Journal Pre-proof Rapid determination of spore germinability of Clostridium perfringens based on microscopic hyperspectral imaging technology and chemometrics Yaodi Zhu, Jiaye Zhang, Miaoyun Li, Lijun Zhao, Hongrong Ren, Longgnag Yan, Gaiming Zhao, Chaozhi Zhu PII:
S0260-8774(19)30539-4
DOI:
https://doi.org/10.1016/j.jfoodeng.2019.109896
Reference:
JFOE 109896
To appear in:
Journal of Food Engineering
Received Date: 15 August 2019 Revised Date:
21 November 2019
Accepted Date: 26 December 2019
Please cite this article as: Zhu, Y., Zhang, J., Li, M., Zhao, L., Ren, H., Yan, L., Zhao, G., Zhu, C., Rapid determination of spore germinability of Clostridium perfringens based on microscopic hyperspectral imaging technology and chemometrics, Journal of Food Engineering (2020), doi: https://doi.org/10.1016/ j.jfoodeng.2019.109896. This is a PDF file of an article that has undergone enhancements after acceptance, such as the addition of a cover page and metadata, and formatting for readability, but it is not yet the definitive version of record. This version will undergo additional copyediting, typesetting and review before it is published in its final form, but we are providing this version to give early visibility of the article. Please note that, during the production process, errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain. © 2019 Published by Elsevier Ltd.
1
Manuscript For Food Engineering
2 3
Rapid Determination of Spore Germinability of Clostridium
4
perfringens based on Microscopic Hyperspectral Imaging
5
Technology and Chemometrics
6
Yaodi Zhu#1,2, Jiaye Zhang#1, Miaoyun Li*, Lijun Zhao1, Hongrong Ren1, Longgnag Yan1,
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Gaiming Zhao1,Chaozhi Zhu1
8
1. College of Food Science and Technology, Henan Key Laboratory of Meat Processing and
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Quality Safety Control, Henan Agricultural University, Zhengzhou 450000, PR China
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2. Postdoctoral workstation of hengdu Food Co., LTD, Zhumadian 463700, PR China
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#.The authors contributed equally to this study.
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*Corresponding author. Tel.: 86-371-63558150; fax: 86-371-63558150.
13
E-mail:
[email protected] (Miaoyun Li)
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1
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Abstract
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The Gram-positive, anaerobic, spore-forming bacterium, Clostridium perfringens
17
(C. perfringens) causes a variety of diseases in humans and other animals. Spore
18
germination is thought to be the first stage of infection by C. perfringens. AGFK, a
19
mixture of L-asparagine, D-glucose, D-fructose, and potassium ions, is an effective
20
nutrient germinant. The objective of this study was to investigate the effects of
21
different AGFK concentrations (0, 50, 100, 200 mM/mL) on C. perfringens spore
22
germination. This paper proposes a novel rapid method for the measurement of spore
23
germinability based on microscopic hyperspectral imaging technology (HSIT). The
24
spore germination rate (Srate), the OD600% and Ca2+-DPA% of C. perfringens were
25
determined by chemical methods under different concentrations of AGFK. The results
26
showed that spores have a maximum germination rate of 94.59% after 80 min with
27
100 mM/mL AGFK. Microscopic HSIT revealed that the spectral and spatial
28
characteristics of spores varied during the spore germination process. Multivariate
29
analyses (GA-siPLS and GA-PLS) and the gray symbiotic matrix (GLCM) were used
30
to extract highly correlated spectral and spatial descriptors from the time-series data
31
from microscopic HSIT, respectively. Single spectral, spatial signals and data fusion
32
of spectral and spatial information were then used to predict the Srate, the OD600% and
33
Ca2+-DPA % by GA-PLS, respectively. The result show that the Srate calibration was
34
built by GA-PLS using data fusion variables and yielded acceptable results (Rc = 0.96,
35
RMSEC = 0.64, Rcv = 0.93, RMSEP = 0.87, Rp = 0.94). The OD600% optimal model
36
was built by GA-PLS using image variables and yielded acceptable results (Rc = 0.93,
37
RMSEC = 19.36, Rcv = 0.91, RMSEP = 24.36, Rp = 0.89). For Ca2+-DPA %, the model
38
based on the fusion of spectral and imaging data was optimal. The Ca2+-DPA %
39
calibration yielded acceptable results (Rc = 0.95, RMSEC = 49.83, Rcv = 0.93, RMSEP
40
= 58.98, Rp = 0.92). This work demonstrates the potential of microscopic HSIT for the
41
non-destructive detection of spore germinability. The data fusion models also
42
significantly improved the prediction of spore germinability. In conclusion,
43
microscopic HSIT exhibits considerable promise for nondestructive diagnostics of
44
spore germination. 2
45
Keywords: Clostridium perfringens, Spore germinability, AGFK, Microscopic
46
hyperspectral imaging technology, Data fusion, chemometrics
47
3
48
1. Introduction
49
Clostridium perfringens (C. perfringens) is a Gram-positive, anaerobic,
50
spore-forming pathogenic bacterium causing gastrointestinal (GI) diseases in humans
51
and animals (Grass and Gould et al., 2013). The spores of C. perfringens, which are
52
extremely resistant to environmental stresses, such as heat, radiation, and toxic
53
chemicals, can survive food preservation processes and upon germination outgrowth
54
to be converted into vegetative cells that can breed and produce enterotoxins, cause
55
food spoilage and safety risks (Setlow, P., and E. A. Johnson, 2007, Monma and
56
Hatakeyama et al., 2015). Thus, C. perfringens spores are important morphotypes for
57
infection (Grass et al., 2013; May et al., 2016).
58
Spores in nature germinate only in response to nutrients, termed germinants
59
(Komatsu and Inui et al., 2012). Once spore germination, they lost the extreme
60
resistance of dormant spores and are thus relatively easy to kill (Komatsu and Inui et
61
al., 2012). A mixture of L-asparagine, D-glucose, D-fructose, and potassium ions
62
(AGFK) is an effective nutrient germinant (Setlow, 2003). Within minutes or hours of
63
mixing spores, different concentration of AGFK can cause the different effect on the
64
spores germination (McClane, Robertson, & Li, 2013, Wang and Li, 2018). Spore
65
germination rate (Srate), which is routinely calculated by plant count, is a very
66
important significance to the meat industry and the research field on the prevention
67
and control of food spoilage and foodborne disease of C. perfringens. The release of
68
Ca2+-DPA (Ca2+-DPA%) varies with the duration of germination and can be used to
69
explain the spore germination process. The completion of Ca2+-DPA release is a
70
hallmark of the completion of spore germination (Kawarizadeh and Tabatabaei et al.,
71
2019). The progress of a spore’s germination can be determined based on the
72
transformation of spores from phase-bright to dark-phase on microscopic images.
73
Changes in spore refractivity can be measured by phase-contrast microscopy due to
74
the release and spore cortex hydrolysis of Ca2+-DPA (Setlow and Wang et al., 2017).
75
Thus, changes in the brightness of time-series images provide a better understanding
76
of the overall germination process. Besides, monitoring the optical density at 600 nm
77
(OD600) of spore cultures, which drops 60% upon complete spore germination 4
78
(Paredes-Sabja and Setlow et al., 2011). The relationship between OD600 and the level
79
of spore germination was confirmed by phase-contrast microscopy. Thus, the Srate, the
80
loss of C. perfringens spore refractivity (OD600%) and the release of Ca2+-DPA
81
(Ca2+-DPA%) are key indicators of the spore germination and can be used to assess
82
the rate of spore germination or the optimal concentration of germination agents.
83
At present, various traditional physical and chemical methods are used to
84
calculate Srate, OD600% and Ca2+-DPA % during spore germination (Rao and Feeherry
85
et al., 2018). Such methods can achieve high accuracies, but they are tedious,
86
expensive, and time-consuming, which makes them unsuitable for rapid assessments.
87
Raman spectroscopy (Wang and Doona et al., 2016), near-infrared spectroscopy
88
(NIRS) (Eady and Setia et al., 2019) and hyperspectral imaging technology (HSIT)
89
(Tao and Peng et al., 2012) are rapid, noninvasive, and chemical-free techniques that
90
have been widely developed for measurements of chemical data and microorganisms
91
in the food industry. Such spectroscopic techniques have unique advantages, but
92
remain limited due to the inherently weak scattering signals and the strong
93
interference of biological fluorescence background in Raman spectroscopy, the
94
limited “single spectrum” without spatial information in NIR analysis, and the low
95
resolution for microorganisms in the HSI approach. Microscopic hyperspectral
96
imaging technology (HSIT) is an emerging technique that integrates microscopic
97
imaging and spectroscopy to obtain 2-D spatial and 1-D spectral information from
98
analytes (Monma and Hatakeyama et al., 2015). In recent years, microscopic HSIT
99
has become known as a promising method that integrates hyperspectral data with
100
microscopic imaging, which has been successfully used to capture spectral and spatial
101
information of tissue sections (Li and Xue et al., 2008, Gao and Smith, 2015).
102
In this study, microscopic HSIT was used to rapidly predict Srate, OD600% and
103
Ca2+-DPA % over time during C. perfringens spore germination under different
104
AGFK concentrations. We found that spectral at wavelength regions of 484.2-610.4
105
nm, 442.3-654.1 nm and 463.2-588.7 nm were significantly correlated with the Srate,
106
OD600%, and Ca2+-DPA % of C. perfringens spore during germination process. In
107
addition, microscopic hyperspectral images of spore had the potential of determine 5
108
spore germination according color, texture and form during spore germination process.
109
Therefore microscopic hyperspectral was used to predict the spore germinability
110
under different concentration germinents to control C. perfringens. The objectives of
111
this study were to: (1) measured the Srate, acquire time-lapse phase-contrast images to
112
quantifying the loss of C. perfringens spore optical density (OD600%) and Ca2+-DPA%;
113
(2) compare and analyze the effects different AGKF concentrations on Srate, OD600%,
114
and Ca2+-DPA % during spore germination; (3) acquire microscopic hyperspectral
115
images, and extract and preprocess spectral and image data; and (4) build the
116
calibration models of Srate, as well as the OD600% and Ca2+-DPA% based on the single
117
spectral, spatial and data fusion signals under different AGFK concentrations,
118
respectively. The optimum model was then selected and verified.
119
2. Materials and methods
120
2.1 Preparation of strains and spores
121
Wild-type
C.
perfringens
(strain
C1)
was
directly
isolated
from
122
vacuum-packaged cooked meat by the Microbiology Laboratory of the College of
123
Food Science and Technology at the He Nan Agricultural University (Zhengzhou,
124
China), and identified by Sangon Biotech Co., Ltd. (Shanghai, China). Spores were
125
prepared using our previously-described method (Juneja et al., 1993). The spore crop
126
containing ~107 CFU/mL was stored at -80oC until use.
127
The spore crop was prepared separately from each strain of C. perfringens (~107
128
CFU/mL). Briefly, an aliquot (0.1 ml) of stock culture was inoculated in 10 ml of
129
freshly prepared fluid thioglycolate medium (FTG, Difco, Becton Dickinson, Sparks,
130
MD). C. perfringens spores were heat shocked for 20 min at 75 ℃ in a
131
submerged-coil water bath, then cooled in chilled water (4℃), and incubated for 18 h
132
at 37℃. A 1.0 ml volume of the culture was transferred to 10 ml of freshly steamed
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FTG, followed by incubation for 24 h at 37℃. The fresh culture (1%) was then
134
transferred to a modified sporulation broth and incubated aerobically for 24 h at 37℃.
135
The presence of spores was confirmed by phase-contrast microscopy. The cultures of
136
each strain were then concentrated by centrifugation at 7012 g for 20 min at 4℃
137
(GS-15R, Beckman, Palo Alto, CA). Concentrated cultures were then washed twice 6
138
with 50 ml of sterile distilled water until spore suspensions were > 99% free from cell
139
debris, and sporulating and germinating cells, as determined by phase-contrast
140
microscopy. Spore suspensions were adjusted with sterile distilled water to a final
141
optical density at 600 nm (OD600) ~6.0, which corresponds to approximately 107
142
CFU/ml.
143
2.2 Preparation of the AGFK germinator
144
AGFK (L-asparagine, D-glucose, D-fructose, KCl) (Sigma Aldrich, Co., St.
145
Louis, MO, USA) solution was prepared with 25 mM Tris-HCl buffer (pH 7.4). To
146
evaluate the effects of different AGFK concentrations on the germination of C.
147
perfringens spores, different concentrations of AGFK were designed as shown in
148
Table 1. Insert Table.1 goes here
149 150
2.3 Spore germination indicators of C. perfringens
151
2.3.1 The spore germination rate of C. perfringens
152
Spores lose heat resistance and release almost all Ca2+-DPA upon the completion
153
of germination (Setlow, 2019). Spores were incubated at a concentration of 107
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spores/ml in reactions containing germination buffer (25 mM Tris-HCl [pH 7.4]) and
155
AGFK for 80 min at 37℃, then subjected to 80℃ for 20 min to kill the existing
156
vegetative cells. Each sample was serially (1:10) diluted with sterile peptone water
157
and pour-plated on tryptose sulfite cycloserine agar base (TSC) medium. Plates were
158
incubated at 37℃ for 24 h. After incubation, the number of surviving spores was
159
determined by the viable cell count method every 10 min for 80 min. The spore
160
germination rate (Srate) was calculated following Eq. 1
161
S
rate
=
S
Total
− S survival
S
× 100%
(1)
Total
162
where Srate is the spore germination rate; Stotal is the total spore viable count
163
before heat treatment; and Ssurvival is the number of spores remaining after heat
164
treatment.
165
2.3.2 OD600 changes during C. perfringens spore germination
166
The extent of spore germination was calculated by measuring the decrease in 7
167
OD600, and was expressed as a percentage of the initial OD600. The spore
168
germinability can be expressed by the maximum rate of the reduction in OD600 to the
169
initial value. To evaluate the effects of different AGFK concentrations on the rate of
170
germination, spore suspensions were heat activated at 75°C for 20 min, cooled in
171
ambient temperature water for 5 min, and then incubated in a 37°C water bath, as
172
previously described. Heat-activated spores (OD600 of 1.0) were incubated with
173
pre-warmed AGFK solution at 37°C for 80 min in a total volume of 0.2 ml in 96-well
174
microtiter plates. Spore germination was routinely measured by monitoring the
175
change in OD600 using a microplate reader (Molecular Devices, SpectraMax M3). The
176
extent of spore germination was calculated by measuring the decrease in OD600, and
177
was expressed as a percentage of the initial OD600 (Eq (2)). Thus, the spore
178
germination rate was expressed as the maximum rate of the reduction in OD600 for the
179
spore suspension relative to the initial value. A ~60% decrease in OD600 indicated
180
complete spore germination, as determined in previous studies (Daniel et al., 2008 ).
181
The levels of germination were also confirmed by phase-contrast microscopy every
182
10 min following inoculation; germinated spores change from phase-bright to
183
phase-dark. All values were averaged from two experiments performed on at least two
184
independent spore preparations. Individual values varied by 15% from the average
185
values.
186
OD600 % =
187 188 189
D D
d
×100%
(2)
i
Where OD600% is the percentage of the initial OD600, OD600, and
D
i
D
d
is the decrease in
is the initial OD600.
2.3 3 The release of Ca2+-DPA during C. perfringens spore germination
190
To measure the Ca2+-DPA% during AGFK-induced spore germination, heat
191
activated (75°C, 20 min) spores (OD600 of 1.5) were incubated with pre-warmed
192
AGFK of differing concentrations (Tris-HCl, pH=7.4) at 37°C. One ml aliquots of
193
germinating solutions were centrifuged for 3 min at 13,200 rpm in a microcentrifuge
194
tube, and the amount of Ca2+-DPA in the supernatants was determined by measuring 8
195
absorbance at 270 nm (A270), as previously described (Saeed., et al,2013 ). The initial
196
content of Ca2+-DPA in spore preparations was measured by boiling 1 ml aliquots of
197
germinating spores for 60 min, centrifuging for 5 min in a micro-centrifuge at 13,200
198
rpm, and measuring the A270 of the supernatants (Eq (3)). A previous study indicated
199
that ~90% of the material absorbing at A270 contained Ca2+-DPA in C. perfringens
200
spores (Setlow, 2008). All values reported are the average of five replicates performed
201
from at least three independent spore preparations.
202
203
Ca2+-DPA%=
F F
d
×100%
(3)
i
Where Ca2+-DPA% is the percentage of the initial Ca2+-DPA,
F
d
is the release
204
of Ca2+-DPA% by spores of C. perfringens during germination with AGFK, and
205
is the initial Ca2+-DPA.
206
2.4 Acquisition and processing of microscopic hyperspectral images
F
i
207
The microscopic HSIT device and its schematic diagram are shown in Fig. 1.
208
The main imaging system consists of a microscope (Nikon 80i, Nikon Corp.),
209
transmission grating spectrometer (PGP-prism-raster-prism structure, Sichuan Dualix
210
Spectral Imaging Technology Co., Ltd.), a high-density charge coupled device (Sony
211
ICX674 CCD, pixel resolution 1936*1456 pixels, pixel size of 4.54 µm*4.54 µm), a
212
parallel moving stage, data acquisition and pre-processing software (SpectraCube,
213
Auto Vision Inc., USA), a control module, and a computer.
214
Fig. 1
215
The flow chart of microscopic hyperspectral image analysis is shown in Fig. 2.
216
The process consisted of six steps, including (1) the acquisition of microscopy
217
hyperspectral images; (2) extraction of the hyperspectral 3-D data cube and
218
preprocessing; (3) extraction of the optimum intervals and feature variables from the
219
spectral information using synergy interval partial least square (siPLS) and genetic
220
algorithm (GA); (4) extraction of image data and analysis by the Gray level
221
co-occurrence matrix (GLCM); (5) building calibration models based on the selected
222
wavelengths, the optimum image feature variable, and data fusion of image and 9
223
spectral features using GA-PLS; and (6) the selected optimal prediction model, and
224
model validation. Fig. 2
225 226
2.4.1 Image acquisition and correction
227
Spore preparation and germination are described in Sections 2.1. Heat-activated
228
spores (OD600 of 1.0) were incubated with the optimum concentration of pre-warmed
229
AGFK at 37°C for 80 min. A spore volume of 0.2 ml was placed on a glass slide
230
every 10 min for 80 min.
231
Samples were acquired by microscopic HSIT every 10 min for 80 min. The total
232
192 samples were acquired by microscopic HSIT at four AGFK concentrations (0, 50,
233
100 and 200 mM/L). The spectral range of the microscopic hyperspectral imager was
234
350-850 nm. The spectral resolution of the imager was < 2 nm. The width and length
235
of the slit were 30 µm and 14.2 mm, respectively. The spectral sample step was 0.3
236
nm. The electronic precision displacement table scanning stroke was 30 mm. The
237
microscopic hyperspectral data of the C. perfringens spores collected by the imager
238
was then visualized as a 3-D cube or a stack of multiple 2-D images. Each pixel of the
239
image had two attributes, including the intensity and spectrum. Consequently, the
240
spore change was analyzed from both the spatial and spectral angles. The collected
241
data were transmitted by RS442-USB to a computer. When the system performed
242
push-sweep hyperspectral imaging, the spatial dimension × spectral dimension was
243
merged into pixels (merged pixels: 960 × 176) to improve the acquisition efficiency.
244
In the process of microscopic HSIT cube acquisition, the acquired images could
245
be affected by the illumination system, transmission rate of incident light, and other
246
possible variations in the system (Labitzke and Bayraktar et al., 2013). The
247
reflectivity in the original data was corrected by the standard reflection white board
248
(Fig. 2 (b)). To allow error correction and to obtain a relative reflectance, a dark
249
image and a white image were obtained to normalize the hyperspectral image data, as
250
shown in Eq. 4.
251
R
λ
=
I W
−
λ λ
−
(4)
Bλ Bλ 10
252 253
Where
R λ is the relative reflectance value after normalization, I λ is the
original data, B is the dark image (approximately 0% reflectance) recorded by λ
254
covering the lens caps of the camera, and W λ is the white reference image obtained
255
by allowing all light to pass (approximately 99% reflectance).
256
2.4.2 Spectral data extraction and preprocessing
257
A quadrate region of interest (ROI) with a size of 10 × 10 pixels was selected in
258
the spatial range. The spectrum for each spore and the vegetative cell of C.
259
perfringens during the germination process was calculated by averaging the spectral
260
response of each pixel in the ROI (as shown in Fig. S1). Standard Normal Variate
261
(SNV) is a routinely adopted pretreatment method in spectroscopy and transforms
262
each spectrum to a zero mean-intensity value with unit standard deviation (Xiaobo
263
and Jiewen et al., 2007). According to our previously study (Chen and Jiang et al.,
264
2010), SNV is suitable for the spectra of microbial samples. Thus, in this study,
265
smoothing was performed by light scattering of each spectrum with a 9-point mean
266
filter and SNV to eliminate variations in the baseline. The mean spectral data for each
267
sample were used in the next stage of the analysis. Therefore, only the wavelength
268
region of 350-850 nm with a total of 176 spectral bands was considered effective and
269
used in this study. A total of 192 spectra under different AGFK concentrations ( 50
270
100 and 200 mM/mL) were collected every 10 minutes for 80 min during spore
271
germination.
272
To further extract the spectral information related to the Srate, OD600% and
273
Ca2+-DPA% of spores, principle component analysis (PCA) was used to extract the
274
spectral features from the microscopic HSI data of the selected wavelength regions.
275
GA and siPLS were employed to select the most informative wavelengths correlated
276
with C. perfringens spore germination (Fig. 2 (c)-(f)). The GA-PLS algorithm was
277
used to construct calibration models based on the selected feature information (Fig. 2
278
(g)). The root mean square error of the cross validation (RMSECV), root mean square
279
error of the prediction (RMSEP), and correlation coefficients of each model of the
280
calibration data set (Rc), as well as the prediction data set (Rp) were taken into 11
281
account.
282
2.4.3 Extraction of optimum features in spatial way (in Fig.2 (h))
283
2.4.3.1 Characteristic image extracted by PCA
284
Spore germination was revealed by the transformation of spores from
285
phase-bright to dark-phase using phase-contrast microscopy (Paredes-Sabja and
286
Setlow et al., 2011). Consequently, the change in spore images can provide a better
287
understanding of the dynamic germination process. The band-to-band correlation
288
possibly creates redundant information in the microscopic HSI data. PCA was used to
289
infer the uncorrelated principal components and to maximize the representation of the
290
original data (Sharifi and Langari, 2017). Thus, PCA was used to reduce the spectral
291
dimension of the microscopic hyperspectral reflectance images of the spores (Fig. 2
292
(i)). The top principal component (PC) images that expressed the information of
293
original data were identified based on their variance contributions. Each PC image is
294
the linear sum of the original images at individual wavelengths, multiplied by the
295
corresponding (spectral) weighting coefficients (Eq. 5) (Zhu and Yao et al., 2016).
296
Two or three bands with higher (local maximum) weighting coefficients were selected
297
from the PC images as the dominant bands.
298
PCm =
n
∑a I i =1
i
(5) i
299
Where PCm is the mth PC image, n is the number of pictures in the original MHSI
300
data, ai is the weight coefficient for the picture at the ith waveband, and Ii is the
301
original image at the ith waveband.
302
2.4.3.2 Extraction of optimal feature variables from PC images
303
The universal hyperspectral image analysis methods use abundant spectral
304
information for image segmentation, but lack information about the spatial structure
305
of images. For the hyperspectral images of C. perfringens spores, germination
306
characteristics cannot be easily differentiated by the human eye. Thus, spatial
307
information must be processed for the purpose of improving image segmentation
308
performance.
309
Under uniform arrangements, each spore sample could present its own image 12
310
attributes in the dominant waveband images. There are many different techniques
311
used to extract feature information from the images of spores during germination. The
312
gray level co-occurrence matrix (GLCM) has been widely used to extract image
313
feature information (Bi and Lin et al., 2019). Each element (i, j) in GLCM represents
314
the probability that two pixels with the gray level i and j co-occur in the image and are
315
separated by a distance. In this study, five image features, including contrast (Y1),
316
entropy (Y2), inertia (Y3), inverse difference moment (Y4) and correlation (Y5) were
317
extracted by GLCM analysis. Such features were calculated according to Eqs. (6)-(10).
318
The above mentioned parameters were calculated at different distances (from D = 1 to
319
10) and four directions (0, 45, 90, and 135°) for each pixel in the GLCM.
320 321 322 323
324
Y
1
=
Y
2
= −∑
Y
3
=
∑
i, j
Y
4
=
∑
i, j
Y
5
=
∑
∑
i, j
i− j
i, j
2
(6)
p (i, j )
(7)
p ( i , j ) ln p ( i , j )
[ p ( i , j ) × (i −
j)
2
(8)
]
(9)
p (i, j ) 1+ (i − i, j
(i − j )
µ
i
2
µ σ σ
)( j −
i
j
) p (i,
j)
2
(10)
j
325
Where the i and j are the elements of the gray level. The p (i, j) denotes the value
326
of the probability function (relative frequencies). The ìi and ìj are the mean values and
327
σ and σ are the associated variances. i
328
j
2.4.4 Data fusion and building prediction models by GA-PLS (Fig. 2 (l) and (m))
329
As mentioned above, the germination of bacterial spores is initiated when they
330
sense compounds termed germinants. Biophysical events affect the spore’s shape,
331
color and texture, including the release of monovalent cations (H+, Na+, and K+), Ca2+
332
- DPA release by the spore core, hydrolysis of the spore’s peptidoglycan cortex by
333
either of two redundant enzymes, completion of cortex hydrolysis, germ cell wall
334
expansion, spore core hydration, and the resumption of spore metabolism and
335
macromolecular synthesis (Setlow, 2019). 13
336
The samples treated with AGFK were analyzed by microscopic HSI, and data
337
fusion was used to predict the Srate, OD600%, and Ca2+-DPA % of C. perfringens
338
spores. Generally, the data fusion method can be categorized into three levels;
339
low-level fusion (LLF), intermediate-level fusion (ILF) and high-level fusion (HLF)
340
(Korel and Luzuriaga et al., 2001). ILF, also known as feature level fusion, is the
341
integration of the feature variables of each sensor, which can maintain original
342
information. ILF was employed in this study to fuse the features of images and
343
spectra for further analysis.
344
The spectral and image variables were extracted from the C. perfringens spore
345
during the spore germination process. The corresponding values of Srate, OD600%, and
346
Ca2+-DPA % were determined using multivariate data analysis methods. In order to
347
highlight the advantage of the microscopic HSIT for the detection of the Srate, OD600%,
348
and Ca2+-DPA % during the spore germination process, the data fusion strategy was
349
used to build the prediction model that used the spectral and image variables created
350
by GA-PLS.
351
GA-PLS is the most widely used method for spectroscopic data analysis. It
352
combines the advantages of GA and PLS (Kawamura and Tsujimoto et al., 2019). GA
353
is a popular heuristic optimization technique that employs a probabilistic, non-local
354
search process inspired by Darwin's theory of natural selection (Song and Li et al.,
355
2019). The calibration models were selected by the GA-PLS. Finally, the prediction
356
set parameters, RMSEP and Rp were used to evaluate the Srate, OD600%, and
357
Ca2+-DPA % calibration models, and thus, the optimal model for each indicator could
358
be obtained. The optimal model was tested by an independent prediction set. The
359
performance of optimal model for the prediction set was evaluated according to the
360
root mean square error of Cross-Validation (RMSECV) and the regression coefficient
361
(Rcv) in the prediction set.
362
2.5 Software
363
All image processing and data analysis procedures were executed using
364
programs developed in Matlab 7.0 (the MathWorks, Natick, MA, USA). The
365
extraction of reflectance spectral data from hyperspectral images was accomplished 14
366
using ENVI 4.3 software (ITT Visual Information Solutions, Boulder, CO, USA).
367
3. Results and Discussion
368
3.1 The spore germination rate of C. perfringens
369
The concentration of germinant solution plays a critical role in initiating spore
370
germination in C. perfringens. Thus, the rate of AGFK-induced spore germination
371
was dependent on the AGFK concentration. To determine the maximum germination
372
at specific concentrations of AGFK, the Srate was examined at 0, 50, 100, and 200
373
mM/mL of AGFK. Different AGFK concentrations had significant effects on the Srate
374
of C. perfringens spores. The Srate of the AGFK-induced spores increased with
375
increasing treatment time, and spores exhibited significant differences (p < 0.05) in
376
their maximum germination rates at AGFK concentrations ranging from 0~200
377
mM/mL (Table. 2). The maximum germination response was observed at an AGFK
378
concentration of 100 mM/mL. After 80 min, the Srate was 94.59% with 100 mM/mL of
379
AGFK. However, there was no change in the Srate of spores after 100 min of AGFK
380
treatment (p>0.05), indicating that AGFK-induced spore germination ended after 80
381
min.
382 383
Insert Table 2 here 3. 2 The change in OD600% during C. perfringens spore germination
384
Fig. 3 shows the effect of time and concentration AGFK on germination of C.
385
perfringens spores. The germination of C. perfringens spores under different
386
concentration AGFK was shown in Fig.3 (a). The germinability has significant
387
difference. With C. perfringens spores incubated in 100 mM/mL AGFK, a 50–60%
388
decrease in OD600 was observed after 60 min, and >95% of the spores became dark
389
under phase-contrast microscopy, indicating complete germination (Fig.3 (c)). Based
390
on the change in OD600, the maximum rate of C. perfringens spore germination was
391
observed at AGFK concentrations of 100 mM/mL (Fig. 3 (b)). Strikingly, the
392
germination level with 100 mM/mL AGFK was higher than at other concentrations. In
393
contrast, no decrease in OD600 was observed with C1 spores incubated with 0 mM/L
394
AGFK for 60 min. Those differences were confirmed by examining spore cultures
395
through phase-contrast microscopy (Fig. 3(c)), which showed that after incubation for 15
396
80 min with 100 mM/mL AGFK, > 90% of C. perfringens spores had germinated. Fig. 3
397 398
3.3 The release of Ca2+-DPA during C. perfringens spore germination
399
Nutrient germinants can combine with the receptors located in the spore’s inner
400
membrane. Following such an event, spores can release a variety of compounds from
401
the core, including most notably, Ca2+-DPA, which comprises 20% of the spore core’s
402
dry weight (Setlow, 2003). Most of the DPA is released as Ca2+-DPA and can activate
403
downstream germination events. To gain more insight into the effects of different
404
concentrations of AGFK on germination, the release of Ca2+-DPA was measured (Fig.
405
4). During germination with 100 mM/mL of AGFK, C. perfringens spores released
406
nearly 72% of their DPA during the first 10 min, and 79% of their Ca2+-DPA after 80
407
min of incubation. In contrast, C. perfringens spores released significantly less
408
Ca2+-DPA during germination without AGFK. By comparison, the released Ca2+-DPA
409
was fastest with 100 mM/mL AGFK. Fig. 4
410 411
3.4
Microscopic
hypercube
dimensional
reduction
412
characteristic variables
413
3.4.1 Microscopic hypercube dimensional reduction
and
extraction
of
414
Microscopic HSIT was used to determine the Srate, OD600%, and Ca2+-DPA %
415
prediction model under germination with 100 mM/mL AGFK. All samples were
416
divided into two sets along the time sequence under different concentrations. One of
417
three samples was assigned to the prediction set, and the remaining two samples were
418
assigned to the calibration set. Thus, the calibration set contained 128 samples and the
419
prediction set contained 64 samples. As shown in Table 3, the ranges of the reference
420
measurements, namely the Srate, OD600%, and Ca2+-DPA % in the calibration set,
421
almost covered the range of the prediction set. Comparisons between the standard
422
deviations obtained for each parameter in the calibration and prediction sets were not
423
significantly different (p > 0.05). Therefore, the distribution of samples was
424
appropriate in the calibration and prediction sets.
425
Insert Table 3 here 16
426
The original microscopic HSI data cannot be directly used due to the volume of
427
redundant information. Thus, PCA was first used to reduce the dimensions of the
428
microscopic HSI data. The results showed that only the top three PCs (i.e., PC1, PC2
429
and PC3 with a total accumulative contribution rate 99.79%) issued from the PCA
430
were considered in the subsequent analysis.
431
3.4.2 Selection of optimum spectral variables
432
During spore germination, the internal characteristics (e.g., chemical
433
composition, Ca2+-DPA release, tissue structure, etc.) of spores are constantly
434
changing, which can be reflected in the spectral signals. Hence, the spectra extracted
435
from the microscopic hyperspectral data cube can explain the Srate, OD600%, and
436
Ca2+-DPA % during spore germination. The mean reflectance spectrum for each
437
image was calculated by averaging the spectral responses of each pixel in the
438
pre-selected ROI. Fig. 5(a) presents the raw spectra of spores during germination,
439
which need to be pre-processed because of the interference of slope variation and
440
light scatter. Here, SNV was used to remove such slope variation and scatter effects
441
(Chen, Jiang & Zhao, 2010), and the pre-processed spectra are shown in Fig. 5(b).
442
The full spectra that were used to develop the regression model increased the model’s
443
complexity, while one single interval from the spectrum may cause insufficient
444
accuracy and stability of model. Therefore, the siPLS algorithm was employed to
445
select the optimum combination of several intervals that were highly related to the
446
fitting attributes.
447
First, the spectral regions were divided into equidistant subintervals, from 10 to
448
20 intervals; second, the number of subintervals was set to 2, 3, or 4. For the Srate, the
449
lowest RMSECV was achieved when the full spectra were split into 15 intervals and
450
the optimum combination of intervals was [6 8 10 11], corresponding to 484.2-503.0
451
nm, 526.6-545.6 nm, 569.5-588.8 nm, and 591.1-610.4 nm, respectively, as shown in
452
Fig. 5 (c). For the OD600%, the combined intervals selected by siPLS are presented in
453
Fig. 5 (d), where the full spectra were split into 16 intervals and the optimum
454
combination was [4 6 12 13], with corresponding frequency regions of 442.3-460.9
455
nm, 484.2-503.0 nm, 612.8-632.2, and 634.6-654.1 nm, respectively. For Ca2+-DPA %, 17
456
the optimum combination was [5 7 8 10], corresponding to 463.2-481.9 nm,
457
505.4-524.3 nm, 526.6-545.6 nm, and 569.5-588.7 nm, respectively, as shown in Fig.
458
5 (e). The selected parameters are shown in Table. 4.
459
Fig. 5
460
Insert Tab. 4 here
461
Although the variables selected by siPLS were much less than that contained in
462
the full spectrum, further reductions were still required and strong co-linearity was
463
observed between variables in the same intervals. GA is an adaptive heuristic search
464
algorithm that can be applied for spectral variable selections, and is combined with
465
siPLS to form the GA-siPLS algorithm (Leardi and González, 1998). Therefore, GA
466
was employed to select the variables selected by the previous siPLS. GA was carried
467
out for 100 generations with 200 chromosomes each. Moreover, the algorithm was
468
repeated 10 times, starting from different random initial populations. The best
469
solution, resulting from 10 of GA trials performed, was retained. In the spectra, the
470
global maximums of the correlation coefficient (CV) for the Srate, OD600%, and
471
Ca2+-DPA % of the calibration model modified with the spectral variables selected by
472
GA were 84.27%, 87.44%, and 89.65%, respectively. The final selected intervals and
473
variables were also subjected to minimum RMSECV in the calibration PLS model.
474
The optimum GA-PLS model, with 12, four and seven PLS factors, was evaluated by
475
the prediction set, and generated satisfactory predictive performance, with a RMSEP
476
of 0.93, 24.36, 58.98, and a Rp of 0.94, 0.89, 0.92, for the Srate, OD600%, and
477
Ca2+-DPA, respectively (as shown in Table 5).
478
3.4.3 Extraction of the optimum spatial variables of spores during germination
479
There is no doubt that spore structure and morphology changed during
480
germination (Rao and Feeherry et al., 2018). With spore germination induced by
481
AGFK treatment, spore structure and morphology gradually changed because AGFK
482
germinants bound to receptors in the spore’s inner membrane. Such interactions
483
trigger the release of the spore core’s large depot of dipicolinic acid and cations, as
484
well as the hydrolysis of the spore’s peptidoglycan cortex by either of two redundant
485
enzymes in C. perfringens. The spore germinates and progresses through outgrowth, 18
486
ultimately being converted back into a growing cell. At the same time, its color
487
becomes dark, its texture becomes obscure, and its morphology gradually turns from
488
spherical to short rod-shaped during spore germination process (Setlow, 2008). Hence,
489
the microscopic HSIT can explain the changes over time during spore germination.
490
In this study, PCA was used to reduce the dimensions of the microscopic HSI
491
data. Therefore, only the top three PCs (i.e., PC1, PC2, and PC3 images) issued from
492
PCA were considered for further analysis. It was also found that the PC1 image
493
provided the best representation of the original spore, with a variance contribution
494
rate of 96.34%. Thus, the dominant bands were determined according to the
495
weighting coefficients of the PC1 image. Texture feature parameters from the top
496
three PCs images (Fig. 6) of spore germination over time in four directions (0, 45, 90,
497
and 135°) and at different distances (from D = 1 to 10) were calculated based on
498
GLCM. Five image features were extracted in each direction. Thus, 600 feature
499
variables based on GLCM texture analyses from the three dominant waveband images
500
were obtained. The optimum image variables were selected by the GA-PLS
501
algorithm.
502 503
Fig.6 3.5 Indicators predicted by GA-PLS using image features and spectra
504
As mentioned above, spore germination can cause changes to internal (e.g.,
505
chemical composition, DPA release, tissue structure, etc.) and external attributes (e.g.,
506
color, texture and form, etc.) of spores. The spectra extracted from the microscopic
507
HSI data cube can provide details of the changes of such internal and external
508
attributes of spores. The germination of C. perfringens spores is a dynamic process.
509
Hence, the relationships between the Srate, OD600%, and Ca2+-DPA% obtained during
510
the spore germination process, and spectral and spatial information from the
511
microscopic HSI data cube, were complicated and tended to show nonlinear data.
512
After the acquisition of the microscopic HSI, spectral data and image variables
513
of the calibration set were extracted by the GA-siPLS algorithm. The physicochemical
514
indexes of spores were determined every 10 min for 80 min by chemical analytical
515
methods after the addition of different concentrations of the AGFK germinator. The 19
516
GA-PLS algorithm was used to build calibration models for the Srate, OD600%, and
517
Ca2+-DPA % of spores based on the optimal selected variables from the spectral data,
518
the screening images, and their combinations. The results are shown in Table 5.
519
As observed the Table 5, based on the optimal wavelengths, the Srate calibration
520
was built and yielded acceptable results (Rc = 0.96, RMSEC = 0.64, Rcv = 0.93,
521
RMSEP = 0.87, Rp = 0.94). The optimum prediction model was built by GA-PLS
522
using data fusion variables. For the OD600%, the optimal model was built by GA-PLS
523
using image variables. The OD600% calibration yielded acceptable results (Rc = 0.93,
524
RMSEC = 19.36, Rcv = 0.91, RMSEP = 24.36, Rp = 0.89). For Ca2+-DPA %, the model
525
based on the fusion of spectral and imaging data was optimal. The Ca2+-DPA %
526
calibration yielded acceptable results (Rc = 0.95, RMSEC = 49.83, Rcv = 0.93, RMSEP
527
= 58.98, Rp = 0.92). These results could be explained by the following: spore
528
germination is a complex and dynamic process as spore germination is often
529
accompanied by changes to internal (e.g., chemical components, tissue structure, etc.)
530
and external attributes (e.g., texture, color, etc.) over time. For example, spore
531
brightness and refraction are gradually changing over time during the spore
532
germination process. Additionally, with the release of Ca2+-DPA, spore refraction and
533
OD600 change during the spore germination process. Thus, the changes to the Srate,
534
OD600%, and Ca2+-DPA % indicate that the spore germination process can be captured
535
by microscopic HSIT. At present, there are few reports on the prediction of spore
536
germination rates based on microscopic HSI and chemometric methods. The fusion of
537
spectral and image descriptors can collect more information than single data points,
538
and can fully evaluate the germination process of C. perfringens spores. Insert Table. 5 here
539 540
4. Conclusions
541
C. perfringens spores are important factors causing food spoilage and the
542
swelling of food bags. Following spore germination, the exotoxin is one of the
543
foodborne pathogens with strong pathogenicity. According to Srate, OD600%, and
544
Ca2+-DPA %, spore germination was analyzed under different AGFK concentrations.
545
Furthermore, this paper presents a novel method based on microscopic HSIT to 20
546
successfully predict the Srate, OD600%, and Ca2+-DPA % of spores at different AGFK
547
concentrations. The method simultaneously explores information from both spectral
548
and spatial data sources, enabling the analysis of chemical profiles and the external
549
form of spores during germination. It was also found that the analysis of multiple
550
forms of data using the GA-PLS algorithm can be used in other relative detection.
551
Additionally, the combination of microscopic HSIT with chemometrics provides a
552
nondestructive, real-time, and in situ measurement tool to significantly improve the
553
efficiency of preventative spore control and food safety assurance.
554
Disclosures
555
The authors have no relevant financial interests or conflicts of interest to
556
disclose.
557
Acknowledgements
558
This work was financially supported by the National Natural Science Foundation
559
of China (No. 31571856), the Henan Science and Technology Major Project (No.
560
161100110800), the key science and technology Support Program of Henan province
561
(No. 192102110216), National key r&d projects in the 13th five-year plan of China
562
(No.2018YFD0401200), and Nature science foundation of henan province
563
(152300410068).
564
( http://www.internationalscienceediting.com ) for editing this manuscript.
We
thank
International
Science
Editing
565 566 567
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24
Table. 1 Different concentrations of AGFK settings Lasparagine /mM
D-glucose /mM
D-fructose/mM
KCl /mM
100
10
10
50
100
10
10
100
100
10
10
200
Table 2 Results of different concentrations of AGFK on the spore germination rate of C. perfringens AGFK
C.perfringens spore (lg (CFU/ml))
concentration (mM/mL)
0 min
20 min
40 min
60 min
80 min
0
5.44±0.20bA
5.45±0.01aA
5.47±0.01aA
5.43±0.09aA
5.42±0.05aA
50
5.39±0.18aA
4.97±0.11aA
5.20±0.02bB
5.03±0.07dB
4.93±0.02bB
100
5.35±0.08cA
4.27±0.07bA
4.04±0.04cA
3.67±0.09aB
3.22±0.01cC
200
5.34±0.03cA
4.39±0.02bA
4.16±0.04cA
3.93±0.06cB
3.44±0.03cC
100 min 5.42±0.01aA 4.87±0.07bC 3.20±0.04cC
3.41±0.06cC Note: The a, b and c reflect a significant difference in the horizontal group (0-100 min );The A, B and C reflect a significant difference between groups (0-200 mM/mL).
Table 3. Reference measurement of the Srate, OD600%, and Ca2+-DPA % in the calibration and prediction set Spore
AGFK Range
germination
Subsets
N
Concentration
Mean
S.D.
(min-max) parameters
(mM/mL)
Srate
Calibration
128
Prediction
64
OD600%
Ca2+-DPA %
N: Sample number.
S.D.: standard deviation.
50
4.23-5.49
4.65
0.519
100
3.22-5.35
4.11
0.798
200
3.77-5.34
4.28
0.813
50
70.78-100
38.49 11.83
100
54.38-100
75.68 15.79
200
58.97-100
64.15 13.51
50
0-58.13
30.25 21.77
100
0-78.24
65.36 25.68
200
0-72.35
59.98 29.41
Table. 4 The optimum intervals of the Srate, OD600%, and Ca2+-DPA % were selected by siPLS The optimum indicators
Corresponding PLS factors
interval
Wavelength (nm) 484.2-503, 526.6-545.6,
Srate,
[6 8 10 11]
12
569.5-588.79 and 591.1610.4 442.3-460.9, 484.2-503,
OD600%
[4 6 12 13]
7 612.8-632.2 and 634.6-654.1
Ca2+-DPA %
463.2-481.9, 505.4-524.3,
[5 7 8 10]
7 526.6-545.6 and 569.5-588.7
Table 5 Performance of the Srate, OD600%, and Ca2+-DPA % of spore germination based on GA-PLS
Indicators Calibration
Cross-validation
prediction
PLS factors Model
Srate
GA-PLS
OD600%
Ca-DPA%
Model based on image Model based on spctral Model based on data fusion Model based on image Model based on spctral Model based on data fusion Model based on image Model based on spctral Model based on data fusion
Rc
RMSEC
Rcv
RMSECV
Rp
RMSEP
14 4
0.89 0.94
0.76 0.69
0.86 0.92
0.89 0.86
0.83 0.89
1.23 0.98
10
0.96
0.64
0.93
0.76
0.94
0.87
6 13 7 8 15
0.93 0.88 0.91 0.87 0.91
19.36 21.54 20.96 54.58 52.37
0.91 0.85 0.88 0.84 0.88
22.54 24.87 23.43 59.71 58.68
0.89
24.36
0.82 0.85 0.81 0.84
27.32 26.19 65.52 60.34
9
0.95
49.83
0.93
55.24
0.92
58.98
Note: Rc, coefficient of determination in calibration set. Rcv, coefficient of determination in validation set; Rp, coefficient of determination in prediction set.
Fig.1 The Microscopy Hyperspectral imaging system and schematic diagram of principle
Data correction
Image acquisition
(d)
(h)
Image information (external attributes)
Spectral information (internal attributes) (e)
(i)
siPLS
Characteristic picture
Optimal Spectral intervals (f)
extraction by PCA (j)
GA
Optimum texture feature
Feature variables (g)
Background removal
variable selected by GLCM GA-PLS
(k)
Build calibration models
GA-PLS
Build calibration models Data fusion
Different concentration AGFK
(l) Different germination time
The S, OD600% and Ca2+-DPA % calibration model by GA-PLS (m)
The optimum models of the S, OD600% and Ca2+-DPA %
model validation
Fig. 2 A flow chart of rapid prediction the C. perfringens spore germinability under different AGFK concentration.
(a)
0 min
(b)
20 min
40 min
60 min
80 min
(c) Fig.3 Effect of time and concentration AGFK on germination of C. perfringens spores. (a) Germination of C. perfringens spores under different concentration AGFK; (b) AGFK concentration dependence of C. perfringens spore germination. spores were germinated with various AGFK concentrations. The maximum rate of germination was obtained at 100 mM/mL. (c) The phase-contrast images of C. perfringens spores at 100 mM AGFK concentration. The bright of the spores became gradually dark over time under phase-contrast microscopy.
Fig. 4 The Ca2+-DPA % during germination of C. perfringens spores. Spores were heat activated and germinated at 37 °C in 25 mM sodium Tris-HCl (pH 7.4) with no germinant ( (
) or with 50 mM AGFK (
) 100 mM AGFK (
), or 200 mM AGFK
), and the Ca2+-DPA % was measured as described in Materials and Methods.
6
(a)
1.2
5
1.1
4
Reflectance
Reflectance
1.3
1 0.9
SNV
0.8
(b)
3 2 1
0.7
0
0.6
−1
0.5 350 400 450 500 550 600 650 700 750 800
−2 350 400 450 500 550 600 650 700 750 800
Wavelength (nm)
Wavelength (nm)
5
(c)
4 3 2 1 0 −1
400
450
500
550 600 650 700 Wavelength (nm)
750
800
Selected intervals [4 6 12 13] 5
(d)
4 3 2 1 0 −1
400
450
500
550 600 650 Wavelength (nm)
700
750
800
Response, raw data [ mscmean is used in the calculations]
Selected intervals [6 8 10 11]
Response, raw data [ mscmean is used in the calculations]
Response, raw data [ mscmean is used in the calculations]
siPLS Selected intervals [5 7 8 10] 5
(e)
4 3 2 1 0 −1
400
450
500
550 600 650 Wavelength (nm)
700
750
800
Fig.5 Selection of optimum spectral characteristic variables. (a) Raw spectra of spore sample; (b) SNV preprocessing spectra, (c) Optimal spectral intervals selected by GA-siPLS for the S was [6 8 10 11]; (d) Optimal spectral intervals selected by GA-siPLS for OD600% was [4 6 12 13 ]; and (e) Optimal spectral intervals selected by GA-siPLS for Ca2+-DPA % was [5 7 8 10].
Fig. 6 Three PCs images selected from a hypercube
Highlights The effects of different AGFK concentrations (0, 50, 100, 200 mM/mL) on C. perfringens spore germination; A novel rapid method for the measurement of spore germination rate based on microscopic hyperspectral imaging technology (HSIT) was proposed; Multivariate analyses (GA-siPLS and GA-PLS) and the gray symbiotic matrix (GLCM) were used to extract highly correlated spectral and spatial descriptors from the time-series data from microscopic HSIT, respectively; Single spectral, spatial signals and the data fusion of spectral and spatial information were used to predict the Srate, the OD600% and Ca2+-DPA % by GAPLS during spore germination process.
Author Contributions Yao-Di Zhu designed the study, finished the experiment, and drafted the manuscript; Jia-Ye-Zhang assisted the experiment and collected test data; Miao-Yun Li improve the research plan and revise the manuscript; Li-Jun Zhao revised the manuscript; Hong-rong Ren and Long-Gang Yan helped the experiment and collected test data; Gai-Ming Zhao helped improve the research plan; and Chao-Zhi Zhu guided the experiment.