The effects of Natucin C-Natucin P mixture on blood biochemical parameters, antioxidant activity and non-specific immune responses in tilapia (Oreochromis niloticus)

The effects of Natucin C-Natucin P mixture on blood biochemical parameters, antioxidant activity and non-specific immune responses in tilapia (Oreochromis niloticus)

Accepted Manuscript The effects of Natucin C-Natucin P mixture on blood biochemical parameters, antioxidant activity and non-specific immune responses...

610KB Sizes 21 Downloads 37 Views

Accepted Manuscript The effects of Natucin C-Natucin P mixture on blood biochemical parameters, antioxidant activity and non-specific immune responses in tilapia (Oreochromis niloticus) Yi-Bin Chen, Juan Hu, Qing-Ji Lv, Li-Jie Liu, Liu-Fa Wen, Xian-Kuan Yang, Hui-Hong Zhao PII:

S1050-4648(16)30376-X

DOI:

10.1016/j.fsi.2016.06.016

Reference:

YFSIM 4016

To appear in:

Fish and Shellfish Immunology

Received Date: 29 April 2016 Revised Date:

3 June 2016

Accepted Date: 8 June 2016

Please cite this article as: Chen Y-B, Hu J, Lv Q-J, Liu L-J, Wen L-F, Yang X-K, Zhao H-H, The effects of Natucin C-Natucin P mixture on blood biochemical parameters, antioxidant activity and non-specific immune responses in tilapia (Oreochromis niloticus), Fish and Shellfish Immunology (2016), doi: 10.1016/j.fsi.2016.06.016. This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.

ACCEPTED MANUSCRIPT

The effects of Natucin C- Natucin P mixture on blood biochemical

2

parameters, antioxidant activity and non-specific immune responses

3

in tilapia (Oreochromis niloticus)

4

Yi-Bin Chena, Juan Hua, Qing-Ji Lva, Li-Jie Liub, Liu-Fa Wenc, Xian-Kuan Yanga,

5

Hui-Hong Zhaoa, ∗

RI PT

1

6

a

7

510642, Guangdong Province, PR China

8

b

9

Biotechnology, Shantou University, Shantou 515063, Guangdong Province, PR China

College of Marine Sciences, South China Agricultural University, Guangzhou

SC

Marine Biology Institute & Guangdong Provincial Key Laboratory of Marine

10

c

11

510642, Guangdong Province, PR China

12

Abstract: Natucin C (NC) and Natucin P (NP) are two kinds of antimicrobial

13

peptides (AMPs). In the present study, the effects of NC-NP mixture on a tilapia

14

species (Oreochromis niloticus) were examined. Animals were fed with either a

15

control diet or one of five AMP-supplemented diets for eight weeks.

16

AMP-supplemented diets contained five increasing levels of NP from G1 to G5 and

17

one level of NC (200 mg/kg). Results showed that fish in the G3, G4 and G5 groups

18

had significantly higher levels of total protein (TP), albumin (ALB) and globulin

19

(GLO) in serum than fish in the control group. Fish fed with G4 and G5 diets

20

exhibited significantly higher high-density lipoprotein cholesterol (HDL-C) levels

21

compared

22

AMP-supplemented groups were significantly lower than the control. In addition, the

23

total antioxidant capacity (TAOC) and lysozyme (LZM) activities were significantly

24

increased in fish fed with the G3 and G4 diets, respectively compared to the control.

25

The serum malondialdehyde (MDA) levels in fish fed with AMP-supplemented diets

26

were significantly decreased compared to those not supplemented with AMPs.

EP

TE D

M AN U

College of Animal Science, South China Agricultural University, Guangzhou

the

control

AC C

to

fish.

Lipopolysaccharide

(LPS)

levels

in

∗ Corresponding author: Hui-hong Zhao, College of Marine Sciences, South China Agricultural University, No.483 Wushan Street, Tianhe District, Guangzhou 510642, PR China. Tel: +86-20-85283529. Fax: +86-20-85280547 E-mail: [email protected] (H.-H. Zhao).

all

ACCEPTED MANUSCRIPT Furthermore, the mRNA expressions of tumor necrosis factor alpha (TNF-α),

28

interleukin-1-beta (IL-1β), gamma interferon (IFN-γ) and heat shock protein 70

29

(HSP70) in the hepatopancreas, spleen, kidney and gill were measured. Overall, the

30

expression levels were enhanced in an NP dose-dependent and tissue-specific manner.

31

The expressions of four genes in four organs (except IL-1β in spleen, and TNF-α and

32

HSP70 in gill) were significantly upregulated in fish fed with the G5 diet. Fish fed

33

with the G4 diet had increased expression levels of IL-1β in spleen and IFN-γ in

34

kidney. The relative expression levels of TNF-α, IL-1β and HSP70 in the

35

hepatopancreas in fish fed with the G3 diet were significantly upregulated compared

36

to the control. Transcriptional levels of IL-1β and HSP70 in the hepatopancreas, IFN-γ

37

and HSP70 in the kidney and IL-1β in the gills of fish fed with the G2 diet were

38

upregulated. Taken together, our results indicated that the NC-NP mixture can

39

enhance the antioxidant capacity and innate immune ability of O. niloticus, indicating

40

that this mixture might be a potential alternative to antibiotics when used as a feed

41

additive.

M AN U

SC

RI PT

27

Keywords:

44

biochemical parameters, Antioxidant, Immunity, Immune-related genes.

46

Introduction

Oreochromis

niloticus,

Antimicrobial

peptides,

Blood

EP

43

45

Tilapia,

TE D

42

Antibiotics are widely used as important medicines in cultivation and animal

48

production to expedite growth and control diseases [1, 2]. However, the overuse of

49

antibiotics has resulted in a number of serious problems, such as the enhancement of

50

drug resistance, antibiotic-residues and environmental pollution [3, 4]. Therefore,

51

investigations into antibiotic substitutes are of considerable value [5].

AC C

47

52

Antimicrobial peptides (AMPs),also called antibacterial peptides (ABPs), are

53

vital components of an organism’s innate immune system and consist of dozens of

54

amino acid residues [6, 7]. AMPs have a broad spectrum of antimicrobial activity

55

against pathogenic bacteria, fungi and viruses, and can eliminate mutant cells within

56

organisms. To date, there have been more than 2000 AMPs reported in the database of

ACCEPTED MANUSCRIPT AMPs (http://aps.unmc.edu/AP/main.php). These have been isolated from a wide

58

range of prokaryotes and eukaryotes including various viruses, bacteria, fungi,

59

animals and plants [8, 9]. In spite of their diverse structures, these AMPs have

60

common properties such as possessing a net positive charge of over +2 (usually +4,

61

+5 or +6) [10] and adopting an α-helical linear and a β-sheet circular amphipathic

62

second structure, which is tightly linked to antibacterial activities by interrelations

63

with bacterial cell-membranes [9, 11]. In contrast to antibiotics, AMPs have a broader

64

spectrum, no drug residues, more rapid killing action, low resistance potential and

65

highly selective toxicity [12–14]. Therefore, AMPs may be potential alternatives to

66

antibiotics in livestock, poultry and fish farming. In addition, the major functions of

67

AMPs used as additives in animal husbandry have been widely studied. It has been

68

reported that AMPs could improve the growth performance and modulate the

69

immunity of animals. Dietary supplementation of 5–10 mg/kg recombinant

70

antimicrobial peptide (RAP) derived from Fenneropenaeus chinensis significantly

71

increased weight gain, red blood cell numbers and catalase (CAT) activity and

72

decreased the death rates of tilapia (GIFT, Oreochromis niloticus) after injection with

73

Aeromonas hydrophila (P<0.05) [15]. Another study into koi (Cyprinus carpio koi)

74

showed that the final body weight, special growth rate (SGR), CAT, superoxide

75

dismutase (SOD) and alkaline phosphatase (AKP) activities were significantly higher

76

while cumulative mortality was lower after animals have been challenged with

77

Aeromonas veronii compared to the control (P<0.05) at the level of 225 mg/kg of

78

cecropin added into diets [16]. Furthermore, there were similar results reported in

79

triploid crucian carp [17] and common carp (Cyprinus carpio) [18]. While the use of

80

AMPs in aquaculture for enhancing growth, antioxidant capacity, immunity and

81

resistance to infections has been studied in various animals, only a few studies have

82

been conducted to investigate the effects of AMPs on the immune-related gene

83

expressions of fish [19, 20].

AC C

EP

TE D

M AN U

SC

RI PT

57

84

Several tilapia species are globally important in freshwater aquaculture [21].

85

However, the conditions of high density culture and excessive use of antibiotics have

86

led to many infectious diseases and antibiotic resistance of pathogens, which have

ACCEPTED MANUSCRIPT impacted tilapia production and increased costs [22, 23]. Therefore, the main

88

objective of our study was to evaluate the effects of various levels of dietary AMPs on

89

biochemical parameters, antioxidant activities, and immune responses in tilapia

90

(Oreochromis niloticus) in order to evaluate their effectiveness as a substitute for

91

antibiotics.

92

2 Material and methods

93

2.1 Peptides

RI PT

87

NC and NP (Guangzhou Bestide Bio-Science and Technology Co., Ltd,

95

Guangzhou, China) were the two AMPs used in this study. Their values of

96

antibacterial potency (Arbitrary Units, AU/g) and the method of measuring according

97

to the instructions “Determination of Antimicrobial Activity of Peptide C/P in Natucin

98

C/P —— Agar Diffusion Method” were provided by the company. The symbiotic

99

bacteria were extracted from the intestines of free-range chickens in the countryside in

100

Hainan Province, China. A mixture of symbiotic bacteria and Escherichia coli

101

K12D31 was then cultured and fermented, and the fermentation broth was

102

concentrated and purified into NC premix after sterilization. The purified NC

103

displayed broad-spectrum antibacterial potency against pathogens, especially E. coli,

104

with a minimum inhibitory concentration (MIC) of less than 155 µg/ml and a

105

molecular mass of about 6 kDa. The activity of this peptide was ≥20,000 AU/g which

106

meant that it had an inhibition zone of ≥9.8 mm in diameter when the indicative

107

bacterium E. coli K12D31 with a concentration of 500µl/100ml medium and

108

OD600nm=0.5 was used and the dry NC was prepared into solution in a mass fraction

109

of 1/16.

M AN U

TE D

EP

AC C

110

SC

94

NP was secreted by Bacillus amyloliquefaciens obtained from pig intestine, and

111

had

a

narrow-spectrum

mainly

against

Gram-positive

bacteria,

especially

112

Streptococcus spp. It had a molecular mass of about 5 kDa and an activity of more

113

than 20,000 AU/g in which the diameter of inhibition zone was ≥9.4 mm, the

114

indicative bacterium was Streptococcus suis with the same concentration and OD600nm

115

as E. coli K12D31 and the dry NP had a mass fraction of 1/8 in solution. Tilapia

116

suffered a series of pathogenic infections in the process of culture including E. coli,

ACCEPTED MANUSCRIPT Streptococcus agalactiae and S. iniae. In consideration of the property of

118

broad-spectrum antibacterial activity, especially against E. coli of NC and the

119

anti-Streptococcus activity of NP, the two peptides were tested in the current study to

120

explore their regulative and protective effects on tilapia. The nucleotide and amino

121

acid sequences of the two peptides have been not published due to a patent

122

application.

123

2.2 Diet preparation and experimental design

RI PT

117

The formulation and chemical composition of the basal diet (control) is

125

presented in Table 1. In the experiment groups, the AMPs were added to the basal diet

126

as additives at different concentrations: 200 mg/kg of NC in all treatment groups (a

127

previous preliminary test was conducted to find diets which promoted growth of

128

tilapia best) and 25 mg/kg (G1), 100 mg/kg (G2), 400 mg/kg (G3), 800 mg/kg (G4) or

129

1600 mg/kg (G5) of NP. All ingredients were ground (<0.375mm) and blended

130

thoroughly with an additional 100 ml of water per 1 kg of diet in a food mixer for 30

131

mins. Feed was extruded into pellets, 1.5 mm in diameter. The moist pellets were

132

air-dried at ambient temperature until the content of moisture was less than 10 %.

133

Finally, the dry pellets were stored in plastic bags and frozen at –20 °C until needed.

134

2.3 Experimental fish and feeding

TE D

M AN U

SC

124

Four hundred and fifty healthy tilapia (GIFT) fingerlings were obtained from

136

Guangdong Tilapia Breeding Farm (Guangzhou, Guangdong, China). GIFT, called

137

Genetic Improvement of Farmed Tilapias, is a genetically improved strain of Nile

138

tilapia (O. niloticus), which was obtained by crossbreeding of eight different strains of

139

O. niloticus. The stains were well documented germplasm from eight countries or

140

areas which were Egypt, Kenya, Ghana, Senegal in Africa and Israel, Singapore,

141

Thailand and Chinese Taiwan in Asia respectively[24]. The fish were transported in

142

plastic bags filled with oxygenated water and acclimatized for two weeks prior to the

143

feeding trial in a recirculating aquaculture system, which consisted of 22 circular

144

glass aquaria (50 × 60 × 60 cm) with continuous aeration in the College of Animal

145

Science, South China Agricultural University. After the acclimation, the fingerlings

146

(2.12 ± 0.02 g) were randomly distributed into 18 tanks (all six groups in triplicate)

AC C

EP

135

ACCEPTED MANUSCRIPT with 25 ones in each tank for an 8-week feeding trial. During the period of feeding,

148

25 % of water in fish tank was exchanged and feces were removed with a siphon daily.

149

The temperature and pH of water were maintained in the range of 23-30 °C and

150

7.0-8.0 respectively. The dissolved oxygen was higher than 5 mg/L, NH4 + -N lower

151

than 0.5 mg/L. The fish were fed twice daily (at 9:00 and 16:00) at a rate of 4–5 %

152

body weight, which was regulated according to the feed intake. The feed intake and

153

the weight of dead fish were recorded daily.

154

2.4 Sample collection and analytical methods

RI PT

147

At the end of the feeding trial, six fish from each tank were randomly sampled

156

and anesthetized with MS-222 at a concentration of 200 mg/L after 24 h starvation.

157

Blood samples were taken from the caudal vein using a 1 ml syringe and allowed to

158

clot at 4 °C for 4 h. Serum was obtained by centrifugation at 1,520 g for 10 min and

159

then stored at –20 °C until use. After the blood was collected, the fish were placed on

160

ice for dissection to obtain hepatopancreas, spleen, kidney and gill samples, which

161

were then frozen in liquid nitrogen for 2 h and stored at –80 °C until analyses.

M AN U

SC

155

The serum samples were sent to Guangzhou Daan Clinical Laboratory Centre to

163

determine the contents of total protein (TP), albumin (ALB), globulin (GLB),

164

high-density lipoprotein cholesterol (HDL-C), low-density lipoprotein cholesterol

165

(LDL-C) and blood glucose (GLU) by a BS-800 automatic biochemical analyzer

166

(Mindray, Shenzhen, Guangdong, China). The serum lipopolysaccharide (LPS)

167

contents were measured using the method of enzyme linked immunosorbent assay

168

(ELISA).

EP

AC C

169

TE D

162

Total antioxidant capacity (TAOC), superoxide dismutase (SOD), catalase (CAT),

170

malondialdehyde (MDA), lysozyme (LZM) and LPS were analyzed by kits (Nanjing

171

Jiancheng Bioengineering Institute, Nanjing, Jiangsu, China) according to the

172

manufacturer’s instructions.

173

The relative expression levels of four immune-related genes including tumor

174

necrosis factor alpha (TNF-α), interleukin-1beta (IL-1β), gamma interferon (IFN-γ)

175

and heat shock protein 70 (HSP70) in hepatopancreas, spleen, kidney and gill were

176

examined with real-time Quantitative PCR (RT-qPCR). Total RNA was isolated using

ACCEPTED MANUSCRIPT a Hipure Universal RNA Kit (Magen, Guangzhou, Guangdong, China) according to

178

the manufacturer's instructions and the nucleic acid concentration was quantified by

179

measuring the absorbance at 260 nm using a Nanodrop ND-1000 spectrophotometer

180

(Quawell Technology Inc., San Jose, CA, USA). Approximately 1 µg of total RNA

181

from each sample was used to synthesize the first cDNA strand using an EasyScript

182

One-Step gDNA Removal and cDNA Synthesis SuperMix Kit (TransGen Biotech,

183

Beijing, China). The β-actin gene was chosen as the reference gene for sample

184

normalization. All qPCR primers were designed using the software of primer 5.0

185

based on the gene sequences in GenBank and are presented in Table 2. The qPCR was

186

performed using a TransStart Tip Green qPCR SuperMix Kit (TransGen Biotech) in a

187

MX3005P real-time Quantitative PCR system (Stratagene, Santa Clara, CA, USA).

188

The total mixture had a total volume of 20 µl and consisted of 0.4 µl of 10 µM

189

forward primer, 0.4 µl of 10 µM reverse primer, 10 µl of 2× TransStart Tip Green

190

qPCR SuperMix, 0.4 µl of Passive Reference Dye (50×), 1 µl of cDNA and 7.8 µl of

191

double distilled H2O. The reaction conditions of qPCR amplification were as follows:

192

94 °C for 30 s, 40 cycles of 94 °C for 5 s, 58 °C for 15 s, 72 °C for 10s, and the

193

dissociation stage was as follows: dissociation-curve analysis was performed and

194

showed one single peak in all cases. All samples were analyzed three times by qPCR.

195

The products of qPCR and the primer sequences were detected by electrophoresis

196

using 1.5 % agarose gel. The formula 2-

197

transcript quantities.

198

2.5 Statistical analysis

SC

M AN U

TE D

EP

Ct

was used to calculate the relative

AC C

199

RI PT

177

All data were analyzed by one-way ANOVA using SPSS for windows version

200

17.0 (SPSS, inc., USA) and expressed as mean ± standard error. LSD and Duncan’s

201

multiple range tests were applied to determine significant differences between all

202

groups. Significance level was considered at a value of P<0.05. The same letter

203

between groups indicates no significant difference, while different letters indicate

204

significant differences.

205

3 Results

ACCEPTED MANUSCRIPT 206

3.1 Biochemical parameters of serum The fish fed with G3, G4 and G5 diets had significantly higher TP and ALB

208

contents than the control fish (P<0.05), and the levels of GLB in fish fed with G2, G3,

209

G4 and G5 diets were also markedly increased (P<0.05). The addition of AMPs

210

increased serum HDL-C contents; these were markedly increased in the G4 and G5

211

diet groups (P<0.05). The LDL-C level in fish fed with the G4 diet was higher than

212

that in the control group (P<0.05) and was the highest value among treatment groups.

213

LPS contents in serum significantly dropped in response to dietary AMP

214

supplementation (P<0.05) and reached a minimum at the dose of 200 mg/kg NC with

215

25 mg/kg of NP (G1), followed by the G5 diet.

216

3.2 Antioxidant activity and non-specific immunity

M AN U

SC

RI PT

207

As shown in Table 4, the AMP-supplemented diets increased the antioxidant

218

activity and non–specific immunity of tilapia. SOD and CAT activities of fish fed with

219

AMPs-diets were higher than those fed with a control diet, although no significant

220

difference was observed. TAOC of fish fed with the G3 diet was significantly higher

221

compared to the control group (P<0.05); however, there was no significant difference

222

among the AMP treatment groups (P>0.05). MDA levels in fish fed with

223

AMP-supplemented diets appeared, while variable, to decrease with increasing doses

224

of NP. All tested groups showed significantly lower MDA contents than the control

225

group (P<0.05). As a non-specific immune parameter, the activity of LZM was

226

investigated in this experiment. The G4 diet significantly improved the LZM level of

227

fish (P<0.05), and other doses of AMPs also resulted in increasing LZM values

228

without significant differences (P>0.05).

229

3.3 Expression of immune-related genes

EP

AC C

230

TE D

217

To assess the effect of AMP-supplemented diets on further immune responses,

231

the relative expression levels of four cytokines including TNF-α, IL-1β, IFN-γ and

232

HSP70 were measured in hepatopancreas, spleen, kidney and gill of tilapia at the end

233

of the 8-week feeding trial (Fig. 1). As shown in Fig. 1, the AMP-supplemented diets

234

generally enhanced the mRNA expressions of cytokines in the four organs. At a

235

concentration of 200 mg/kg NC with 1600 mg/kg NP (G5), the transcriptional levels

ACCEPTED MANUSCRIPT of the three pro-inflammatory immune factors (TNF-α, IL-1β, IFN-γ) and HSP70 in

237

all organs (except IL-1β in spleen, and TNF-α and HSP70 in gill) were significantly

238

upregulated compared to the control group (P<0.05). The G4 diet also lead to

239

increased expression levels of IL-1β in spleen and IFN-γ in kidney (P<0.05). The

240

relative expressions of TNF-α, IL-1β and HSP70 in G3 hepatopancreas samples were

241

significantly higher than those in the control group (P<0.05). Significantly increased

242

transcriptional levels of IL-1β and HSP70 in hepatopancreas, IFN-γ and HSP70 in

243

kidney and IL-1β in gill tissue of fish fed with the G2 diet were seen (P<0.05). In

244

contrast, the G1 diet resulted in no modulatory effect on expressions of the

245

immune-related genes in all organs.

246

4. Discussion

M AN U

SC

RI PT

236

In this study, we demonstrate that the use of NC in combination with NP could

248

improve antioxidant activity and immunity of tilapia. Similar results have been

249

reported in other studies, in which other AMPs were administered to different taxa [18,

250

25]. It has been shown that a series of AMPs are likely to be new feed additives in the

251

breeding industry, mainly due to their positive influence on growth and beneficial

252

immunoregulation, which assists resistance to pathogens. In addition, there is

253

considerable potential for their use in aquaculture.

254

4.1 Effect of AMPs on serum biochemical parameters

EP

TE D

247

Serum TP content is used as an index to evaluate the nutritional and metabolic

256

status of an organism, and reflects the level of health and immunity indirectly. TP

257

measurements are based on dietary protein content, liver metabolism and even protein

258

loss caused by some lesions [26, 27]. Our results indicated that AMP-supplemented

259

diets could enhance protein synthesis and immunity of tilapia, especially when the

260

concentration of NP was over 400 mg/kg. Different results have been reported in

261

piglets fed with antimicrobial peptide (obtained from the intestine of Rongchang pig)

262

diets [26] and common carp fed with cecropin diets [18], which may be in response to

263

different tested animals or AMPs.

AC C

255

264

The levels of serum HDL-C and LDL-C are vital indices that reflect

265

lipometabolic status. HDL-C, which is usually considered the good cholesterol, can

ACCEPTED MANUSCRIPT prevent the occurrence of atherosclerosis, whereas LDL-C has the opposite influence

267

on the body when present in high levels. In this study, the supplement of AMPs had an

268

impact on anti-atherosclerosis of fish attributed to the increased HDL-C content in

269

serum. LDL-C contents remained stable in all groups except in the fish fed with the

270

G4 diet, where it was present at a higher level. This suggests that higher doses of NP

271

supplementation may be capable of inducing atherosclerosis, but further studies are

272

required due to the higher HDL-C content. Additionally, it was found that Glu content

273

was not affected by dietary dosages of AMPs.

RI PT

266

LPS is a main component of cell walls of Gram-negative bacteria. LPS enters the

275

bloodstream by way of intestinal absorption, bacteria that are released into the blood

276

under the occurrence of sepsis, and exogenous injection. Detoxification is conducted

277

by the liver and HDL, antibodies and phagocytes in blood [28]. The intestinal

278

absorption results from intestinal inflammation and injury caused by proliferation of

279

bacteria. The present study provides the first investigation into the effect of dietary

280

AMP-supplementation on LPS content in serum. The results of this study indicated

281

that the supplement of AMPs could significantly reduce the LPS level in tilapia, with

282

the lowest value being found in fish fed with the G1 diet. This may partially be the

283

result of the broad-spectrum antibacterial activity of NC to directly reduce the

284

abundance of bacteria broad, partially due to the improvement of fish immunity.

285

4.2 Effect of AMPs on antioxidant activity and non-specific immunity

EP

TE D

M AN U

SC

274

Like higher vertebrates, fish have the same susceptibility to the effects of

287

reactive oxygen species (ROS) and innate and effective antioxidant defenses [29].

288

Enzymatic and non-enzymatic antioxidant systems constitute “primary antioxidants”

289

to protect organisms against oxidative stress and damage [29–31]. Non-enzymatic

290

antioxidants are used as the first line of defense including substances such as certain

291

vitamins, amino acids, metalloproteins and carotenoids. SOD, CAT, GR and GPx are

292

important antioxidants that play a vital role in counteracting ROS when other

293

antioxidant compounds are insufficient or depleted [31, 32]. Organisms can produce

294

ROS such as the superoxide radical (O2-), hydrogen peroxide (H2O2) and the hydroxyl

295

radical (OH•), which are eliminated to maintain dynamic balance during normal

AC C

286

ACCEPTED MANUSCRIPT aerobic metabolism. However, excessive ROS or a decrease in the capacity to

297

eliminate ROS can result in oxidative stress when endogenous or exogenous

298

stimulations exist [33]. TAOC is recognized as an index to assess the functional state

299

and reflect the health status of an organism indirectly [34]. SOD is a key antioxidant,

300

which can catalyze O2- into H2O2 and oxygen. Further, CAT and GPx convert H2O2 to

301

water in order to thoroughly clear oxyradicals [18]. MDA, the breakdown product of

302

lipid peroxides, has a strong cytotoxicity and exposes fish to oxidative stress [35].

303

Furthermore, as the first line of defense against pathogen infection, the non-specific

304

immune system protects fish from microbial damage [36]. LZM is an indispensable

305

enzyme of the non-specific immune system that has the ability to disrupt cell walls by

306

splitting peptidoglycans to resist bacteria, especially Gram-positive species [37].

M AN U

SC

RI PT

296

Previous studies have confirmed that AMPs can enhance antioxidant activity and

308

non-specific immunity in various species, including one study in which SOD activity

309

was significantly increased in serum of weaned piglets treated with 10 mg/kg

310

Rongchang pig AMP [26]. Another study found TAOC and SOD activities were

311

significantly improved in Litopenaeus vannamei treated with 300 mg/kg of AMPs of

312

Musca domestica [38]. In addition, SOD and LZM activities were increased and MDA

313

content was decreased in serum of Megalobrama amblycephala treated with 0.2 %

314

AMP extracted from Bacillus subtilis fmbJ [39] and SOD, CAT, LZM activities were

315

increased in serum of Cyprinus carpio treated with 100–400 mg/kg of cecropin [18].

316

The present results were in agreement with these studies. Higher TAOC, SOD, CAT

317

and LZM activities from tilapia fed with AMP-supplemented diets were observed, and

318

MDA contents in all AMP-treated groups were significantly lower than the control

319

group. The results clearly suggest that AMPs added to diets could improve antioxidant

320

activity and non-specific immunity of tilapia.

321

4.3 Effect of AMPs on expression of immune-related genes

AC C

EP

TE D

307

322

In this experiment, the expression levels of four immune-related genes were

323

examined to evaluate immune responses to dietary levels of AMPs in tilapia. TNF-α,

324

IL-1β and IFN-γ are three important pro-inflammatory cytokines that are considered

325

to have regulatory roles in immune responses and can activate lymphocytes, natural

ACCEPTED MANUSCRIPT killer cells and macrophages, which lead to subsequent enhancements of nitric oxide

327

production, respiratory burst activity and phagocytosis [40, 41]. As a multifunctional

328

inflammatory factor, TNF-α is produced by a variety of immune cells [42, 43] and is

329

found to be the strongest anti-tumor cytokine at present which directly inhibits

330

proliferation of tumor cells and resists bacteria and viruses by causing an

331

inflammatory response [44]. IL-1β induces growth of lymphocytes to enhance

332

immune responses and participates in resisting bacteria, viruses and tumors [45].

333

IFN-γ is acknowledged as a Type-II interferon that plays important anti-virus and

334

immune regulation roles [46]. The three are early-response markers of inflammation

335

and regulate the expression of many other cytokines [47]. Additionally, HSP70 is also

336

considered an important immune-related gene on account of its role in promoting

337

immune responses. It has been reported that HSP70 has a series of biological

338

functions including acting as an antioxidant and molecular chaperone, and in

339

anti-apoptosis and synergetic immunity [48, 49] in order to protect cells from

340

environmental stressors and pathogenic infections [50–52].

M AN U

SC

RI PT

326

Many studies have demonstrated that AMPs obtained from various sources could

342

induce expression of immune-related genes, in which TNF-α, IL-1β and IFN-γ were

343

involved, while no study has investigated HSP70. In in vitro models, BT

344

(Brevibacillus texasporus) cationic peptides upregulated the transcription of

345

pro-inflammatory cytokines IL-1β and IL-6, and inflammatory chemokines CXCLi1

346

and CXCLi2 in chicken heterophils and monocytes under phorbol myristate acetate

347

(PMA)-stimulation [53]. A study into weaned piglets challenged with E. coli found an

348

upregulation in expression levels of IL-1β and IL-6 in serum induced by cecropin AD,

349

which enhanced the immunity of the organisms [54]. It has also been reported that

350

diets supplemented with complex antibacterial peptides increased the contents of IL-2,

351

IL-4, IL-6, IFN-γ and TNF-α in serum of weaned piglets [55]. Transferring the genes

352

of tilapia hepcidin and shrimp chelonianin into zebrafish respectively also

353

significantly increased the expressions of immune-related genes IL-10, IL-21, IL-22,

354

Lyz, NF-κB, TNF-α, TLR-1 [56]. Another study on grouper (Epinephelus coioides)

355

indicated that the upregulation of IL-1β in muscle and of IL-8, TNF-α and IRF2 in

AC C

EP

TE D

341

ACCEPTED MANUSCRIPT liver was observed by electrotransfer of the epinecidin-1 gene into skeletal muscle.

357

However, cecropin used as an additive of common carp diets increased serum IL-1α,

358

IL-1β and IgM levels in lower doses and decreased IL-1α and IL-1β in higher doses

359

[18]. Additional studies using zebrafish [19], grouper [20] and half-smooth tongue

360

sole (Cynoglossus semilaevis) [57] have suggested that AMPs could modulate the

361

expression of immune-related genes including TNF-α, IL-1β and IFN-γ. Similar to the

362

reports above, it was observed that the supplement of NC-NP mixture enhanced the

363

expressions of TNF-α, IL-1β, IFN-γ and HSP70 in four organs (except in gill) in the

364

current study. The highest AMP dose also significantly upregulated the expressions of

365

four genes (except IL-1β in spleen, and TNF-α and HSP70 in gill). The expression

366

levels appeared, while variable, to increase with the increasing concentration of AMPs,

367

which indicates that the regulating capacity depends on the dosage of AMPs. This

368

study was initiated first to examine the effects of AMP additives on the expression of

369

the HSP70 gene. Our results have provided evidence that various antimicrobial

370

peptides can modulate immune-related gene expressions to play pivotal roles in

371

immune responses including inflammatory and antibacterial responses or antiviral

372

infection and stress resistance. Patterns will likely depend on the experimental

373

animals and peptides used. The mechanism has not been fully explored and needs

374

further investigation.

EP

TE D

M AN U

SC

RI PT

356

In conclusion, the present study provided evidence that dietary NC-NP mixture

376

peptide supplementation can increase the contents of TP, ALB, GLB and HDL-C in

377

serum, improve antioxidant capacity and non-specific immunity and regulate

378

expression of immune-related genes to enhance positive immune responses for

379

disease resistance in tilapia (O. niloticus). This is the first record, to our knowledge, of

380

the application of NC and NP as additives in tilapia diets, which assessed

381

immune-regulation effects at the molecular level. Our results therefore provide an

382

important reference for further studies in this area. The present results indicated that

383

NC-NP mixture may be an attractive and potential candidate to enhance innate and

384

adaptive immunity to improve resistance to bodily diseases, and similar studies in the

385

near future are deemed necessary.

AC C

375

ACCEPTED MANUSCRIPT 386 387

Acknowledgments The work was supported by the Ceeusro Project from Science and Technology

389

Program of Guangdong Province, China (grant No. 2015A090905022) awarded to Dr.

390

Hui-Hong Zhao.

RI PT

388

391 392

References

393

1.

394

Reviews. 2000 13:279-99.

395

2.

396

antibiotic alternatives in food-producing animals. Trends In Microbiology. 2013 21:114-9.

397

3.

398

but important impact on the emergence of antibiotic resistance in human commensal bacteria.

399

Proceedings Of the National Academy Of Sciences Of the United States Of America. 2002 99:6434-9.

400

4.

Howard DH. Resistance-induced antibiotic substitution. Health Economics. 2004 13:585-95.

401

5.

van den Bogaard AE, Stobberingh EE. Epidemiology of resistance to antibiotics - Links between

402

animals and humans. International Journal Of Antimicrobial Agents. 2000 14:327-35.

403

6.

404

Molecular Medicine. 2006 12:3-6.

405

7.

406

freshwater crayfish Pacifastacus leniusculus. Journal Of Biological Chemistry. 2003 278:7927-33.

407

8.

408

Journal Of Antimicrobial Agents. 2004 24:536-47.

409

9.

410

to functionalize biomaterial surfaces. Biofouling. 2014 30:483-99.

411

10. Hancock REW. Peptide antibiotics. Lancet (North American Edition). 1997 349:418-22.

412

11. Lohner K. New strategies for novel antibiotics: peptides targeting bacterial cell membranes.

413

General Physiology And Biophysics. 2009 28:105-16.

414

12. Marr AK, Gooderham WJ, Hancock REW. Antibacterial peptides for therapeutic use: obstacles

415

and realistic outlook. Current Opinion In Pharmacology. 2006 6:468-72.

SC

Barton MD. Antibiotic use in animal feed and its impact on human health. Nutrition Research

M AN U

Allen HK, Levine UY, Looft T, Bandrick M, Casey TA. Treatment, promotion, commotion:

TE D

Smith DL, Harris AD, Johnson JA, Silbergeld EK, Morris JG. Animal antibiotic use has an early

EP

Bishop JL, Finlay BB. Friend or foe? Antimicrobial peptides trigger pathogen virulence. Trends In

AC C

Lee SY, Lee BL, Soderhall K. Processing of an antibacterial peptide from hemocyanin of the

Reddy KVR, Yedery RD, Aranha C. Antimicrobial peptides: premises and promises. International

Alves D, Pereira MO. Mini-review: Antimicrobial peptides and enzymes as promising candidates

ACCEPTED MANUSCRIPT 13. Zasloff M. Antimicrobial peptides of multicellular organisms. Nature. 2002 415:389-95.

417

14. Hancock REW, Patrzykat A. Clinical development of cationic antimicrobial peptides: From

418

natural to novel antibiotics. Current Drug Targets - Infectious Disorders. 2002 2:79-83.

419

15. Jiang S, Wang B, Liu M, Jiang K, Gong K, Wang L. Effects of recombinant antimicrobial peptides

420

on growth and immu-nity in tilapia (GIFT). Journal of Fishery Sciences of China. 2013 18:1308-14.

421

16. Lin X, Mao SH, Yang Y, Lin SM, Luo L. Effects of Antimicrobial Peptides Supplementation on

422

Growth Non-Specific Immunity and Disease Resistance of Koi (Cyprinus carpio koi). Chinese Journal

423

of Animal Nutrition. 2013 25:1860-65.

424

17. Wang ZR, Qing SY, Li B, Ruan JM, Wei LL, Yang ZQ. Cecropin: Effects on Growth

425

Performance Non-Specific Immunity and Disease resistance of Triploid Crucian Carp. Chinese Journal

426

of Animal Nutrition. 2014 26:1856-63.

427

18. Dong X-Q, Zhang D-M, Chen Y-K, Wang Q-J, Yang Y-Y. Effects of antimicrobial peptides

428

(AMPs) on blood biochemical parameters, antioxidase activity, and immune function in the common

429

carp (Cyprinus carpio). Fish & Shellfish Immunology. 2015 47:429-34.

430

19. Pan C-Y, Wu J-L, Hui C-F, Lin C-H, Chen J-Y. Insights into the antibacterial and

431

immunomodulatory functions of the antimicrobial peptide, epinecidin-1, against Vibrio vulnificus

432

infection in zebrafish. Fish & Shellfish Immunology. 2011 31:1019-25.

433

20. Pan C-Y, Huang T-C, Wang Y-D, Yeh Y-C, Hui C-F, Chen J-Y. Oral administration of recombinant

434

epinecidin-1 protected grouper (Epinephelus coioides) and zebrafish (Danio rerio) from Vibrio

435

vulnificus infection and enhanced immune-related gene expressions. Fish & Shellfish Immunology.

436

2012 32:947-57.

437

21. Dunz AR, Schliewen UK. Molecular phylogeny and revised classification of the haplotilapiine

438

cichlid fishes formerly referred to as "Tilapia". Molecular Phylogenetics And Evolution. 2013

439

68:64-80.

440

22. Gabriel NN, Qiang J, He J, Ma XY, Kpundeh MD, Xu P. Dietary Aloe vera supplementation on

441

growth performance, some haemato-biochemical parameters and disease resistance against

442

Streptococcus iniae in tilapia (GIFT). Fish & Shellfish Immunology. 2015 44:504-14.

443

23. Wu Y-r, Gong Q-f, Fang H, Liang W-w, Chen M, He R-j. Effect of Sophora flavescens on

444

non-specific immune response of tilapia (GIFT Oreochromis niloticus) and disease resistance against

AC C

EP

TE D

M AN U

SC

RI PT

416

ACCEPTED MANUSCRIPT Streptococcus agalactiae. Fish & Shellfish Immunology. 2013 34:220-7.

446

24. Eknath AE, Tayamen MM, Palada-Vera MS, Danting JC, Reyes RA, Dionisio EE, et al. Genetic

447

improvement of farmed tilapias: the growth performance of eight strains of Oreochromis niloticus

448

tested in different farm environments[ J]. Aquaculture, 1993, 111:171-88.

449

25. Xia Y, Yu DG, Yu EM, Xie J, Wang GJ, Wang HY, et al. Effects of dietary antimicrobial peptide

450

and Bacillus subtilis on growth performance and non-specific immunity of Lateolabrax japonicus.

451

Freshwater Fisheries. 2012 42:52-7.

452

26. Wang JH, Wu CC, Feng J. Effect of dietary antibacterial peptide and zinc-methionine on

453

performance and serum biochemical parameters in piglets. Czech Journal Of Animal Science. 2011

454

56:30-6.

455

27. Ortuno J, Esteban MA, Meseguer J. Effects of short-term crowding stress on the gilthead

456

seabream (Sparus aurata L.) innate immune response. Fish and Shellfish Immunology. 2001

457

11:187-97.

458

28. Yan L. The way of endotoxin into the blood and the body's detoxification. Chinese Journal of

459

Pathophysiology. 1991 7:140-1+38.

460

29. Martinez-Alvarez RM, Morales AE, Sanz A. Antioxidant defenses in fish: Biotic and abiotic

461

factors. Reviews In Fish Biology And Fisheries. 2005 15:75-88.

462

30. Cadenas E. Mechanisms of Oxygen Activation and Reactive Oxygen Species Detoxification. In:

463

Ahmad S, editor. Oxidative Stress and Antioxidant Defenses in Biology. Boston, MA: Springer US;

464

1995, p. 1-61.

465

31. Ahmad S. Oxidative stress and antioxidant defenses in biology. New York: Chapman & Hall;

466

1995.

467

32. Kanak EG, Dogan Z, Eroglu A, Atli G, Canli M. Effects of fish size on the response of antioxidant

468

systems of Oreochromis niloticus following metal exposures. Fish Physiology And Biochemistry. 2014

469

40:1083-91.

470

33. Freeman BA, Crapo JD. Biology of disease: free radicals and tissue injury. Laboratory

471

investigation; a journal of technical methods and pathology. 1982 47:412-26.

472

34. Sies H. Strategies of antioxidant defense. European journal of biochemistry / FEBS. 1993

473

215:213-9.

474

35. Lushchak VI. Environmentally induced oxidative stress in aquatic animals. Aquatic Toxicology.

AC C

EP

TE D

M AN U

SC

RI PT

445

ACCEPTED MANUSCRIPT 2011 101:13-30.

476

36. Narnaware Y, Baker BI, Tomlinson MG. The effect of various stresses, corticosteroids and

477

adrenergic agents on phagocytosis in the rainbow trout Oncorhynchus mykiss. Fish Physiology and

478

Biochemistry. 1994 13:31-40.

479

37. Saurabh S, Sahoo PK. Lysozyme: an important defence molecule of fish innate immune system.

480

Aquaculture Research. 2008 39:223-39.

481

38. Chen B, Cao JM, Chen PJ, Zhao HX, Lan HB, Zhu X. Effects of antibacterial peptides of musca

482

domestica on growth performance and immune-related indicators in Litopenaeus vannamei. Journal of

483

Fishery Sciences of China. 2010 17:258-66.

484

39. He Y, Liu B, Xie J, Ge X, Xu P, Lu Y, et al. Effects of Antibacterial Peptide Extracted from

485

Bacillus subtilis fmbJ on the Growth, Physiological Response and Disease Resistance of Megalobrama

486

amblycephala. Israeli Journal Of Aquaculture-Bamidgeh. 2014 66:1-10.

487

40. Yin Z, Lam TJ, Sin YM. Cytokine-mediated antimicrobial immune response of catfish, Clarias

488

gariepinus, as a defense against Aeromonas hydrophila. Fish and Shellfish Immunology. 1997

489

7:93-104.

490

41. Mulero V, Meseguer J. Functional characterization of a macrophage-activating factor produced by

491

leucocytes of gilthead seabream (Sparus aurata L.). Fish and Shellfish Immunology. 1998 8:143-56.

492

42. Shoji Y, Inoue Y, Sugisawa H, Itou T, Endo T, Sakai T. Molecular cloning and functional

493

characterization of bottlenose dolphin (Tursiops truncatus) tumor necrosis factor alpha. Veterinary

494

Immunology and Immunopathology. 2001 82:183-92.

495

43. Tracey KJ, Cerami A. Tumor necrosis factor, other cytokines and disease. Annual review of cell

496

biology. 1993 9:317-43.

497

44. MacKenzie S, Planas JV, Goetz FW. LPS-stimulated expression of a tumor necrosis factor-alpha

498

mRNA in primary trout monocytes and in vitro differentiated macrophages. Developmental And

499

Comparative Immunology. 2003 27:393-400.

500

45. Huising MO, Stet RJM, Savelkoul HFJ, Verburg-van Kemenade BML. The molecular evolution

501

of the interleukin-1 family of cytokines; IL-18 in teleost fish. Developmental And Comparative

502

Immunology. 2004 28:395-413.

503

46. Boehm U, Klamp T, Groot M, Howard JC. Cellular responses to interferon-gamma. Annual

504

review of immunology. 1997 15:749-95.

AC C

EP

TE D

M AN U

SC

RI PT

475

ACCEPTED MANUSCRIPT 47. Zou J, Peddie S, Scapigliati G, Zhang Y, Bols NC, Ellis AE, et al. Functional characterisation of

506

the recombinant tumor necrosis factors in rainbow trout, Oncorhynchus mykiss. Developmental And

507

Comparative Immunology. 2003 27:813-22.

508

48. Reyes-Becerril M, Tovar-Ramirez D, Ascencio-Valle F, Civera-Cerecedo R, Gracia-Lopez V,

509

Barbosa-Solomieu V, et al. Effects of dietary supplementation with probiotic live yeast Debaryomyces

510

hansenii on the immune and antioxidant systems of leopard grouper Mycteroperca rosacea infected

511

with Aeromonas hydrophila. Aquaculture Research. 2011 42:1676-86.

512

49. Daugaard M, Rohde M, Jaattela M. The heat shock protein 70 family: Highly homologous

513

proteins with overlapping and distinct functions. Febs Letters. 2007 581:3702-10.

514

50. Feder ME, Hofmann GE. Heat-shock proteins, molecular chaperones, and the stress response:

515

evolutionary and ecological physiology. Annual review of physiology. 1999 61:243-82.

516

51. Wang J, Wei Y, Li X, Cao H, Xu M, Dai J. The identification of heat shock protein genes in

517

goldfish (Carassius auratus) and their expression in a complex environment in Gaobeidian Lake,

518

Beijing, China. Comparative Biochemistry And Physiology C-Toxicology & Pharmacology. 2007

519

145:350-62.

520

52. Chen M, Wang R, Li L, Liang W, Wang Q, Huang T, et al. Immunological enhancement action of

521

endotoxin-free tilapia heat shock protein 70 against Streptococcus iniae. Cellular Immunology. 2014

522

290:1-9.

523

53. Kogut MH, Genovese KJ, He H, Swaggerty CL, Jiang YW. BT cationic peptides: Small peptides

524

that modulate innate immune responses of chicken heterophils and monocytes. Veterinary Immunology

525

And Immunopathology. 2012 145:151-8.

526

54. Wu S, Zhang F, Huang Z, Liu H, Xie C, Zhang J, et al. Effects of the antimicrobial peptide

527

cecropin AD on performance and intestinal health in weaned piglets challenged with Escherichia coli.

528

Peptides. 2012 35:225-30.

529

55. Yuan W, Ren ZH, Deng YT, Deng HD, Deng JL, Hu Y. Effects of Complex Antibacterial Peptide

530

on Growth Performance and Serum Cytokine Contents of Weaned Piglets. Chinese Journal of Animal

531

Nutrition. 2015 27:885-92.

532

56. Pan C-Y, Peng K-C, Lin C-H, Chen J-Y. Transgenic expression of tilapia hepcidin 1-5 and shrimp

533

chelonianin in zebrafish and their resistance to bacterial pathogens. Fish & Shellfish Immunology. 2011

534

31:275-85.

AC C

EP

TE D

M AN U

SC

RI PT

505

ACCEPTED MANUSCRIPT 535

57. Zhang M, Li M-f, Sun L. NKLP27: A Teleost NK-Lysin Peptide that Modulates Immune

536

Response, Induces Degradation of Bacterial DNA, and Inhibits Bacterial and Viral Infection. Plos One.

537

2014 9.

538

AC C

EP

TE D

M AN U

SC

RI PT

539

ACCEPTED MANUSCRIPT Table 1 Formulation and approximate nutrient content of the basal diet (dry diet). Proportion (%)

Nutrients composition

Proportion (%)

Wheat middling

25.3

Moisture

9.02

Soybean meal

25

Crude protein

34.38

Rapeseed meal

15

Crude fat

Rice bran

10

Gross energy (KJ/g)

Peanut meal

10

Soybean oil

1

Corn gluten meal (60 %)

5.5

Fish meal

6

Betaine

0.3

Choline chloride (50 %)

0.2

Salt

0.1

Vitamin premix1

SC M AN U

0.1

EP

1

100

Vitamin premix: VA (IU/kg): 350,000, VD3 (IU/kg): 210,000, VE (g/kg): 6, VK3 (mg/kg): 500, VB1 (mg/kg): 450,

AC C

1

18.88

0.5

Mineral premixb2 Total

7.45

TE D

Vit C Phosphate ester

RI PT

Ingredients

VB2 (mg/kg): 900, VB6 (mg/kg): 600, VB12 (mg/kg): 2, VC (mg/kg): 14000, nicotinamide (mg/kg): 3500, D-calcium pantothenate (mg/kg): 2000, folic acid (mg/kg): 160, biotin (mg/kg): 8. 2

Mineral premix: Mg (mg/kg): 5000, Fe (mg/kg): 5250, Mn (mg/kg): 1000, I (mg/kg): 168, Cu (mg/kg): 788, Zn

(mg/kg): 4200, Se (mg/kg): 25, Co (mg/kg): 131.

ACCEPTED MANUSCRIPT Table 2 Primers used in this study and their sequences and sizes of PCR amplicon. Size of PCR amplicon Primer name

Sequence (5'--3')

TNF-α-F

GAGGTCGGCGTGCCAAGA

TNF-α-R

TGGTTTCCGTCCACAGCGT

IL-1β-F

GTTCACCAGCAGGGATGAGATT

IL-1β-R

TGCGGTCTTCACTGCCTCC

HSP70-F

TGGAGTCCTACGCCTTCAACA

HSP70-R

CAGGTAGCACCAGTGGGCAT

IFN-γ-F

TGACCACATCGTTCAGAGCA

IFN-γ-R

GGCGACCTTTAGCCTTTGT

β-actin-F

TGGTGGGTATGGGTCAGAAAG

β-actin-R

GCTCCTCAGGGGCAACTCT

(bp)

RI PT

119

122

AC C

EP

TE D

M AN U

SC

238

128

171

ACCEPTED MANUSCRIPT

Table 3

Control

G1

G2

G3

G4

G5

TP (g/L)

26.77±1.65c

29.30±0.61bc

30.70±1.23abc

32.33±1.27ab

32.20±0.59ab

34.23±1.60a

ALB (g/L)

13.23±1.31b

14.70±0.25ab

14.07±0.81ab

15.63±0.64a

15.87±0.34a

16.07±0.26a

GLB (g/L)

13.53±0.35c

14.60±0.61bc

16.63±0.89ab

16.70±0.65ab

16.33±0.34ab

18.17±1.63a

HDL-C (mmol/L)

1.60±0.07c

1.67±0.01bc

1.78±0.06abc

1.63±0.06bc

2.01±0.11a

1.87±0.11ab

LDL-C (mmol/L)

0.81±0.05b

0.78±0.02b

0.89±0.04ab

0.88±0.02ab

1.04±0.12a

0.90±0.05ab

Glu (mmol/L)

5.98±0.92ab

7.66±0.57a

7.34±0.37a

6.34±0.78ab

5.64±0.52ab

4.71±0.83b

LPS (pg/ml)

135.35±37.62a

69.02±6.35b

75.02±8.62b

80.85±6.26b

78.35±6.17b

72.68±11.74b

M AN U

SC

Parameter

RI PT

Effect of AMP contents on serum biochemical parameters of tilapia (Oreochromis niloticus)

Values (mean ± S.E., n = 3) with different superscript letters (a, b, and c) in the same row are significantly different (P <0.05). TP: total protein; ALB: albumin, GLB: globulin; ALT: alkaline transaminase; HDL-C: high density lipoprotein

cholesterol;

LDL-C:

low

lipoprotein

AC C

EP

TE D

lipopolysaccharide.

density

cholesterol;

GLU:

blood

glucose;

LPS:

ACCEPTED MANUSCRIPT Table 4 Effect of AMP contents on antioxidant activity and non-specific immunity of tilapia (Oreochromis

Control

G1

G2

G3

G4

G5

TAOC (U/ml)

9.85±0.87b

13.27±0.35ab

26.14±5.40ab

28.96±8.37a

18.40±6.64ab

24.34± 7.23ab

SOD (U/ml)

14.52±0.29

14.60±2.50

14.60±1.81

17.98±1.04

16.30±1.40

17.03±0.27

CAT (U/ml)

7.75±4.30

15.81±2.39

8.88±2.61

14.45±3.41

15.36±3.86

10.69±2.28

MDA (nmol/ml)

6.96±0.20a

4.71±0.23b

3.72±0.58b

4.12±0.98b

3.33±0.47b

3.34±0.43b

LZM (µg/ml)

10.82±0.43b

11.66±1.31b

12.94±0.78b

RI PT

Parameter

SC

niloticus)

11.35±0.46b

21.52±1.74a

12.72±0.73b

M AN U

Values (mean ± S.E., n = 3) with different superscript letters (a and b) in the same row are significantly different (P<0.05). TAOC: total antioxidant capacity; SOD: superoxide dismutase; CAT: catalase; MDA: malondialdehyde;

AC C

EP

TE D

LZM: lysozyme.

ACCEPTED MANUSCRIPT Figure legends Fig.1. Effects of AMP-supplementation on the relative expression levels of TNF-α (A), IL-1β (B), IFN-γ (C) and HSP70 (D) in the hepatopancreas, spleen, kidney and gill of tilapia (Oreochromis niloticus). The different superscript letters (a, b, c and d) among diet treatments in the same organ

RI PT

indicate significance differences (P<0.05, one-way ANOVA). Bars represent the mean values ± S.E. (n=3). TNF-α: tumor necrosis factor α; IL-1β: interleukin 1β; IFN-γ: interferon γ; HSP70: heat shock protein 70.

G1

G2

G3

B

A a ab

bc

7

ab

6 5 a

4 3

b

bc c

c

b

b

1

bb

Spleen

Kidney

Gill

D

AC C

EP

Hepatopancreas

Relative expression

bb

b

0

C

b

b

TE D

2

Relative expression

a

10

Relative expression

15

M AN U

TNF-

G4

G5

SC

Control

ACCEPTED MANUSCRIPT Highlights 

We assessed the effects of NC-NP mixture on antioxidant capacity, and immune responses in tilapia (GIFT), Oreochromis niloticus.



Diets supplemented with NC-NP mixture significantly decreased the LPS



Diets supplemented with NC-NP mixture increased the antioxidant capacity and improve the immunity of tilapia.

Diets supplemented with NC-NP mixture up-regulated the expressions of

EP

TE D

M AN U

SC

immune-related genes

AC C



RI PT

contents in serum of tilapia.