Journal Pre-proof Forest tree associated bacteria for potential biological control of Fusarium solani and of Fusarium kuroshium, causal agent of Fusarium dieback ´ Nailea Baez-Vallejo, David A. Camarena-Pozos, Juan L. ´ ´ Monribot-Villanueva, Monica Ram´ırez-Vazquez, Gloria L. ´ Carrion-Villarnovo, Jose´ A. Guerrero-Analco, Laila P. ´ erique ´ Partida-Mart´ınez, Fred Reverchon
PII:
S0944-5013(19)30921-8
DOI:
https://doi.org/10.1016/j.micres.2020.126440
Reference:
MICRES 126440
To appear in:
Microbiological Research
Received Date:
16 August 2019
Revised Date:
9 November 2019
Accepted Date:
15 February 2020
´ Please cite this article as: Baez-Vallejo N, Camarena-Pozos DA, Monribot-Villanueva JL, ´ ´ Ram´ırez-Vazquez M, Carrion-Villarnovo GL, Guerrero-Analco JA, Partida-Mart´ınez LP, Reverchon F, Forest tree associated bacteria for potential biological control of Fusarium solani and of Fusarium kuroshium, causal agent of Fusarium dieback, Microbiological Research (2020), doi: https://doi.org/10.1016/j.micres.2020.126440
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Forest tree associated bacteria for potential biological control of Fusarium solani and of Fusarium kuroshium, causal agent of Fusarium dieback
Nailea Báez-Vallejo1, David A. Camarena-Pozos2, Juan L. Monribot-Villanueva1, Mónica Ramírez-Vázquez1, Gloria L. Carrión-Villarnovo3, José A. Guerrero-Analco1, Laila P. Partida-
Red de Estudios Moleculares Avanzados, Instituto de Ecología, A.C. Carretera antigua a Coatepec 351,
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Martínez2, Frédérique Reverchon4*
Col. El Haya, 91070 Xalapa, Veracruz, México.
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Nailea Báez-Vallejo:
[email protected]; Juan L. Monribot-Villanueva:
[email protected]; Mónica Ramírez-Vázquez:
[email protected]; José A. Guerrero-Analco:
Departamento de Ingeniería Genética, Centro de Investigación y de Estudios Avanzados. Km. 9.6 Lib.
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[email protected]
Nte. Carr. Irapuato-León. 036824 Irapuato, Guanajuato, México.
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David A. Camarena-Pozos:
[email protected]; Laila P. Partida-Martínez:
[email protected]
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Red de Biodiversidad y Sistemática, Instituto de Ecología, A.C. Carretera antigua a Coatepec 351, Col.
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El Haya, 91070 Xalapa, Veracruz, México.
Gloria Luz L. Carrión-Villarnovo:
[email protected]
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4
Red de Estudios Moleculares Avanzados, Instituto de Ecología, A.C. Avenida Lázaro Cárdenas 253,
61600 Pátzcuaro, Michoacán, México. Frédérique Reverchon:
[email protected] *Corresponding author: Frédérique Reverchon:
[email protected]
Abstract
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Although the use of crop-associated bacteria as biological control agents of fungal diseases has
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gained increasing interest, the biotechnological potential of forest tree-associated microbes and their natural products has scarcely been investigated. The objective of this study was to identify
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bacteria or bacterial products with antagonistic activity against Fusarium solani and Fusarium kuroshium, causal agent of Fusarium dieback, by screening the rhizosphere and phyllosphere of
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three Lauraceae species. From 195 bacterial isolates, we identified 32 isolates that significantly
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reduced the growth of F. solani in vitro, which mostly belonged to bacterial taxa Bacillus, Pseudomonas and Actinobacteria. The antifungal activity of their volatile organic compounds
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(VOCs) was also evaluated. Bacterial strain Bacillus sp. CCeRi1-002, recovered from the rhizosphere of Aiouea effusa, showed the highest percentage of direct inhibition (62.5%) of F. solani and produced diffusible compounds that significantly reduced its mycelial growth. HPLCMS analyses on this strain allowed to tentatively identify bioactive compounds from three
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lipopeptide groups (iturin, surfactin and fengycin). Bacillus sp. CCeRi1-002 and another strain identified as Pseudomonas sp. significantly inhibited F. solani mycelial growth through the emission of VOCs. Chemical analysis of their volatile profiles indicated the likely presence of 2nonanone, 2-undecanone, disulfide dimethyl and 1-butanol 3-methyl-, which had been previously 2
reported with antifungal activity. In antagonism assays against F. kuroshium, Bacillus sp. CCeRi1-002 and its diffusible compounds exhibited significant antifungal activity and induced hyphal deformations. Our findings highlight the importance of considering bacteria associated with forest species and the need to include bacterial products in the search for potential antagonists of Fusarium dieback.
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Keywords: Bacillus; Bacterial volatiles; Lauraceae; Lipopeptides; Phyllosphere; Rhizobacteria.
1. Introduction
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Plant-associated microorganisms fulfill important functions for plant growth and health
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(Barea et al., 2005; Berg, 2009). Rhizosphere microorganisms are particularly important for plant development as they participate in processes such as nitrogen (N) fixation, phosphorus (P)
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solubilization, plant growth promotion through the production of phytohormones, or plant protection against phytopathogens (Bais et al., 2006; Bakker et al., 2013). The aerial surface of
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plants, named phyllosphere, also hosts communities of microorganisms that are adapted to harsh environmental conditions and have been associated with important plant functional traits and growth (Kembel et al., 2014). Moreover, phyllosphere microbes form an important barrier for the protection of their host against pathogen infections (Vorholt, 2012).
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Recently, integrating biological control in pest and disease management strategies has been
promoted as a promising alternative to the use of chemical pesticides, due to its low environmental impact and lower economic cost (Ab Rahman et al., 2018). The biocontrol of diseases in plants aims at controlling the populations of pathogens using other organisms (Yang 3
et al., 2001). Moreover, the application of natural products and chemical compounds extracted from different sources, such as plant extracts, natural or modified organisms or gene products are other examples of biological control (McSpadden Gardener and Fravel, 2002; Pal and Gardener, 2006). One strategy to find potential biocontrol agents is to isolate bacteria that are present in the phyllosphere or rhizosphere of plants of interest. Such bacteria may produce diffusible antibiotic compounds or emit volatile organic compounds (VOCs) with antifungal activity (Cazorla et al.,
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2007; Kai et al., 2009). Bacteria from the genera Bacillus and Pseudomonas, for example, are
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considered as important biological control agents of fungal phytopathogens, as they produce compounds such as lipopeptides (Cawoy et al., 2015), 2,4-diacetylphloroglucinol (DAPG)
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(Bergsma-Vlami et al., 2005) and VOCs that may inhibit mycelial growth or fungal spore
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germination (Yuan et al., 2012; Ossowicki et al., 2017).
Tropical montane cloud forests, despite their limited distribution, are highly diverse
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ecosystems and critical providers of ecosystem services (Williams-Linera, 2002). One of the most representative plant family of tropical montane cloud forests are the Lauraceae (Lorea-
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Hernández, 2002). Members of the Lauraceae family have been reported to be threatened by several pathogenic fungi, vectored by invasive ambrosia beetles. The highly pathogenic fungus Raffaelea lauricola forms a symbiosis with the ambrosia beetle Xyleborus glabratus and causes laurel wilt (Harrington et al., 2008). On the other hand, the ambrosia beetles Euwallacea spp. nr.
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fornicatus, with their fungal symbionts Fusarium euwallaceae and Fusarium kuroshium, among others, are responsible for Fusarium dieback (Lynch et al., 2016; Na et al., 2018), which causes serious damage to more than 58 plant families, among them the Lauraceae (Eskalen et al., 2013). In 2015, the ambrosia beetle Euwallacea sp. nr. fornicatus, also known as Kuroshio Shot Hole 4
Borer (KSHB), was detected in Tijuana, Mexico, representing a serious threat to the agricultural and forestry sectors of the country (García-Ávila et al., 2016; Lira-Noriega et al., 2018). It is thus important to explore different alternatives for the treatment and control of these emerging plant diseases, and to consider biological control as an option (Dunlap et al., 2017). Although several studies have investigated the antifungal activity of rhizobacteria from avocado trees (Persea americana Mill.) against the pathogenic fungi vectored by the ambrosia beetles Euwallacea spp.
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nr. fornicatus (Guevara-Avendaño et al., 2018, 2019), there are no reports so far on the potential
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of bacteria associated with forest trees to control the causal agents of Fusarium dieback.
Furthermore, there is still limited information regarding the biotechnological potential of forest
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tree-associated microbes and their microbial products (Cazorla and Mercado-Blanco, 2016) to
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tackle forest tree diseases. The objectives of this study were therefore 1) to evaluate the antifungal activity of bacteria isolated from the rhizosphere and phyllosphere of three selected
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Lauraceae forest tree species and 2) to characterize the chemical compounds present in crude extracts and in volatiles obtained from the bacterial isolate showing the strongest antifungal
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activity.
2. Materials and methods
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2.1. Sampling and isolation of phyllosphere and rhizosphere bacteria from three Lauraceae species
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Samples of phyllosphere and rhizosphere soil of Lauraceae species Aiouea effusa (Meisn.) R. Rohde & Rohwer, Damburneya salicifolia (Kunth) Trofimov & Rohwer and Ocotea psychotrioides Kunth., were collected in April and August 2017 at the Ecological Centre “Las Cañadas” located in Huatusco, Veracruz State, Mexico. The study site is a private reserve constituted by 118 ha of lower tropical montane cloud forest growing on Andosols. Vegetation is dense and dominated by Juglans pyriformis Liebm., Quercus insignis M. Martens & Galeotti, Q.
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leiophylla A. DC., and Q. xalapensis Bonpl. (Mehltreter and García-Franco, 2008). Five different
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adult trees per Lauraceae species, without any visual disease symptoms, were randomly selected within different points of the reserve. Five leaves were collected per tree, from different points of
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the canopy. Four rhizosphere soil samples were collected per tree, at the four cardinal points,
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approximately 50 cm away from the trunk and at a depth of 5–10 cm. Leaf and soil samples from a same tree were then mixed to form one composite sample from the phyllosphere and one from
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the rhizosphere, for each tree. All samples were transported in sterile bags, at 4 ºC, and were immediately processed upon arrival at the laboratory.
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Phyllosphere solutions were prepared by cutting a 1 cm diameter disk from five different leaves of each tree and adding 5 mL of sterile 0.9% (w/v) NaCl solution. Rhizosphere samples were processed as follows: loose soil was removed from the roots and the soil that was strongly adhered to the roots (rhizosphere soil) was recovered using a small brush. Subsequently,
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rhizosphere solutions were prepared with 1 g of rhizosphere soil and 99 mL of sterile distilled water and homogenized by shaking vigorously. As in our previous study (Guevara-Avendaño et al., 2019), and due to quarantine restriction,
screening for antifungal activity was first implemented with Fusarium solani, which was selected 6
as a model organism for being phylogenetically related to F. euwallaceae (O’Donnell et al. 2015) and F. kuroshium (Na et al. 2018). The strain of F. solani used in this study, provided by Mauricio Luna-Rodríguez (Universidad Veracruzana), was isolated from chilli (Capsicum annum L.) and was the same as that used in our other studies (Guevara-Avendaño et al., 2019; Reverchon et al., 2019). To carry out the screening for bacterial isolates with antifungal activity, Petri dishes with potato dextrose agar (PDA, Sigma-Aldrich, Mexico) and tryptone soy agar
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(TSA, Sigma-Aldrich, Mexico) were inoculated with a 5 mm diameter disk of F. solani
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mycelium, placed on the left side of the plate. The Petri dishes were incubated at 28 ºC in the dark until mycelial growth reached 1 cm diameter. Dilutions of 1:10 (v/v) were prepared from
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phyllosphere and rhizosphere solutions and then streaked on the right side of the Petri dishes
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(opposite side from the F. solani mycelium disk), in triplicate. Plates were incubated at 30 ºC in the dark for 7 days. Bacteria that were able to grow in contact with the fungus and showed visual
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evidence of mycelial growth inhibition were taken from the plates as they grew and sub-cultured in Luria Bertani (LB, Sigma-Aldrich, Mexico) agar until pure cultures were obtained. Culture
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purity was verified using standard Gram staining procedure and microscopic observations. Pure bacterial isolates were preserved in LB medium and 20% (v/v) of glycerol and subsequently stored at -20 ºC.
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2.2. In vitro evaluation of antifungal activity exhibited by the obtained bacterial isolates
Bacterial isolates that were obtained in the first screening were evaluated in vitro for
antagonistic activity against F. solani. Bacterial isolates were re-streaked onto LB agar plates and 7
incubated at 30 ºC during 48 h. An isolate of F. solani was incubated onto PDA at 28 ºC for 7 days before setting up the dual culture assays. One plug of 5 mm of diameter was taken from the border of the F. solani mycelium and placed on the center of a PDA plate. Bacterial isolates were taken from a single colony with a toothpick and inoculated at a 2 cm distance from the mycelial growth, following the procedure described in Guevara-Avendaño et al. (2018). Three different bacterial isolates were tested per plate and a sterilized toothpick mark was used as a control on
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each plate. The combination of isolates with the control was carried out in triplicate. The direct
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antagonism assays were incubated at 30 ºC in the dark and the growth of the fungus towards the bacterial and control treatments was measured on the seventh day. Subsequently, the percentage
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of inhibition of mycelial growth was calculated using the following formula:
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% Inhibition = [(R-r)/R] * 100
where R is the radius of fungal growth from the center of the plate towards the control treatment,
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and r is the radius of fungal growth towards the bacterial treatment.
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2.3. Molecular identification of bacterial isolates with antifungal activity
Bacterial isolates that showed a significant inhibition of mycelial growth of F. solani were identified through 16S rRNA gene sequencing. DNA was extracted from each bacterial isolate
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using the DNeasy® Blood and Tissue kit (Qiagen, Germany), following the instructions of the included protocol. The 16S rRNA region was amplified by PCR using universal primers 27F (5´AGAGTTTGATCMTGGCTCAG-3´) and 1492R (5´-TACGGYTACCTTGTTACGACTT-3´). Each PCR reaction was carried out in a total volume of 50 μl, containing 25-150 ng of template 8
DNA, 1X of Taq buffer, 0.2 mM of each dNTP, 2.5 mM of MgCl2, 0.4 μM of each primer, and 1.75U of Taq DNA polymerase (Invitrogen, USA). Amplification was performed in a SureCycler 8800 (Agilent Technologies, California), under the following conditions: initial denaturation for 4.5 min at 95 ºC, followed by 40 cycles of denaturation for 1 min at 95 ºC, annealing for 1 min adapted at 53 ºC, extension for 2 min at 72 ºC and final extension step of 5 min at 72 ºC (Hogg and Lehane, 1999). To evaluate the success of the amplification, electrophoresis was performed
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on a 1% agarose gel and the PCR products were purified using the Wizard® SV Gel and PCR
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Clean-Up System kit (Promega, USA) following the instructions of the included protocol. The DNA integrity was verified by electrophoresis on a 1% agarose gel and the final concentration of
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pure DNA was quantified in the NanoDrop™ 2000 (Thermo Fisher, USA). Purified DNA
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amplicons were then sent to Macrogen Inc. (Seoul, Korea) for sequencing, using primer 27F. Sequences were manually edited in BioEdit 7.2.5 program (Hall, 1999). Edited sequences
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were compared with the GenBank nucleotide database (www.ncbi.nlm.nih.gov), from which their best matches were retrieved and used to construct an alignment with the multiple alignment
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program MUSCLE integrated in MEGA 7 (Kumar et al., 2016). Three Maximum-Likelihood trees (one per phylum) were constructed using a Kimura two parameter model with Gamma distribution and a Bootstrap method with 1000 replicates (Wang et al., 2007). Sequences were
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deposited in GenBank (accession numbers MH538904 to MH538932).
2.4. In vitro evaluation of the antifungal activity of bacterial VOCs against F. solani
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We evaluated the antifungal activity of bacterial VOCs emitted by the 29 bacterial isolates obtained from the phyllosphere and rhizosphere of A. effusa, D. salicifolia and O. psychotrioides that exhibited significant antifungal activity in the direct antagonism assays and could be successfully sequenced. The bacterial isolates were grown in TSB (tryptic soy broth, Bioxon) in constant agitation at 150 rpm, at 28 ºC in the dark during 19 h. After that time, 1 mL of each bacterial culture was taken and placed in a microtube, and centrifuged during 3 min at 12,000
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rpm. The supernatant was discarded and the remaining pellet was washed twice with 1 mL of
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PBS (phosphate buffered saline). The concentration of the obtained bacterial culture was adjusted to 1×108 CFU·mL-1.
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The evaluation of the antifungal activity of bacterial VOCs was carried out by the sealed
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double plate method described in Giorgio et al. (2015). One plug of 5 mm of diameter was taken from the border of the F. solani mycelium and placed on the center of a PDA plate. In the center
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of another plate with PDA or TSA medium, 50 μl of bacterial culture, prepared as aforementioned, were inoculated. The treatments and the control (PDA or TSA plate without
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bacterial culture) were carried out in triplicate. The assays were incubated at 28 ºC in the dark and the growth of the fungus towards the bacterial and control treatments was measured on the seventh day. Subsequently, the percentage of inhibition of mycelial growth was calculated using the following formula:
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% Inhibition = [(D-d)/D] * 100,
where D is the diameter of fungal growth in the control, and d is the diameter of fungal growth when exposed to bacterial volatiles.
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2.5. Analysis of bacterial VOCs by SPME-GC-MS
The emitted bacterial VOCs with potential antifungal activity against F. solani were trapped by solid phase micro-extraction (SPME) and further analyzed by gas chromatography coupled to mass spectrometry (GC–MS), following the procedure described in Camarena-Pozos et al. (2019). Briefly, volatiles were collected employing a gray SPME fiber, coated with 50/30 μm of
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Divinylbenzene/Carboxen/Polydimethylsiloxane (DVB/CAR/PDMS) (Supelco 57348-U, placed
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on a SPME holder, 57330-U, Sigma-Aldrich, Mexico). The fiber was inserted into the headspace of the Petri plate through a hole previously obtained by piercing the Petri plate wall. Volatile
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trapping was carried out during 20 h. The fibers were then placed in the injector port of a gas
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chromatograph (Agilent 5890 Series II; Agilent, Foster City, CA) equipped with a MS detector (HP 5972) and the Chemstation Software (Hewlett-Packard Co.). Volatile compounds were
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desorbed at 230 ºC for 30 s. Helium was used as the carrier gas (1 mL min-1) and the detector temperature was 260 ºC. A free fatty acid-phase capillary column (HP-FFAP) of 25 m length ×
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0.52 mm inner diameter × 0.32 μm film thickness was used. The GC–MS was operated following the conditions described previously (Camarena-Pozos et al., 2019). The mass fragments were analyzed using electron impact ionization at 70 eV and a scan rate of 1.9 scan s-1. The mass spectrum data of volatile compounds were compared with those from NIST 08 and AMDIS. Only
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compounds with match values superior to 700 were taken and compared to the mass spectra of the NIST / EPA / NIH Mass Spectral Library version NIST 08. The VOCs profiles of bacterial isolate were compared with those of the control (PDA and TSA medium, without bacteria). Only those compounds that were not detected in the control chromatograms were reported. 11
2.6. Preparation of bacterial crude extracts
The characterization of the chemical composition of bacterial crude extracts was only carried out on the bacterial isolate that showed the highest percentage of inhibition in the direct antagonism assays. Bacterial isolate CCeRi1-002, obtained from the rhizosphere of A. effusa, was
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incubated on LB agar at 30 °C for 24 h. Subsequently, a bacterial dilution was prepared in sterile
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distilled water at a concentration of 1.5 × 108 CFU (Colony Forming Units) mL-1, using the McFarland scale. For each 500 mL of LB broth, 1 mL of bacterial dilution was added and
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incubated at 30 °C for 7 days and constant stir at 180 rpm, in dark conditions (Lavermicocca et
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al., 1997). The obtained bacterial culture was centrifuged at 20,000 × g for 15 min at 25 °C to separate the supernatant from the cell biomass. Crude extracts were obtained by subjecting the
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supernatant (5 L) to a partitioning procedure (1:1, v/v), first with ethyl acetate (EtOAc) to extract the non-polar and medium polar compounds, and subsequently with n-butanol (n-BuOH) for
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extraction of the compounds of greater polarity. Each extraction was conducted at least three times with each solvent. The same procedure was carried out for the control, which was prepared in LB broth, and 1 mL of sterile distilled water was added per 500 mL of medium. The resulting organic phases were filtered through a layer of anhydrous sodium sulfate
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placed in a funnel and plugged with paper filter to remove the remaining moisture, and the solvent excess was removed by evaporation under reduced pressure in a Rotavapor® (BUCHI, RII, Switzerland) thus obtaining the crude extracts of EtOAc and n-BuOH, respectively. Subsequently, 50 mg of each crude extract were dissolved in 1 mL of methanol with formic acid 12
(0.1%, v/v). Each sample was filtered through 13 mm syringe filters with 0.2 µM nylon membrane (Pall Life Sciences, East Hills, NY) to remove impurities and used for the tentative identification of antifungal compounds using ultra-high performance liquid chromatography (UPLC) and high resolution mass spectrometry (HRMS).
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2.7. Chemical profiling of antifungal compounds using UPLC -HRMS
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The chromatographic system was an UPLC Class I of Waters coupled to a Synapt G2-Si HDMi mass spectrometer. The chromatography was carried out on an Acquity BEH column (1.7 m,
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2.1 × 50 mm) with a column and sample temperatures of 40 °C and 15 °C. The mobile phase
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consisted of (A) water and (B) acetonitrile, both with 0.1% (v/v) of formic acid (Sigma). The gradient conditions of the mobile phases were 0-13 min linear gradient 1 - 80% B, 13-14 min
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80% B isocratic, 14-15 min linear gradient 80 - 1% B (total run time 20 min). The flow rate was 0.3 mL min-1 and 1 μL of each extract was injected. The mass spectrometric analysis was
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performed with an electrospray ionization source in positive mode with a capillary, sampling cone and source offset voltages of 3,000, 40 and 80 V, respectively. The source temperature was 100 °C and the desolvation temperature was 20 °C. The desolvation gas flow was 600 L h-1, and the nebulizer pressure was 6.5 Bar. Leucine-enkephalin was used as the lock mass (556.2771,
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[M+H] +). The conditions used for MS analysis were: mass range 100-2000 Da, function 1 CE, 6 V, function 2 CER 10-30 V, scan time 0.5 sec. The data were acquired and processed with MassLynx (version 4.1, Waters™) software packages. Accurate mass values (m/z ratios) of the major peaks exclusively detected in the extracts obtained from inoculated media were compared 13
with those previous studies that reported m/z of bacterial compounds with antifungal activity (Sun et al., 2006; Li et al., 2012b; Liao et al., 2016; Torres et al., 2016, 2017).
2.8. In vitro evaluation of the antifungal activity of bacterial extracts
The antifungal activity of the bacterial extracts was evaluated by the agar well diffusion
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method (Balouiri et al., 2016). Prior to implementing the assays, F. solani was incubated in PDA
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for 7 days at 28 ºC in the dark. Subsequently, a spore solution was made by immersing the mycelium in 15 mL of sterile distilled water and homogenized by shaking vigorously. The
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number of spores was quantified using a Neubauer chamber (Celoromics, France), until reaching
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a concentration of 1.0 × 106 spores mL-1. Antagonism assays were carried out by inoculating 1 mL of spore solution per 100 mL of PDA, which were added to Petri dishes. Once the PDA
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medium with the spore solution was solidified, a well of approximately 9 mm of diameter was made in the center of each Petri dish, and inoculated with 100 μL of the following treatments: a)
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bacterial extract: 10 mg of extract dissolved in 1 mL of vehicle (H2O-Methanol-Dimethyl sulfoxide (DMSO) [2:1:1]); b) control extract: 10 mg of non-inoculated solvent (EtOAc or nBuOH) dissolved in 1 mL of vehicle (H2O-Methanol-Dimethyl sulfoxide (DMSO) [2:1:1]); c) positive control: 10 mg of Thiabendazole (Sigma-Aldrich) dissolved in 1 mL of sterile distilled
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water; d) negative control: vehicle only (H2O-Methanol-Dimethyl sulfoxide (DMSO) [2:1:1]); e) blank control (fungus only). Each treatment was carried out in triplicate. Assays were incubated at 27 ºC for 5 days in the dark after which the zone of inhibition was measured.
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2.9. In vitro evaluation of the antifungal activity of bacterial strain CCeRi1-002 and its crude extracts against F. kuroshium
Bacterial strain CCeRi1-002, which showed the highest percentage of inhibition in the first antagonism assays against F. solani, was selected for additional evaluation of its antifungal
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activity against the fungal pathogen F. kuroshium, one of the causal agents of Fusarium dieback.
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The same procedures as described before for antagonism assays via diffusible and volatile
compounds against F. solani were implemented, using three replicates. Antagonism assays
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against F. kuroshium were incubated at 27 ºC for seven days in dark conditions and were carried
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out at the quarantine facilities of SENASICA (Servicio Nacional de Sanidad, Inocuidad y Calidad Agroalimentaria), through the CNRF (Centro Nacional de Referencia Fitosanitaria, Tecámac,
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México), where strain HFEW-16-IV-019 of F. kuroshium, isolated from the ambrosia beetle Euwallacea sp. nr. fornicatus (KSHB), was provided (Sánchez-Rangel et al., 2018). Moreover,
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the antifungal activity of crude extracts obtained from bacterial strain CCeRi1-002 was also evaluated against F. kuroshium, following the procedure described previously for assessment against F. solani.
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2.10. Microscopic analysis
The hyphal deformations of F. solani induced by the tested bacterial isolates were observed
by collecting mycelium from the antagonism assays described in section 2.2. The effect of each 15
bacterial isolate on F. solani was observed in triplicate; mycelium was collected from each assay after seven days, with sterile scalpel and tweezers, and control samples were collected from hyphae of F. solani growing without bacterial isolate. Hyphae were fixed and stained with a drop of Lactophenol Cotton Blue solution (Sigma Aldrich, USA) and in some cases with a 1% (w/v) aqueous solution of Congo red (Sigma Aldrich, USA), and immediately observed with an optical microscope LEICA DM500 (100X) (Largent et al., 1980).
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The mycelium of Fusarium kuroshium, which was subjected to bacterial diffusible
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compounds, bacterial VOCs and crude extracts of isolate CCeRi1-002 (prepared as described in section 2.6), was observed with Scanning Electron Microscopy (SEM). Samples for SEM were
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collected with sterile scalpel and tweezers from the antagonism assays (treatments and controls)
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described in section 2.9, in triplicate. The collected samples were then fixed in 4% paraformaldehyde + 0.2% cacodylate in PBS buffer, rinsed twice in the same buffer for 5 min,
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dehydrated in a graded ethanol series (30-100%) during 30 min for each concentration, dried in a Quorum K850 critical point dryer with CO2 and attached to aluminum stubs using a carbon
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adhesive prior to coating with gold in a sputter coater Quorum Q150. Samples were observed and photographed with a JEOL-IT300LV scanning electron microscope and software JSM-IT300 v. 1.020.
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2.11. Statistical analysis
To analyze mycelial growth data obtained on the seventh day from antagonism assays,
normality was checked by the Kolmogorov-Smirnov test. A one-way analysis of variance 16
(ANOVA) followed by a Tukey´s post-hoc test was implemented to evaluate differences in mycelial growth between treatments. For data that did not meet a normal distribution, we used the nonparametric Kruskal-Wallis test. These tests were performed using the SigmaStat 3.5.1 software. All the statistical tests were considered significant at P≤0.05.
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3. Results
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3.1. Antifungal activity of bacterial isolates against F. solani
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A total of 195 bacterial isolates were obtained from the phyllosphere and the rhizosphere of
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A. effusa (76 isolates), D. salicifolia (78 isolates) and O. psychotrioides (41 isolates). The 195 obtained isolates were tested in direct antagonism assays against F. solani, to determine if they
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could inhibit mycelial growth (Supplementary Material 1). The mycelial radial growth of F. solani was significantly reduced by 32 bacterial isolates, with inhibition percentages ranging
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from 6 to 62.5% (Figure 1). These 32 isolates were identified through 16S rRNA gene sequencing. DNA from three bacterial isolates could not be amplified. The closest sequence matches based on BLAST similarity analysis are presented in Table 1 for the 29 bacterial isolates that could be successfully sequenced. Most sequences belonged to the bacterial genera Bacillus
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and Pseudomonas, although the phylum Actinobacteria was also represented with genera such as Curtobacterium, Microbacterium, and Arthrobacter (Figure 2). Maximum likehood phylogenetic trees are available in Supplementary Materials 2 to 4.
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Bacterial strain CCeRi1-002, identified as Bacillus sp. (phylogenetically related to B. amyloliquefaciens) and obtained from the rhizosphere of A. effusa, displayed the greatest inhibition against F. solani. Morphological alterations induced by Bacillus sp. CCeRi1-002 in F. solani hyphae included the production of chlamydospores and vacuoles, extensive swelling, and in occasions a granulated cytoplasm, assessed visually seven days post-inoculation in comparison
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with the control (Figure 3a and 3b).
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3.2. Antifungal activity of bacterial VOCs against F. solani
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The 29 bacterial isolates that significantly inhibited F. solani mycelial growth in direct
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antagonism assays and could be successfully sequenced, were further tested to assess the antifungal activity of their emitted VOCs against F. solani. No fungal inhibition by bacterial
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VOCs was observed when bacterial isolates were grown on PDA medium. Only two bacterial strains, Bacillus sp. CCeRi1-002 and Pseudomonas sp. CCeRi5-020, significantly inhibited F.
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solani mycelial growth, by 50.6% and 64.7%, when grown in TSA (Supplementary Material 5). Both strains were obtained from the rhizosphere of A. effusa. The analysis of the bacterial volatile profiles by SPME-GC-MS tentatively identified 16 and 17 volatile compounds emitted by Bacillus sp. CCeRi1-002 and Pseudomonas sp. CCeRi5-020
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respectively, when inoculated on TSA medium (Table 2). The emitted VOCs on TSA medium belonged to different chemical classes, the most abundant compounds being aliphatic ketones and alcohols. Four compounds were emitted by both strains when growing on TSA medium (tentatively identified as 2-nonanone, 2-undecanone, 2-tridecanone and 2-undecanol), from the 18
ketone and alcohol class. When bacterial isolates were grown on PDA medium, 11 and 12 VOCs were tentatively identified as emitted by Bacillus sp. CCeRi1-002 and Pseudomonas sp. CCeRi5020 respectively (Supplementary Material 6). Sulfur-containing compounds were only emitted by Pseudomonas sp. CCeRi5-020, regardless of the culture medium. Compounds 2-nonanone, 2-undecanone, disulfide dimethyl, 1-butanol 3-methyl- and 1undecene, tentatively identified on both PDA and TSA culture media, have previously been
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reported for their antifungal or anti-oomycete activity as per the mVOC database (Table 2,
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Supplementary Material 6; Lemfack et al., 2018). The high similarity of their mass spectra with those of reference compounds reported in the NIST database is shown in Supplementary
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Materials 7 to 11.
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3.3. Antifungal activity of Bacillus sp. CCeRi1-002 against F. kuroshium
Bacillus sp. CCeRi1-002, which showed the highest percentage of inhibition (62.5%) in the
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first antagonism assays against F. solani, also showed significant antifungal activity against F. kuroshium, causal agent of Fusarium dieback. Bacillus sp. CCeRi1-002 reduced mycelial radial growth by 73.6% in direct antagonism assays. Microscopic observations evidenced a shriveling of hyphae and the occasional production of chlamydospores in the mycelium of F. kuroshium in
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contact with Bacillus sp. CCeRi1-002 (Figure 3d), as compared with the control (Figure 3c). On the other hand, no significant growth inhibition was detected when the mycelium of F. kuroshium was exposed to the VOCs emitted by Bacillus sp. CCeRi1-002, although microscopic
19
observations showed that hyphae of F. kuroshium presented morphological alterations with apparent symptoms of lysis.
3.4. Antifungal activity of bacterial extracts from Bacillus sp. CCeRi1-002
The agar well diffusion method was used to determine the antifungal activity of the two crude
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extracts (EtOAc and n-BuOH) obtained by liquid-liquid extraction of strain Bacillus sp. CCeRi1-
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002 growing in the absence of F. solani. Both crude extracts significantly inhibited F. solani
mycelial growth when compared to their respective control (Figure 4a – 4d). Similar findings
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were obtained when the antifungal activity of the two crude extracts was assessed against F.
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kuroshium (Figure 4d). Alterations caused by both crude extracts on the hyphal morphology of F. kuroshium were analyzed with SEM. Microscopic observations showed that the mycelium that
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was exposed to both bacterial crude extracts presented similar evidences of substantial distortion, such as shriveling of hyphae, conglobated apical tips and expanded widths along hyphae (Figure
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4e – 4g).
3.5. Chemical profiling of bacterial diffusible compounds by UPLC-HRMS
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Crude bacterial extracts that were obtained from strain Bacillus sp. CCeRi1-002 were
analyzed by UPLC-HRMS. This analysis allowed to tentatively identify some bioactive compounds from three cyclo-lipopeptide groups (Table 3). In the EtOAc crude extract, ten compounds from the iturin and surfactin groups were tentatively identified (Figure 5a, Table 3). 20
In the n-BuOH extract, nine compounds from the iturin, surfactin and fengycin groups were detected (Figure 5b, Table 3). The presence of C-13 Iturin A1 in EtOAc and n-BuOH extracts was corroborated by the co-elution with an authentic commercial standard (Sigma-Aldrich, St. Louis) at the same analytical conditions. In both crude extracts, some compounds could not be assigned to a specific group (Table 3).
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4. Discussion
Based on the adverse effects of conventional agrochemicals on human health, on the
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environment and on living organisms, research efforts are currently focusing on microorganisms
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and their natural products as viable alternatives for the management of pest and plant pathogens (Ab Rahman et al., 2018). Bacteria that can grow in the rhizosphere and the phyllosphere of
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target plants are considered as suitable candidates in the search for biological control agents since they can deliver their pathogen-antagonizing metabolites into the root and leaf systems where
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they directly suppress pathogenic microbial growth (Shoda, 2000; Vacher et al., 2016). In the present work, bacterial isolates showing significant inhibition of the mycelial growth of F. solani, obtained from the phyllosphere and the rhizosphere of three Lauraceae species, mostly belonged to the Bacillus and Pseudomonas genera. These genera have been frequently reported for their
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antimicrobial activity (Ligon et al., 2000; Schisler et al., 2004) and for their plant growthpromoting properties (Santoyo et al., 2012; Singh et al., 2015; Ortiz-Castro et al., 2017). Members of the Actinobacteria phylum were also detected, such as Curtobacterium, Microbacterium and Arthrobacter. Curtobacterium species have been shown to interact with 21
their host plant by controlling phytopathogens (Garrido et al., 2016), such as bacteria Pseudomonas syringae pv. lachrymans and Acidovorax citrulli, or fungus Colletotrichum orbiculare (Raupach and Kloepper, 1998; Horuz and Aysan, 2018). Although some species of Curtobacterium have been reported to be phytopathogenic, their potential to control plant pathogens cannot be discarded, and using their produced metabolites may constitute an alternative in biocontrol strategies (Magalhães et al., 2017). Microbacterium spp. have been
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isolated from the phyllosphere and the rhizosphere of various plant species and used as biocontrol
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agents against pathogens such as Rhizoctonia solani (Barnett et al., 2006), Fusarium
verticillioides (Pereira et al., 2007; Sartori et al., 2012) or Aspergillus flavus (Mannaa et al.,
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2017). On the other hand, Arthrobacter spp. have displayed antagonistic activities against fungal
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pathogens such as Botrytis cinerea, F. verticillioides and the oomycete Phytophthora cinnamomi, through the emission of the volatile dimethylhexadecylamine, among other mechanisms
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(Cavaglieri et al., 2004; Velázquez-Becerra et al., 2013).
Bacillus sp. CCeRi1-002, which was obtained from the rhizosphere of A. effusa and is related
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to Bacillus amyloliquefaciens, produced diffusible compounds that reduced F. solani mycelial growth by 62.5% and that of F. kuroshium by 73.6%. Bacillus amyloliquefaciens has been considered very important for the control of phytopathogens due to its ability to produce various antifungal lipopeptides (Stein, 2005; Arguelles-Arias et al., 2009), mainly surfactin, iturin
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(mycosubtilin, iturin A, and bacillomycin), and fengycin (Kim et al., 2010; Malfanova et al., 2012). In this study, we tentatively identified bioactive compounds from the same three cyclolipopeptide families, whose molecular weights are in the range of 1000-1600 Da, according to a previous report (Liao et al., 2016). Fengycin-like molecules were only detected in the n-BuOH 22
extract, and we tentatively identified some analogs of fengycin previously reported in Pathak et al. (2012) for B. subtilis. Other reports showed that lipopeptides from Bacillus spp. can induce hyphal damage, vacuolization and the production of resistance structures such as hyphal and conidial chlamydospores in phytopathogenic fungi (Souto et al., 2004; Alvarez et al., 2012; Li et al., 2012a), which is consistent with the chlamydospores and conglobations induced in F. kuroshium and observed by SEM in our study. The antifungal activity exhibited by Bacillus sp.
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CCeRi1-002 may also be due to the secretion of hydrolytic enzymes such as such as chitinase, β-
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glucanase and protease, which were not present in the bacterial extracts (Li et al., 2016; Khan et al., 2018). Altogether, this suggests the need for future studies to test the antifungal activity of
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antifungal enzymes by Bacillus sp. CCeRi1-002.
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pure compounds or enriched fractions with lipopeptides and to analyze the putative secretion of
The antifungal activity of bacteria can also occur through the production of VOCs, which can
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inhibit fungal growth (Guevara-Avendaño et al., 2019), induce systemic resistance in plants (Ryu et al., 2004; Tahir et al., 2017), promote plant growth (Raza et al., 2016; Camarena-Pozos et al.,
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2019) and prevent the colonization of plant tissues by phytopathogens (Farré-Armengol et al., 2016). Bacillus sp. CCeRi1-002 also exhibited significant antifungal activity through VOCs emission, against F. solani. An additional strain (CCeRi5-020), identified as Pseudomonas sp. and also obtained from the rhizosphere of A. effusa, inhibited F. solani mycelial growth through
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VOCs production. Rhizobacteria from the Bacillus genus have been previously isolated from avocado (Persea americana Mill.), a Lauraceae species, and shown to emit VOCs with antimicrobial properties (Méndez-Bravo et al., 2018; Guevara-Avendaño et al., 2019). Furthermore, Bacillus amyloliquefaciens has been reported to emit VOCs that inhibit mycelial 23
growth and spore germination of Fusarium oxysporum f. sp. cubense, mainly through the production of aromatic compounds and aliphatic ketones such as 2-nonanone and 2-decanone (Yuan et al., 2012). These compounds, as well as several other ketones, were tentatively found in the volatile profile of strain Bacillus sp. CCeRi1-002. The antifungal activity of 2-nonanone, 2decanone and 2-dodecanone was confirmed against F. solani using pure synthetic compounds by Guevara-Avendaño et al. (2019). These authors also confirmed the antifungal activity of
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dimethyl-disulfide against F. solani, which was tentatively detected in the volatile profile of
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Pseudomonas sp. in our study. Dimethyl disulfide, as well as 2-nonanone, 2-undecanone and 1undecene, have also been identified in common bean rhizobacteria Pseudomonas brassicacearum
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and P. putida, and were shown to reduce mycelial growth of Sclerotinia sclerotiorum, a
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necrotrophic pathogenic fungus causing white mold in a wide host range of plants (Giorgio et al., 2015). Volatile compound 1-undecene, which was tentatively identified as the most abundant
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compound emitted by strain Pseudomonas sp. CCeRi5-020, was also shown to reduce mycelial growth, sporangium formation, germination, and zoospore release in Phytophthora infestans, the
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causal agent of late blight in tomato and potato (Hunzinker et al., 2015). Altogether, these results support the biotechnological potential of bacterial VOCs for their application in biological control strategies.
The use of plant-associated bacteria, or the chemical compounds they produce, to tackle
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fungal diseases is gaining increasing interest, especially in agroecosystems (Beneduzi et al., 2012; Ciancio et al., 2016). However, the use of forest tree-associated microbes as biocontrol agents of fungal pathogens has been scarcely investigated, despite the economic and ecological importance of forest ecosystems (Terhonen et al., 2018). Our findings emphasize the importance 24
of considering bacterial isolates associated with forest species, and not only agricultural crops, for the screening of potential antagonists of phytopathogenic fungi. Naturally occurring bacteria associated with P. americana, a Lauraceae species of agricultural importance, have been recently described as promising for the biological control of Fusarium dieback (Guevara-Avendaño et al., 2018, 2019). Recent research from our group evidenced the potential of rhizobacteria from tropical montane cloud forest species to act as antagonists of F. solani and F. oxysporum
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(Reverchon et al., 2019). Although the implementation of field-based assays was not possible due
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to quarantine restrictions, the present study highlights the potential of bacterial natural products, especially bacterial crude extracts, for the control of Fusarium dieback. Further studies should
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aim at determining the bacterial compounds produced during the interaction with F. kuroshium.
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Recent findings have shown that some bacterial VOCs and lipopeptides are only produced in the presence of a fungal pathogen (Zihalirwa Kulimushi et al., 2017; Avalos et al., 2018), which
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suggests the existence of a triggering mechanism emitted by the fungus and perceived by the bacteria (Li et al., 2014). Consequently, bacterial metabolism may be modified upon interaction
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with the fungal pathogen, leading to differences in the profiles of emitted bacterial compounds (Chaves-López et al., 2015) and to the possible secretion of a different set of antifungal factors.
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5. Conclusions
We identified 32 bacterial isolates, retrieved from the phyllosphere and rhizosphere of three
Lauraceae species, which significantly reduced the mycelial growth of F. solani. These isolates belonged to the genera Bacillus, Pseudomonas, Curtobacterium, Microbacterium, Arthrobacter, 25
Methylobacterium, Erwinia and Hafnia. Bacillus sp. CCeRi1-002, obtained from the rhizosphere of A. effusa, exhibited the strongest antifungal activity against F. solani and produced diffusible compounds that significantly reduced F. solani mycelial growth. Analysis of crude extracts obtained from Bacillus sp. CCeRi1-002 by UPLC-HRMS allowed to putatively identify compounds belonging to three antifungal cyclo-lipopeptide groups: iturin, surfactin and fengycin. Volatiles emitted by Bacillus sp. CCeRi1-002, among which the presence of ketones, alcohols
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and alkenes was detected, inhibited the growth of F. solani by 50.6%. Another bacterial strain,
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identified as Pseudomonas sp., also exhibited significant antifungal activity against F. solani by VOCs emission. Bacillus sp. CCeRi1-002and its crude extracts also presented significant
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antagonistic activity against F. kuroshium, one of the causal agents of Fusarium dieback. Our
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findings highlight the importance of including natural products from bacterial isolates in the search for potential biocontrol agents, and the need to identify compounds which could not be
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phytopathogens.
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assigned to any category, in order to detect new bioactive compounds against fungal
Acknowledgements
This research was funded by the National Forestry Commission of Mexico (Comisión Nacional
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Forestal or CONAFOR) grant number 265677 and by the National Fund for Scientific and Technological Development (Fondo Nacional de Desarrollo Científico y Tecnológico or FORDECYT) grant number 292399. We thank CONACyT for the postgraduate fellowship awarded to the first author. We thank Ricardo Romero González for giving us access to the 26
sampling site, and Francisco Lorea and María de Jesús Peralta for their help with species identification. We also thank Clemente García-Ávila, Abel López Buenfil and Magnolia Moreno Velázquez at CNRF-SENASICA for providing the facilities to assess the antifungal activity of isolate CCeRi1-002 against F. kuroshium. We are grateful to Daniel García-Toscano and Karla Bravo for their help with the antagonism assays, and to Martín Camas for his help with taking the microscopy images. We finally thank Damaris Desgarennes, Ofelia Ferrera, Zelene Durán, María
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Vázquez, Mercedes G. López and Edgar Guevara for their support with some laboratory
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procedures.
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Compliance with Ethical Standards
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Funding
This research was funded by the National Forestry Commission of Mexico (Comisión Nacional
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Forestal or CONAFOR) grant number 265677 and by the National Fund for Scientific and Technological Development (Fondo Nacional de Desarrollo Científico y Tecnológico or
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FORDECYT) grant number 292399.
Conflict of Interest
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The authors declare that they have no conflict of interest.
Ethical approval
This article does not contain any studies with human participants or animals performed by any of the authors. 27
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Figure captions
Figure 1. Inhibition percentage of mycelial radial growth of F. solani in dual cultures with antagonistic bacterial isolates obtained from A. effusa, D. salicifolia and O. psychotrioides.
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Values represent the average of three replicates ± standard deviation (SD). All isolates significantly inhibited mycelial radial growth in comparison with a control.
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Figure 2. Abundance of bacterial genera with antifungal activity against Fusarium solani in in vitro antagonism assays, per host species and habitat. Numbers between brackets represent the
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total number of bacterial isolates retrieved from each habitat.
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Figure 3. Antifungal activity of strain Bacillus sp. CCeRi1-002 against F. solani (above) and F. kuroshium (below) on PDA medium. a) Normal hyphal growth of F. solani and b) hyphal
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deformations of F. solani induced by Bacillus sp. CCeRi1-002, stained with Congo red and visually analyzed by microscope observations (100X) on the seventh day of the antagonism
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assays; c) normal hyphal growth of F. kuroshium and d) hyphal deformations of F. kuroshium induced by Bacillus sp. CCeRi1-002 on the seventh day of the antagonism assays, visually analyzed by scanning electron microscopy (scale bars represent 1μm). Representative images are
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shown (n=3).
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Figure 4. Antifungal activity of crude extracts from strain Bacillus sp. CCeRi1-002 against F.
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solani and F. kuroshium, five days post-inoculation. Above: inhibition assays of F. solani
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mycelial growth by crude extracts. a) Blank control (F. solani alone); b) bacterial extract (EtOAc); c) bacterial extract (n-BuOH). Table: data represent the mean ± standard deviation
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(SD), n=3 replicates. Below: scanning electron microscopy images of the morphological alterations in hyphae of F. kuroshium induced by crude extracts. d) Blank control (F. kuroshium
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alone); e) bacterial extract (EtOAc); f) bacterial extract (n-BuOH). Scale bars represent 1μm.
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Representative images are shown (n=3).
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Figure 5. Representative chromatogram from the UPLC-HRMS analysis in positive ionization mode of the crude extracts EtOAc (a) and n-BuOH (b) obtained from Bacillus sp. CCeRi1-002.
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Numbers in red represent the number assigned to each compound as reported in Table 3. The presence of C-13 Iturin A1 in both extracts was corroborated by the co-elution with a commercial
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standard (Sigma-Aldrich, St. Louis) at the same analytical conditions.
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Table 1 Molecular identification of the 29 bacterial isolates that showed significant antagonism against F. solani and their closest matches
Habitat
CCeH1-001
A. effusa
Phyllosphere
CCeH1-003
A. effusa
Phyllosphere
CCeH1-004
A. effusa
Phyllosphere
CCeRi1-002
A. effusa
CCeRi5-017
NCBI best match (accession number)
Identity %
Accession number
Bacillus sp.
B. subtilis (NR_104873.1)
99
MH538904
Bacillus sp.
B. subtilis (NR_104873.1)
99
MH538905
Bacillus sp.
B. subtilis (NR_104873.1)
99
MH538906
Rhizosphere
Bacillus sp.
B. amyloliquefaciens (NR_117946.1)
99
MH538907
A. effusa
Rhizosphere
Pseudomonas sp.
P. helleri (NR_148763.1)
99
MH538908
CCeRi5-019
A. effusa
Rhizosphere
Pseudomonas sp.
P. koreensis (NR_025228.1)
99
MH538909
CCeRi5-020
A. effusa
Rhizosphere
Pseudomonas sp.
P. koreensis (NR_025228.1)
100
MH538910
CCeRi5-022
A. effusa
Rhizosphere
Pseudomonas sp.
P. koreensis (NR_025228.1)
99
MH538911
CNsH2-013
D. salicifolia
Phyllosphere
Erwinia sp.
E. endophytica (NR_148650.1)
99
MH538912
CNsH2-014
D. salicifolia
Phyllosphere
Curtobacterium sp.
C. luteum (JQ660078.1)
99
MH538913
CNsH3-023
D. salicifolia
Phyllosphere
Microbacterium sp.
M. testaceum (NR_026163.1)
99
MH538914
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Taxonomic assignment
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Host species
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Bacterial isolate
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based on the NCBI databases “16S ribosomal RNA sequences (Bacteria and Archaea)” and “Nucleotide collection (nr/nt)”
CNsH4-029
D. salicifolia
Phyllosphere
Curtobacterium sp.
C. flaccumfaciens (NR_025467.1)
99
MH538915
CNsH4-030
D. salicifolia
Phyllosphere
Methylobacterium sp.
M. radiotolerans (NR_074244.1)
98
MH538916
CNsRi1-012
D. salicifolia
Rhizosphere
Arthrobacter sp.
A. kerguelensis (NR_029027.1)
99
MH538917
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D. salicifolia
Rhizosphere
Pseudomonas sp.
P. monteilii (NR_114224.1)
MH538919
CNsRi2-015
D. salicifolia
Rhizosphere
Pseudomonas sp.
P. putida (NR_113651.1)
99
MH538920
CNsRi2-018
D. salicifolia
Rhizosphere
Pseudomonas sp.
P. baetica (NR_116899.1)
99
MH538921
CNsRi3-025
D. salicifolia
Rhizosphere
Bacillus sp.
B. toyonensis (NR_121761.1)
99
MH538922
CNsRi3-027
D. salicifolia
Rhizosphere
Pseudomonas sp.
P. koreensis (NR_025228.1)
98
MH538918
CNsRi4-031
D. salicifolia
Rhizosphere
Hafnia sp.
H. alvei (NR_112985.1)
99
MH538923
CNsRi5-041
D. salicifolia
Rhizosphere
Pseudomonas sp.
P. helmanticensis (NR_126220.1)
99
MH538924
CNsRi5-043
D salicifolia
Rhizosphere
Pseudomonas sp.
P. koreensis (NR_025228.1)
100
MH538925
CNsRi5-044
D. salicifolia
Rhizosphere
Pseudomonas sp.
P. putida (NR_113651.1)
99
MH538926
COpH1-002
O. psychotrioides
Phyllosphere
Pseudomonas sp.
P. koreensis (NR_025228.1)
99
MH538927
COpH5-008
O. psychotrioides
Phyllosphere
Methylobacterium sp.
M. radiotolerans (NR_074244.1)
99
MH538928
COpRi1-001
O. psychotrioides
Rhizosphere
Pseudomonas sp.
P. koreensis (NR_025228.1)
99
MH538929
COpRi1-003
O. psychotrioides
Rhizosphere
Pseudomonas sp.
P. koreensis (NR_025228.1)
100
MH538930
COpRi4-022
O. psychotrioides
Rhizosphere
Pseudomonas sp.
P. koreensis (NR_025228.1)
100
MH538931
COpRi5-028
O. psychotrioides
Pseudomonas sp.
P. baetica (NR_116899.1)
99
MH538932
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Rhizosphere
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CNsRi2-013
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Table 2 Chemical composition of VOC produced by bacterial strains with antifungal activity against F. solani on TSA medium at 28 °C, as
RT (min)
Bacillus sp. CCeRi1-002 7.01 8.72 9.31 10.29
2-Nonanone
13187
13.73
2-Decanone
12741
15.94
8163
22556 15448 61031 42265 11622
2-Undecanone
0.01 0.01 0.00 0.01
±
S (%)
Chemical class
Chemical formula
Already in mVOCs DB?*
Antifungal activity?
3.78 3.32 3.31 1.79
± ± ± ±
1.97 2.72 1.07 1.64
89.00 88.67 85.67 46.33
± ± ± ±
1.43 2.15 3.54 0.71
Ketone Ketone Ketone Ketone
C7H14O C8H16O C8H16O C8H16O
Yes Yes Yes Yes
0.00
6.71
±
1.94
92.00
±
2.83
Ketone
C9H18O
Yes
±
0.00
3.49
±
0.92
59.33
±
0.71
Ketone
C10H20O
Yes
20.36
±
0.00
6.81
±
0.60
89.33
±
2.08
Ketone
C11H22O
Yes
21.98 23.07 23.76 24.03 24.63
± ± ± ± ±
0.00 0.00 0.00 0.00 0.00
17.34 1.80 3.46 2.24 14.33
± ± ± ± ±
4.35 0.29 0.73 0.48 4.76
90.00 82.67 51.67 78.67 96.00
± ± ± ± ±
1.39 14.85 2.12 6.26 2.96
Ketone Alcohol Aldehyde Alcohol Ketone
C12H24O C11H24O C12H24O C13H28O C13H26O
Yes Yes Yes Yes Yes
Unknown Unknown Unknown Unknown Yes (Giorgio et al., 2015) Unknown Yes (Giorgio et al., 2015) Unknown Unknown Unknown Unknown Unknown
7654
24.84
±
0.02
2.49
±
1.95
67.00
±
4.24
Ester
C10H12O2
Yes
Unknown
75364
25.53
±
0.00
8.29
±
3.83
72.67
±
12.08
Ketone
C14H28O
Yes
Unknown
Jo
2-Dodecanone 2-Undecanol Undecanal, 2-methyl1-Dodecanol, 2-methyl2-Tridecanone Acetic acid, 2phenylethyl ester 2-Tetradecanone
± ± ± ±
RA (%)
lP
8051 13572 28965 8093
ur na
2-Heptanone 2-Heptanone, 6-methyl2-Heptanone, 5-methyl2-Octanone
-p
Compounds
re
PubChem ID
ro
measured by SPME-GC–MS
51
6421508
26.39
±
0.00
11.37
±
0.62
13.00
±
Ester
C21H42O3
No
Unknown
of
Carbonic acid, ethyl octadecyl ester 2-Hexadecanol
28.57
±
0.01
9.47
±
0.93
48.33
3.52
±
0.00
0.48
±
0.18
28.33
Disulfide, dimethyl
12232
3.97
±
0.00
1.58
±
0.33
1-Undecene
13190
5.53
±
0.02
31.53
±
1-Butanol, 3-methyl-
31260
7.84
±
0.00
2-Nonanone
13187
13.72
±
0.00
2-Undecanone
8163
20.35
546377
20.62
15448 13246 11622 15166 5364483
23.06 23.46 24.62 24.99 25.11
543425
87.33
Alcohol
C16H34O
No
Unknown
±
2.43
S-containing
C3H6OS
Yes
Unknown Yes (Giorgio et al., 2015) No (Giorgio et al., 2015), but activity vs. P. infestans (Hunziker et al., 2015) Yes (Toffano et al., 2017) Yes (Giorgio et al., 2015) Yes (Giorgio et al., 2015)
±
1.08
S-containing
C2H6S2
Yes
82.00
±
1.77
Aliphatic
C11H22
Yes
-p
re
14.50
±
0.04
68.00
±
5.66
Alcohol
C5H12O
Yes
2.07
±
0.19
92.33
±
3.54
Ketone
C9H18O
Yes
lP
0.54
0.00
6.59
±
2.38
91.33
±
0.35
Ketone
C11H22O
Yes
±
0.01
5.55
±
3.26
71.00
±
9.90
S-containing
C9H18OS
Yes
Unknown
± ± ± ± ±
0.00 0.01 0.00 0.00 0.01
0.77 14.65 11.22 1.90 2.83
± ± ± ± ±
0.27 2.35 3.51 0.14 0.05
76.00 40.67 93.33 66.00 49.33
± ± ± ± ±
5.66 3.54 4.60 2.83 5.30
Alcohol Ketone Ketone Alcohol Alcohol
C11H24O C12H22O C13H26O C10H20O C15H30O
Yes No Yes No No
Unknown Unknown Unknown Unknown Unknown
26.69
±
0.00
10.91
±
0.88
70.00
±
11.31
Alcohol
C14H26O
No
Unknown
5367672 23741 10441
26.87 28.21 29.46
± ± ±
0.00 0.00 0.01
1.84 3.95 3.07
± ± ±
0.46 0.67 0.63
43.67 56.67 70.67
± ± ±
7.78 4.95 1.77
Aldehyde Ether Ketone
C18H34O C16H32O C19H38O
No No No
Unknown Unknown Unknown
17629
30.21
±
0.00
0.50
±
0.08
34.33
±
5.30
Aromatic
C18H30
No
Unknown
ur na
±
Jo
Octanethioic acid, Smethyl ester 2-Undecanol Cyclododecanone 2-Tridecanone Cyclodecanol Z-10-Pentadecen-1-ol Cyclododecanol, 1ethenyl15-Octadecenal Oxirane, tetradecyl10-Nonadecanone Benzene, (1pentylheptyl)-
7.51
±
ro
85779
Pseudomonas sp. CCeRi5-020 Methyl thiolacetate 73750
2.83
52
lP
re
-p
ro
of
RT: Retention Time. RA: Relative peak Area (relative area concentration) of the different compounds detected for each bacterial isolate. Data are presented as means of three replicates ± standard deviation (s.d.). S: Similarity percentage. The tentative names of compounds were annotated according to the information provided by the NIST library. Only compounds with match values superior to 700 were considered. *Reported in the mVOC database (http://bioinformatics.charite.de/mvoc) as of October, 2019 (Lemfack et al., 2018).
Table 3
Analysis by UPLC-HRMS of the bacterial diffusible compounds present in the EtOAc and n-BuOH extracts obtained from bacterial
ur na
strain Bacillus sp. CCeRi1-002. An inoculum of 1 mL of Bacillus sp. CCeRi1-002 (1.5 × 108 CFU mL-1) was cultured in 500 mL of LB
Jo
broth at 30 °C for 7 days and constant stir at 180 rpm, in dark conditions, in the absence of F. solani
53
Compounds Calculated m/z [M+H]+
Observed m/z
Error (ppm)
C-13 Iturin A1
C48H74N12O14+
1043.5526
7.62
1043.5499
-2.6
2
C-14 Iturin A2
C49H76N12O14+
1057.5682
8.13
1057.5658
-2.3
3
C-16 Iturin A6
C50H78N12O14+
1071.5839
8.86
1071.5818
-2.0
4
C-17 Iturin A8
C51H80N12O14+
1085.5995
9.28
1086.5997
-4.3
5
C-12 Surfactin
C49H85N7O13+
980.6284
13.51
980.6247
-3.8
6
C-13 Surfactin
C50H87N7O13+
994.6440
14.36
994.6398
-4.2
7
C-12 Surfactin
C49H85N7O13+
980.6284
14.56
980.6259
-2.5
8
Not assigned
C47H65N18O9+
1026.5260
7.93
1026.5249
-1.1
9
Not assigned
C49H80N5O19+
1043.5526
7.96
1043.5511
-1.4
10
Not assigned
C48H70N19O9+
1057.5682
8.24
1057.5668
-2.3
11
Not assigned
C46H75N10O17+
1040.5389
8.44
1040.5391
0.1
12
Not assigned
C47H58NO3+
685.4494
9.02
685.4483
-1.8
13
Not assigned
C54H79N11O10+
1042.609
12.07
1042.6090
0.0
Not assigned
C49H89N10O13+
1026.6689
12.88
1026.6687
-0.2
Not assigned
C49H95N6O17+
1040.6832
13.63
1040.6827
-0.5
C-13 Iturin A1
C48H74N12O14+
1043.5526
7.62
1043.5493
-3.2
C-14 Iturin A2
C49H76N12O14+
1057.5682
8.13
1057.5656
-2.5
C-16 Iturin A6
C50H78N12O14+
1071.5839
8.86
1071.5786
-4.9
C-15 Surfactin
C53H95N7O13+
1036.6911
13.50
1036.6838
-6.9
20
C-14 Fengycin A
C70H106N12O20+
1435.7725
9.46
1435.7496
-0.3
21
C-15 Fengycin A
C71H108N12O20+
1449.7881
9.94
1449.7765
-0.3
14 15 16 17 18 n-BuOH
Jo
19
re
-p
ro
1
of
Molecular formula
lP
EtOAc
Number compound
ur na
Bacterial extract
Rt (min)
54
C-16 Fengycin A
C72H108N11O21+
1463.7799
10.10
23
C-17 Fengycin B
C75H116N12O20+
1505.8507
11.26
24
Not assigned
C39H76N16O18+
1057.5602
8.04
25
Not assigned
C49H75N11O15+
1058.5522
26
Not assigned
C30H62N5O12+
27
Not assigned
C50H95N3O18+
28
Not assigned
C70H102N19O17+
29
Not assigned
C71H110N14O21+
30
Not assigned
C73H105N16O17+
1505.8236
-3.12
1057.5604
0.2
8.26
1058.5525
0.3
685.4573
9.02
685.4471
-0.3
1026.6689
12.88
1026.6653
-3.5
1481.7779
9.65
1481.7881
4.0
1495.8048
10.05
1495.8044
-0.3
1478.7922
10.20
1478.7954
2.2
lP
re
-p
ro
-0.3
Jo
ur na
m/z: mass/charge ratio Rt: Retention time
1463.7795
of
22
55