Simple adsorption of Candida rugosa lipase onto multi-walled carbon nanotubes for sustainable production of the flavor ester geranyl propionate

Simple adsorption of Candida rugosa lipase onto multi-walled carbon nanotubes for sustainable production of the flavor ester geranyl propionate

Accepted Manuscript Title: Simple Adsorption of Candida rugosa Lipase onto Multi-walled Carbon Nanotubes for Sustainable Production of the Flavor Este...

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Accepted Manuscript Title: Simple Adsorption of Candida rugosa Lipase onto Multi-walled Carbon Nanotubes for Sustainable Production of the Flavor Ester Geranyl Propionate Author: NurRoyhaila Mohamad Nor Aziah Buang Naji A. Mahat Joazaizulfazli Jamalis Fahrul Huyop Hassan Y. Aboul-Enein Roswanira Abdul Wahab PII: DOI: Reference:

S1226-086X(15)00352-4 http://dx.doi.org/doi:10.1016/j.jiec.2015.08.001 JIEC 2605

To appear in: Received date: Revised date: Accepted date:

6-1-2015 28-6-2015 2-8-2015

Please cite this article as: N.R. Mohamad, N.A. Buang, N.A. Mahat, J. Jamalis, F. Huyop, H.Y. Aboul-Enein, R.A. Wahab, Simple Adsorption of Candida rugosa Lipase onto Multi-walled Carbon Nanotubes for Sustainable Production of the Flavor Ester Geranyl Propionate, Journal of Industrial and Engineering Chemistry (2015), http://dx.doi.org/10.1016/j.jiec.2015.08.001 This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.

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Simple Adsorption of Candida rugosa Lipase onto Multi-walled Carbon Nanotubes for

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Sustainable Production of the Flavor Ester Geranyl Propionate

3 NurRoyhaila Mohamad1, Nor Aziah Buang1, Naji A. Mahat1, Joazaizulfazli Jamalis1, Fahrul

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Huyop2, Hassan Y. Aboul-Enein3 and Roswanira Abdul Wahab1,*

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Department of Chemistry, Faculty of Science, Universiti Teknologi Malaysia, 81310 UTM Johor

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Bahru, Johor, Malaysia 2

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Department of Biotechnology and Medical Engineering, Faculty of Biosciences and Medical

Engineering, Universiti Teknologi Malaysia, 81310 UTM Johor Bahru, Johor, Malaysia

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Pharmaceutical and Medicinal Chemistry Department, Pharmaceutical and Drug Industries Research Division, National Research Centre, Dokki, Cairo 12311, Eqypt

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*Corresponding author:

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Roswanira Abdul Wahab, Department of Chemistry, Faculty of Science, Universiti Teknologi

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Malaysia, 81310 UTM Johor Bahru, Johor, Malaysia, Telephone: +607 5534148; Fax +607

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5566162; Email: [email protected]

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Highlights: 1. The CRL−MWCNTs improved yield of geranyl propionate by 2−fold

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2. The CRL−MWCNTs showed a 2−fold improved thermal stability

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3. CRL−MWCNTs as cheap biocatalyst to produce geranyl propionate

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Abstract

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In this study, geranyl propionate was enzymatically synthesized from geraniol and propionic acid

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using Candida rugosa lipase immobilized on acid functionalized multi−walled carbon nanotubes.

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The efficiency of the CRL−MWCNTs biocatalysts to catalyze the esterification production of

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geranyl propionate (solvent log P, alcohol:acid molar ratio and thermal stability) was compared

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with the free CRL for parameters. The use of CRL−MWCNTs in n-heptane (log P 4.0) and

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alcohol:acid molar ratio of 5:1 resulted in a 2−fold increased conversion frequency as compared to

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the free CRL for the production of geranyl propionate, in addition to a noteworthy 2−fold enhanced

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thermal stability.

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Keywords: Candida rugosa lipase; biocatalysts; immobilization; multi−walled carbon nanotubes;

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esterification; geranyl propionate

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1.

Introduction Terpene esters of short-chain fatty acids are essential oils with significant applications in

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food, cosmetic and pharmaceutical industries as flavors and fragrances; geraniol and citronellol,

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being the two foremost substances [1]. Conventionally, these esters are produced via various

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methods viz. chemical synthesis, extraction from natural products as well as fermentation [2].

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Nonetheless, chemical synthesis is often the preferred choice to mass produce such esters even

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though the method entails the use of strong acid catalyst and hazardous chemicals, considerably

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lengthy reaction time while providing low conversion rate [1]. Additionally, the downstream

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processing of such method incurs tedious separation processes, involving extreme exposure of

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toxicants as well as superfluous harmful by−products [3]. Considering the numerous disadvantages

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that are typically linked to the current chemical approach for producing these terpene esters [4,5],

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alternative methods that are more environmentally friendly, economically attractive and improve

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reaction yield would be significant.

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In addition, the approval of REACh (Registration, Evaluation, Authorization and Restriction

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of Chemicals) regulation by the European Parliament and of the Council as well as regulation and

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the environmental restrictions imposed by US, Japan and E.U. have opened up new challenges for

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utilizing Green Chemistry philosophy in industrial processes [6]. The philosophy emphasizes on the

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industrial usage of chemicals acquired from biomass, the use of green solvents and more sustainable

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industrial processes [7]. The key aspect of ‘‘green’’ industrial processes is the effective

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incorporation of catalytic technologies (chemical or enzymatic) into a general organic synthesis

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scheme. In this sense, biocatalysis offers many attractive features in the perspective of green

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chemistry [7]. The biocatalytic route embraces gentle reaction conditions (physiological pH and

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temperature) and environmentally friendly catalysts (an enzyme or a cell) that display high

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activities and chemo-, regio− and stereoselectivities in multifunctional molecules. Additionally, the

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use of biocatalysts usually circumvents the need for functional group activation and therefore,

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affords processes that are shorter, produce less waste and economically smarter [5, 8].

82 Lipases (triacylglycerol ester hydrolysis EC 3.1.1.3) are medicinally, industrially and

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commercially pertinent biomolecules that have acquired popularity as biocatalysts [9] over

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inorganic biocatalysts for reasons such as high specificity, efficient reaction rate, non-toxicity and

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biodegradability, reproducibility under normal laboratory conditions [10]. Also, they are able to

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convert a large number of substrates with their high stereospecificity [11]. In this context, Candida

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rugosa lipase (CRL) remains one of the most versatile biocatalysts due to its high activity and broad

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specificity in reaction medium [10]. In view of (a) the poor stability of the free form CRL, (b) low

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activity in organic solvents, (c) high tendency of deactivation in prolonged exposure to high

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temperature and extreme pH [10], immobilization of CRL onto various nanosupports offer many

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benefits; one of them being large surface-to-volume-ratio [12-13]. The use of nanosupports such as

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multi−walled carbon nanotubes may be a practical solution [14−15] for improving stability and

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activity as well as extending the reaction life of the enzyme.

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Enzyme immobilization confers the advantages of structural stability, improved activity,

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specificity and selectivity as well as reduced inhibition [16]. Moreover, immobilization of enzyme

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facilitates facile separation of the enzyme from product, hence simplifying enzyme application for a

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reliable and efficient reaction technology. Since enzymes are expensive and required in large

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quantities for industrial purposes [17], immobilization of such enzymes onto solid support matrices

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may prove beneficial in permitting reusability of the biocatalysts, often an essential prerequisite for

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establishing an economically viable enzyme catalyzed process [18]. In this context, the physical

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adsorption method may have higher commercial values than other methods [19] because it remains

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as one of the simplest and cheapest immobilization methods available and importantly, in most

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cases the enzyme productivity remains unaffected [20]. 4 Page 4 of 34

Immobilized enzymes are currently the subject of considerable attention for their numerous

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advantages over soluble enzymes. Consequently, the current study was intended at investigating the

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potential use of physically adsorbed CRL− multi-walled carbon nanotubes biocatalysts

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(CRL−MWCNTs) as alternative economical and sustainable biocatalysts for the enzymatically

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based esterification production of geranyl propionate. Performance of the CRL−MWCNTs

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biocatalysts for catalyzing production of geranyl propionate was compared with that of the free

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CRL. Both forms of biocatalysts were evaluated for the effects of solvent log P, molar ratio

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alcohol:acid as well as thermal stability in rendering the highest conversion of geranyl propionate.

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2.

Materials and methods

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2.1

Chemicals

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MWCNTs were received as-synthesized from the Department of Chemistry, Faculty of

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Science. Lipase from Candida rugosa (EC 3.1.1.3), Type VII (1410 U mg-1) and Bradford reagent

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were procured from Sigma Aldrich Co. (St. Louis, USA). For the esterification reactions, substrates

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geraniol (98%) and propionic acid (99%) were also purchased from Sigma Chemical Co. (St. Louis,

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USA). Solvents, diethylether, benzaldehyde, toluene, n-heptane and decane were purchased from

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Merck (Darmstadt, Germany). Nitric acid, HNO3 65% (v/v); hydrochloric acid, HCl 37% (v/v) and

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sulphuric acid, H2SO4 95−97% (v/v) from Merck (Darmstadt, Germany) were used as acid solvent

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systems in the purification and oxidation processes of MWCNTs. Other chemicals, namely sodium

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hydroxide (NaOH) and phosphate buffer (Merck, Germany) were used without further purification.

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Distilled water was produced in the lab and was used in all experiments. All chemicals were of

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analytical grade unless specified otherwise.

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2.2

Purification and functionalization of MWCNTs For the purification process, the synthesized−MWCNTs (0.5 g) were transferred into a 100 5 Page 5 of 34

mL flask that contained 4 M HCl (20 mL) and refluxed with stirring at 80°C for 5 h. After cooling

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to room temperature, the liquid was decanted, the MWCNTs washed with distilled water until no

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remaining acid was detected and dried in an oven at 60°C for 24 h. The purified MWCNTs were

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refluxed at 120°C by stirring in a mixture of concentrated HNO3 and H2SO4 (1:3 v/v) for 24 h. After

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cooling to room temperature, the mixture containing the acid functionalized MWCNTs

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(F−WMCNTS) was decanted, washed with distilled water until no remaining acid was present and

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dried at 60°C for 24 h.

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2.3

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Adsorption immobilization of lipase and its characterization

The F−MWCNTs (10 mg/mL) were first sonicated to homogeneity in aqueous buffer (pH 7)

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for 30 min. Then, the MWCNTs were transferred into a 50 mL flask of phosphate buffer (50 mM,

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solution pH 7) that contained CRL (10 mg/mL) and incubated at 20°C with constant stirring at 150

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rpm. Following 3 h incubation period, the flask containing CRL MWCNTs was cooled to room

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temperature and stored at 4°C for 24 h. After the stipulated period, the unbound proteins were

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removed by washing with phosphate buffer (pH 7) until no evidence protein was detected in the

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supernatant. The supernatant was analyzed for its protein content by Bradford method [21].

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2.3.1 Fourier Transform Infrared Spectroscopy (FTIR) A ratio of 1:100 mass of sample was ground thoroughly with potassium bromide and the

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resulting powder was pressed into a transparent pellet by a hydraulic press. The FTIR spectra

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obtained using a BOMEM spectrophotometer (Quebec, Canada) in transmission mode between 400

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and 4000 cm-1 at a resolution of 4 cm were analyzed.

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2.3.2 Thermal Gravimetric Analysis (TGA)

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Thermal gravimetric analysis (TGA) for F−MWCNTs and CRL−MWCNTs was conducted

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in a compact ceramic alumina crucible and heated from 30°C to 800°C under a nitrogen atmosphere

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using a Thermogravimetric Analyzer 4000 (Perkin Elmer) at a heating rate of 10°C/min.

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2.3.3 Transmission Electron Microscopy (TEM) and Field Emission Scanning Electron Microscopy (FESEM)

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Morphological analysis for the MWCNTs, F−MWCNTs and CRL−MWCNTs were

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determined using transmission electron spectroscopy (TEM) and field emission scanning electron

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microscopy (FESEM). The measurement was conducted by heating the sample (5.0−5.2 mg) in a

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platinum pan (5mm in diameter), under oxygen flow in temperature range of 35−1000oC, ramped at

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the rate of 10oC min-1. TEM analysis was executed using electron source as W-emitter and LaB6

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that operated at an accelerating voltage of 200 Kv. The analysis employed an objective lens (S-

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Twin) having a point resolution of 2.0 nm or better with a 25x to 7,500,200x or higher

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magnification and a single tilt holder with LCD camera. The individual sample (0.5 mg) of

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MWCNTs, F−MWCNTs and CRL−MWCNTs was ultrasonicated for 2 h in deionized water and a

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drop of each sample was positioned on a copper grid, observed after drying in vacuum. For the

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analysis of FESEM, a sample which consisted of a drop of the dispersed MWCNTs was placed on a

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silicon wafer and allowed to dry in vacuum for 30 min prior to analysis using JEOL JEM−6700F.

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Determination protein loading and lipase activity

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The concentration of protein in the enzyme solution, prior and post immobilization, in the

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washing buffer was quantified by the Bradford method using BioRad protein dye reagent

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concentrate and bovine serum albumin (BSA) as the protein standard [21]. Different concentrations

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of BSA were prepared using a BSA stock solution (0.1 mg in 10 mL of deionized water) and the

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absorbance was measured at 595 nm with a spectrophotometer (HITACHI U-3210) using 7 Page 7 of 34

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preparations without BSA as the blank. Analyses were performed in triplicate. The activity of CRL−MWCNTs was determined according to the method suggested by

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Langone and Sant'Anna (1999) [22]. Lipase activity was quantified by the consumption of lauric

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acid in the esterification reaction with glycerol (lauric acid/glycerol, 1:3) at 50oC, with the enzyme

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concentration of 5 mg/mL. One esterification unit of the lipase (U) was defined as 1 μ mole of

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lauric acid consumed/min and the CRL−MWCNT biocatalysts had an esterification activity of 792

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U mg-1. All determinations were performed in triplicate.

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2.5

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Production of geranyl propionate by free CRL and CRL−MWCNTs A typical esterification reaction was executed in propionic acid (0.25 M) and geraniol (1.25

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M) dissolved in n-heptane (unless specified otherwise) as solvent in a 100 mL round bottom flask.

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The free CRL (10 mg/mL) or CRL−MWCNTs (5 mg/mL) were reacted in a 30 mL volume of this

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mixture, respectively. The reaction mixture was stirred with continuous stirring at 200 rpm in a

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paraffin oil bath. Aliquots (1 mL) of the reaction mixture were withdrawn periodically for 12 h and

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analyzed by titration with NaOH (0.05 M) with phenolphthalein as indicator. The geranyl

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propionate obtained was expressed in terms of percent conversion i.e. percent of propionic acid

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converted versus the total acid in the reaction mixture. Each measurement was performed in

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triplicate and the standard error was calculated. The percent conversion was calculated according to

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the prescribed equation [1].

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% Conversion = ((Vo − Vt) /Vo) x 100

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whereby, Vo is volume of NaOH at initial time (t = 0) and Vt is volume of NaOH at stipulated hour

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(t = t1, t2, t3 ...).

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2.5.1 Effect of Solvents (Log P)

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Stability of biocatalysts in organic solvents is an important characteristic to be considered

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for a biosynthetic reaction. The effect of solvents in the enzymatic production of geranyl propionate 8 Page 8 of 34

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was determined using solvents of increasing log P: diethylether (0.8), benzaldehyde (1.48), toluene

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(2.50), n-heptane (4.0) and decane (6.0), respectively. The solvents were added to the reaction

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mixtures containing the free CRL and CRL−MWCNTs at a molar ratio of geraniol:propionic acid

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of 5:1, unless specified otherwise.

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It has been described that relative proportions of the various substrates in a reaction mixture

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is a factor that defines the physical and chemical properties of a reaction system and subsequently

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influences the yield of product. The reaction mixtures were prepared at increasing molar ratio of

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geraniol: propionic acid (molar ratio = 1:1, 2:1, 3:1, 4:1 and 5:1).

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The thermal stability of CRL−MWCNTs was examined by incubating the biocatalysts in

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sealed vials for 1 h at various temperatures ranging from 50 to 80°C, at increasing intervals of 10oC

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each. After the stipulated period, the CRL−MWCNTs were left to cool to room temperature. Such

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evaluation was attempted by introducing the thermally treated CRL−MWCNTs into the reaction

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mixture that consisted of propionic acid and geraniol dissolved in n-heptane and incubated at 40°C

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with constant stirring. The relative activities were determined and expressed as percentage of the

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enzyme activity at varying temperatures.

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Analysis of Geranyl Propionate using Gas Chromatography (GC) and Nuclear

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Magnetic Resonance (NMR) Spectroscopy

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Identification of geranyl propionate in liquid samples was carried out by Gas

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Chromatography (GC) (Agilent Technologies 6890N) equipped with flame ionization detector

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using a capillary column of fused silica INOWAX (30 m × 250 μm × 0.25 μm). Helium was used as

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the carrier gas (1.0 mL/min) at constant pressure, the detector at 1.0 kV, split mode (1:20), and the 9 Page 9 of 34

injector whose temperature was maintained at 250°C. The temperature program used was as

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follows: 50°C for 1 min; increment of 5°C/min up to 300°C; and the temperature was kept constant

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for 1 min. Each sample was filtered prior to GC analysis. Nuclear magnetic resonance spectra

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(NMR) were run on a Bruker Avance III-HD 700 MHz. spectrometer. CDCl3 was employed as the

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solvent for all experiments. Samples were obtained by dissolving about 0.2 g of methyl oleate in

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about 0.55 mL of CDCl3 and transferred to a standard 5 mm tube. Standard acquisition parameters

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were used for all samples.

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Result and Discussion

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3.1

Rationale for the functionalization of MWCNTs

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Stirring the MWCNTs in acid mixture of H2SO4 and HNO3, introduces the polar groups

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(COO-) to the non-polar surface and tubular ends of the MWCNTs supports. This is to ensure that

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the surfaces of the MWCNTs are primed for interaction with other polar moieties (NH2, O−H)

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present on the CRL protein. The COO- moiety on the surface of MWCNTs anchor to the CRL

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protein by attractions between the oppositely charged carboxyl moiety on the MWCNTs and the

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hydrogen of the back-bone or side-chain of polar amino acids present on the outer surface of the

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CRL protein [23]. On the other hand, poor attachment of the CRL proteins to the non-polar non-

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functionalized MWCNTs was observed, an inference made from the high protein concentrations in

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the phosphate buffer washings after immobilization of the free CRL. Conversely, the physical

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adsorption of CRL to the F−MWCNTs was reasonably strong as the amount of detached proteins in

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the reaction mixtures was not observed or negligible following the 6 h of stirring. The

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CRL−MWCNTs recorded a lower enzyme activity than the free CRL corresponding to 792 U mg-1.

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However, the CRL−MWCNTs biocatalysts were anticipated to be more stable and undergo a slower

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decline in enzymatic activity when utilized under extended reaction period and high temperature.

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Also, the acid functionalized CRL−MWCNTs were observably well dispersed when stirred in the

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reaction vessel as compared to the non-functionalized ones. The facile dispersability of the

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CRL−MWCNTs is suggestive of proper mixing between the biocatalysts with the substrates, hence,

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increases the propensity of effective enzyme−substrate collision to improve the esterification yield

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[23].

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3.2

Characterization of Immobilized Lipase (CRL−MWCNTs)

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3.2.1 Fourier Transform Infra−Red Spectroscopy (FT-IR)

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FTIR is principally employed as a qualitative technique to assess the presence of functional

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groups in a particular compound. The FT−IR spectra acquired for the as-synthesized MWCNTs,

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F−MWCNTs and CRL−MWCNTs as well as the resultant wavenumbers are presented in Table 1.

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The emergence of a broad band at 3428.01 cm-1 corresponding to the O−H stretching of the surface

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group of the as-synthesized MWCNTs may be attributable to ambient atmospheric moisture that

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was firmly bound to the MWCNTs [24]. A weak band which appeared at 1630.82 cm-1 in the

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spectrum of as-synthesized MWCNTs is associated with the existence of conjugated C=C bonds

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[25]. Following oxidation, the presence of a C−O stretching due to the successful oxidation of sp2

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hybridized carbon in the as-synthesized MWCNT to sp3 [26] is established by the emergence of a

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new peak at 1112.73 cm-1 in the spectra of the F−MWCNTs. Correspondingly, the O−H stretch

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moved from 3428.01 cm-1 to 3445.22 cm-1, strongly implying the development of covalent bonds

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between the O−H and the sidewalls of the MWCNTs [27]. In addition, the C=O stretching vibration

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of the carboxylic group represented by a peak (1634.70 cm-1) was observed attributable to

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adaptation of additional single bond character through resonance by the C=O of the introduced

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acidic surface groups. Conjugation of O=C with the C=C of the MWCNTs had resulted in the

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formation of a predominantly C−O functional group, an observable fact that eventually led to the

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decline in the vibration frequency of the C=O group in the spectra of F−MWCNTs. Furthermore,

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the appearance of a new peak at 1202.46 cm-1 is attributed to the C−O of the COOH moiety [28].

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In addition, a band (1634.70 cm1) for C=O stretching vibration of the carboxylic group was

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detected in the F−MWCNTs. Such band was apparently substituted by a new band at lower

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wavelength (1620.71 cm-1) that corresponded to the C=O stretching of amide for CRL−MWCNTs,

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suggesting excellent adsorption bands of proteins [25]. The existence of a cyano functional group

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(C−N) was further substantiated by the appearance of a new band (1032.96 cm-1). Additionally, the

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CH2 and N−H functional groups were characterized by explicit bands appearing at 2929.41 cm-1 and

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3420.59 cm-1, respectively. It was revealed that the differing spectra for MWCNTs and

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CRL−MWCNTs were seen within the spectral region for carboxylate functional groups, in the

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range of 900−1200 cm-1 [29]. The FT−IR results further illustrated that following immobilization, a

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rather strong peak detected at 1125.04 cm-1 in the spectrum for free CRL correlated with the

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vibrations of C−O of the carboxylate moiety was found expanding, reducing and shifting towards

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lower frequency (1116.03 cm-1). Such finding was in accordance with the previously described

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work [25], proving that the CRL was successfully immobilized onto the outer face of the

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F−MWCNTs. The fact that an adsorption band at 2929.41 cm-1 was present in the CRL−MWCNTs

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alone (Figure 1c), while similar band was evidently missing in the free CRL as well as

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F−MWCNTs, it can be interpreted that the immobilization process of CRL onto the surface of the

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F−MWCNTs had been successful.

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3.2.2 Thermal Gravimetric Analysis (TGA)

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The degree of alterations in physical and chemical properties of the biocatalysts as a function of

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temperature or time was determined by TGA. The method is often used to monitor any reaction that

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involves oxidation or dehydration. By measuring the decomposition or weight loss of the sample,

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the analysis via TGA would reveal the change in thermal stability of the support used in the

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immobilization process, indicating if it has been modified [30]. In this investigation, TGA in the

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range of 30−800°C was employed to examine the mass loss percentage of F−MWCNTs and

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CRL−MWCNTs, respectively (Figure 1). In general, combustion of the carbon nanotubes and the 12 Page 12 of 34

carbonaceous contaminants occurs at temperatures above 300oC. Any mass loss observed at

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temperature below 400oC is usually associated with the evaporation of absorbed water or the

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presence of surface functional groups. The thermogram for F−MWCNTs (Figure 1a) exhibited a

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steady, uniform and multistage mass loss over the range of 30−150°C, 150−350°C and 350−800°C.

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These changes corresponded to a 30% reduction in mass which strongly indicated the degradation

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of various functional groups present on the surface of F−MWCNTs. Correspondingly, the first mass

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loss (30−150°C) of 5% reduction may be attributable to the evaporation of hydrated water group

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[31]. Further increment in temperature (150−350°C) rendered further decline in the mass of

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F−MWCNTs by as much as 25%, implying degradation of surface groups on the MWCNTs

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following acid treatment [32], confirming successful attachment of the –COOH groups on the walls

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of the MWCNTs [31,33]. It has been reported that ccombustion of carbon materials would only

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transpire when temperature reaches at least 400°C [33]. Finally, no further mass loss was found

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beyond 350°C, indicative of thermally stable carbon that was created during removal of graphitic

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and catalytic metal particles during the oxidation of the purified MWCNTs [33].

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As for the CRL−MWCNTs (Figure 1b), a 38% mass loss was recorded as a result of the

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decomposition of the adsorbed CRL protein on the surface of the F−MWCNTs. An initial 6.5%

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mass loss (30−150°C) was due to the elimination of both surface hydroxyl groups and organic

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structure of lipase [34]. In comparison to F−MWCNTs, the decomposition curve of

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CRL−MWCNTs was distinctively dissimilar between 250−400°C when compared with that of

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F−MWCNTs. This was attributable to the thermal decomposition of lipase [35] present on the

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surface of CRL−MWCNTs biocatalysts. Based on the calculations, approximately 13 wt% of CRL

332

protein was successfully attached to the surface of the F−MWCNTs following the immobilization

333

process.

Ac ce p

325

334 335 13 Page 13 of 34

336

3.3

Transmission electron microscopy (TEM) and field emission scanning electron microscopy (FESEM)

338

Analysis on the morphological surface of the as-synthesized MWCNTs, F−MWCNTs and

339

CRL−MWCNT biocatalysts observable through TEM and FESEM are depicted in Figure 2. The

340

image of the as-synthesized MWCNTs illustrated closely attached open-ended tubular structures

341

with smooth surfaces that revealed the presence of contaminants on the surface of nanotubes

342

(Figure 2a). Since the contaminants on the surface of the as-synthesized MWCNTs (graphitic, metal

343

catalytic and amorphous carbon) may interfere and hamper the potential characters of the carbon

344

nanotubes, it was pertinent that these contaminants were removed [36].

us

cr

ip t

337

an

345

Following functionalization with the H2SO4 and HNO3 acid mixtures, the diameter of

347

MWCNTs was significantly increased, revealing noticeable rough surfaces that were attributable to

348

acid related eroded nanotubes [37]. The increased diameter of the F−MWCNTs strongly signified

349

the successful attachment of acid functional groups (COO-) on the surface of MWCNTs (Figure

350

2b), hence, corroborating previous findings reported by other studies [38]. In addition, the evidently

351

shorter length of the F−MWCNTs after treatment with the acid mixture was consistent with the

352

earlier studies [36, 39]. The perceived change in the highly tangled long MWCNTs into shorter,

353

open ended pipes strongly indicated that acid treatment on the nanotubes can potentially create

354

copious number of COO- at the open ends for linkage with chemical and biological [40]. According

355

to Khani and Moradi (2013), increased oxidation time and elevated temperatures were most likely

356

to destroy the structure of MWCNTs [40], generating surface imperfections on the MWCNTs that

357

subsequently affected the properties of the nanotubes. The increased diameter of CRL−MWCNTs

358

as compared to the F−MWCNTs CRL was physical an evidence of CRL on the surface MWCNTs,

359

(Figure 2c) and therefore, confirming the successful immobilization of the CRL on the MWCNTs

360

support.

Ac ce p

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361 14 Page 14 of 34

362

3.3

Enzymatic production of geranyl propionate by free CRL and CRL−MWCNTs

363

3.3.1 Effect of Solvents (Log P) The partition-coefficient (log P) represents the ratio of concentrations of a compound in a

365

mixture of two immiscible phases consisting of 1−octanol and water at equilibrium, a key factor

366

that can influence the relative solubility, activity and specificity of the substrates [41] in an

367

enzymatic reaction. Figure 3 represents the reaction profile based on the increasing log P values of

368

organic solvents; hydrophilic log P < 1.4, diethyl ether (0.85); medium hydrophobicity: 1.4 < log P

369

< 3.5 (benzaldehyde 1.48, toluene 2.50) and hydrophobic: log P > 3.5 (n-heptane 4.0, decane 6.0)

370

in the production of geranyl propionate catalyzed by the free CRL and CRL−MWCNTs.

us

cr

ip t

364

an

371

The results showed an almost 2−fold increased conversion of geranyl propionate with

373

increasing hydrophobicity of solvents for the free CRL and CRL−MWCNTs. The highest

374

conversion was achieved when n-heptane was used as solvent for both the free CRL (28.1%) and

375

CRL−MWCNTs (51.3%) catalyzed reactions, confirming good compatibility of log P > 4 solvents

376

in enzymatically catalyzed reactions [42]. It was observed that n−heptane (log 4.0) was a suitable

377

solvent for the enzymatic production of geranyl propionate catalyzed by both free CRL and

378

CRL−MWCNTs. The solvent n−heptane sufficiently dissolved and suspended the substrates in the

379

reaction vessel without adversely affecting the catalytically active form of the CRL protein.

380

Previous studies have described that the high log P solvents would render better disassociation of

381

weak organic acids and prevent the stripping of the essential water layer surrounding the enzyme

382

[42], during the course of reaction. In this context, it is pertinent to point out that using n−heptane

383

as solvent can sustain the protein structure and catalytically active conformation of the CRL

384

[42,43]. Hence, the observed higher product yield [41] for the free CRL and CRL−MWCNTs

385

catalyzed esterification production of geranyl propionate in n−heptane was obtained.

Ac ce p

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372

386

15 Page 15 of 34

It is generally accepted that hydrophilic, namely, polar solvents tend to strip off essential

388

water from enzyme molecules that lead to the inactivation of the enzyme activity [44]. Considering

389

the hydrophobicity of the solvents employed in this investigation, it was expected that the activity

390

of the enzyme to improve with the reduction of solvent hydrophilicity. Although, it has been

391

described in literature that polarity cannot be used as the only measure when the effects of solvents

392

on enzyme activity of immobilized lipases are tested, the results in this study proved otherwise. The

393

notably low enzyme activity in hydrophilic solvents (log P < 2) rendering lowest conversion of the

394

geranyl propionate strongly suggests the dehydrating effect of such solvents on the enzyme active

395

site [45]. Enzyme deactivation on the free CRL and CRL−MWCNTs was reduced, reflected in the

396

higher production of methyl oleate when hydrophobicity of solvents used in the reactions was

397

increased. Apart from increased penetration of solvent molecules into the lipase protein, hydrophilic

398

solvents also promoted deformation and increased flexibility of the lipase surface and loss of

399

enzyme stability. Correspondingly, poor predictability for various hydrophilic solvents (log P 2.0–

400

4.0) has been reported [46]. In this perspective, it is vital to highlight that the hydrophilic solvents

401

clearly had a negative effect on the free CRL and CRL−MWCNTs than the hydrophobic ones for

402

the esterification production of geranyl propionate.

404 405

cr

us

an

M

d

te

Ac ce p

403

ip t

387

3.3.2 Effect of Molar Ratio of Alcohol to Acid Previous studies have illustrated that equilibrium of an enzymatic reaction can be

406

manipulated to favor high conversion of the ester product, through proper selection of molar ratio of

407

the reacting alcohol or acids or by removal of the products from the reaction mixture [47]. In some

408

cases, the use of excess alcohol is required to reduce the intrinsic denaturing properties of acids on

409

lipases. Presence of excess acid in a reaction, to a certain extent, can deactive the lipase particularly

410

whenever the pH drops below pH 2. Considering that high concentrations of acid, alcohol or both

411

are significant factors to influence the equilibrium of enzymatic esterification reactions [48], such

412

factors were examined in this study. The effect of molar ratio of alcohol to propionic acid for the 16 Page 16 of 34

413

enzymatic production of geranyl propionate was monitored for molar ratio geraniol: propionic in

414

the range of 1:1 to 5:1.

415 Figure 4 depicts the optimum molar ratio of geraniol to propionic acid as 5:1 corresponding

417

to 28% and 47% of geranyl propionate for the free CRL and CRL−MWCNTs, respectively. The

418

conversion percentage of geranyl propionate for the CRL−MWCNTs significantly increased over

419

the free CRL by 2−fold, indicating higher activity of the CRL−MWCNTs following immobilization

420

onto the F−MWCNTs. The elevated activity of the CRL−MWCNTs over the free CRL was

421

anticipated as similar enhancements reported for the commercially immobilized lipase i.e.

422

Novozyme 435 [4]. Conversion of geranyl propionate was the lowest for both free CRL and

423

CRL−MWCNTs at the molar ratio of 1:1, corresponding to 13.6% and 32.4%, respectively. The

424

low conversion of geranyl propionate at equal proportions of geraniol to propionic acid can be

425

attributed to the inhibition of the CRL activity due to the presence of surplus acid in the reaction

426

medium that adversely decreased the initial rate of reaction [49]. However, the noteworthy higher

427

conversions of the ester in all CRL−MWCNTs catalyzed reactions confirm the enhanced stability of

428

the adsorbed CRL protein. The additional network of interaction i.e. van der Waals forces,

429

hydrophobic interactions and hydrogen bond formed between the surface of the CRL and the acid

430

groups on the surface of the MWCNTs reduce the flexibility of the CRL protein. Hence, the

431

structure of CRL is less predisposed to the inherently denaturing effects of the alcohol and acid

432

substrates that can disrupt the three-dimensional active form of the CRL protein, above all, during

433

prolonged reaction time.

Ac ce p

te

d

M

an

us

cr

ip t

416

434 435

3.3.3 Thermal Stability

436

Thermal stability of an enzyme is a vital aspect of bioprocess reactions operating at high

437

temperatures in industrial setting. A high reaction temperature is often preferred as it promotes

438

substrates solubility and reduces viscosity to which mass transfer limitation can be avoided [50,51]. 17 Page 17 of 34

In this study, thermal stability of both free CRL and CRL−MWCNTs was investigated after

440

incubating both forms of CRL for 2 h at various temperatures (50−80oC) and the data are illustrated

441

in Figure 5. It was revealed that the thermal stability for CRL−MWCNTs was enhanced over the

442

free CRL by almost 2−fold with the former retaining at least 22.6−32.1% of activity even at the

443

highest temperature of 80°C when compared with that of free CRL (12.6−18.1%). Such observation

444

indicates the improved robustness of the biocatalysts to catalyzed reactions under elevated

445

temperature. The higher thermal stability of CRL−MWCNTs over the free CRL potentially

446

conferred by additional electrostatic interactions and hydrogen bonds between the enzyme and the

447

support, favorably influencing the thermal stability [52,53] of the immobilized lipase.

us

cr

ip t

439

On the other hand, the activity of the free CRL was diminished by 46%, retaining only

449

12.2% of enzyme activity. Again, the considerable improvement in thermal stability of

450

CRL−MWCNTs over the free CRL during reaction can be associated with the additional

451

interactions between the molecules of CRL and MWCNTs that rendered the protein structure of

452

CRL−MWCNTs to be more rigid. Therefore, the increased structural rigidity resulted in less

453

yielding to the temperature-induced change in the lipase structure. Conformational transitions of the

454

CRL are averted [54], resulting in a more stable structure even at high reaction temperatures.

455

Hence, immobilized CRL is able to retain its catalytically competent form for a longer period of

456

time particularly during extensive reaction times, even under elevated temperatures [50]. Similar

457

thermal stabilization has also been described for powdered layered double hydroxides (LDH)

458

known for its use as nanocarriers or catalyst support for functional molecules [12].

Ac ce p

te

d

M

an

448

459 460

3.4

Analysis of Geranyl Propionate Using Gas Chromatography (GC) and Nuclear

461

Magnetic Resonance spectroscopy

462

The production of geranyl propionate by the free CRL and CRL−MWCNTs (Schematic 1)

463

was monitored over a 12 h period and samples were withdrawn and identified by GC analysis.

464

Separations of the components in the sample are based on the interaction strength of compounds 18 Page 18 of 34

with the stationary phase as well as other factors i.e. boiling point and polarity of compounds [55].

466

Prior to analysis, the boiling point for each component was determined as: propionic < geraniol <

467

geranyl propionate. According to Figure 6, geranyl propionate has a longer retention time as

468

compared to geraniol and propionic acid. In Figure 6a, the initial composition of the reaction only

469

revealed a peak at 10.660 min. Following a 12 h incubation period, an existence of a new peak at

470

13.782 min (Figure 6b) was observed. The new peak represents the liberated geranyl propionate that

471

was enzymatically synthesized from geraniol and propionic acid in reactions catalyzed by both free

472

CRL and CRL−MWCNTs. Similar retention time for GC analysis of geranyl propionate has been

473

previously described [55].

us

cr

ip t

465

Analysis of 1H and 13C NMR revealed peaks that were characteristics of geranyl propionate

475

(Figure 7a and Figure 7b). The 1H NMR for geranyl propionate is as follows: (700 MHz, CDCl3): δ

476

(ppm): 1.15 (3H, t, -CH3), 1.60 (3H, s, -CH3), 1.69 (3H, s, -CH3), 1.71 (3H, s, -CH3), 2.15 (2H, t, -

477

CH2), 2.17 (2H, t, -CH2), 2.35 (2H, m, -COCH2), 4.60 (2H, d,-OCH2), 5.08 (1H, t, - =CH), 5.35 (1H,

478

t, - =CH). The

13

C NMR shows characteristic peaks i.e. (700 MHz, CDCl3): δ (ppm): (174.49 (C-

te

479

d

M

an

474

3=O), 142.03 (C6), 131.78 (C10), 123.74 (C9), 118.42 (C-5), 61.24 (C-4), 38.61 (C-7), 27.67 (C-2),

481

26.84(C-8 and C-11), 17.86 (C-13) and 8.12 (C-1). Hence, the 1H NMR and

482

geranyl propionate confirmed presence of a 13-carbon moiety that matched the structure of geranyl

483

propionate.

484 485

4.

Ac ce p

480

13

C NMR spectra of

Conclusions

486

The improved activity and stability of CRL−MWCNTs over the free CRL to catalyze

487

production of geranyl propionate was attributable to the enhanced structural integrity and

488

mechanical strength of the CRL protein conferred by the F−MWCNTs. In consequence, the CRL

489

protein became more rigid, resistant towards premature unraveling as well as sustaining its

490

catalytically competent structure for longer period of time. Such property is useful especially when 19 Page 19 of 34

dealing with extensive esterification process under harsh conditions such as extreme temperatures

492

and pH. The 2−fold enhanced activity and increased thermal robustness of the CRL−MWCNTs

493

biocatalysts subsequently resulted in a more efficient biosynthesis of geranyl propionate. This work

494

proves that physical adsorption of CRL onto F−MWCNTs has improved the stability and activity of

495

CRL as a biocatalyst. Considering the costs of 10 g of commercial enzymes i.e. Novozyme

496

(>USD900) and Lipozyme (USD400), the developed CRL−MWCNTs biocatalysts in this study

497

would potentially be an economical and sustainable alternative for the enzymatic production of

498

geranyl propionate as well as to produce other similarly important commercial esters.

us

cr

ip t

491

499

501

an

500 Acknowledgments

The authors wish to express their gratitude to the Faculty of Science, Universiti Teknologi

503

Malaysia for their facilities. This work was funded by the Ministry of Higher Education of Malaysia

504

under the Exploratory Research Grant Scheme (ERGS R.J130000.7826.4L132).

505 506 References

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te

Ac ce p

586

d

582

23 Page 23 of 34

586 List of Legends Table 1

The frequency table for FTIR analyses for a) Raw MWCNTs, b) FMWCNTs and c) CRL−MWCNTs Thermogram of the TGA performed on (a) F−MWCNTs and (b)

ip t

Figure 1

CRL−MWCNTs.

Transmission electron microscope (TEM) and field emission scanning

cr

Figure 2

F−MWCNTs and (c) CRL−MWCNTs.

The effect of solvent (log P): diethyl ether (0.8), benzaldehyde (1.48),

an

Figure 3

us

electron microscope (FESEM) images of (a) as-synthesized MWCNTs, (b)

toluene (2.5), n-heptane (4.0) and decane (6.0) in the enzymatic synthesis

M

geranyl propionate. [Temperature: 55°C, molar ratio propionic acid/geraniol (1:5), enzyme amount 5 mg/mL for CRL−MWCNTs and 10 mg/mL free

The effect of the molar ratio of geraniol to propionic acid (1:1 to 5:1) on the

Ac ce p

Figure 4

te

n-heptane].

d

CRL, molecular sieves: 100 mg, stirring speed 200 rpm, time: 12 h, solvent:

synthesis of geranyl propionate by CRL−MWCNTs at reaction conditions:

[Temperature: 55°C, enzyme amount: 5 mg/mL for CRL−MWCNTs and 10

mg/mL free CRL, molecular sieves: 100 mg, stirring speed: 200 rpm, time: 12 h, solvent: n-heptane].

Figure 5

The effect of thermal stability on the synthesis of geranyl propionate by CRL−MWCNTs. [Temperature: 40°C; molecular sieves: 100 mg, stirring speed: 200 rpm, time: 12 h, solvent: n-heptane].

Figure 6

Gas chromatogram of sample from the enzymatic esterification of geraniol and propionic acid catalyzed by the free CRL and CRL−MWCNTs at 0 h

24 Page 24 of 34

and 12 h. Figure 7

The a) H-NMR and b) C-NMR spectra of the purified esterification product geranyl propionate synthesized by the CRL-MWCNTs. The reaction scheme for the lipase-catalyzed esterification to produce geranyl propionate from geraniol and propionic acid.

cr

587

ip t

Schematic 1

Ac ce p

te

d

M

an

us

588

25 Page 25 of 34

588 Table 1: Functional group

a)

1630.82 3428.01

conjugated C=C bonds O−H stretching

b)

1112.73 1202.46 1634.70 3445.22

C−O stretching C−O stretching C=O stretching O−H stretching

c)

1032.96 1116.03 2929.41 3420.59

C−N stretching C−O stretching CH2 bending N−H stretching

an

us

cr

ip t

Frequency (cm-1)

Ac ce p

te

d

M

589 590

26 Page 26 of 34

Schematic 1

O O + OH geraniol

OH

O

CRL-MWCNTs

+ H2O

or free CRL geranyl propionate

propionic acid

Ac

ce pt

ed

M

an

us

cr

ip t

Schematic 1:

Page 27 of 34

Figure 1

(

M

an

us

cr

ip t

a)

(

Ac

ce pt

ed

b)

Figure 1:

Page 28 of 34

Ac c

ep te

d

M

an

us

cr

ip t

Figure 2

Figure 2:

Page 29 of 34

Figure 3

60 FREE-CRL CRL-MWCNTs

40

ip t

30

20

cr

Conversion (%)

50

0

1.48

2.5

4

6

an

0.8

us

10

M

Solvent (Log P)

Ac

ce pt

ed

Figure 3:

Page 30 of 34

Figure 4

60 FREE CRL CRL−MWCNTs

50

40

ip t

30

cr

20

0 1:2

1:3

1:4

1:5

an

1:1

us

10

Molar ratio acid:alcohol

Ac

ce pt

ed

M

Figure 4:

Page 31 of 34

Figure 5

40 FREE CRL CRL-MWCNTs

ip t

20

cr

10

us

Residual activiry (%)

30

0

60°C

70°C

80°C

an

50°C

Temperature

Ac

ce pt

ed

M

Figure 5:

Page 32 of 34

Figure 6

Sample at 12 h

Geranyl propionate

Ac

ce pt

ed

(b)

M

an

us

cr

ip t

(a) Sample at 0 h

Figure 6:

Page 33 of 34

Figure 7

M

an

us

cr

ip t

a)

Ac

ce pt

ed

b)

Figure 7:

Page 34 of 34