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Nutrition marketplace
NUTRITION MARKETPLACE Brief announcements may be listed here for $40/inch or fraction thereof per insertion. A column inch is equal to nine lines of 40 characters each. For larger ads, rate cards are available on request. Deadlines for ad copy are: Jan. 1 for Feb. issue, March 1 for April issue, May 1 for June issue, July 1 for Aug. issue, Sept. 1 for Oct. issue, and Nov. 1 for Dec. issue. Send copy or inquiries to Journal of Nutrition Education, Williams & Wilkins, Attn: Charles Hirsch, 428 E. Preston St., Baltimore, MD 21202. (AU ads are subject to approval). CHUCKLEBERRY FOOD JOKE BOOK & SONG BOOK! NEW! Hundreds of hilarious food jokes, riddles & songs will delight children & adults. Liven up lessons, programs, newsletters, meetings. Makes a great gift! $12.50 + $2 P& H. Set of 7 "Good Food Puppets" + Puppetry Book: $59.98 +15% P&H. YUMMY DESIGNS, P.O. Box 1851-E, Walla Walla, WA 99362; (509) 525-2072. Incarnate Word College, a Catholic, co-educational institution of Liberal Arts and Professional Studies has an opening for an Applied Nutrition faculty position. Tenure-track, 9 month appointment, available 01/10/93. PhD in nutrition or related field, RD and ADA membership required. Develop and implement AP4; teach undergraduate and graduate courses primarily in nutrition/dietetics; direct MS students' research. Requires commitment to advising, teaching and college service. Application deadline is 10/12/ 92 or until filled. Please send application letter, vita, transcripts, and three letters of recommendation to: Dr. Beth Senne-Duff, Coordinator of Nutrition, Incarnate Word College, 4301 Broadway, San AntoniO, Texas 782099963; AAElEEO. RESEARCH SCIENTIST: Research in basic science and technology of extracting and modifying rice starch. Develop commercial techniques for extracting and modifying rice
starches. Develop analytical procedures for quality control of production process and finished product. Carry out developmental and applications research on rice starches, rice proteins, and other rice products in order to create a product line and markets for specialized rice ingredients. Req. M.S. in Food Technology or Engineering. 1 year expo either in job offered or in Food Technology. In lieu of an M.S. degree, employer will accept a B.S. in Food TechnOlogy or Engineering plus two (2) years of experience. The experience must include the following areas: Developmental and applications research with rice startches and proteins; Commercial proceSSing experience with the extraction and modification of rice starches. 40 hrs. per week, 9-5. $36,000 per year. Apply at the Texas Employment Commission, Elute, Texas, J.O. #6718229 or send resume to the Texas Employment Commission, TEC Building, Austin, Texas 78778 J.O. #6718229. Ad paid by an Equal Employment Opportunity Employer. RESEARCH SCIENTIST: Research on the technology of stablizing, extracting, storing and refining rice bran oil, including the identification of optimum process conditions. Analyze rice bran oil, both crude and refined for impurities, components and amounts, fatty acid composition and tocopherol and other antioxidants. Research on refining rice bran oil to produce a highly stable oil of light color and good taste, which can be used for salad, cooking or frying oil. Research and design the refining equipment and process for either pil('t plant or commercial production. Research and development of the method for recovering the tocophoerol, oryzanol, sterol and other antioxidants from rice bran oil. Research and development of the method for recovering the tocophoerol, oryzanol, sterol and other antioxidants from rice bran oil. Research the benefits of mixing rice bran oil with other oils. Research consumer products using rice bran oil and its by-products in food, medicine, chemistry, cosmetics, etc. Re-
search other oils from grains. Req. M.S. in Food Technology or Engineering. 1 year expo either in job offered or in Food Technology. In lieu of an M.S. degree, employer will accept a B.S. in Food Technology or Engineering plus two (2) years of experience. Experience must include the following areas: Developmental research and commercial processing experience with rice oil extraction and refining. Applications research experience with rice oil and its various extracted components. 40 hrs. per week, 9-5. $36,000 per year. Apply at the Texas Employment Commission, Clute, Texas, J.O. #6718216 or send resume to the Texas Employment CommisSion, TEC Building, Austin, Texas 78778 J.O. #6718216. Ad paid by an Equal Employment Opportunity Employer. Extension Specialist in Food and Nutrition (Grant Funded), Rutgers Cooperative Extension, Cook College/New Jersey Agricultural Experiment Station. Rutgers University, New Brunswick, New Jersey. 12 month, non-tenure track faculty appointment. 100% Extension. Responsible for statewide leadership to the Expanded Food and Nutrition Education Program (EFNEP) and statewide home economics food and nutrition education program; conduct applied research projects deSigned to measure program impact; publish research results in appropriate refered professional journals; present research results at organized scholarly meetings; conduct in-depth inservice education programs for professionals, paraprofessionals and volunteers; maintain an active membership/ leadership role in the department and profesSional associations. Doctorate in nutrition or related area required. Competent computer, speaking and writing skills are essential. Applications accepted until September 4, 1992. Send resume with names and addresses of three or more references to: Anne L. Sheelen, Associate Director of Extension, Rutgers Cooperative ExtenSion, PO Box 231, New Brunswick, NJ 08903. Rutgers University is an Equal Opportunity Employer.
starches. Develop analytical procedures for quality control of production process and finished product. Carry out developmental and applications research on rice starches, rice proteins, and other rice products in order to create a product line and markets for specialized rice ingredients. Req. M.S. in Food Technology or Engineering. 1 year expo either in job offered or in Food Technology. In lieu of an M.S. degree, employer will accept a B.S. in Food TechnOlogy or Engineering plus two (2) years of experience. The experience must include the following areas: Developmental and applications research with rice startches and proteins; Commercial proceSSing experience with the extraction and modification of rice starches. 40 hrs. per week, 9-5. $36,000 per year. Apply at the Texas Employment Commission, Elute, Texas, J.O. #6718229 or send resume to the Texas Employment Commission, TEC Building, Austin, Texas 78778 J.O. #6718229. Ad paid by an Equal Employment Opportunity Employer. RESEARCH SCIENTIST: Research on the technology of stablizing, extracting, storing and refining rice bran oil, including the identification of optimum process conditions. Analyze rice bran oil, both crude and refined for impurities, components and amounts, fatty acid composition and tocopherol and other antioxidants. Research on refining rice bran oil to produce a highly stable oil of light color and good taste, which can be used for salad, cooking or frying oil. Research and design the refining equipment and process for either pil('t plant or commercial production. Research and development of the method for recovering the tocophoerol, oryzanol, sterol and other antioxidants from rice bran oil. Research and development of the method for recovering the tocophoerol, oryzanol, sterol and other antioxidants from rice bran oil. Research the benefits of mixing rice bran oil with other oils. Research consumer products using rice bran oil and its by-products in food, medicine, chemistry, cosmetics, etc. Re-
search other oils from grains. Req. M.S. in Food Technology or Engineering. 1 year expo either in job offered or in Food Technology. In lieu of an M.S. degree, employer will accept a B.S. in Food Technology or Engineering plus two (2) years of experience. Experience must include the following areas: Developmental research and commercial processing experience with rice oil extraction and refining. Applications research experience with rice oil and its various extracted components. 40 hrs. per week, 9-5. $36,000 per year. Apply at the Texas Employment Commission, Clute, Texas, J.O. #6718216 or send resume to the Texas Employment CommisSion, TEC Building, Austin, Texas 78778 J.O. #6718216. Ad paid by an Equal Employment Opportunity Employer. Extension Specialist in Food and Nutrition (Grant Funded), Rutgers Cooperative Extension, Cook College/New Jersey Agricultural Experiment Station. Rutgers University, New Brunswick, New Jersey. 12 month, non-tenure track faculty appointment. 100% Extension. Responsible for statewide leadership to the Expanded Food and Nutrition Education Program (EFNEP) and statewide home economics food and nutrition education program; conduct applied research projects deSigned to measure program impact; publish research results in appropriate refered professional journals; present research results at organized scholarly meetings; conduct in-depth inservice education programs for professionals, paraprofessionals and volunteers; maintain an active membership/ leadership role in the department and profesSional associations. Doctorate in nutrition or related area required. Competent computer, speaking and writing skills are essential. Applications accepted until September 4, 1992. Send resume with names and addresses of three or more references to: Anne L. Sheelen, Associate Director of Extension, Rutgers Cooperative ExtenSion, PO Box 231, New Brunswick, NJ 08903. Rutgers University is an Equal Opportunity Employer.