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Proposed systems for food safety assessment
Supplement Number 2 1978 to the journal Food rind Cosmetics Toxicology
PROPOSED SYSTEMS FOR FOOD SAFETY ASSESSMENT Prepared by the SCIENTIFIC COMMITTEE OF THE FOOD SAFETY COUNCIL Columbia, Maryland, U.S.A. The Scientific Committee of the Food Safety Council presents a most comprehensive report on the issues of food ingredient safety testing, The investigation was carried out by a group of internationally distinguished experts, all of them leaders in the fields of toxicology, pathology, microbiology, molecular biology, food technology, and biostatistics. Their resulting report presents specific criteria for safety evaluation designed to provide food scientists, consumers and the public with scientifically sound information. The criteria take the form of a series of test procedures for answering questions of safety and guiding principles for the interpretation of the tests results, Price: US$15,00 £7,50, ISBN 0 08 023752 5 flexicover. 125pp, Prices are subject to change without notice. Supplied to subscribers to Food and Cosmetics Toxicology as part of their 1978 subscription.
Pergamon Press, Headington Hill Hall, Oxford, OX3 0BW, England Fairview Park, Elmsford, New York 10523, U.S.A.
635
PROPOSED SYSTEMS FOR FOOD SAFETY ASSESSMENT Prepared by the SCIENTIFIC COMMITTEE OF THE FOOD SAFETY COUNCIL Columbia, Maryland, U.S.A. The Scientific Committee of the Food Safety Council presents a most comprehensive report on the issues of food ingredient safety testing, The investigation was carried out by a group of internationally distinguished experts, all of them leaders in the fields of toxicology, pathology, microbiology, molecular biology, food technology, and biostatistics. Their resulting report presents specific criteria for safety evaluation designed to provide food scientists, consumers and the public with scientifically sound information. The criteria take the form of a series of test procedures for answering questions of safety and guiding principles for the interpretation of the tests results, Price: US$15,00 £7,50, ISBN 0 08 023752 5 flexicover. 125pp, Prices are subject to change without notice. Supplied to subscribers to Food and Cosmetics Toxicology as part of their 1978 subscription.
Pergamon Press, Headington Hill Hall, Oxford, OX3 0BW, England Fairview Park, Elmsford, New York 10523, U.S.A.
635