Recognize research excellence—Nominate an article published in the 2009 ADA Journal for the Huddleson
E
very year the Journal of the American Dietetic Association is proud to present its readers with a variety of revealing and insightful articles that expand the perimeters of nutrition science. While every article featured in this publication reflects a worthy contribution to the dietetics profession, each year there are a select number of articles whose research and content are so exceptional that they deserve to be recognized by the Association. We invite you to take a few moments to consider which research, practice, or review articles—published in the Journal during the 2009 calendar year— had the greatest impact on you. Then, nominate the author for the Mary P. Huddleson Award by filling out the form below. The deadline for nominations is March 1, 2010. The Mary P. Huddleson Award, bestowed by the American Dietetic Association Foundation (ADAF), is named for Mary Pascoe Huddleson, editor of the Journal from 1927 to
1946. The award, which recognizes a registered dietitian who was the lead author of an article published in the Journal, carries an honorarium of up to $1,000*. A committee of judges will review nominations and make recommendations to the ADAF. The ADAF, after determining the winner and two honorable mentions for the Huddleson Award, will issue an official announcement. In order for an author to be eligible for the Huddleson Award, he or she should be: ● ● ●
a member of ADA; a registered dietititan; and the lead author.
*Amount of award is determined by investment return of the fund endowment.