Functional genomic analysis of a commercial wine strain of Saccharomyces cerevisiae under differing nitrogen conditions

Functional genomic analysis of a commercial wine strain of Saccharomyces cerevisiae under differing nitrogen conditions

FEMS Yeast Research 4 (2003) 123 www.fems-microbiology.org Corrigendum Corrigendum to ‘‘Functional genomic analysis of a commercial wine strain of ...

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FEMS Yeast Research 4 (2003) 123

www.fems-microbiology.org

Corrigendum

Corrigendum to ‘‘Functional genomic analysis of a commercial wine strain of Saccharomyces cerevisiae under di¡erent nitrogen conditions’’ [FEMS Yeast Res. 1 (2001) 111^125]C Leilah E. Backhus a , Joseph DeRisi b , Patrick O. Brown c , Linda F. Bisson a

c

a;

Department of Viticulture and Enology, University of California, Davis, One Shields Avenue, Davis, CA 95616-8749, USA b Department of Biochemistry and Biophysics, University of California, San Francisco, San Francisco, CA 94143, USA Department of Biochemistry, Stanford University School of Medicine, Howard Hughes Medical Institute, Stanford, CA 94305-5428, USA First published online 3 September 2003

In the above-mentioned article, Dr. Patrick O. Brown was erroneously listed as an author, and this correction is made at his request.

C

doi: of original article 10.1016/S1567-1356(01)00019-8. * Corresponding author. Tel. : +1 (530) 752 1717; Fax : +1 (530) 752 0382. E-mail address : [email protected] (L.F. Bisson). 1567-1356 / 03 / $22.00 : 2003 Federation of European Microbiological Societies. Published by Elsevier B.V. All rights reserved. doi:10.1016/S1567-1356(03)00168-5

FEMSYR 1600 1-10-03