Pergamon
LINALYL
0031-9422(94)EO232-H
AND BORNYL
Phymckmwy. Vol 37, No. 2 pp. 457459. 1994 Copytight Q 1994 tbck sdeacr Lid m0ced in Gmat Btitun. AlI ng~btrruemd 0031-94zm4 17.00+0.00
DISACCHARIDE GLYCOSIDES JASMZNOZDES FLOWERS*
FROM
GARDENIA
NAOHARU WATANABE,t RYUTA NAKAJIMA. SHUZO WATANABE, JAE-HAK MOON,$ JUNJI INAGAKI, KANZO SAKATA. AKIHITO
YAGI and KAZUO INA
Department of Applied Biological Chemistry, Faculty of Agriculture, Shizuoka University, 836 Ohya. Shizuoka 422, Japan; SUnited Graduate School of Agricultural Sciences, Gifu University (Shizuoka University), 836 Ohya, Shizuoka 422, Japan (Received 24 January
1994)
Key Word Index-Gardenia
jasminoides; linalyl6-0-a-t-arabinopyranosyl-/_?-D-glucopyranoside; bornyl 6-O-p-D-xylopyranosyl-/?-D-glucopyranoside; bornyl /?-primeveroside; monoterpcne alcohol glycoside; aroma precursor; flower fragrance.
Abstract-(R)-Linalyl 6-0-a-t_-arabinopyranosyl-/?-D-glucopyranoside and bomyl6-O-/?-D-xylopyranosyl+D-glucopyranoside were isolated as aroma precursors of linalool and bomeol from flower buds of Gardenia jasminoides, guided by enzymatic hydrolysis followed by GC and GC-MS analyses.
In the course of our studies focused on flower fragrance formation [I], we have confirmed its formation from glycosidic precursors by endogenous enzymatic hydrolysis just before flower opening. Linalyl 6-0-malonyl-B-Dglucopyranoside was isolated as one of the aroma precursors of linalool from flower buds of Jasminum sambac [2]. We have also reported that linalool and bomeol were liberated from the precursor solution prepared from flower buds by treatment with crude enzyme preparation obtained from flowers of Gardenia josminoides [l]. The highest activity of the crude enzyme preparation was at the anthesis stage of G. jasminoides [I]. The aroma precursors of linalool and bomeol were suggested to be their glycosides rather than their glucosides. We have now attempted to isolate the aroma precursors of linalool and borneol from G. josminoides flower buds. RESULTS AND DI!XXJSSlON
Isolation of linalool and borneol glycosides was guided by detection of linalool and bomeol by GC or GC-MS after enzymic hydrolysis of glycosidic fractions with a crude enzyme prepared from Gardenia flowers and naringinase (from Penicillium decumbens). Flower buds just before anthesis were extracted and chromatographed on an Amberlite XAD-2 column (H,O, EtOAc and MeOH) and a LH-20 column (50% MeOH), successively. Both linalool and bomed were liberated from the glycosidic
*Part
3 in the
series 'Studieson Aroma
of Flowers’.
For Part 2 see ref. 123.
tAuthor
to whom correspondence
Formation
Mechanism
should be addressed. 457
fraction D-3 by treatment with the crude enzyme preparation and naringinase. As naringinase showed higher activity in a shorter incubation period than the crude enzyme, naringinase was used for further purification steps. Repeated HPLC (four times) on ODS columns (20-80% MeOH) gave the aroma precursors, linalyl and bornyl glycosides (1 and 2). The molecular formula C,,H,,O,o of 1 was determined from its high resolution FAB-mass spectrum m/r 471.2211 (+0.5 mmu for C,,H,,O,,Na) together with other spectral data. In the r3C NMR spectrum (Table l), 1 showed I1 carbon signals including two anomeric carbons (699.6 and 104.6), besides those of a linalyl moiety. In the ‘H NMR spectrum, two anomeric protons at 64.32(H-l’,d,J=7.7 Hz)and4.30(H-l”,d,J=6.2 Hz) were observed. The 13C and ‘HNMR signals are in agreement with those of (S)-linalyl 6-O-a-t-arabinopyranosyl-B-D-glucopyranoside (3) isolated from Rudus idoeus by Pabst et al. [3], except the r3C NMR signal due to
N. WATANABE
458 Table
1. “CNMR
spectral (CD,OD.
data (6) of 100 MHz)
compounds
et al.
oses. Since t_-xylose does not occur naturally,
1-5
configuration
of the disaccharide
the absolute
moiety of 2 must be D.
Because no significant difference in the chemical shifts of
C
1 2 3 4 5 6 7 8 9 10 I’ 2 3’ 4 5’ 6
115.2 144.4 81.5 41.7 23.7 125.8 132.1 25.9 17.8 23.5 99.3 75.0 78. I 72.3 76.3 69.3” 104.8 71.7’ 74.1 69.2” 66.2
I ,, 2” 3”
4” 5”
4 3 (50 MHz) (C,D,N)
2
1
50.1 84.6 36.8 46.4 29.1 27.7 49.2 19.6 20.3 41.1 103.2 75.2 78.2’ 71.7 77.6’ 69.7 IO55 74.9 77.2 71.2 66.9
5
C-6’ between 2 and 5 was observed, the D-xylosyl moiety is linked to C-6’. On the basis of the above evidence, the structure
of 2 is concluded
115.7 144.4 81.5 42.7 23.6
49.9 86.1 38.2 45.4 28.6
_ _
125.7 132.1 25.6
27.2 47.6 18.9
--_
19.9 14.1 106.3 75.5 78.6 72.3 77.0 68.4 110.1 83.4 78.9 86.3 62.7
-
from G.jusminoides
-
and
17.7 23.3 99.6 75.2 78. I 12.3’ 76.4 69.4” 104.6 71.78 74.1 69.2” 66.3
-
to
be bornyl
xylopyranosyl-P-D-glucopyranoside,
a new
~-O-/?-Dbornyl
di-
saccharide glycoside. Several glucosides of monoterpene and aromatic
alcohols have been isolated from Rowers
C7.83, but no disaccharide
glycosides of these volatile
alcohols have been reported. Compounds
1 and 2 liberated
linalool
and borneol,
respectively, by the action of a crude enzyme preparation
102.7 75.3 78.2 71.6 78.2 70.0 105.6 74.8 76.9 71.2 66.9
1
flowers or naringinase. Compounds
2 are suggested to be transformed
into
volatile
linalool and borne01 during flower opening by the action of an endogenous enzyme system. EXPERIMENTAL
Preparution jasminoides
of crude
enzyme.
From
5OOg fresh G.
flowers (stage 5) [ 13, 50 g of Me&O
was obtained
by conventional
powder was solubilized
methods.
powder
The
Me&O
in Pi buffer (0.1 M, pH 7) for 3 hr
and centrifuged to yield the crude enzyme prepn (750 ml)
111. Enzymaric
‘.bChemical shifts may be interchangeable within the same column. Compound 3: Linalyl 6-0-a-L-arabinopyranosyl-/?-o-©ranoside [3]. Compound 4: bomyl6-O-a-L-arabinofuranosyl/3-D-glucopyranoside [S]. Compound 5 vomifolyl 6-0-fi-D-xylopyranosyl-/&II-glucopyranoside [63; signals due 10 sugar moiety were listed.
hydrolysis.
sample equivalent [l]
and crude
A mixt. of an aroma
to lo-30
enzyme
precursor
g of fr. flower buds (stage 3) (3.75 ml) in 10 ml of Pi buffer
prepn
(0.1 M, pH 7) was kept at 30” for 72 hr in the presence of
_ ‘). When naringinase (I mg. Sigma,
Na azide (500 pg ml from Penicillium
decumbens) was used, a shorter incuba-
tion (in 0.5 M citrate
buffer, pH
5) period
(17 hr) was
enough. To the reaction mixt. was added 0.5 ml of a Et,0 C-4 (Table from
1). Thechirality
1 was determined
cyclodex mined
moiety
pair of diastereomeric
chemical
shift difference
was previously
2, [ali
Compound
(+2.5
spectrum
with 21 carbon
molecular
formula of C21HJ60,0.
The presence of two anomeric = 7.7 Hz), 4.45 (d. 5=8.1 disaccharide
spec-
signals at
moiety
must
proton signals E64.51 (d. J that the
be in a pyranoside
form.
different from those of bornyl 6-0-a-
t_-arabinofuranosyl-/?-D-glucopyranoside glucopyranoside lysis, including
‘H-‘H
I). ‘H NMR
(D,O)
spin-decoupling experiments tranc-1,2-diaxial
Hz) in H-l’-H-5’
that the disaccharide
[S],
and
relationship
and H-I”-H-5”,
fused silica capillary
i.d.) and
GC-MS
(EI
70 eV)
analyses [ 11. Isolation
of linalyl
and bornyl
glycosides
(1 and 2).
was guided by the above enzymatic
hydrolysis
analyses. Flower
morning
from 5 to 20 June 1991. at Fujieda,
Japan) were extracted ice-cooling
with 80%
buds just
immediately
MeOH
Shizuoka,
(8 I x 3) under
after plucking.
Combined
tracts were coned in uacuo. A portion (equivalent an Amberlite and
XAD-2
successively
MeOH).
The EtOAc
column
eluted
(equilibrated
with
pentane,
and MeOH
ex-
to 690 g
subjected to Sephadex LH-20
CC (50% MeOH)
vol.). Fr.
(4.3 g from
purified
by HPLC
2.1 kg of flower
(Develosil
which linalyl
on 2.
successively purified by HPLC
indicating
consists of xylo- and glucopyran-
osil ODS-IO:
and bornyl
ODS-10:
bed
buds) was
4 20 x 250 mm)
MeOH.
Fr. Db-3,
in
glycosides were detected, was on ODS columns (Devel-
4 20 x 250 mm; YMC-Pack
x 250 mm; 40-100%
and
lo afford
alcohol glycoside fr. (fr. D-3: 0.7-0.9
D-3
on H,O
EtOAc
a monoterpene
ana(/
with
frs were combined then
with stepwise elution of 20-100%
6-O-t)-D-xylopyranosyl+D-
(5) [63 (Table
a sequential
(4)
it was
fr. wt) of the resulting aq. soln was chromatographed
glycoside of borneol.
Hz)] clearly indicated
closer to those of vomifolyl
=6.2-9.5
a
chemical shifts due to the saccharide moiety of
2 were significantly
clarified
and
103.2, besides nine signals at 678.2-66.9,
suggested that it was a disaccharide
(PEG-2OM
25 m x 0.25 mm
which
to give an aroma
before flower opening (stage 3 [ 11.2.7 kg, harvested in the
FAB-mass
In the ‘.‘C NMR carbon
for GC
after
work-up
followed by GC and GC-MS
signals. indicated
1) of 2, two anomeric
(20pgml-‘),
to conventional
concentrate
Isolation
[4].
mmu for C,,H,,O,,)
13C NMR
b 105.5 and
observed in a
- 24”. high resolution
spectrum m/r 449.2412
(Table
of
glycosides, (R)- and (S)-linalyl6-O-
p-D-xylopyranosyl-/?-D-ducopyranoside
subjected column,
6-0-a-L-arabinopyranosyl-b-D-
A similar
C-4 on the linalyl
13C NMR
(CP-
B-236M). Thus. the structure of t was deter-
to be (R)-linalyl
glucopyranoside.
trum
soln of Et octanoate
at C-3 of the linalool liberated to be R by chiral-GC
MeOH).
was finally subjected to HPLC
ODS-AM:
The partially (YMC-Pack
4 20
purified ODS-AM:
fr. 4
Glycosides from Gardenia jasminoides 10 x 250 mm; 50% MeOH; detected at UV 210 nm) to give linalyl glycoside (1, 30 mg) and bomyl glycoside (2, 3 mg) from 2 kg of the flower buds. Compound 1. [a];’ -24” (MeOH; c 1.0). FAB-MS (neg., NOBA) m/z 447 [M -HI-; (pas.. NOBA) m/r 471 [M +Na]+; HRFAB-MS (pas., NOBA) m/z 471.2211 (+OS mmu for C,,H,,O,oNa). ‘HNMR (400 MHz, D,O): 66.01 (H-2, dd, J= 17.6, 11.0 Hz), 5.29 (H-la, br d, .I= 17.6 Hz), 5.28 (H-lb, br d, J= 11.0 Hz), 5.22 (H-6, br t, J=7.0 Hz), 4.53 (H-l’, d, 3=8.1 Hz), 4.39 (H-l”, d, J = 7.3 Hz), 4.09 (H-6’a. br d, J = 11.4 Hz), 3.95 (H-4”. m), 3.93 (H-5”a. dd, J= 12.8,2.6 Hz), 3.81 (H-6’b, dd, J = 11.4. 4 Hz), 3.68 (H-3”. dd, J-9.5, 3.3 Hz), 3.66 (H-S’b, br d, J = 12.8 Hz), 3.60 (H-2”. dd, J=9.5, 7.3 Hz), 3.50-3.45 (H3’, H-Q’, H-5’, m), 3.23 (H-2’. dd, f= 8.8.8.1 Hz), 2.08-2.02 (H-5, m), 1.70 (H,-8, s). 1.69-1.66 (H-4, m), 1.63 (H,-9, s), 1.36 (H,-10, s). “C NMR (Table 1). Compound 2. [a];’ -42” (MeOH; ~0.3). FAB-MS (neg., NOBA), m/r 447 [M -H] -; (pas., NOBA) m/z 449 HRFAB-MS (pos., NOBA) m/z 449.2412 [M+H]+; (2.5 mmu for C,,H,,O,,). ‘HNMR (400 MHz, D,O): b4.51 (H-l”, d, J=7.7 Hz), 4.45 (H-l’, d, 5=8.1 Hz), 4.20 (H-2, br d, J=9.2 Hz), 4.12 (H-6’a, dd, J= 12.1, 2.2 HZ), 3.97 (H-S’b, dd, J = 11.7.5.5 Hz), 3.86 (H-4”. ddd, J = 10.6, 9.2, 5.5 Hz), 3.58 (H-S, ddd, J-9.5, 5.5, 2.2 Hz), 3.48 (H3”,t,J=9.2Hz),3.44(H-3’,dd,J=9.2,9.2Hz),3.42(H-4’, dd,J=9.5,9.2 Hz),3.30(H-S’a,dd,J= 11.7,10.6 Hz), 3.30 (H-2”, dd, J=9.2, 7.7 Hz), 3.28 (H-2’, dd, J=9.2, 8.1 Hz), 2.25 (H-3b, m), 1.90 (H-6a, m), 1.75 (H-Sb, m), 1.69 (H-4, t, J=4.4 Hz), 1.30(H-6b.m). 1.22(H-Sa,m), l.O7(H-3a.dd.J =13.2, 3.3 Hz), 0.90 (HJ-10, s), 0.87 (H,-8, H,-9, s). 13C NMR (Table 1). Determination o/ absolute stereochemistry of linalool. The chirality of linalooi liberated from 1 was determined
459
by GC using a chiral column of CP-cyclodex
B-236M
(50 m x 0.25 mm i.d.): temp. 60” (8 min) -2OO”, 1” min- ‘;
N,, 1.19 ml min- I. Et decanoate (25 pg) was used as int. standard. The RRp of linalool were 0.844 and 0.839 for (S)- and (R)-linalooi, respectively. authors thank Prof. A. Kobayashi (Ochanomizu University) for his assistance in determining the chirality of linalool. Acknowledgement-The
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