Indexes

AUTHOR Agarwal, G., 25 Allon, M., 203 Alonso, W., 150 Aparicio, M., 175 Ashbach, D., 25 Bansal, V.K., 21 Bartolucci, A.A., 203 Begum, R., 226 Beto, J.A., 21 Bircher, G., 83 Bittle, P.A., 64 Burrowes, J.D., 11 Callahan, C., 48, 162,224 Canessa, R., 150 Cappy, C., 108 Castenada, C., 2 Chan, A.M.-W., 188 Chang, S.-K., 34 Chang, W., 108 Chianchiano, D., 117 Chumlea, W.C., 11 Chung, S.. 226 Cochran, C.C., 188 Cockram, D.B., 11, 25, 43, 104, 157,218 Cohen, B., 40 Cole, G.H., 69 Cotton, J., 188 Craig, C.B., 203 Cunha, M.A., 127 Cunnifi; P.J., 11 Cuppari, L., 127 Cusumano, A.M., 212 Dasgupta, Delahanty, DeVita, Dibello, Duggan, Dwyer,

M.K., 108 L.M., 59 M.V., 132 N., 150 A., 142 J., 2, 11, 95

Falcigha, G., 77 Falconi, J.P., 150 Foote, J., 40 Fox, L.M., 203 Fox, S., 108 Frey, S., 108 Gaskin, K.J., 122 Geiger, B.F., 203 Gin, H., 175 Ginsberg, N.S., 132 Gleim, G.W., 132 Gohlke, N.P., 21 Goldstein, D.J., I, 11 Goral, S., 118

Jwnnl

ofRenal ATlrtrition, Vol 8, No 4 (October),

INDEX

Gramlich, L., 108 Greene, S.V., 77 Grossi, L., 2

Plant, W.D., 69 Poole, R., 109 Powers, S.N., 11 Puri, D., 226

Hano, J.E., 21 Harbert, G., 188 Hebert, L., 25 Heilberg, I.P., 127 HEM0 Study Group, Hensley, M.K., 25 Hoffman, F.G., 142 Hong, S.-Y., 34 Hufhnan, F.G., 226 Jablonka, Jacob, K., Jacob, S., Jumpsen,

11

J., 108 199 199 J., 108

Kalista-Richards, M., Kennedy, M.P., 108 Kerr, L.A., 108 Knight, J.F., 122 Kopple, J.D., 11 Kunau, R., 25 Kusek, J.W., 11 Kutner, N.G., 109

88

Laborda, L., 150 Leon, J., 179 Leung, J., 95 Lewis, R.D.J., 108 Lindley, J., 188 Lisorio, L., 150 Littlefield, D., 107, 160 Lucas, M., 108 Lynn, R.I., 132 MakoK R., 11 Maroni, B.J., 11 Martinez, A., 150 Martini, L.A., 127 Mayfield, M., 227 McNeeley, M., 53, 110, 167, 228 Mesler, D., 173 Michelis, M.F., 132 Milano, M.C., 212 Mir, A.R., 108 Naqvi, A., 226 Navarro, E.T., 212 Paranandi, L., 11 Patel, M.G., 137 Peck, L., 226 Pereira, D., 150 Piazze, S., 150 Pierson, R.N. Jr., 132

1998: pp 231-236

Rademacher, R., 77 Ramirez, G., 64 Ramzanali, S., 226 Rao, M., 199 Reams, S., 221, 227 Reed, E.E., 122 Reedy, E.P., 226 Rigalleau, V., 175 Rizvi, A., 226 Robinson, H., 46 Rodriguez, M., 25 Roland, S.S., 150 Roy, L.P., 122 Ruey, P., 25 Sanders, H.N., 64 Schor, N., 127 Schroeder, E.T., 108 Scott, R., 227 Sehgal, A.R., 179 Seijas, L., 150 Sharma, M., 199 Shipley, S.G., 108 Sloan, E.G., 69 Soinski, J.A., 179 Stall, S., 132 Subiza, K., 150 Tai, T.W.C., 188 Tanner, J.L., 203 Tien, J., 226 Turin, M., 212 Tyson, I.B., 64 Ursu,

M.,

150

Vennegoor, Vidal, M.L.,

M., 57 150

Wang, J., 132 Wapensky, T., 226 Ward, P., 109 Wedman-St. Louis, Wennberg, A., 25 Wibmer, E., 150 Wilson, N.P., 203 Winney, R.J., 69 Yang,

D.-H.,

B., 109

34

Zabetakis, P.M., Zimmer, J., 227

132

231

232

SUBJECT

INDEX

SUBJECT INDEX Abstracts 48th Annual NKF Meeting, October 1998, 226-227 Seventh Annual NKF Spring Clinical Nephrology Meetings, March 1998, 108-109 Adherence effect of self-monitoring tool on hemodialysis patients, 203-211 Albumin levels drawn post-dialysis, 226 Alternative medicine medicinal herb use by renal patients, 40-42 Amino acids and plasma homocysteine in ESRD, 34-39 Binders magnesium/calcium combination, for phosphorus control in hemodialysis patients, 227 Body composition assessment and graft survival in renal transplant recipients, 226 percentage body fat in hemodialysis vs. peritoneal dialysis patients, 132-136 Body fat, percentage determination of in hemodialysis vs. peritoneal dialysis patients, 132-136 C-reactive protein in nutritional management of peritoneal dialysis patients, 108 Calcitriol program of therapy and education, effects on PTH, 109 Calcium management of serum calcium/phosphorus product in dialysis, 108 Calcium stones potassium and sodium intake and excretion in patients forming, 127-131 Caloric intake and visceral protein status in exercising vs. nonexercising ESRD patients, 108 Carbohydrate metabolism effects oflow protein diet on, 175-178 Children, see Pediatric patients Chocolate products product update, 162-166 Cholesterol reducing by diet, for dialysis patients, 160-161 Chronic renal failure conservative management of, 83-87 effects of low protein diet on carbohydrate metabolism and energy expenditure, 175-178 nutritional intervention and growth in children with, 122-126 nutritional control of pregnant women on chronic hemodialysis, 150-156 resistance exercise training and nutritional status in, 2-10 Computers J~tmal of Rend Nntrition homepage, 1 Conservative management of chronic renal failure, 83-87

Conservative management (Continued) Council on Renal Nutrition (CRN) message from the Chairperson, 53, 110, 167,228 National Research Question, hemodialysis prognostic prediction index, 21-24 Death, see Mortality Diabetes Control and Complications Trial implications for renal outcomes and medical nutrition therapy, 59-63 Diabetics on dialysis, ideas for patients for treating low blood sugar in, 107 Dialysate potassium concentration of, effect on total body potassium, 64-68 Dialysis patients algorithms for clinical management of serum calcium/ phosphorus product in, 108 hemodialysis barriers to adequate nutrition among, 179-187 dialysate and total body potassium, 64-68 effects of exercise on physical performance, 108 effect of self-monitoring tool on self-efficacy, 203211 energy supplementation for malnutrition, 212-217 enter-al supplementation for indigent and malnourished, 227 HEM0 Pilot Study, nutrition program and patient characteristics, 1 l-20 long chain fatty acid dietary supplementation, 226 magnesium/calcium binders for phosphorus control, 227 medical nutrition products as sole source of nutrition, 25-33 nutrition education with visual aids and hyperphosphatemia, 226 predicting morbidity and mortality, 21-24 serum phosphorus levels and outcome measures, 77-82 serum transthyretin and nutritional status, 142-150 validation of 24-hour dietary recall, 199-202 ideas for treating low blood sugar for diabetics on, 107 improving patient responsibility for serum phosphorus control, 227 international differences in mortality rates, 173-174 percentage body fat determination in hemodialysis vs. peritoneal dialysis patients, 132-136 peritoneal change in nutritional status ofpatients on, 69-76 percentage body fat determination in, vs. hemodialysis patients, 132-136 serum C-reactive protein in management of, 108 pica behavior and quality oflife, 109 reducing cholesterol by diet for, 160-161 renal dietitians’ perspective on malnutrition in, l88198 Dietary recall validation of 24-hour, in hemodialysis patients, 199202

SUBJECT Dietary recall (Continued) Dietitians, renal perspective on malnutrition in dialysis patients in Texas, 188-198 Diets low protein effects on carbohydrate metabolism and energy expenditure, 175-178 for conservative management of chronic renal failure, 83-87 Education, see Patient education End-stage renal disease (ESRD) international differences in dialysis mortality rates, 173174 levocarnitine and muscle metabolism in, 118-121 Medicare reimbursement for nutritional therapy for, 117 plasma homocysteine and amino acid concentrations in, 34-39 visceral protein status and caloric intake in exercising vs. nonexercising patients, 108 Endurance exercise training in chronic renal failure, 6 Energy expenditure effects oflow protein diet on, 175-178 Enteral nutrition for indigent and malnourished hemodialysis patients. 227 Medicare reimbursement for, 117 safety and tolerance of, as sole source of nutrition in hemodialysis patients, 25-33 ESFW, see End-stage renal disease Exercise during hemodialysis, effects on physical performance and nutritional status, 108 resistance exercise training and nutritional status in renal failure, 2-10 visceral protein status and caloric intake in ESRD, 108 Fat, body determination of in hemodialysis and peritoneal dialysis patients, 132-136 Fatty acids, long chain effect of dietary supplementation in hemodialysis patients, 226 Folate effects on hemoglobin and hematocrit in hemodialysis patients, 109 Foods low potassium and low phosphorus food list, 221-223 patient education tool for phosphorus in, 46-47 product updates chocolate products, 162-166 nutrition bars, 224-225 vegetarian products, 48-52 Glucose metabolism effects oflow protein diet, 175-178 Growth and nutritional intervention in children renal failure, 122-126

with

chronic

INDEX

233

Growth (Confinned) Health beliefs effect of self-monitoring tool on hemodialysis patients, 203-211 Hematocrit effect of dietary long chain fatty acid supplementation on, 226 effects of oral folate and vitamin Bra on in hemodialysis patients, 109 HEM0 Study, see Hemodialysis Pilot Study Hemodialysis (HEMO) Pilot Study nutrition program and participant characteristics at baseline, 1 I-20 Hemodialysis patients, see ulso Dialysis patients barriers to adequate protein nutrition among, 179-187 dietary long chain fatty acid supplementation in, 226 effects of exercise on physical performance and nutritional assessment, 108 effects of oral folate and vitamin B,, on hemoglobin and hematocrit in, 109 effects of self-monitoring tool on self-efficacy in, 203211 energy supplementation for malnutrition in, 212-217 enteral supplementation for indigent and malnourished, 227 HEM0 Pilot Study, nutrition program and characteritics of 1 l-20 magnesium/calcium binders for phosphorus control, 227 nutrition education with visual aids decreases hyperphosphatemia in, 226 percentage body fat determination in, vs. peritoneal dialysis patients, 132-136 potassium in dialysate, effect on total body potassium, 64-68 predicting morbidity and mortality with prognostic nutrition index, 21-24 safety and tolerance of medical nutritional products as sole source of nutrition in, 25-33 serum phosphorus levels and outcomes measures in, 77-82 serum transthyretin as indicator of nutritional status in, 142-150 should albumin levels be drawn post-dialysis, 226 validation of 24-hour dietary recall, 199-202 Hemodialysis Prognostic Nutrition Index predicting morbidity and mortality with, 21-24 Hemoglobin effects of oral folate and vitamin Bra on in hemodialysis patients, 109 Herbs, medicinal use in renal patients, 40-42 Homocysteine plasma, and ammo acid concentrations in ESRD, 34-39 Hyperparathyroidism and serum phosphorus levels in hemodialysis patients, 77-82 Hyperphosphatemia, ree also Phosphorous magnesium/calcium binders for control of in hemodialysis patients, 227 nutrition education with visual aids decreases, 226

234

SUBJECT

Hyperphosphatemia, ree nlso Phosphorous (Continued) Inflammation effect of dietary long chain fatty acid supplementation on, 226 Insulin resistance leading to malnutrition in chronic renal failure, 5 International Congress of Nutrition and Metabolism, 57-58 Jbumal ofRena Nutrition homepage, 1 Intradialytic parenteral nutrition Medicare reimbursement for, 117 journal of Renal Nutrition new developments in, 1 Kidney stones potassium and sodium intake and excretion in patient with, 127-131 Kidney transplantation body composition as determinant of graft survival, 226 dietary intervention and weight gains after, 137-141 Levocarnitine and muscle metabolism in ESRD patients, 118-121 Literacy, patient and patient education, 88-89 Literature review acute renal failure, 43, 104, 157, 218 anemia and erythropoietin, 43, 104, 157,218 chronic renal failure, 43, 104, 157,218 dialysis, 43-44, 104, 157-158,218-219 lipids, 44, 104-105, 158,219 nutrition clinical, 44, 105, 158,219 metabolism and basic science, 44, 105, 158, 219 pediatrics, 44, 105-106, 158-159, 219-220 renal bone disease, 44-45, 106, 159,220 vitamins and minerals, 45, 106, 159,220 Long chain fatty acids effect of supplementation with on hematocrit in hemodialysis patients, 226 Low blood sugar ideas for treating, for diabetics on dialysis, 107 Low protein diet effects on carbohydrate metabolism and energy expenditure, 175-178 in conservative management of chronic renal failure, 83-87 Magnesium/calcium binders for phosphorus control in hemodialysis patients, 227 Malnutrition barriers to adequate protein nutrition among hemodialysis patients, 179-187 ener,T supplementation in hemodialysis patients with moderate/severe, 212-217 enteral supplementation for indigent hemodialysis patients, 227 factors leading to, in chronic renal failure, 3-5 inadequate protein intake, 3-4 insulin resistance, 5 metabolic acidosis, 5

INDEX Malnutrition (Continued) renal DETERMINE nutrition screening tools for, 95-103 renal dietitians’ perspective on in dialysis patients in Texas, 188-189 Medical nutrition therapy implications of Diabetes Control and Complications Trial for, 59-63 Medical nutritional products safety and tolerance of, in hemodialysis patients, 25-33 Medicare reimbursement for nutritional therapy for ESRD, 117 Medicinal herbs use by renal patients, 40-42 Metabolic acidosis leading to malnutrition in chronic renal failure, 5 Metabolism effects oflow protein diet on carbohydrate, 175-178 Morbidity prediction of, using hemodialysis prognostic nutrition index, 21-24 Mortality prediction of, using hemodialysis prognostic nutrition index, 21-24 Muscle metabolism levocamitine and, in ESRD patients, 118-121 National

Kidney Foundation (NKF), see also Council on Renal Nutrition meeting abstracts 48th Annual NKF Meeting, October 1998, 226-227 Seventh Annual NKF Spring Clinical Nephrology Meetings, March 1998, 108-109 reimbursement for nutritional therapy for ESRD patients, 117 Nutrition medical nutritional products as sole source 05 in hemodialysis patients, 25-33 Nutrition bars product update, 224-225 Nutrition screening renal DETERMINE tools for, 95-103 Nutritional assessment effects of exercise during hemodialysis on, 108 Nutritional status benefits of resistance exercise training in renal failure, 2-10 of peritoneal dialysis patients, changes in, 69-76 serum transthyretin as indicator of in hemodialysis patients, 142-l 50 Observational studies international differences in dialysis 174 On-line services Journal of Renal Nut&ion homepage, Outcomes, renal implications of Diabetes Control Trial for, 59-63 international differences in dialysis 174

mortality

rates,

173-

1 and

Complications

mortality

rates, 173-

SUBJECT Outcomes, renal (Continued) serum phosphorus levels 77-82

in hemodialysis

patients

and,

Parathyroid hormone effects of program of calcitriol therapy and education, 109 Patient education dynamics of, making a match, 88-94 evaluating materials, 91-93 evaluating client learning, 93 guidelines for presenting information, 89-90 low literacy problem, 88-89 low phosphorus and low potassium food list, 221-223 on calcitriol, effects of on PTH, 109 phosphorus education tool, 46-47 reducing cholesterol by diet for dialysis patients, 160161 treating low blood sugar for diabetics on dialysis, 107 with visual aids, and hyperphosphatemia in hemodialysis patients, 226 Pediatric patients nutritional intervention and growth in children with chronic renal failure, 122-126 Peritoneal dialysis, see alra Dialysis patients change in nutritional status ofpatients on, 69-76 percentage body fat determination in, vs. in hemodialysis patients, 132- 136 serum C-reactive protein in nutritional management of, 108 Phosphorus improving dialysis patient responsibility for control of serum, 227 low phosphorus and low potassium food list, 221-223 magnesium/calcium binders for control of in hemoclalysis patients, 227 management of serum calcium/phosphorus product in dialysis, 108 patient education tool for, 46-47 serum levels of, and outcome measures in hemodialysis patients, 77-82 Physical performance effects of exercise during dialysis on, 108 Pica behavior quality of life impact in dialysis patients, 109 Potassium and sodium intake and excretion in calcium stone forming patients, 127-131 in dialysate, effect on total body potassium, 64-68 low phosphorus and low potassium food list, 221-223 Prealbumin, ree Transthyretin Pregnancy nutritional control of women on chronic hemodialysis during, 150-156 Product updates chocolate products, 162-166 nutrition bars, 224-225 vegetarian products, 48-52 Prognosis hemodialysis prognostic nutrition index and urea reduction ratio, 21-24

235

INDEX

Prognosis (Contimed) Protein intake in chronic renal failure inadequate, and malnutrition in, 3-5 low protein diets for, 83-87 Protein malnutrition barriers to adequate nutrition among hemodialysis patients, 179-187 Protein metabolism and exercise, in chronic renal failure, 5 Protein, C-reactive in nutritional management of peritoneal dialysis, 108 Quality of life and serum phosphorus 77-82 pica behavior in dialysis

levels patients,

in hemodialysis

patients,

109

Recall, dietary validation of 24-hour, in hemodialysis patients, 199202 Reimbursement issues for nutritional therapy for ESRD patients, NKF efforts related to, 117 Renal DETERMINE Nutrition Screening tools for identifying and treating malnutrition, 95-103 Renal dietitians perspective on malnutrition in dialysis patients in Texas, 188-198 Renal failure, chronic conservative management of, 83-87 effects of low protein diet on carbohydrate metabolism, 175-178 nutritional control of pregnant women on chronic hemodialysis, 150-156 nutritional intervention and growth in children with, 122-126 resistance exercise training and nutritional status in, 2-10 Renal patients medicinal herb use by, 40-42 nutrition screening tools for malnutrition in, 95-103 Renal stones potassium and sodium intake and excretion in patient with, 127-131 Renal transplantation, see Transplantation Resistance exercise training and nutritional status in renal failure, 2-10 Safety ofenteral nutritional products as sole source ofnutrition in hemodialysis patients, 25-33 Screening, nutrition Renal DETERMINE tools for, 95-103 Self-efficacy effect of self-monitoring tool on hemodialysis patients, 203-211 Self-monitoring by hemodiaiysis patients, 203-2 11 Serum calcium/phosphorus product clinical management of in dialysis, 108

236

SUBJECT

Sodium (Cantintled) Sodium and potassium intake and excretion in calcium stone formingpatients, 127-131 Stones, renal potassium and sodium intake and excretion in patients with, 127-131 Sugar low blood, ideas for treating, for diabetics on dialysis, 107 Transplantation, renal body composition as determinant dietary intervention and weight Transthyretin serum, as indicator of nutritional patients, 142-l 50 Tube feeding and growth in children with 122-126

of graft survival, gain after, 137-141

226

status in hemodialysis

chronic

renal

failure,

INDEX Tube feeding (Continued) Urea reduction ratio hemodialysis prognostic

nutrition

index

and, 21-24

Vegetarian products product update on, 48-52 Visceral protein and caloric intake in exercising vs. nonexercising ESRD patients, 108 Visual aids nutrition education with, and hyperphosphatemia in hemodialysis patients, 226 Vrtamm Bra effects on hemoglobin and hematocrit in hemodialysis patients, 109 Weight gain effect of dietary 137-141

intervention

after renal transplantation,