Prevalence of Helicobacter pylori infection in long-term hemodialysis patients

Prevalence of Helicobacter pylori infection in long-term hemodialysis patients

original article http://www.kidney-international.org & 2009 International Society of Nephrology Prevalence of Helicobacter pylori infection in long-...

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original article

http://www.kidney-international.org & 2009 International Society of Nephrology

Prevalence of Helicobacter pylori infection in long-term hemodialysis patients Mitsushige Sugimoto1, Kyoko Sakai2, Masakazu Kita3, Jiro Imanishi3 and Yoshio Yamaoka1 1

Section of Gastroenterology, Department of Medicine, Michael E. DeBakey Veterans Affairs Medical Center, Baylor College of Medicine, Houston, Texas, USA; 2Department of Gastroenterology and Hepatology, Nara City Hospital, Nara, Japan and 3Department of Microbiology, Kyoto Prefectural University of Medicine, Kyoto, Japan

Patients on hemodialysis often have gastrointestinal complications; however, it is unclear if Helicobacter pylori infection is present in these patients. Here we determined the prevalence of H. pylori infection in 539 Japanese hemodialysis patients by measuring serum anti-H. pylori IgG antibodies. Endoscopy was performed on 299 of these patients and the results were compared to 400 patients with normal renal function who had also undergone endoscopy and sero-testing. A second cohort of 478 dialysis patients, within the original group, was checked serologically for H. pylori infection three times over a four-year observation period. The prevalence of infection in these patients was significantly lower than in those patients with normal renal function, irrespective of the clinical outcomes. The prevalence of H. pylori infection significantly decreased as the duration of dialysis increased, particularly within the first four years following initiation of dialysis. About one-third of patients on dialysis for less than four years became serologically negative for H. pylori infection within this observation period. Our study suggests that although longterm dialysis patients have low prevalence of H. pylori, they still have significant gastroduodenal diseases, such as peptic ulcers, that require endoscopic follow-up. Kidney International (2009) 75, 96–103; doi:10.1038/ki.2008.508; published online 8 October 2008 KEYWORDS: Helicobacter pylori; hemodialysis; chronic renal failure; peptic ulcer

Correspondence: Yoshio Yamaoka, Section of Gastroenterology, Department of Medicine, Michael E. DeBakey Veterans Affairs Medical Center (111D), Baylor College of Medicine, Rm 3A-320, 2002 Holcombe Blvd, Houston, Texas 77030, USA. E-mail: [email protected] Received 15 April 2008; revised 11 August 2008; accepted 26 August 2008; published online 8 October 2008 96

Helicobacter pylori (H. pylori) is a spiral-shaped Gramnegative flagellate bacterium. Chronic H. pylori infection has close associations with gastrointestinal diseases, such as peptic ulcer (PU), gastric hyperplastic polyps, gastric adenoma, gastric cancer, and gastric mucosa-associated lymphoid tissue lymphoma.1–3 Recently, increased evidence suggests that the development of some extragastrointestinal disorders including idiopathic thrombocytopenic purpura, chronic idiopathic urticaria, and iron deficiency anemia are also related with H. pylori infection of gastric mucosa.4–6 In these infected patients, the eradication of H. pylori is recommended as the first-line therapy for the prevention and cure of gastroduodenal diseases.1,7 Although there is no significant evidence that H. pylori infection is directly associated with progression of renal dysfunction, patients receiving chronic hemodialysis and continuous ambulatory peritoneal dialysis (CAPD) often incur gastrointestinal troubles over their long treatment period.8–17 Patients with chronic renal failure (CRF) present with various clinical symptoms, including nausea, dyspepsia, appetite loss, epigastric discomfort, and heartburn, as well as histological, physiological, and functional disorders of the gastrointestinal system.18,19 These symptoms not only decrease the quality of life of patients, but also may affect their nutrition status, thus contributing to the development of malnutrition, which is a potent predictor of morbidity and mortality in patients with CRF. Moreover, 25–75% of patients with CRF undergoing dialysis suffer from a number of gastrointestinal lesions and their complications (for example, gastric erosions, PUs, angiodysplasia, and gastrointestinal bleeding).8–17,20 H. pylori infection is crucial in many gastrointestinal conditions not only in individuals with normal renal function, but also in CRF patients receiving chronic dialysis, CAPD, and kidney transplant. Recently, although associations between patients with CRF and the prevalence of H. pylori infection have been reported,9–14,21–59 their results are still controversial, probably due to small number of studies and short duration periods. Only four previous studies examined more than 200 patients (maximum of 322 patients20), and no previous studies examined patients with mean dialysis duration periods of 4100 months. In addition, Kidney International (2009) 75, 96–103

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M Sugimoto et al.: H. pylori infection and dialysis

only few reports evaluated the relationship between H. pylori infection and dialysis treatment duration.41,49 Therefore, we aimed to clarify the prevalence of H. pylori infection in more than 500 patients receiving dialysis with a mean duration period of more than 8 years. Moreover, we first performed a follow-up survey to assess H. pylori infection in the same patient cohort receiving dialysis for 4 years. RESULTS Patients

A total of 539 patients receiving dialysis at Tojinkai Hospital, Kyoto, Japan during April 1997 were enrolled in this study. A total of 400 patients with normal renal function who underwent endoscopy at the University Hospital of Kyoto Prefectural University of Medicine, Kyoto, Japan between January 1996 and April 1997 were also enrolled in this study. Among them 121 patients visited the hospital for annual health check irrespective of gastrointestinal symptoms and remaining patients for investigation of gastrointestinal symptoms. All patients were determined H. pylori status by serological test using anti-H. pylori immunoglobulin G (IgG) antibody at the beginning of this study in 1997. Accuracy of serological test for patient receiving dialysis treatment

The detection of H. pylori status by anti-H. pylori IgG antibody in patients receiving dialysis treatment might be influenced by the impaired immune system, and might be judged as false-negative cases. To check the accuracy of this serological test, we performed 13C-urea breath test as well as two invasive tests using biopsy specimens obtained during endoscopy (H. pylori culture and rapid urease test) for randomly selected 70 patients who had either positive or negative serological test. When at least one of alternative tests yielded positive results, we judged the patients as H. pylori positive and compared with the serological test. The specificity, sensitivity, positive predictive value, negative predictive value, and accuracy of serological test were 94.1,

97.2, 97.0, 94.6, and 95.7%, respectively, confirming that this serological test was reliable and accurate even for patients receiving dialysis treatment. Prevalence of H. pylori infection in patients receiving dialysis at the beginning of the study

Demographic and clinical characteristics of patients enrolled at the beginning of the study (1997) are summarized in Table 1. The basement diseases in chronic dialysis patients were chronic glomerulonephritis (CGN) including IgA nephropathy, membranous nephropathy, minimal change, and antineutrophil cytoplasmic antibody-related nephritis (n ¼ 388), diabetes (n ¼ 103), and others including lupus nephritis, polycystic kidney, chronic pyelonephritis, and nephrosclerosis (n ¼ 48). There were no significant differences in age, sex, and symptom scores among different basement diseases of dialysis (Table 1). Gastrointestinal symptoms also had no association with H. pylori status and dialysis duration (data not shown). The prevalence of H. pylori infection and H. pylori IgG levels in patients with diabetic nephropathy was significantly higher than in the CGN group (P ¼ 0.01 for each) (Table 1). In addition, the treatment period in patients with diabetic nephropathy was 4.9±0.4 years, which was significantly shorter than those with the CGN group (9.2±0.4 years, Po0.01). The prevalence of H. pylori infection in patients receiving dialysis (mean duration of 8.4±0.3 years) was 48.6% (95% confidence interval (CI): 44.3–52.9%, 262 of 539), which was significantly lower than in all patients with normal renal function (78.5%, 95% CI: 74.1–82.4%, 314 of 400, Po0.001) as well as patients with normal renal function who visited the hospital for annual health check (69.4%, 95% CI: 60.4–77.5%, 84 of 121, P ¼ 0.001) (Table 1). Importantly, the prevalence of H. pylori infection in patients receiving dialysis treatment for less than 1 year (74.1%, 60.3–85.0%, 40 of 54) was similar to annual health check patients with normal renal function (P ¼ 0.10). The mean duration of dialysis treatment in H. pylori-positive patients (6.62±0.4 years) was significantly shorter than in negative patients (9.45±0.4 years, Po0.01).

Table 1 | Patient demographics Patients with normal renal function Annual health check n Sex (M/F) Age H. pylori+ (%) H. pylori IgG (U/ml) Dialysis period (year) Symptom scores (%)

121 59/62 56.6±0.8 84 (69.4) 22.3 (4.5–33.9) NA NT

Total

Dialysis patients CGN

400 388 223/117 219/169 58.4±0.6 58.7±0.6 314 (78.5) 179 (46.1) 26.4 (20.1–38.3) 8.7 (2.4–26.0) NA 9.2±0.4 NT 1 (1–1) 1.4±0.7 (13.5)

Diabetic nephritis 103 55/48 60.4±1.3 62 (60.2) 20.2 (2.6–24.8) 4.9±0.4 1 (1–1) 1.4±0.1 (15.2)

Others

Total

48 539 23/25 296/241 59.4±1.9 58.8±0.4 21 (43.8) 262 (48.6) 8.9 (1.7–22.0) 15.1 (2.3–25.0) 9.2±1.1 8.4±0.3 1 (1–1) 1 (1–1) 1.1±0.1 (5.4) 1.4±0.1 (13.0)

P-value* P-value** 0.50 0.49 0.03 0.19 o0.01 0.33

0.84 0.45 o0.01 o0.01 — —

CGN, chronic glomerulonephritis, NA, not available, NT, not tested. Age and dialysis period are reported as mean±SD, and H. pylori IgG levels and symptom scores are presented as median (25–75% quartiles), mean±SD and percentage of patients with symptom. Patients with normal renal function did not test the symptom scoring, but only presence/absence of symptom. *Analyzed differences among three different basement diseases of hemodialysis. **Analyzed differences among dialysis patients and patients with normal renal function.

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Table 2 | Endoscopic findings in dialysis patients and patients with normal renal function Patients with normal renal function Diseases n Gastritis Gastric ulcer Duodenal ulcer Gastric cancer Others

Annual health check 112 5 4 0 0

121 (92.6%)* (4.1%) (3.3%) (0.0%) (0.0%)

Dialysis patients

Total 187 116 72 18 7

CGN

400 (46.8%)* (29.0%) (18.0%) (4.5%) (2.5%)

154 24 15 3 8

Diabetic nephritis

204 (75.5%) (11.7%) (7.4%) (1.5%) (3.9%)

49 6 1 2 0

Others

58 (84.5%) (10.3%) (1.7%) (3.4%) (0.0%)

30 4 3 0 0

Total

37 (81.1%) (10.8%) (8.1%) (0.0%) (0.0%)

233 34 19 5 8

299 (77.8%) (11.4%) (6.4%) (1.7%) (2.7%)

CGN, chronic glomerulonephritis. Others included patients with mucosa-associated lymphoid tissue lymphoma, submucosal tumor, and post-gastrectomy. *Po0.05 (compared the prevalence with total of dialysis patients).

Table 3 | Relationship between endoscopic findings and H. pylori infection Patients with normal renal function Diseases Gastritis Gastric ulcer Duodenal ulcer Gastric cancer Others Total

Dialysis patients

Annual health check 75/112 5/5 4/4 0/0 0/0 84/121

(67.0%) (100%) (100%) (0%) (0%) (69.4%)

CGN 67/154 18/24 9/15 1/3 3/8 98/204

Diabetic nephritis

(43.5%) (75.0%) (60.0%) (33.3%) (37.5%) (48.0%)

28/49 5/6 0/1 1/2 0/0 34/58

(57.1%) (83.3%) (0%) (50.0%) (0%) (58.6%)

Others 15/30 2/4 1/3 0/0 0/0 18/37

Total

(50.0%) (50.0%) (33.3%) (0%) (0%) (48.6%)

110/233 25/34 10/19 2/5 3/8 150/299

(47.2%) (73.5%) (52.6%) (40.0%) (37.5%) (50.2%)

P-value o0.001 0.189 0.077 — — o0.001

CGN, chronic glomerulonephritis. Others included patients with mucosa-associated lymphoid tissue lymphoma, submucosal tumor, and post-gastrectomy. The data were demonstrated as number of H. pylori-positive patients per number of total patients with gastroduodenal disease (percentage of H. pylori-positive patients). P-value analyzed the comparison with annual health check patients with normal renal function and dialysis patients.

Endoscopical finding in patients at the beginning of the study

Endoscopic examination was performed in 299 patients receiving dialysis treatment as well as all patients with normal renal function. There were no significant differences in age, sex, dialysis period, and H. pylori status between dialysis patients with and without receiving endoscopy (data not shown). Endoscopic findings were divided into five diseases: simple gastritis or normal appearing mucosa without ulcer and malignancy (gastritis), gastric ulcer, duodenal ulcer, gastric cancer, and others (Table 2). Endoscopic examination of dialysis patients revealed gastritis in 233 patients (77.8%), gastric ulcer in 34 (11.4%), duodenal ulcer in 19 (6.4%), and gastric cancer in 5 (1.7%) patients (Table 2). In patients with normal renal function, only 46.8% (187 of 400) had gastritis (Po0.01) probably due to the fact that patients with normal renal function were selected from patients who received endoscopy in the University Hospital where the frequency of patients visiting the hospital only for annual health check without symptoms was low. In fact, patients with normal renal function for annual health check revealed gastritis in 112 patients (92.6%), gastric ulcer in 5 (4.1%), and duodenal ulcer in 4 (3.3%) patients. As dialysis patients were not selected by the presence of gastrointestinal symptoms, we compared data of dialysis patients with those of only 121 patients with normal renal function for annual health check in subsequent analyses. Importantly, the prevalence of H. pylori infection was significantly lower in dialysis patients than in patients with normal renal function, irrespective of the clinical outcomes (Table 3). For example, among patients with gastritis alone, the prevalence of H. pylori infection was still significantly 98

lower in dialysis patients than in patients with normal renal function (67.0 and 47.2%, Po0.01). In addition, importantly, approximately half of the dialysis patients with duodenal ulcer (52.6%) were H. pylori negative although it is the consensus that most of the duodenal ulcer patients are infected with H. pylori (Table 3). In H. pylori-positive patients, 26.7% (40 of 150) of dialysis patients and only 10.7% (9 of 87) of patients with normal renal function developed severe gastroduodenal diseases (P ¼ 0.01). In addition, 15.2% (22 of 145) of H. pylori-negative patients still developed severe gastroduodenal diseases, whereas none of H. pylori-negative patients with normal renal function (0 of 9) developed severe gastroduodenal diseases. Overall, we could conclude that lower prevalence of H. pylori infection in dialysis patients than in patients with normal renal function was not due to different patterns of clinical outcomes. The frequency of PU (duodenal ulcer and gastric ulcer) in patients receiving dialysis treatment less than 10 years was similar between H. pylori infected and uninfected patients (23.7%, 28 of 118; 20.2%, 19 of 94). However, the frequency in patients receiving dialysis treatment equal or more than 10 years was significantly higher in H. pylori-infected patients (18.9%, 7 of 37) than in uninfected patients (4.0%, 2 of 50) (P ¼ 0.02). In addition, most ulcers in uninfected patients were healing to the red scar stage, and active ulcers were rare (data not shown). When dialysis patients were divided into two groups based on the presence or absence of gastroduodenal symptoms, there were no significant differences of the prevalence of each disease between two groups irrespective of H. pylori infection (Table 4). Kidney International (2009) 75, 96–103

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Table 4 | Gastroduodenal symptoms in relation to endoscopic findings and H. pylori infection in dialysis patients Patients with symptoms

Gastritis Gastric ulcer Duodenal ulcer Gastric cancer Others

Patients without symptoms

H. pylori positive, % (n=36)

H. pylori negative, % (n=34)

Total, % (n=70)

H. pylori positive, % (n=226)

H. pylori negative, % (n=243)

Total, % (n=469)

74 18 6 0 2

87 4 8 0 1

80 12 7 0 1

61 22 11 6 0

83 11 6 0 0

72 17 8 3 0

Others included patients with mucosa-associated lymphoid tissue lymphoma, submucosal tumor, and post-gastrectomy.

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21–

∗ ∗

15–20

11–14

∗ ∗ ∗

6–7



8–10



4

3

2

–1



5

90 80 70 60 50 40 30 20 10 0

Year

Treatment period 1997

90 80 70 60 50 40 30 20 10 0

1999

21–

15–20

11–14

6–7

8–10

5

4

2

3

2000

–1

H. pylori infection rate (%)

Of 539 dialysis patients, 46 patients in 1999 and 15 patients in 2001 did not have the serological test due to death, withdrawn agreement, or change of hospital. In the remaining 478 dialysis patients, the basement diseases were CGN (n ¼ 346), diabetes (n ¼ 89), and others (n ¼ 43). We only analyzed 478 dialysis patients in subsequent analyses for comparison of three time points (1997, 1999, and 2001). At the beginning of the study (1997), the prevalence of H. pylori infection gradually decreased until 4 years after starting dialysis, irrelevant of basement diseases, followed by a plateau (Figure 1a). At follow-up survey of the same patients at 2 (1999) and 4 years (2001) after initiation, the prevalence of H. pylori infection in relation to dialysis duration showed similar patterns observed in 1997 (Figure 1b). This pattern showed that the prevalence of H. pylori infection decreased in the first 4 years of dialysis and plateauing after 5 years of treatment. The decreased patterns of the prevalence of H. pylori infection according to treatment period were similar irrespective of the basement diseases (data not shown). The prevalence of H. pylori infection in 1997, 1999, and 2001 was 51.6% (95% CI: 47.1–56.2%, 247 of 478), 42.9% (38.4–47.5%, 205 of 478), and 38.3% (33.9–42.8%, 183 of 478), respectively, indicating that the infection rate gradually decreased during dialysis treatment (Figure 2a). In other words, 26.7% (21.3–32.7%, 66 of 247) of dialysis patients naturally cured H. pylori infection during the observation periods of 4 years, in particular diabetes patients (36.8%, 24.5–50.7%, 21 of 57) (Figure 2a; Table 5). When dialysis patients were divided into three groups according to treatment periods at the beginning of the study in 1997 (0–4 5–9, and equal or more than 10 years), the prevalence of H. pylori infection in patients receiving equal or more than 5 years of dialysis treatment showed that the patients did not naturally cure H. pylori infection (Figure 2b). A total of 36.2% (28.3–46.5%, 42 of 116) of patients receiving 0–4 years of dialysis treatment in 1997 naturally cured H. pylori infection during 4 years of observation (Figure 2b). In agreement with the prevalence of H. pylori infection, anti-H. pylori IgG antibody levels in 1997 (20.0 U/ml, 25–75% quartiles: 5.4–25.2) were significantly decreased during 2 and 4 years of observation in 1999 (12.3, 2.3–26.5, Po0.001) and in 2001 (11.2, 2.2–26.4, Po0.001; Figure 3a). Anti-H. pylori IgG antibody levels in patients receiving 0–4 years of dialysis treatment in 1997 (21.0, 5.8–34.3) was also significantly

H. pylori infection rate (%)

Follow-up studies with anti-H. pylori IgG antibodies

Year

Treatment period

Figure 1 | Prevalence of H. pylori infection. (a) Within the first 4 years of treatment, the infection rate was decreased irrelevant of basement membrane diseases causing chronic renal failure. The decreased patterns of the prevalence of H. pylori infection according to treatment period were similar irrespective of the basement diseases. Prevalence of H. pylori infection in different treatment periods: 1997, 1999, and 2001 in 478 patients. (b) Infection rates of H. pylori in 1999 and 2001 were similar to those observed in 1997 among patients and different treatment periods. *Po0.05 (vs patients with treatment period of less than 1 year).

decreased in 1999 (16.3, 5.4–26.7, Po0.001) and in 2001 (15.4, 4.5–26.5, Po0.001; Figure 3b). In contrast, anti-H. pylori IgG antibody levels in patients receiving equal or more than 5 years of dialysis treatment in 1997 were unchanged during 2 and 4 years of observation (data not shown). DISCUSSION

The prevalence of H. pylori infection in patients receiving CAPD, chronic dialysis, or kidney transplant was reported to be equal or lower compared to subjects with normal renal function in various populations.9–13,21–59 Patients receiving dialysis had significantly lower prevalence of H. pylori 99

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P < 0.01 P < 0.01

H. pylori infection rate (%)

80

CGN

70

Diabetes



60

Others

50 40 30 20 10 0 1997

1999

2001 Treatment period –4 years

H. pylori infection rate (%)

80 70

5–10 years

60

≥ 11 yrars



50



40 30 20 10 0 1997

1999

2001

Figure 2 | Changes in H. pylori infection rate in 1997, 1999, and 2001 among total patients, CGN patients, and patients with diabetes and others, and among different treatment period groups. (a) The H. pylori infection rate was gradually decreased irrespective of age, sex, and basement diseases according to chronic dialysis treatment. H. pylori infection in patients with diabetic nephropathy was significantly higher than that in the CGN group. *Po0.05 (vs CGN and others groups). Changes in H. pylori infection rate in 1997, 1999, and 2001 among different treatment period groups. (b) The H. pylori infection rate was significantly decreased according to chronic dialysis treatment in patients with a treatment period of less than 4 years. *Po0.05 (vs infection rate in 1997).

Table 5 | The change of the prevalence of H. pylori infection in dialysis patients in a follow-up survey Year

Total

1997 1999 2001 + + + + 

+  +  

+   + 

n

%

CGN n

%

179 68.3 129 72.1 41 15.6 25 14.0 25 9.5 13 7.3 2 0.8 2 1.1 229 176

Diabetic nephritis n

%

36 15 6 0 31

58.0 24.2 9.7 0.0

Others n

%

14 66.7 1 4.7 6 28.6 0 0.0 22

CGN, chronic glomerulonephritis; +, H. pylori infection positive; , H. pylori infection negative.

infection in five studies,22,27,28,40,49 whereas only one study reported that dialysis patients had significantly higher infection rates.14 In the present study, we investigated the largest number of dialysis patients with a variety of treatment periods, and found that the prevalence of H. pylori infection in dialysis patients with CRF was significantly lower than in patients with normal renal function. The infection rate gradually decreased with increased dialysis treatment periods. 100

By the 4-year follow-up period, we demonstrated that H. pylori infection decreased in dialysis patients among different treatment periods, and the decrease was observed only in patients receiving dialysis for equal or less than 4 years. Surprisingly, more than one-third (36.2%) of these patients receiving equal or less than 4 years of dialysis treatment had naturally cured H. pylori infection without eradication therapies with proton pump inhibitors and antibiotics. In Japan, renal transplantation is not well established compared to Europe and the United States. Therefore, patients receiving dialysis for a prolonged period (more than 10 years) are not rare. Only a few previous reports have evaluated the relationship between H. pylori infection and dialysis treatment period,41,49 and those reports demonstrate that the mean dialysis duration in H. pylori-positive patients was significantly shorter than in uninfected patients, as confirmed in this study. Nakajima et al.49 reported that the prevalence of H. pylori infection markedly decreased when the treatment duration was 2 years or more. However, in all these previous studies, only one time point was observed, making it impossible to confirm whether the same patients naturally cured the infection after the dialysis. Although 37 (83.7%) of 43 previous reports had no significant differences in the prevalence of H. pylori infection among CRF patients and individuals with normal renal function, most of those previous reports enrolled less than 100 dialysis patients with an observation period of less than 1 year.9–14,21–59 A short dialysis treatment window might not reveal important findings, such as the observed decreased incidence of H. pylori within the first 4 years. We performed a meta-analysis of previous report data9–14,21–59 and data in this study to offset type 2 errors in determining prevalence of H. pylori infection. The prevalence of H. pylori infection in patients with renal dysfunction receiving chronic dialysis and CAPD was 43.4% (95% CI: 41.6–45.2%, 1284 of 2962) and 34.8% (29.6–40.2%, 113 of 325), respectively. The prevalence in overall patients with renal dysfunction was 41.8% (40.3–43.3%), 1742 of 4171), which was significantly lower than in the individuals with normal renal function both with and without gastrointestinal symptoms (48.9%, 47.0–50.8%, 1284 of 2622, Po0.001). Although the sample size of patients receiving CAPD and kidney transplant was small, we concluded that patients with renal dysfunction have a low prevalence of H. pylori infection. There are at least three explanations as to why dialysis patients have low prevalence of H. pylori infection: (1) blood urea levels as well as urea nitrogen levels in gastric secretions are higher in dialysis patients than in patients with normal renal function, and high urea levels inhibit H. pylori growth in the stomach;60 (2) H. pylori might be eradicated upon antibiotic treatment, both because antibiotics are commonly used during the initial treatment periods, and because antibiotic concentrations are higher in patients with renal failure; (3) Patients receiving dialysis have higher levels of proinflammatory cytokines, including interleukin-1b, -6, -8, Kidney International (2009) 75, 96–103

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P < 0.001

ELISA (anti-H. pylori IgG)

100

P < 0.001

P < 0.001 U/ml

P < 0.001

100 ELISA (anti-H. pylori IgG)

U/ml

80 60 40 20 0

1997

1999

2001

P < 0.001

P < 0.001

80 60 40 20 0

1997

1999

2001

Figure 3 | Four years’ follow-up of anti-H. pylori IgG antibody. All patients receiving dialysis (a) and patients with dialysis period of less than 4 years (b). In all patients receiving dialysis and patients with a treatment period of less than 4 years, the median anti-H. pylori IgG antibody level in 1997 was significantly higher than in 1999 and 2001.

and tumor necrosis factor, from activated inflammatory cells infiltrating the gastric mucosa.61 As a result, gastric atrophy progresses, accompanied by increased pH, and finally H. pylori are not able to live in gastric mucosa.62 In this study, there was no significant difference in the prevalence of H. pylori infection between patients with normal renal function and patients receiving less than 1 year of dialysis treatment. Therefore, urea concentration and antibiotic usage are unlikely contributors to decrease the prevalence of infection. One possible explanation for decreased H. pylori prevalence is severe inflammation resulting from dialysis, and progression to gastric atrophy. However, further studies to investigate the histopathology of gastric inflammation and atrophy are needed. Dialysis patients may have a higher risk of gastric mucosal damages compared with individuals with normal renal function by systemic and/or local chronic circulatory failure,63,64 hypergastrinemia,42 high ammonia levels,26 and enhanced inflammation. Moreover, most dialysis patients also receive anticoagulant drugs for hypertension and brain infarction and/or heparin treatment. Therefore, patients often incurred massive hemorrhage from either PUs or gastric erosions. Importantly, we found that approximately half of the dialysis patients with duodenal ulcer were H. pylori negative although it is the consensus that most of the duodenal ulcer patients are infected with H. pylori. In addition, 15.2% (22 of 145) of H. pylori-negative patients still developed severe gastroduodenal diseases, whereas none of H. pylori-negative patients with normal renal function (0 of 9) developed severe gastroduodenal diseases. Sotoudehmanesh et al.10 also reported that H. pylori-negative dialysis patients frequently revealed any erosions in stomach and/or duodenum. These data indicate that not only H. pyloripositive dialysis patients, but also H. pylori-negative dialysis patients should receive endoscopic examination to prevent potentially destructive gastrointestinal events. In general, gastroduodenal symptoms are one of major triggers to find out PU and neoplastic diseases in healthy individuals. However, long-term dialysis patients often report decreased sensory disturbance, and in the present study the gastrointestinal symptoms of dialysis patients had no Kidney International (2009) 75, 96–103

association with endoscopically monitored gastrointestinal diseases, which is in agreement with a previous report.57 Gastrointestinal symptoms in dialysis patients might be caused not only by H. pylori infection, but also by high urea levels, decline of gastrointestinal motility, and amyloid protein deposition. In the present study, there were no significant differences of the prevalence of each disease between dialysis patients with and without gastroduodenal symptoms irrespective of H. pylori infection (Table 4). Dialysis patients may frequently develop PUs and erosion without gastrointestinal symptoms, and therefore, patients receiving dialysis irrespective to gastroduodenal symptoms should undergo endoscopic evaluation. One important question is whether H. pylori eradication therapies are necessary for H. pylori-infected dialysis patients. The data that more than one-third of the patients receiving equal or less than 4 years of dialysis treatment had naturally cured H. pylori infection, and that approximately half of the dialysis patients with duodenal ulcer were H. pylori negative indicate that the eradication therapy might be meaningless. However, we showed that the frequency of PU in patients receiving dialysis treatment equal or more than 10 years was significantly higher in H. pylori-infected patients than in uninfected patients and most ulcers in uninfected patients were healing to the red scar stage, and active ulcers were rare. We therefore recommend receiving eradication therapies for H. pylori-infected dialysis patients, especially for patients receiving dialysis treatment for long time (for example, 5 years or more) where the chance of natural eradication becomes rare. We also demonstrated that the prevalence of H pylori infection in diabetic nephropathy patients was significantly higher than in the CGN group. Although the data on the prevalence of H. pylori infection in patients with type 2 diabetes remain contradictory,65,66 a higher infection rate may be present due to an impaired immune system.67 However, in the present study, patients with diabetes showed a decreased infection rate after the start of dialysis; therefore immunosuppression observed in diabetic patients should be considered independent of H. pylori infection. In conclusion, we considered that although the prevalence of H. pylori in Japanese patients receiving dialysis decreased 101

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in about 60% of patients within the first 4 years of dialysis, long-term dialysis patients irrespective of gastric symptoms and H. pylori infection should receive endoscopic check-ups and essential medication of acid-inhibitory drugs (for example, proton pomp inhibitors) to reduce the chance of developing severe gastroduodenal diseases. Moreover, we recommend receiving eradication therapies for H. pyloriinfected dialysis patients, especially for patients receiving dialysis for 5 years or more where the chance of natural eradication becomes rare. The clinical protocol for a detailed endoscopic check-up and eradication therapy for dialysis patients should be evaluated in future studies.

diseases, and treatment period among different disease groups were determined by one-way analysis of variance or the w2-test. To determine whether anti-H. pylori IgG levels differed between the three time points, Wilcoxon’s signed-rank test was used when significant differences were observed by Friedmann’s test. Statistically significant differences in symptom scores were determined using the Mann–Whitney U-test when significant differences were observed by the Kruskal–Wallis test. Parametric data are presented as mean±s.d., and nonparametric data as median (25–75% quartiles). All P-values were two sided, and P-values o0.05 were considered statistically significant.

MATERIALS AND METHODS Patients A total of 539 patients receiving chronic dialysis and 400 patients with normal renal function were enrolled in this study. The criteria for control patients were plasma creatinine levels less than 1.2 mg/100 ml and BUN levels less than 25 mg/100 ml. We administered a questionnaire regarding the severity of common gastrointestinal symptoms including dyspepsia, vomiting, nausea, epigastralgia, and heartburn. The dialysis patients were asked to rank the severity of the symptoms from 1 to 5 based on the frequencies of the symptoms (1, asymptomatic; 2, mild symptoms: 1–3 days a month; 3, moderate symptoms: 1–3 days a week; 4, severe symptoms: 4–6 days a week; and 5, very severe symptoms: everyday). No patients enrolled in the study received previous treatment for H. pylori infection. The research design was approved by the ethics committee and informed consent was obtained from all patients.

ACKNOWLEDGMENTS

H. pylori infection criteria and follow-up of anti-H. pylori IgG antibody by ELISA In all 539 dialysis patients and 400 patients with normal renal function enrolled in this study, H. pylori status was determined using a serum enzyme-linked immunosorbent assay (ELISA) test (Eiken Chemical, Tokyo, Japan) at the beginning of the study (1997). In addition, in 478 patients receiving chronic dialysis, follow-up ELISA test was also performed 2 and 4 years after (1999 and 2001). A positive reaction was considered 420 U/ml. When were 15–20 U/ml (borderline), the ELISA test was repeated within 1 month. If the titer was still within 15–20 U/ml, H. pylori infection was evaluated by 13C-urea breath test, culture, and/or rapid urease test. When at least one of alternative tests was positive, we judged the patients as H. pylori infection positive. Endoscopic check-up Information about gastroduodenal diseases was obtained from 299 patients receiving hemodialysis and all 400 patients with normal renal function. Endoscopy was performed for patients receiving chronic dialysis between May 1996 and April 1998 and for patients with normal renal function between January 1996 and April 1997. H. pylori-related diseases were diagnosed by endoscopy and histopathology. Endoscopic findings were divided into five diseases: simple gastritis or normal appearing mucosa without ulcer and malignancy (gastritis), gastric ulcer, duodenal ulcer, gastric cancer, and others. PUs with red scars were categorized as ulcers, but those with white scars (completely cured) were considered simple gastritis.

DISCLOSURE

All the authors declared no competing interests.

The project described was supported by grant number R01 DK62813 from National Institutes of Health (NIH). Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the NIH. We thank Dr Yoshiko Masugi, Dr Koji Okino, and all staffs in Tojinkai hospital, Kyoto, Japan for obtaining informed consent and for providing samples. We also thank Dr Takeshi Okanoue and Dr Shoji Mitsufuji (Kyoto Prefectural University of Medicine, Kyoto, Japan) for providing samples. We especially thank Dr Tadashi Kodama (Second Okamoto Hospital, Kyoto, Japan) for providing prudent advice. REFERENCES 1.

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