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Index to Volume 26
Food Policy Index to Volume 26 February, April, June, August, October and December 2001
Articles – titles Addressing food security in Africa via multiple livelihood strategies of women farmers, Christina H. Gladwin, Anne M. Thomson, Jennifer S. Peterson and Andrea S. Anderson, 26, 2, 177—207 Agriculture and ISO 14000, Ellen Wall, Alfons Weersink and Clarence Swanton, 26, 1, 35– 48 Analysing agricultural policy reforms under transition in Bulgaria, G. Mergos, C. Stoforos, P. Mishev and N. Ivanova, 26, 5, 475–493 Assessing the sustainability of rice production growth in Bangladesh, John Baffes and Madhur Gautam, 26, 5, 515–542 Beef sector re-structuring after Agenda 2000: an Irish example, Julian C.R. Binfield and Thia C. Hennessy, 26, 3, 281–295 Can biotechnology reach the poor? The adequacy of information and seed delivery, Robert Tripp, 26, 3, 249–264 Coming to terms with vulnerability: a critique of the food security definition, Maxx Dilley and Tanya E. Boudreau, 26, 3, 229–247 Could marine resources provide a short-term solution to declining fish supply in SADC inland countries? The case of horse mackerel, Mafaniso Michael Hara, 26, 1, 11–34 Current constraints and future possibilities for Bangladesh fisheries, Md. Ferdous Alam and Kenneth J. Thomson, 26, 3, 297–313 Decoupled payments to facilitate CAP reform, Nick Beard and Alan Swinbank, 26, 2, 121– 145 Determinants of income diversification amongst rural households in Southern Mali, Awudu Abdulai and Anna CroleRees, 26, 4, 437–452 Fertilizer trade under market liberalization: preliminary evidence from Kenya, Steven Were Omamo and Lawrence O. Mose, 26, 1, 1–10 Food subsidies in Egypt: reform options, distribution and welfare, Hans Lo¨fgren and Moataz El-Said, 26, 1, 65–83
PII: S0306-9192(01)00026-4
Household composition and food expenditures: a cross-country comparison, Ricardo Sabates, Brian W. Gould and Hector J. Villarreal, 26, 6, 571–586 How far down the path to free trade? The importance of rice price stabilization in developing Asia, David Dawe, 26, 2, 163– 175 How widespread is undernourishment? A critique of measurement methods and new empirical results, Silke Gabbert and HansPeter Weikard, 26, 3, 209–228 Income diversification and entry barriers: evidence from the Tigray region of northern Ethiopia, T. Woldenhanna and A. Oskam, 26, 4, 351–365 Income diversification, poverty traps and policy shocks in Coˆte d’Ivoire and Kenya, Christopher B. Barrett, Mesfin Bezuneh and Abdillahi Aboud, 26, 4, 367–384 Livelihood diversification in Uganda: patterns and determinants of change across two rural districts, Davd Rider Smith, Ann Gordon, Kate Meadows and Karen Zwick, 26, 4, 421– 435 Managing and funding germplasm preservation in Papua New Guinea — for improved indigenous foods, R. Kingwell, D. Godden, R. Kambuou and G. Jackson, 26, 3, 265–280 Non-agricultural earnings in peri-urban areas of Tanzania: evidence from household survey data, Peter Lanjouw, Jaime Quizon and Robert Sparrow, 26, 4, 385–403 Nonfarm income diversification and household livelihood strategies in rural Africa: concepts, dynamics, and policy implications, C.B. Barrett, T. Reardon and P. Webb, 26, 4, 315–331 Non-farm income, gender, and inequality: evidence from rural Ghana and Uganda, S. Canagarajah, C. Newman and R. Bhattamishra, 26, 4, 405–420 On the Effectiveness of state anti-corporate farming laws in the United States, Rick Welsh, Chantal Line Carpentier and Bryan Hubbell, 26, 5, 543–548.
II
Index to Volume 26 (2001) / Food Policy 26 (2001) I–III
Policies for African seed enterprise development, Robert Tripp and David Rohrbach, 26, 2, 147–161 Reconciling food-for-work project feasibility with food aid targeting in Tigray, Ethiopia, Berhanu Gebremedhin and Scott M. Swinton, 26, 1, 85–95 Saving two in a billion: quantifying the trade effect of European food safety standards on African exports, Tsunehiro Otsuki, John S. Wilson and Mirvat Sewadeh, 26, 5, 495–514 Targeting urban malnutrition: a multi-city analysis of the spatial distribution of childhood nutritional status, Saul Sutkover Morris, 26, 1, 49–64 Technical efficiency of alternative farming systems: the case of Greek organic and conventional olive-growing farms, Vangelis Tzouvelekas, Christos J. Pantzios and Christos Fotopoulos, 26, 6, 549–569 The development of and prospects for organic farming in the UK, Dan Rigby, Trevor Young and Michael Burton, 26, 6, 599–613 The domestic determinants of US food aid policy, Polly J. Diven, 26, 5, 455–474 The dynamics of livelihood diversification in post-famine Ethiopia, S. Block and P. Webb, 26, 4, 333–350 The impact of economic reforms on R&D by the Indian seed industry, Carl E. Pray, Bharat Ramaswami and Timothy Kelley, 26, 6, 587– 598 Who gets the goods? A general equilibrium perspective on food aid in Mozambique, Channing Arndt and Finn Tarp, 26, 2, 107– 119
Articles – authors Abdulai, Awudu and CroleRees, Anna, Determinants of income diversification amongst rural households in Southern Mali, 26, 4, 437–452 Arndt, Channing and Tarp, Finn, Who gets the goods? A general equilibrium perspective on food aid in Mozambique, 26, 2, 107–119 Baffes, John and Gautam, Madhur, Assessing the sustainability of rice production growth in Bangladesh, 26, 5, 515–542 Barrett, C.B., Reardon, T. and Webb, P., Nonfarm income diversification and household livelihood strategies in rural Africa: concepts, dynamics, and policy implications, 26, 4, 315–331 Barrett, Christopher B., Bezuneh, Mesfin and Aboud, Abdillahi, Income diversification, poverty traps and policy shocks in Coˆ te d’Ivoire and Kenya, 26, 4, 367–384
Beard, Nick and Swinbank, Alan, Decoupled payments to facilitate CAP reform, 26, 2, 121–145 Binfield, Julian C.R. and Hennessy, Thia C., Beef sector re-structuring after Agenda 2000: an Irish example, 26, 3, 281–295 Block, S. and Webb, P., The dynamics of livelihood diversification in post-famine Ethiopia, 26, 4, 333–350 Canagarajah, S., Newman, C. and Bhattamishra, R., Non-farm income, gender, and inequality: evidence from rural Ghana and Uganda, 26, 4, 405–420 Dawe, David, How far down the path to free trade? The importance of rice price stabilization in developing Asia, 26, 2, 163– 175 Dilley, Maxx and Boudreau, Tanya E., Coming to terms with vulnerability: a critique of the food security definition, 26, 3, 229–247 Diven, Polly J., The domestic determinants of US food aid policy, 26, 5, 455–474 Ferdous Alam, Md. and Thomson, Kenneth J., Current constraints and future possibilities for Bangladesh fisheries, 26, 3, 297–313 Gabbert, Silke and Weikard, Hans-Peter, How widespread is undernourishment? A critique of measurement methods and new empirical results, 26, 3, 209–228 Gebremedhin, Berhanu and Swinton, Scott M., Reconciling food-for-work project feasibility with food aid targeting in Tigray, Ethiopia, 26, 1, 85–95 Gladwin, Christina H., Thomson, Anne M., Peterson, Jennifer S. and Anderson, Andrea S., Addressing food security in Africa via multiple livelihood strategies of women farmers, 26, 2, 177—207 Hara, Mafaniso Michael, Could marine resources provide a short-term solution to declining fish supply in SADC inland countries? The case of horse mackerel, 26, 1, 11–34 Kingwell, R., Godden, D., Kambuou, R. and Jackson, G., Managing and funding germplasm preservation in Papua New Guinea — for improved indigenous foods, 26, 3, 265–280 Lanjouw, Peter, Quizon, Jaime and Sparrow, Robert, Non-agricultural earnings in peri-urban areas of Tanzania: evidence from household survey data, 26, 4, 385–403 Lo¨ fgren, Hans and El-Said, Moataz, Food subsidies in Egypt: reform options, distribution and welfare, 26, 1, 65–83
Index to Volume 26 (2001) / Food Policy 26 (2001) I–III
Mergos, G., Stoforos, C., Mishev, P. and Ivanova, N., Analysing agricultural policy reforms under transition in Bulgaria, 26, 5, 475–493 Omamo, Steven Were and Mose, Lawrence O., Fertilizer trade under market liberalization: preliminary evidence from Kenya, 26, 1, 1–10 Otsuki, Tsunehiro, Wilson, John S. and Sewadeh, Mirvat, Saving two in a billion: quantifying the trade effect of European food safety standards on African exports, 26, 5, 495–514 Pray, Carl E., Ramaswami, Bharat and Kelley, Timothy, The impact of economic reforms on R&D by the Indian seed industry, 26, 6, 587–598 Rider Smith, Davd, Gordon, Ann, Meadows, Kate and Zwick, Karen, Livelihood diversification in Uganda: patterns and determinants of change across two rural districts, 26, 4, 421–435 Rigby, Dan, Young, Trevor and Burton, Michael, The development of and prospects for organic farming in the UK, 26, 6, 599– 613 Sabates, Ricardo, Gould, Brian W. and Villarreal, Hector J., Household composition and food expenditures: a cross-country comparison, 26, 6, 571–586 Sutkover Morris, Saul, Targeting urban malnutrition: a multi-city analysis of the spatial distribution of childhood nutritional status, 26, 1, 49–64
III
Tripp, Robert, Can biotechnology reach the poor? The adequacy of information and seed delivery, 26, 3, 249–264 Tripp, Robert and Rohrbach, David, Policies for African seed enterprise development, 26, 2, 147–161 Tzouvelekas, Vangelis, Pantzios, Christos J. and Fotopoulos, Christos, Technical efficiency of alternative farming systems: the case of Greek organic and conventional olivegrowing farms, 26, 6, 549–569 Wall, Ellen, Weersink, Alfons and Swanton, Clarence, Agriculture and ISO 14000, 26, 1, 35–48 Welsh, Rick, Line Carpentier, Chantal and Hubbell, Bryan, On the Effectiveness of state anti-corporate farming laws in the United States, 26, 5, 543–548. Woldenhanna, T. and Oskam, A., Income diversification and entry barriers: evidence from the Tigray region of northern Ethiopia, 26, 4, 351–365
Book reviews Food Security and Nutrition: The Global Challenge: Uwe Kracht and Manfred Schulz (Stephen Devereux); Public Health and Nutrition: The Challenge: Kohler, Feichtinger, Dowler and Winkler (Nancy Milio); Scaling Up, Scaling Down: Overcoming Malnutrition in Developing Countries: T.J. Marchione (Patrick Webb), 26, 1, 97–105
Articles – titles Addressing food security in Africa via multiple livelihood strategies of women farmers, Christina H. Gladwin, Anne M. Thomson, Jennifer S. Peterson and Andrea S. Anderson, 26, 2, 177—207 Agriculture and ISO 14000, Ellen Wall, Alfons Weersink and Clarence Swanton, 26, 1, 35– 48 Analysing agricultural policy reforms under transition in Bulgaria, G. Mergos, C. Stoforos, P. Mishev and N. Ivanova, 26, 5, 475–493 Assessing the sustainability of rice production growth in Bangladesh, John Baffes and Madhur Gautam, 26, 5, 515–542 Beef sector re-structuring after Agenda 2000: an Irish example, Julian C.R. Binfield and Thia C. Hennessy, 26, 3, 281–295 Can biotechnology reach the poor? The adequacy of information and seed delivery, Robert Tripp, 26, 3, 249–264 Coming to terms with vulnerability: a critique of the food security definition, Maxx Dilley and Tanya E. Boudreau, 26, 3, 229–247 Could marine resources provide a short-term solution to declining fish supply in SADC inland countries? The case of horse mackerel, Mafaniso Michael Hara, 26, 1, 11–34 Current constraints and future possibilities for Bangladesh fisheries, Md. Ferdous Alam and Kenneth J. Thomson, 26, 3, 297–313 Decoupled payments to facilitate CAP reform, Nick Beard and Alan Swinbank, 26, 2, 121– 145 Determinants of income diversification amongst rural households in Southern Mali, Awudu Abdulai and Anna CroleRees, 26, 4, 437–452 Fertilizer trade under market liberalization: preliminary evidence from Kenya, Steven Were Omamo and Lawrence O. Mose, 26, 1, 1–10 Food subsidies in Egypt: reform options, distribution and welfare, Hans Lo¨fgren and Moataz El-Said, 26, 1, 65–83
PII: S0306-9192(01)00026-4
Household composition and food expenditures: a cross-country comparison, Ricardo Sabates, Brian W. Gould and Hector J. Villarreal, 26, 6, 571–586 How far down the path to free trade? The importance of rice price stabilization in developing Asia, David Dawe, 26, 2, 163– 175 How widespread is undernourishment? A critique of measurement methods and new empirical results, Silke Gabbert and HansPeter Weikard, 26, 3, 209–228 Income diversification and entry barriers: evidence from the Tigray region of northern Ethiopia, T. Woldenhanna and A. Oskam, 26, 4, 351–365 Income diversification, poverty traps and policy shocks in Coˆte d’Ivoire and Kenya, Christopher B. Barrett, Mesfin Bezuneh and Abdillahi Aboud, 26, 4, 367–384 Livelihood diversification in Uganda: patterns and determinants of change across two rural districts, Davd Rider Smith, Ann Gordon, Kate Meadows and Karen Zwick, 26, 4, 421– 435 Managing and funding germplasm preservation in Papua New Guinea — for improved indigenous foods, R. Kingwell, D. Godden, R. Kambuou and G. Jackson, 26, 3, 265–280 Non-agricultural earnings in peri-urban areas of Tanzania: evidence from household survey data, Peter Lanjouw, Jaime Quizon and Robert Sparrow, 26, 4, 385–403 Nonfarm income diversification and household livelihood strategies in rural Africa: concepts, dynamics, and policy implications, C.B. Barrett, T. Reardon and P. Webb, 26, 4, 315–331 Non-farm income, gender, and inequality: evidence from rural Ghana and Uganda, S. Canagarajah, C. Newman and R. Bhattamishra, 26, 4, 405–420 On the Effectiveness of state anti-corporate farming laws in the United States, Rick Welsh, Chantal Line Carpentier and Bryan Hubbell, 26, 5, 543–548.
II
Index to Volume 26 (2001) / Food Policy 26 (2001) I–III
Policies for African seed enterprise development, Robert Tripp and David Rohrbach, 26, 2, 147–161 Reconciling food-for-work project feasibility with food aid targeting in Tigray, Ethiopia, Berhanu Gebremedhin and Scott M. Swinton, 26, 1, 85–95 Saving two in a billion: quantifying the trade effect of European food safety standards on African exports, Tsunehiro Otsuki, John S. Wilson and Mirvat Sewadeh, 26, 5, 495–514 Targeting urban malnutrition: a multi-city analysis of the spatial distribution of childhood nutritional status, Saul Sutkover Morris, 26, 1, 49–64 Technical efficiency of alternative farming systems: the case of Greek organic and conventional olive-growing farms, Vangelis Tzouvelekas, Christos J. Pantzios and Christos Fotopoulos, 26, 6, 549–569 The development of and prospects for organic farming in the UK, Dan Rigby, Trevor Young and Michael Burton, 26, 6, 599–613 The domestic determinants of US food aid policy, Polly J. Diven, 26, 5, 455–474 The dynamics of livelihood diversification in post-famine Ethiopia, S. Block and P. Webb, 26, 4, 333–350 The impact of economic reforms on R&D by the Indian seed industry, Carl E. Pray, Bharat Ramaswami and Timothy Kelley, 26, 6, 587– 598 Who gets the goods? A general equilibrium perspective on food aid in Mozambique, Channing Arndt and Finn Tarp, 26, 2, 107– 119
Articles – authors Abdulai, Awudu and CroleRees, Anna, Determinants of income diversification amongst rural households in Southern Mali, 26, 4, 437–452 Arndt, Channing and Tarp, Finn, Who gets the goods? A general equilibrium perspective on food aid in Mozambique, 26, 2, 107–119 Baffes, John and Gautam, Madhur, Assessing the sustainability of rice production growth in Bangladesh, 26, 5, 515–542 Barrett, C.B., Reardon, T. and Webb, P., Nonfarm income diversification and household livelihood strategies in rural Africa: concepts, dynamics, and policy implications, 26, 4, 315–331 Barrett, Christopher B., Bezuneh, Mesfin and Aboud, Abdillahi, Income diversification, poverty traps and policy shocks in Coˆ te d’Ivoire and Kenya, 26, 4, 367–384
Beard, Nick and Swinbank, Alan, Decoupled payments to facilitate CAP reform, 26, 2, 121–145 Binfield, Julian C.R. and Hennessy, Thia C., Beef sector re-structuring after Agenda 2000: an Irish example, 26, 3, 281–295 Block, S. and Webb, P., The dynamics of livelihood diversification in post-famine Ethiopia, 26, 4, 333–350 Canagarajah, S., Newman, C. and Bhattamishra, R., Non-farm income, gender, and inequality: evidence from rural Ghana and Uganda, 26, 4, 405–420 Dawe, David, How far down the path to free trade? The importance of rice price stabilization in developing Asia, 26, 2, 163– 175 Dilley, Maxx and Boudreau, Tanya E., Coming to terms with vulnerability: a critique of the food security definition, 26, 3, 229–247 Diven, Polly J., The domestic determinants of US food aid policy, 26, 5, 455–474 Ferdous Alam, Md. and Thomson, Kenneth J., Current constraints and future possibilities for Bangladesh fisheries, 26, 3, 297–313 Gabbert, Silke and Weikard, Hans-Peter, How widespread is undernourishment? A critique of measurement methods and new empirical results, 26, 3, 209–228 Gebremedhin, Berhanu and Swinton, Scott M., Reconciling food-for-work project feasibility with food aid targeting in Tigray, Ethiopia, 26, 1, 85–95 Gladwin, Christina H., Thomson, Anne M., Peterson, Jennifer S. and Anderson, Andrea S., Addressing food security in Africa via multiple livelihood strategies of women farmers, 26, 2, 177—207 Hara, Mafaniso Michael, Could marine resources provide a short-term solution to declining fish supply in SADC inland countries? The case of horse mackerel, 26, 1, 11–34 Kingwell, R., Godden, D., Kambuou, R. and Jackson, G., Managing and funding germplasm preservation in Papua New Guinea — for improved indigenous foods, 26, 3, 265–280 Lanjouw, Peter, Quizon, Jaime and Sparrow, Robert, Non-agricultural earnings in peri-urban areas of Tanzania: evidence from household survey data, 26, 4, 385–403 Lo¨ fgren, Hans and El-Said, Moataz, Food subsidies in Egypt: reform options, distribution and welfare, 26, 1, 65–83
Index to Volume 26 (2001) / Food Policy 26 (2001) I–III
Mergos, G., Stoforos, C., Mishev, P. and Ivanova, N., Analysing agricultural policy reforms under transition in Bulgaria, 26, 5, 475–493 Omamo, Steven Were and Mose, Lawrence O., Fertilizer trade under market liberalization: preliminary evidence from Kenya, 26, 1, 1–10 Otsuki, Tsunehiro, Wilson, John S. and Sewadeh, Mirvat, Saving two in a billion: quantifying the trade effect of European food safety standards on African exports, 26, 5, 495–514 Pray, Carl E., Ramaswami, Bharat and Kelley, Timothy, The impact of economic reforms on R&D by the Indian seed industry, 26, 6, 587–598 Rider Smith, Davd, Gordon, Ann, Meadows, Kate and Zwick, Karen, Livelihood diversification in Uganda: patterns and determinants of change across two rural districts, 26, 4, 421–435 Rigby, Dan, Young, Trevor and Burton, Michael, The development of and prospects for organic farming in the UK, 26, 6, 599– 613 Sabates, Ricardo, Gould, Brian W. and Villarreal, Hector J., Household composition and food expenditures: a cross-country comparison, 26, 6, 571–586 Sutkover Morris, Saul, Targeting urban malnutrition: a multi-city analysis of the spatial distribution of childhood nutritional status, 26, 1, 49–64
III
Tripp, Robert, Can biotechnology reach the poor? The adequacy of information and seed delivery, 26, 3, 249–264 Tripp, Robert and Rohrbach, David, Policies for African seed enterprise development, 26, 2, 147–161 Tzouvelekas, Vangelis, Pantzios, Christos J. and Fotopoulos, Christos, Technical efficiency of alternative farming systems: the case of Greek organic and conventional olivegrowing farms, 26, 6, 549–569 Wall, Ellen, Weersink, Alfons and Swanton, Clarence, Agriculture and ISO 14000, 26, 1, 35–48 Welsh, Rick, Line Carpentier, Chantal and Hubbell, Bryan, On the Effectiveness of state anti-corporate farming laws in the United States, 26, 5, 543–548. Woldenhanna, T. and Oskam, A., Income diversification and entry barriers: evidence from the Tigray region of northern Ethiopia, 26, 4, 351–365
Book reviews Food Security and Nutrition: The Global Challenge: Uwe Kracht and Manfred Schulz (Stephen Devereux); Public Health and Nutrition: The Challenge: Kohler, Feichtinger, Dowler and Winkler (Nancy Milio); Scaling Up, Scaling Down: Overcoming Malnutrition in Developing Countries: T.J. Marchione (Patrick Webb), 26, 1, 97–105