Vo1.187, No. 1,1992
BIOCHEMICAL AND BIOPHYSICALRESEARCH COMMUNICATIONS Pages 39-44
August 31,1992
ON THE STABILITY OF BOVINE GAMMA II C R Y S T A L L I N
F r e d e r i c k A. B e t t e l h e i m l * , M a r k B. Reid 2, Peter McPhie 3 and Donita Garland 2
iDept.
Chemistry,
Adelphi
University,
2National Eye Institute, and 3 N a t i o n a l D i g e s t i v e and Kidney Diseases, NIH,
Garden
City,
NY,
11530
Institute of Diabetes, Bethesda, MD, 20892
Received July 8, 1992 Bovine gamma II crystallin, undergoes structural changes when lyophilized. The lyophylized powder does not readily dissolve in buffer, although it can be taken up in distilled water. The lyophylized sample, as opposed to a sample concentrated by vacuum distillation at 30°C, does exhibit different migration on isoelectric focusing gels. The hydration and denaturation properties of the two preparations are different. The lyophylized sample possesses a higher non-freezable water content as a function of concentration than its counterpart. The lyophylized sample also shows less denaturation in differential scanning calorimetry scans, up to ll0°C, than its counterpart. This indicates that lyophylization may induce a slight denaturation, due to structural-conformational change. On the other hand, the CD spectra of lyophylized and non-lyophylized gamma II crystallins do not differ significantly. This implies that the conformational changes upon lyophylization do not involve the secondary structure of gamma II crystallin. © 1992 A c a d e m i c
Press,
Inc.
Gamma c r y s t a l l i n s are the monomeric, about 20kD, components of the
structural
crystallins largely that
concentrating
gamma
for
lenses,
crystallins
the
powder
lens
the
and
of the
eye,
commonly
called
We
lyophylization.
(2,3).
It has
been
alleged
cryoproteins
(4,5)
and
mainly
cataract
most from
formation
often
are
in
calf
observed lenses
lens h o m o g e n a t e s
ion-exchange
samples
does
nucleus
are
cold
are isolated
form.
crystallin
in the
reported
chromatography isolation
of the
crystallins
responsible animal
proteins
(i). They are u n e v e n l y d i s t r i b u t e d in m a m m a l i a n lenses,
often
made
the
not
dissolve
chance
and
observation
completely
young
(6,7).
Gamma
by gel p e r m e a t i o n
chromatography lyophylized
in
in
(8,9). stored that
After in
the
gamma
II
buffer
after
This would indicate that l y o p h y l i z a t i o n itself may
cause some c o n f o r m a t i o n a l change and thus influence the studies on
* To w h o m c o r r e s p o n d a n c e
should be addressed. 0006-291X/92 $4.00 39
Copyright © 1992 by Academic Press, Inc. All rights" of reproduction in any form reserved.
Vol. 187, No. 1, 1992
the p r o p e r t i e s
of g a m m a
The following induced
by
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS
II c r y s t a l l i n s
study was designed
obtained
to s h e d some
by l y o p h y l i z a t i o n .
light
on the c h a n g e s
lyophylization.
MATERIALS
AND
METHODS
Frozen fetal bovine eyes were obtained from Pel-freez Biologicals, Rogers, AS. After the eyes were thawed, the lenses were removed, decapsulated and homogenized in 50 mM Hepes buffer, pH 7.6, containing 200 mM KC1. The homogenate was centrifuged at 27,000 x g for 30 min. and the pellet was discarded. The low molecular weight fraction containing the gamma crystallins was obtained by gel permeation chromatography using a Sephacryl 200 column (2.5 x 100 cm). The individual gamma crystallins were separated by ion exchange chromatography (10). A portion of the samples was dialyzed against distilled water and lyophylized. The remainder was stored at 4°C until used. Dilute solution of the isolated gamma II crystallin was dialyzed against three changes of distilled water at 4°C for 48 hours. The dilute solution was also concentrated to about 30 % (w/V) by vacuum distillation maintaining the temperature of the residue at 30°C. Lyophylized samples were prepared for isoelectric focusing by redissolving in distilled water or in 200 mM sodium acetate buffer, pH 5.0, or in 75 mM Tris-HC1 buffer, pH 9.0. The samples were centrifuged to remove protein that did not go into solution. Isoelectric focusing was done on a Pharmacia Fast Electrophoresis Apparatus with IEF gel, pH 3 to 9 for 500 aVh. Circular dichroism spectra were taken on a JASCO J-500C Spectropotarimeter. The pathlength was 1 cm for the near UV and 1 mm for the far UV range. Samples for hydration studies were prepared by diluting the stock solution (30 %) to the desired concentrations using distilled water at pH 7.0. Hydration studies were performed by a combination of differential scanning calorimetry (DSC) and thermogravimetric analysis (TGA). Five to ten mg samples were hermetically sealed into preweighed aluminum sample pans. An empty sealed pan served as reference. The freezable water content of the sample was obtained in a DSC apparatus (DuPont 990; DuPont, Wilmington,DE) first by cooling the sample to -30°C, maintaining it at this temperature for 30 minutes and finally heating it to 30°C at a programmed rate of 3°C/min. The DSC curves obtained, differential heat flow versus temperature, were integrated to obtain the heat used to melt the frozen water (11,12). From this the freezable water content of the sample was calculated. The total water of the sample was obtained in the TGA part of the instrument. The sample pan was punctured and the weight loss was recorded on a Cahn balance while the sample was heated from 30 to 105°C (12). The non-freezable water content was obtained from the difference between the total and freezable water content and recalculated as % of the total water. Denaturation studies were run in the DSC apparatus on hermetically sealed samples between 30°C and 100°C.
RESULTS
The and
results
lyophylized
preparations very basic of
of g a m m a
they
results
crystallin formation
is of
conformation
AND
DISCUSSION
isoelectric
II
II c r y s t a l l i n
are
Some
that
in
changed
after
several
discrete
lyophylized,
surface
aggregated
40
water
new species
i.
Fresh
regardless or
buffer,
are m o r e
and s o m e a r e m o r e charge
lyophylization.
states.
prepared
in F i g u r e
distilled
of the
the
freshly
focus on t h e s e g e l s as a s i n g l e
that was not lyophylized indicate
of
shown
that have been
redissolved
species.
focusing
crystallin
Samples
are
as s e v e r a l
than the sample These
gamma
species.
whether
appear
of the
of
This
forms,
or
the can to
basic
acidic. gamma
be
II
due
to
changes
in
Vol. 187, No. 1, 1992
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS
Basic
Acidic 1 Figure
The
2
3
4
I. Isoelectric focusing of gamma II crystallin (i) before and (2,3,4) after lyophylization. The lyophylized samples were r e d i s s o l v e d (i mg/mL) in (2) d i s t i l l e d water, (3) 200 aiM sodium acetate buffer, pH 5.0, and (4) 75 mM TrisHCI buffer, pH 9.0.
hydration
preparations calculated
are here
properties given
is
,g %
in
given
of
the
two
2.
Figure in
terms
II
crystallin
The
hydration
parameter
the
non-freezable
of
gamma
water
40t 30
•
/j~"
20 e..''~
-FJ
N
10
,"o
o~-~:~ ~ D ~ - - ~
Figure
2.
o
° o
,,+_
z
0
O[j 0
o
. 5
.
. . . 10 15 20 7o ConcentPation
25
30
N o n - f r e e z a b l e water content (as % of total water) of gamma II crystallin O .... O n o n - l y o p h y l i z e d and • ...... • p r e p a r e d by lyophylization as a function of concentration.
41
Vol. 187, No. 1, 1992
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS
content p e r c e n t of the total water content. content that
can be identified
is incapable
with the bound
to undergo
The n o n - f r e e z a b l e or p a r t i a l l y
first order transition.
value d e p e n d s on the m e t h o d of i n v e s t i g a t i o n etc.)
(13).
However,
the
concentration
of the m e t h o d employed.
crystallin
shows
sample
not l y o p h y l i z e d experimental
much
sample.
points
higher
this
bound
sample
is
shows
near IR the
same
The l y o p h y l i z e d gamma II water
It is also apparent
in
bound water Its absolute
(NMR, DSC-TGA,
dependence
trend i r r e s p e c t i v e
water
content
than
the
that the spread of the
much
greater
than
in
its
counterpart. One could underwent
interpret
some
aggregates
can trap
non-freezable
more
result
process
water
(immobilized)
non-freezable properties
this
aggregation
that
in the
water.
hydration
the
behavior
The n o n - f r e e z a b l e higher
than
happened
gamma
We
that
inspite
of the
the
LMW p r e p a r a t i o n high m o l e c u l a r
gamma
of
the
the
endothermic exhibiting heat
range. slight
heat.
In
consumption
same
seems
that
the
the
self
gamma
The
II
sample.
was p r e p a r e d
presence
during
the
denaturation
in Fig.3
The
lower
lyophylized
DSC
scan
can be seen
in
consumes
is that
this
range
113
kcal/mol
sample,
although
under
the
by
Sen
et
al.
has a
curve)
These heats of d e n a t u r a t i o n
reported
(16)
that are of
albeit
d i f f e r e n t buffer and hence at somewhat d i f f e r e n t temperatures. decrease
in
the
endothermic
heat
42
of
lyophylization
sample
that
are
this
behavior
The main d i f f e r e n c e
integrated
by
other
of
in the DSC scan in this range,
only to 62 kcal/mol. as
of
aggregation
from
sample.
the
This
electrophoresis.
non-lyophylized
contrast,
(15).
easily and does not show
gained
denaturation
(the
magnitude
be
II sample.
II
from the s o l u b i l i t y
in buffer
similar
is only slightly
gamma
in SDS-gel
can
enhanced
shows
gamma
3. The upper DSC scan curve
a few f l u c t u a t i o n s
corresponds the
crystallin
the lyophylized
a
others,
of what may have h a p p e n e d
in Figure
80-95°C
undergoes
it
residues
non-lyophylized
represents in
beside
prevents
w h i c h dissolves weight
II
similar
of LMW c r y s t a l l i n
is also evident
An i n d i c a t i o n
scans given
II
form of
when the h y d r a t i o n
fact that the LMW c r y s t a l l i n
gamma
This
in the
the
(14). It is interesting
non-lyophylized
Therefore,
beside
cryoprotein.
seen
to that of the n o n - l y o p h y l i z e d water content
lyophilization.
the
have
and
(LMW) fraction of c r y s t a l l i n s
fractions
proteins
of
interstices
of G- and F-actins were compared
contains
II c r y s t a l l i n
lyophylization
water content upon p o l y m e r i z a t i o n
to note that the low m o l e c u l a r weight which
the gamma
during
implies
that
the
in The
lyophylized
Vol. 187, No. 1, 1992
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS
o 1,.
~
-0.12-
5b
65
7~
s~
95
ioo
(°C)
Temperature
Figure 3. Differential calorimetric scans during denaturation of gamma II crystallin samples between 30 and 100°C. A. non-lyophylized sample;B, lyophylized sample.
sample
is
strength gamma DSC
already if
we
denatured
take
II c r y s t a l l i n the
into
account
samples
resultant
somewhat.
are
This
that
when
scanned
integrated
area
the
between
approximately
t h e same h e a t 80-97 k c a l / m o l
the partially
denatured
changes
that
lyophylized No
gamma
preparations. exhibited The implies
comparable
can
change
be
seen
in in
of t h e s e
that the more
suffered
magnitude
around
95°C
by
yields Thus,
conformational
to
the
secondary
the
CD
observations
purified
gradients;
in t h e l i t e r a t u r e been
denatured
that
of
the
structure
spectra
of
upon
the
two
of the t w o s a m p l e s
differences.
a gamma
it is to s u f f e r c o n f o r m a t i o n a l
have
80-and
T h e n e a r U V and the far U V s p e c t r a
importance
obtained
in
time
II c r y s t a l l i n .
no s i g n i f i c a n t
concentration
that
be
partially second
gains
for b o t h s a m p l e s . .
g a m m a II c r y s t a l l i n
conformational
lyophylization
prone
may
interpretation
second on g a m m a
lyophylized. 43
are two fold:
II p r e p a r a t i o n
changes one
must
For one it
is, t h e m o r e
due to t e m p e r a t u r e reevaluate
II c r y s t a l l i n s
the
especially
and data
those
Vol. 187, No. 1, 1992
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS
ACKNOWLEDGMENTS This
research
was
partially
supported
F.A.B) f~m the National Eye Institute,
by
a
grant
EY-02751
(to
N.I.H.
REFERENCES
i. 2. 3. 4. 5. 6. 7. 8. 9. i0. ii. 12. 13. 14. 15. 16.
Bjork, I. (1964) Exp. Eye Res. 3, 254-261. Papaconstantinou, J. (1965) Biochim. Biophys. Acta 107, 81-90. Slingsby, C. and Croft, L.R. (1973) Exp. Eye Res. 17, 369-376. Zigman, S. and Lerman, S. (1964) Nature 203, 662-665. Siezen, R.J., Fisch, M.R., Slingsby, C. and Benedek, G.B. (1985) Proc. Natl. Acad. Sci. U.S.A. 82, 1701-1705. Tanaka, T., Ishimoto, C. and Chylack, L.T., Jr. (1977) Science 197, 1010-1012. Clark, J.I., Biblin, F.J., Reddy, V.N. and Benedek, G.B. (1982) Invest. Ophthalmol. vis. Sci. 22, 186- 190. Slingsby, C. and Miller, L. (1985) Biochem. J. 230, 143-150. Mandal, K., Chakrabarti, B., Thomson, J. and Siezen, R.J. (1987) J. Biol. Chem. 262, 8096- 8102. Slingsby, C. and Miller, L. (1983) Exp. Eye Res. 37, 517-530. Bettelheim, F.A., Ali, S. White, O. and Chylack, L.T., Jr. (1986) Invest. Ophthalmol. Vis. Sci. 27, 122-125. Castoro, J.A. and Bettelheim, F.A. (1987) Exp. Eye Res. 45, 191-195. Ali, S. and Bettelheim, F.A. (1985) Colloid & Polymer sci. 263, 396-398. Kakar, S.K. and Bettelheim, F.A. (1991) Invest. Ophthalmol. Vis. Sci. 32, 562-566. Bettelheim, F.A. and Popdimitrova, N. (1990) Exp. Eye Res. 50, 715-718. Sen,A.C., Walsh, M.T. and Chakrabarti, B. (1992) J. Biol. Chem. 267, 11898-11907.
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