Accepted Manuscript Title: Plant-mediated biosynthesis of metallic nanoparticles: A review of literature, factors affecting synthesis, characterization techniques and applications Authors: K. Vijayaraghavan, T. Ashokkumar PII: DOI: Reference:
S2213-3437(17)30464-5 http://dx.doi.org/10.1016/j.jece.2017.09.026 JECE 1874
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Please cite this article as: K.Vijayaraghavan, T.Ashokkumar, Plant-mediated biosynthesis of metallic nanoparticles: A review of literature, factors affecting synthesis, characterization techniques and applications, Journal of Environmental Chemical Engineeringhttp://dx.doi.org/10.1016/j.jece.2017.09.026 This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.
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Plant-mediated biosynthesis of metallic nanoparticles: A review of literature, factors affecting synthesis, characterization techniques and applications
K. Vijayaraghavan1,2,* and T. Ashokkumar1,*
1
Department of Chemical Engineering, Indian Institute of Technology Madras, Chennai-
600036, India 2
Sino-Forest Applied Research Centre for Pearl River Delta Environment, Hong Kong
Baptist University, Kowloon Tong, Hong Kong
*Corresponding authors: K. Vijayaraghavan: Tel: +91-44-22575156; Fax: +91-44-22570509; E mail:
[email protected];
[email protected];
[email protected]; T.
Ashokkumar:
Tel:
+91-44-22575156;
Fax:
+91-44-22570509;
E
mail:
[email protected]
Highlights
Phytomolecules act as reducing and stabilizing molecules for metal nanoparticles
Various instrumental techniques to characterize nanoparticles were discussed
Factors influencing bioreduction potential were highlighted
Application of biosynthesized nanoparticles in different fields was discussed
Abstract Nanoparticles exhibit unique properties that enable them to find potential applications in various fields. Accordingly, significant research attention is being given to the
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development of novel strategies for the synthesis of nanoparticles. Among these, biological route of nanoparticle synthesis has been portrayed as an efficient, low-cost and environmental friendly technique. Biological materials such as bacteria, fungi, yeast, algae and plant have been reported to possess high bioreduction ability to synthesize various size and shape of metallic nanoparticles. Of these biomaterials, this review focuses on plant-mediated biosynthesis of metallic nanoparticles. The biomolecules present in the plants such as terpenoids, flavones, ketones, aldehydes, proteins, amino acids, vitamins, alkaloids, tannins, phenolics, saponins, and polysaccharides play a vital role in reduction of metals. A systematic comparison of literature, based on the bioreduction capacity of various plant biomass/extract towards various metals under different experimental conditions, is also provided. Various instrumental techniques utilized to characterize nanoparticles are also discussed. Finally, this review also highlights the application of biosynthesized nanoparticles in different fields such as medicine, agriculture, catalytic, cosmetic and food. Thus, this article reviews the achievements and current status of plant-mediated biosynthesis, and hopes to provide insights into this exciting research frontier.
Keywords: biosynthesis; nanotechnology; green chemistry; biosorption; plant biotechnology
1. Introduction Nanoscience is a multidisciplinary field that involves the design and engineering of functional systems at the molecular scale. It is a field of applied science focused on the synthesis, characterization and application of materials and devices on the nanoscale. In general, nanoscience can be defined as the art and science of manipulating matter at the nanoscale to create new and unique materials. Nanoscaled materials are usually categorized as materials having structured components with at least one dimension less than 100 nm. The
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emergence of nanoscience has provided promising results in recent years by intersecting with various other branches of science and forming impact on all forms of life. There are two basic approaches to attain nanostructures, viz. top-down and bottom-up methods [1]. Top-down approach involves break down of bulk material into fine particles through size reduction using various lithographic techniques e.g. grinding, milling, sputtering and thermal/laser ablation [2]. In bottom-up approach, the nanoparticles are fabricated from smaller entities, for example by joining atoms, molecules and smaller particles [3]. The bottom-up synthesis mostly relies on chemical and biological methods of production. An important benefit of bottom-up approach is the increased possibility of preparing metallic nanoparticles with relatively lesser defects and more homogeneous chemical composition [4]. Nanoparticles are of great interest owing to their extremely small size and high surface to volume ratio, which alter their physical and chemical properties (such as mechanical properties, biological and satirical properties, catalytic activity, thermal and electrical conductivity, optical absorption and melting point) compared to bulk of the same chemical composition [5]. Due to these beneficial properties, nanomaterials have found potential applications in electronics, photonics, catalysis, information storage, chemical sensing and imaging, environmental remediation, drug delivery, biological labelling, cosmetics, biomedical, mechanics, optics, chemical industries, space industries, energy science, light emitters, single electron transistors and nonlinear optical devices [6]. Functionalization facilitates targeted delivery of these nanoparticles to various cell types, bioimaging, gene delivery, and other therapeutic and diagnostic applications [7]. Generally, nanoparticles are synthesized through three different kinds of methods: physical, chemical, and biological [8,9]. Physical methods used for synthesis of nanoparticles include thermal decomposition, laser irradiation and electrolysis. For example, in thermal decomposition method, the synthesizing process was carried out at very high temperature
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[10]. The general disadvantages of physical methods are that they usually are energy intensive and require costly vacuum systems or equipment to prepare nanoparticles. The most often used method for the chemical synthesis of nanoparticles is the chemical reduction method using chemical like sodium borohydride or sodium citrate as reducing agents [5]. Even though chemical syntheses have several advantages, the use of toxic chemicals on the surface of nanoparticles and non-polar solvents in the synthesis procedure limits their applications in clinical fields [11]. Therefore, several researchers attempted to develop clean, biocompatible, non-toxic and eco-friendly methods for nanoparticles synthesis [12]. This intensive research leads to development of biological synthesis route for nanoparticle production. The biological synthesis of nanoparticles are being carried out using different biomaterials such as bacteria [13], fungi [14], yeast [15], virus [16], microalgae [17], macroalgae [18] and plant biomass/extract [19]. The use of various biological organisms in this area is rapidly developing due to their growing success and ease of formation of nanoparticles. Recently, the biosynthesis of metallic nanosized rods, wires, flowers, tubes, triangles, spherical, hexagonal, tetragonal and pentagonal were reported successfully [20]. These biological synthesized nanomaterials have potential applications in different areas such as treatment, diagnosis, development surgical nanodevices and commercial product manufacturing [21]. Of various biological materials, plant biomass/extract possesses several inert advantages over other microscopic organisms in nanoparticle synthesis. Plant-mediated biosynthesis of metallic nanoparticles occurs through biomolecules (such as proteins, vitamins, amino acids, enzymes, polysaccharides and organic acids such as citrates) present in the plant biomass [2]. Thus, the aim of present review paper is to highlight the recent trends and developments in plant-mediated biosynthesis of metallic nanoparticles. The application of nanoparticles in medical and other sectors will also be highlighted.
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2. Synthesis of nanoparticles 2.1. Physical methods Physical methods for synthesis of metallic nanoparticles include evaporationcondensation, laser ablation, electrolysis, diffusion, plasma arcing, sputter deposition, pyrolysis and high energy ball milling [5]. Evaporation-condensation is generally carried out using a tube furnace at atmospheric pressure. The source material within a boat centred at the furnace is vaporized into a carrier gas. Nanoparticles of various materials such as Ag, Au and indium tin oxide (In2O5Sn) have been synthesised using evaporation-condensation technique [22]. However, synthesis of nanoparticles using a tube furnace at atmospheric pressure has some disadvantages; for example, tube furnace occupies a large space, consumes a great amount of energy while raising the environmental temperature around the source material, and requires a lot of time to achieve thermal stability [23]. The laser ablation method is typically designed to produce colloidal nanoparticles in a variety of solvents. The pulse laser ablation process takes place in the chamber under vacuum and in the presence of some inert gases [24]. One important advantage of laser ablation technique compared to other methods for production of metal colloids is the absence of chemical reagents in solutions [5]. In plasma-arcing, the very high temperatures associated with the formation of an arc or plasma is used to effectively separate the atomic species of feedstock, which quickly recombine outside the plasma to form nanosized particles [25]. In recent years, significant advances have been made in the field of spray pyrolysis for the synthesis of nanoparticles and several investigators demonstrated its versatility in producing particles of a variety of compositions, shapes, and sizes [26]. In high energy ball milling, high impact collisions are used to reduce macroscale or microscale materials down into nano-crystalline structures without chemical change. 2.2. Chemical methods
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Chemical methods for synthesis of nanoparticles include chemical reduction, microemulsion/colloidal, electrochemical and thermal decomposition. Chemical reduction by inorganic and organic reducing agents is one of the most common methods to synthesize colloidal metal particles because of ease in operation and equipment needed. Commonly used reducing agents are sodium borohydride (NaBH4) [27], potassium bitartrate (KC4H5O6) [28], methoxy polyethylene glycol (CH3O(CH2CH2O)nH) [29], trisodium citrate dihydrate (Na3C6H9O9) [30], ascorbate [5] and elemental hydrogen [31].The aforementioned chemical agents reduce metallic ions and lead to the formation of corresponding metallic nanoparticles, which is followed by agglomeration into oligomeric clusters. Turkevich et al. [32] described for the first time the reduction of Au(III) ions to Au(0) using citric acid and further suggested that the method can also be stabilized to form monodispersed nanoparticles and could be exchanged to other ligand. Subsequently in 1994, Brust et al. [33] produced Au nanoparticles using sodium borhydride as reducing agent to produce monodispersed nanoparticles which was easy to disperse in organic solvent and to reisolate as pure powders. Micro-emulsion method is one of a versatile and reproducible method which enables control of particle properties such as size, morphology, geometry, homogeneity and surface area [34]. As discussed in the review by Ganguli et al. [35], micro-emulsion process takes place in the aqueous cores of the reverse micelles which are dispersed in an organic solvent and are stabilized by a surfactant. The dimensions of these aqueous cores are in the nanoregime and are thus being referred to as nanoreactors. The product obtained after the reaction is homogeneous. Several authors successfully attempted to control the shape and size of the nanoparticles through micro-emulsion technique [36]. In the electrochemical method for the synthesis of nanoparticles, electricity is used as a controlling force. The method involves passing an electric current between two electrodes separated by an electrolyte and the nanoparticle synthesis occurs at the electrode/electrolyte interface [37]. Rodríguez-Sánchez et
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al. [38] used electrochemical procedure, based on the dissolution of a metallic anode in an aprotic solvent, to prepare Ag nanoparticles ranging from 2 - 7 nm. The authors also demonstrated that it was possible to obtain different Ag particle sizes by changing the current density. Furthermore, Ma et al. [39] synthesized spherical Ag nanoparticles (10 - 20 nm) with narrow size distributions in an aqueous solution through electrochemical method. Thermal decomposition is one of the most common chemical techniques to produce stable monodisperse suspensions with the ability of self-assembly [40]. Nucleation occurs when the precursor metal is added into a heated solution in the presence of surfactant, while the growth stage takes place at a higher reaction temperature [41]. The composition and the size of the formed particles depend on parameter such as the reaction time, the temperature and the surfactant molecule length [40]. Even though chemical synthesis route has several benefits, the usage of excessive solvents, surfactants and other chemicals hinder the application aspects of synthesized nanoparticles. 2.3. Biological methods In an attempt to develop low-cost and eco-friendly route, researchers have utilized the potential of biological materials for the synthesis of metallic nanoparticles. Biological (green) synthesis involves the reduction of metal ions using biological mass/extract as a source of reductants either extra-cellularly or intra-cellularly. Apart from cost-effectiveness and ecofriendliness, the advantages of biological approach over traditional physical and chemical methods include effectiveness of the process to catalyze reactions in aqueous media at standard temperature and pressure as well as flexibility of the process as it can be implemented in nearly any setting and at any scale [42]. The constituents of biological materials are responsible for reduction and the process is often triggered by several compounds present in the cell such as phenolic, carbonyl, amine, amide groups, proteins,
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pigments, flavonones, terpenoids, alkaloids and other reducing agents [43]. More than one of these groups/agents may be responsible for the production of metallic nanoparticles. Considering the composition of these groups/agents vary with each type of biomaterial, elucidation of exact mechanism associated with biosynthesis of nanoparticles may be difficult and has not been completely understood as yet. Bacteria, fungi, yeast, virus, microalgae, macroalgae and plant biomass/extract are some of the important biological materials used in synthesis of metallic nanoparticles. Even though, the ability of biological materials to synthesize nanoparticles is a recent technique, the interactions between metal ions and micro/macro-organism have been known for decades such as the ability of microorganisms to extract or accumulate metals in processes of bioleaching and bioaccumulation [44]. Bacteria are a major group of unicellular living organisms belonging to the prokaryotes, which are ubiquitous in soil and water, and as symbionts of other organisms [45,46]. Bacteria are known to produce inorganic materials either intra-cellularly or extracellularly [47]. Some of the important bacteria studied for biosynthesis come under the following genus: Bacillus [48], Pseudomonas [49]. Husseiny et al. [50] studied extra-cellular synthesis of Au nanoparticles using Pseudomonas aeruginosa. On the other hand, Kalimuthu et al. [51] synthesized Ag nanoparticles of around 50 nm size using Bacillus licheniformis, isolated from sewage collected from municipal wastes. Nair and Pradeep [52] synthesized nanocrystals of Au, Ag and their alloys by reaction of the corresponding metal ions within cells of lactic acid bacteria present in buttermilk. Platinum and palladium metal nanoparticles were produced by sulfate-reducing bacterium, Desulfovibrio desulfuricans [53]. There were reports on potential of Stenotrophomonas malophilia [54], E. coli [55], Geobacillus sp.[56], Pseudomonas proteolytica [57] and Salmonella typhirium [58] to extra-cellularly synthesize various metallic nanoparticles. It is interesting to note that even dead/inactive bacterial
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biomasses shown potential to reduce metal ions to nanoparticles owing to the presence of certain organic functional groups on cell wall [59]. Fungi are non-phototrophic and eukaryotic microorganisms comprising of a rigid cell wall. The fungal cell wall comprises glycoproteins and polysaccharides, which mainly include glucan and chitin [60]. Fungi, when challenged with aqueous metal ions lead to the formation of nanoparticles both intra- and extra-cellularly [3]. Extra-cellular synthesis is much rapid compared to the intra-cellular route; however the synthesised nanoparticles are much bigger through extra-cellular route [11]. Yadav et al. [60] explained that this difference in size could be possibly due to the nucleation of particles inside the fungus. Extra-cellular syntheses of nanoparticles by fungi such as Penicilium fellutanum [61], Fusarium solani [62], Phoma glomerata [9], Aspergillus oryzae [63], Aspergillus terreus [64] and Rhizopus nigricans [65] have been reported. On the other hand, only limited studies have been carried out on the intra-cellular synthesis of nanoparticles using fungal species [3,66]. Few investigators also explored the possibility of nanoparticle formation using macrofungi [67]. Yeast, which belongs to the class ascomycetes of fungi, has shown good potential for the synthesis of nanoparticles. As a result, several research reports highlighted potential of yeasts such as Yarrowia lipolytica [68] and Saccharomyces cerevisiae [69] in synthesis of nanoparticles. Algae are simple plants; however they lack many distinct organs and structures that characterize terrestrial plants. Some algae are microscopic and are able to float in surface waters (phytoplankton) due to their lipid content, while others are macroscopic and attach to rocks or other structures (seaweeds) [70]. Comparably, there is very little literature supporting the use of algae in nanoparticle synthesis. Only few reports highlighted the potential of microalgae in formation of nanoparticles [71,72]. The brown marine algae (Sargassum wightii) showed potential to synthesize Au nanoparticles extra-cellularly in the
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size range of 8 – 12 nm. Other brown seaweeds such as Turbinaria conoides [73] green seaweeds [74] and red seaweeds [75] also investigated for nanoparticle formation. Few researchers highlighted the involvement of biosorption followed by bioreduction in nanoparticle
synthesis
by seaweeds
[76,77].
During
Au
nanoparticle
synthesis,
Vijayaraghavan et al. [77] observed two phases: (1) rapid biosorption phase which lasted about 1h in which sorption of Au(III) ions onto the surface of seaweed occurs and (2) slow bioreduction phase which involves reduction of Au(III) ions to Au(0). Of the different biomaterials, the utilization of plant biomass/extracts has been considered more reliable as well as eco-friendly method for the biosynthesis of nanoparticles. The advantages of plant-mediated biosynthesis over other biomaterials include [2,78],
Easy availability
Safe to handle
Cost-effective
One-step simple process
Composed of various metabolites that may aid in reduction
Elimination of elaborate maintenance of cell cultures
Rapid rate of synthesis
More environmental friendly
More stable nanoparticles
Better control over size and shape of nanoparticles
Suitable for large-scale synthesis
Owing to these advantages, several researchers aimed to explore different plant species for their potential to synthesize nanoparticles. Thus, the present review specifically focus on plant-mediated biosynthesis of metal and metal oxide nanoparticles and their characterization, influencing factors and applications in various fields in subsequent sections.
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3. Plant-mediated biosynthesis of nanoparticles For biosynthesis of nanoparticles, plants can be used in their live form or dead/inactive form. Several plants are known for their metal accumulation property and these accumulated metals later reduce to nanoparticles intra-cellularly [79]. Gold nanoparticles with a size range of 2 – 20 nm have been synthesized using the live alfalfa plants [80]. Bali and Harris [81] observed that metallophytes (Brassica juncea and Medicago sativa) initially accumulated Au from aqueous KAuCl4 solution and later stored Au as nanoparticles throughout the epidermis, cortex and vascular tissue of both species. The authors also determined the particle sizes ranged between 2 nm - 2 μm in B. juncea and 2 nm - 1 μm in M. sativa. However, recently much work has been done using inactive plant parts as reductant for synthesis of nanoparticles. The biomolecules present in the plants such as terpenoids, flavones, ketones, aldehydes, proteins, amino acids, vitamins, alkaloids, tannins, phenolics, saponins, and polysaccharides play a vital role in reduction of metals [47]. Plant biomass can either be used in powder form or as extracts [82]. In general, the plant biomass particle/extract is mixed with a solution of the metal salt at room temperature and desired pH with or without agitation. In a short span of time, synthesis of nanoparticles will be completed. The experimental protocol for nanoparticle synthesis using plant biomass is depicted in Figure 1. Plant parts such as stem, leaf, flower, fruit, root, latex, seed and seed coat are being used for synthesis of metal nanoparticles. Bhati-Kushwaha and Malik [83] prepared leaf and stem extracts of Verbesina encelioides for biosynthesis of Ag. The authors confirmed that both extracts successfully synthesized Ag nanoparticles; however the rate of synthesis was faster in stem extracts. Similarly, Paulkumar et al. [84] observed the differences in synthesis of Ag nanoparticles while using leaf and stem extracts of Piper nigrum. The authors noted that reaction started at 10 min and ended at 2 h for leaf and 4 h for
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stem extracts. In addition, the size of the stem-derived Ag nanoparticles was 9 – 30 nm, whereas, small (4 – 14 nm) and large (20 – 50 nm) sized nanoparticles were observed in TEM images of Ag nanoparticles synthesized leaf (Piper nigrum) extracts. On the other hand, Umadevi et al. [85] synthesized Ag nanoparticles using fruit extract of Solanum lycopersicums (tomato) plant. The authors indicated that citric acid present in S. lycopersicums fruit extract acted as reducing agent and malic acid was responsible for capping of the bioreduced Ag nanoparticles. Sneha et al. [86] investigated Au nanoparticles using cumin seed powder. The authors observed polydispersed Au nanoparticles at pH 3 and 30 °C. Noruzi et al. (2011) [87] studied synthesis of Au nanoparticles using rose petals. The authors determined that the flower extract medium contains abundant sugars and proteins and thereby responsible for reduction of tetrachloroaurate salt into Au nanoparticles. Some other important results obtained in biosynthesis of nanoparticles by different plant parts include, fenugreek seed extract for Se nanoparticles [88]; Hevea brasiliensis latex for Ag nanoparticles [89]; mango peel extract for Au nanoparticle [90] and bark extracts of Ficus benghalensis and Azadirachta indica for Ag nanoparticles [91]. Analysing the literature, we understand that much attention was focussed towards noble metals such as Ag, Au, Pt and Pd. These metals come under “precious metal” category and nanoparticles of these metals are widely used in emerging interdisciplinary field of nanomedicine and nanotechnology. Literature on other metal/metal-oxide nanoparticles is scare. In the subsequent sections, we have described the use of plant biomass or their extracts in the synthesis of various metal and metal-oxide nanoparticles. 3.1. Silver nanoparticles Of all the metals, Ag has been studied extensively for plant-mediated biosynthesis and it proved easier and more rapid method than the tedious and time-consuming microbial synthesis processes [92]. Furthermore, synthesis of Ag nanoparticles is of much interest to
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the scientific community because of their wide range of applications including spectrally selective coating for solar energy absorption [93], surface enhanced Raman scattering for image [94] and many other biomedical applications [42]. Several plants and their respective portions had been utilized for the preparation of Ag nanoparticles. Table 1 lists some of the important results of plant-mediated biosynthesis of Ag nanoparticles. Plant biosynthesis basically involves contacting silver nitrate salt (AgNO3) with extract/biomass of plants. The appearance of brownish yellow colour after short span of contact confirms the formation of Ag nanoparticles according to the following reaction: Ag+NO3- + Plant molecule (OH, C=H, etc.) → Ag0 nanoparticles
(1)
Among earlier reports on Ag nanoparticle synthesis using plants, Shankar et al. [95] conducted Geranium (Pelargonium graveolens) leaf assisted extracellular synthesis of Ag nanoparticles. Upon contacting leaf extract with AgNO3 solution, the authors observed rapid reduction of the Ag ions leading to the formation of highly stable, crystalline Ag nanoparticles (16 – 40 nm) in solution. The authors also proved that the rate of reduction of the Ag ions by the geranium leaf extract was faster than that observed for a fungal species, Fusarium oxysporum. Few years later, Huang et al. [6] showed that triangular or spherical shaped Ag nanoparticles (55 – 80 nm) could be produced using sundried Cinnamomum camphora leaf extract. The authors identified polyol components and the water-soluble heterocyclic components in the leaf extract were mainly responsible for the reduction of Ag ions. In 2008, Leela and Vivekanandan [96] compared leaf extracts of different plant species (Basella alba, Helianthus annus, Oryza sativa, Sorghum bicolar, Saccharum officinarum and Zea mays) for synthesis of Ag nanoparticles and concluded that H. annus exhibited highest potential and rapid reduction of Ag ions. Ahmad et al. [97] prepared broth of popular medicinal plant, basil (Ocimum sanctum) to synthesize Ag nanoparticles. The authors observed highly stable Ag nanoparticles in the size range of 10 ± 2 and 5 ± 1.5 nm. Jeyaraj et
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al. (2013b) [98] have reported synthesis of Ag nanoparticles from leaf extract of Podophyllum hexandrum. The authors observed complete reduction of Ag ions within 2.5 h of contact at 60 °C and pH 4.5, and process results in spherical shaped particles size ranged from 12 - 40 nm. 3.2. Gold nanoparticles Gold nanoparticle also attracted several researchers in the field of plant-mediated biosynthesis owing to their unique properties and applications in nanoelectronics, biomedical, nonlinear optics, nanodevices and catalysis [99]. In particular, Au nanoparticles provide promising scaffolds for drug and gene delivery [100]. Their unique features such as tunable core size, monodispersity, large surface to volume ratio, and easy functionalization with virtually any molecule or biomolecule allow targeting, transport, and tuning of delivery processes [101]. For most of the above applications, Au nanoparticles synthesized through eco-friendly as well as chemical-free route is preferred. Table 1 lists some of the important results achieved in green synthesis of Au nanoparticles using plant biomasses. In general, bioreduction of chloroauric acid (HAuCl4) to Au nanoparticles follows the below reaction, H+Au3+4Cl-.4H2O + Plant molecule (OH, COOH, etc.) → Au0 nanoparticles
(2)
The above reaction generally turns the suspension to ruby red color, which confirms formation of Au nanoparticles in the solution. Shankar et al. [102] firstly reported the possibility of Au nanoparticle formation using geranium leaves (Pelargonium graveolens). They noted that terpenoids in the leaves acted as reducing and capping agents for rapid reduction of chloroaurate ions to stable Au nanoparticles of variable size. In subsequent years, the same research group demonstrated synthesis of Au nanoparticles using different plant species such as lemon grass plant extract [103] and Neem (Azadirachta indica) leaf extract [78]. Begum et al. [104] produced sphere-, trapezoid-, prism- and rod-shaped Au nanoparticles using black tea leaf extract. The authors identified that extremely efficient
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reduction potential of leaf extract was due to the presence of tea polyphenols, including flavonoids. Song et al. [105] reported that Magnolia kobus and Diospyros kaki leaf broths were capable of eco-friendly extracellular production of metallic Au nanoparticles (5 – 300 nm) with different triangular, pentagonal, hexagonal and spherical shapes within few minutes (up to 90 % conversion at a reaction temperature of 95 °C). Due to the presence of flavonoids and phenol compounds, Babu et al. [106] noted that ethanolic extract of Mentha arvensis leavesproduced hexagonal- and spherical-shaped Au nanoparticles with an average size of 39 ± 15 nm. Pear fruit extract was used at room-temperature to biosynthesize triangular- and hexagonal-shaped Au nanoparticles (200–500 nm) [107]. Due to the presence of phytochemicals such as organic acids, peptides, proteins, saccharides and amino acids, pear fruit extract when exposed to chloroaurate ions resulted in Au nanoparticles with plate-like morphologies in a highly productive state. In 2014, the extract of Garcinia combogia fruit was used for the production of Au nanoparticles in spherical and anisotropic shapes [108]. The authors indicated that shape of the Au nanoparticles depended on the extract quantity and reaction temperature. Islam et al. [109] reported the leaf galls extract of Pistacia integerrima to reduce ions to Au nanoparticles. Hydroxyl and carboxylic acid groups of polyphenols were responsible for the reduction. Polyphenols capping the nanoparticles makes them stable in different pH solutions as well as at extreme of temperature and also showed significant potential in enzyme inhibition, antibacterial, antifungal, antinociceptive, muscle relaxant and sedative activities. 3.3. Platinum nanoparticles Platinum nanoparticles are widely used as catalysts as well as in many biomedical applications [92]. Compared to Ag and Au, the reports on Pt nanoparticles are significantly limited. The interaction between platinum solution and plant biomass usually leads to the following reaction:
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H2Pt+6Cl-.6H2O + Plant molecule (OH, COOH, etc.) → Pt0 nanoparticles
(3)
The first report on Pt nanoparticle synthesis using a plant extract was by Song et al. [110], where the authors employed leaf extract of Diopyros kaki as a reducing agent for extracellular synthesis of Pt nanoparticles (2 – 12 nm) from an aqueous chloroplatinic acid hexaydrate (H2PtCl6.6H2O) solution. They achieved 90 % conversion of Pt ions into nanoparticles at reaction temperature of 95 °C and a leaf broth concentration >10 %. With the aid of Cacumen platycladi extract, Zheng et al. [111] biologically synthesized Pt nanoparticles measuring 2.4±0.8 nm obtained under the following conditions: reaction temperature, 90 °C; plant extract percentage, 70 %; initial Pt(II) concentration, 0.5 mM; and reaction time, 25 h. The authors also pointed out that reducing sugars and flavonoids played a vital role in reduction of Pt ions than proteins. Similarly, Soundarrajan et al. [112] used leaf extract of Ocimum sanctum as a reducing agent for the synthesis of Pt nanoparticles (23 nm) from aqueous H2PtCl6·6H2O solution. Through several instrumental techniques, the authors identified that plant compounds such as ascorbic acid, gallic acid, terpenoids, certain proteins and amino acids acted as reducing agents for Pt reduction. Kumar et al. [113] demonstrated simple one step green synthesis of Pt nanoparticles (< 4 nm) using naturally occurring plant polyphenols obtained from an aqueous extract of Terminalia chebula. They identified that reduction of Pt(IV) to Pt(0) and subsequent stabilization was due to oxidised polyphenols in the plant extract. Other important results of Pt nanoparticle synthesis using plant materials are summarized in Table 1. 3.4 Palladium nanoparticles Palladium nanoparticles are widely used as catalysts in various reactions and plasmonic wave guiding as well in chemiresistor-type sensing devices [42].The reduction of palladium chloride (PdCl2) to nanoparticles by plant biomass follows the below equation: Pd+Cl2- + Plant molecule (–C=C, –C=O, etc.) → Pd0 nanoparticles
(4)
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Nadagouda and Varma [114] reported formation of Pd nanocrystals using coffee and tea extract at room temperature. The authors indicated that the obtained nanoparticles were in the size range of 20-60 nm and crystallized in face centered cubic symmetry. Subsequently, Cinnamom zeylanicum bark extract mediated synthesis of Pd nanoparticles (15 – 20 nm) has been reported by Sathishkumar et al. [115]. Even though the authors were unclear on the exact mechanism, they believed that terpenoids played an important role in biosynthesis of Pd nanoparticle. Similarly, Yang et al. [116] used Cinnamomum camphora leaf extract as bioreductant for the formation of Pd nanoparticles. The authors observed the mean size of Pd nanoparticles as 3.2 - 6.0 nm and they believed that the polyols and the heterocyclic components were responsible for the reduction of Pd ions and the stabilization of Pd nanoparticles. Recently, Kora and Rastogi [117] synthesized Pd nanoparticles from PdCl2 using plant polymer, gum ghatti (Anogeissus latifolia). The authors confirmed the formation of Pd nanoparticles from the appearance of intense brown colour in the solution and the produced Pd nanoparticles were spherical in shape, polydisperse with average particle size of 4.8 ± 1.6 nm. 3.5. Other metals and metal-oxides Other metal and metal-oxide nanoparticles through plant-mediated biosynthesis are represented by a considerably fewer number of reports (Table 2). Copper (Cu) nanoparticles were biosynthesized using Magnolia leaf extract [118]. When aqueous solution of copper (II) sulphate pentaydrate (CuSO4·5H2O) treated with the leaf extract, stable copper nanoparticles (37–110 nm) were formed. In another study, Cu nanoparticles were synthesized extracellularly using stem latex of a medicinally important plant, Euphorbia nivulia. The synthesized Cu nanoparticles were stabilized and subsequently capped by peptides and terpenoids present within the stem latex. Copper oxide nanoparticles were synthesized by Sivaraj et al. [119] using leaf extract of Tabernaemontana divaricate. Highly stable and
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spherical CuO nanoparticles (48 ± 4 nm size) were synthesized using 50 % concentration of leaf extract. Zinc oxide (ZnO) nanoparticle is an attractive semiconductor material for photonic and nano-electronic application. Highly stable and spherical ZnO nanoparticles (25 – 40 nm) were produced by Sangeetha et al. [120] using Aloe barbadensis miller leaf extract. The authors reported more than 95 % conversion to nanoparticles using aloe leaf broth concentration greater than 25 %. It was also shown that the ZnO nanoparticles were poly dispersed and particle size could be controlled by varying the concentrations of leaf broth solution. Rajiv et al. [121] prepared highly stable, spherical and hexagonal ZnO nanoparticles using leaf extracts of Parthenium hysterophorus L. On the other hand, Vijayakumar et al. [122] synthesized ZnO nanoparticles using the leaf extract of Plectranthus amboinicus. Titanium dioxide (TiO2) is an important metal-oxide nanoparticle and is widely used in paints, printing ink, rubber, paper, cosmetics, sunscreens, car materials, cleaning air products, industrial photocatalytic processes and decomposing organic matters in wastewater due to their unique physical, chemical, and biological properties [123]. Sundrarajan and Gowri [124] synthesized TiO2 nanoparticles (100 - 150 nm) from titanium isopropoxide solution using Nyctanthes arbor-tristis leaf extract. Alternatively, TiO2 nanoparticles (25 100 nm) have been synthesized using 0.3 % aqueous extract prepared from latex of Jatropha curcas L. [125]. The authors have identified curcain (enzyme) and cyclic peptides [such as curcacycline A (an octapeptide) and curcacycline B (a nonapeptide)] as possible reducing and capping agents present in the latex of J. curcas L. Other important metal and metal-oxide nanoparticles synthesized using plants are summarized in Table 2.
4. Characterization of plant-mediated biosynthesis of nanoparticles
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Nanoparticles are typically characterized by their size, shape, surface area and dispersity nature. The common techniques of characterizing nanoparticles are as follows: UV–visible spectrophotometry, Fourier transform infrared spectroscopy (FTIR), powder Xray diffraction (XRD), scanning electron microscopy (SEM), transmission electron microscopy (TEM), energy dispersive X-ray spectroscopy (EDX) and atomic force microscopy (AFM). 4.1. UV–visible spectrophotometry The formation of various metallic nanoparticles from their respective metallic salts gives characteristic peaks at different absorptions that can be monitored using UV-visible spectrophotometry. In particular, noble metallic nanoparticles such as Ag and Au possess strong absorption in the visible region with the maximum in the range of 400 - 450 nm and 500 - 550 nm, respectively, due to the surface plasmon resonance (SPR) phenomenon which occurs in metallic nanoparticles [126]. SPR in the UV-Vis region of the spectrum originates from the resonant collective oscillations of the conduction electrons along the transversal direction of the electromagnetic field [127]. SPR band intensity maximum and band width are influenced by the particle shape, dielectric constant of the medium and temperature [128]. Hence, UV–vis spectrophotometry analysis is usually the first technique used in characterization of metallic nanoparticles and several authors used this technique to confirm the formation of nanoparticles [126]. On contacting the noble metal salt with plant biomass/extract, the color of the suspension changes and the color change was due to excitation of surface plasmon vibrations in the metal nanoparticles. Analysing the suspension using UV-vis spectrophotometer method usually reveals a band from which adsorption peak can be determined and the respective metal can be confirmed. A progressive increase in the characteristic peak with increase in reaction time and concentration of plant biomass/extract with metallic ion is a clear indicator
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of nanoparticle formation [129]. Narayanan and Sakthivel [130] observed that addition of coriander leaf extract to aqueous HAuCl4 resulted in the color change to pink-ruby red after 12 h of reaction due to the production of Au nanoparticles. In addition, they determined Au SPR band was centered at about 536 nm and the intensity increases with increase in contact time. Similarly, Ashokkumar and Vijayaraghavan [131] confirmed the formation of Au nanoparticles by observing the color change of reaction mixture from brown to ruby red and surface plasmon resonance centered at 525 nm (Figure 2). During synthesis of Ag nanoparticles, Gurunathan et al. [132] visualized color change from pale green to deep brown on contacting Allophylus cobbe leaf extract and AgNO3. Using UV-vis spectrophotometer, the authors determined strong and broad peak at about 420 nm confirming the formation of Ag nanoparticles. On the other hand, Yang et al. [116] reported that the color of the solution gradually turned from brownish yellow into dark brown in 12 h and the absence of the absorption peaks above 300 nm in the sample indicated the generation of Pd nanoparticles. There was also a report by Venu et al. [133], which indicates the color of the Pt reduced solutions gradually turned from yellow to black and absorbance dominates near 200 nm wavelength confirms the generation of Pt nanostructures. 4.2. Fourier transform infrared (FTIR) spectroscopy Fourier transform infrared (FTIR) spectroscopy is a surface chemical analytical technique, which measures the infrared intensity versus wavenumber (wavelength) of light. The nature of the functional groups and their involvement during bioreduction can be approximately evaluated using the FTIR spectroscopy. The identification of these plant components is vital to develop new routes in synthesis of nanoparticles. In general, FTIR spectrum of virgin plant biomass/extract and that of synthesized nanoparticles will be compared to gather information about functional groups responsible for bioreduction. Several researchers used FTIR technique to elucidate various plant biomolecules responsible for
21
metal bioreduction as depicted in Table 3. As discussed previously, the important plant biomolecules that acts as reducing and capping agents are polysaccharides, proteins, terpenoids and flavonoids. Analysing the Table 3, it can be inferred that significant absorption bands have observed in the region of 1000 – 1800 cm-1, which confirm the role of above biomolecules in bioreduction. It should also be noted that stretching vibrations of N-H and O-H groups appear in the range of 3200 – 3500 cm-1. A typical FTIR spectrum of T. ornata extract and synthesized gold nanoparticles using T. ornata extract is shown in Figure 3. 4.3. X-ray diffraction (XRD) The X-ray diffraction (XRD) technique is used to study structural information about crystalline metallic nanoparticle. The energetic X-rays can penetrate deep into the materials and provide information about the bulk structure [6]. If the nanoparticles are produced in an amorphous structure, no diffraction peak is observed and this technique cannot help to identify the sample [126]. The broadening of the peaks in XRD confirms the formation of particles in nano size. The size of nanoparticle can be calculated by means of the Debye– Scherrer equation [134]. The Debye–Scherrer equation was used to derive the particle size from the XRD data by determining the width of the (1 1 1) Bragg reflection according to the following equation: d
K cos
(5)
where d is the particle size (nm), K is the Scherrer constant, βis the full width half maximum, θ is half of Bragg angle and λ is the wavelength of X-ray [135]. Gao et al. [136] observed XRD pattern of newly synthesized Au nanoparticles showed intense peaks of (111), (200), (220), (311) and (222), which confirmed the monophasic nature of pure Au with face centered cubic symmetry. In addition, the peaks are broad with fair intensity indicating the nanocrystalline nature of Au powder. Khazaei et al. [137] reported that the XRD pattern
22
showed three characteristic peaks at (1 1 1), (2 0 0) and (3 1 1). These characteristic peaks indicated crystallographic planes of the Pd (0) nanoparticles. From the XRD pattern, the size and structure of ZnO nanoparticles synthesized from leaf extract of Tamarindus indica was determined by Elumalai et al. [138]. The authors identified that synthesized ZnO nanoparticles were 16 – 37 nm and crystalline in nature owing to the strong and narrow diffraction peaks. For illustration purpose, the XRD pattern of gold nanoparticles synthesized using leaf extract of Portulaca grandiflora is presented in Figure 4. 4.4 Electron microscope Scanning electron microscopy (SEM) provides information about the topography and morphology of the nanoparticles. In addition, electron microscopy techniques can also be used to measure the average size of nanoparticles using statistical software. Through SEM images, Anand et al. [139] confirmed that Au nanoparticles synthesized by Moringa oleifera flower extracts were in spherical shape with the size of 100 nm. Similarly, Rajiv et al. [121] distinguished spherical and hexagonal-shaped ZnO nanoparticles synthesized using Parthenium hysterophorus extract through SEM images. Figure 5 shows SEM images of synthesized nanoparticles using the green seaweed extract of star like Ag-Au bimetallic NPs (data not published). Few researchers also used atomic force microscopy (AFM) to analyse morphology of nanoparticles. Das et al. [140] studied the surface morphology of the Sesbania grandiflora-synthesized Ag nanoparticles using AFM. Through two- and three- dimensional topography of the Ag nanoparticles provided by AFM, the authors determined Ag nanoparticles were spherical in shape and 10 – 25 nm in size. Through AFM images, Bhat et al. [141] demonstrated that Au nanoparticles were irregular in shape with organic shell over it. The average size of the Au nanoparticles from the AFM data was found to be 12–15 nm. To study surface morphology and shape of nanoparticles, many researchers preferred transmission electron microscopy (TEM). TEM technique has greater magnification and
23
resolution than SEM and the images provide more accurate information regarding size, shape and crystallography of the nanoparticles [142]. Philip [20] observed triangular, hexagonal, dodecahedral and spherical shaped Ag and Au nanoparticles with average size 13 - 14 nm in TEM images after bioreduction of Ag and Au ions by Hibiscus rosa-sinensis leaf extract. Similarly, Dhayananthaprabhu et al. [143] conducted Cassia auriculata flower extractmediated biosynthesis of Au nanoparticles and noticed spherical, hexagonal and triangular shaped Au nanoparticles with size ranging from 10 – 55 nm through TEM images. Another advantage of TEM analysis over SEM images is that TEM images can be used to distinguish amorphous structures from crystalline structures using the selected area electron diffraction technique [126]. Figure 6 shows TEM images of gold nanoparticles synthesized using leaf extract of Portulaca grandiflora. Elemental composition of metal nanoparticles can be established using energy dispersive X-ray spectroscopy (EDX) [144]. Each element has a unique atomic structure making a unique set of peaks on its X-ray spectrum which, in turn, leads to the characterization of the elements [126]. Figure 7 shows EDAX spectrum of synthesized gold nanoparticles using T. ornata extract. Sathishkumar et al. [145] synthesized Au nanoparticles using Illicium verum and the EDX spectrum confirmed the presence of Au in the measured sample. The authors assigned the peak at 2keV to Au nanoparticles. With the aid of EDX spectrum, Dipankar and Murugan [146] confirmed synthesis of Ag nanoparticles using Iresine herbstii leaf extract. The authors observed a sharp signal peak of Ag, which in turn indicated the reduction of AgNO3 to Ag nanoparticles.
5. Factors influencing biosynthesis of nanoparticles Several factors affect the synthesis, characterization and application of nanoparticles during plant-mediated biosynthesis. Some of the important factors are summarized below.
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5.1. Solution pH The solution pH plays an important role in plant-mediated biosynthesis of nanoparticles. Several reports indicated that pH of the solution medium influences the size, shape and rate of the synthesized nanoparticles [147]. This phenomenon is due to the formation of nucleation centres, which increases with increase in pH. As the nucleation centre increases, the reduction of metallic ion to metal nanoparticles also increases. At the same instance, the solution pH also influences the activity of the functional groups in the plant extract/biomass and also influences the rate of reduction of a metal salt [81]. Armendariz et al. [147] identified that the size of Au nanoparticle produced by Avena sativa was strongly dependent on the solution pH. They determined that large size Au nanoparticles (25 – 85 nm) were formed at pH 2, in small quantities. On the other hand, smaller sized nanoparticles were formed at pH 3 and 4 in large quantities. They speculated that at low pH (pH 2), the Au nanoparticles prefer to aggregate to form larger nanoparticles rather than to nucleate and form new nanoparticles. In contrast, at pH 3 and 4, more functional groups (carbonyl and hydroxyl) were available for Au binding; thus a higher number of Au(III) complexes bounded to the plant biomass at the same time. Zhan et al. [148] studied influence of pH on biosynthesis of Au nanoparticles by leaf extracts of Cacumen platycladi. The authors observed that the size of the Au nanoparticles decreased whereas the intensity of absorbance peaks increased with increase in pH. They also noted that high pH leads to rapid reduction rate of the chloroaurate ions, boosts the homogenous nucleation, and decreases the anisotropy growth. In contrast, slow reduction rate occurred under acidic condition resulted in heterogeneous nucleation and secondary nucleation of small Au seeds. Moreover, Jacob et al. [149] studied the reduction rates of Au and Ag ions at pH 3.3 and 10.8. Their work revealed that at pH 3.3, Ag ions reduced very slowly compared to Au ions and the resulting nanoparticles precipitated in 2 days. Nevertheless, at pH 10.8, simultaneous reductions
25
occurred for both metal ions and a single SPR band was observed. The TEM image showed homogenous electron density, suggesting that alloyed nanoparticles were formed. They further stated that high pH value also contributed to the formation of AgO- and AgO which strongly interact with hydroxyl groups in plant extracts hence effectively covered the surface of nanoparticles. 5.2. Temperature Temperature is another important factor that influences the size, shape and rate of nanoparticles. Similar to pH, formation of nucleation centres increase with increase in temperature, which in turn increase the rate of biosynthesis. Sneha et al. [59] studied the effect of temperature on biosynthesis of Au nanoparticles by Piper betle leaf extract. Through TEM images, the authors visualized mainly nanotriangles at 20 ○C, whereas nanoplatelets and nanoparticles ranging in size from 5 - 500 nm were observed at 30 – 40 ○C. Further at 50 and 60 °C, the authors noticed the size and morphology of the formed nanoparticles were reasonably consistent since the density of the spherical nanoparticles dominated the nanotriangles and octahedral platelets. Sheny et al. (2011) [150] compared the reduction processes of Au and Ag ions by leaf extract of Anacardium occidentale at different temperature values to determine the optimum condition for bimetallic Au-Ag synthesis. The authors determined that a greater amount of leaf extract was required to synthesize stable nanoparticles at low reaction temperature than at high temperature. To be precise, only 0.6 mL of leaf extract was required for biosynthesis at 100 °C while as much as 2.5 mL of leaf extract was required for synthesis at 27 °C. Also, the authors observed that nanoparticles formed at high temperature were not only more stable but also larger in size. In an attempt to investigate the effect of temperature, Iravani and Zolfaghari [151] heated the reaction mixture (Pinus eldarica bark extract and AgNO3) to different temperatures (25, 50, 100 and 150 °C).
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By increasing reaction temperature, the authors observed an increase in absorbance and decrease in size of Ag nanoparticles. 5.3. Reaction time The size, shape and extent of nanoparticle synthesis using plant-based biomaterials also greatly influenced by the length of reaction time the suspension medium is incubated. Nazeruddin et al. [152] observed rapid synthesis of Ag nanoparticles by seed extract of Coriandrum sativum within 1 – 2 h as compared to 2 – 4 days required by microorganisms. Similarly, Noruzi et al. [87] reported that the Rosa hybrid petal mediated synthesis of Au nanoparticles reaction was rapid and completed within 5 min. Even though plant-mediated biosynthesis of nanoparticles is usually rapid compared to microorganism, several authors observed efficient production rate at high reaction times [153]. Dwivedi and Gopal [154] observed that Chenopodium album leaf mediated synthesis of Ag and Au nanoparticles started within 15 min of the reaction. In addition, they found that an increase in contact time strongly influenced the sharpening of the peaks in both Ag and Au nanoparticles. Few reports also indicated that size and shape of the nanoparticles alter with the extent of reaction time [155,59]. During Ag nanoparticles synthesis using Capsicum annuum L. extract, Li et al. [155] identified five hours reaction time led to spherical and polycrystalline shaped nanoparticles (10±2 nm). With increase in reaction time to 9 h and 13 h, the size of the nanoparticles was increased to 25±3 nm and 40±5 nm, respectively. 5.4. Plant extract/biomass dosage The concentration of plant biomass/extract often decides the efficiency of nanoparticle synthesis. Several investigators identified that increase in biomass dosage enhances the production of nanoparticles as well as alter the shape of nanoparticles [111,156]. Hence, it is often essential to determine optimum biomass dosage for the process. Chandran et al. [157] used the Aloe vera leaf extract to modulate the shape and the size of the
27
synthesized Au nanoparticles. Most of the Au nanoparticles were triangular in the size range of 50 – 350 nm, which depended on the extract quantity. The addition of low amounts of the extract to HAuCl4 solution resulted in the formation of nanogold triangles in larger sizes. Also, when the extract quantity was increased, the ratio of nanotriangles to spherical nanoparticles decreased.
6. Applications of nanoparticles Due to their unique properties, nanoparticles are widely used in different fields such as medicine, agriculture, cosmetic industry, drug delivery, catalysis and wastewater treatment. Figure 8 illustrate applications of nanopartilces in various fields. In particular, biosynthesized metallic nanoparticles are much preferred especially in medical-based applications. The nanoparticles exhibit high differential uptake efficiency in the target cells over normal cells through preventing them from prematurely interacting with the biological environment, enhanced permeation and retention effect in disease tissues and improving their cellular uptake, resulting in decreased toxicity [158]. The use of nanoparticles for cancer therapy has been gaining popularity in recent years. Several researchers explored the cytotoxic effects of various metallic nanoparticles on different cell lines synthesized using plant biomass/extracts [139, 145, 159]. Raghunandan et al. [160] synthesized Au and Ag nanoparticles using guava and clove plant extracts and subsequently examined their anticancer
efficacy against
different
cancer
cell
lines
including
human
colorectal
adenocarcinoma, human kidney, human chronic myelogenous, leukemia, bone marrow, and human cervix. The authors proved that these nanoparticles as potential anti-cancer agents. Multi-functional Au nanoparticles have been demonstrated to be highly stable and versatile scaffolds for drug delivery due to their unique size, coupled with their chemical and physical properties [101]. The ability to tune the surface of the particle provides access to cell-specific
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targeting and controlled drug release. Yallappa et al. [161] synthesized Au nanoparticles using Mappia foetida leaves extract and subsequently conjugated Au nanoparticles with activated folic acid and doxorubicin complex to deliver the drug to human cancer cells. The authors determined that the maximum amount of drug released was at pH 5.3, which was toxic to human cancer cells viz., MDA-MB-231, HeLa, SiHa and Hep-G2. In addition, Au and Ag nanoparticles have been commonly found to have wide spectrum of antimicrobial activity against pathogens [109,162,163]. The antimicrobial activity of metallic nanoparticles recommend its possible application in the food preservation field and also as a potent sanitizing agent for disinfecting and sterilizing food industry equipment and containers against the attack and contamination with foodborne pathogenic bacteria [164]. Au nanoparticles synthesized from Cassia fistula (stem bark) extract have also exhibited antidiabetic activity [165]. Praveenkumar et al. [166] described the blood compatibility of Au nanoparticles synthesized with ginger (Zingiber officionale) extract. Zargar et al. [167] reported that Ag/V. negundo films have a biocompatible and rough surface used for special biological applications, such as cell immobilization. The application of nanoparticles as catalysts is also receiving increased research attention. Compared to bulk materials, nanoparticles have high surface-area-to volume ratio and thus found to exhibit higher turnover frequencies. The catalytic activity of Au, Ag Pd and Pt in the decomposition of H2O2 to oxygen is well known [47]. Ghosh et al. [168] reported that Au nanoparticles synthesized using Gnidia glauca flower extract exhibited remarkable catalytic properties in a reduction reaction of 4-nitrophenol to 4-aminophenol by NaBH4 in aqueous phase. In addition, Trigonella foenum-graecum bioreduced Ag nanoparticles exhibited remarkable size dependent catalytic properties in a reduction reaction of organic dyes such as methyl orange, methylene blue and eosin Y [169].
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The nanosized metal nanoparticles such as Au, Ag and Pt are broadly being applied for various commercial personal care products such as shampoo, soap, detergent, anti-ageing creams and perfumes [129]. Applications of nanoparticles are emerging in crop protection and agriculture. Several types of nanoparticles have also been shown to reduce the microbial loads in treated wastewater effluent as well [170].
7. Conclusions and future directions In recent years, the biological synthesis of metal nanoparticles garnered significant attention and has emerged as an important scientific field. A wide number of biological materials, including bacteria, fungi, yeast, micro-algae, seaweeds and plant parts have shown potential to synthesize various metal and metal oxide nanoparticles such as Ag, Au, Pd, Pt, Cu, ZnO, CuO and TiO2. Of these biomaterials, the plant extract/biomass has gained great importance in nanoparticles synthesis due to the fact that plant-mediated biosynthesis is generally inexpensive, more environmental friendly, simple one-step process and safe to handle. It was understood that the reaction rate strongly depends on pH, temperature, reaction time and plant dosage. Biosynthesized nanoparticles have been characterized using FTIR, SEM, TEM, EDX, AFM, XRD and UV-spectrophotometry. Several studies also pointed out that plant synthesized metallic nanoparticles found usage in many fields in particular medicine and catalysis. Although several research reports highlighted potential of various plant species in nanoparticle synthesis, the exact mechanism is yet to be understood. Some researchers hypothesized involvement of certain chemical agents/functional groups in plant biomass during synthesis of nanoparticles. However considering the diversity of plants and their varied chemical composition, more efforts should be made to elucidate mechanism through experimental techniques. Also additional steps should be taken to determine potential
30
application of biosynthesized nanoparticles in fields other than medicine and catalysis. Hence, more research investment and an interdisciplinary team work are therefore required to elevate the plant-biosynthesis method to successfully compete with chemical and physical syntheses of nanoparticles.
Acknowledgements This work was financially supported by Ramalingaswami Re-entry Fellowship (Department of Biotechnology, Ministry of India, India).
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58
Whole plant or plant parts were added to solvent
Solvent
The suspension was left to equilibrate or slightly agitated
Metal solution
Formation of Nanoparticle
UV-spectrophotometry FTIR SEM/TEM/AFM/EDX XRD
Figure 1. Experimental protocol for plant-mediated biosynthesis of nanoparticles.
Characterization
Plant
Plant extract was then filtered and added to metal solution
59
3.5 3 Absorbance
2.5 2
525 nm
1.5 1 0.5 0 300
400
500 600 Wavelength (nm)
700
800
Figure 2. UV–visible spectra of synthesized gold nanoparticles using seaweed extract of T. ornata Reprinted from Ashokkumar and Vijayaraghavan [131] with permission from Vinanie Publishers copyright (2016).
60
T. ornata extract synthesized gold nanoparticles using T. ornata extract
4000
3500
3000
2500
2000
1500
1000
Wavenumber cm-1 Figure 3. FTIR spectra of T. ornata extract and synthesized gold nanoparticles using T. ornata extract Reprinted from Ashokkumar and Vijayaraghavan [131] with permission from Vinanie Publishers copyright (2016).
61
4000
(111)
3500
(220)
2000
(311)
2500
(200)
1500
(222)
Intensity (Counts)
3000
1000 500 0 30
40
50
60
70
80
90
2Ɵ
Figure 4. XRD pattern of crystalline gold nanoparticles synthesized using leaf extract of Portulaca grandiflora. Reprinted from Ashokkumar et al. [221] with permission from American Institute of Chemical Engineers copyright (2016).
62
Figure 5. SEM images of synthesized nanoparticles using the green seaweed extract of star like Ag-Au bimetallic NPs. (data not published)
63
A Pentagonal Hexagonal Triangle Rhombus
B Spherical Rod
Figure 6. TEM images of gold nanoparticles synthesized using leaf extract of Portulaca grandiflora. Reprinted from Ashokkumar et al. [221], with permission from American Institute of Chemical Engineers copyright (2016).
64
Figure 7. EDAX spectrum of synthesized gold nanoparticles using T. ornata extract Reprinted from Ashokkumar and Vijayaraghavan [131] with permission from Vinanie Publishers copyright (2016).
65
Biology
Physics
Food package Pesticide Elements removal Fertilizer
Optics
Chemistrty
Catalyst Paints
Diagnosis Therapy Prevention
Anticancer Antiviral Antidiabetic Antimicrobial Cardioprodective Drug delivery
Figure 8. Various applications of nanoparticles.
Engineering
Nanosensor Nanochips Nanocoatings Nanosemiconductors
Environmental
Water purification Removal of soil contaminates Antifouling
66
Table 1. Green synthesis of various noble metal nanoparticles by different plant species
Experimental conditions Metals
Plant species pH
Contact time
Temperature
Functional molecule
Shape and size
Applications
Reference
Ag
Acalypha indica Linn
Neutral pH
30 min
Room temperature
-
Spherical; 20–30 nm
Cytotoxicity activity
[171]
Ag
Chenopodium leaf
2.0 - 10.0
15 min
Different temperatures
Carbonyl and carboxylate groups
Spherical; 10 – 30 nm
-
[154]
7.2 - 8.5
-
-
Amine and carboxylate groups
Spherical; 13 nm
-
[20]
3.0 - 9.0
-
30 and 60 °C
Amide group and groups
Spherical; 7.5 nm
-
[172]
Spherical; 2 - 10 nm
-
album
Hibiscus rosa sinensis Ag Leaf Ag
Calendula seed
officinalis
Antibacterial and
Allophylus cobbe Ag
8.0
6h
60 °C
Amide II, amino and carboxylate groups
-
10 min
60 – 90 °C
Amide, nitrile and aromatic groups
leaf
Ag
Origanum vulgare
amino acid
Anti-biofilm activities Cytotoxic and antimicrobial activities
[132]
[173]
Antibacterial, Ag
Ocimum tenuiflorum leaf extract
-
10 min
Room temperature
Hydroxyl, carbonyl polysaccharides groups
and
Spherical and ovoid; 7 – 15 nm
anti-protease and myeloperoxidase activities
[174]
67 Room Ag
Piper longum leaf
-
temperature
Alkenes, polyols amines groups
and aliphatic
-
cytotoxicity activity
[175]
Ag
Melia azedarach
-
-
35 - 95 °C
Carbonyl group of proteins, amines and polyphenolics groups
-
In vitro and In vivo cytotoxicity
[176]
Ag
Annona squamosa leaf
-
-
Room temperature
Carboxylic, phenols and hydroxyl groups
Spherical; 20 - 100 nm
In vitro cytotoxicity
[177]
Ag
Sesbania leaf
-
24 h
Room temperature
Carboxylic, carbonyl and amine groups
-
In vitro anticancer activity
[178]
Ag
Aloe leaf
-
20 min
Room temperature
Free amino, carboxylic and amide groups
Spherical; 20 nm
Antimicrobial activity
[179]
[180]
grandiflora
-
10 min
-
Polyphenols and aliphatic amines groups
-
Anti-microbial and free radical scavenging activities
Lam.
-
5 min
Autoclave (15 psi and 121 ◦C)
Amides, carboxyl, amino acid groups
Irregular; 3 - 25 nm
Antibacterial activity
[181]
Ag
Trigonella foenumgraecum seed
-
5 min
-
Phenolic hydroxyl, amides and carboxyl groups
Spherical; 17 nm
Catalytic degradation activity
[169]
Ag
Andrographis paniculata
-
-
30 - 95 °C
Carbonyl, ketones and groups
Spherical; 13 - 27 nm
Ag
Alternanthera Linn.
Ag
Artocarpus heterophyllus seed
sessilis
amino
and
hydroxyl
In vitro antioxidant and protective effect
[182]
68 on liver injury
20 - 60 °C
Aromatic, amide III and II, polyphenols, alkanes and carbonyl groups
Spherical; 12 - 40 nm
In vitro anticancerous activity
-
25 °C
Carboxyl, hydroxyl and amine groups
Spherical; 1 - 35 nm
Antifungal activity
-
-
Amide I and II groups
Spherical; 20 - 30 nm
Anti-algal property
2h
Room temperature
Spherical; 5 – 20 nm
Cytotoxic antioxidant activity
-
Room temperature
Hydroxyl, amide amines groups
Rectangular and triangular; 55.2 – 98.4 nm
Diabetes mellitus
[165]
-
Spherical; 37.7 nm and hexagonal; 79.9 nm
Antimicrobial activity
[185]
5 min
Hydroxyl, carbonyl and aldehyde groups
60 min
Room temperature
Hydroxyl groups
Triangular, hexagonal and spherical; 5 nm
Catalytic cytotoxicity activities
Ag
Podophyllum hexandrum leaf
4.5 - 10.0
30 - 150 min
Ag
Sinapis arvensis seed extract
-
Ag
Butea monosperma leaf
-
Aromatic Ag
Syzygium cumini fruit
7.0 – 9.0
Au
Cassia fistula stem bark
-
Au
Trianthema L.
-
Au
Moringa flower
decandra
oleifera
-
and aliphatic amines, carbonyl flavonoids and phenolic groups
and
and aliphatic
carboxylic
acid
[98]
[163]
[183]
and [184]
and [139]
69
Au
Illicium verum
2 - 11
15 min
25 - 50 °C
Triangular and hexagonal; 20 - 50 nm
Cytotoxicity activity
[145]
Amines and carboxylic acid groups
Spherical; 20 – 50 nm
Pollen germination activity
[186]
Polyphenols group
Au
Terminalia arjuna leaf
-
15 min
Room temperature
Au
Zingiber officinale
7.4
20 min
37 and 50 °C.
Alkane and carboxylic acid groups
Spherical; 5 – 10 nm
Blood compatibility
[166]
Au
Rosa hybrida petal
-
5 min
Room temperature
Amine, hydroxyl groups
Spherical, triangular and hexagonal; 10 nm.
-
[87]
Au
Terminalia seed
-
20 sec
Room temperature
Hydroxyl, aliphatic and groups
Triangular, pentagonal and spherical; 6 – 60 nm.
Antimicrobial activity
[187]
Phoenix dactylifera L. leaf
Room
Hydroxyl
Au
-
-
Catalytic activity
[188]
temperature
and carbonyl groups
Triangular, tetragonal and rod; 32 - 45 nm
Eucommia bark
5 - 13
30 - 60 °C
Hydroxyl, amines and carboxylic acid groups
Spherical
Catalytic activity
[189]
-
Hydroxyl, carboxylic amines groups
-
[190]
Au
chebula
ulmoides
30 min
and carbonyl
carbonyl
Triangular, hexagonal, Au
Olive leaf
2.3 - 9.6
30 min
acid and and spherical; 50 to 100 nm
70
Au
Acorus rhizome
calamus
4 - 9.2
-
At room temperature
Amide I and amine groups
20 - 80 °C
Polyphenols, hydroxyl carboxylic acids groups
Amines, amide and groups
Spherical; 10 nm
Antibacterial activity
[191]
Antibacterial and Au
Pistacia integerrima
4.0 - 13.0
Au
Stevia rebadiauna leaf
6.0 - 12.0
-
-
Au
Stachys Vahl
7.4
20 min
80 °C
lavandulifolia
and
carbonyl
Flavonoids and monoterpenes groups
-
antinociceptive activities
[109]
Spherical; 5 - 20 nm
-
[192]
Spherical and triangular; 34 - 80 nm
-
[193]
-
Antibacterial and antioxidant activities
[21]
Hexagonal and triangular
-
[105]
[194]
[195]
Au
Commelina nudiflora
5.0 - 8.0
-
30 - 60 °C
Amide, phenolic acids, sugar moieties and aliphatic amine groups
Au
Magnolia kobus and Diopyros kaki leaves
-
-
25 - 95 °C
Amines, alcohols, ketones, aldehydes and carboxylic acids groups
Au
Curcuma pseudomontana root
-
30 min
Room temperature
Carbonyl and hydroxyl groups
Spherical shape; 20nm
Antioxidant, antibacterial and anti-inflammatory activities
Au
Citrus limon, Citrus reticulata and Citrus sinensis
-
10 min
Room temperature
-
Spherical and triangular; 15 - 80 nm
-
71
Au
Dysosma rhizome
pleiantha
Anti-metastatic -
20 min
30 - 60 °C
Amide, amine and carbonyl groups
Spherical; 127 nm
[196] Activity
Zizyphus Au
-
10 min
mauritiana
Room temperature
Hydroxyl and carboxylic groups
Spherical; 20 – 40 nm
Antimicrobial activity
[162]
Hydroxyl and carbonyl groups
Spherical and hexagonal; 10 - 20 nm
In antioxidant activity
[197]
vitro
Au
Hovenia dulcis fruit
-
30 min
Pd
Hippophae rhamnoides Linn leaf
-
25 min
80 °C.
Polyphenols and carbonyl groups
2.5 - 14 nm
Catalytic activity
[198]
1.0 - 11.0
72 h
30 °C
-
Spherical; 15 – 20 nm
-
[137]
2.0 - 5.0
3 min
40- 100 °C
50 nm
-
[199]
Quasi-spherical and irregular; 3.6 – 9.9 nm
-
[116]
Spherical; 38 nm
Dye degradation
[200]
-
-
[201]
Room temperature
Cinnamom Pd zeylanicum bark extract Carboxyl, hydroxyl and amide Pd
Banana peel extract
groups Cinnamomum Pd
-
12 h
Room temperature
-
2h
60 °C
camphora leaf
Pd
Pd
Catharanthus leaf extract Terminalia fruit
roseus
Carbonyl, aldehyde, ketones, carboxylic acid groups and aromatic rings Carboxyl and hydroxyl groups
chebula
-
40 min
Room temperature
Polyphenols of carboxyl and hydroxyl
72 groups
Pd
Anogeissus latifolia
-
30 min
-
-
Pt
Anacardium occidentale leaf
6.0 - 8.0
-
Room temperature
Amide II and I, carboxylate ions of amino acid, hydroxyl groups
Pt
Cacumen platycladi
-
25 h
30 - 90 °C
Aldehyde groups
Pt
Asparagus racemosus root extract
-
5 min
-
-
Catalytic activity antibacterial activities
[117]
Catalytic activity
[202]
Spherical; 2 - 2.9 nm
-
[111]
1.0 - 6.0 nm
-
[203]
Spherical; 2.3 - 7.5 nm
and
carboxylic
acid
Irregular rod shaped
73
Table 2. Green synthesis of various metal/metal-oxide nanoparticles by different plant species Methodology importance Metals
Plants/Microbes pH,
Contact time
Temperature
Functional molecule
Shape and size
Applications
Reference
Cu
Citrus medica Linn
-
-
60 – 100 °C
-
-
Antimicrobial activity
[204]
Cu
Lawsonia inermis leaf
11.0
-
-
Hydroxyl and carboxylic groups
Spherical; 83 nm
-
[205]
Cu
Magnolia kobus leaf
-
24 h
25–95 °C
-
Spherical; 50 – 250 nm
Antibacterial activity
[118]
-
Room temperature
-
-
[206]
Cu
Ocimum sanctum leaf
-
Terpenoids, alcohols, ketones, aldehydes and carboxylic acid groups
CuO
Gum karaya
-
1h
75 °C
Hydroxyl and carboxylate groups
Spherical; 2 - 10 nm
Antimicrobial activity
[207]
CuO
Albizia lebbeck leaf
-
24 h
37 °C
-
Spherical; 100 nm
-
[208]
Fe
Dodonaea viscosa
-
-
-
Carbonyl, polyols , hydroxyl, and amide I groups
Spherical; 50 - 60 nm.
Antibacterial effect
[209]
Fe
Eucalyptus globules leaf extract
-
-
-
Hydroxyl phenol
-
-
[210]
Fe
Eucalyptus leaf extract
-
-
Room temperature
Phenols, amines, carboxyl and carbonyl groups
-
Treatment swine wastewater
groups
of
of [211]
74
Fe3O4
Plantain peel extract
-
2h
70 °C
Polyphenolic, carbohydrates , carboxylic acids and amine groups
TiO2
Calotropis gigantean
-
2h
90 °C
Primary amines, amides, carbonyl and hydroxyl groups
-
Acaricidal activity
TiO2
Annona squamosa fruit peel
-
6h
Room temperature
-
Spherical; 23 ± 2 nm
-
[214]
TiO2
Jatropha curcas L. latex
-
12 h
50 °C
Amide II, amide III, carboxylic acid and amines groups
Spherical; 25 - 50 nm
-
[125]
TiO2
ZnO
ZnO
Solanum trilobatum L. leaf
Calotropis latex
procera
Aloe barbadensis Miller leaf extract
-
2h
5–6h
[212]
[213]
-
Room temperature
-
Spherical; 5 - 40 nm
-
[215]
150 °C
Phenolic compounds, terpenoids, proteins, free amino and carboxylic groups
Spherical and hexagonal; 25 - 55nm
-
[120]
6h temperature
12
-
Hydroxyl, alkanes, monosubstituted alkynes, vinyl ethers, aldehydes, beta lactones, and aliphatic amines groups
Room -
Spherical; > 50 nm
Pediculocidal and larvicidal
[123]
Activities
75
Table 3. Exemplary stretching frequencies observed in FTIR spectra during plant-mediated biosynthesis of metal nanoparticles in some important studies. Metal
Type of plant Wavenumber (cm-1) biomass Native Biomass biomass after metal reduction
Surface functional groups identified
References
Ag
Boswellia serrata
3435
-OH groups
[216]
2963,2925
Methylene groups
3395
extract of gum 2963,2926 olibanum 2858
2855
2145
2014
1651,1520
1630,1537
1605,1420
1454,1398
C-C groups Amide I and II
C=O groups
1383
Ag
Ag
Ag
1261,1093
1261,1093
1022
1026
Nigella sativa 3397 leaf extract 2939
3394
-NH groups
-
-
1605
1608
-C=C groups
1413
1389
-C-H groups
Sesbania 3397 grandiflora leaf 1646 extract
3394
N-H groups
1646
C=C groups
1397
1406
C-O groups
1070
1070
C-O-C groups
3488
3419
-OH groups
Tribulus terrestris L. fruit
C-O groups
[217]
[140]
[218]
76
Au
Au
2811,2727
2726
C-H groups
2164
2171
C=C groups
-
1613
C-C groups
1348,1124
1348,1125
C-N groups
Cajanus cajan 3433 seed coat 2924
3434
-OH groups
2924
C-H groups
2161
2142
C= C groups
1614
1629
C=O groups
1415
1419
C-H groups
1089
-
C-O groups
1031,947, 903,819
1031
Ester groups
3414
3615,3547
-OH groups
-
2924,2855
C-H groups
2133
2402,2129
C= C groups
1648
-
C=C groups
-
1744
C=O groups
1383
1378
C-N groups
1288
-
C-O groups
1073
1071
C-N groups
3390
3378
Amide groups
2848,2916
-
-OH groups
1641
1635
C=O groups
1108
-
C-O groups
3415
3398
-OH groups
Couroupita guianensis
[219]
[220]
flower extract
Au
Moringa oleifera
[139]
flower extract
Au
Phoenix dactylifera
[188]
77
Au
Au
Pd
Pd
Terminalia chebula
1632
1651,1613
-C=O groups
-
3145
-OH groups
2922
C-H groups
1720
C=O groups
1613
C=C groups
1445
C-N groups
1384
C-O groups
1205
C-O-H groups
1020
C-O-C groups
1638, 515
C=C groups
1275,1151 ,1033
C=O groups
Zingiber officinale extract
Hippophae rhamnoides Linn leaf extract
Terminalia chebula fruit
1603,1190 ,935,850, 813,723
heterocyclic
3375
3387
-OH groups
1722
1714
-C=O groups
1674
-
-
1522
1462
C=C groups
1396
1381
C-OH groups
1122
1074
-
3400
3430
OH groups
[187]
[166]
compounds such as alkanoids, flavoinds and alkaloids, [198]
[201]
78
Pt
1610
1620
-C=C groups
1040
1040
C-O-C groups
3200
-OH groups
1720,1641
C=O groups
-
Amide groups
Anacardium 3400 occidentale dried leaf 1720,1641 powder 1519
1448
1448
1222
1222
C-OH groups Polyols
[202]
II