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Cumulative Author Index for Volumes 1-22
CUMULATIVE AUTHOR INDEX FOR VOLS. 1-22 BE~LIH, ANDREW, Kojic Acid, 11, 145-183 BELL, D. J., The Methyl Ethers of ADAMS,MILDRED. See Caldwell, Mary L. n-Galactose, 6, 11-25 ANDERSON, ERNEST,and SANDS,LILA, BEMILLER, J. N., Acid-catalyzed HyA Discussion of Methods of Value in drolysis of Glycosides, 22, 25-108 Research on Plant Polyuronides, 1, BEMILLER, J. N. See also, Whistler, 329-344 Roy L. ANDERSON, LAURENS.See Angyal, S. J. BHAT, K. VENKATRAMANA. See Zorbach, ANET, E. F. L. J., 3-Deoxyglycosuloses W. Werner. (3-Deoxyglycosones) and the Degra- BINICLEY, W. W., Column Chromatogradation of Carbohydrates, 19, 181-218 phy of Sugars and Their Derivatives, ANGYAL, S.J., and ANDERSON, LAURENS, 10,55-94 The Cyclitols, 14, 135-212 BINKLEY,W. W., and WOLFROM, M. L., ARCHIBALD, A. R., and BADDILEY, J., The Composition of Cane Juice and Cane Teichoic Acids, 21, 323-375 Final Molasses, 8, 291-314 ASPINALL,G. O., The Methyl Ethers of BIRCH,GORDON G., Trehaloses, 18, 201Hexuronic Acids, 9, 131-148 225 ASPINALL,G. O., The Methyl Ethers of BISHOP,C. T., Gas-liquid ChromatograD-Mannose, 8, 217-230 phy of Carbohydrate Derivatives, 19, ASPINALL, G. O., Structural Chemistry of 95-147 the Hemicelluloses, 14, 429-468 BLAIR, MARY GRACE, The 2-Hydroxyglycals, 9,97-129 B BOBBITT,J. M., Periodate Oxidation of Carbohydrates, 11, 1-41 BADDILEY, J. See Archibald, A. R. BAILEY, R. W., and PRIDHAM, J. B., BOESEKEN,J., The Use of Boric Acid for the Determination of the ConfiguraOligosaccharides, 17, 121-167 tion of Carbohydrates, 4, 189-210 BALLOU, CLINTON E., Alkali-sensitive T. G., Applications of TrifluoroBONNER, Glycosides, 9,59-95 acetic Anhydride in Carbohydrate BANKS,W., and GREENWOOD, C. T., Chemistry, 16, 59-84 Physical Properties of Solutions of BONNER,WILLIAMA., Friedel-Crafts and Polysaccharides, 18,357-398 Grignard Processes in the CarboBARKER,G. R., Nucleic Acids, 11, 285hydrate Series, 6, 251-289 333 STANLEY, The BARBER, S. A,, and BOURNE, E. J., BOURNE,E. J., and PEAT, Methyl Ethers of D-Glucose, 6, 145Acetah and Ketals of the Tetritols, 190 Pentitols and Hexitoh, 7, 137-207 E. J . See also, Barker, S. A. BARNETT,J. E. G., Halogenated Carbo- BOURNE, BOUVENG,H. O., and LINDBERG,B., hydratw, 22, 177-227 Methods in Structural Polysaccharide BARRETT,ELLIOTT, P., Trends in the DeChemistry, 16, 53-89 velopment of Granular Adsorbents BRAY,H. G., D-Glucuronic Acid in Metabfor Sugar Refining, 6, 205-230 olism, 8, 251-275 JOHN, BARRY,C. P., and HONEYMAN, BRAY, H. G., and STACEY,M., Blood Fructose and its Derivatives, 7, 53-98 Group Polyssccharides, 4, 37-55 BAYNE,S., and FEWSTER,J. A., The BRIMACOMBE, J. S. See How, M. J. Osones, 11, 43-96 560
A
CUMULATIVE AUTHOR INDEX FOR VOLS.
C
CAESAR,GEORQEV., Starch Nitrate, 13, 331-345 CALDWELL. MARYL.. and ADAMS.MILDRED,' Action of Certain 'Alpha Amylases, 6, 229-268 CANTOR, SIDNEYM., [Obituary of] John C. Sowden, 20, 1-10 CANTOR,SIDNEY M. See also, Miller, Robert Ellsworth. CAPON,B., and OVEREND, W. G., Constitution and Physicochemical Properties of Carbohydrates, 16, 11-51 CARR,C. JELLEFF, and KRANTZ, JOHN C., JR.,Metabolism of the Sugar Alcohols and Their Derivatives, 1, 175-192 CHIZHOV,0. S. See Kochetkov, N. K. CLAMP,JOHN R., HOUGH, L., HICKSON, JOHN L., and WHISTLER,ROY L., Lactose, 16, 159-206 COMPTON,JACK, The Molecular Constitution of Cellulose, 3, 185-228 CONCHIE,J., LEVW, G. A., and MARSH, C . A., Methyl and Phenyl Glycosides of the Common Sugars, 12, 157-187 COURTOIS,JEANEMILE,[Obituary of] Emile Bourquelot, 18, 1-8 CRUM,JAMES D., The Four-carbon Saccharinic Acids, 13, 169-188
D
1-22
561
DUBACH, P. See Mehta, N. C. Of the D.J Amino Sugars Derived from Antibiotic Substances, 18, 259-308
DUTCHERJ JAMES
E ELDERFIELD, ROBERT C., The Carbohydrate Components of the Cardiac Glycosides, 1, 147-173 EL KHADEM, HASSAN,Chemistry of Osazones, 20, 139-181 EL KHADEM, HASSAN,Chemistry of Osotriazoles, 18, 99-121 ELLIS, G.P., The Maillard Reaction, 14, 63-134 ELLIS, G. P., and HONEYMAN, JOHN, Glycosylamines, 10, 95-168 EVANS, TAYLOR H., and HIBBERT, HAROLD, Bacterial Polysaccharides, 2, 203-233 EVANS,W. L., REYNOLDS, D. D., and TALLEY, E. A., The Synthesis of Oligosaccharides, 6, 27-81
F FERRIER, R. J., Unsaturated Sugars, 20, 67-137
FEWSTER, J. A. See Bayne, S. FLETCHER, HEWITTG., JR., The Chemistry and Configuration of the Cyclitols, a, 45-77 FLETCHER, HEWITTG., JR., and RICHTMYER, NELSONK., Applications in the Carbohydrate Field of Reductive Desulfurization by Raney Nickel, 6,
DAVIES, D. A. L., Polysaccharides of Gram-negative Bacteria, 16, 271-340 DEAN,G. R., and GOTTFRIED, J. B., The Commercial Production of Crystalline Dextrose, 6, 127-143 1-28 Dn BELDER, A. N., Cyclic Acetals of the FLETCHER, HEWITT G., JR. See also, Aldoses and Aldosides, 20, 219-302 Jeanloz, Roger W. DEITZ,VICTORR. See Liggett, R. W. FORDYCE, CHARLESR., Cellulose Esters DEUEL,H. See Mehta, N. C. of Organic Acids, 1, 309-327 DEUEL,HARRYJ., JR.,and MOREHOUSE, FOSTER, A. B., Zone Electrophoresis of MARGARETG., The Interrelation of Carbohydrates, 12, 81-115 Carbohydrate and Fat Metabolism, FOSTER, A. B., and HORTON, D., Aspects 2, 119-160 of the Chemistry of the Amino Sugars, DEULOFEU, VENANCIO, The Acylated 14, 213-281 Nitriles of Aldonic Acids and Their FOSTER, A. B., and HUGQARD, A. J., The Chemistry of Heparin, 10, 335-368 Degradation, 4, 119-151 DIMLER,R. J., 1,6-Anhydrohexofuranoses, FOSTER, A. B., and STACEY, M., The Chemistry of the 2-Amino Sugars A New Class of Hexosans, 7, 37-52 DOUDOROFF, M. See Hassid, W. 2. (2-Amino-2-deoxy-sugars), 7, 247-288
562
CUMULATIVE AUTHOR INDEX FOR VOLS.
FOSTER, A. B., and WEBBER,J. M., Chitin, 16, 371-393 Fox, J. J., and WEMPEN,I., Pyrimidine Nucleosides, 14, 283-380 Fox, JACKJ. See also, Ueda, Tohru. FRENCH, DEXTER,The Raffinose Family of Oligosaccharides, 9, 149-184 FRENCH, DEXTER,The Schardinger Dextrins, 12, 189-260 FREUDENBERG, KARL,Emil Fischer and his Contribution to Carbohydrate Chemistry, 21, 1-38
1-22
GURIN, SAMUEL, Isotopic Tracers in the Study of Carbohydrate Metabolism, 3, 22S250 GUTHRIE,R. D., The “Dialdehydes” from the Periodate Oxidation of Carbohydrates, 16, 105-158 GUTIIRIE,R. D., and MCCARTHY, J. F., Acetolysis, 22, 11-23
H
HALL, L. D., Nuclear Magnetic Resonance, 19, 51-93 G HANESSIAN, STEPHEN,Deoxy Sugars, 21, 143-207 GARCfA GONZALEZ,F., Reactions Of Monosaccharides with beta-Ketonic HARRIS,ELWIN E., Wood Saccharification, 4, 153-188 Esters and Related Substances, 11, HASKINS,JOSEPH F., Cellulose Ethers of 97-143 Industrial Significance, 2, 279-294 GAR& GONZALEZ,F., and G ~ M E Z M., SANCHEZ,A., Reactions of Amino HASSID,W. Z., and DOUDOROFF, Enzymatic Synthesis of Sucrose and Sugars with beta-Dicarbonyl ComOther Disaccharides, 6, 29-48 pounds, 20, 303-355 GOEPP, RUDOLPHMAXIMILIAN,JR. See HASSID,W. Z. See also, Neufeld, Elizabeth F. L o b a r , Rolland. GOLDSTEIN, I. J., and HULLAR,T. L., HAYNES, L. J., Naturally Occurring C-Glycosyl Compounds, 18, 227-258; Chemical Synthesis of Polysaccha20, 357-369 rides, 21, 431-512 G~MEZ SANCHEZ,A. See Garcia Gon- HAYNES,L. J., and NEWTH,F. H., The Glycosyl Halides and Their DerivazBlez, F. tives, 10, 207-256 GOODMAN, IRVING,Glycosyl Ureides, 13, HEHRE, EDWARD J., The Substituted215-236 sucrose Structure of Melezitose, 8, GOODMAN, LEON,Neighboring-group Par277-290 ticipation in Sugars, 22, 109-175 HELFERICH,BURCKHARDT, The Glycals, GOTTFRIED, J. B. See Dean, G. R. 7, 209-245 GOTTSCHALK, ALFRED, Principles UnderBURCKHARDT, Trityl Ethers lying Enzyme Specificity in the Do- HELFERICH, of Carbohydrates, 3, 79-111 main of Carbohydrates, 6, 49-78 H., Selective GREEN,JOHN W., The Glycofuranosides, HEYNS,K., and PAULSEN, Catalytic Oxidation of Carbohy21, 95-142 drates, Employing Platinum CataGREEN,JOHN W., The Halogen Oxidalysts, 17, 169-221 tion of Simple Carbohydrates, ExHAROLD. See Evans, Taylor H. cluding the Action of Periodic Acid, HIBBERT, HICKSON, JOHN L. See Clamp, John R. 3, 129-184 GREENWOOD, C. T., Aspects of the Physi- HILTON,H. W., The Effects of Plantgrowth Substances on Carbohydrate cal Chemistry of Starch, 11, 335-385 Systems, 21, 377-430 GREENWOOD, C. T., The Size and Shape MARJORIE. See Karabinos, J. V. of Some Polysaccharide Molecules, 7, HINDERT, HIRST,E. L., [Obituary of] James Colqu289-332; 11, 385-393 houn Irvine, 8, xi-xvii GREENWOOD, C. T., The Thermal DegraHIRST, E. L., [Obituary of] Walter dation of Starch, 22, 483-515 Norman Haworth, 6, 1-9 GREENWOOD, C. T. See also, Banks. W.
CUMULATIVE AUTHOR INDEX FOR VOLS.
1-22
563
ROGERW., The Methyl Ethers HIRST,E. L., and JONES, J. K. N., The JEANLOZ, of 2-Amino-2-deoxy Sugars, 13, 189Chemistry of Pectic Materials, 2, 214 235-251 ROGER W., and FLETCHER, HIRST,E. L., and ROSS,A. G., [Obituary JEANLOZ, of] Edmund George Vincent Percival, HEWITTG., JR., The Chemistry of Ribose, 6, 135-174 10, xiii-xx G. A., and ROSENSTEIN, R. D., HODQE, JOHNE., The Amadori Re- JEFFREY, Crystal-structure Analysis in Carboarrangement, 10, 169-205 hydrate Chemistry, 19, 7-22 HONEYMAN, JOHN, and MORGAN, J. W. W., JONES, DAVIDM., Structure and Some Sugar Nitrates, 12, 117-135 Reactions of Cellulose, 19, 219-246 HONEYMAN, JOHN. See also, Barry, C. P. HONEYMAN, JOHN. See also, Ellis, G. P. JONES, J. K. N., and SMITH,F., Plant Gums and Mucilages, 4, 243-291 HORTON,D., [Obituary of] Alva ThompJONES, J. K. N. See aZso, Hirst, E. L. son, 19, 1-6 HORTON,D., Tables of Properties of JONES, J. K. N. See also, Hough, L. 2-Amino-2-deoxy Sugars and Their JONSEN, J., and LALAND,S., Bacterial Derivatives, 16, 159-200 Nucleosides and Nucleotides, 16, 201-234 HORTON,D., and HUTSON,D. H., Developmente in the Chemistry of Thio K Sugars, 18, 123-199 HORTON, D. See also, Foster, A. B. KARABINOS, J. V., Psicose, Sorbose and HOUOH, L., and JONES, J. K. N., The BioTagatose, 7, 99-136 synthesis of the Monosaccharidea, KARABINOS, J. V., and HINDERT,MAR11, 185-262 JORIE, Carboxymethylcellulose, 9, HOUQH,L., PRIDDLE, J. E., and THEO285-302 BALD, R. S., The Carbonates and KENT,P. W. See Stacey, M. Thiocarbonates of Carbohydrates, KERTESZ, 2. I., and MCCOLLOCH, R. J., 16, 91-158 Enzymes Acting on Pectic Substancea, HOUGH,L. See aZso, Clamp, John R. 6, 79-102 J. S., and KLEMER,ALMUTH. How, M. J., BRIMACOMBE, See Micheel, Fritz. STACEY, M., The Pneumococcal Poly- KOCHETKOV, 0. S., N. K., and CHIZHOV, saccharides, 19, 303-357 Mass Spectrometry of Carbohydrate HUDSON, C. S., Apiose and the Glycosides Derivatives, 21, 39-93 of the Parsley Plant, 4, 57-74 N., Paper ChromaKOWKABANY, GEORGE HUDSON, C. S., The Fischer Cyanohydrin tography of Carbohydrates and ReSynthesis and the Configurations of lated Compounds, 9, 303-353 Higher-carbon Sugars and Alcohols, KRANTZ, JOHN C., JR.See Carr, C. Jelleff. 1, 1-36 HUDSON, C. S., Historical Aspects of Emil L Fischer’s Fundamental Conventions for Writing Stereo-formulas in a LAIDLAW, R. A., and PERCIVAL, E. G. V., Plane, 3, 1-22 The Methyl Ethers of the Aldopentoses and of Rhamnose and HUDSON, C. S., Meleritose and Turanose, Fucose, 7, 1-36 2, 1-36 LALAND, S. See Jonsen, J. HUQQARD, A. J. See Foster, A. B. HULLAR, T. L. See Goldstein, I. J. LEDERER,E., Glycolipids of Acid-faat Bacteria, 16, 207-238 HUTSON, D. H. See Horton, D. LEMIEUX,R. U., Some Implications in J Carbohydrate Chemistry of Theories Relating to the Mechanisms of ReJEANLOZ, ROQERW., [Obituary of] Kurt placement Reactions, 9, 1-57 Heinrich Meyer, 11, xiii-xviii
564
CUMULATIVE AUTHOR INDEX FOR VOLS.
LEMIEUX, R. U., and WOLFROM,M. L., The Chemistry of Streptomycin, 3, 337-384 LESPIEAU,R., Synthesis of Hexitols and Pentitols from Unsaturated Polyhydric Alcohols, 2, 107-118 LEVI, IRVING, and PURVES, CLIFFORDB., The Structure and Configuration of Sucrose (alpha-D-Glucopyranosyl belaD-Fructofuranoside), 4, 1-35 LEVVY, G. A,, and MARSH,C. A., Preparation and Properties of 8-Glucuronidase, 14, 381428 LEVVY,G. A. See also, Conchie, J. LIGGETT,R. W., and DBITZ, VICTORR., Color and Turbidity of Sugar Produ c t ~9 , , 247-284 LINDBERQ,B. See Bouveng, H. 0. LOHMAR, ROLLAND, and GOEPP,RUDOLPH MAXIMILIAN, JR.,The Hexitols and Some of Their Derivatives, 4, 211-241
M MAHER,GEORGEG., The Methyl Ethers of the Aldopentoaes and of Rhamnose and Fucose, 10, 257-272 MAHER,GEORGEG., The Methyl Ethers of &Galactose, 10, 273-282 MALHOTRA, OM PRAKASH. See Wallenfels, Kurt. MANNERS, D. J., Enzymic Synthesis and Degradation of Starch and Glycogen, 17, 371-430 MANNERS, D. J., The Molecular Structure of Glycogens, 12, 261-298 MARCHESSAULT, R. H., and SAREO,A., X-Ray Structure of Polysaccharides, 23, 421-482 MARSH,C. A. See Conchie, J. MARSH,C. A. See Lewy, G. A. MCCARTHY, J. F. See Guthrie, R. D. G. E., Chemical and PhysiMCCASLAND, cal Studies of Cyclitols Containing Four or Five Hydroxyl Groups, 20, 11-65 MCCLOSKEY, CHESTERM., Benzyl Ethers of Sugars, 12, 137-156 MCCOLLOCH, R. J. See Kertesz, Z. I. MCDONALD, EMMAJ., The Polyfructosans and Difructose Anhydrides, 2, 253277
1-22
MEHLTRETTER, C. L., The Chemical Syiithesis of D-Glucuronic Acid, 8, 231249 MEHTA,N. C., DUBACH,P., and DEUEL, H., Carbohydrates in the Soil, 16, 335-355 MESTER,L., The Formazan Reaction in Carbohydrate Research, 13, 105-167 MESTER,L.,[Obituary of] GCza ZemplBn, 14, 1-8 MICHEEL,FRITZ, and KLEMER,ALMUTH, Glycosyl Fluorides and Azides, 16, 85-103 MILLER,ROBERTELLSWORTH, and CANTOR, SIDNEYM., Aconitic Acid, a By-product in the Manufacture of Sugar, 6, 231-249 MILLS, J. A,, The Stereochemistry of Cyclic Derivatives of Carbohydrates, 10, 1-53 MONTGOMERY, JOHN A., and THOMAS, H. JEANETTE, Purine Nucleosides, 17, 30 1-369 MONTGOMERY, REX, [Obituary of] Fred Smith, 22, 1-10 MOODY,G. J., The Action of Hydrogen Peroxide on Carbohydrates and Related Compounds, 19, 149-179 MOREHOUSE,MARGARETG. See Deuel, Harry J., Jr. MORGAN, J. W. W. See Honeyman, John. MORI, T., Seaweed Polysaccharides, 8, 3 15-350 MUETGEERT,J., The Fractionation of Starch, 16, 299-333 MYRBACK,KARL, Products of the Enzymic Degradation of Starch and Glycogen, 3, 251-310
N NEELY, W. BROCK,Dextran: Structure and Synthesis, 16, 341-3G9 NEELY, W. BROCK,Infrared Spectra of Carbohydrates, 12, 13-33 NEUBERG,CARL,Biochemical Reductions a t the Expense of Sugars, 4, 75-117 NEUFELD, ELIZABETH F., and HASSID, W. Z., Biosynthesis of Saccharides from Glycopyranosyl Esters of Nucleotides (“Sugar Nucleotides”), 18, 309-356
CUMULATIVE AUTHOR INDEX FOR VOLS.
NEWTH,F. H., The Formation of Furan Compounds from Hexoses, 8,83-106 NEWTR,F. H. See also, Haynes, L. J. NICKERSON, R. F., The Relative Crystallinity of Celluloses, 6, 103-126 NORD,F. F., [Obituary of] Carl Neuberg, 13, 1-7 0
OLSON,E. J. See Whistler, Roy L. W. G., and STACEY,M., The OVEREND, Chemistry of the 2-Desoxy-sugars, 8, 45-105 OVEREND, W. G. See also, Capon, B.
P PACSU,EUGENE, Carbohydrate Orthoesters, 1, 77-127 PAULSEN, H. See Heyns, K. PEAT,STANLEY, The Chemistry of Anhydro Sugars, 2, 37-77 PEAT,STANLEY. See also, Bourne, E. J. PEIRCIVAL, E. G. V., The Structure and Reactivity of the Hydrazone and Osazone Derivatives of the Sugars, 3, 23-44
PERCIVAL, E. G. V. See also, Laidlaw, R. A. PERLIN,A. S., Action of Lead Tetraacetate on the Sugars, 14, 9-61 PHILLIPS,G. O., Photochemistry of Carbohydrates, 18, 9-69 PHILLIPS, G. O., Radiation Chemistry of Carbohydrates, 18, 13-58 POLGLASE, W. J., Polysaccharides Associated with Wood Cellulose, 10, 283333
PRIDDLE, J. E. See Hough, L. PRIDHAM, J. B., Phenol-Carbohydrate Derivatives in Higher Plants, 20, 371-408
PRIDHAM, J. B. See also, Bailey, R. W. PURVES, CLIFFORD B. See Levi, Irving. R RAYMOND, ALBERT L., Thio- and Selenosugars, 1, 129-145 REEVES,RICHARD E., CuprammoniumGlycoside Complexes, 8, 107-134
1-22
565
REICRSTEIN, T., and WEISS,EKKEHARD, The Sugars of the Cardiac Glycosides, 17, 65-120 J. A., JR., Complexes of RENDLEMAN, Alkali Metals and Alkaline-earth Metals with Carbohydrates, 21, 20% 271 REYNOLDS, D. D. See Evans, W. L. RICHTMYER, NELSONK., The Altrose Group of Substances, 1, 37-76 RICHTMYER, NELSONK., The 2-(aldoPolyhydroxyalkyl)benzimidasoles, 8, 175-203 RICHTMYER, NELSON K. See also, Fletcher, Hewitt G., Jr. ROSENSTEIN, R. D. See Jeffrey, G. A. ROSS,A. G. See Hirst, E. L. S
SANDS,LILA.See Anderson, Ernest. SARKO, A. See Marchessault, R. H. SATTLER, LOUIS,Glutose and the Unfermentable Reducing Substances in Cane Molasses, 3, 113-128 SCHOCH, THOMAS JOHN, The Fractionation of Starch, 1, 247-277 SHAFIZADEH, F., Branched-chain Sugars of Natural Occurrence, 11, 263-283 SHAFIZADER, F., Formation and Cleavage of the Oxygen Ring in Sugars, 13, 9-6 1 SMITH,F., Analogs of Ascorbic Acid, 2, 79-106 S m m , F. See also, Jones, J. K. N. SOWDEN, JOHN C., The Nitrometharie and 2-Nitroethanol Syntheses, 6, 291-318 SOWDEN, JOHN C., [Obituary of] Hermann Otto Laurenz Fischer, 17, 1-14 SOWDEN, JOHN C., The Saccharinic Acids, 12, 35-79 SPECK,JOHNC., JR., The Lobry de Bruyn-Alberda van Ekenstein Transformation, 13, 63-103 SPEDDING, H., Infrared Spectroscopy and Carbohydrate Chemistry, 19, 23-49 SPRINSON,D. B., The Biosynthesis of Aromatic Compounds from D-G~ucose, 16, 235-270 STACEY, M., The Chemistry of Mucopolysaccharides and Mucoproteins, 2, 16120 1
566
CUMULATIVE AUTHOR I N D E X FOR VOLS.
STACEY, M., and KENT,P. W., The Polysaccharides of Mycobacterium tuberculosis, 3, 311-336 STACEY, M. See also, Bray, H. G . STACEY, M. See also, Foster, A. B. STACEY, M. See also, How, M. J. STACEY, M. See also, Overend, W. G. STOLOFF, LEONARD,Polysaccharide Hydrocolloids of Commerce, 13, 265-287 SUGIHARA, JAMES M., Relative Reactivities of Hydroxyl Groups of Carbohydrates, 8, 1-44
1-22
W
WALLENFELS, KURT,and MALHOTRA, OM PRAKASH, Galactosidases, 16,239-298 WEBBER,J. M., Higher-carbon Sugars, 17, 15-63 WEBBER,J. M. See ako, Foster, A. B. WEIGEL, H., Paper Electrophoresis of Carbohydrates, 18, 61-97 WEISS, EKKEHARD. See Reichstein, T. WEMPEN,I. See Fox, J. J. WHISTLER, ROY L., Preparation and Properties of Starch Esters, 1, 279307 T WHISTLER,ROYL., Xylan, 6, 269-290 TALLEY, E. A. See Evans, W. L. WHISTLER, ROY L., and BEMILLER, TEAGUE, ROBERTS., The Conjugates of J. N., Alkaline Degradation of PolyDGlucuronic Acid of Animal Origin, saccharides, 13, 289-329 9, 185-246 WHISTLER,ROY L., and OLSON,'E. J., THEANDER, OLOF, Dicarbonyl CarboThe Biosynthesis of Hyaluronic Acid, hydrates, 17, 223-299 12, 299-319 THEOBALD, R. S. See Hough, L. WHISTLER,ROYL. See also, Clamp, John TEOMAS, H. JEANETTE. See Montgomery, R. John A. WHITEHOUSE,M. W. See Zilliken, F. TIMELL,T. E., Wood Hemicelluloses: WIQQINS,L. F., Anhydrides of the PentiPart I, 19,247-302 tols and Hexitols, 6, 191-228 Part 11, 20, 409-483 WIQQINS,L. F., The Utilization of SuTIPSON,R. STUART,The Chemistry of crose, 4, 293-336 the Nucleic Acids, 1, 193-245 WISH, LOUIS E., [Obituary of] Emil TIPSON, R. STUART,[Obituary of] Harold Heuser, 16, 1-9 Hibbert, 16, 1-11 WOLFROM,M. L., [Obituary of] Claude TIPSON, R. STUART,[Obituary of] Phoebus Silbert Hudson, 9,xiii-xviii Aaron Theodor Levene, 12, 1-12 WOLFROM, M. L., [Obituary of] Rudolph TIPSON,R. STUART,Sulfonic Esters of Maximilian Goepp, Jr., 3, w-xxiii Carbohydrates, 8, 107-215 WOLFROM, M. L. See also, Binkley, W. W. TURVEY,J. R., Sulfates of the Simple WOLFROM, M. L. See also, Lemieux, R. U. Sugars, 20, 183-218 Z U ZILLIKEN,F., and WHITEHOUSE, M. W., UEDA, TOHRU, and Fox, JACK J., The The Nonulosaminic Acids-NeuraMononucleotides, 22, 307-419 m i n i c Acids and Related Compounds (Sialic Acids), 13, 237-263 V ZORBACH,W. WERNER,and BHAT, K. VENKATRAMANA, Synthetic CardenoVERSTRABTEN, L. M. J., DFructose and lides, 21, 273-321 its Derivatives, 22, 229-305
A
CUMULATIVE AUTHOR INDEX FOR VOLS.
C
CAESAR,GEORQEV., Starch Nitrate, 13, 331-345 CALDWELL. MARYL.. and ADAMS.MILDRED,' Action of Certain 'Alpha Amylases, 6, 229-268 CANTOR, SIDNEYM., [Obituary of] John C. Sowden, 20, 1-10 CANTOR,SIDNEY M. See also, Miller, Robert Ellsworth. CAPON,B., and OVEREND, W. G., Constitution and Physicochemical Properties of Carbohydrates, 16, 11-51 CARR,C. JELLEFF, and KRANTZ, JOHN C., JR.,Metabolism of the Sugar Alcohols and Their Derivatives, 1, 175-192 CHIZHOV,0. S. See Kochetkov, N. K. CLAMP,JOHN R., HOUGH, L., HICKSON, JOHN L., and WHISTLER,ROY L., Lactose, 16, 159-206 COMPTON,JACK, The Molecular Constitution of Cellulose, 3, 185-228 CONCHIE,J., LEVW, G. A., and MARSH, C . A., Methyl and Phenyl Glycosides of the Common Sugars, 12, 157-187 COURTOIS,JEANEMILE,[Obituary of] Emile Bourquelot, 18, 1-8 CRUM,JAMES D., The Four-carbon Saccharinic Acids, 13, 169-188
D
1-22
561
DUBACH, P. See Mehta, N. C. Of the D.J Amino Sugars Derived from Antibiotic Substances, 18, 259-308
DUTCHERJ JAMES
E ELDERFIELD, ROBERT C., The Carbohydrate Components of the Cardiac Glycosides, 1, 147-173 EL KHADEM, HASSAN,Chemistry of Osazones, 20, 139-181 EL KHADEM, HASSAN,Chemistry of Osotriazoles, 18, 99-121 ELLIS, G.P., The Maillard Reaction, 14, 63-134 ELLIS, G. P., and HONEYMAN, JOHN, Glycosylamines, 10, 95-168 EVANS, TAYLOR H., and HIBBERT, HAROLD, Bacterial Polysaccharides, 2, 203-233 EVANS,W. L., REYNOLDS, D. D., and TALLEY, E. A., The Synthesis of Oligosaccharides, 6, 27-81
F FERRIER, R. J., Unsaturated Sugars, 20, 67-137
FEWSTER, J. A. See Bayne, S. FLETCHER, HEWITTG., JR., The Chemistry and Configuration of the Cyclitols, a, 45-77 FLETCHER, HEWITTG., JR., and RICHTMYER, NELSONK., Applications in the Carbohydrate Field of Reductive Desulfurization by Raney Nickel, 6,
DAVIES, D. A. L., Polysaccharides of Gram-negative Bacteria, 16, 271-340 DEAN,G. R., and GOTTFRIED, J. B., The Commercial Production of Crystalline Dextrose, 6, 127-143 1-28 Dn BELDER, A. N., Cyclic Acetals of the FLETCHER, HEWITT G., JR. See also, Aldoses and Aldosides, 20, 219-302 Jeanloz, Roger W. DEITZ,VICTORR. See Liggett, R. W. FORDYCE, CHARLESR., Cellulose Esters DEUEL,H. See Mehta, N. C. of Organic Acids, 1, 309-327 DEUEL,HARRYJ., JR.,and MOREHOUSE, FOSTER, A. B., Zone Electrophoresis of MARGARETG., The Interrelation of Carbohydrates, 12, 81-115 Carbohydrate and Fat Metabolism, FOSTER, A. B., and HORTON, D., Aspects 2, 119-160 of the Chemistry of the Amino Sugars, DEULOFEU, VENANCIO, The Acylated 14, 213-281 Nitriles of Aldonic Acids and Their FOSTER, A. B., and HUGQARD, A. J., The Chemistry of Heparin, 10, 335-368 Degradation, 4, 119-151 DIMLER,R. J., 1,6-Anhydrohexofuranoses, FOSTER, A. B., and STACEY, M., The Chemistry of the 2-Amino Sugars A New Class of Hexosans, 7, 37-52 DOUDOROFF, M. See Hassid, W. 2. (2-Amino-2-deoxy-sugars), 7, 247-288
562
CUMULATIVE AUTHOR INDEX FOR VOLS.
FOSTER, A. B., and WEBBER,J. M., Chitin, 16, 371-393 Fox, J. J., and WEMPEN,I., Pyrimidine Nucleosides, 14, 283-380 Fox, JACKJ. See also, Ueda, Tohru. FRENCH, DEXTER,The Raffinose Family of Oligosaccharides, 9, 149-184 FRENCH, DEXTER,The Schardinger Dextrins, 12, 189-260 FREUDENBERG, KARL,Emil Fischer and his Contribution to Carbohydrate Chemistry, 21, 1-38
1-22
GURIN, SAMUEL, Isotopic Tracers in the Study of Carbohydrate Metabolism, 3, 22S250 GUTHRIE,R. D., The “Dialdehydes” from the Periodate Oxidation of Carbohydrates, 16, 105-158 GUTIIRIE,R. D., and MCCARTHY, J. F., Acetolysis, 22, 11-23
H
HALL, L. D., Nuclear Magnetic Resonance, 19, 51-93 G HANESSIAN, STEPHEN,Deoxy Sugars, 21, 143-207 GARCfA GONZALEZ,F., Reactions Of Monosaccharides with beta-Ketonic HARRIS,ELWIN E., Wood Saccharification, 4, 153-188 Esters and Related Substances, 11, HASKINS,JOSEPH F., Cellulose Ethers of 97-143 Industrial Significance, 2, 279-294 GAR& GONZALEZ,F., and G ~ M E Z M., SANCHEZ,A., Reactions of Amino HASSID,W. Z., and DOUDOROFF, Enzymatic Synthesis of Sucrose and Sugars with beta-Dicarbonyl ComOther Disaccharides, 6, 29-48 pounds, 20, 303-355 GOEPP, RUDOLPHMAXIMILIAN,JR. See HASSID,W. Z. See also, Neufeld, Elizabeth F. L o b a r , Rolland. GOLDSTEIN, I. J., and HULLAR,T. L., HAYNES, L. J., Naturally Occurring C-Glycosyl Compounds, 18, 227-258; Chemical Synthesis of Polysaccha20, 357-369 rides, 21, 431-512 G~MEZ SANCHEZ,A. See Garcia Gon- HAYNES,L. J., and NEWTH,F. H., The Glycosyl Halides and Their DerivazBlez, F. tives, 10, 207-256 GOODMAN, IRVING,Glycosyl Ureides, 13, HEHRE, EDWARD J., The Substituted215-236 sucrose Structure of Melezitose, 8, GOODMAN, LEON,Neighboring-group Par277-290 ticipation in Sugars, 22, 109-175 HELFERICH,BURCKHARDT, The Glycals, GOTTFRIED, J. B. See Dean, G. R. 7, 209-245 GOTTSCHALK, ALFRED, Principles UnderBURCKHARDT, Trityl Ethers lying Enzyme Specificity in the Do- HELFERICH, of Carbohydrates, 3, 79-111 main of Carbohydrates, 6, 49-78 H., Selective GREEN,JOHN W., The Glycofuranosides, HEYNS,K., and PAULSEN, Catalytic Oxidation of Carbohy21, 95-142 drates, Employing Platinum CataGREEN,JOHN W., The Halogen Oxidalysts, 17, 169-221 tion of Simple Carbohydrates, ExHAROLD. See Evans, Taylor H. cluding the Action of Periodic Acid, HIBBERT, HICKSON, JOHN L. See Clamp, John R. 3, 129-184 GREENWOOD, C. T., Aspects of the Physi- HILTON,H. W., The Effects of Plantgrowth Substances on Carbohydrate cal Chemistry of Starch, 11, 335-385 Systems, 21, 377-430 GREENWOOD, C. T., The Size and Shape MARJORIE. See Karabinos, J. V. of Some Polysaccharide Molecules, 7, HINDERT, HIRST,E. L., [Obituary of] James Colqu289-332; 11, 385-393 houn Irvine, 8, xi-xvii GREENWOOD, C. T., The Thermal DegraHIRST, E. L., [Obituary of] Walter dation of Starch, 22, 483-515 Norman Haworth, 6, 1-9 GREENWOOD, C. T. See also, Banks. W.
CUMULATIVE AUTHOR INDEX FOR VOLS.
1-22
563
ROGERW., The Methyl Ethers HIRST,E. L., and JONES, J. K. N., The JEANLOZ, of 2-Amino-2-deoxy Sugars, 13, 189Chemistry of Pectic Materials, 2, 214 235-251 ROGER W., and FLETCHER, HIRST,E. L., and ROSS,A. G., [Obituary JEANLOZ, of] Edmund George Vincent Percival, HEWITTG., JR., The Chemistry of Ribose, 6, 135-174 10, xiii-xx G. A., and ROSENSTEIN, R. D., HODQE, JOHNE., The Amadori Re- JEFFREY, Crystal-structure Analysis in Carboarrangement, 10, 169-205 hydrate Chemistry, 19, 7-22 HONEYMAN, JOHN, and MORGAN, J. W. W., JONES, DAVIDM., Structure and Some Sugar Nitrates, 12, 117-135 Reactions of Cellulose, 19, 219-246 HONEYMAN, JOHN. See also, Barry, C. P. HONEYMAN, JOHN. See also, Ellis, G. P. JONES, J. K. N., and SMITH,F., Plant Gums and Mucilages, 4, 243-291 HORTON,D., [Obituary of] Alva ThompJONES, J. K. N. See aZso, Hirst, E. L. son, 19, 1-6 HORTON,D., Tables of Properties of JONES, J. K. N. See also, Hough, L. 2-Amino-2-deoxy Sugars and Their JONSEN, J., and LALAND,S., Bacterial Derivatives, 16, 159-200 Nucleosides and Nucleotides, 16, 201-234 HORTON,D., and HUTSON,D. H., Developmente in the Chemistry of Thio K Sugars, 18, 123-199 HORTON, D. See also, Foster, A. B. KARABINOS, J. V., Psicose, Sorbose and HOUOH, L., and JONES, J. K. N., The BioTagatose, 7, 99-136 synthesis of the Monosaccharidea, KARABINOS, J. V., and HINDERT,MAR11, 185-262 JORIE, Carboxymethylcellulose, 9, HOUQH,L., PRIDDLE, J. E., and THEO285-302 BALD, R. S., The Carbonates and KENT,P. W. See Stacey, M. Thiocarbonates of Carbohydrates, KERTESZ, 2. I., and MCCOLLOCH, R. J., 16, 91-158 Enzymes Acting on Pectic Substancea, HOUGH,L. See aZso, Clamp, John R. 6, 79-102 J. S., and KLEMER,ALMUTH. How, M. J., BRIMACOMBE, See Micheel, Fritz. STACEY, M., The Pneumococcal Poly- KOCHETKOV, 0. S., N. K., and CHIZHOV, saccharides, 19, 303-357 Mass Spectrometry of Carbohydrate HUDSON, C. S., Apiose and the Glycosides Derivatives, 21, 39-93 of the Parsley Plant, 4, 57-74 N., Paper ChromaKOWKABANY, GEORGE HUDSON, C. S., The Fischer Cyanohydrin tography of Carbohydrates and ReSynthesis and the Configurations of lated Compounds, 9, 303-353 Higher-carbon Sugars and Alcohols, KRANTZ, JOHN C., JR.See Carr, C. Jelleff. 1, 1-36 HUDSON, C. S., Historical Aspects of Emil L Fischer’s Fundamental Conventions for Writing Stereo-formulas in a LAIDLAW, R. A., and PERCIVAL, E. G. V., Plane, 3, 1-22 The Methyl Ethers of the Aldopentoses and of Rhamnose and HUDSON, C. S., Meleritose and Turanose, Fucose, 7, 1-36 2, 1-36 LALAND, S. See Jonsen, J. HUQQARD, A. J. See Foster, A. B. HULLAR, T. L. See Goldstein, I. J. LEDERER,E., Glycolipids of Acid-faat Bacteria, 16, 207-238 HUTSON, D. H. See Horton, D. LEMIEUX,R. U., Some Implications in J Carbohydrate Chemistry of Theories Relating to the Mechanisms of ReJEANLOZ, ROQERW., [Obituary of] Kurt placement Reactions, 9, 1-57 Heinrich Meyer, 11, xiii-xviii
564
CUMULATIVE AUTHOR INDEX FOR VOLS.
LEMIEUX, R. U., and WOLFROM,M. L., The Chemistry of Streptomycin, 3, 337-384 LESPIEAU,R., Synthesis of Hexitols and Pentitols from Unsaturated Polyhydric Alcohols, 2, 107-118 LEVI, IRVING, and PURVES, CLIFFORDB., The Structure and Configuration of Sucrose (alpha-D-Glucopyranosyl belaD-Fructofuranoside), 4, 1-35 LEVVY, G. A,, and MARSH,C. A., Preparation and Properties of 8-Glucuronidase, 14, 381428 LEVVY,G. A. See also, Conchie, J. LIGGETT,R. W., and DBITZ, VICTORR., Color and Turbidity of Sugar Produ c t ~9 , , 247-284 LINDBERQ,B. See Bouveng, H. 0. LOHMAR, ROLLAND, and GOEPP,RUDOLPH MAXIMILIAN, JR.,The Hexitols and Some of Their Derivatives, 4, 211-241
M MAHER,GEORGEG., The Methyl Ethers of the Aldopentoaes and of Rhamnose and Fucose, 10, 257-272 MAHER,GEORGEG., The Methyl Ethers of &Galactose, 10, 273-282 MALHOTRA, OM PRAKASH. See Wallenfels, Kurt. MANNERS, D. J., Enzymic Synthesis and Degradation of Starch and Glycogen, 17, 371-430 MANNERS, D. J., The Molecular Structure of Glycogens, 12, 261-298 MARCHESSAULT, R. H., and SAREO,A., X-Ray Structure of Polysaccharides, 23, 421-482 MARSH,C. A. See Conchie, J. MARSH,C. A. See Lewy, G. A. MCCARTHY, J. F. See Guthrie, R. D. G. E., Chemical and PhysiMCCASLAND, cal Studies of Cyclitols Containing Four or Five Hydroxyl Groups, 20, 11-65 MCCLOSKEY, CHESTERM., Benzyl Ethers of Sugars, 12, 137-156 MCCOLLOCH, R. J. See Kertesz, Z. I. MCDONALD, EMMAJ., The Polyfructosans and Difructose Anhydrides, 2, 253277
1-22
MEHLTRETTER, C. L., The Chemical Syiithesis of D-Glucuronic Acid, 8, 231249 MEHTA,N. C., DUBACH,P., and DEUEL, H., Carbohydrates in the Soil, 16, 335-355 MESTER,L., The Formazan Reaction in Carbohydrate Research, 13, 105-167 MESTER,L.,[Obituary of] GCza ZemplBn, 14, 1-8 MICHEEL,FRITZ, and KLEMER,ALMUTH, Glycosyl Fluorides and Azides, 16, 85-103 MILLER,ROBERTELLSWORTH, and CANTOR, SIDNEYM., Aconitic Acid, a By-product in the Manufacture of Sugar, 6, 231-249 MILLS, J. A,, The Stereochemistry of Cyclic Derivatives of Carbohydrates, 10, 1-53 MONTGOMERY, JOHN A., and THOMAS, H. JEANETTE, Purine Nucleosides, 17, 30 1-369 MONTGOMERY, REX, [Obituary of] Fred Smith, 22, 1-10 MOODY,G. J., The Action of Hydrogen Peroxide on Carbohydrates and Related Compounds, 19, 149-179 MOREHOUSE,MARGARETG. See Deuel, Harry J., Jr. MORGAN, J. W. W. See Honeyman, John. MORI, T., Seaweed Polysaccharides, 8, 3 15-350 MUETGEERT,J., The Fractionation of Starch, 16, 299-333 MYRBACK,KARL, Products of the Enzymic Degradation of Starch and Glycogen, 3, 251-310
N NEELY, W. BROCK,Dextran: Structure and Synthesis, 16, 341-3G9 NEELY, W. BROCK,Infrared Spectra of Carbohydrates, 12, 13-33 NEUBERG,CARL,Biochemical Reductions a t the Expense of Sugars, 4, 75-117 NEUFELD, ELIZABETH F., and HASSID, W. Z., Biosynthesis of Saccharides from Glycopyranosyl Esters of Nucleotides (“Sugar Nucleotides”), 18, 309-356
CUMULATIVE AUTHOR INDEX FOR VOLS.
NEWTH,F. H., The Formation of Furan Compounds from Hexoses, 8,83-106 NEWTR,F. H. See also, Haynes, L. J. NICKERSON, R. F., The Relative Crystallinity of Celluloses, 6, 103-126 NORD,F. F., [Obituary of] Carl Neuberg, 13, 1-7 0
OLSON,E. J. See Whistler, Roy L. W. G., and STACEY,M., The OVEREND, Chemistry of the 2-Desoxy-sugars, 8, 45-105 OVEREND, W. G. See also, Capon, B.
P PACSU,EUGENE, Carbohydrate Orthoesters, 1, 77-127 PAULSEN, H. See Heyns, K. PEAT,STANLEY, The Chemistry of Anhydro Sugars, 2, 37-77 PEAT,STANLEY. See also, Bourne, E. J. PEIRCIVAL, E. G. V., The Structure and Reactivity of the Hydrazone and Osazone Derivatives of the Sugars, 3, 23-44
PERCIVAL, E. G. V. See also, Laidlaw, R. A. PERLIN,A. S., Action of Lead Tetraacetate on the Sugars, 14, 9-61 PHILLIPS,G. O., Photochemistry of Carbohydrates, 18, 9-69 PHILLIPS, G. O., Radiation Chemistry of Carbohydrates, 18, 13-58 POLGLASE, W. J., Polysaccharides Associated with Wood Cellulose, 10, 283333
PRIDDLE, J. E. See Hough, L. PRIDHAM, J. B., Phenol-Carbohydrate Derivatives in Higher Plants, 20, 371-408
PRIDHAM, J. B. See also, Bailey, R. W. PURVES, CLIFFORD B. See Levi, Irving. R RAYMOND, ALBERT L., Thio- and Selenosugars, 1, 129-145 REEVES,RICHARD E., CuprammoniumGlycoside Complexes, 8, 107-134
1-22
565
REICRSTEIN, T., and WEISS,EKKEHARD, The Sugars of the Cardiac Glycosides, 17, 65-120 J. A., JR., Complexes of RENDLEMAN, Alkali Metals and Alkaline-earth Metals with Carbohydrates, 21, 20% 271 REYNOLDS, D. D. See Evans, W. L. RICHTMYER, NELSONK., The Altrose Group of Substances, 1, 37-76 RICHTMYER, NELSONK., The 2-(aldoPolyhydroxyalkyl)benzimidasoles, 8, 175-203 RICHTMYER, NELSON K. See also, Fletcher, Hewitt G., Jr. ROSENSTEIN, R. D. See Jeffrey, G. A. ROSS,A. G. See Hirst, E. L. S
SANDS,LILA.See Anderson, Ernest. SARKO, A. See Marchessault, R. H. SATTLER, LOUIS,Glutose and the Unfermentable Reducing Substances in Cane Molasses, 3, 113-128 SCHOCH, THOMAS JOHN, The Fractionation of Starch, 1, 247-277 SHAFIZADEH, F., Branched-chain Sugars of Natural Occurrence, 11, 263-283 SHAFIZADER, F., Formation and Cleavage of the Oxygen Ring in Sugars, 13, 9-6 1 SMITH,F., Analogs of Ascorbic Acid, 2, 79-106 S m m , F. See also, Jones, J. K. N. SOWDEN, JOHN C., The Nitrometharie and 2-Nitroethanol Syntheses, 6, 291-318 SOWDEN, JOHN C., [Obituary of] Hermann Otto Laurenz Fischer, 17, 1-14 SOWDEN, JOHN C., The Saccharinic Acids, 12, 35-79 SPECK,JOHNC., JR., The Lobry de Bruyn-Alberda van Ekenstein Transformation, 13, 63-103 SPEDDING, H., Infrared Spectroscopy and Carbohydrate Chemistry, 19, 23-49 SPRINSON,D. B., The Biosynthesis of Aromatic Compounds from D-G~ucose, 16, 235-270 STACEY, M., The Chemistry of Mucopolysaccharides and Mucoproteins, 2, 16120 1
566
CUMULATIVE AUTHOR I N D E X FOR VOLS.
STACEY, M., and KENT,P. W., The Polysaccharides of Mycobacterium tuberculosis, 3, 311-336 STACEY, M. See also, Bray, H. G . STACEY, M. See also, Foster, A. B. STACEY, M. See also, How, M. J. STACEY, M. See also, Overend, W. G. STOLOFF, LEONARD,Polysaccharide Hydrocolloids of Commerce, 13, 265-287 SUGIHARA, JAMES M., Relative Reactivities of Hydroxyl Groups of Carbohydrates, 8, 1-44
1-22
W
WALLENFELS, KURT,and MALHOTRA, OM PRAKASH, Galactosidases, 16,239-298 WEBBER,J. M., Higher-carbon Sugars, 17, 15-63 WEBBER,J. M. See ako, Foster, A. B. WEIGEL, H., Paper Electrophoresis of Carbohydrates, 18, 61-97 WEISS, EKKEHARD. See Reichstein, T. WEMPEN,I. See Fox, J. J. WHISTLER, ROY L., Preparation and Properties of Starch Esters, 1, 279307 T WHISTLER,ROYL., Xylan, 6, 269-290 TALLEY, E. A. See Evans, W. L. WHISTLER, ROY L., and BEMILLER, TEAGUE, ROBERTS., The Conjugates of J. N., Alkaline Degradation of PolyDGlucuronic Acid of Animal Origin, saccharides, 13, 289-329 9, 185-246 WHISTLER,ROY L., and OLSON,'E. J., THEANDER, OLOF, Dicarbonyl CarboThe Biosynthesis of Hyaluronic Acid, hydrates, 17, 223-299 12, 299-319 THEOBALD, R. S. See Hough, L. WHISTLER,ROYL. See also, Clamp, John TEOMAS, H. JEANETTE. See Montgomery, R. John A. WHITEHOUSE,M. W. See Zilliken, F. TIMELL,T. E., Wood Hemicelluloses: WIQQINS,L. F., Anhydrides of the PentiPart I, 19,247-302 tols and Hexitols, 6, 191-228 Part 11, 20, 409-483 WIQQINS,L. F., The Utilization of SuTIPSON,R. STUART,The Chemistry of crose, 4, 293-336 the Nucleic Acids, 1, 193-245 WISH, LOUIS E., [Obituary of] Emil TIPSON, R. STUART,[Obituary of] Harold Heuser, 16, 1-9 Hibbert, 16, 1-11 WOLFROM,M. L., [Obituary of] Claude TIPSON, R. STUART,[Obituary of] Phoebus Silbert Hudson, 9,xiii-xviii Aaron Theodor Levene, 12, 1-12 WOLFROM, M. L., [Obituary of] Rudolph TIPSON,R. STUART,Sulfonic Esters of Maximilian Goepp, Jr., 3, w-xxiii Carbohydrates, 8, 107-215 WOLFROM, M. L. See also, Binkley, W. W. TURVEY,J. R., Sulfates of the Simple WOLFROM, M. L. See also, Lemieux, R. U. Sugars, 20, 183-218 Z U ZILLIKEN,F., and WHITEHOUSE, M. W., UEDA, TOHRU, and Fox, JACK J., The The Nonulosaminic Acids-NeuraMononucleotides, 22, 307-419 m i n i c Acids and Related Compounds (Sialic Acids), 13, 237-263 V ZORBACH,W. WERNER,and BHAT, K. VENKATRAMANA, Synthetic CardenoVERSTRABTEN, L. M. J., DFructose and lides, 21, 273-321 its Derivatives, 22, 229-305