The ideal holding time for boar semen is 24 h at 17 °C prior to short-cryopreservation protocols

The ideal holding time for boar semen is 24 h at 17 °C prior to short-cryopreservation protocols

Accepted Manuscript The ideal holding time for boar semen is 24�h at 17�°C prior to shot-cryopreservation protocols Mariana A. Torres, Matheus S. Mont...

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Accepted Manuscript The ideal holding time for boar semen is 24�h at 17�°C prior to shot-cryopreservation protocols Mariana A. Torres, Matheus S. Monteiro, Marina S. Passarelli, Frederico O. Papa, José Antônio Dell’Aqua, Jr., Marco Antônio Alvarenga, Simone M.M.K. Martins, André F.C. de Andrade PII:

S0011-2240(18)30265-7

DOI:

https://doi.org/10.1016/j.cryobiol.2018.12.004

Reference:

YCRYO 4036

To appear in:

Cryobiology

Received Date: 25 August 2018 Revised Date:

20 November 2018

Accepted Date: 13 December 2018

Please cite this article as: M.A. Torres, M.S. Monteiro, M.S. Passarelli, F.O. Papa, José.Antô. Dell’Aqua Jr., Marco.Antô. Alvarenga, S.M.M.K. Martins, André.F.C. de Andrade, The ideal holding time for boar semen is 24�h at 17�°C prior to shot-cryopreservation protocols, Cryobiology (2019), doi: https:// doi.org/10.1016/j.cryobiol.2018.12.004. This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.

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The ideal holding time for boar semen is 24 hours at 17ºC prior to shot-cryopreservation

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protocols

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3 Mariana A. Torresa, Matheus S. Monteiroa, Marina S. Passarellia; Frederico O. Papab, José

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Antônio Dell’Aqua Jrb, Marco Antônio Alvarengab; Simone M.M.K. Martinsa, André F.C. de

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Andradea

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Swine research center, School of Veterinary Medicine and Animal Science, University of São

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Paulo, Pirassununga – SP

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and Animal Science, São Paulo State University, Botucatu, São Paulo, Brazil

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Department of Animal Reproduction and Veterinary Radiology, School of Veterinary Medicine

*Correspondence: Prof. Dr. André F.C. de Andrade, Swine research center, School of Veterinary

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Medicine and Animal Science, University of São Paulo, Pirassununga – SP. Tel.: +55-19- 3565

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4017; E-mail: [email protected]

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ABSTRACT

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Boar semen cannot be immediately cryopreserved, it need be hold at 17 ºC prior to

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cryopreservation, holding time has been used to improve cryopreserved boar semen, since

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holding time allows a prolonged interaction between spermatozoa and seminal plasma

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components. However, until now only few periods of holding time have been studied, and boar

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semen had been held at 17 ºC for 24 hours to facilitate its manufacture. Thus, this experiment

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aims to study the effect several holding time (0, 4, 8, 12, 24, 28 and 32 hours) on boar

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spermatozoa post-thawed (PT) characteristics. Fifteen sperm-rich fractions of ejaculate were

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extended in Beltsville Thawing Solution and storage at 17 °C. After each holding time (0, 4, 8,

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12, 24, 28 and 32 hours), a sample was centrifuged, and sperm pellet was diluted in an extender

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composed of sugars, amino acids, buffers, 20% egg yolk (v/v), antibiotics, 2% glycerol as a

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cryoprotectant, and 2% methylformamide (v/v). Cryopreservation was performed with an

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automatic cryopreservation system. Cryopreserved boar semen was evaluated to spermatozoa

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kinetics, plasma and acrosomal membranes integrity, mitochondrial membrane potential,

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detection of superoxide anion, plasma membrane fluidity, and peroxidation. Twenty-four hours

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of holding increase total and progressive motility, rapid spermatozoa, and integrity of plasma and

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acrosome membranes. To mitochondrial membrane potential, thirty-two hours is needed.

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However, holding time was not able to control the superoxide anion amount neither membrane

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lipid peroxidation, and had no effects on membrane fluidity. Thus, to reach the best results of PT

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boar semen the ideal holding time is twenty-four hours.

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Keywords: Swine; spermatozoa; cryopreservation; cooling; membrane integrity

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1. Introduction

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The first boar semen cryopreservation, in pellets, dates from 1975 made by Pursel and Johnson

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[37]; however, the actual cryopreservation methods with “maxi” (5 mL) and “mini” straws have

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been used for almost 30 years [20]. Despite the use of cryopreserved boar semen not be recent, it

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is not used on large scale [55]. It is due to the damages on the plasma membrane and acrosome

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and reduces sperm motility [37, 42, 55], but also to the complexity in handling cryopreservation

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and thawing procedures [42]. The simplification of those procedures could increase its use [42].

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Short-cryopreservation protocol is routinely used to cryopreserve bull, ram and equine semen [1,

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12, 24] and have been recently used to cryopreserve boar spermatozoa [38,48,51-52]. However,

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boar spermatozoa seem to be more sensitive to the toxicity of glycerol on high temperatures

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compared to bull, ram and equine spermatozoa. Thus, the incorporation of holding time on this

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simple protocol could be an alternative to improve the post-thawed (PT) sperm quality

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parameters.

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Cryopreservation facilities are normally far from pig farm; thus, semen must be delivered for

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cryopreservation. For it, semen is diluted in a cooling extender (like BTS - Beltsville Thawing

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Solution) and hold at 15-17 ºC [50]. This period is generic named ‘holding time’, and besides

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facilitating boar semen cryopreservation, it is also described that increases spermatozoa

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cryotolerance [8, 15, 17, 50, 54]. Although it is known that boar spermatozoa need at least 3

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hours of holding time [54], and it is usually hold for 24 hours to facilitate its manufacture, the

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ideal holding time that ensure the best cryopreservation results remain unknown.

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Seminal plasma components participate in several physiologic pathways, such as the activation of

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spermatozoa motility, antioxidation, stabilization of plasma and acrosomal membranes,

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regulation of mitochondrial metabolism, protection against proteases inhibitors and cold-shock

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protection [21, 33, 34, 54]. However, the cervix holds the seminal plasma, preventing it from

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reaching far away female reproductive organs [17]. Holding time is described as responsible to

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increase spermatozoa cryotolerance [50, 53-54]. This effect is possible due the extended

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interaction between seminal plasma components and spermatozoa plasma membrane during

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holding time [26]. With its seminal plasma components could be attached on sperm plasma

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membrane (during holding) and be carried to distant parts of the female reproductive tract, and

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then exert their actions.

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It is well known that the use of holding time prior to cryopreservation improves PT boar

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spermatozoa quality. However, until now the studies in the literature had performed only assays

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with few holding time periods per experiment using long-cryopreservation protocol (i.e. 3, 10 and

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20 hours [14]; 0 and 24 hours [8]; 2 and 24 [16]; 2, 8 and 24 hours [50]; 3 and 24 hours [54]).

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Beyond the bounds, the present study brings to the literature a holding time study with seven

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evaluated times of holding boar semen at 17 ºC previous to short-cryopreservation protocol. So,

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as previous elucidated, this study aims to describe the effects of several holding time periods (0,

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4, 8, 12, 24, 28 and 32 hours) on cryopreserved boar spermatozoa. Specifically, the effects on

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spermatozoa kinetics, plasma and acrosomal membranes integrity, mitochondrial membrane

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potential, detection of superoxide anion, plasma membrane fluidity and peroxidation.

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2. Material and methods

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The Ethics Committee for the use of Animals of the School of Veterinary Medicine and Animal

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Science of the University of São Paulo had approved this experiment under protocol

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5664140316. All animal procedures performed according to the legal and ethical standards.

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2.1. Experimental design

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The experimental design is shown in Figure 1. The experiment was designed as a randomized

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block (each boar was considered a block), and the experimental units were 1/7 of boar ejaculate

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sperm-rich fraction. This study was designed to compare seven different times of hold boar

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semen at 17 ºC prior to cryopreservation. Samples for this assay were from five boars, each

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sample were split for the seven holding time, and cryopreserved individually in three trials. Two

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straws were used to evaluate the CASA parameters, and other two straws to flow cytometry

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analysis.

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The medium Botu-Sui® (composed of sugars, amino acids, buffers, 20% egg yolk [v/v],

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antibiotics, 2% glycerol as a cryoprotectant, and 2% methylformamide [v/v]) was developed and

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donated by Biotech-Botucatu- Ltda /ME (Botucatu, SP, Brazil). Beltsville Thawing Solution

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(BTS) was acquired from IMV Technologies (L'Aigle, France). The fluorescent probes Syto 59

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(S59), C11-BODIPY581/591 (BP), Yo-Pro-1 (YP), dihydroethidium (DHE), JC-1 and

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Merocyanine 540 (M540) were purchased from Molecular Probes (Eugene, OR). Unless

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otherwise stated, all other chemicals were purchased from Sigma-Aldrich (St. Louis, MO).

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2.3. Incubation media

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Semen samples were diluted in Tyrode’s albumin lactate pyruvate (TALP) sperm medium [3].

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The medium pH was adjusted to 7.4 using 5 N NaOH. During staining, TALP medium was

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maintained at 37°C in a water bath.

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2.4. Semen collection, raw semen evaluation, and the simplified protocol to cryopreservation

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Three sperm-rich fraction (SRF) of ejaculate was obtained from each of five boars (n = 15) by

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the gloved-hand technique. Immediately after collection, each semen sample was held at room

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temperature (20 to 22 °C) in its own seminal plasma, without dilution, for 30 minutes [36, 44].

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Raw semen was evaluated to volume, spermatozoa concentration (Neubauer chamber),

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spermatozoa kinetics (computer-assisted sperm analysis – SCA, Microptics®- Barcelona/Spain)

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and morphology (differential interference contrast microscopy – DIC). After raw semen

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evaluation, it was extended 1:2 (v:v) in BTS, aliquoted in seven treatments (periods of holding

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time 0, 4, 8, 12, 24, 28 and 32 hours) and cooled at 17 °C. After each holding time, extended

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semen was centrifuged under 2200 x g for 3 minutes [7] and the supernatant was separated from

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the pellet by aspiration. Spermatozoa pellet was suspended with freezing extender to obtain a

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final concentration of 600 x 106 spermatozoa/mL [40] and stored in 0.5 mL straws (IMV

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Technologies, Laigle, France). Straws were subsequently cryopreserved with a short-

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cryopreservation protocol according Torres et al. [51-52] using an automatic freezing system (TK

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3000; TK Tecnologia em Congelação Ltda, Uberaba, Brazil) and cooled at a rate of −0.5°C/min

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to 5°C. The freezing rate used was −20°C/min from 5 to −120°C. Subsequently, the straws were

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immersed into liquid nitrogen at −196°C. All straws were kept in liquid nitrogen for a minimum

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of 1 wk before thawing.

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2.5. Semen thawing

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Two straws per ejaculate and time of holding were thawed in a water bath at 37 °C for 30 sec.

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thawed semen was directly diluted in BTS (1:2; v: v). Additionally, to thawed analysis diluted

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samples was extended another time to archive the ideal spermatozoa concentration for each

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sperm analysis. Computer-assisted semen analysis was performed after samples dilution in BTS

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to 50 x 106 spermatozoa/mL. Flow cytometer analysis was performed after semen dilution in

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TALP to 5 x 106 spermatozoa/mL.

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A sample aliquot (5 µL) was placed on a pre-warmed Makler chamber and evaluated by phase-

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contrast microscopy (Nikon, Model Eclipse 80i) with 100x magnification. Five good fields were

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examine using SCA (Microptics®- Barcelona/Spain) for evaluating the following parameters:

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total (TM) and progressive (PM) motility, rapid spermatozoa (RAPID), curvilinear velocity

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(VCL), straight-line velocity (VSL), average path velocity (VAP), linearity (LIN), straightness

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(STR), amplitude of lateral head displacement (ALH), beat cross frequency (BCF) and

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hypermotility (HYPER). We evaluated the spermatozoa hyperactivated (ALH>3.5 µm and

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VCL>97 µm/s) using Edit/Sort in the software [45].

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2.7. Flow cytometry assays

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Flow cytometry analysis were performed with Accuri C6 flow cytometer (Becton, Dickinson and

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Company, San Jose, CA). All assays were performed according the modifications made by Díaz

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et al., [12]. Samples were staining with S59 (5 nM in 150 µL at 5 × 106 spermatozoa/mL; band

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pass filter of 675/25 nm) for 10 min at 37°C. S59 is a dye-permeable membrane cell to stain the

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DNA of the sperm cells. Therefore, particles with the same size and scatter properties as

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spermatozoa were not counted as spermatozoa [12, 51]. The spectral overlap of the staining in the

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flow cytometer analyses was compensated whenever necessary. The samples were processed

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through the instrument at an acquisition rate of approximately 600 to 1,000 events/s, acquiring

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10,000 S59 positive events per assay. The cells were simultaneously excited by an argon laser at

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488 nm and by a red laser at 640 nm.

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Plasma and acrossomal membranes were assessed with Propidium Iodide (PI; 3.3 µg/mL; band

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pass filter of 610/20 nm) and Pisum sativum agglutinin conjugated to fluorescein isothiocyanate

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(FITC-PSA; 0.6 mg/mL; band pass filter of 530/30 nm). Sperm samples were stained

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simultaneous with S59, PI and FITC-PSA [12], and incubated at 37°C for 10 minutes. After

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incubation the samples were diluted by the addition of 150 µL of TALP and were analyzed by

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flow cytometry [2,51].

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The functionality of electron transport chain was evaluated in live cells (PI negative) by 5,5’,6,6’-

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tetra-chloro-1,1’,3,3’-tetraethylbenzimidazolyl carbocyanine iodide (JC-1 – 1 µM; band pass

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filter of 585/40 nm). After dilution in TALP, PT samples were stained (37 °C/ 10 min) with S59,

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PI and JC-1 [12]. After incubation the samples were diluted by the addition of 150 µL of TALP

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and JC-1 mean fluorescence intensity of viable cells (PI negative) were evaluated by flow

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cytometry [12].

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The dihydroethidium (DHE; 2 µM; band pass filter of 585/40 nm) was used to assed (by median

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fluorescence intensity) the amount of O2- [41]. DHE was added to semen samples and incubated

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at 37 °C for 10 minutes. After incubation Yo-Pro1 (YP; 50 nM; band pass filter of 530/30 nm)

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was added and incubated for 10 minutes. Finally, cells were stained with S59 for 10 minutes [12].

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After incubation the samples were diluted by the addition of 150 µL of TALP and DHE median

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fluorescence intensity (arbitrary units) of viable cells (YP negative) were evaluated by flow

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cytometry.

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The fluidity of plasma membrane was assessed with Merocianine 540 (M540; 16.2µM; band pass

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filter of 585/40 nm). Samples were stained with YP, and after 10 min of incubation S59 was

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added and incubated for 10 minutes at 37 °C [12]. M540 was added followed by incubation for

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70 s [15 ,39]. After incubation the samples were diluted by the addition of 150 µL of TALP and

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M540 median fluorescence intensity (arbitrary units) of viable cells (YP negative) were evaluated

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by flow cytometry.

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C11-BODIPY581/591 probe (BP; 6.67 µg/mL; band pass of 530/30 nm) was used to evaluate

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peroxidation of spermatozoa membranes. Semen aliquots were stained with BP for 20 min at

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37°C [30]. After the incubation period, samples were stained with PI and S59 [12]. Ten minutes

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after, sperm were diluted in TALP to 2.5 × 106 spermatozoa/mL and were analyzed by flow

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cytometry. The green BP median intensity of fluorescence emission (arbitrary units) was

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analyzed by flow cytometry for the viable sperm (PI negative).

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196 2.8. Statistical analysis

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Holding time periods were considered the fixed variables, and boars were considered random

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variables. The residue normality and homogeneity of variances were verified, and when every

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necessary data was transformed by logarithm or arcsine function. Treatment effect were analyzed

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using the Tukey-Kramer SAS MIXED procedure (SAS® Studio, Copyright© 2012-2017, SAS

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Institute Inc., Cary, NC, USA). All statistical analyses were considered significant at p < 0.05,

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and all results are expressed as the means ± SEM.

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3. Results

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3.1. Computer-assisted sperm analysis (CASA)

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Cryopreservation of boar semen on the simplified protocol could be improved (p < 0.05) by the

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use of holding time from 4 hours, improving total, progressive motility and the percentage of

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rapid spermatozoa (Table 1). Furthermore, the highest (p < 0.05) percentage of progressive

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motility and rapid spermatozoa were obtained with 24 hours of HT compared to 0 hours of HT

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(Table 1). To total motility 8 and 24 hours of HT resulted on highest values compared to 0 hours 9

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of HT (p > 0.05; Table 1). All other spermatozoa characteristics evaluated by CASA (VCL, VSL,

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VAP, LIN, STR, ALH, BCF, HYPER) were not impaired (p > 0.05) by any time of holding

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(Table 1).

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Plasma and acrosomal membrane integrity and membrane fluidity were evaluated to verify the

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effects of HT. Spermatozoa cryopreservation after 4, 8, 24, 28 and 32 hours of holding are able to

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increase (p < 0.05) the percentage of spermatozoa with intact plasma and acrosomal membranes

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(IPIA; Figure 2). However, highest (p < 0.05) results are obtained after 24 hours of HT compared

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to 0 and 12 hours of HT (Figure 2). Furthermore, use of holding time does not change (p > 0.05)

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levels of plasma membrane fluidity (Figure 3A).

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Since holding time can affect sperm metabolism, mitochondrial membrane potential (∆ψm) of

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viable cells was analyzed. Cryopreservation of boar spermatozoa after 8 hours of incubation at 17

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°C increase (p < 0.05) ∆ψm of viable cells (Figure 3B). Furthermore, holding time of 32 hours

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result on the highest ∆ψm (p < 0.05) values compared to 0 and 4 hours of HT (Figure 3B).

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Oxidation effects of holding time were mensurated using superoxide anion levels and membrane

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lipid peroxidation. To both variables, holding time was deleterious. Lower oxidative changes

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were detected only at 0 hours (p < 0.05) of holding to detection of superoxide anion (Figure 3C)

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compared to 4, 8, 12, 24, 28, and 32 hours of HT and at 0, 4 and 8 hours (p < 0.05) to lipid

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peroxidation compared to 32 hours of HT (Figure 3D).

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4. Discussion

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Holding time is widely used to cryopreserve boar semen, to facilitate its manufacture semen is

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hold at 17 ºC for 24 hours. However, the ideal period that semen must be in contact with its own 10

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seminal plasma, without harmful effects, is unknow. The literature brings us some holding time

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results, that were discussed below. Since any of these studies evaluated long holding time

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periods, them were not able to demonstrate the increasing of PT sperm characteristics among

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evaluated time until 24 (in general), and then was observed an overall decrease of PT boar

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spermatozoa quality at longer periods of holding.

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The effect of holding time to motile characteristics was previously described and remains

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controversial. Wasilewska and Fraser [53] described that holding time of 24 hours at 10 °C

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improves total and progressive motility when compared to 2 hours at 17 °C. Further, PT

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spermatozoa total motility did not show any improvement with 3 or 24 hours of holding prior to

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cryopreservation, but progressive motility was benefited when incubated for 24 hours [54]. On

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the other hand, no differences on sperm cells motility were observed on post-thawed semen after

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3 or 24 hours of holding [19]. In the same way, Tomás et al. [50] showed that cooling boar

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spermatozoa prior to cryopreservation for long times (24 hours) did not improve total and

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progressive motility compared to short periods (2 and 8 hours). On another view of holding time

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effect, Eriksson et al. [14] demonstrated that 20 hours of cooling prior to cryopreservation could

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be deleterious to sperm cells motility compared to 3 and 10 hours of holding. These results were

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the opposite of our finds, in which, we found the beneficial effect of 24 hours of holding time to

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total and progressive motility

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Ejaculated spermatozoa are able to absorb low molecular weight seminal plasma proteins [26-

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27]. Thus, incubation of spermatozoa prior to cryopreservation in its own, slightly extended,

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seminal plasma could allow spermatozoa to incorporate a greater amount of proteins. In this way,

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seminal calcitonin could be incorporate to boar spermatozoa during holding time. This protein

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was highly positively correlated (r = 0.8581, p < 0.05) with sperm cells motility [29]. Therefore,

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it can explain our finds, which the beneficial effect of 24 hours of holding time to total and

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progressive motility. Pipan et al. [34] described some correlations between seminal plasma ionic

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environment and sperm functionality. These authors find a positive correlation of selenium levels

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in seminal plasma with total and progressive motility (r = 0.674, r = 0.563 respectively, p <

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0.05). However, these authors also described a negative correlation of calcium concentration in

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seminal plasma (r = -0.436, p < 0.05) with progressive motility, as calcium is known to regulate

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sperm motility. This regulation is concentration-dependent, in which low concentration stimulate

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sperm motility and high concentration can inhibit motility [4]. Some seminal prostosomes are

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responsible for carrying calcium [31] and they are able to bind and transfer its contents to

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spermatozoa [5]. However, a long exposition to seminal prostosomes can possibly increase

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intracellular calcium, which can explain why long incubation time (28 and 32 hours) did not

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show any improvement on sperm cells motility.

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The use of holding time to cryopreservation of boar spermatozoa showed beneficial effects, when

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used for 24 hours, corroborating with other studies. Twenty-four hours of holding time at 10 °C is

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better than 2 hours at 17 °C to plasma membrane integrity to most evaluated animals, but the

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same results were not observed to acrosome integrity [53]. Post-thawed plasma membrane

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integrity can be improved by increasing from 3 to 24 hours of holding, but, acrosome integrity

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did not follow this same improvement [54]. Short times of holding (3 hours) did not have the

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same beneficial effect to plasma membrane integrity than little longer (10 and 20 hours) holding

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times [14].

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Those finds can be explained by the hypothesis that the bind of sperm proteins (BSP) also known

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as spermadhesin have the ability to bind to spermatozoa plasma membrane after ejaculation via

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choline phospholipids. BSP superfamily proteins can be classified by their ability of binding to

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heparin (HBP, which include AQN-1, AQN-3, AWN) or not (PSP-I, PSP-II) [35, 43]. The

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heparin-binding protein AQN-1 is related to plasma membrane integrity [6], while AWN-1 and

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AQN-3 are related to acrosome stabilization [13]. In rams, BSP1 and BSP5 are able to improve

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sperm viability and revert cold-shock-induced damage on sperm membranes [32]. Furthermore,

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boar spermatozoa cryopreserved after holding time of 24 hours increases phosphorylation levels

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of serine residues of HSP70 (heat-shock protein 70 kDa) compared to 3 hours of holding. Heat-

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shock protein is able to protect spermatozoa of cold-shock, resulting in the improvement of sperm

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membrane integrity and higher cryotolerance [54]. Thus, it is possible to understand how 24

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hours of holding increase post-thawing integrity of plasma and acrosomal membranes. However,

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effect of BSP proteins is time and concentration-dependent [25, 27]. After long exposition (up to

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8 hours) to BSP proteins induces phospholipid and cholesterol efflux from the spermatozoa outer

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membrane, which in turn, induce fragility of plasma membrane and its susceptibly to cold-shock

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[48, 49], which may explain the fact that long periods of holding time impair some characteristics

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of semen.

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Wasilewska and Fraser [53] described that 24 hours at 10 °C is better than 2 hours at 17 °C to

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mitochondrial membrane potential. Endorsing our results, in which the percentage of live

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spermatozoa with high mitochondrial membrane potential increases after 4 hours of holding. It

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could be explained by the fact that the holding time may be required to balance some enzymes

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between seminal plasma and spermatozoa. Glutathione (GSH) and alkaline phosphatase (ALP)

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may allow the availability of fructose as a source of energy to spermatozoa mitochondria.

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Reduced glutathione is involved in spermatozoa fructolysis [35]. Alkaline phosphatase acts in the

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synthesis and availability of fructose for spermatozoa [22]. Since mitochondrial oxidative

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phosphorylation (of fructose - OXPHOS) is the main source energy of boar spermatozoa [18],

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these events seem to be crucial. Possibly as consequence of that improvement of mitochondrial

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membrane potential we observed an increase on lipid peroxidation (from 12 hours of holding)

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and on superoxide anion levels (from 4 hours of holding). It could be due to the use of

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antioxidation enzymes for fructose availability, as previous mentioned; and also, to the electron

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transfer chain (ETC) of OXPHOS stimulates the ROS (reactive oxygen species) production [18,

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47]. Thus, it could cause an imbalance of antioxidation and pro-oxidation agents. Furthermore,

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Pipan et al. [34] described that iron and selenium had a positive correlation (r = 0.469, r = 0.467

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respectively, p < 0.05) with plasma membrane integrity. Stored boar sperm (during holding) is

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under oxidative conditions, since its metabolism is active [23]. Thus, to maintain equilibration

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between pro-oxidative and antioxidants, avoiding oxidative damages, iron is consumed by Fe-

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dependent enzymes (as catalase), and selenium is consumed to maintain levels of glutathione

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peroxidase. Therefore, concentration of these ions possibly decreases during cooling and holding

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time, impairing on decrease of antioxidants potential. However, our finds regard oxidation effects

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do not corroborate to Yeste et al. [54], which described, to long-cryopreservation protocol, that

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levels of intracellular peroxide did not change on post-thawing when spermatozoa were

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cryopreserved with 3 or 24 hours of holding. Indeed, these oxidation changes do not impair

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integrity either fluidity of sperm membranes. Thus, the deleterious effect of ROS levels

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increment was not observed in this study. Despite the increased levels of ROS and

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lipoperoxidation, these may still be physiologic for the sperm cells. Furthermore, the possible

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harmful effects of oxidation are surpassed by the beneficial effects on membranes integrity and

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mitochondrial metabolism.

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During and after ejaculation the HBP bind to sperm surface and act as decapacitant proteins

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protecting spermatozoa to premature capacitation [35, 43]. Another molecule associated to

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seminal decapacitant potential is cholesterol [10], which half of seminal cholesterol is associated

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to exosomes [11]. Piehl et al. [33] demonstrate that the exosomes and liposomes are able to block

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capacitation cholesterol-dependent and the increase plasma membrane fluidity. However, the

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interaction between spermatozoa and seminal HPB, exosomes and liposomes seem to not be

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beneficiated by increase of holding times, thus cooling of boar spermatozoa prior to short-

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cryopreservation protocol did not show any improvement to plasma membrane stability in this

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study. Nevertheless, to the long-cryopreservation protocol the use of holding time of 24 hours at

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10 °C prior to cryopreservation was able to decrease plasma membrane permeability compared to

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incubation of 2 hours at 17 °C [53]. Sperm plasma membrane permeability and lipid disorder

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increase on thawed boar spermatozoa cryopreserved after short (3 hours) holding time compared

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to 24 hours of incubation [54].

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Therefore, our results showed that hold boar semen for twenty-four hours prior to short-

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cryopreservation protocol increase total and progressive motility, rapid spermatozoa, integrity of

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plasma and acrosome membranes. To mitochondrial membrane potential thirty-two hours is

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needed to reach the highest values. However, was not able to control amount of superoxide anion

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neither membrane lipid peroxidation and had no effects on plasma membrane fluidity. Thus, to

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reach the best results of PT boar semen the ideal holding time prior to cryopreservation is twenty-

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four hours.

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346 Conflict of interest

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The authors state that they have no conflict of interest.

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347

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Author contributions

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M.A.T. conceived and designed the research study, wrote the paper, performed the experiments

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and analyzed the results; M.S.M performed and analyzed the experiments and collaborated with

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the writing; M.S.P. performed the experiments; S.M.M.K.M collaborated with results analysis;

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AFCA collaborated in the design, the results analysis and writing.

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Funding

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This work was supported by the São Paulo Research Foundation – FAPESP [grant numbers

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2015/17620-7, 2016/09441-8 and 2016/24690-4]

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TABLES AND FIGURES

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Table 1 Mean (± SEM) effects of holding time on simplified protocol to cryopreservation of boar spermatozoal on motility characteristics.

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TM (%)

8.45 ± 1.11b

12.05 ± 1.47a,b

16.47 ± 2.55a

15.37 ± 2.66a,b

20.72 ± 3.33a

13.71 ± 1.68a,b

13.62 ± 2.62a,b

PM (%)

5.22 ± 0.82b

7.48 ± 1.05a,b

10.53 ± 1.86a,b

9.76 ± 2.10a,b

13.17 ± 2.75a

8.48 ± 1.18a,b

8.60 ± 1.91a,b

Rapid (%)

4.42 ± 0.75b

5.89 ± 1.05a,b

8.79 ± 1.72a,b

8.71 ± 2.03a,b

11.18 ± 2.50a

6.94 ± 1.15a,b

6.36 ± 1.46a,b

VCL(µm/s)

51.98 ± 2.22

50.84 ± 1.92

51.28 ± 2.31

48.09 ± 2.04

51.64 ± 2.64

50.82 ± 1.88

49.98 ± 2.98

VSL(µm/s)

24.36 ± 2.33

24.85 ± 2.14

24.94 ± 2.25

22.41 ± 2.56

25.50 ± 2.68

26.14 ± 2.17

25.26 ± 2.70

VAP(µm/s)

31.99 ± 2.30

31.63 ± 1.87

32.57 ± 2.24

29.45 ± 2.33

32.98 ± 2.45

32.91 ± 2.02

32.09 ± 2.55

LIN (%)

46.00 ± 2.91

46.96 ± 2.93

47.44 ± 3.11

45.50 ± 3.75

48.53 ± 3.43

51.00 ± 3.03

50.80 ± 3.47

STR (%)

74.66 ± 2.09

74.96 ± 2.03

74.52 ± 2.51

73.50 ± 2.92

75.47 ± 2.70

78.44 ± 1.77

77.68 ± 2.39

ALH (µm)

2.74 ± 0.08

2.72 ± 0.08

2.66 ± 0.07

2.57 ± 0.07

2.70 ± 0.09

2.59 ± 0.08

2.63 ± 0.09

BCF (Hz)

5.86 ± 0.20

5.72 ± 0.26

5.73 ± 0.25

5.42 ± 0.27

5.80 ± 0.33

6.00 ± 0.24

5.93 ± 0.24

Hyper (%)

1.17 ± 0.13

1.57 ± 0.25

1.72 ± 0.21

1.43 ± 0.19

1.40 ± 0.25

1.19 ± 0.20

1.30 ± 0.35

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Holding time periods (hours)

TM – total motility; PM – progressive motility; VCL – curviliniar velocity; VSL – straight-line velocity; VAP – average path velocity; LIN – linearity; STR –

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straightness; ALH – amplitude of lateral head displacement; BCF – beat cross frequency; Hyper – hyperactived spermatozoa. Within a row, means without a common superscript differed (p < 0.05)

Fig. 1. Mean (± SEM) effects of holding time on simplified protocol to cryopreservation of boar spermatozoal on plasma and acrosomal membranes integrity. a-e

Within graphics, means without a common superscript differed (p < 0.05).

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Fig. 2. Mean (± SEM) effects of holding time on simplified protocol to cryopreservation of boar spermatozoal on oxidative damage and membrane fluidity. (A)

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Within graphics, means without a common superscript differed (p < 0.05)

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Plasma membrane fluidity; (B) mitochondrial membrane potential; (C) intracytoplasmatic oxidative stress; (D) lipoperoxidation of plasma membrane.

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ACCEPTED MANUSCRIPT Boar semen cannot be immediately cryopreserved, it need be hold at 17ºC: what is the ideal holding time?

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Mariana A. Torresa, Matheus S. Monteiroa, Marina S. Passarellia; Frederico O. Papab, José Antônio Dell’Aqua Jrb, Marco Antônio Alvarengab; Simone M.M.K. Martinsa,

HIGHLIGHTS

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André F.C. de Andradea



Boar semen cannot be immediately cryopreserved;



The ideal holding time for boar semen is 24 hours at 17ºC prior to



Holding time allow a better interaction among seminal plasma molecules and spermatozoa;

Hold boar semen prior to cryopreservation increases sperm motility and

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cryopreservation;

membranes integrity;

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Holding time was not efficiently to control oxidative damages;