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Index to volume 18
AUTHOR INDEX - JOURNAL OF NUTRITION EDUCATION Abrams. B.. ed. mal. review. 139 Achterberg . C.L. . popular press . 97 Adam s. S.E .. popular press. 201 AdebOnojo , EO., ed . mal. review. 196 Aderman . B.. Gem. 226B Ahluwalia , R., ed . mal. review. 144 Allen . J ..book review, 195 Amos . R.J.,article. 123 Amstutz , M.K ..article. 55 Anderson , C ..popular press. 97 Antlitz . A.M., popular press. 284 Arky, R .A .. book review. 33 Augustoni-Zi skind. M., article. 75 Auran . C .. Gem. 264A Axelson, M.L. . article. 265 Baer. K.. ed. mat. review. 143 Barkshire. S.M ..book review. 237 Barr. S.I .• article. 167 Beal. C.. ed. mat. review. 144 Bell . L.. ed. mat. review. 93 . 94. 145 Berkowitz . SA , book review. 32-38 , 88-91 . 133-138. 193-195, 235-238. 277-281 - - - . ed . mat . review. 39-45. 92-96. 139-147 . 196-200.239-241 , 282-283 - - - , popular press. 46-48. 97-98. 148-149.201-202.284-286 Berman . C.. ed. mat. review. 144 Berry. M.. ed . mat . review. 142 Betterley, C.J.. article. 221 - - - . Gem. 226A Betts. N.M .. article. 104 Billon. W.. article. 61 Birskovich. KA . article. 243 Bisogni. CA . article. 16 Blackburn. GL . book review. 32 8odurka. D.C ..Gem. 264B 8ohn . A.. book review. 194 - - -. ed . mal. review, 200 Borchers. J.. ed . mal. review. 145 Boushey. C.J.. popular press , 47 Boyd . K.J.. popular press. 149 Brainin-Rodriguez , L.. book review, 91 Briggs. G.M.,book review. 193 Brinberg , D.. article. 265 Brown . B.. Gem. 740 Brown , J.E.,book review, 33 Brown . J.L. , book review. 136 Brown . M ..popular press. 286 Bruhn . C.M.. popular press. 149 Brush . K.H.. article. 258 Burger. M ..Gem. 264A BurkhOlder. V.A. . book review. 88 Butterfield . G ..book review. 235 Byrd-Bredbenner. C ..Gem. 74B Cadwallader. A.A.. article. 117 Caldwell . K.. popular press. 148 Caldwell . M ..book review, 279 Carey. M., book review. 34 Carlin. J.M .. book review. 236 Carl son . B.L. . article. 211 Carson . M.A ..booK review. 89 Castonguay. T. w.. book review. 88 Chan , M.M.. ed. n.at. review. 92 Chau , S ..ed . mat. review. 146 Ching. p.. ed . mat. review. 41 - - - . popular press. 285 Chopin , L.• article , 61 Clancy. K.L.. article. 1 Clark . A.. article. 61 Clarke. B .. article. 10 Clarke. M.P .•book review. 136 Clinton . R.. ed. mat. review. 143 Contento, I ..article. 175 Corby. L.. book rev iew. 90 Condaro. J.B., vi ewpoints . 128 Corl iss . J.w. . article , 164 Cragen . L. . ed . mat . review. 143 Crocker, R.W.. ed. mat. review. 43 Crock ett . S.J.. book review. 36 Dalton . S.S . article. . 182
DeMicco. EJ.. Gem. 22B Deskins . B.B.• popular press. 47 Devadas . R.P.. article. 111 Diamant . R.M. E. book review. 90 Dickinson. A . .viewpoints. 128 Disney. G ..article. 61 Dixon. D.L.. article. 55 Dodd . N ..ed. mat. review. 146 Dopart. S.B .. ed. mat. review. 200 Downes. N.J .. article. 67 Dows. w. . book review. 194 Dube. D.A.. ed . mat. review, 200 Duquette. M-P.. book review. 133 Dwyer, J.T.. article. 30 Eckrem. M.. ed . mat. review. 146 Edwards. P.K.. article. 10 Egan. M .C.. article. 246 Eisele. J.E ..ed. mat. review. 92 Eisman. G .•book review. 277 Elam. P.. article. 227 Endres. J ..book review. 34 Epel . A.. ed. mal. review. 145 Ercanli . EG .. article. 61 Fallon. A ..article. 75 Fanslow. A.w.. article. 221 Farkas. C.S .. article, 99 Fedyck. H.. book review. 89 Ferguson. J.M., book review. 133 Foos. J.C.. ed. mat. review. 283 Forester. D.. popular press. 97 Forman , M .J., book review. 37 Fox, H.. popular press. 46 Frank . L.B .. Gem . 1740 Frankie. R. ..T book review. 35 Frazier. R.G.. article. 164 Freedland. J.. ed. mat. review. 144 Freidland. L.. ed. mal. review. 144 Fritz . V.L. . popular press. 284 Frongillo , EA . article. 49 Frye. B.L. . Gem . 174B Gawronski. G ..Gem. 22A Gilbride. J.A .•ed. mat. review. 142 Glanz . K ..book review. 278 - - - , Gem. 1740 Glover. E ..article, 61 Good , R.L. Gem. 220 Goode. E.E. ed. mal. review. 196 Goss. F.L. . article. 156 Gray. S.R.. popular press. 202 Greathouse. S.. ed . mal. rev iew. 43 Guiry. VC .. article. 16 Gunning. B.E.. popular press. 148 Gussow. J.D ..article. 1.175 Guthrie. HA . viewpoints. 130 Hachfeld. L. . Gem. 2260 Hadford. T.A .. ed. mat. review, 282 Hales. C.B., book review, 135 - - - . ed . mal. rev iew. 283 Hannigan. J.J ..article , 164 Hanson. S.L.. article, 227 Harper. PH , book review. 38. 236 Harris. C.R .. ed. mat. review, 95 Harris. JV. popular press. 201 Hartwig . R.,book review, 89 Hathcock , J.N., article, 221 Haverland . A ..ed. mal. review. 146 Henchy. G.. ed. mat. review, 146 Hertzler, A.A .. Gem . 22B - - - , article. 207 Heyman. M.B.• popular press. 201 Hinkle. A.. ed . mat. review. 146 Hix. C.L. . book review. 134 Hochstadt. K .. ed . mat . review. 145 Hoerr. S.M ..popular press. 148 Hoffman . C.J.. ed. mat. review, 197 Holman. S.R ..ed . mat. review. 45 Holub. B.J.. book review. 281 Hufnagel. VG .. popular press. 202 Hufstetler. N.M .. popular press. 46 Hughes. C., article. 203 Hume. EK. , book review. 134
VOLUME 18
Ip. S-W .article. 104 Jacobson. M.E. letter. VI Jeffrey. K ..ed. mal. review. 145 Jones. J.M ..book review. 280 Karam. C.. article. 156 Kawash . G.E . article. 258 Kennedy. C.C .• ed. mat. review. 141 Kenney. M.A .. article. 61 Kerr. S.D .• ed. mal. review, 92 King. S . .ed. mat. review. 145 Kirby. A.. article. 61 Kirks. B.A .. article. 203 Kline . R.L. . article. 159 Koehler. K.M . ed. . mat. review. 41 Kokkonen . G.C.• ed. mat. review. 41 Kolander. A.. ed. mal. review. 142 Korslund. M.• article. 61 Kroger. M ..viewpoints. 274 Kumanyika. S . book • review. 32 Kurinij. N .•article. 265 Kurtzman. ED .. ed. mat . review. 44 - - -. Gem . 264B Lawson . M.L. . ed. mal. review. 200 Lee . L.. ed . mal. review. 144 Leon. C.G . .popular press. 149 - - - . book review. 236 Leonoff. J .. ed. mat. review. 145 Leverett. M .• article. 247 Lewis. H., article. 61 Lewis. M .•Gem. 74B Libby. D.. book review. 33 - - -. popular press. 285 Linke. RA . article. 182 Lowry. C.L. . book rev iew. 135 Man. L. . ed. mat. review. 145 Marp.tzki. A.N.. letter. V Markenson. D ..book review. 236 Marshall. E.T.. ed. mat. review. 144 Maskow, M.. book review, 89 Massey, S. , book review, 235 May. M., ed . mat. review. 142 Mays. M.H. , ed. mat. review. 42 McClellan. P.O .. arlicle, 243 McCoy, H .. arlicle. 61 McDonald. J .. book review. 280 McLeOd. M.H .• Gem. 74A Mellin . L.. book review. 32 Miller. D.. article. 247 Moak , S. article. . 61 Mookerjea. S.S . ed. • mat. rev iew. 95 Moore. P.. book review. 34 Morrissey. VA . ed. mat. review. 197. 198 Morse. P.• article. 164 Moulton. T.A .. article. 164 Mullis. R.M .. article. 10 Nash. J.D.• book review. 281 Naworski. P.. ed. mat . review. 94 Neill , R.L. . Gem. 174B Nicholl. K .. Gem. 74C Nieman. D.C .. book review, 91 Nitzke, S., Gem, 226B November. A .. popular press. 98 Nowlin, B.J., Gem. 2640 Obert. J.C .. book review. 277 Olson . C.M .. article. 49. 117 - - - . ed. mat. review. 140 O'Neill . K . ed. . mat. review. 145 Orta. J.. ed. mat. review. 42 Os theller. K. , ed. mat . review, 42 Park . M.T. . Gem. 740 Pelchat . ML. article. 23 Perkin. J.. book review. 136 Perkins. N ..ed. mat. review. 146 Peterkin. B.B .. article . 251 Phillips. M .C.• book review. 36 Pichert , J.w.. article. 227 Pingree. S.. Gem. 226B Pipes. P ..book review. 35 Pia , G.w.. ed. mat. review. 39 Pliner. P.. article. 23 Powers. M.A., book review, 38
ARTICLES AND LETTERS - JOURNAL OF NUTRITION EDUCATION Number 1 February 1986 Articles GUSSOW & CLANCY: Dietary Guidelines for Sustainability, 1 SCHAFER : A Nutrition Home Study Course for Food and Health Professionals. 6 DWYER: The Nutrition Education Legacy of Dr. Harvey Wiley, 30 Reader's Forum SCHNEIDER: On the RDA Controversy, V
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Poynter. J.T.. book review, 36 Resnick . M .D.. article. 188 Reynard. L.. ed. mat. review. 145 Ries. C.P ..article , 107 Rinke , WJ .. article . 151 Ritchey. S.J.. article. 61 Robbins. J.C .. article. 207 Roberts. S .. article. 175 Robinson. A.E .. ed. mat. review. 93 Rodriguez. M.S .. ed. mat. review. 93 Rollins. M .. ed. mat. review. 200 Rosen. M. , ed. mat. review, 44 Ross. D.C. , Gem. 74A Rozin . P.. article , 75 Sadleir-Hart. L. . ed. mat. review. 144 Samuda. P.M.. ed. mat. review. 40 Sandoval. WM .. popular press. 284 Schaefer. A.E.• book review. 134 Schafer. E ..article. 6 - - - . Gem . 226A - - - . ed. mat. review. 199 Schardt. D.G., article , 49 Scheider, W. article. 247 Schilling . P.. article , 61 Schneeman. B.O .. book review. 133 Schoon . O.K .. article , 107 Schuster. E .. Gem. 174A - - - . popular press. 97 Searles . R.H .. article. 123 Seltzer. T.. book review. 237 Shapiro. S ..ed. mal. review. 145 Shaw. A., Gem. 226B Shimabukuro, S.K.. ed . mat. rev iew. 94 Shipman. T. . book review. 238 Shishido. P ..ed. mat. review. 145 Shoaf. L.R .. article . 243 Shoffner. S ..article. 61 Shortridge. R .•Gem. 2640 Shultz. T.D. . book review, 135 Simko. M.D ..article. 182 Sims. L.S., book review. 137 - - -. viewpOints , 128 Singletary. L.A. , Gem , 74A Skinner. J.D .. article. 215 Snyderman. P.. ed. mat. review. 144 Spark. A .. popular press. 286 Stern. R.G .. ed. mat. review. 283 Storm. J .. book review. 279 Story. M.. article. 188 Storz . N.S .. viewpoint. 232 Sullivan . M .A., article . 67 Suter. C.B.. ed . mat. review. 139 Sutnick . M .R .•book review. 280 - - - . popular press. 47 Tabacchi. M.H.• article. 211 Terry. R.D ..article. 123. 159 Theodorou . A ..ed . mat. review. 144 Tremont , L. . ed. mat. review, 146 Tseng. R. Y.L.. article , 67 Updegrove. N.A .. Gem. 22A VandeBerg. D., popular press . 48 , 285 Vanden Heede, F.A., book review, 88
Visocan. B.J .. ed. mat. review. 44 Voichick. J .. Gem. 226B Wakefield, T.. Jr.. article. 61 Walton, S.w., article. 297 Webber. C . .ed. mat. review. 147 Wegenast. D . article. . 247 Will iams . S.R.. ed. mat. review. 39 Wirick . E.P. . ed. mat. review. 95 Wolfer. L.R .• ed . mat. review. 143 Wolinsky. I.. book review. 37 Wood. O.B .• book review. 278 Woodburn. M .J ..article. 215 Woodward. G.. ed. mat. review. 142 Woolcott. D.M .•article. 258 Yepes-Baraya. M .. article. 247 Young . w. , ed. mat. review. 94 Yurkiw, M.A.. bOok review, 90 Zaloga , G.P. , popular press . 46 Zeller, WP.. article, 164 Zemel. P.. book review. 35
VOLUME 18
Research Articles EDWARDS, MULLIS & CLARKE: A Comprehensive Model for Evaluating Innovative Nutrition Education Programs, 10 GUIRY & BISOGNI : Caffeine Knowledge, Attitudes , and Practices of Young Women, 16 PELCHAT & PLiNER: Antecedents and Correlates of Feeding Problems in Young Children, 23 JOURNAL OF NUTRITION EDUCATION
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Number 2 April 1986 Articles FOOD AND NUTRITION BOARD: Recommended Dietary Allowances: Scientific Issues and Process for the Future, 82 Research Articles OLSON, FRONGILLO & SCHARDT: Status of Nutrition Education in Elementary Schools: 1981 vs. 1975,49 ARMSTUTZ & DISON: Dietary Changes Resulting from the Expanded Food and Nutrition Education Program, 55 MCCOY, MOAK, KENNEY, KIRBY, CHOPIN, BILLON, CLARK, DISNEY, ERCANLI, GLOVER, KORSLUND, LEWIS, RITCHEY, SCHILLING, SHOFFNER & WAKEFIELD: Snacking Patterns and Nutrient Density of Snacks Consumed by Southern Girls, 61 TSENG, SULLIVAN & DOWNES: A Proposed Method for the Nutritional Rating of Foods, 67 ROZIN, FALLON & AUGUSTONI-ZISKIND: The Child's Conception of Food: the Development of Categories of Acceptable and Rejected Substances, 75
Number 3 June 1986 Articles FARKAS: Ethno-specific Communication Patterns: Implications for Nutrition Education, 99 IP & BETTS: Food Demonstration as a Means of Nutrition Education for Cambodian Refugees, 104 RIES & SCHOON: Evaluation of a Cafeteria-based Education Program for College Student, 107 Research Articles DEVADAS: Nutrition Education in India-Impact on Knowledge, Behavior, and Health Status of Students, 111 CADWALLADER & OLSON: Use of Breastfeeding Intervention by Nutrition Paraprofessionals, 117 SEARLES, TERRY & AMOS: Nutrition Knowledge and Body-image Satisfaction of Female Adolescents, 123
Number 4 August 1986 Articles RINKE: Holistic Education: A New Paradigm for Nutrition Education, 151 GOSS & KARAM: Recreational Athletes' Use of an Exchange List System for Self-Monitoring Dietary Regimens, 156 KLINE & TERRY: Female Gatekeeper's Beliefs About Heart Disease Risk Factors, 159 ZELLER, MOULTON, CORLISS, MORSE, HANNIGAN & FRAZIER: Developing a Clinical Nutrition Elective in Medical Education, 164
Research Articles BARR: Nutrition Knowledge and Selected Nutritional Practices of Female Recreational Athletes, 167 CONTENTO, ROBERTS & GUSSOW: Using Adolescents' Dietary Self-Reports to Tailor School-Based Nutrition Education, 175 DALTON, LINKE & SIMKO: Worksite Food Choices: An Investigation of Intended and Actual Selections, 182 STORY & RESNICK: Adolescents' Views on Food and Nutrition, 188
Number 5 October 1986 Articles KIRKS & HUGHES: Long-Term Behavioral Effects of Parent Involvement in Nutrition Education, 203 HERTZLER, ROBBINS & WALTON: Assessing Nutrition Education Needs of Office Workers, 207 CARLSON & TABACCHI: Meeting Consumer Nutrition Information Needs in Restaurants, 211 SKINNER & WOODBURN: Dietary Pratices of High School Teachers of Nutrition, 215 BETTERELY, HATHCOCK & FANSLOW: Cooperative Extension Service Clientele's Beliefs About Food Chemicals, 221 HANSON, ELAM & PICHERT: Adapting a Behavioral Theory to Measure Diabetes-Related Dietary Adherence, 227 Letters MARETZKI: Outgoing President's Message, V Readers' Forum JACOBSON: Questioning ACSH's Objectivity, VI
Number 6 December 1986 Articles SHOAF, McCLELLAN & BIRSKOVICH: Nutrition Knowledge, Interests, and Information Sources of Male Athletes, 243 EGAN: Nutrition Public Policy-The Process and the Challenges, 246 LEVERETT, MILLER, WEGENAST, YEPES-BARAYA & SCHEIDER: Governor Cuomo's Nutrition Education Campaign in a Low-Income Urban Setting, 247 Research Articles PETERKIN: Women's Diets: 1977 and 1985, 251 BRUSH, WOOLCOTT & KAWASH: Evaluation of an Affective-Based Adult Nutrition Education Program, 258 AXELSON, KURINIJ & BRINBERG: An Analysis of the Four Food Groups Using Multidimensional Scaling, 265
GEMS & NUTRITION SUMMARIES GEMS Coping with calories at Christmas. 264A Developing materials for low-income lowliteracy audiences, 226B The dO-it-yourself caffeine audit. 122A Evaluation of a nutrition expo for college students, 22B Food and drug interaction displays. 226A Food and fitness for the family: a five-part television series. 220 Half-pint playhouse: a training tool for WIC paraprofessionals. 74C An in-service nutrition education program for elementary school teachers, 740 Leader-led and self-instruction worksite programs. 2640 A nutrition education card game for children.122D Nutrition education in a university dining hall setting. 264B Nutrition month calendar and learn-athome lessons. 122B
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A personalized diet evaluation as part of an introductory college nutrition course. 174B A program on snacking for grades 3-6. 174A A restaurant dining guide for low-salt and low-fat/cholesterol diets. 22A Stress, nutrition, and personal health: a workshop for managers, 1740 A .. trivia" game to teach nutrition. 74B Using a TV game show format to teach Head Start Staff, 74A Workslte taste-testing activity. 2260
Nutrition Summaries Anemia and school performance. 273 Anorexia nervosa and bulimia, 87 CalCium absorption and lactose intolerance.220 Calcium and colon cancer. 264 Calcium and hypertension. 106 Coffee consumption. diet. and lipids. 234
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Cognitive aspects of health surveys, 257 Dairy products and plaSma lipoprotein levels in vegetarians. 206 Effect of exerCise on women's iron status, 226 Eggs and plasma cholesterol levels. 54 The elderly population's participation in the FSP. 132 Epidemiology for nutntionists, 5 Estimating human energy requirements, 220 Evidence of WIC's value. 60 Exercise and food intake, 174 The family's influence in diabetes control, 231 Further eVidence of the value of WIC, 81 Iron supplements for infants. 74 Medication and supplementation in children, 181 New incremental growth tables. 276 Nutrition knowledge of senior medical students. 166
Pesticides and breast milk. 116 Premenstrual syndrome and caffeine, 106 Public opinion on diet and disease, 103 Risks of eating raw and undercooked shellfish,187 Support for the diet-heart Issue. 29 Taste changes dunng pregnancy, 214 Teenage mothers and breastfeeding, 127
Viewpoints CORDARO & DICKINSON: The nutritional supplement Industry-realities and opportunities. 128 GUTHRIE: Supplementation: a nutritionist's view. 130 KROGER: Communicating science to the public, 274 STORZ: How do you spell molybdenum? 232
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INDEX TO REVIEWED MATERIALS - VOLUME 18 BOOKS Reference/Textbooks ABRAHAM & LLEWELLYN-JONES: Eating disorders: the facts , 88 ADEGORGE : Community health care , 32 AMBRECHT, PRENDERGAST & COE: Nutrition intervention in the aging process, 34 ARNElL & METCOFF: Pediatric nutrition, 35 BEACH : Editing your newsletter: a guide to writing , design and production. 88 BLACKBURN & BRAY: Management of obesity by severe caloric restriction . 236 CHRISTIAN & GREGER: Nutrition for living , 278 CRAKER : Herbs, spices, and medicinal plants: recent advances in botony, horticulture, and pharmacy, 194 CREASEY : Diet and cancer, 32 EDLIN & GOLANTY: Health and wellness , 33 ENDRES & ROCKWELL: Food, nutrition, and the young child, 33 ESCOTT-STUMP: Nutrition and diagnosisrelated care, 34 GARRISON & SOMER: Nutrition desk reference, 34 HASKEW & ADAMS : When food is a fourletter word ; programs for recovery from anorexia. bulimia, bulimarexia, obesity, and other appetite disorders. 36 HULLAH: Cardinal's handbook of recipe development. 88 IBRAHIM : Epidemiology and health policy, 193 JOVANOVIC & PETERSON: Nutrition and diabetes , 33 KALLEN & SUSSMAN: Obesity and the family, 35 KOCHAR & WOODS: Hypertension control for nurses and other health professionals , 134 LAWRENCE : Breastfeeding: a guide for the medical profession. 133 LEBOW: Child obesity: anew front ier of behavior therapy, 32 LEEDS & AVENELL: Dietary fibre perspectives: reviews and bibliography, 193 MADDEN : Thinward bound , 135 MANOFF: Social marketing: new imperative for public health , 36 MAROTZ , RUSH & CROSS: Health, safety, and nutrition for the young child,235 MCWILLIAMS: Food fundamentals, 134 NATIONAL RESEARCH COUNCIL: Nutrition education in U.S. medical schools, 277 NEWMAN : Melting pot: an annotated bibliography and guide to food and nutrition information for ethnic groups in America. 277 SEELY. FREED. SILVERSTONE & RIPPERS: Diet-related diseases: the modern epidemic. 193 SHURTLEFF & AOYAGI: The book of tempeh . 277 SHURTLEFF & AOYAGI: History of tem pehia fermented soyfeed from Indonesia , 235 SMITH : Relaxation dynamics: nine world approaches to self-relaxation, 278 STORLIE & JORDAN: Behavioral management of obesity, 133 STORLIE & JORDAN: Nutrition and exercise in obesity management. 134 TROWELL , BURKITT & HEATON : Dietary fibre , fibre-depleted foods and disease , 133 WILLIAMS: Nutritional aspects 01 human physical and athletic performance. 235 WOLDUM , RYAN-MORRELL , TOWSON , BOWER & ZANDER: Patient education : loundations of practice, 35 WRIGHT : Nutritional assessment, 279 ZALES : Stress in health and disease, 89
Popular ASTOR : What 's new in allergy, 136
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BIERMANN & TOOHEY: The peripatetic diabetic: good health, good times, and good food for the diabetic who wants to have it all , 38 BRYANT, COURTNERY, MARKESBERY & DEWALT: The cultural feast: and introduction to food and society, 90 COLVIN & OLSEN: Keeping it off: winning at weight loss, 236 CROSS: Nutrition for the working woman. 280 DIAMOND & DIAMOND: Fit for life, 136. t37 EGGINTON , KUNIGONIS, MINTZ & ROSER : An older woman 's health guide, 136 EIDE , EIDE , GOONATILAKE , GUSSOW & OMAWALE : Food as a human right , 37 EWY & EWY: Teen pregnancy, 195 FARDON: Osteoporosis: your head start on the prevention and treatment of brittle bones , 280 FISHER & BOE : The Rutgers guide to lowering your cholesterol: a commonsense approach, 281 FRIEDMAN & ULMER: Treating type A behavior-and your heart, 91 GIBSON : the Annapolis diet: shape up with the diet of the U.S. Naval Academy, 36 GORBACH , ZIMMERMAN & WOODS: The doctor's anti-breast cancer diet , 135 HAUSMAN : The calcium bible; how to have better bones all your lile, 37 HAYDEN: The hip, high-prote, low-cal . easy-does-it cookbook, 38 KAINE : Baby care, 89 KATAHN : The rotation diet, 280 MATTHEWS , ZULLO & NASH: The you can do it! kids diet, 90 MACDONALD: Eating for the health of it: a new look at nutrition, 279 MCDOUGALL: The McDougall healthsupporting cookbook, 237 MCDOUGALL & MCDOUGALL: The McDougall plan, 237 MESSINGER : Biting the hand that leeds me: days of binging , purging and recovery, 194 NASH: Maximize your body potential: si xteen weeks to a lifetime of weight control , 237 ROSE : The vegetarian connection, 91 STARE & ARONSON : Food for fitness after lifty: a menu lor health in later years , 90 STARE & ARONSON: Food for today's teens : common sense nutrition for lun and fitness, 135 STEIN : The Bloomingdale's eat healthy diet: the breakthrough technique that lets your love of food make you thin , 279 STEIN & UNELL: Anorex ia nervosa: finding the life line , 237 WILSON: Non-chew COOkbook, 194 WISE & WISE : The overeaters: eating stytes and personality, 236 WYATT: After middle age: a physician 's guide to growing old and staying healthy, 89
EDUCATIONAL MATERIALS Professional Reports and Proceedings Assessment of iron nutritional status of the U.S. population based on data collected in the second national health and nutrition examination survey, 39 Hard choices: federal budget priorities in the Gramm-Rudman-Hollings era, 197 Hunger in the eighties: aprimer, 197 A nutrition agenda: policy options in '84, 93 The reexamination of the GRAS status of sulliting agents , 41 The state of the world's children 1985. 282 The Surgeon General's workshop on breastfeeding and human lactation , 198
Books, Workbooks, Booklets
Minicourse
Alimentation du bebe, 240 Building nutrition counseling skills, 39 Calcium: a summary of current research for the health professional , 92 Cholesterol counts: steps for lowering your patient's blood cholesterol, 239 Diet manual for the Georgia Dietetic AsSOCiation, Inc., 197 Feeding babies: a counselling guide on practical solutions to common infant feeding questions, 240 Guide to mass media and support materials for nutrition education in developing countries, 40 Guidebook for workshop planning , 39 Nutrition and pregnancy, 241 Nutrition clinics, 239 Nutrition lor the elderly, 41 Nutrition handbook for community workers, 239 Seafood: a compendium for educators , 93 Selecting a computer-assisted system for volume food service, 140 Workshop resource manual , 39
Nutrition in action: acreative dramatics minicourse for grades 4-6. 94
Software NUTRI-CALC: a diet and nutritional planning tool for the Apple Macintosh , 139
Position Paper Children and weight: a changing perspective, 196
Curriculum (guide) Food for growth , 140 Teaching about drugs: a curriculum guide, K-12,94
Pamphlet/Poster Eating disorders: anorexia and bulimia, 241 Snack right: eat light , an adventure in lowfat eating , 198
Software Food for thought, 42 Nutrition express, 42 Your are what you eat, 42
Film Anorexia nervosa, 140
Anorexia nervosa and bulimia-an overview, 140 Bulimia, 140 Getting help, 140 Wast ing away: understanding anorexia nervosa and bulimia , 140
CONSUMER EDUCATION & COUNSELING
Journals
Books, Booklets, Handbooks
International Journal of Childbirth Education , 198
Blender-full: high protein, high-calorie recipes, 141 Bodysense: life skills for weight management, 283 Chelation therapy: the key to improving .. . , and treating .. . , 95 Coping with cancer: how to fight cancer with vitamins , minerals and diet, 200 Dental health in children with phenylketonuria and other errors of amino acid metabolism managed by diet, 94 Diabetes mellitus: a manual lor patients , 43 The diabetes picture manual, 95 Diet and diabetes, patient handbook, 21 , 44 Gestational diabetes: guidelines for a safe pregnancy and a healthy baby, 141 A gift of love: breast feeding, 44 Learning to live well with diabetes. 200 Weight control for better health , 200
Audiovisual The challenge of choice, 196 The enigma of anorexia nervosa, 40 Healing the healer, 240 Mastering stress, 240 Registered dietitians: the community 's nutrition experts , 140 Simply breathing, 240
Monograph New developments in nutrition education, 41
Graphics Clip art book 6, 197
Food Tables
Guides
Composition of foods: nuts and seed products, 92 CompoSition of foods : vegetables and vegetable products, 92
A guide to healthy eating: what you need to know about fat , cholesterol. fiber and salt, 141 Healthprints: readers' guide to allergy, 142 Y's way to weight management, 283
Resource Packet/List A guide to breastfeeding: principles, practices , problems, 139 Ask about breastfeeding: the better way to feed your baby, 139 Health risk appraisals, 139 Microcomputer assisted development of nutrition education materials, 92 Mother-to-mother: a counselor 's guide to breastfeeding, 139 A mother's guide to breastfeeding, 139
Recipe Box Fast food at home, 141
Films Beginning breastfeeding, 199 Cholesterol: what you can do, 199
Self-instructional package
EDUCATIONAL MATERIALS CLASSROOM
Food exchange system , 95
Booklets, Workbooks, Manuals Healthy, happy me, 43 I tove animals and broccoli: achildren 's activity book for all ages, 94 Measuring for cooking, 282 Planning healthy meals , 282 Reading & following recipes, 282 SomeBODY'S companion , 43 A teachers' guide to HCU, 93 A teachers' guide to PKU, 93 You 're someBODY: how to be a slim kid, 43
Newsletters Parent and preschooler newsletter. 241
Diet Plan Heart smart: a plan for low-cholesterol living, 44
Poster Sugar scoreboard, 45
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EDUCATIONAL MATERIALS STUDENT REVIEWS Pamphlet/Poster The American Heart Association diet: an eating plan for healthy Americans, 142 EN's nutrition and physical fitness quick answer book, 143 Fast food and the American diet, 144
Achievement Test Nutrition achievement test 4; for students in junior and senior high school and adults, 146
Diet Guide Fingertip diet guide: a daily planning system, 144
Multi-media Kit Food-drug interactions: program support materials for extension home economists, 144
Reports Food intolerance and food aversion, 145 Maternal-child health care for the young
and the poor: a review of problems, programs and possibilities for the 80's, 145 Unfed America '85: a report of hunger watch USA surveys, 146
Activity Guide Menu for mealtimes: an annotated list of stories and activities to teach nutrition, 145 The organic puppet theatre: children's activities in health awareness, 146
Booklets Foods for better sex: diet, vitamins, and minerals to revitalize and prolong sexual activity, 145
POPULAR PRESS ABRAMS: The ex-smoker's diet, 148 BAILEY: Preventing food poisoning, 97 BARNETT: When foods fight ... or work together, 98 BUJNO: Premenstrual syndrome: going in cycles, 285 CASTLEMAN: Cancer & heart disease, 46
CLARK, GOSNELL, KATZ & HAGER: America's sweet tooth, 201 DALTON: Your calorie burn-off rate: what you can do to improve it, 286 DAVIS: What you can do today to look and feel younger tomorrow, 285 EISENBERG & EISENBERG: Midlife without crisis, 47 FOX & FOX: Breast cancer facts, 284 GARLAND: The newest problem on the food front, 149 GOULART: Foods to give you a facelift without surgery (in 8 days): a diet that takes away wrinkles and unwanted weight, 201 IRBY: How much do you know about nutrition?,148 JEROME: The age of enlitenment: is dieting really worth the trouble?, 97 LEWELLEN & LIEBMAN: Fill up, not out!: Shape's guide to putting fiber in your diet, 46 NAGLER & PRUNIER-STEFFENS: Toddler nutrition: the care and feeding of your cookie monster, 97 NATOW & HESLIN: How to get your kid to eat right (and love it), 47
PIERPOINT: Brain, beauty & mood food, 286 POWELL & CHERNIN: Success & obsession, 48 RAPP: Feeling good, 148 ROBERTSON: Water: how 8 glasses a day keeps fat away, 149 ROFFERS: How to fight cancer with your fork,149 ROFFERS & CASTLEMAN: Cholesterol reconsidered: dietary cholesterol is less harmful than dietary fat, 201 RUMAN: Food management: keeping the weight loss off using senSible, lifechanging behavior, 284 SHYNE, KARDONG, CLARK, SILVER, OLSEN & FLIPPIN: Food; what's good, what's not, for your running, your health and your general wellbeing, 47 STEDMAN: Eat for more energy, 284 STERN: Your diet; food fights, 202 THOMAS: The newest mystery illness, 202 THOMPSON & BUR FOOT: Eat to live,
284
WASCO: Health problems vitamins can help solve, 285 WEISSBOURD: Basic nutrition for toddiers, 46
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JOURNAL OF NUTRITION EDUCATION
VOLUME
18
NUMBER
6
1986
DeMicco. EJ.. Gem. 22B Deskins . B.B.• popular press. 47 Devadas . R.P.. article. 111 Diamant . R.M. E. book review. 90 Dickinson. A . .viewpoints. 128 Disney. G ..article. 61 Dixon. D.L.. article. 55 Dodd . N ..ed. mat. review. 146 Dopart. S.B .. ed. mat. review. 200 Downes. N.J .. article. 67 Dows. w. . book review. 194 Dube. D.A.. ed . mat. review, 200 Duquette. M-P.. book review. 133 Dwyer, J.T.. article. 30 Eckrem. M.. ed . mat. review. 146 Edwards. P.K.. article. 10 Egan. M .C.. article. 246 Eisele. J.E ..ed. mat. review. 92 Eisman. G .•book review. 277 Elam. P.. article. 227 Endres. J ..book review. 34 Epel . A.. ed. mal. review. 145 Ercanli . EG .. article. 61 Fallon. A ..article. 75 Fanslow. A.w.. article. 221 Farkas. C.S .. article, 99 Fedyck. H.. book review. 89 Ferguson. J.M., book review. 133 Foos. J.C.. ed. mat. review. 283 Forester. D.. popular press. 97 Forman , M .J., book review. 37 Fox, H.. popular press. 46 Frank . L.B .. Gem . 1740 Frankie. R. ..T book review. 35 Frazier. R.G.. article. 164 Freedland. J.. ed. mat. review. 144 Freidland. L.. ed. mal. review. 144 Fritz . V.L. . popular press. 284 Frongillo , EA . article. 49 Frye. B.L. . Gem . 174B Gawronski. G ..Gem. 22A Gilbride. J.A .•ed. mat. review. 142 Glanz . K ..book review. 278 - - - , Gem. 1740 Glover. E ..article, 61 Good , R.L. Gem. 220 Goode. E.E. ed. mal. review. 196 Goss. F.L. . article. 156 Gray. S.R.. popular press. 202 Greathouse. S.. ed . mal. rev iew. 43 Guiry. VC .. article. 16 Gunning. B.E.. popular press. 148 Gussow. J.D ..article. 1.175 Guthrie. HA . viewpoints. 130 Hachfeld. L. . Gem. 2260 Hadford. T.A .. ed. mat. review, 282 Hales. C.B., book review, 135 - - - . ed . mal. rev iew. 283 Hannigan. J.J ..article , 164 Hanson. S.L.. article, 227 Harper. PH , book review. 38. 236 Harris. C.R .. ed. mat. review, 95 Harris. JV. popular press. 201 Hartwig . R.,book review, 89 Hathcock , J.N., article, 221 Haverland . A ..ed. mal. review. 146 Henchy. G.. ed. mat. review, 146 Hertzler, A.A .. Gem . 22B - - - , article. 207 Heyman. M.B.• popular press. 201 Hinkle. A.. ed . mat. review. 146 Hix. C.L. . book review. 134 Hochstadt. K .. ed . mat . review. 145 Hoerr. S.M ..popular press. 148 Hoffman . C.J.. ed. mat. review, 197 Holman. S.R ..ed . mat. review. 45 Holub. B.J.. book review. 281 Hufnagel. VG .. popular press. 202 Hufstetler. N.M .. popular press. 46 Hughes. C., article. 203 Hume. EK. , book review. 134
VOLUME 18
Ip. S-W .article. 104 Jacobson. M.E. letter. VI Jeffrey. K ..ed. mal. review. 145 Jones. J.M ..book review. 280 Karam. C.. article. 156 Kawash . G.E . article. 258 Kennedy. C.C .• ed. mat. review. 141 Kenney. M.A .. article. 61 Kerr. S.D .• ed. mal. review, 92 King. S . .ed. mat. review. 145 Kirby. A.. article. 61 Kirks. B.A .. article. 203 Kline . R.L. . article. 159 Koehler. K.M . ed. . mat. review. 41 Kokkonen . G.C.• ed. mat. review. 41 Kolander. A.. ed. mal. review. 142 Korslund. M.• article. 61 Kroger. M ..viewpoints. 274 Kumanyika. S . book • review. 32 Kurinij. N .•article. 265 Kurtzman. ED .. ed. mat . review. 44 - - -. Gem . 264B Lawson . M.L. . ed. mal. review. 200 Lee . L.. ed . mal. review. 144 Leon. C.G . .popular press. 149 - - - . book review. 236 Leonoff. J .. ed. mat. review. 145 Leverett. M .• article. 247 Lewis. H., article. 61 Lewis. M .•Gem. 74B Libby. D.. book review. 33 - - -. popular press. 285 Linke. RA . article. 182 Lowry. C.L. . book rev iew. 135 Man. L. . ed. mat. review. 145 Marp.tzki. A.N.. letter. V Markenson. D ..book review. 236 Marshall. E.T.. ed. mat. review. 144 Maskow, M.. book review, 89 Massey, S. , book review, 235 May. M., ed . mat. review. 142 Mays. M.H. , ed. mat. review. 42 McClellan. P.O .. arlicle, 243 McCoy, H .. arlicle. 61 McDonald. J .. book review. 280 McLeOd. M.H .• Gem. 74A Mellin . L.. book review. 32 Miller. D.. article. 247 Moak , S. article. . 61 Mookerjea. S.S . ed. • mat. rev iew. 95 Moore. P.. book review. 34 Morrissey. VA . ed. mat. review. 197. 198 Morse. P.• article. 164 Moulton. T.A .. article. 164 Mullis. R.M .. article. 10 Nash. J.D.• book review. 281 Naworski. P.. ed. mat . review. 94 Neill , R.L. . Gem. 174B Nicholl. K .. Gem. 74C Nieman. D.C .. book review, 91 Nitzke, S., Gem, 226B November. A .. popular press. 98 Nowlin, B.J., Gem. 2640 Obert. J.C .. book review. 277 Olson . C.M .. article. 49. 117 - - - . ed. mat. review. 140 O'Neill . K . ed. . mat. review. 145 Orta. J.. ed. mat. review. 42 Os theller. K. , ed. mat . review, 42 Park . M.T. . Gem. 740 Pelchat . ML. article. 23 Perkin. J.. book review. 136 Perkins. N ..ed. mat. review. 146 Peterkin. B.B .. article . 251 Phillips. M .C.• book review. 36 Pichert , J.w.. article. 227 Pingree. S.. Gem. 226B Pipes. P ..book review. 35 Pia , G.w.. ed. mat. review. 39 Pliner. P.. article. 23 Powers. M.A., book review, 38
ARTICLES AND LETTERS - JOURNAL OF NUTRITION EDUCATION Number 1 February 1986 Articles GUSSOW & CLANCY: Dietary Guidelines for Sustainability, 1 SCHAFER : A Nutrition Home Study Course for Food and Health Professionals. 6 DWYER: The Nutrition Education Legacy of Dr. Harvey Wiley, 30 Reader's Forum SCHNEIDER: On the RDA Controversy, V
VOLUME
18
NUMBER
6
1986
Poynter. J.T.. book review, 36 Resnick . M .D.. article. 188 Reynard. L.. ed. mat. review. 145 Ries. C.P ..article , 107 Rinke , WJ .. article . 151 Ritchey. S.J.. article. 61 Robbins. J.C .. article. 207 Roberts. S .. article. 175 Robinson. A.E .. ed. mat. review. 93 Rodriguez. M.S .. ed. mat. review. 93 Rollins. M .. ed. mat. review. 200 Rosen. M. , ed. mat. review, 44 Ross. D.C. , Gem. 74A Rozin . P.. article , 75 Sadleir-Hart. L. . ed. mat. review. 144 Samuda. P.M.. ed. mat. review. 40 Sandoval. WM .. popular press. 284 Schaefer. A.E.• book review. 134 Schafer. E ..article. 6 - - - . Gem . 226A - - - . ed. mat. review. 199 Schardt. D.G., article , 49 Scheider, W. article. 247 Schilling . P.. article , 61 Schneeman. B.O .. book review. 133 Schoon . O.K .. article , 107 Schuster. E .. Gem. 174A - - - . popular press. 97 Searles . R.H .. article. 123 Seltzer. T.. book review. 237 Shapiro. S ..ed. mal. review. 145 Shaw. A., Gem. 226B Shimabukuro, S.K.. ed . mat. rev iew. 94 Shipman. T. . book review. 238 Shishido. P ..ed. mat. review. 145 Shoaf. L.R .. article . 243 Shoffner. S ..article. 61 Shortridge. R .•Gem. 2640 Shultz. T.D. . book review, 135 Simko. M.D ..article. 182 Sims. L.S., book review. 137 - - -. viewpOints , 128 Singletary. L.A. , Gem , 74A Skinner. J.D .. article. 215 Snyderman. P.. ed. mat. review. 144 Spark. A .. popular press. 286 Stern. R.G .. ed. mat. review. 283 Storm. J .. book review. 279 Story. M.. article. 188 Storz . N.S .. viewpoint. 232 Sullivan . M .A., article . 67 Suter. C.B.. ed . mat. review. 139 Sutnick . M .R .•book review. 280 - - - . popular press. 47 Tabacchi. M.H.• article. 211 Terry. R.D ..article. 123. 159 Theodorou . A ..ed . mat. review. 144 Tremont , L. . ed. mat. review, 146 Tseng. R. Y.L.. article , 67 Updegrove. N.A .. Gem. 22A VandeBerg. D., popular press . 48 , 285 Vanden Heede, F.A., book review, 88
Visocan. B.J .. ed. mat. review. 44 Voichick. J .. Gem. 226B Wakefield, T.. Jr.. article. 61 Walton, S.w., article. 297 Webber. C . .ed. mat. review. 147 Wegenast. D . article. . 247 Will iams . S.R.. ed. mat. review. 39 Wirick . E.P. . ed. mat. review. 95 Wolfer. L.R .• ed . mat. review. 143 Wolinsky. I.. book review. 37 Wood. O.B .• book review. 278 Woodburn. M .J ..article. 215 Woodward. G.. ed. mat. review. 142 Woolcott. D.M .•article. 258 Yepes-Baraya. M .. article. 247 Young . w. , ed. mat. review. 94 Yurkiw, M.A.. bOok review, 90 Zaloga , G.P. , popular press . 46 Zeller, WP.. article, 164 Zemel. P.. book review. 35
VOLUME 18
Research Articles EDWARDS, MULLIS & CLARKE: A Comprehensive Model for Evaluating Innovative Nutrition Education Programs, 10 GUIRY & BISOGNI : Caffeine Knowledge, Attitudes , and Practices of Young Women, 16 PELCHAT & PLiNER: Antecedents and Correlates of Feeding Problems in Young Children, 23 JOURNAL OF NUTRITION EDUCATION
ix
Number 2 April 1986 Articles FOOD AND NUTRITION BOARD: Recommended Dietary Allowances: Scientific Issues and Process for the Future, 82 Research Articles OLSON, FRONGILLO & SCHARDT: Status of Nutrition Education in Elementary Schools: 1981 vs. 1975,49 ARMSTUTZ & DISON: Dietary Changes Resulting from the Expanded Food and Nutrition Education Program, 55 MCCOY, MOAK, KENNEY, KIRBY, CHOPIN, BILLON, CLARK, DISNEY, ERCANLI, GLOVER, KORSLUND, LEWIS, RITCHEY, SCHILLING, SHOFFNER & WAKEFIELD: Snacking Patterns and Nutrient Density of Snacks Consumed by Southern Girls, 61 TSENG, SULLIVAN & DOWNES: A Proposed Method for the Nutritional Rating of Foods, 67 ROZIN, FALLON & AUGUSTONI-ZISKIND: The Child's Conception of Food: the Development of Categories of Acceptable and Rejected Substances, 75
Number 3 June 1986 Articles FARKAS: Ethno-specific Communication Patterns: Implications for Nutrition Education, 99 IP & BETTS: Food Demonstration as a Means of Nutrition Education for Cambodian Refugees, 104 RIES & SCHOON: Evaluation of a Cafeteria-based Education Program for College Student, 107 Research Articles DEVADAS: Nutrition Education in India-Impact on Knowledge, Behavior, and Health Status of Students, 111 CADWALLADER & OLSON: Use of Breastfeeding Intervention by Nutrition Paraprofessionals, 117 SEARLES, TERRY & AMOS: Nutrition Knowledge and Body-image Satisfaction of Female Adolescents, 123
Number 4 August 1986 Articles RINKE: Holistic Education: A New Paradigm for Nutrition Education, 151 GOSS & KARAM: Recreational Athletes' Use of an Exchange List System for Self-Monitoring Dietary Regimens, 156 KLINE & TERRY: Female Gatekeeper's Beliefs About Heart Disease Risk Factors, 159 ZELLER, MOULTON, CORLISS, MORSE, HANNIGAN & FRAZIER: Developing a Clinical Nutrition Elective in Medical Education, 164
Research Articles BARR: Nutrition Knowledge and Selected Nutritional Practices of Female Recreational Athletes, 167 CONTENTO, ROBERTS & GUSSOW: Using Adolescents' Dietary Self-Reports to Tailor School-Based Nutrition Education, 175 DALTON, LINKE & SIMKO: Worksite Food Choices: An Investigation of Intended and Actual Selections, 182 STORY & RESNICK: Adolescents' Views on Food and Nutrition, 188
Number 5 October 1986 Articles KIRKS & HUGHES: Long-Term Behavioral Effects of Parent Involvement in Nutrition Education, 203 HERTZLER, ROBBINS & WALTON: Assessing Nutrition Education Needs of Office Workers, 207 CARLSON & TABACCHI: Meeting Consumer Nutrition Information Needs in Restaurants, 211 SKINNER & WOODBURN: Dietary Pratices of High School Teachers of Nutrition, 215 BETTERELY, HATHCOCK & FANSLOW: Cooperative Extension Service Clientele's Beliefs About Food Chemicals, 221 HANSON, ELAM & PICHERT: Adapting a Behavioral Theory to Measure Diabetes-Related Dietary Adherence, 227 Letters MARETZKI: Outgoing President's Message, V Readers' Forum JACOBSON: Questioning ACSH's Objectivity, VI
Number 6 December 1986 Articles SHOAF, McCLELLAN & BIRSKOVICH: Nutrition Knowledge, Interests, and Information Sources of Male Athletes, 243 EGAN: Nutrition Public Policy-The Process and the Challenges, 246 LEVERETT, MILLER, WEGENAST, YEPES-BARAYA & SCHEIDER: Governor Cuomo's Nutrition Education Campaign in a Low-Income Urban Setting, 247 Research Articles PETERKIN: Women's Diets: 1977 and 1985, 251 BRUSH, WOOLCOTT & KAWASH: Evaluation of an Affective-Based Adult Nutrition Education Program, 258 AXELSON, KURINIJ & BRINBERG: An Analysis of the Four Food Groups Using Multidimensional Scaling, 265
GEMS & NUTRITION SUMMARIES GEMS Coping with calories at Christmas. 264A Developing materials for low-income lowliteracy audiences, 226B The dO-it-yourself caffeine audit. 122A Evaluation of a nutrition expo for college students, 22B Food and drug interaction displays. 226A Food and fitness for the family: a five-part television series. 220 Half-pint playhouse: a training tool for WIC paraprofessionals. 74C An in-service nutrition education program for elementary school teachers, 740 Leader-led and self-instruction worksite programs. 2640 A nutrition education card game for children.122D Nutrition education in a university dining hall setting. 264B Nutrition month calendar and learn-athome lessons. 122B
X
A personalized diet evaluation as part of an introductory college nutrition course. 174B A program on snacking for grades 3-6. 174A A restaurant dining guide for low-salt and low-fat/cholesterol diets. 22A Stress, nutrition, and personal health: a workshop for managers, 1740 A .. trivia" game to teach nutrition. 74B Using a TV game show format to teach Head Start Staff, 74A Workslte taste-testing activity. 2260
Nutrition Summaries Anemia and school performance. 273 Anorexia nervosa and bulimia, 87 CalCium absorption and lactose intolerance.220 Calcium and colon cancer. 264 Calcium and hypertension. 106 Coffee consumption. diet. and lipids. 234
JOURNAL OF NUTRITION EDUCATION
VOLUME 18
Cognitive aspects of health surveys, 257 Dairy products and plaSma lipoprotein levels in vegetarians. 206 Effect of exerCise on women's iron status, 226 Eggs and plasma cholesterol levels. 54 The elderly population's participation in the FSP. 132 Epidemiology for nutntionists, 5 Estimating human energy requirements, 220 Evidence of WIC's value. 60 Exercise and food intake, 174 The family's influence in diabetes control, 231 Further eVidence of the value of WIC, 81 Iron supplements for infants. 74 Medication and supplementation in children, 181 New incremental growth tables. 276 Nutrition knowledge of senior medical students. 166
Pesticides and breast milk. 116 Premenstrual syndrome and caffeine, 106 Public opinion on diet and disease, 103 Risks of eating raw and undercooked shellfish,187 Support for the diet-heart Issue. 29 Taste changes dunng pregnancy, 214 Teenage mothers and breastfeeding, 127
Viewpoints CORDARO & DICKINSON: The nutritional supplement Industry-realities and opportunities. 128 GUTHRIE: Supplementation: a nutritionist's view. 130 KROGER: Communicating science to the public, 274 STORZ: How do you spell molybdenum? 232
VOLUME
18
NUMBER
6
1986
INDEX TO REVIEWED MATERIALS - VOLUME 18 BOOKS Reference/Textbooks ABRAHAM & LLEWELLYN-JONES: Eating disorders: the facts , 88 ADEGORGE : Community health care , 32 AMBRECHT, PRENDERGAST & COE: Nutrition intervention in the aging process, 34 ARNElL & METCOFF: Pediatric nutrition, 35 BEACH : Editing your newsletter: a guide to writing , design and production. 88 BLACKBURN & BRAY: Management of obesity by severe caloric restriction . 236 CHRISTIAN & GREGER: Nutrition for living , 278 CRAKER : Herbs, spices, and medicinal plants: recent advances in botony, horticulture, and pharmacy, 194 CREASEY : Diet and cancer, 32 EDLIN & GOLANTY: Health and wellness , 33 ENDRES & ROCKWELL: Food, nutrition, and the young child, 33 ESCOTT-STUMP: Nutrition and diagnosisrelated care, 34 GARRISON & SOMER: Nutrition desk reference, 34 HASKEW & ADAMS : When food is a fourletter word ; programs for recovery from anorexia. bulimia, bulimarexia, obesity, and other appetite disorders. 36 HULLAH: Cardinal's handbook of recipe development. 88 IBRAHIM : Epidemiology and health policy, 193 JOVANOVIC & PETERSON: Nutrition and diabetes , 33 KALLEN & SUSSMAN: Obesity and the family, 35 KOCHAR & WOODS: Hypertension control for nurses and other health professionals , 134 LAWRENCE : Breastfeeding: a guide for the medical profession. 133 LEBOW: Child obesity: anew front ier of behavior therapy, 32 LEEDS & AVENELL: Dietary fibre perspectives: reviews and bibliography, 193 MADDEN : Thinward bound , 135 MANOFF: Social marketing: new imperative for public health , 36 MAROTZ , RUSH & CROSS: Health, safety, and nutrition for the young child,235 MCWILLIAMS: Food fundamentals, 134 NATIONAL RESEARCH COUNCIL: Nutrition education in U.S. medical schools, 277 NEWMAN : Melting pot: an annotated bibliography and guide to food and nutrition information for ethnic groups in America. 277 SEELY. FREED. SILVERSTONE & RIPPERS: Diet-related diseases: the modern epidemic. 193 SHURTLEFF & AOYAGI: The book of tempeh . 277 SHURTLEFF & AOYAGI: History of tem pehia fermented soyfeed from Indonesia , 235 SMITH : Relaxation dynamics: nine world approaches to self-relaxation, 278 STORLIE & JORDAN: Behavioral management of obesity, 133 STORLIE & JORDAN: Nutrition and exercise in obesity management. 134 TROWELL , BURKITT & HEATON : Dietary fibre , fibre-depleted foods and disease , 133 WILLIAMS: Nutritional aspects 01 human physical and athletic performance. 235 WOLDUM , RYAN-MORRELL , TOWSON , BOWER & ZANDER: Patient education : loundations of practice, 35 WRIGHT : Nutritional assessment, 279 ZALES : Stress in health and disease, 89
Popular ASTOR : What 's new in allergy, 136
VOLUME
18
NUMBER
6
1986
BIERMANN & TOOHEY: The peripatetic diabetic: good health, good times, and good food for the diabetic who wants to have it all , 38 BRYANT, COURTNERY, MARKESBERY & DEWALT: The cultural feast: and introduction to food and society, 90 COLVIN & OLSEN: Keeping it off: winning at weight loss, 236 CROSS: Nutrition for the working woman. 280 DIAMOND & DIAMOND: Fit for life, 136. t37 EGGINTON , KUNIGONIS, MINTZ & ROSER : An older woman 's health guide, 136 EIDE , EIDE , GOONATILAKE , GUSSOW & OMAWALE : Food as a human right , 37 EWY & EWY: Teen pregnancy, 195 FARDON: Osteoporosis: your head start on the prevention and treatment of brittle bones , 280 FISHER & BOE : The Rutgers guide to lowering your cholesterol: a commonsense approach, 281 FRIEDMAN & ULMER: Treating type A behavior-and your heart, 91 GIBSON : the Annapolis diet: shape up with the diet of the U.S. Naval Academy, 36 GORBACH , ZIMMERMAN & WOODS: The doctor's anti-breast cancer diet , 135 HAUSMAN : The calcium bible; how to have better bones all your lile, 37 HAYDEN: The hip, high-prote, low-cal . easy-does-it cookbook, 38 KAINE : Baby care, 89 KATAHN : The rotation diet, 280 MATTHEWS , ZULLO & NASH: The you can do it! kids diet, 90 MACDONALD: Eating for the health of it: a new look at nutrition, 279 MCDOUGALL: The McDougall healthsupporting cookbook, 237 MCDOUGALL & MCDOUGALL: The McDougall plan, 237 MESSINGER : Biting the hand that leeds me: days of binging , purging and recovery, 194 NASH: Maximize your body potential: si xteen weeks to a lifetime of weight control , 237 ROSE : The vegetarian connection, 91 STARE & ARONSON : Food for fitness after lifty: a menu lor health in later years , 90 STARE & ARONSON: Food for today's teens : common sense nutrition for lun and fitness, 135 STEIN : The Bloomingdale's eat healthy diet: the breakthrough technique that lets your love of food make you thin , 279 STEIN & UNELL: Anorex ia nervosa: finding the life line , 237 WILSON: Non-chew COOkbook, 194 WISE & WISE : The overeaters: eating stytes and personality, 236 WYATT: After middle age: a physician 's guide to growing old and staying healthy, 89
EDUCATIONAL MATERIALS Professional Reports and Proceedings Assessment of iron nutritional status of the U.S. population based on data collected in the second national health and nutrition examination survey, 39 Hard choices: federal budget priorities in the Gramm-Rudman-Hollings era, 197 Hunger in the eighties: aprimer, 197 A nutrition agenda: policy options in '84, 93 The reexamination of the GRAS status of sulliting agents , 41 The state of the world's children 1985. 282 The Surgeon General's workshop on breastfeeding and human lactation , 198
Books, Workbooks, Booklets
Minicourse
Alimentation du bebe, 240 Building nutrition counseling skills, 39 Calcium: a summary of current research for the health professional , 92 Cholesterol counts: steps for lowering your patient's blood cholesterol, 239 Diet manual for the Georgia Dietetic AsSOCiation, Inc., 197 Feeding babies: a counselling guide on practical solutions to common infant feeding questions, 240 Guide to mass media and support materials for nutrition education in developing countries, 40 Guidebook for workshop planning , 39 Nutrition and pregnancy, 241 Nutrition clinics, 239 Nutrition lor the elderly, 41 Nutrition handbook for community workers, 239 Seafood: a compendium for educators , 93 Selecting a computer-assisted system for volume food service, 140 Workshop resource manual , 39
Nutrition in action: acreative dramatics minicourse for grades 4-6. 94
Software NUTRI-CALC: a diet and nutritional planning tool for the Apple Macintosh , 139
Position Paper Children and weight: a changing perspective, 196
Curriculum (guide) Food for growth , 140 Teaching about drugs: a curriculum guide, K-12,94
Pamphlet/Poster Eating disorders: anorexia and bulimia, 241 Snack right: eat light , an adventure in lowfat eating , 198
Software Food for thought, 42 Nutrition express, 42 Your are what you eat, 42
Film Anorexia nervosa, 140
Anorexia nervosa and bulimia-an overview, 140 Bulimia, 140 Getting help, 140 Wast ing away: understanding anorexia nervosa and bulimia , 140
CONSUMER EDUCATION & COUNSELING
Journals
Books, Booklets, Handbooks
International Journal of Childbirth Education , 198
Blender-full: high protein, high-calorie recipes, 141 Bodysense: life skills for weight management, 283 Chelation therapy: the key to improving .. . , and treating .. . , 95 Coping with cancer: how to fight cancer with vitamins , minerals and diet, 200 Dental health in children with phenylketonuria and other errors of amino acid metabolism managed by diet, 94 Diabetes mellitus: a manual lor patients , 43 The diabetes picture manual, 95 Diet and diabetes, patient handbook, 21 , 44 Gestational diabetes: guidelines for a safe pregnancy and a healthy baby, 141 A gift of love: breast feeding, 44 Learning to live well with diabetes. 200 Weight control for better health , 200
Audiovisual The challenge of choice, 196 The enigma of anorexia nervosa, 40 Healing the healer, 240 Mastering stress, 240 Registered dietitians: the community 's nutrition experts , 140 Simply breathing, 240
Monograph New developments in nutrition education, 41
Graphics Clip art book 6, 197
Food Tables
Guides
Composition of foods: nuts and seed products, 92 CompoSition of foods : vegetables and vegetable products, 92
A guide to healthy eating: what you need to know about fat , cholesterol. fiber and salt, 141 Healthprints: readers' guide to allergy, 142 Y's way to weight management, 283
Resource Packet/List A guide to breastfeeding: principles, practices , problems, 139 Ask about breastfeeding: the better way to feed your baby, 139 Health risk appraisals, 139 Microcomputer assisted development of nutrition education materials, 92 Mother-to-mother: a counselor 's guide to breastfeeding, 139 A mother's guide to breastfeeding, 139
Recipe Box Fast food at home, 141
Films Beginning breastfeeding, 199 Cholesterol: what you can do, 199
Self-instructional package
EDUCATIONAL MATERIALS CLASSROOM
Food exchange system , 95
Booklets, Workbooks, Manuals Healthy, happy me, 43 I tove animals and broccoli: achildren 's activity book for all ages, 94 Measuring for cooking, 282 Planning healthy meals , 282 Reading & following recipes, 282 SomeBODY'S companion , 43 A teachers' guide to HCU, 93 A teachers' guide to PKU, 93 You 're someBODY: how to be a slim kid, 43
Newsletters Parent and preschooler newsletter. 241
Diet Plan Heart smart: a plan for low-cholesterol living, 44
Poster Sugar scoreboard, 45
JOURNAL OF NUTRITION EDUCATION
xi
EDUCATIONAL MATERIALS STUDENT REVIEWS Pamphlet/Poster The American Heart Association diet: an eating plan for healthy Americans, 142 EN's nutrition and physical fitness quick answer book, 143 Fast food and the American diet, 144
Achievement Test Nutrition achievement test 4; for students in junior and senior high school and adults, 146
Diet Guide Fingertip diet guide: a daily planning system, 144
Multi-media Kit Food-drug interactions: program support materials for extension home economists, 144
Reports Food intolerance and food aversion, 145 Maternal-child health care for the young
and the poor: a review of problems, programs and possibilities for the 80's, 145 Unfed America '85: a report of hunger watch USA surveys, 146
Activity Guide Menu for mealtimes: an annotated list of stories and activities to teach nutrition, 145 The organic puppet theatre: children's activities in health awareness, 146
Booklets Foods for better sex: diet, vitamins, and minerals to revitalize and prolong sexual activity, 145
POPULAR PRESS ABRAMS: The ex-smoker's diet, 148 BAILEY: Preventing food poisoning, 97 BARNETT: When foods fight ... or work together, 98 BUJNO: Premenstrual syndrome: going in cycles, 285 CASTLEMAN: Cancer & heart disease, 46
CLARK, GOSNELL, KATZ & HAGER: America's sweet tooth, 201 DALTON: Your calorie burn-off rate: what you can do to improve it, 286 DAVIS: What you can do today to look and feel younger tomorrow, 285 EISENBERG & EISENBERG: Midlife without crisis, 47 FOX & FOX: Breast cancer facts, 284 GARLAND: The newest problem on the food front, 149 GOULART: Foods to give you a facelift without surgery (in 8 days): a diet that takes away wrinkles and unwanted weight, 201 IRBY: How much do you know about nutrition?,148 JEROME: The age of enlitenment: is dieting really worth the trouble?, 97 LEWELLEN & LIEBMAN: Fill up, not out!: Shape's guide to putting fiber in your diet, 46 NAGLER & PRUNIER-STEFFENS: Toddler nutrition: the care and feeding of your cookie monster, 97 NATOW & HESLIN: How to get your kid to eat right (and love it), 47
PIERPOINT: Brain, beauty & mood food, 286 POWELL & CHERNIN: Success & obsession, 48 RAPP: Feeling good, 148 ROBERTSON: Water: how 8 glasses a day keeps fat away, 149 ROFFERS: How to fight cancer with your fork,149 ROFFERS & CASTLEMAN: Cholesterol reconsidered: dietary cholesterol is less harmful than dietary fat, 201 RUMAN: Food management: keeping the weight loss off using senSible, lifechanging behavior, 284 SHYNE, KARDONG, CLARK, SILVER, OLSEN & FLIPPIN: Food; what's good, what's not, for your running, your health and your general wellbeing, 47 STEDMAN: Eat for more energy, 284 STERN: Your diet; food fights, 202 THOMAS: The newest mystery illness, 202 THOMPSON & BUR FOOT: Eat to live,
284
WASCO: Health problems vitamins can help solve, 285 WEISSBOURD: Basic nutrition for toddiers, 46
NOW AVAILABLE FOR INDIVIDUAL PURCHASE
Nutrition at the Worksite A Special Supplement to the Journal of Nutrition Education Now individuals, companies, educators and health care practitioners can obtain copies of Nutrition at the Worksite, a special supplement to the Journal of Nutrition Education, for only $15.00, plus postage. This practical and informative publication discusses the three major nutrition programs for employee health promotion: weight control, cafeteria-based nutrition education, and cholesterol reduction. Topics include practice concepts, programming development and planning, weight control and cardiovascular risk reduction, cafeteria programs, program innovations, reviews of books on health promotion, nutrition programs in the workplace, and program site and provider directories, Don't risk missing this opportunity to obtain copies of Nutrition at the Worksite for your colleagues. company, or classes. Use the coupon below to order today!
Please fill out this order form and return to: Order Department. Society for Nutrition Education, 1736 Franklin St., Suite 900, Oakland, CA 94612 Yes, send me copies of Nutrition at the Worksite Supplement @ $15,00 each (plus $,75 postage per copy), $
Worksite Supplement
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$
postage
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TOTAL
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All orders must be pre-paid in U ,So dollars, (CA residents add sales tax,) xii
JOURNAL OF NUTRITION EDUCATION
VOLUME
18
NUMBER
6
1986