of low aflatoxin levels to cause adverse health effects in Nile tilapia. Our results
516
strongly support the development and implementation of good practices in prevention and
517
monitoring strategies of mycotoxin levels in dietary ingredients. Such approaches are of
518
particular importance in countries without regulated, safe aflatoxin levels in fish feed leading to a
519
higher risk of using the contaminated feed in aquaculture, followed with possible consequences
520
to fish health and seafood safety, and increased public health concerns.
521 522
Acknowledgments
523
This research received no specific grant from any funding agency in the public,
524
commercial, or not-for-profit sectors. The study was supported in-kind by Mansoura
525
University Faculty of Veterinary Medicine and Chair for Fish Diseases, Faculty of
526
Veterinary Medicine, Ludwig-Maximilians-University Munich. We thank the PatentCo,
527
Misicevo, Serbia for providing modified clinoptilolite (Minazel Plus®) for this study.
528
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716 717
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Table legends:
719
Table 1. Ingredient composition of the diets (%) and levels of detected AFs.
720
Table 2. Residual levels of AFs (AFB1, 2, AFG1, 2) (µg/kg - µM) in liver and musculature of
721
Nile tilapia fed naturally contaminated AFs diet with (16 µg/kg – 0.013 µM) or without
722
MZ (2 g/kg - 9.5 µM) supplementation for 8 weeks.
723 724
Table 3. Growth performance and HSI of Nile tilapia fed naturally contaminated AFs diet (16 µg/kg – 0.013 µM) with or without MZ supplementation (2 g/kg - 9.5 µM) for 8 weeks.
725
Figure captions:
726
Fig. 1. Hematological parameters in Nile tilapia fed naturally contaminated AFs diet (16 µg/kg
727
- 0.013 µM) with or without MZ supplementation (2 g/kg – 9.5 µM) for 8 weeks. Data
728
were presented as the mean of six fish ± SEM. Values with a different letter superscript
729
indicate a significant difference between groups at the same time. Values with different
730
dagger superscript are significantly different between time points within the same group
731
(P< 0.05).
732 733
Fig. 2. Bactericidal activity(A), Serum Lysozyme activity(B) in Nile tilapia fed naturally
734
contaminated AFs diet (16 µg/kg - 0.013 µM) with or without MZ supplementation (2
735
g/kg – 9.5 µM) for 8 weeks. Data were presented as the mean of six fish ± SEM. Values
736
with a different letter superscript indicate a significant difference between groups at the
737
same time. Values with different asterisk superscript indicate the significant level and
738
differences between time points within the same group (*P < 0.05, 0.01, **P < 0.001,
739
*** P < 0.0001).
740
Fig. 3. MDA (A), CAT (B), GSH (C), and SOD (D) activity in liver of Nile tilapia fed
741
naturally contaminated AFs diet (16 µg/kg
- 0.013 µM) with or without MZ
742
supplementation (2 g/kg – 9.5 µM) for 8 weeks. Data were presented as the mean of six
743
fish ± SEM. Values with a different letter superscript indicate a significant difference
744
between groups at the same time. Values with different asterisk superscript indicate the
745
significant level and differences between time points within the same group (*P < 0.05,
746
0.01, **P < 0.001, *** P < 0.0001).
747
Fig. 4. Liver of Nile tilapia in AFs group (A) showing severe congestion and hemorrhage
748
replacing hepatic parenchyma (arrow). (HE, 100x). (B) necrosis of hepatocytes,
749
congestion of blood vessels, and heterophilic infiltration into hepatic tissue (arrow). (HE,
750
400x). In AFsMZ group (C) showing normal hepatocytes (arrow) and heterophilic
751
recruitment in perivascular connective tissue (arrowhead). (HE, 400x). In MZ group (D)
752
showing normal hepatic architecture with normal hepatocytes (arrow) and normal
753
hepatopancreas (arrowhead). (HE, 400x). In the control group showing normal hepatic
754
architecture with normal hepatocytes (arrow) and normal hepatopancreas (arrowhead). (E
755
= HE, 100x). Normal hepatic architecture with normal hepatocytes (arrow) and normal
756
hepatopancreas (arrowhead). (F = HE, 400x).
757
Fig. 5. Kidney of Nile tilapia in AFs group (A) displaying local extensive necrosis in renal
758
tubules (arrow). (HE, 100x). (B) necrosis in renal tubules and desquamation of necrotic
759
renal tubular epithelium into the lumen of renal tubules (arrow). (HE, 400x). In AFsMZ
760
group (C) displaying normal renal glomeruli (arrow) and normal renal tubules lined by
761
normal renal tubular epithelium (arrowhead). (HE, 400x). In MZ group (D) showing
762
normal renal architecture with normal renal glomeruli (arrow) and normal renal tubules
763
(arrowhead). (HE, 400x). In the control group showing normal renal glomeruli (arrow)
764
and normal renal tubules lined by normal renal tubular epithelium (arrowhead). (E = HE,
765
100x, F = 400x).
Table 1. Ingredient composition of the diets (%) and levels of detected AFs Ingredient
Control
Fish meal, Herring 72% CP Yellow Corn Soybean meal, 47% CP Wheat bran Corn gluten meal Fish Oil Vitamins and mineral premixa Salt (NaCl) Minazel-Plus®
MZ
AFs
AFsMZ
20.00 30.10 24.30 20.10 1.70 2.30 1.00 0.50 0.00
20.00 30.10 24.30 19.9 1.70 2.30 1.00 0.50 0.2
20.00 30.10 24.30 20.10 1.70 2.30 1.00 0.50 0.00
20.00 30.10 24.30 19.90 1.70 2.30 1.00 0.50 0.2
91.85 32.06 5.96 0.94 0.87 1.86 0.62 3007
91.82 32.01 5.90 0.93 0.88 1.86 0.62 3004
91.82 32.05 5.87 0.95 0.87 1.86 0.62 3007
91.80 32.03 5.93 0.94 0.87 1.86
Proximate analysis (% dry matter basis) Dry matter (%)* Crude protein (%)* Lipid (%) * Ca* P* Lysine ** Methionine** DE (Digestable Energy)** (kcal/kg)
3004
Aflatoxins concentrations in AFs and AFsMZ (µg /kg diet)
Yellow Corn Soybean meal a
9.87 (0.008 µM) 5.67 (0.004 µM)
Trace minerals and vitamins premixes were prepared to cover the levels of the micro minerals &vitamins for tilapia fish as recommended by (NRC, 1993). Vitamins premix (IU or mg kg-1 diet); vit. A 5000, vit. D3 1000, vit. E 20, vit. K3 2, vit. B1 2, vit. B2 5, vit. B6 1.5, vit. B12 0.02, Pantothenic acid 10, Folic acid 1, Biotin 0.15, Niacin 30. Mineral mixture (mg/kg diet); Fe 40, Mn 80, Cu 4, Zn 50, I 0.5, Co 0.2 & Se 0.2.
*analysed ** calculated value
Table 2. Residual levels of AFs (AFB1, 2, AFG1, 2) in liver and musculature of Nile tilapia fed naturally contaminated AFs diet (16 µg/kg-- 0.013 µM) with or without MZ supplementation (2 g /kg - 9.5 µM) for 8 weeks. Groups
Liver (µg/kg)
Musculature (µg/kg)
Control
ND
ND
MZ
ND
ND
AFs
1.292(0.001 µM)
0.263 (0.0002 µM)
AFsMZ
0.959 (0.0007 µM)
0.022 (0.00002 µM).
*ND = Not detected
Table 3. Growth performance and (HSI) of Nile tilapia fed naturally contaminated AFs diet (16 µg/kg) with or without MZ supplementation (2 g /kg) for 8 weeks. Group Time (Mean BWt)
Control
39.17 ±2.54
Day 0
MZ
AFs
44.67 ± 2.47
45.67 ± 2.82‡
‡
‡
AFsMZ
45.50 ± 2.69
Day 7
41.00 ±3.36
40.17 ± 2.40
44.50 ± 3.32
39.33 ± 3.80‡
Day 14
29.50 ± 1.91‡
43.00 ± 3.43
43.00 ± 2.54‡
33.17 ± 2.50‡
Day 28
35.33 ± 5.75
42.17 ± 3.86‡
46.33 ± 2.26‡
35.67 ± 3.80‡
Day 56
46.17 ± 6.19b†
56.83 ± 5.62ab†
62.83 ± 5.17a†
54.17 ± 3.84ab†
Group Time (K- factor)
Control
Day 0
1.68 ± 0.08
Day 7
1.57 ± 0.08
Day 14
1.45 ± 0.05
Day 28
1.73 ± 0.11 1.84 ± 0.08
Day 56
MZ
1.72 ± 0.18
1.65 ± 0.13
1.63 ± 0.08 b‡
†
1.42 ± 0.04
AFs
1.60 ± 0.06
1.65 ± 0.08 b
1.85 ± 0.08
AFsMZ
1.70 ± 0.11 a
1.66 ± 0.06ab
1.76 ± 0.12
1.89 ± 0.09
1.94 ± 0.15
1.69 ± 0.02
1.70 ± 0.06
1.73 ± 0.05
Group Control
MZ
AFs
AFsMZ
Time (HSI) Day 7
2.60 ± 0.33
2.27 ± 0.22
2.31 ± 0.20
3.14 ± 0.23
Day 14
3.12 ± 0.41
2.89 ± 0.30
2.81 ± 0.21
2.63 ± 0.21
Day 28
2.85 ± 0.30
2.77 ± 0.14
2.54 ± 0.13
2.98 ± 0.43
Day 56
2.60 ± 0.28
2.56 ± 0.10
2.85 ± 0.37
2.41 ± 0.19
Groups
WG (g)
BWI %
SGR %
control
7.00 ± 5.85
18.52 ± 14.80
0.10 ± 0.10
MZ
12.17 ± 4.51
27.08 ± 9.80
0.17 ± 0.06
MAFs
17.17 ± 4.39
38.44 ± 9.12
0.24 ± 0.05
AFsMZ
8.67 ± 4.85
21.72 ± 13.21
0.13 ± 0.08
Data were presented as the mean of six fish ± SEM. Values with a different letter superscript indicate significant difference between groups at same time. Values with different dagger superscript indicate significant differences between time points within the same group (P < 0.05). BWt/ body weighy, K factor/ condition factor, WG/weight gain, BWI/ body weight index, SGR/ specific growth rate, HSI/ hepatosomatic index
Highlights: • Aflatoxin levels below allowable concentrations in feed can induce immunotoxicity in Nile tilapia and significant histopathological changes in liver and kidney. • Aflatoxins in low concentration in fish diet have potential to bioaccumulate in liver and musculature of Nile tilapia. • Supplementation of Minazel-Plus® to aflatoxins contaminated diet was successful in mitigating overall adverse aflatoxin effects on fish health. • Minazel-Plus® supplementation alone enhanced antioxidant and immune responses in fish.