Journal Pre-proof Nonspecific enzymatic hydrolysis of a highly ordered chitopolysaccharide substrate Daria N. Poshina, Sergei V. Raik, Arina A. Sukhova, Irina V. Tyshkunova, Dmitry P. Romanov, Elena V. Eneyskaya, Anna A. Kulminskaya, Yury A. Skorik PII:
S0008-6215(20)30562-0
DOI:
https://doi.org/10.1016/j.carres.2020.108191
Reference:
CAR 108191
To appear in:
Carbohydrate Research
Received Date: 19 August 2020 Revised Date:
26 October 2020
Accepted Date: 29 October 2020
Please cite this article as: D.N. Poshina, S.V. Raik, A.A. Sukhova, I.V. Tyshkunova, D.P. Romanov, E.V. Eneyskaya, A.A. Kulminskaya, Y.A. Skorik, Nonspecific enzymatic hydrolysis of a highly ordered chitopolysaccharide substrate, Carbohydrate Research, https://doi.org/10.1016/j.carres.2020.108191. This is a PDF file of an article that has undergone enhancements after acceptance, such as the addition of a cover page and metadata, and formatting for readability, but it is not yet the definitive version of record. This version will undergo additional copyediting, typesetting and review before it is published in its final form, but we are providing this version to give early visibility of the article. Please note that, during the production process, errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain. © 2020 Elsevier Ltd. All rights reserved.
1
NONSPECIFIC ENZYMATIC HYDROLYSIS OF A HIGHLY ORDERED
2
CHITOPOLYSACCHARIDE SUBSTRATE
3 4 5
Daria N. Poshina1, Sergei V. Raik1, Arina A. Sukhova1, Irina V. Tyshkunova1,
6
Dmitry P. Romanov2, Elena V. Eneyskaya3, Anna A. Kulminskaya3, Yury A. Skorik1,*
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1
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31, 199004 St. Petersburg, Russian Federation
Institute of Macromolecular Compounds of the Russian Academy of Sciences, Bolshoy pr. V.O.
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199034 St. Petersburg, Russian Federation
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3
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«Kurchatov Institute», 188300 Gatchina, Orlova roscha 1, Russian Federation
of
Institute of Silicate Chemistry of the Russian Academy of Sciences, Adm. Makarova emb. 2,
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Petersburg Nuclear Physics Institute named by B.P. Konstantinov of National Research Center
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*Corresponding author at the Institute of Macromolecular Compounds of the Russian Academy of
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Sciences. E-mail address:
[email protected] ORCHID: 0000-0002-9731-6399
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17 Abstract
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Chitin and chitosan can undergo nonspecific enzymatic hydrolysis by several different
20
hydrolases. This susceptibility to nonspecific enzymes opens up many opportunities for producing
21
chitooligosaccharides and low molecular weight chitopolysaccharides, since specific chitinases and
22
chitosanases are rare and not commercially available. In this study, chitosan and chitin were
23
hydrolyzed using several commercially available hydrolases. Among them, cellulases with the
24
highest specific activity demonstrated the best activity, as indicated by the rapid decrease in
25
viscosity of a chitosan solution. The hydrolysis of chitosan by nonspecific enzymes generated a
26
sugar release that corresponded to the decrease in the degree of polymerization. This decrease
27
reached a maximum of 3.3-fold upon hydrolysis of 10% of the sample. Cellulases were better than
28
lysozyme or amylases at hydrolyzing chitosan and chitin. Analysis of 13C CP/MAS NMR and FTIR
29
spectra of chitin after cellulase treatment revealed changes in the chitin crystal structure related to
30
rearrangement of inter- and intramolecular H-bonds. The structural changes and decreases in
31
crystallinity allowed solubilization of chitin molecules of high molecular weight and enhanced the
32
dissolution of chitin in alkali by 10–12% compared to untreated chitin.
33
Keywords: chitin; chitosan; cellulases; cellulose-binding domain; crystalline structure
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34 35 1
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1. Introduction
37
The enzymatic modification of polysaccharides has attracted much research attention, as it
38
raises the possibility of using the highly selective reactions performed by naturally designed
39
proteins for practical purposes. In nature, chitin and chitosan are hydrolyzed by specific chitinase
40
and chitosanase enzymes, but proteases, lipases, and a large number of glycosyl hydrolases have
41
been reported to degrade these polysaccharides in a nonspecific manner [1]. Some of these enzymes
42
are even more active than actual chitinases and chitosanases in the hydrolysis of soluble chitosan
43
[2]. This feature opens up many opportunities for wide-scale and cost-effective enzymolysis of
44
chitopolysaccharides. A large number of nonspecific enzymes have been proposed for reducing the degree of
46
polymerization (DP) of chitin and chitosan and for production of chitooligosaccharides (COS) and
47
low molecular weight chitosan (LMWC). LMWC with MW of 5–10 × 103 shows higher biological
48
activity compared to chitosans of higher MWs [3, 4]. The DP of COS fragments varies from 2 to 20
49
units, and each fragment differs in the sequences of deacetylated and acetylated residues. COS have
50
been demonstrated to possess several biological activities, including anti-microbial, anti-oxidant,
51
anti-inflammation, immunostimulatory, anti-tumor, tissue regenerative, and drug and DNA delivery
52
enhancement effects [5]. The mechanisms of these COS actions involve the modulation of several
53
important metabolic pathways. For example, COS have been demonstrated to inhibit the
54
inflammatory responses in animal models [6]. In a cell model, the increase in the degree of
55
deacetylation of COS was correlated with the increase in their anti-inflammatory activities [7]. COS
56
also inhibit the activation of basophils and neutrophils, which are the major granulocytes involved
57
in the acute phase of inflammation [8]. COS induced the death of several cancer cell types in vitro,
58
and the anti-invasive and anti-metastatic activities of COS have also been demonstrated in several
59
types of in vitro and in vivo cancer models [9]. Introducing COS into wound dressings can enhance
60
the hemostatic and inflammatory healing phases to accelerate wound healing and it can promote
61
nerve regeneration [10].
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The use of nonspecific enzymes opens up many opportunities for cost-effective production of
63
COS. Nonspecific enzymes that can hydrolyze chitopolysaccharides include lysozyme, amylases,
64
hyaluronases, pectinases, cellulases, hemicellulases, proteases (pepsin, papain), and lipases. The
65
binding patterns and cleavage abilities of both the specific chitinases/chitosanases and the
66
nonspecific hydrolase enzymes are affected by the number and distribution of acetamide groups in
67
the chitopolysaccharides [1].
68
Achieving high hydrolytic performance remains challenging when using enzymes to degrade
69
insoluble natural polysaccharides like cellulose and chitin that have highly ordered structures. Most
70
studies on enzymatic hydrolysis of polysaccharides have focused on cellulose, which is a 2
71
recalcitrant substrate, and the research has confirmed the importance of cellulose-binding domains
72
(CBDs) on the hydrolytic enzymes for facilitating enzyme action on this insoluble substrate [11,
73
12]. Like cellulose, chitin has highly ordered crystalline structure, which makes it a poorly
74
dissolving polymer in common solvents, thereby limiting its broad application in biomedicine [13].
75
Greater perspectives could be opened up by exploiting either CBD-containing enzymes or separated
76
CBDs, as these domains can modify the highly ordered structures of polysaccharides [14]. From a
77
practical perspective, cellulose-binding modules are more suitable for research than are chitin-
78
binding modules, as they can be obtained in relatively large amounts in the laboratory [15]. Inexpensive commercial enzymes are available for cellulose treatment and usually consist of
80
highly active cellulolytic complexes containing endoglucanases and cellobiohydrolases that are all
81
active toward chitopolysaccharides [16]. Most researchers recommend a focus on the more
82
amorphous chitins that are regenerated from solutions for the effective production of
83
chitooligosaccharides [17]. However, no information is available regarding the effects of enzymatic
84
treatment on chitin crystallinity. The aim of the present work was therefore to evaluate the changes
85
in the crystalline structure of chitin after enzymatic treatment with cellulases. Chitosan hydrolysis
86
with cellulases, lysozyme, amylases, and papain was also analyzed to evaluate the action of
87
nonspecific enzymes on chitopolysaccharides.
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2. Materials and methods
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2.1. Materials
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The crab chitosan (Qingdao Honghai bio-tech Co., LTD, Qingdao City, China) used in this
92
study had a viscosity average molecular weight (Mη) of 1.35×105 and a degree of acetylation (DA)
93
of 0.29, while the shrimp shell chitin (Murmansk, Russia) had a Mη of 2.75×105 and a DA of 0.92–
94
1.01. The cellulases were characterized using the following cellulosic substrates: microcrystalline
95
cellulose with particle size below 20 μm (MCC, Sigma Aldrich); carboxymethyl cellulose sodium
96
salt (CMC, Fluka) with viscosity 400–800 mPa·s (4% in water) and degree of substitution 0.70–
97
0.85; and filter paper (Whatman No. 1). Nitrophenol-labeled acetyl-β-D-glucosamine (pNP-
98
GlcNAc) and cellobiose (pNP-(Glc)2) and para-hydroxybenzoic acid hydrazide were purchased
99
from Sigma Aldrich.
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100 101 102
2.2. Characterization of chitin and chitosan The Mη values of the chitin samples before and after enzymatic treatment were obtained using .
103
the Mark–Houwink equation η = 0.0024M
104
determined at 25 °C in dimethylacetamide with 5% LiCl using an Ubbelohde viscometer. The Mη
[18]. The intrinsic viscosity [η] of chitin was
3
105
of chitosan was determined similarly, in 2% acetic acid with the addition of 0.3 M NaCl, and
106
calculated from the equation η = 0.00341M
107
.
[19].
The DA of chitin was calculated using both
13
C CP-MAS NMR spectrometry and FTIR
108
spectroscopy. The 13C CP-MAS NMR spectra of chitin were recorded on a Bruker AVANCE II-500
109
WB instrument (Bruker, Billerica, MA, USA). The DA (1.01) was determined from the ratio of the
110
integral intensities of the methyl group (22.9 ppm) and the C1–C6 signals (50–110 ppm) [20]. The
111
FTIR spectra of chitin were obtained using a Vertex-70 FTIR spectrometer (Bruker, Billerica, MA,
112
USA) equipped with a ZnSe-attenuated total reflectance accessory (PIKE Technologies). The DA
113
(0.92) was determined from the ratio of intensities at 1655 and 3450 cm–1 [21]. The DA of chitosan was determined from its 1Н NMR spectrum recorded on a Bruker Avance
115
400 MHz spectrometer (Bruker, Billerica, MA, USA) in D2O/CF3COOH at 70°C using the ratio of
116
the integral intensities of the acetyl group protons (2.08 ppm) and H-1 protons (4.5–5.1 ppm).
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117 2.3. Characterization of enzymes
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The enzymes used in this work and their sources and manufacturers are listed in Table 1.
120
According to electrophoresis data, lysozyme and amylase A were monocomponent enzymes, while
121
cellulases and amylase D contained mixtures of enzymes.
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Table 1 Enzymes used in the study
lysozyme papain
Source
Molecular weight, kDa
chicken egg
14.5
ur
Enzyme
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papaya
23.0
Aspergillus niger
57.3; 44.5; 15.0
cellulase F
Trichoderma reesei
67.8; 59.4; 24.7; 30.2
cellulase C
Trichoderma reesei
67.8; 59.4; 24.7
amylase A
Baсillus liсhеnifоrmis
60.1
amylase D
-
164.4; 83.7; 57.6
cellulase A
Manufacturer
Sigma Aldrich
Novozymes (Fiber Care D) Novozymes (Cellic) Novozymes (Aquazyme) Novozymes (Duozyme)
124 125
The protein content in each enzyme preparation was determined by the Bradford method [22],
126
with measurements performed in a 1.00 cm quartz cuvette at wavelength of 595 nm in a UV 1700
127
spectrophotometer (Shimadzu, Japan). Bovine serum albumin was used as a standard protein for 4
128
calibration. The MW of each enzyme was determined by electrophoresis on 10% SDS-PAGE gels
129
[23]. The gels were photographed with a VE-10 camera (Helicon) and the electropherograms were
130
processed using GelDoc EZ equipment (BioRad) and Image Lab software. Cellulases were characterized by their main activities toward cellulosic substrates using a
132
reducing sugar determination method with picric acid [24] and glucose as a standard. The
133
measurements were performed in a quartz 1.00 cm cuvette at a wavelength of 475 nm in a UV 1700
134
spectrophotometer (Shimadzu, Japan). Activities were determined under equal conditions at 50 °C
135
and pH 5.5 (0.1 M acetate buffer solution), according to the procedures described previously [25].
136
The enzymatic activity toward chitosan was determined under heterogeneous conditions by the
137
action on chitosan dispersed in acetate buffer (pH 5.5). Reducing sugars were determined with the
138
picric acid method using glucosamine as a standard.
of
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CBD-containing fractions were derived from cellulase F by purification of the enzyme sample
140
on a Sephadex G25 sorbent, followed by affinity chromatography in a stream of acetate buffer (pH
141
4.5) eluent on a column containing microcrystalline cellulose, according to the procedure described
142
previously [26]. The purity and protein component contents were determined by SDS-PAGE
143
electrophoresis. Nitrophenol-labeled acetyl-β-D-glucosamine (pNP-GlcNAc) and cellobiose (pNP-
144
(Glc)2) were used to determine the native specific activities of the fractions of cellulase F. Reducing
145
sugars released by the action of cellulase F fractions on chitosan and cellulose were determined
146
with para-hydroxybenzoic acid hydrazide reagent using glucose as a standard.
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2.4. Enzymatic treatment of chitosan
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Chitosan at 2% concentration in solution or suspension was treated with enzymes at room
150
temperature for 24 h under constant stirring. The pH was adjusted to the enzyme optimum using
151
acetate buffer. Enzyme dosages were 70–100 mg per g of chitosan. At the end of the treatment time,
152
the mixture was heated to 95 °C for 10 min to inactivate the enzyme. The mixture was centrifuged
153
and the supernatant was analyzed for reducing sugars using the picric acid method. The sediment
154
was dialyzed (MWCO 12-14 kDa) for several days against distilled water and freeze-dried. The
155
resulting chitosan samples were subsequently used for determination of their MW.
156
The decrease in viscosity of chitosan solutions during enzymatic treatment was determined
157
using a Viscolead Pro M rotational viscometer (Fungilab S.A., Spain). A calculated amount of the
158
enzyme, corresponding to a dosage of 50 mg per 1 g of chitosan, was added to the prepared 2%
159
chitosan solution and mixed thoroughly. The solution was placed in a measuring cell of the
160
viscometer and measured at 30 °C.
161 162
2.5. Enzymatic treatment of chitin 5
163
Chitin was treated with enzymes at 40 °C (for lysozyme) and 50 °C (for cellulases) at pH 5.5
164
(0.1 M acetate buffer) for 24 h under constant stirring. The enzyme dosages were 80 mg per g of
165
chitin. At the end of the treatment time, the mixture was heated to 95 °C for 10 min to inactivate the
166
enzyme. The precipitate was separated by centrifugation, washed several times with distilled water,
167
and freeze-dried. The resulting chitin samples were subsequently used to characterize their crystal
168
structure and solubility.
169 170 171
2.6. Structural studies of enzymatically treated chitin The structure of hydrogen bonds in chitin molecules was evaluated by
13
C CP-MAS NMR
spectra, as previously described [20]. In brief, the structure was determined based on the ratio of the
173
signals of the carbonyl carbon atom corresponding to acetamide groups involved in intermolecular
174
hydrogen bonds (173.5 ppm) and the intra- and intermolecular hydrogen bonds (175.8 ppm). Signal
175
decomposition into Lorentzians was performed using the MestReNova software (Mestrelab
176
Research, Barcelona, Spain). The H-bond intensity was evaluated using FTIR spectra according to
177
procedure described in [27].
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The degree of crystallinity of the samples before and after enzymatic treatment was
179
determined using a DRON-3M instrument (Burevestnik, St. Petersburg, Russia) at a radiation
180
wavelength of Cu Kα λ = 1.54 Å. The crystallinity of the chitin samples was calculated as the ratio
181
of the intensity of the (110) reflex to the amorphous halo in the range 2θ = 22° [28].
183
2.7. Evaluation of chitin dissolution in alkali
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The solubility of two fractions of chitin powder (one with a size of 90–200 μm and the other
185
sized under 90 μm) was determined by suspending the powder in an 8% NaOH/4% urea solution
186
and storing at –20 °C for 4 days, with periodic shaking to ensure dissolution. Non-dissolved residue
187
was separated by centrifugation, washed with distilled water, lyophilized, and weighed to determine
188
the degree of dissolution.
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The hydrodynamic radii (Rh) of chitin molecules dissolved in alkali were determined using
190
dynamic light scattering (DLS) on a Photocor Compact-Z instrument (Photocor, Moscow, Russia)
191
at a laser wavelength of 654 nm and a detection angle of 90°.
192 193
3. Results and discussion
194
3.1. Chitosan hydrolysis with different enzymes
195
We used chitosan hydrolysis to identify the enzymes with the most activity toward
196
chitopolysaccharides because chitosan is more available to enzymes and can be easily dissolved in
197
dilute acids. These characteristics allow chitosan hydrolysis in both homogeneous (solution) and 6
198
heterogeneous (suspension) conditions. The enzymatic activity toward chitosan was determined
199
under heterogeneous conditions, as all other polymeric substrates were also used in the undissolved
200
state. In this case, the enzyme activity was affected by the ability of the enzymes to bind to the
201
substrate.
202
Cellulases have cellulose-binding domains that provide effective sorption onto insoluble
203
substrates, thereby imparting advantages over the other tested enzymes. We observed that cellulases
204
were more active against chitosan than were amylases, lysozyme, or papain. Previous studies have
205
highlighted a high activity of papain enzyme toward chitosan [29, 30]. Despite the numerous reports
206
[31, 32] available on protease depolymerization of chitosan through the hydrolysis of glycosidic
207
bonds, the mechanism of protease action is still poorly understood. The activities of cellulases toward cellulosic substrates and chitopolysaccharides are
209
presented in Table 2. The activities of the other studied enzymes were significantly lower toward
210
chitosan, and their activities toward chitin were undetectable. In an earlier study, the activity of
211
enzymes toward chitosan (DD 0.91) were determined to decrease the following order: pepsin >
212
chitosanase > α-amylase [33]. However, all the nonspecific enzymes demonstrated significant
213
activity comparable to that of specific chitosanases. Another study [2] reported that chitinase was
214
more active toward chitosan (DD 0.85), with the following order given: chitinase > hemicellulase >
215
lysozyme > lipase. In the present work, activity was measured by both the viscosity decrease and
216
the reducing sugar release, and these two values corresponded well with each other. Activity toward
217
chitin had the same tendency as observed for chitosan.
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Table 2 Activity of cellulases toward different polysaccharides Enzyme
Protein
Activity, U/g
content, mg/g
CMC
MCC
FP
chitosan
chitin
cellulase F
180
325±10
15±2
25±3
60±5
0.30±0.10
cellulase C
180
350±12
20±2
45±5
100±5
0.40±0.09
cellulase A
930
115±9
10±2
30±5
30±5
0.25±0.07
220 221
The commercial cellulases demonstrated different cellulase activities (Table 2). All cellulases
222
used were cellulolytic complexes that contain several types of endo- and exo-enzymes acting
223
synergistically.
224
The activity of endo-enzymes leads to a rapid decrease in the degree of polymerization (DP)
225
of cellulose, with a low level of monosaccharide release. The endo-activity is determined by the
226
enzyme action on soluble substrates, e.g. on carboxymethyl cellulose (CMC). By contrast, the
227
activity of exo-enzymes is determined by their effect on microcrystalline cellulose (MCC), since 7
228
they are active in the hydrolysis of recalcitrant crystalline areas. Traditionally, the overall cellulase
229
activity is evaluated using filter paper (FP), while taking into account the synergism possible
230
between the various components of the enzymes in the cellulase mixture. Three cellulases
231
demonstrated different cellulolytic activities: cellulase C appeared to have the highest cellulase
232
activity, showing slightly higher activity toward CMC and MCC and almost 1.6-fold higher general
233
cellulase activity toward filter paper compared to the other tested cellulases. Cellulase C
234
demonstrated a 3-fold higher activity toward chitosan than was observed with cellulase A, and it
235
was 1.5-fold more active than cellulase F. The activity of cellulases toward chitin was significantly
236
lower compared to their activity toward chitosan, which probably reflected the lower accessibility
237
of chitin to the enzymes. All the tested enzymes hydrolyzed chitosan and produced a sharp decrease in the viscosity of
239
the chitosan solutions. Figure 1 shows a representative curve of the viscosity decrease of 1%
240
chitosan solution treated with cellulase F. A rapid decrease occurred during the first 10 min of
241
hydrolysis, followed by a slower continuous decrease during the subsequent 2 h. After 3–4 h, the
242
viscosity remained unchanged. The first 10 min of cellulase treatment resulted in a 50% decrease in
243
the initial solution viscosity, while the maximum viscosity decrease after 4 h was 64%. Thus, the
244
formation of the main part of the LMWC occurred during the first 1–2 h. This enzyme behavior
245
indicates an endo-type action on chitosan. Many published sources have reported that this type of
246
action is typical of nonspecific enzymes [34, 35].
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Viscosity, mPa·s
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140 120 100 80 60 40 20 0
0
247 248
1
2 Hydrolysis time, h
3
4
Fig. 1. The viscosity of 1% chitosan solution treated with cellulase F.
249 250
The reducing sugar release corresponds to the viscosity decrease and reduction of the DP
251
(Table 3.) For 24 h, the reducing sugar release did not exceed 10–13% of the chitosan weight. The
252
low sugar yield also confirms the endo-type action of the nonspecific enzymes. Thus, the cellulase 8
253
treatment for COS and glucosamine production should be longer than that for LMWC production.
254
Chitosan was more effectively hydrolyzed by cellulases and lysozyme than by amylases. Amylase
255
D decreased the DP of chitosan by 1.3-fold, while lysozyme decreased it by 2.1-fold and cellulases
256
by 2.4–3.3-fold.
257 258
Table 3 Chitosan hydrolysis with different enzymes (2% chitosan solution, room temperature, 24 h)
259
*chitosan in suspension; nd – not detected [η],
Мη,
mg/g
g/dL
kDa
no enzyme
-
5.7
135
780
nd
amylase А
100
4.0
-
-
-
nd
amylase D
100
4.0
4.4
103
595
25±4
lysozyme
70
5.0
2.8
378
45±5
cellulase F
70
6.0
cellulase A
100*
5.5
cellulase A
100
5.0
DP
mg/g
of ro 65.4
Reducing sugars,
-p
рН
2.4
56.1
324
85±4
2.2
51.6
298
100±5
1.7
40.6
234
130±4
re
Enzyme dosage,
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Enzyme
260
The performance of cellulase A in heterogeneous conditions did not differ much from that
262
observed for homogenous hydrolysis. Additional experiments were conducted to determine the
263
effect of hydrolysis conditions and stirring on the performance of cellulase on chitosan (Fig. 2).
264
Stirring did not significantly affect the efficiency of hydrolysis of chitosan, either in solution or
265
suspension. This may be due to the presence in the cellulase molecules of a CBD that would allow
266
the effective sorption of the enzyme onto the substrate, thereby promoting hydrolysis under
267
heterogeneous conditions. A partial deactivation of cellulases at the interfaces between air bubbles
268
formed with strong stirring has been reported previously [36]. An increase in ionic strength (0.1 M
269
acetate buffer) slightly increased the degree of hydrolysis of the chitosan suspension, whereas an
270
increase in ionic strength was reported previously to decrease the efficiency of cellulose hydrolysis
271
with cellulases [37, 38]. The observed increase in the degree of hydrolysis in our case could be
272
associated with a partial dissolution of chitosan in the presence of acetate buffer.
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9
chitosan in suspension
Reducing sugars, mg/g of chitosan
160 140 120 100 80 60 40 20 0
stirring
stirring, ion strength
no stirring
stirring
of
no stirring
Fig. 2. The influence of stirring and ionic strength on chitosan hydrolysis by cellulase A.
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273 274
chitosan in solution
275
The presence of a CBD in the enzyme structure determines the efficiency of binding to
277
cellulose (or chitin/chitosan, due to their structural similarity) and presumably also determined the
278
ability of the enzyme to disrupt the highly ordered structure of polysaccharides. The electrophoresis
279
results indicated that sorption on cellulose concentrated two components of cellulase F with
280
molecular weights of approximately 3.0×104 and 3.5×104 with high sorption activity . The obtained
281
fractions showed activity toward the p-nitrophenol-labeled chromogenic substrates pNP-GlcNAc
282
and pNP-(Glc)2 (Table 4), indicating chitobiase and cellobiohydrolase activities. The activity was
283
significantly higher for the fraction with high sorption activity than with low sorption activity.
284
However, evaluation of the enzyme activities only with the chromogenic substrates may not be
285
sufficient to determine the effect on the polymer substrate. Hydrolytic reactions carried out on MCC
286
and chitosan substrates also revealed higher activity in the case of the fraction with high sorption
287
activity. Both chitosan and MCC were hydrolyzed efficiently and to a similar extent. Thus, the
288
increasing content of efficiently binding enzymes in a cellulase mixture increased the performance
289
toward cellulosic substrates and toward chitosan.
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290 291
Table 4 The activity of cellulase F fractions separated on cellulose Enzyme fraction High sorption activity Low sorption activity
Activity, U/mL
Protein
pNP-GlcNAc
pNP-(Glc)2
MCC
chitosan
content, mg/L
2.9
40.0
14.1
10.3
1
0.7
12.8
0.5
0.4
30
10
292 293 294
3.2. Enzymatic action on chitin The most active cellulase C and cellulase F were used for enzymatic treatment of chitin. The 13
295
FTIR and
C NMR spectra indicated that the sample of chitin was almost completely acetylated,
296
and the enzymatic treatment with hydrolases did not reduce the DA of chitin. Despite the low
297
degree of chitin hydrolysis after enzymatic treatment (Table 5), the solubility of the treated chitin
298
increased by 10–12% compared with untreated chitin. The chitin solutions were further characterized by DLS. The hydrodynamic radii (Rh) of the
300
unimers and aggregates of chitin macromolecules in an alkaline solution are presented in Table 5.
301
The weight average molecular weight (Mw) of the dissolved chitin is reflected by the Rh of the
302
unimers. The preliminary refinement of chitin facilitated the conversion of chitin molecules with a
303
greater molecular weight into the soluble state, as treatment with cellulase F solubilized the chitin
304
molecules of higher molecular weight. When compared to cellulase C, the highest molecular weight
305
of chitin molecules in solution was achieved with the simultaneous action of both cellulase
306
preparations. The dependences described previously [39] were originally intended for use in
307
determining the Mw of dissolved chitin from its Rh; however, the Mw of chitin in an alkaline
308
solution is overestimated by the DLS method due to the formation of aggregates. This feature was
309
taken into account later [40], and strong dilution was proposed to prevent this aggregation.
310
However, in our case, the formation of aggregates could not be prevented even with a strong
311
dilution of the solutions.
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Table 5 Chitin properties after enzymatic treatment and the hydrodynamic radii (Rh) of chitin
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molecules dissolved in alkali Enzyme
Chitin
Degree of
Crystallinity,
Solubility
Unimer
Aggregate
fraction
hydrolysis,
%
in alkali,
Rh, nm
Rh, nm
size, μm
%
No enzyme
90-200
–
94
25
61±7
270±17
cellulase F
90-200
1.0
91
28
65±6
293±23
cellulase C
90-200
0.4
95
28
55±8
240±13
No enzyme
<90
–
94
31
69±10
352±24
cellulase F +
<90
1.8
89
34
78±11
408±8
%
cellulase C 315 316
FTIR spectra have been used previously to assess the changes in the intensity of cellulose
317
hydrogen bonds after enzymatic treatment [27]. The ratio of the intensity of bands at 3433 and 3258 11
318
cm–1 (corresponding to the vibrations of some intra- and intermolecular bonds) relative to the band
319
at 2900 cm–1 has been proposed as a marker of the changes in cellulose inter- and intramolecular H-
320
bond rearrangements. Cellulose undergoing sorption onto a CBD showed a decrease of 7.6% in the
321
relative intensity of hydrogen bonds, which corresponds to a decrease of 10.6% in the intensity of
322
the intermolecular bonds and of 4.5% in the intensity of the intramolecular bonds [27]. Treatment of
323
chitin (90–200 μm) with cellulases increased the intensity of the bands at 3433 and 3258 cm-1 by
324
8% and 25% relative to the band at 2900 cm-1 under the action of cellulase C and cellulase F,
325
respectively. Therefore, both enzymes induce changes in this region of the IR spectrum, indicating
326
rearrangement of inter- and intramolecular H-bonds. The structural changes in chitin were determined by recording the 13C CP-MAS NMR spectra
328
(Fig. 3a) before and after the enzyme treatment. As discussed previously [20], the peaks at 175.8
329
and 173.5 ppm can be assigned to the carbonyl group involved in double H-bond and to the single
330
H-bond, respectively (Fig. 3c). The decomposition of the carbonyl carbon signal into Lorentzians
331
was carried out using the MestreNova program (Fig. 3b). For the untreated chitin sample, the ratio
332
of the integral intensity of the peak at 175.8 ppm and the summary intensities of both peaks (175.8
333
and 173.5 ppm) was 30%; consequently, double hydrogen bonds in the initial chitin form about
334
30% of the carbonyl groups. Enzyme treatment of chitin increased the proportion of double
335
hydrogen bonds to 33–35%.
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337
Fig. 3. 13C CP-MAS spectra of chitin (a), decomposition of carbonyl atom signal (b), two types of
338
chitin acetyl group H-bond (c) and comparison of spectra of untreated chitin (C) and enzymatically
339
treated (E) in the region of the signal of a carbonyl group.
340 341
4. Conclusion Overall, among the enzymes studied (lysozyme, papain, cellulases, and amylases), cellulases
343
were the most active in chitosan hydrolysis. One reason why cellulases show the best performance
344
could be their better binding to substrate. The concentration of efficiently binding cellulases
345
significantly increased the hydrolytic activity of the cellulase mixture toward cellulosic substrates
346
and chitosan. The enzymes showing more activity toward chitosan had also the highest activity
347
toward chitin. A 10–12% improvement in chitin dissolution in alkali was achieved by enzymatic
348
treatment. Since the sugar release was low in chitin hydrolysis, the structural changes occurring in
349
chitin after cellulase treatment were not related to the hydrolysis of glycosidic bonds; rather, they
350
reflected a slight rearrangement of inter- and intramolecular H-bonds by the enzymatic action.
351
Further studies should investigate the mechanism of action of nonspecific enzymes on
352
chitopolysaccharides, as well as the role of the degree of deacetylation on the rate of hydrolysis by
353
nonspecific enzymes.
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Funding: This work was financially supported by the Russian Foundation for Basic Research
356
(grants 18-38-00374 and 19-33-60014).
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357 358
Acknowledgements: The authors are grateful to E.N. Vlasova for performing the FTIR
359
spectroscopy analysis and to Dr. A.V. Dobrodumov for conducting the NMR studies.
360 361
Conflicts of Interest: The authors declare no conflict of interest. The funders had no role in the
362
design of the study; in the collection, analyses, or interpretation of data; in the writing of the
363
manuscript, or in the decision to publish the results.
364 365
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Among the enzymes studied, cellulases were the most active in chitosan hydrolysis. The enzymes more active toward chitosan had also the highest activity toward chitin.
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10–12% improvement in chitin dissolution in alkali was achieved by enzymatic treatment.
Declaration of interests ☒ The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
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☐The authors declare the following financial interests/personal relationships which may be considered as potential competing interests: